4
Items may be served raw or under cooked or may contain raw or under cooked ingredients. The consumption of raw or under cooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of food borne illness, especially if you have certain medical conditions. German Pretzel 10 A giant Bavarian pretzel baked soft inside and crispy on the outside, salted and served with spicy brown mustard upon request House-made beer cheese dip | +2.5 Mac ‘N Chz Bites 9 Handmade pepper-jack mac and cheese bites, hand-rolled in panko breadcrumbs, fried crispy, served with spicy lime aioli and topped with freshly grated Parme- san and cilantro Loaded Tots 10 House tator tots loaded with our beer cheese and topped with applewood smoked bacon, scallions, and sour cream Add chili | +1.5 Nachos 10 House-made corn tortilla chips covered in our beer cheese, tomatoes, scallions, sour cream, cilantro, and jalapeños Add chili | +2.5 Add chicken | +4 Mav’s Crispy Brussels Sprouts 9 Crisp lightly fried brussels sprouts with garlic & black pepper. Topped with sweet balsamic glaze and fresh Parmesan APPETIZERS GERMAN PRETZEL (GF) Can be made gluten-free WWW.THEMAVBREW.COM Baked Caramel Cookie Skillet 8 Salted caramel cookie baked fresh in the oven, topped with vanilla ice cream and drizzled with chocolate, caramel and powdered sugar (contains nuts) Cheesecake 8 New York style with raspberry melba SWEETS DRINKS BAKED CARAMEL COOKIE SKILLET Fountain Drinks 3 Pepsi, Diet Pepsi, Cherry Pepsi, Sierra Mist, Mountain Dew, Mug Root Beer, Lipton Iced Tea & Tropicanna Lemonade Free refills Red Bull 4 Red Bull | Red Bull Sugar Free No refills CHEESECAKE Items may be served raw or under cooked or may contain raw or under cooked ingredients. The consumption of raw or under cooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of food borne illness, especially if you have certain medical conditions. BONELESS WINGS The Mav Spinach & Artichoke Dip 11 Our house recipe baked in a skillet topped with fresh Parmesan, served with freshly made tortilla chips Bone-In Wings (GF) 5: 7.5 | 10: 14 | 20: 24.5 Freshly-seasoned crispy wings tossed in your choice of sauce(s), served with house-made blue cheese or ranch dressing (celery upon request) Boneless Wings 6: 10.5 Hand-breaded chicken breast tenders tossed in your choice of sauce(s) and served with house-made blue cheese or ranch dressing (celery upon request) Ahi Tuna Sashimi 10 Premium sushi grade Ahi Tuna seared rare and served with our creamy soy dressing and our slightly spicy Poke sauce WING SAUCES: Buffalo, Hot Honey BBQ, Garlic Pamesan, Spicy Korean & Sweet Chili DRY RUBS: The Mav Dry Rub, Lemon Pepper & Sriracha

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Page 1: 2103 Mavericks Menu Update - themavbrew.com

Items may be served raw or under cooked or may contain raw or under cooked ingredients. The consumption of raw or under cooked eggs, hamburgers, shellfish, poultry, fish and steaks may increase your risk of food borne illness, especially if you have certain medical conditions.

German Pretzel 10A giant Bavarian pretzel baked soft inside and crispy on the outside, salted and served with spicy brown mustardupon requestHouse-made beer cheese dip | +2.5

Mac ‘N Chz Bites 9Handmade pepper-jack macand cheese bites, hand-rolledin panko breadcrumbs, fried crispy, served with spicy lime aioli and topped with freshly grated Parme-san and cilantro

Loaded Tots 10House tator tots loaded with our beer cheese and topped with applewood smoked bacon, scallions, and sour creamAdd chili | +1.5

Nachos 10House-made corn tortilla chips covered in our beer cheese,tomatoes, scallions, sour cream, cilantro, and jalapeñosAdd chili | +2.5 Add chicken | +4

Mav’s CrispyBrussels Sprouts 9Crisp lightly fried brussels sprouts with garlic & black pepper. Topped with sweet balsamic glaze and fresh Parmesan

APPETIZERS

G E R M A N P R E T Z E L

(GF) Can be made gluten-free

W W W . T H E M A V B R E W . C O M

Baked Caramel Cookie Skillet 8Salted caramel cookie baked fresh in the oven, topped

with vanilla ice cream and drizzled with chocolate,

caramel and powdered sugar (contains nuts)

Cheesecake 8New York style with raspberry melba

SWEE

TS

DRINKS

B A K E D C A R A M E L C O O K I E S K I L L E T

Fountain Drinks 3Pepsi, Diet Pepsi, Cherry Pepsi,

Sierra Mist, Mountain Dew, Mug Root

Beer, Lipton Iced Tea & Tropicanna

Lemonade

Free refills

Red Bull 4Red Bull | Red Bull Sugar Free

No refills

C H E E S E C A K E

Items may be served raw or under cooked or may contain raw or under cooked

ingredients. The consumption of raw or under cooked eggs, hamburgers,

shellfish, poultry, fish and steaks may increase your risk of food borne illness,

especially if you have certain medical conditions.

B O N E L E S S W I N G S

The Mav Spinach& Artichoke Dip 11Our house recipe baked in a skillet topped with fresh Parmesan, served with freshly made tortilla chips

Bone-In Wings (GF)5: 7.5 | 10: 14 | 20: 24.5Freshly-seasoned crispy wings tossed in your choice of sauce(s), served with house-made blue cheese or ranch dressing (celery upon request)

Boneless Wings 6: 10.5Hand-breaded chicken breast tenders tossed in your choice of sauce(s) and served with house-made blue cheese or ranch dressing (celery upon

request)

Ahi Tuna Sashimi 10Premium sushi grade Ahi Tuna

seared rare and served with our

creamy soy dressing and our

slightly spicy Poke sauce

WING SAUCES: Buffalo, Hot Honey BBQ, Garlic Pamesan, Spicy Korean & Sweet Chili

DRY RUBS: The Mav Dry Rub, Lemon Pepper & Sriracha

Page 2: 2103 Mavericks Menu Update - themavbrew.com

Caesar Salad (GF) 9Fresh romaine and house-

made pretzel croutons tossed

in Caesar dressing, topped

with freshly grated Parmesan

House Salad (GF) 9Mixed greens, diced

cucumbers, grape tomatoes,

and cheddar/jack blend,

topped with house-made

pretzel croutons and served

with your choice of dressing

Cobb Salad (GF) 12Fresh romaine, mozzarella

cheese, applewood smoked

bacon, avocado, grape

tomatoes, hard-boiled egg, and

grilled chicken served with a

side of Greek Dressing, then

topped with tortilla crisps and

drizzled with BBQ sauce

C O B B S A L A D

Chicken | +4 Steak | +6 Salmon | +7

FRESHSALADS

Ahi Salad 14Spring mix with wonton crisps and mango

salsa, all tossed in our house-made creamy soy

dressing. Topped with fresh Ahi Tuna slices

Items may be served raw or under cooked or may contain raw or under cooked

ingredients. The consumption of raw or under cooked eggs, hamburgers, shellfish,

poultry, fish and steaks may increase your risk of food borne illness, especially if

you have certain medical conditions.

(GF) Can be made gluten-free

SIDES

FLATBREADS

Soup of the day cup: 4 | bowl: 7

Signature chili cup: 4 | bowl: 7

Add-on side salad (GF) 4

Tater tots 3.5

French fries 3.5

Mac ‘N Chz 4.5

Jasmine rice 2.5

Cole slaw 2.5

Steamed broccoli (GF) 4

French green beans (GF) 4

Mashed red skin potatoes (GF) 4

Black & Blue (GF) 11Blackened steak, caramelized onions and mushrooms, mozzarella and

Danish blue cheese, finished with fresh arugula and sweet balsamic glaze

Chipotle BBQ Chicken 11Grilled chicken with onions, peppers, and bacon smothered in mozzarella

cheese and finished with a chipotle BBQ drizzle

Margherita (GF) 10Freshly-diced tomato and mozzarella over a basil and pine nut pesto,

drizzled with a sweet balsamic glaze and topped with arugula

Substitute gluten-free cauliflower crust | +2.5

Bowl of fresh water

Strip of freshly-cooked bacon

FORTHE

PUPS!Complimentary to all our

four-legged patio guests

M A R G H E R I TA | C H I P O T L E B B Q C H I C K E N

Items may be served raw or under cooked or may contain raw or under cooked

ingredients. The consumption of raw or under cooked eggs, hamburgers,

shellfish, poultry, fish and steaks may increase your risk of food borne illness,

especially if you have certain medical conditions.

T H E M AV S P I N A C H& A R T I C H O K E D I P

Dressings: ranch, Caesar, Greek, blue

cheese, balsamic vinaigrette,

honey mustard

Page 3: 2103 Mavericks Menu Update - themavbrew.com

The California Bowl (GF) Steamed jasmine rice with

grape tomatoes, shredded

carrots, and cucumbers,

drizzled with spicy lime aioli,

then topped with fresh avocado

and scallion, served with your

choice of protein and a side of

spicy soy sauce

Seared Ahi tuna 14

Beer-battered shrimp 13

Blackened steak 12

Blackened chicken 12

Steak Frites (GF) 18.58 oz Angus Sirloin steak, grilled

and sliced and served with

french fries, steamed broccoli,

and a side of garlic aioli

12 oz. Ribeye (GF) 2412 oz. USDA Choice Ribeye

seasoned and grilled and served

with red skin mashed potatoes

and french green beans

Goat Cheese & Bacon (GF) 14House-made garlic aioli, fresh

mozzarella, bacon, fresh basil,

and goat cheese

Buffalo Chicken (GF) 14House-made garlic aioli,

mozzarella, blue cheese crumbles,

and grilled chicken tossed in our

special buffalo sauce and topped

with scallions

Very Veggie (GF) 14Our house-made pizza sauce,

mozzarella, mushrooms, tomatoes,

onions, and red and green bell

peppers

Build-Your-Own 10Add toppings for +1 each

or unlimited for +4

SIGNATURE PIZZASPrime Rib Sandwich 12Prime rib sliced, seasoned, and seared with caramelized onions, melted Swiss cheese and garlic aioli, served with au jus and french fries

Grilled ChickenSandwich (GF) 11.5Grilled chicken breast topped with applewood smoked bacon, Swiss cheese, lettuce and sliced tomato and served with a side of honey mustard and french fries

Buffalo ChickenSandwich 12Hand-breaded chicken breast

covered in our spicy buffalo sauce

and melted cheese, served with

lettuce and tomato on a toasted

brioche bun from the Michigan

Bread Company and french fries

Hot Honey BBQ Chicken Sandwich 12Hand breaded chicken breast

covered in our Hot Honey BBQ

sauce. Served with Crispy Onion

straws, lettuce, tomato on a toasted

Brioche bun with french fries

HANDHELDS

*Impossible Burger | +3

See ImpossibleBurger.com

for more information

Spicy Korean Chicken Sandwich 12Hand breaded chicken breast covered in our spicy Korean sauce on top of our house made cole slaw. Topped with scallions and toasted sesame seeds. Served on a Brioche bun with french fries

BYOBurger (GF) 10Build-your-own fresh Angus beef* burger served on a freshly-baked brioche bun from Michigan Bread Company

Toppings: shredded lettuce, pickles,

sliced tomato, sliced onions, carmelized

onions, sauteed mushrooms (+1), fresh

jalapeños (+.50), avocado (+1.50), bacon

(+2) Cheese (choose 1): white American,

cheddar, swiss, pepper jack, Danish blue

and beer cheese (+2). Sauce (choose 1):

spicy aioli, and garlic aioli.

All bread and buns are baked locally by

MICHIGAN BREAD COMPANY

The Mav Alfredo Pasta 15Fresh Rigatoni pasta tossed in our

house-made creamy Alfredo sauce.

Topped with fresh Parmesan

cheese and scallions.

Add chicken 4

The Mav Wildfire Pasta 15Fresh Rigatoni pasta and grape

tomatoes tossed in our creamy

and spicy Wildfire pasta sauce.

Topped with fresh Parmesan

cheese and scallions

Add chicken 4

The Mav Tacos2: 9 | 3: 12

Lightly-grilled tortillas, shredded lettuce, diced tomato, queso fresco,

spicy lime aioli, and fresh cilantro with your choice of beer-battered

shrimp, crispy chicken, or beef barbacoa

Mahi-Mahi Tacos2: 9 | 3: 12

Blackened Mahi-Mahi served over shredded lettuce and sweet mango

pico de gallo, topped with spicy lime aioli and fresh cilantro

Fish & Chips 15Belgian tripel infused beer-

battered cod served with french

fries and house-made tartar sauce

Shrimp Dinner 1518 crispy hand-breaded shrimp

served with french fries and

house-made Sweet Heat sauce

Cocktail sauce available upon request

North Atlantic Salmon (GF) 17Grilled North Atlantic salmon,

lightly seasoned and served with

red skin mashed potatoes and

steamed French green beans

Try it with our Sweet Heat glaze

Blackened Mahi (GF) 20Fresh Mahi-Mahi blackened to

perfection, topped with mango

pico de gallo, served with red skin

mashed potatoes and steamed

French green beans

THE TOPPINGS

PEPPERONI | ITALIAN SAUSAGE | BACON

GRILLED CHICKEN | HAM | BLACK OLIVES

RED & GREEN PEPPERS | MUSHROOMS

TOMATOES | BANANA PEPPERS | ONION

BASIL | PINEAPPLE | JALAPEÑOS

P R I M E R I B

S A N D W I C H

B U I L D - Y O U R - O W N P I Z Z A

B Y O B U R G E R

(GF) Can be made gluten-free

B U F F A L O C H I C K E N

S A N D W I C H

Page 4: 2103 Mavericks Menu Update - themavbrew.com

The California Bowl (GF) Steamed jasmine rice with

grape tomatoes, shredded

carrots, and cucumbers,

drizzled with spicy lime aioli,

then topped with fresh avocado

and scallion, served with your

choice of protein and a side of

spicy soy sauce

Seared Ahi tuna 14

Beer-battered shrimp 13

Blackened steak 12

Blackened chicken 12

Steak Frites (GF) 18.58 oz Angus Sirloin steak, grilled

and sliced and served with

french fries, steamed broccoli,

and a side of garlic aioli

12 oz. Ribeye (GF) 2412 oz. USDA Choice Ribeye

seasoned and grilled and served

with red skin mashed potatoes

and french green beans

Goat Cheese & Bacon (GF) 14House-made garlic aioli, fresh

mozzarella, bacon, fresh basil,

and goat cheese

Buffalo Chicken (GF) 14House-made garlic aioli,

mozzarella, blue cheese crumbles,

and grilled chicken tossed in our

special buffalo sauce and topped

with scallions

Very Veggie (GF) 14Our house-made pizza sauce,

mozzarella, mushrooms, tomatoes,

onions, and red and green bell

peppers

Build-Your-Own 10Add toppings for +1 each

or unlimited for +4

ENTRÉES

Prime Rib Sandwich 12Prime rib sliced, seasoned, and seared with caramelized onions, melted Swiss cheese and garlic aioli, served with au jus and french fries

Grilled ChickenSandwich (GF) 11.5Grilled chicken breast topped with applewood smoked bacon, Swiss cheese, lettuce and sliced tomato and served with a side of honey mustard and french fries

Buffalo ChickenSandwich 12Hand-breaded chicken breast

covered in our spicy buffalo sauce

and melted cheese, served with

lettuce and tomato on a toasted

brioche bun from the Michigan

Bread Company and french fries

Hot Honey BBQ Chicken Sandwich 12Hand breaded chicken breast

covered in our Hot Honey BBQ

sauce. Served with Crispy Onion

straws, lettuce, tomato on a toasted

Brioche bun with french fries

1 2 O Z . R I B E Y E

B L A C K E N E D M A H I

Spicy Korean Chicken Sandwich 12Hand breaded chicken breast covered in our spicy Korean sauce on top of our house made cole slaw. Topped with scallions and toasted sesame seeds. Served on a Brioche bun with french fries

BYOBurger (GF) 10Build-your-own fresh Angus beef* burger served on a freshly-baked brioche bun from Michigan Bread Company

Toppings: shredded lettuce, pickles,

sliced tomato, sliced onions, carmelized

onions, sauteed mushrooms (+1), fresh

jalapeños (+.50), avocado (+1.50), bacon

(+2) Cheese (choose 1): white American,

cheddar, swiss, pepper jack, Danish blue

and beer cheese (+2). Sauce (choose 1):

spicy aioli, and garlic aioli.

The Mav Alfredo Pasta 15Fresh Rigatoni pasta tossed in our

house-made creamy Alfredo sauce.

Topped with fresh Parmesan

cheese and scallions.

Add chicken 4

The Mav Wildfire Pasta 15Fresh Rigatoni pasta and grape

tomatoes tossed in our creamy

and spicy Wildfire pasta sauce.

Topped with fresh Parmesan

cheese and scallions

Add chicken 4

The Mav Tacos2: 9 | 3: 12

Lightly-grilled tortillas, shredded lettuce, diced tomato, queso fresco,

spicy lime aioli, and fresh cilantro with your choice of beer-battered

shrimp, crispy chicken, or beef barbacoa

Mahi-Mahi Tacos2: 9 | 3: 12

Blackened Mahi-Mahi served over shredded lettuce and sweet mango

pico de gallo, topped with spicy lime aioli and fresh cilantro

Fish & Chips 15Belgian tripel infused beer-

battered cod served with french

fries and house-made tartar sauce

Shrimp Dinner 1518 crispy hand-breaded shrimp

served with french fries and

house-made Sweet Heat sauce

Cocktail sauce available upon request

North Atlantic Salmon (GF) 17Grilled North Atlantic salmon,

lightly seasoned and served with

red skin mashed potatoes and

steamed French green beans

Try it with our Sweet Heat glaze

Blackened Mahi (GF) 20Fresh Mahi-Mahi blackened to

perfection, topped with mango

pico de gallo, served with red skin

mashed potatoes and steamed

French green beans

S O M E T H I N G F O R E V E R Y O N E

C A L I F O R N I A B O W L

T H E M AV TA C O S

B L A C K E N E D M A H I

Add salad | +4 Add soup | +3

Items may be served raw or under cooked or may contain

raw or under cooked ingredients. The consumption of raw

or under cooked eggs, hamburgers, shellfish, poultry, fish

and steaks may increase your risk of food borne illness,

especially if you have certain medical conditions.

S H R I M P D I N N E R

(GF) Can be made gluten-free