Upload
ian-wallace
View
213
Download
1
Embed Size (px)
Citation preview
ARTICLE IN PRESS
0738-0593/$ - se
doi:10.1016/j.ije
$The article
in collaboratio
commissioned b
Atchoarena, D.
Development: T
Agriculture Org
Publishing/Inte
406pp.
E-mail addr
International Journal of Educational Development 27 (2007) 581–590
www.elsevier.com/locate/ijedudev
A framework for revitalisation of rural education and trainingsystems in sub-Saharan Africa: Strengthening the human
resource base for food security and sustainable livelihoods$
Ian Wallace
School of Agriculture, Policy and Development, The University of Reading, PO Box 237, Reading, RG6 6AR, UK
Abstract
Recent studies of the current state of rural education and training (RET) systems in sub-Saharan Africa have assessed
their ability to provide for the learning needs essential for more knowledgeable and productive small-scale rural
households. These are most necessary if the endemic causes of rural poverty (poor nutrition, lack of sustainable
livelihoods, etc.) are to be overcome. A brief historical background and analysis of the major current constraints to
improvement in the sector are discussed. Paramount among those factors leading to its present ‘malaise’ is the lack of a
whole-systems perspective and the absence of any coherent policy framework in most countries. There is evidence of some
recent innovations, both in the public sector and through the work of non-governmental organisations (NGOs), civil
society organisations (CSOs) and other private bodies. These provide hope of a new sense of direction that could lead
towards meaningful ‘revitalisation’ of the sector. A suggested framework offers 10 key steps which, it is argued, could
largely be achieved with modest internal resources and very little external support, provided that the necessary leadership
and managerial capacities are in place.
r 2006 Elsevier Ltd. All rights reserved.
Keywords: International education; Development; Curriculum reform; Rural learners; Revitalisation; Poverty reduction; Food security;
Sustainable livelihoods
Introduction
‘‘The strengthening of human capital, and the
production of knowledge for a framework of action
e front matter r 2006 Elsevier Ltd. All rights reserved.
dudev.2006.08.003
is mainly based upon a study done by the author,
n with Kate Green, as part of a wider review
y FAO and UNESCO and recently published as:
, Gasperini, L. (Eds.) (2003) Education for Rural
owards New Policy Responses. Rome, Food and
anisation of the United Nations/Paris, UNESCO
rnational Institute for Educational Planning,
ess: [email protected].
to promote sustainable agriculture and food
security for the poor, are perhaps the most
important elements in agricultural development
strategies’’ (Haug, 1999, p. 271).
‘‘What matters most for economic development
is the capability of rural people to be efficient
producers given their natural resource base.
There is little doubt that economic and social
development, and the benefits that accrue, such
as improved nutrition and health, requires an
educated populace. No country can develop
without well-educated people and a strong
ARTICLE IN PRESSI. Wallace / International Journal of Educational Development 27 (2007) 581–590582
agricultural base y To achieve food security for
all, requires a critical mass of dedicated, well-
trained men and women’’ (FAO N.D., p. 2).
The above quotations provide a foundation forthe key theme of this paper that human learning isessential for raising the productivity, sustainabilityand food security of the many millions of small-scale rural households in sub-Saharan Africa (SSA).The enhancement of human capital is in largepart dependent upon agricultural/rural educationand training (RET).1 High proportions of theregion’s population still live in the rural areas,and many of these are among the truly poor. Manyare reliant on some form of primary productionfor their livelihoods, while others live by servicingthese producers in many different ways, such asmarketing, the provision of micro-credit, small-scalefood-processing and craft-based enterprises. Othersare engaged in primary healthcare, teaching,extension work, or as community/group facilitatorsand leaders, either for government or parastatalagencies or with civil society organisations (CSOs),local non-governmental organisations (NGOs) orother private-sector providers. Many of thesepeople also have to supplement their incomesthrough small-scale farming or other forms ofland-based activity.
Whilst the long-term prospects for SSA indicate aneed for greater commercialisation and specialisa-tion in primary production, the sheer scale ofpopulation dynamics ensures that small-scaleproduction will remain the dominant system inmost countries of the region for many years tocome. Although the rural areas provide the basefor much of the wealth-generating capacity ofSSA (about 35% of total GDP and 40% of foreignexchange earnings), they remain undercapitalisedand largely underdeveloped. Despite rapid popula-tion growth, combined in many places withserious degradation of the natural environment,there is clear evidence that better managementof the resource base could lead to dramaticimprovements in productivity and sustainability.The primary objective in much of the regionremains that of achieving optimum food
1In this paper the term: ‘Rural Education and Training’ (RET)
is used rather than the more narrowly focussed and conventional
‘Agricultural Education and Training’ (AET), thus denoting the
broader perspectives of an educational system that aims to meet
the diversity of learning needs of all those involved in rural
production.
security2 at national, local and household levels,combined with that of increasing saleable surplusesof both raw and processed food products, for bothlocal and export markets (Wallace and Green, 2002,pp. 9–15).
In addition to lack of food security, accompaniedby malnutrition and its associated health problems,SSA is particularly hard-hit by the HIV/AIDsepidemic. By the end of 1999 this had claimed thelives of approximately 18.8 million people world-wide, 80% of whom were Africans (Dombo et al.,2001). In 16 African countries, more than 10% ofthe population between 15 and 49 years of age areinfected with HIV; in seven—all in SouthernAfrica—at least one adult in five is living withHIV (Topouzis, 2000). Inevitably HIV/AIDS hashad a huge impact on the rural developmentenvironment. The conclusion of an Overseas Devel-opment Institute (ODI) meeting on HIV/AIDS,poverty and development (ODI, 2000) was thatAIDS posed the greatest challenge for development,for it has caused dramatic changes in familycomposition, with consequent effects on householdagricultural activities and health status. It has alsocreated a huge number of orphans. In addition,families with AIDS victims have to pay for medicaland funeral costs, and caring for the sick seriouslyreduces the availability of productive householdlabour. Agricultural knowledge and skills are lost(Haslwimmer, 1996) and HIV/AIDS also impactsupon the provision of education and extensionservices. In Malawi and Zambia, more than 30% ofteachers are infected and children are forced to leaveschool to take care of sick relatives and assumeproductive responsibilities in the home (WorldBank, 1999, quoted in Dombo et al. (2001).
Historical note on RET provision in SSA
Wallace et al. (1996) outlined some commontrends in the development of the RET sectorthroughout much of the SSA region. On the supplyside, both the late colonial and post-independenceperiods saw considerable efforts at ‘institutionbuilding’ and educational development at all levelsof RET provision. This included university faculties
2Ayalew, in a recent paper on the concepts of food security and
hunger (Ayalew, 2006) has provided various definitions, including
a classical statement from the World Bank (1986): ‘The access of
all people at all times to enough food for an active and healthy life’.
Food security is normally considered at three levels–national,
local and household.
ARTICLE IN PRESSI. Wallace / International Journal of Educational Development 27 (2007) 581–590 583
and colleges of agriculture (or of other naturalresources-based disciplines such as forestry, fish-eries, land management and wildlife); agricultural/rural science programmes in primary and secondaryschools; farmers’ training centres; extension servicesand many other non-formal approaches. By the late1970s, disillusionment had set in, with the realisa-tion that very long-term processes would be neededbefore the desired results could be achieved. It wasalso engendered by the progressive failure of mostof the governments to provide adequate funding formaintenance of institutions and services and foradequate career development to retain and upgradeappropriately skilled and motivated personnel.Progress towards a better educated and, conse-quently more productive, rural sector, was greatlyhampered by the lack of clear policies for RET, aswell as poor co-ordination among the various donoragencies in almost all the countries studied. On thedemand side, common perceptions about the lowstatus of agriculture and of rural life frequently ledto the recruitment of academically weak entrantsinto sub-standard programmes, from which theyemerged, ‘‘poorly motivated towards rural life and
work, with harmful knock-on effects on the quality
and commitment of agricultural graduates’’ (Wallaceet al., 1996—annex: 2–3). More recently, theseweaknesses have begun to be recognised andaddressed by the donor agencies, national govern-ments and various types of RET providers, includ-ing the NGOs. Wallace and Green (2003, p. 273)have identified and described various types ofpromising intervention, but in the end concludethat they are, ‘‘yoften restricted to isolated case
studies at the micro-levelyfrequently donor-led
initiatives, and hence neither replicable nor internally
sustainable’’.
The challenges facing RET in the region
The challenges now facing the whole RET systemare enormous, and require major adjustments inevery aspect of its structure and functioning. Thereis widespread recognition of the key role that RETshould play towards poverty reduction. Van Crow-der et al. (1998, p. 1) included among the mostcurrent critical issues, ‘‘the changes and adaptations
required in agricultural education in order for it to
more effectively contribute to improved food security,
sustainable agricultural production and rural devel-
opment’’. In addition, education and training areexpected to lead to fuller participation in commu-
nity, national and global development (USAID(N.D.)). Van Crowder et al. lamented the factthat improving the training of agricultural profes-sionals has not been seen as a priority in the past.They also pointed out that in many developingcountries changes were needed in the sector toreflect both recent technological advances andincreasing economic pressures (USAID (N.D.)).Maguire (2000b) argued that training institu-tions needed to recognise that, in order to remainrelevant, they must play an active, relevant devel-opmental role in their own localities, as well as awider educational one.
Despite repeated calls for change and ‘revitalisa-tion’, the RET sector has remained largely unre-sponsive and beset by a range of constraints. Forinstance, Wallace et al. (1996) identified the follow-ing as major problems facing RET throughout theSSA region in the mid-1990s:
�
lack of a coherent policy framework for agricul-tural education; � lack of dialogue on policy issues, either betweendonors and beneficiaries, or among the donorsthemselves;
� weak or non-existent linkages among the varioustraining institutions involved; both across thedivide between formal and non-formal modes ofeducation and between the various stakeholdersin a rural knowledge system, including training,research and extension providers, as well as end-users at household and community levels.
� lack of labour market studies either for profes-sional and vocational training, or of trainingneeds assessment among rural households. (Theidentification of new target audiences, and thetraining needs of women in particular were alsogenerally overlooked);
� the management of training organisations oftenlacked capacity, especially for strategic planning,pre-appraisal, monitoring/evaluation and forentrepreneurial thrust;
� training organisations faced difficulties in recruit-ing staff with the skills, aptitudes and commit-ment for all the activities required for effectiverural training (including teaching, research, out-reach and networking);
� institutions often lacked a sufficient ‘criticalmass’ of change-oriented staff to ensure success-ful innovation;
� teaching curricula were frequently rigid and failedto adapt to changing priorities in the external
ARTICLE IN PRESSI. Wallace / International Journal of Educational Development 27 (2007) 581–590584
environment (e.g., sustainability, conservation,gender issues), or to deliver job-related andtransferable skills.
More recent studies identified other constraintsfacing the sector, including:
�
lack of financial resources; � the insensitivity of major donors to the real needsof the beneficiaries;
� lack of any systematic progression in agriculturaleducation from primary level through to highereducation;
� poor staff morale and motivation; � negative attitudes towards agricultural educationamong policy makers, rural communities, teach-ing staff and the potential trainees;
� the isolation of agricultural universities andcolleges from the main tertiary education system(Kwarteng et al., 1997; Mongbo and Hakutangwi,1997; Fremy, 2000; Maguire, 2000a).
In the recent study for FAO & IIEP-UNESCO,Wallace and Green (2002, p. 40) concluded thatthe lack of a clear ‘systems’ concept of RETurgently needed to be addressed, and that mechan-isms were required to enable the sector to becomesensitive to the emerging challenges and opportu-nities facing rural households throughout SSA.These included:
�
the effects of privatisation and market liberal-isation; � the enhanced role of civil society in decentralisedgovernance;
� the increasingly critical impact of HIV/AIDs onrural households.
Other steps necessary for ‘revitalisation’ of RETincluded:
�
the lessening of barriers of academic elitism andspecialisation; � enhancing interactions between different serviceproviders;
� creating synergy through mutual learning be-tween educational institutions, local communityorganisations and rural households.
Dynamic curriculum reform processes, based onlabour market studies and training needs assessmentand responsive to changes: (a) in the local/national
rural economy and (b) in the global arena, were alsoneeded. These reforms also needed to support thedevelopment of new capacities for handling upcom-ing innovations in both natural resources manage-ment and in the application of information andcommunication technologies (ICTs). In addition todeveloping these new technical skills, educationalprocesses were required that would lead to growthin self-confidence, optimism and entrepreneurialattitudes at all levels in the sector. Above all, RETinstitutions needed mature leadership with greatcapacity to mobilise and manage internal resourcesand programmes, and also to respond effectively todemand-led pressures and opportunities emerging inthe external environment (Wallace and Green, 2002,pp. 73–74).
Some promising trends and innovations
The FAO & IIEP-UNESCO study did identifysome notable examples of recent, positive innova-tions in the SSA region (which continue to multi-ply). Attempts were being made in some of thecountries to reform RET policies, structures andfunding mechanisms. Examples cited by Wallaceand Green (2002, pp. 42–43) included a World Bankmission to Zambia in 2001, which was specificallymandated to review the whole ‘AET system’,
including the University of Zambia School ofAgriculture, Colleges that train at the diploma andcertificate levels, and Farmer Training Centres.Another was the FAO-funded review of AET inSouth Africa which, according to the terms ofreference, was system-wide in scope, with thespecific aim of developing a ‘National Agricultural
Education and Training Strategy’ for the wholenation.
In a few cases there were clear trends towardsestablishing better co-ordination between the var-ious external donor agencies. The training activitiesof some public providers were also being diversifiedin imaginative ways, achieving synergy betweenformal and non-formal vocational education. Insome cases research and extension services and ruralcommunities were being linked, thus creating new‘rural knowledge systems’. Examples of active co-operation between training institutions, rural com-munities and households were also identified. Onewas the formation of the School of Rural Commu-nity Development, at the University of Natal,established in order to address national needsfor the training of rural development professionals
ARTICLE IN PRESSI. Wallace / International Journal of Educational Development 27 (2007) 581–590 585
at a range of different levels (certificate, diploma,degree) with strong emphasis on experiential learn-ing, with students undertaking community intern-ships as part of their training (Wallace and Green,2002, p. 45). In Uganda, Makerere Universityestablished the Continuing Agricultural EducationCentre (CAEC) as a national training facility, whichsought to be ‘‘The leading centre providing client-
responsive training and services for development of
agriculture and agro-industryy’’ and its mission was:
‘‘To enhance the capacity of professionals and
practitioners; disseminate knowledge and technologies
for sustainable development of agricultural and agro-
industrial sectors’’ (Kibwika, N.D., p. 2).An innovative example from the NGO sector was
that of the sustainable agriculture training pro-gramme (SATP) in Uganda by the Kulika Chari-table Trust, which aimed to produce 40 new ‘KeyFarmer Trainers’ (KFTs) each year (of whomideally 50% were to be women).
The key objectives of the SATP were to:
�
establish a network of KFTs equipped withknowledge and skills in sustainable agricultureand farmer-to-farmer extension; � develop a pilot training programme in the firstinstance in two districts;
� spread the training programme to other districtsin Uganda;
�3An adapted form of the framework is presented in the table
below.
promote the development of active networkingbetween NGOs, relevant government agencies,parastatals and leading training institutions inUganda.
This programme is now in its seventh year inUganda and is generally achieving very positiveresults. Many of the KFTs are successful farmers,who participate actively in a wide range of CSOsand local government bodies. Some are providingimportant training inputs to other NGOs, univer-sities and government programmes (Wallace andGreen, 2002, pp. 56–57).
Other positive innovations included participatorycurriculum reform. One example from Ghana wasthe imaginative programme in tertiary agriculturaleducation, funded by the Sasakawa Africa Fund forExtension Education, which aimed to develophighly responsive university training for mid-careerextension staff, first tried at Cape Coast University.It was based on experiential learning, with muchemphasis being placed on off-campus, farmer-focused, experience, developing enterprising real-
life projects as an integral part of the assessedundergraduate programme (Wallace and Green,2002, pp. 49–50).
Several examples of the ‘Genderisation’ of RET;the use of non-traditional delivery systems; im-proved approaches in certification and qualityassessment of skills learning and the formation ofleadership cadres, equipped for change managementin RET institutions, were also included in the FAO& IIEP-UNESCO study (Wallace and Green, 2003,p. 276).
A less encouraging conclusion of the study wasthat almost all of the innovations and ‘successstories’ recorded were ‘one-off’ cases, invariablysupported either by international donor agencies orby international NGOs, or both. Promising newconcepts and impressive short-term results were notleading on to sustainable, long-term changes in thesector. Most failed to achieve wider disseminationor ‘cascading’ of innovations, either within coun-tries or across the SSA region. The failures toreplicate successes were often perceived locally asbeing due to inadequate ongoing support fromdonors. Importantly, they also seemed to reflectan internal lack of self-belief and confidence aboutthe sector’s potential to achieve an internallygenerated revitalisation, with limited dependencyupon external support (Wallace and Green, 2002,pp. 42–69).
As part of the FAO & IIEP-UNESCO study ‘‘aframework of analysis, built upon a set of factors that
will characterise an integrated and effective delivery
training system y (that) y can guide this much
needed revitalisation’’ of national RET ‘systems’ hasbeen developed, as an ‘‘agenda for renewal’’(Wallace and Green, 2003, pp. 274–276).3 Thecentral ‘thesis’ of this framework is that, other thanfor major capital projects (e.g., new buildings andtransport systems), most of the key requirements for‘revitalisation’ of RET systems that play a trulysignificant role in providing for multi-level humanlearning needs, can almost certainly be met largelyfrom local resources. External support, whererequired, could almost always be restricted tomodest provision of carefully targeted inputs ofspecialist skills and human resource developmentthrough training and mentoring.
ARTICLE IN PRESSFramew
ork
fordevelopingrevitalizednationallevel
RET
system
s
Key
requirem
ents
Main
aim
sLocalresources
External
resources
Aclearlydeveloped
policy
framew
ork
for
RET
isestablished
�acoherentsetofaim
sandtargetsfor
everycomponentin
thesystem
,includingboth
theform
alandnon-
form
aldomains
�co-ordinationofthedifferentenabling
bodies(m
inistries,
parastatals,
commercialfirm
s,NGOs/CSOs)
�strongliaisonbetweennatural
resources
ministriesandother
relevant
ministries:includingeducation,health,
socialservices
(youth,women’s
interests,etc.)
***
*
Dialoguebetweenpolicy
bodiesandfunding
agencies
thatsupport
RET
�form
almechanisms,
toensure
clarity
andco-ordinationofallactivities
within
theparameterssetbythepolicy
framew
ork.
**
Stronglinkages
existbetweenform
al
providersandtherangeofnon-form
al
programmes
relatingto
RET
�both
form
alrelationships,and
inform
alnetworksforinform
ation
exchangeandmutuallearning;
�Traininginstitutionshavemeaningful
linkswithruralcommunitiesand
households;
�someoftheselinksare
facilitated
throughtheinterm
ediary
role
oflocal
NGOsandCSOs.
*0
Support
services
restructuredto
ensure
aclose
workingpartnership
betweenresearch
organisationsandextension/trainingservices
thatpromote
sustainable
livelihoods
�deliveringco-ordinatedsolutionsand
messages
�becominglearningorganisations
throughdialoguewithruralclients
andbypromotingfarm
er-led
technologydevelopment
**
*
I. Wallace / International Journal of Educational Development 27 (2007) 581–590586
ARTICLE IN PRESS�
establishingworkingrelationships
betweenextensionservices,training
organisationsandruralprimary
and
secondary
schools(especiallyin
their
agriculture/ruralscience
programmes).
Curriculum
processes
andcurriculum
contents
reform
edatnationalandlocallevels
�theprocesses
are
strongly
participatory
intheidentificationand
analysisoftrainingneeds(including
emergingareasofknowledge,
skills
andcompeten
cies);designoftraining
programmes
(includingopportunities
forexperientiallearningin
‘real
world’situations);andin
monitoring,
evaluationandim
pact
assessm
ents
�curriculum
renew
alisviewed
asa
regularactivitywithcurriculum
processes
andcontents
beingadjusted
accordingto
changingdem
andsand
opportunities.
***
*
Provisionofaccessto
andappropriate
trainingfordeprived
groupsin
ruralsociety
atlarge,
aim
ingtowardspoverty
eradication
�thesemayincluderuralyouth,women,
thepoor,ethnic
minorities,the
disabled,internallydisplacedpeople
andrefugees,those
withnomadic
or
semi-nomadic
lifestyles,etc.
***
*
Selectionofcontentbalancestheoretical
underpinningwithcontext-specificmaterial
�basedonbroadly
inform
edinventories
oftrainingneeds,arisingboth
from
locallabourmarket
studiesand
targeted
needsassessm
ents,aswellas
respondingto
emergingglobalissues;
�teaching/trainingissupported
as
appropriate
throughaccessing
opportunitiesprovided
bynew
ermethodologies,includinguse
ofIC
Ts,
experientiallearningin
off-campus
situations,etc.
***
*
I. Wallace / International Journal of Educational Development 27 (2007) 581–590 587
ARTICLE IN PRESS
Improvem
ents
inteachingofpracticalskills
are
supported
bynationalschem
esfor
assessm
entofcompetency-basedlearning.
�Schem
essufficientlyflexible
and
locallyappropriate
tocaterforthe
widerangeofeducationallevels,sets
ofaim
sandtypes
ofcompetencies
thatare
tobefoundin
acomprehensiveRET
system
that
addresses
thewhole
rangeoflearning
needsforsustainable
rural
livelihoods.
***
*
Policy
support
forhumanresource
developmentatalllevelswithin
RET
institutionsandorganisations
�ensuringagrowingbase
ofspecific
knowledgeandskills,aswellas
developmen
tofcorporate
visionand
realisationofthepossibilitiesfor
changeandmovem
entin
thesector
�appreciationofthevalueofmutual
learningleadsto
theem
ergence
of
‘new
pro
fess
ion
ali
sm’
an
dof‘l
earn
ing
org
an
isa
tio
ns’
inthesector
(Chambers,
1993).
***
**
Leadership
ofboth
enablingandtraining
organisationsisvisionary,entrepreneurial
andeffective
�skilledin
managingchange
�confidentenoughto
advocate
actively
onbehalfoftheinstitutionandto
developnew
alliancesandsupportive
networksin
theexternalenvironment
�involved
intheshapingofaconducive
policy
framew
ork
forRETatnational
orregionallevel
�appreciativeofthelearningneedsof
thebroadruralconstituency.
**
*
No
te:Levelsoflocalandexternalresourcerequirem
ents
are
estimatedonascalewhere0indicatesthatnoadditionalresources
should
norm
allybeneeded;onestar(*)whereonly
a
lowlevelofadditionalinvestm
entmaybenecessary
upto
fivestars
(*****)wheremajornew
investm
entislikelyto
beneeded.(Thelevelsofinvestm
entsuggestedare:(a)hypothetical,
(b)notquantifiablein
thegeneralcase
and(c)subjective,
thoughbasedonmuch
qualitativeevidence
from
case
studies,literature
sources
andtheAuthor’sownexperience
both
asa
practitioner
inthefieldandmore
recentlyasaconsultantandresearcher.)
Key
requirem
ents
Main
aim
sLocalresources
External
resources
I. Wallace / International Journal of Educational Development 27 (2007) 581–590588
ARTICLE IN PRESSI. Wallace / International Journal of Educational Development 27 (2007) 581–590 589
Summary
RET is seen to be the key to more knowledgeableand productive human capital, which is essential forthe increasing productivity, diversification andsustainability of the many millions of small-scalehouseholds in the rural areas of SSA. After brieflytracing the historical development of RET in theregion, the various constraints and challenges in thesector have been presented. Paramount amongthose that have led to the present ‘malaise’ are thelack of whole-systems perspectives, leading toadministrative fragmentation of RET, and theabsence of any clear policy framework for thesector in most countries of the region. Weakconcepts, inadequate resources and lack of vision-ary and entrepreneurial leadership have combinedto produce inappropriate and uncoordinated pro-grammes and curricula.
The priorities of major donors are now beginningto move towards the support of more integratedsystems and coherent policies. There is clearevidence of some recent innovations, both in thepublic sector and through the work of NGOs, CSOsand other private bodies that are arising because ofthe new kinds of relationships and networks that arebeing formed. They provide both hope and a newsense of direction, which could lead towards mean-ingful ‘revitalisation’ of the sector. Through theabove framework a series of key steps are presented,which could largely be achieved with minimalexternal support, provided that the key internalresources of leadership and managerial capacitiesare in place.
Finally though, it must be acknowledged that,while a revitalised RET is an important key toimproving productivity and sustainability in ruralareas of SSA, it is only one of the critical factorsthat must be present if food security and sustainablelivelihoods are to be achieved on a wide scale inSSA, and has to be accompanied by other suppor-tive conditions at the macro-economic level. Theseinclude favourable terms of trade; access by poorhouseholds to land and other elements of thenatural resource base, with improved security ofuse and tenure; provision of basic infrastructure;freedom from civil strife and improved levels ofjustice, equity and inclusion for all groups of ruraldwellers. The revitalisation of RET is achievable,but must form part of a wider environment ofchanges which, when taken together, will create theconditions for rural households throughout SSA to
experience rising and sustainable levels of wealthand well-being.
References
Atchoarena, D., Gasperini, L. (Eds.), 2003. Education for rural
development: towards new policy responses. Food and
Agriculture organisation of the United Nations and Paris,
UNESCO Publishing/International Institute for Educational
Planning, Rome, 406pp.
Ayalew, M., 2006. What is food Security and Famine and Hunger?
/www.brad.ac.uk/research/ijas/ijasno2/ayalew.htmlS.
Chambers, R., 1993. Challenging the Professions: Frontiers for
Rural Development. IT Publications, London xvi+143pp.
Dombo, M., Muwonge, J., Brandt, D., 2001. HIV/AIDS and
human development in Africa. World Vision International
Special Report. Monrovia, CA, WVI, 53pp.
FAO (N.D.) The role of agricultural education in food security.
/www.fao.org/waicent/faoinfo/sustdev/FSdirect/FBdirect/
FSK002.htmlS.
Fremy, J., 2000. 10 years of training for agricultural extension in
sub-Saharan Africa (1987–1998), 9pp., unpublished.
Haslwimmer, M., 1996. AIDS and agriculture in Sub-Saharan
Africa. /www.fao.org/waicent/faoinfo/sustdev/WPdirect/
WPre0003.htmS.
Haug, R., 1999. Some leading issues in agricultural extension, a
literature review. Journal of Agricultural Education and
Extension 5 (4), 263–274.
Kibwika, P., (N.D.) Background Overview to the Continuing
Agricultural Education Centre (CAEC), Makerere University
in Uganda, 7pp., unpublished.
Kwarteng, J., Zinnah, M., Ntifo-Siaw, E., 1997. The status and
constraints of training of extension staff in Africa: an African
view. Paper Presented at the Joint Workshop on Extension
Personnel Training in Africa, 19–24 October 1997, Cape
Coast, Ghana.
Maguire, C., 2000a. From agriculture to rural development:
critical choices for agricultural education. In: Proceedings of
Fifth European Conference on Higher Agricultural Educa-
tion, 10–13 September 2000, Seale-Hayne Campus, University
of Plymouth, UK.
Maguire, C., 2000b. Agricultural education in Africa: managing
change. Paper prepared for Workshop 2000 Sponsored by the
Sasakawa Africa Association in Accra and Cape Coast,
Ghana, 4–6 September, 2000.
Mongbo, R.L., Hakutangwi, B.K., 1997. Support to training of
agricultural service staff and managers in Africa. Preliminary
proposals/scenarios including budgets and time schedules.
Paper presented at Workshop on Extension Personnel
Training in Africa and Third Informal Consultation of
International Supporters of Agricultural Extension Systems
in Africa, 19–24 October 1997, Cape Coast University,
Ghana.
ODI. 2000. Summary of meeting held at ODI 29th November 2000,
on HIV/AIDS, poverty and development. /www.odi.org.uk/
speeches/booth7.htmlS.Topouzis, D., 2000. The impact of HIV on agriculture and
rural development: implications for training institutions.
Human Resources in Agricultural and Rural Development.
/www.fao.org/DOCREP/003/X7925M/X7925M10.htmlS.
ARTICLE IN PRESSI. Wallace / International Journal of Educational Development 27 (2007) 581–590590
USAID (N.D.). Education and training. /www.usaid.gov/
educ_trainingS.
Van Crowder, L., Lindley, W., Bruening, T., Doron, N., 1998.
Agricultural education for sustainable rural development:
Challenges for developing countries in the 21st century.
/www.fao.org/waicent/faoinfo/sustdev/Exdirect/Ex-
an0025.htmS.
Wallace, I., Green, K., 2002. Education for agriculture, rural
development and food security in sub-Saharan Africa. Paper
prepared for International Institute of Educational Planning/
UNESCO and UN Food and Agriculture Organisation.
International and Rural Development Department, The
University of Reading, 89pp.
Wallace, I., Green, K., 2003. Skills for agriculture and food
security in sub-Saharan Africa. In: Atchoarena, D., Gasper-
ini, L. (Eds.), Education for Rural Development: Towards
New Policy Responses. Food and Agriculture Organisation of
the United Nations and Paris, UNESCO Publishing/Interna-
tional Institute for Educational Planning, Rome, pp. 258–276.
Wallace, I., Mantzou, K., Taylor, P., 1996. Policy options
for agricultural education and training in sub-Saharan
Africa: report of a preliminary study and literature review.
AERDD Working Paper 96/1, The University of Reading,
x+36pp.+annex.
World Bank, 1986. Poverty and Hunger: Issues and Options for
Food Security in Developing Countries. The World Bank,
Washington, DC.
World Bank, 1999. Confronting Aids: Public Priorities in a
Global Epidemic (Policy Research Report) Revised Edition.
Oxford University Press, New York.