FISH & CHIPS

46

40

48

_C

OR

E2,000 calories a day is used for general nutritional advice, but calorie needs vary.

Additional nutritional information available upon request.We have made an effort to provide accurate nutritional information but deviations can occur due to availability of ingredients, substitutions, and the hand-crafted nature of some items.

*NOTICE: Before placing your order, please inform your server if a person in your party has a food allergy. These items may be served raw or undercooked, or contain raw or undercooked ingredients.

Consuming raw or uncooked animal foods (such as: meats, poultry, seafood, shellfish, or eggs) may increase your risk of contracting a foodborne illness, especially if you have certain medical conditions.

Please ask your server about menu items that are cooked to order or served raw.

P I Z Z APEPPERON I | 1400 CAL 1150

Hand cut pepperoni, mozzarella & brick cheese.

WILD MUSHROOM | 1690 CAL 1250

Wild mushrooms, mozzarella, brick cheese,

arugula, tossed in balsamic vinaigrette &

goat cheese cream.

S A L A D SSHR IMP SALAD | 820 CAL 1350

Choice of grilled or Cajun spiced shrimp, mesclun

mix, croutons, roasted tomatoes, candied bacon &

creamy green peppercorn dressing.

Substitute grilled or Cajun Salmon + 3.50 | 510 calSubstitute grilled or Cajun Salmon + 3.50 | 510 cal

Substitute Sirloin Steak for + 5.00 | 610 calSubstitute Sirloin Steak for + 5.00 | 610 cal

THA I CH ICKEN SALAD | 830 CAL 1350

Chicken, red bell peppers, napa cabbage, cilantro,

wontons, peanut sauce & honey lime vinaigrette.

S IDE HOUSE SALAD | 140-320 CAL 300

S IDE CAESAR SALAD | 140-320 CAL 300

P L AT E SSEARED ATLANT IC SALMON* | 660 CAL 1700

Seared Atlantic Salmon, jasmine rice

& choice of side.

DRUNKEN CHOPS | 530 CAL 2400

Two brined center cut pork chops with whiskey

glaze, crispy shallots & choice of side.

S INGLE DRUNKEN CHOP PLATE 17.00 | 330 CAL

S IRLO IN STEAK* | 780 CAL 1750

8 oz. Sirloin steak marinated for 24 hours, wild

mushroom gravy, crispy shallots & choice of side.

MAHI MAH I* | 590 CAL 1800

Grilled or blackened wild caught Mahi Mahi,

roasted garlic butter, jasmine rice & choice of side.

S A N D W I C H E SSERVED WITH YOUR CHOICE OF FRIES OR TOTS

SOUTHERN FR IED CH ICKEN SANDWICH | 1280 CAL 1300

Spicy buttermilk marinated fried chicken,

fresh arugula, tomato, red onion, pickles

& bacon ranch.

PH ILLY CHEESESTEAK | 740 CAL 1350

Ribeye & white queso, with onions & peppers,

served with homemade pickles.

GR ILLED CH ICKEN SANDWICH | 860 CAL 1300

Cajun spiced, bacon, provolone, lettuce,

tomato, onion, pickles & sriracha mayo.

S I D E S 4 0 0

FAV O R I T E SFISH & CH IPS | 760 CAL 1350

Beer battered wild caught white fish

served with malt vinegar, tartar sauce & fries.

CH ICKEN & WAFFLES | 1350 CAL 1500

Homemade Belgian waffles, crisp fried chicken

tenders topped with butter, powdered sugar &

served with syrup.

CH ICKEN TENDERS | 770 CAL 1300

Hand battered crispy tenders with

honey mustard & fries.

CH ICKEN POT P IE | 830 CAL 1450

Pulled chicken, red potatoes, peas, & thyme,

topped with a flaky puff pastry. Baked daily.

SHR IMP & CH IPS | 870 CAL 1500

Hand battered butterflied shrimp, tartar sauce,

hard cider coleslaw & fries.

F I LET M IGNON* | 970 CAL 2500

Tender 6 oz. filet with garlic butter, chardonnay

& thyme roasted red potatoes & choice of side.

HAPP INESS HOUR

M O N - F R I 3 P M – 7 P M

$6 SN ACK SHOUSE BAKED SOFT PRETZELS

SPIKED CALAMARI | CHICKEN BITES DEVILED EGGS

$8 DUCK W INGS$3 DR INK S

WELL SPIRITS | DOMESTIC DRAFT PINTS

$4 IMPOR T S & CRAFT DRAFT PINTS

$6 SEL EC T W INES BY THE GLASS $6 COCK TA IL S

HOUSE GOLD MARGARITA | MANGO MOJITO MOSCOW MULE | SPARKLING SANGRIA

TWISTED OLD FASHIONED

B U R G E R S TRY DOUBLE STACKED +3.00 OR TRIPLE STACKED +6.00

SERVED WITH YOUR CHOICE OF FRIES OR TOTS.

HOUSE CHEESEBURGER* | 790-880 CAL 1150

Choice of cheddar, Swiss, smoked provolone or

American cheese. Served with lettuce, tomato,

red onion & pickles.

FARMHOUSE BURGER* | 1030 CAL 1200

Topped with a fried egg & signature mustard

sauce. Served with lettuce, tomato, red onion

& pickles.

BLACK & BLEU* | 1030 CAL 1200

Cajun spiced burger, melted bleu cheese &

caramelized onions. Served with lettuce, tomato,

red onion & pickles.

BBQ BACON BURGER* | 990 CAL 1250

BBQ, smoky bacon & cheddar cheese. Served with

lettuce, tomato, red onion & pickles.

S N A C K SMOZZARELLA BR ICKS | 1460 CAL 1000

Hand cut, panko parmesan crusted

mozzarella & spicy marinara.

TAVERN WINGS | 1200 CAL 1350

A full pound with buffalo or brick sauce

served with ranch, bleu cheese or

sriracha ranch.

DUCK WINGS | 780 CAL 1350

Crispy duck wings, brick sauce &

cilantro with sriracha ranch.

SP IKED CALAMAR I | 500 CAL 1100

Tossed with cherry peppers &

a side of spicy marinara.

HOUSE BAKED SOFT PRETZELS | 1200 CALSalted pretzels with white queso,

yellow mustard & sriracha ranch.

KNOCKOUT SHR IMP | 860 CAL 1200

Lightly fried shrimp with our sweet & spicy

knockout sauce laid on a bed of Asian slaw.

CH ICKEN B ITES | 1260 CAL 950

Crispy fried with honey mustard,

ranch dressing & BBQ sauce & fries.

DEV ILED EGGS | 980 CAL 700

Hard boiled eggs, smoky bacon,

hint of jalapeno & paprika.

950

D E S S E R TCHOCOLATE BOURBON CAKE | 9 10 CAL 750

House baked Woodford bourbon soaked chocolate

cake, vanilla ice cream & caramel sauce

APPLE CRUMBLE | 1280 CAL 750

Granny Smith apples, Foster sauce & vanilla

ice cream

ULT IMATE BROWNIE | 880 CAL 700

Warm chocolate walnut brownie

& vanilla ice cream

S I D E S 4 0 0

ROASTED THYME POTATOES | 190 CAL

FR IES | 300 CAL • TOTS | 360 CAL

BROCCOL I | 220 CAL

SWEET POTATO TOTS | 290 CAL

CHEDDAR MASHED POTATOES | 280 CAL

HARD C IDER APPLE SLAW | 200 CAL

JASMINE R ICE | 240 CAL

SOUTHERN GREEN BEANS | 1 10 CAL

MOZZARELLA BRICKS

HOUSE CHEESEBURGER

BLOODY GOOD MARY

MANGO MOJITO

LUXURY RITA

S ignature Dr inksBLOODY GOOD MARYTito’s Handmade Vodka, Zing Zang Bloody Mary Seasoning, Guinness Draught

AUST IN SP IKED TEADeep Eddy Sweet Tea Vodka, fresh brewed iced tea, fresh mint, lemon

ZOMB IEBacardi Superior, Don Q 151, Captain Morgan Spiced & Myers’s Original

Dark Rums, pineapple, orange juices

MANGO MOJ ITOCruzan Mango Rum, Monin Mojito Syrup, orange juice, fresh mint, lime

Re inventedTWISTED OLD FASH IONEDWoodford Reserve Bourbon, Fee Brothers Aztec Chocolate Bitters,

orange peel, muddled black cherries

NOTICE: Before placing your order, please inform your server if a person in your party has a food allergy. These items may be served raw or undercooked, or contain raw or undercooked

ingredients. Consuming raw or uncooked animal foods (such as: meats, poultry, seafood, shellfish, or eggs) may increase your risk of contracting a foodborne illness, especially if

you have certain medical conditions. Warning: some beers, ciders & wines contain sulfites.Warning: some beers, ciders & wines contain sulfites.

Back By Popular DemandBLACKBERRY COLL INSTito’s Handmade Vodka, St-Germain Elderflower Liqueur,

muddled fresh blackberries

Reconstructed R itasELECTR IK C ITRUS1800 Silver Tequila, Cointreau Orange Liqueur, DeKuyper Blood Orange

Liqueur, orange juice, sweet & sour

The Vars ity MulesMOSCOWTito’s Handmade Vodka, fresh lime juice, mint, Gosling’s Ginger Beer

RASPBERRYSvedka Raspberry Vodka, fresh raspberries, fresh lime juice, mint,

Gosling’s Ginger Beer

SP ICEDCaptain Morgan Spiced Rum, fresh lime juice, mint, Gosling’s Ginger Beer

Fancy ThatSPARKL ING SANGR IANew Amsterdam Mango Vodka, La Marca Prosecco, Reál Peach Purée,

fresh fruit

ROSÉ SANGR IAAbsolut Citron Vodka, Fat Tuesday Strawberry Purée, Charles Smith

Band of Roses Rosé

S P E C I A L T Y C O C K T A I L S B O T T L E S & C A N S

Bud Light | Budweiser | Coors Light | CORONA EXTRA

GOLDEN ROAD MANGO CART | Heineken | Heineken 00 (non-alcoholic)

Michelob Ultra | Miller Lite | Stone IPA

WHITE CLAW BLACK CHERRY | WHITE CLAW MANGO

D R A F T16oz/22oz/Half Bong/Full Bong size available

Angry Orchard Crisp Apple Cider | Blue Moon Belgian White Ale Bud Light | COORS LIGHT | Samuel Adams Seasonal Dos Equis Special Lager | NEW BELGIUM JUICY HAZE IPA Miller Lite | Michelob Ultra | Guinness Stout | Stella Artois*ask your server for full list of selections and about our beer flights

C L A S S I C C O C K T A I L S

R E DC A R M E L R O A DPinot Noir / Monterey

B O D E G A N O R T O N 1 8 9 5Malbec / Argentina

J O S H C E L L A R SMerlot / California

D E C O Y B Y D U C K H O R NMerlot / Sonoma

R E D D I A M O N DCabernet Sauvignon / California

L O U I S M M A R T I N ICabernet Sauvignon / California

W H I T EA N G O V E N I N E V I N E SMoscato / Australia

C H AT E A U S T E M I C H E L L ERiesling / Columbia Valley, WA

E C C O D O M A N IPinot Grigio / Delle Venezie, Italy

WA I R A U R I V E RSauvignon Blanc / New Zealand

C H A R L E S S M I T H B A N D O F R O S E SRosé / Washington State

H AY E S R A N C HChardonnay / California

K E N D A L L- J A C K S O N ' V I N T N E R ' S R E S E R V E 'Chardonnay / California

S P A R K L I N GL A M A R C AProsecco / Treviso, Italy

C H A N D O N R O S ÉSparkling Rosé / California

V E U V E C L I C Q U O T ' Y E L L O W L A B E L'(1/2 Bottle) Reims, France

W I N E S

LUXURY R ITAPatrón Silver Tequila, Cointreau

Orange Liqueur, fresh lime juice,

sweet & sour

CROWN APPLE MULECrown Royal Regal Apple Whisky, fresh

lime juice, mint, Gosling’s Ginger Beer

PEACH PALMERBulleit Bourbon, Reál Peach Purée, fresh brewed

iced tea, lemon

CHERRY DEEP D IVESmirnoff Vodka, Finest Call Grenadine,

sweet & sour, Red Bull Original

DOWNF IELD DON R ITA Don Julio Blanco Tequila, Cointreau Orange

Liqueur, lime juice, Finest Call Mango Purée

JAMESON BEER H ITCHShot of Jameson Irish Whiskey in

your own souvenir football hitch

= COMES WITH TAKE HOME STAD IUM CUP !