· XLS file · Web view2018-04-25 · 11. 2014 49.77 547.50699999999995. 2014 50.08 409.34399999999999. 2014 50.46 406.22800000000001. 2014 49.98 475.19. 2014 44.45 449.95499999999998

FAO/IZiNCG © February 2018

Structure of PhyFoodComp 1.0

Datasheet

Introduction and copyright

Codes

Components

Food groups

01 Cereals and their products

02 Roots, tubers, plantains and their products

03 Legumes and their products04 Vegetables and their products

05 Fruits and their products06 Seeds, nuts and their products

07 Meat08 Insects and grubs10 Fish and shellfish

11 Milk and milk products12 Fats and oils13 Beverages

14 Sweets and sugars15 Spices, herbs and condiments

16 Foods for particular nutritional uses17 Food suplements and similar

18 Food additives19 Complex recipes

Bibliography

FAO/INFOODS/IZiNCG Global Food Composition Database for Phytate, version 1.0 (PhyFoodComp1.0)

Prepared by: Sergio Dahdouh, Fernanda Grande, Sarah Nájera Espinosa, Morgane Fialon, Anna Vincent, Rosalind Gibson, Janet King, Doris Rittenschober & U. Ruth Charrondiere

Cite as: FAO/IZiNCG, 2018. FAO/INFOODS/IZiNCG Global Food Composition Database for Phytate Version 1.0 - PhyFoodComp 1.0. Rome, Italy

The User Guide of PhyFoodComp 1.0 is available online at http://www.fao.org/infoods/infoods/tables-and-databases/faoinfoods-databases/en/

Description

Gives an introduction to the database, including information on copyright and disclaimer

Presents compiled values for the components considered per 100 g EP for cereals and their products (raw and processed)

Presents compiled values for the components considered per 100 g EP for legumes and their products (raw and processed)Presents compiled values for the components considered per 100 g EP for vegetables and their products (raw and processed)Presents compiled values for the components considered per 100 g EP for fruits and their products (raw and processed)Presents compiled values for the components considered per 100 g EP for seeds, nuts and their products (raw and processed)Presents compiled values for the components considered per 100 g EP for meatPresents compiled values for the components considered per 100 g EP for insects and grubsPresents compiled values for the components considered per 100 g EP for fish and shellfishPresents compiled values for the components considered per 100 g EP for milk and milk productsPresents compiled values for the components considered per 100 g EP for fats and oilsPresents compiled values for the components considered per 100 g EP for beveragesPresents compiled values for the components considered per 100 g EP for sweets and sugarsPresents compiled values for the components considered per 100 g EP for spices and condimentsPresents compiled values for the components considered per 100 g EP for foods for particular nutritional usesPresents compiled values for the components considered per 100 g EP for food suplements and similarPresents compiled values for the components considered per 100 g EP for food additivesPresents compiled values for the components considered per 100 g EP for complex recipesPresents the entire reference list with the corresponding IDs

FAO/INFOODS/IZiNCG Global Food Composition Database for Phytate, version 1.0 (PhyFoodComp1.0)

Sergio Dahdouh, Fernanda Grande, Sarah Nájera Espinosa, Morgane Fialon, Anna Vincent, Rosalind Gibson, Janet King, Doris Rittenschober & U. Ruth Charrondiere

FAO/IZiNCG, 2018. FAO/INFOODS/IZiNCG Global Food Composition Database for Phytate Version 1.0 - PhyFoodComp 1.0. Rome, Italy

The User Guide of PhyFoodComp 1.0 is available online at http://www.fao.org/infoods/infoods/tables-and-databases/faoinfoods-databases/en/

Gives an overview of all the codes, acronyms and abreviations included in the PhyFoodComp datasheets (sheets 01 Cereals and their products - 19 Complex recipes) listing type, processing/influencing factors, other abreviations used and compilersGives an overview of all the components covered by the PhyFoodComp datasheets (sheets 01-19), listing INFOODS tagnames, descriptions and the units usedPresents the adapted 'Food groups for simple indicators' classification system developed by the FAO/WHO GIFT platform that is used in PhyFoodComp

Presents compiled values for the components considered per 100 g EP for roots, tubers, plantains and their products (raw and processed)

Global Food Composition Database for Phytate, version 1.0 (PhyFoodComp1.0)

* The tables presented below are a summary of all the acronyms and abbreviations included in PhyFoodComp with their corresponding meanings

Type Processing / influencing factors

A Accession L Landrace a abrasedB Breed Li Line ac autoclaved

BC Breeding Clone M Mutant as ash-soakedC Cultivar T Transgenic b- boiled (other or unknown)

Cn Clone U Underutilized bk bakedG Genotype V Variety bl blanchedH Hybrid W Wild c cooked (unknown)

ch chemically treated

Compilers ID cn cannedAD Djoufouna Ahmed KE Kristy Ebanks d driedAJV Anna Joy Vincent MF Morgane Fialon dh dehulledALC Lilian Chinelo Aburime MS Miyuki Shimizu dt defattedBD Belembaongo Dieudonné OBE Oboulbiga B. Edwige ex extruded

CvN Carmen Muller SD Sergio Dahdouh f fermentedDP Diedelinde Persijn SE Sandra Eisenwagen f- fermentation unknownFG Fernanda Grande SN Sarah Nájera fr friedJOJ Julie Omaghomi Jemide ft soil fertilization

fz frozeng germinatedgr grilled

* The tables presented below are a summary of all the acronyms and abbreviations included in PhyFoodComp with their corresponding meanings

Processing / influencing factors Data abbreviations

ir irradiated n number of independent analytical samplesly lyophilization tr trace value

mw microwaved < LOD below limit of detectionp processed FW fresh weight (wet basis)

pb parboiled DW dry weight (dry basis)pt pesticide applicationr raw

ro roasted

rp recipe (mix of ingredients, not industrialized, cooked)rpi industrial recipe (mix of ingredients, industrialized, cooked)s- soaked (other or unknown)sd storedsk smokedst steamedt toasted

th thermally treated (in solution)wb water-boiledws water-soaked

wsb water and salt-boiledwss water and salt-soaked

Data abbreviations

number of independent analytical samplestrace valuebelow limit of detectionfresh weight (wet basis)dry weight (dry basis)

* The table presented below is a summary of the components used in PhyFoodComp with their corresponding INFOODS identifiers (tagnames), units and denominators.

Component INFOODS tagname Unit Denominator

Water WATER g /100g EP

Iron FE mg /100g EP

Zinc ZN mg /100g EP

Calcium CA mg /100g EP

Phytic acid, determined by indirect precipitation PHYTCPPI mg /100g EP

Phytic acid, determined by direct precipitation PHYTCPPD mg /100g EP

Phytic acid, determined by anion exchange PHYTCPP mg /100g EP

Phytic acid, determined by colorimetry after an alkaline phosphatase hy PHYTCA mg /100g EP

Phytic acid, determined by colorimetry (unknown) PHYTC- mg /100g EP

Phytate phosphorus, determined by indirect precipitation PPI mg /100g EP

Phytate phosphorus, determined by direct precipitation PPD mg /100g EP

Phytate phosphorus, determined by colorimetry (unknown) PP- mg /100g EP

Conversion factor for phytate phosphorus XP - -

Inositol triphosphate IP3 mg /100g EP

Inositol tetraphosphate IP4 mg /100g EP

Inositol pentaphosphate IP5 mg /100g EP

Inositol hexaphosphate IP6 mg /100g EP

Inositol penta + hexaphosphate IP5_A_IP6 mg /100g EP

Inositol tetra + penta + hexaphosphate IP4_A_IP5_A_IP6 mg /100g EP

Total inositol phosphates (SUM of all forms) IPSUM mg /100g EP

Phytic acid, unknown or variable method PHYT- mg /100g EP

Phytic acid (by indirect precipitation) : Iron ratio PHYTCPPI:FE - -

Phytic acid (by indirect precipitation) : Zinc ratio PHYTCPPI:ZN - -

Phytic acid (by direct precipitation) : Iron ratio PHYTCPPD:FE - -

Phytic acid (by direct precipitation) : Zinc ratio PHYTCPPD:ZN - -

Phytic acid (by anion exchange) : Iron ratio PHYTCPP:FE - -

Phytic acid (by anion exchange) : Zinc ratio PHYTCPP:ZN - -

Phytic acid (by K-PHYT kit) : Iron ratio PHYTCA:FE - -

Phytic acid (by K-PHYT kit) : Zinc ratio PHYTCA:ZN - -

Phytic acid (by unknown colorimetry) : Iron ratio PHYTC-:FE - -

Phytic acid (by unknown colorimetry) : Zinc ratio PHYTC-:ZN - -

Phytic acid (by unknown method) : Iron ratio PHYT-:FE - -

Phytic acid (by unknown method) : Zinc ratio PHYT-:ZN - -

Phytic acid (by HPLC/HPAE) : Iron ratio PHY:FE - -

Phytic acid (by HPLC/HPAE) : Zinc ratio PHY:ZN - -

* The table presented below is a summary of the components used in PhyFoodComp with their corresponding INFOODS identifiers (tagnames), units and denominators.

Comment

-

-

-

-

Phytic acid, based on phytate phosphorus estimated by indirect ferric precipitation

Phytic acid, based on phytate phosphorus estimated by direct ferric precipitation

Phytic acid, based on phytate phosphorus estimated by ferric precipitation with an additional anion-exchange purification step

Phytic acid, based on phytate phosphorus estimated by unknown ferric precipitation type or additional purification steps

-

-

-

Conversion factor used to convert phytate phosphorus to phytic acid

Analyzed and expressed as inositol triphosphate

Analyzed and expressed as inositol tetraphosphate

Analyzed and expressed as inositol pentaphosphate

Analyzed and expressed as inositol hexaphosphate

SUM of IP5 and IP6 forms

SUM of IP4, IP5 and IP6 forms

SUM of IP3, IP4, IP5 and IP6 forms

-

Phytate:Zinc atio calculated using phytic acid analyzed by HPLC/HPAE (IP5 and IP6 forms) - See User Guide equation 3

Phytic acid, based on phosphate estimated after an alkaline phosphatase treatment (K-PHYT kit developed by Megazyme)

Phytate:Iron ratio calculated using phytic acid analyzed by indirect ferric precipitation (PHYTCPPI) - See User Guide equation 2

Phytate:Zinc ratio calculated using phytic acid analyzed by indirect ferric precipitation (PHYTCPPI) - See User Guide equation 1

Phytate:Iron ratio calculated using phytic acid analyzed by direct ferric precipitation (PHYTCPPD) - See User Guide equation 2

Phytate:Zinc ratio calculated using phytic acid analyzed by direct ferric precipitation (PHYTCPPD) - See User Guide equation 1

Phytate:Iron ratio calculated using phytic acid analyzed by ferric precipitation with an additional anion-exchange purification step (PHYTCPP) - See User Guide equation 2

Phytate:Zinc ratio calculated using phytic acid analyzed by ferric precipitation with an additional anion-exchange purification step (PHYTCPP) - See User Guide equation 1

Phytate:Iron ratio calculated using phytic acid analyzed by colorimetry after an alkaline phosphatase hydrolyzation (PHYTCA) - See User Guide equation 2

Phytate:Zinc ratio calculated using phytic acid analyzed by colorimetry after an alkaline phosphatase hydrolyzation (PHYTCA) - See User Guide equation 1

Phytate:Iron ratio calculated using phytic acid analyzed by unknown ferric precipitation (PHYTC-) - See User Guide equation 2

Phytate:Zinc ratio calculated using phytic acid analyzed by unknown ferric precipitation (PHYTC-) - See User Guide equation 1

Phytate:Iron ratio calculated using phytic acid analyzed by an unknown method (PHYT-) - See User Guide equation 2

Phytate:Iron ratio calculated using phytic acid analyzed by an unknown method (PHYT-) - See User Guide equation 1

Phytate:Iron ratio calculated using phytic acid analyzed by HPLC/HPAE (IP4, IP5 and IP6 forms ) - See User Guide equation 4

Code of food group Name of food groups and subgroups Code of food subgroup

01 Cereals and their products

010203040506

02 Roots, tubers, plantains and their products

010203040506

03 Legumes and their products0102

04 Vegetables and their products

01020304

05 Fruits and their products

01020304

06 Seeds, nuts and their products 01

07 Meat

0102030405

08 Insects and grubs 0109 Eggs 01

10 Fish and shellfish

01020304050607

11 Milk and milk products

01020304

12 Fats and oils01

* The table presented below corresponds to the adapted 'Food groups for simple indicators' classification system developed by the FAO/WHO GIFT platform that is used in PhyFoodComp

12 Fats and oils 0203

13 Beverages

01020304050607

14 Sweets and sugars

0102030405

15 Spices, herbs and condiments0102

16 Foods for particular nutritional uses

0102030405

17 Food supplements and similar 01

18 Food additives

010203040506

19 Complex recipes0102

Name of food groups and subgroups

Rice and rice-based products Maize and maize-based products Wheat and wheat-based products Sorghum and sorghum-based products Millet and millet-based products Other cereals, mixed cereals or unidentified cereals and their products Potato, sweet potato and their products Cassava, similar roots (excluding taro) and their products Taro and taro-based products Yam and yam-based products Other starchy roots and tubers (excluding sugary roots and tubers) and their products Plantain and plantain-based products Pulses (excluding soybeans) and their products Soybean and soy-based products Leafy vegetables: fresh Yellow and orange vegetables: fresh Vegetables (excluding leafy and including fresh legumes): fresh Vegetables - all types: dried Yellow and orange fruits: fresh Fruits: fresh Fruits: dried Fruits: processed (excluding dried and candied)

Seeds, nuts and their products Offal - all types: fresh and processed (excluding dried) Mammals, reptiles and amphibians (excluding offal): fresh and processed (excluding dried) Birds (excluding offal): fresh and processed (excluding dried) Meat - mixed or unspecified: fresh and processed (excluding dried) Meat - all types: dried Insects and grubs Eggs: fresh and processed Freshwater fish (excluding offal): fresh and processed (excluding dried) Diadromous fish (excluding offal): fresh and processed (excluding dried) Marine fish (excluding offal): fresh and processed (excluding dried) Offal - fish and shellfish: fresh and processed (excluding dried) Shellfish (excluding offal) - all types: fresh and processed (excluding dried) Fish and shellfish - mixed or unspecified: fresh and processed (excluding dried) Fish and shellfish (including offal) - all types: dried

Milk: fresh and processed (excluding fermented, cream, whey, cheese and other milk products) Fermented milk products Cream, whey and any other milk products excluding fermented milk products and cheese Cheese Vegetable fat and oil (excluding red palm oil)

'Food groups for simple indicators' classification system developed by the FAO/WHO GIFT platform that is used in PhyFoodComp

Red palm oil Animal fat and oil Alcoholic drinks Drinking water Tea, herbal tea, coffee and cocoa Clear broths Soft drinks Fruit and vegetable drinks 100% fruit and vegetable juices Dough-based sweets Chocolate-based sweets Fruit and nut-based sweets Other sweets Sugars Herbs and spices Condiments Infant formulas and ready-to-eat meals for infants and young children Foods for weight reduction

Foods for sporting people Foods for medical purposes Food supplements and similar Food supplements and similar Sweeteners and flavorings Colorants Other food additives Home-preparation aids Ingredients for food fortification/enrichment and supplements Microbiological or enzymatic ingredients Industrial recipes Homemade / Food service recipes

Food item ID Food Group Subgroup Missing facet

01010004 01 01 A04KZ#F04.A0Unleavened or flat bread and s01010005 01 01 A04KZ#F04.A0Unleavened or flat bread and s01010001 01 01 A04KZ#F04.A0Unleavened or flat bread and s01010002 01 01 A04KZ#F04.A0Unleavened or flat bread and s01010003 01 01 A04KZ#F04.A0Unleavened or flat bread and s01010006 01 01 A00DR Rice, popped01010007 01 01 A00DR#F08.A Rice, popped, SWEETENING-AGENT01010008 01 01 A00DR#F04.A Rice, popped, INGREDIENT = Cho01010009 01 01 A005Y#F04.A0Crackers and breadsticks, INGRE01010010 01 01 A008F#F28.A0Noodle, rice, PROCESS = Raw, no01010011 01 01 A008F#F28.A0Noodle, rice, PROCESS = Raw, no01010012 01 01 A00ER Rice porridge01010013 010287 01 01 A0F0T#F04.A0Porridge milk based (ready to e01010014 01 01 A0F0V#F04.A0Porridge (ready to eat), INGREDI01010015 010286 01 01 A0F0V#F04.A0Porridge (ready to eat), INGREDI01010018 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010017 01 01 A0F6P#F26.A0Rice bran, GENERIC-TERM = Oth01010016 01 01 A0F6P#F28.A0Rice bran, GENERIC-TERM = Oth01010021 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010020 01 01 A0F6P#F26.A0Rice bran, GENERIC-TERM = Oth01010019 01 01 A0F6P#F26.A0Rice bran, GENERIC-TERM = Oth01010022 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010047 01 01 A0F6P#F28.A0Rice bran, PROCESS = Raw, no h01010023 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010024 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010025 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010026 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010027 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010028 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010029 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010030 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010031 01 01 A0F6P#F28.A0Rice bran, PROCESS = Extrusion/01010048 01 01 A0F6P#F28.A0Rice bran, PROCESS = Raw, no h01010045 01 01 A0F6P#F28.A0Rice bran, PROCESS = Raw, no h01010033 01 01 A0F6P#F28.A0Rice bran, PROCESS = Fermentat01010034 01 01 A0F6P#F28.A0Rice bran, PROCESS = Fermentat01010035 01 01 A0F6P#F28.A0Rice bran, PROCESS = Fermentat01010036 01 01 A0F6P#F28.A0Rice bran, PROCESS = Fermentat01010032 01 01 A0F6P#F28.A0Rice bran, PROCESS = Fermentat01010038 0100179 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010037 0100181 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010040 0100180 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010039 0100182 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h

Old code (as in the original

source)

FoodEx2 CODE

FoodEx2 NAME

01: Rice and rice-based

products; 02: Maize and

01010044 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010043 01 01 A0F6P#F26.A0Rice bran, GENERIC-TERM = Oth01010041 01 01 A0F6P#F26.A0Rice bran, GENERIC-TERM = Oth01010042 01 01 A0F6P#F26.A0Rice bran, GENERIC-TERM = Oth01010049 0100169 01 01 A0F6P#F28.A0Rice bran, PROCESS = Raw, no h01010050 01 01 A0F6P#F26.A0Rice bran, PROCESS = Raw, no h01010046 01 01 A0F6P#F28.A0Rice bran, PROCESS = Raw, no h01010051 01 01 A0F6P#F28.A0Rice bran, PROCESS = Acidifying01010052 01 01 A0F6P#F28.A0Rice bran, PROCESS = Acidifying01010053 01 01 A0F6P#F28.A0Rice bran, PROCESS = Acidifying01010054 01 01 A0F6P#F28.A0Rice bran, PROCESS = Alkalizing01010055 01 01 A0F6P#F28.A0Rice bran, PROCESS = Alkalizing01010056 01 01 A0F6P#F28.A0Rice bran, PROCESS = Alkalizing01010057 01 01 A0F6P#F28.A0Rice bran, PROCESS = Acidifying01010058 01 01 A0F6P#F28.A0Rice bran, PROCESS = Acidifying01010059 01 01 A0F6P#F28.A0Rice bran, PROCESS = Acidifying01010060 01 01 A003F Rice flour01010061 01 01 A003F Rice flour01010062 010289 01 01 A00DS#F28.A Processed rice-based flakes, PR01010063 0100115 01 01 A001E#F21.A0Rice grain, brown, PRODUCTION-01010064 0100347 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010066 0100111 01 01 A001E#F21.A0Rice grain, brown, PRODUCTION-01010065 0100113 01 01 A001E#F21.A0Rice grain, brown, PRODUCTION-01010067 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010068 0100172 01 01 A001D#F26.A0Rice grain, PROCESS = Raw, no 01010069 0100173 01 01 A001D#F21.A0Rice grain, PRODUCTION-METHOD 01010070 0100174 01 01 A001D#F21.A0Rice grain, PRODUCTION-METHOD 01010075 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010076 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010077 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010078 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010071 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010072 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010073 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010074 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010081 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010082 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010079 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010080 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010083 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010085 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010086 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010084 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010087 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010088 01 01 A001D#F28.A Rice grain, PROCESS = Boiling01010089 01 01 A001D#F28.A Rice grain, PROCESS = Boiling01010090 010284 01 01 A001D#F28.A Rice grain, PROCESS = Boiling01010091 01_0012 01 01 A003F#F26.A0Rice flour, GENERIC-TERM = Othe

01010092 01 01 A001E#F26.A0Rice grain, brown, PROCESS = Ra01010094 01 01 A001E#F28.A0Rice grain, brown, PROCESS = Ra01010093 01 01 A00SX Rice sprouts01010095 01 01 A001E#F28.A0Rice grain, brown, PROCESS = Ra01010096 01 01 A001E#F28.A0Rice grain, brown, PROCESS = Ra01010097 A013 01 01 A001E#F28.A0Rice grain, brown, PROCESS = Ra01010099 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010098 01 01 A001E#F26.A0Rice grain, brown, PROCESS = B01010339 01 01 A001D#F28.A0Rice grain, PROCESS = Raw, no h01010336 01 01 A001D#F26.A0Rice grain, PROCESS = Boiling, 01010100 01 01 A003F#F26.A0Rice flour, SOURCE-COMMODITIE01010101 01 01 A001D#F28.A Rice grain, PROCESS = Frying01010103 0100110 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010102 0100112 01 01 A003F#F26.A0Rice flour, SOURCE-COMMODITIE01010104 0100350 01 01 A001E#F28.A0Rice grain, brown, PROCESS = Ra01010105 01_0010 01 01 A00DS Processed rice-based flakes01010106 A011 01 01 A00DS Processed rice-based flakes01010107 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010108 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010109 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010111 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010110 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010112 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010113 0100346 01 01 A001E#F21.A0Rice grain, brown, PRODUCTION-01010114 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010115 01 01 A003F#F26.A0Rice flour, GENERIC-TERM = Oth01010116 0100118 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010117 0100120 01 01 A003F#F26.A0Rice flour, GENERIC-TERM = Oth01010118 0100119 01 01 A001E#F21.A0Rice grain, brown, PROCESS = R01010119 0100121 01 01 A003F#F21.A0Rice flour, PRODUCTION-METHOD 01010120 0100175 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010123 0100177 01 01 A003F#F26.A0Rice flour, GENERIC-TERM = Oth01010121 0100187 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010122 0100185 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010124 0100183 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010125 0100176 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010128 0100178 01 01 A003F#F26.A0Rice flour, GENERIC-TERM = Oth01010126 0100188 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010127 0100186 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010129 0100184 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010130 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010131 01 01 A003F#F26.A0Rice flour, GENERIC-TERM = Oth01010132 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010133 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010134 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010135 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010136 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010137 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d

01010138 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010139 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010140 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010141 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010142 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010143 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010144 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010145 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010146 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010147 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010148 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010149 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010150 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010151 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010152 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010153 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010154 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010155 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010156 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010157 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010158 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010159 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010160 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010161 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010162 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010163 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010164 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010165 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010166 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010167 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010168 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010169 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010170 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010171 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010172 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010173 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010174 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010175 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010176 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010177 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010178 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010179 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010180 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010181 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010182 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010183 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010184 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010185 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d



01010282 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010283 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010284 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010285 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010286 01 01 A001D#F26.A0Rice grain, PROCESS = Drying (d01010287 0100351 01 01 A001E#F28.A0Rice grain, brown, PROCESS = Ra01010289 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010288 01 01 A001F#F26.A0Rice grain, long-grain, PROCESS 01010302 01 01 A003F#F28.A0Rice flour, PROCESS = Steaming01010296 01 01 A003F Rice flour01010292 01 01 A003F Rice flour01010297 01 01 A003F Rice flour01010303 01 01 A003F#F28.A0Rice flour, PROCESS = Steaming01010290 01 01 A003F#F28.A0Rice flour, PROCESS = Cooking a01010293 01 01 A003F Rice flour01010291 01 01 A003F#F28.A0Rice flour, PROCESS = Cooking a01010294 01 01 A003F Rice flour01010300 01 01 A003F#F28.A0Rice flour, PROCESS = Steaming01010295 01 01 A003F Rice flour01010301 01 01 A003F#F28.A0Rice flour, PROCESS = Steaming01010298 01 01 A003F Rice flour01010299 A015 01 01 A003F Rice flour01010304 0100349 01 01 A001E#F21.A0Rice grain, brown, PROCESS = R01010305 0100114 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010306 01 01 A001D#F26.A Rice grain, PROCESS = Soaking,01010308 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010309 01 01 A001D#F26.A Rice grain, GENERIC-TERM = Oth01010311 01 01 A001D#F26.A0Rice grain, PROCESS = Boiling, 01010310 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010307 01 01 A001D#F26.A Rice grain, GENERIC-TERM = Oth01010313 0100168 01 01 A003F#F28.A0Rice flour, PROCESS = Polishing01010312 A014 01 01 A003F#F28.A0Rice flour, PROCESS = Parboiling 01010314 01 01 A003D#F28.A Rice grain, polished, PROCESS =01010315 A012 01 01 A00DR Rice, popped01010316 01_0023 01 01 A00DR#F04.A Rice, popped, INGREDIENT = Salt01010317 01 01 A001D#F28.A Rice grain, PROCESS = Raw, no h01010318 01 01 A001D#F28.A Rice grain, PROCESS = Raw, no h01010319 01 01 A001D#F28.A Rice grain, PROCESS = Raw, no h01010320 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010321 01 01 A00SX#F26.A0Rice sprouts, G F28.A07KG01010322 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010323 01 01 A001E#F26.A0Rice grain, brown, GENERIC-TER01010324 01 01 A00SX#F26.A0Rice sprouts, GENERIC-TERM = O01010325 01 01 A00SX#F26.A0Rice sprouts, GENERIC-TERM = O01010326 01 01 A00SX#F26.A0Rice sprouts, GENERIC-TERM = O01010327 01 01 A00SX#F26.A0Rice sprouts, GENERIC-TERM = O01010328 01 01 A001H#F28.A Rice grain, red, PROCESS = Raw,01010329 01 01 A00SX#F26.A0Rice sprouts, G F28.A07KG

01010330 01 01 A001D#F26.A Rice grain, PROCESS = Soaking,01010331 0100348 01 01 A001E#F26.A0Rice grain, brown, PROCESS = R01010332 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010333 01 01 A001D#F26.A0Rice grain, GENERIC-TERM = Oth01010334 01 01 A001E#F28.A0Rice grain, brown, PROCESS = Ra01010335 01 01 A001D#F26.A0Rice grain, PROCESS = Boiling, 01010337 01 01 A001F#F28.A0Rice grain, long-grain, PROCESS01010338 01 01 A001D#F28.A0Rice grain, PROCESS = Raw, no h01010340 01 01 A001D#F28.A0Rice grain, PROCESS = Raw, no h01010341 01 01 A001D#F26.A0Rice grain, PROCESS = Raw, no 01010342 01_0024 01 01 A001D#F26.A0Rice grain, PROCESS = Removal o01010343 01_0025 01 01 A003F#F28.A0Rice flour, PROCESS = Sun drying01010344 01 01 A00DR#F10.A Rice, popped, QUALITATIVE-INFO 01010345 10003 01 01 A001D#F10.A0Rice grain, QUALITATIVE-INFO = 01010346 01 01 A00DR Rice, popped01020001 01 02 A0DRD#F04.ABread, INGREDIENT = Maize flou01020002 01 02 A0BY0#F04.A Leavened bread and similar, ING01020003 01 02 A0BY0#F04.A0Leavened bread and similar, IN01020004 01 02 A0BY0#F04.A Leavened bread and similar, ING01020005 01 02 A0BY0#F04.A Leavened bread and similar, ING01020006 01 02 A0DRD#F04.ABread, INGREDIENT = Maize flou01020007 01 02 A0DRD#F04.ABread, INGREDIENT = Maize flou01020008 01 02 A0BY0#F04.A Leavened bread and similar, ING01020009 01 02 A00DD Processed maize-based flakes01020010 01 02 A00DD Processed maize-based flakes01020011 01 02 A00DD Processed maize-based flakes01020012 01 02 A00DD Processed maize-based flakes01020013 01 02 A00DD Processed maize-based flakes01020014 01 02 A00DD Processed maize-based flakes01020015 01 02 A00DD Processed maize-based flakes01020016 01 02 A00DD Processed maize-based flakes01020017 01 02 A00FC Corn chips01020018 01 02 A002Q Maize flour01020019 01 02 A002Q#F28.A Maize flour, PROCESS = Sun dryi01020020 01 02 A002Q#F28.A Maize flour, PROCESS = Soaking01020021 01 02 A002R Maize starch01020022 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020023 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020024 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020025 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020026 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020027 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020028 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020029 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020030 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020031 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020032 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020034 01 02 A000T#F26.A0Maize grain, PR F28.A0C03

01020035 01 02 A00DD Processed maize-based flakes01020036 01 02 A002Q Maize flour01020037 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020038 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020039 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020040 01 02 A002P Maize meal01020041 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020042 01 02 A000T#F21.A0Maize grain, GENERIC-TERM = Ot01020043 01 02 A000T#F21.A0Maize grain, GENERIC-TERM = Ot01020044 01 02 A000T#F28.A0Maize grain, PROCESS = Raw, no01020045 01 02 A000T#F28.A0Maize grain, PROCESS = Raw, no01020048 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020046 01 02 A000T#F26.A0Maize grain, PROCESS = Alkaliz01020047 01 02 A000T#F26.A0Maize grain, GENERIC-TERM = Ot01020049 01 02 A000T#F28.A0Maize grain, PROCESS = Boiling01020050 200097 01 02 A008T#F04.A0Unleavened doughs, PROCESS = C01020051 01 02 A008T#F04.A0Unleavened doughs, INGREDIENT 01020052 01 02 A008T#F04.A0Unleavened doughs, INGREDIENT 01020053 01 02 A008T#F04.A0Unleavened doughs, INGREDIENT 01020054 01 02 A008T#F04.A0Unleavened doughs, INGREDIENT 01020055 01 02 A008T#F04.A0Unleavened doughs, INGREDIENT 01020056 01 02 A006R#F04.A Traditional unleavened breads, 01020057 01 02 A0BBV#F26.A0Maize bran (feed), PROCESS = R01020058 01 02 A00AP#F04.A0Plain cakes, INGREDIENT = Maize01020059 01 02 A002Q Maize flour01020060 01 02 A002Q Maize flour01020061 01 02 A002Q Maize flour01020062 01 02 A002Q Maize flour01020063 10004 01 02 A002P Maize meal01020064 700277 01 02 A000T#F26.A0Maize grain, PR F28.A07LA01020065 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020066 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020067 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020068 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020069 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020070 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020071 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020072 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020073 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020074 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020075 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020076 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020077 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020078 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020079 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020080 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020081 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020082 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot

01020083 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020084 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020085 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020086 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020087 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020088 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020089 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020090 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020091 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020092 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020093 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020094 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020095 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020096 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020097 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020098 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020099 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020100 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020101 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020102 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020103 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020104 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020105 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020106 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020107 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020108 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020109 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020110 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020111 01 02 A000T#F10.A0Maize grain, GENERIC-TERM = Ot01020112 01 02 A000T#F28.A0Maize grain, PROCESS = Boiling01020113 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020114 01 02 A000T#F26.A0Maize grain, PROCESS = Drying (01020115 01 02 A000T#F26.A0Maize grain, PROCESS = Drying (01020116 01 02 A000T#F26.A0Maize grain, PROCESS = Drying (01020117 A006 01 02 A000T#F26.A0Maize grain, PROCESS = Drying (01020118 01 02 A000T#F28.A0Maize grain, PROCESS = Raw, no01020119 01 02 A000T#F28.A0Maize grain, PROCESS = Raw, no01020120 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020121 010388 01 02 A000T#F28.A0Maize grain, PROCESS = Roasting01020122 700459 01 02 A000T#F28.A Maize grain, PROCESS = Ferment01020123 010389 01 02 A000T#F28.A0Maize grain, PROCESS = Steamin01020124 010387 01 02 A000T#F28.A0Maize grain, PROCESS = Steamin01020125 01 02 A000T#F28.A0Maize grain, PROCESS = Sun dryi01020126 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no01020127 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no01020128 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no01020129 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no01020130 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no

01020131 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no01020132 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no01020133 01 02 A000T#F21.A0Maize grain, PROCESS = Raw, no01020134 A007 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020135 A008 01 02 A000T#F26.A0Maize grain, PROCESS = Raw, no01020136 01 02 A000T#F26.A0Maize grain, GENERIC-TERM = Ot01020137 01 02 A000T#F26.A0Maize grain, GENERIC-TERM = Oth01020138 10001 01 02 A000T#F26.A0Maize grain, GENERIC-TERM = Oth01020139 10002 01 02 A000T#F28.A0Maize grain, PROCESS = Raw, no01020140 010144 01 02 A000T#F28.A0Maize grain, PROCESS = Raw, no01020141 01 02 A000T#F21.A0Maize grain, GENERIC-TERM = O01020142 010200 01 02 A002Q#F10.A Maize flour, QUALITATIVE-INFO 01020143 01 02 A000T#F26.A0Maize grain, PROCESS = Drying 01020144 01 02 A00DC Popcorn (maize, popped)01020145 01 02 A00EP Corn semolina based thick soup01020146 01 02 A0ESM#F04.APorridge water based (ready to 01020147 01 02 A0F0V#F04.A Porridge (ready to eat), INGREDI01020148 01 02 A0ESM#F04.APorridge water based (ready to 01020149 01 02 A006V#F26.A0Tortilla, GENERIC-TERM = Other01030001 01 03 A005E Wheat bread and rolls, brown o01030002 01 03 A006X Roti01030003 01 03 A006R Traditional unl F27.A001M01030004 01 03 A006R Traditional unl F27.A001M01030005 01 03 A006R Traditional unl F27.A001M01030006 01 03 A004Y#F26.A0Wheat bread and rolls, white (r01030007 01 03 A005E#F04.A Wheat bread and rolls, brown o01030008 01 03 A0BB2#F28.A Sandwich bread (hamburger roll01030009 01 03 A005K#F04.A0Bread and rolls with special in01030010 01 03 A0BB2#F26.A0Sandwich bread F27.A001M01030011 01 03 A004X Wheat bread and rolls01030012 01 03 A006R#F04.A0Traditional unleavened breads,01030013 01 03 A004X Wheat bread and rolls01030014 01 03 A004Y Wheat bread and rolls, white (ref01030015 01 03 A004Y Wheat bread and rolls, white (ref01030016 01 03 A004Y Wheat bread and rolls, white (ref01030017 01 03 A004Y Wheat bread and rolls, white (ref01030018 01 03 A004Y Wheat bread and rolls, white (ref01030019 01 03 A004Y Wheat bread and rolls, white (ref01030020 01 03 A004Y Wheat bread and rolls, white (ref01030021 01 03 A004Y Wheat bread and rolls, white (ref01030022 01 03 A004Y Wheat bread and rolls, white (ref01030023 01 03 A004Y Wheat bread and rolls, white (ref01030024 01 03 A004Y Wheat bread and rolls, white (ref01030025 01 03 A004Y Wheat bread and rolls, white (ref01030026 01 03 A004Y Wheat bread and rolls, white (ref01030027 01 03 A004Y Wheat bread and rolls, white (ref01030028 01 03 A004Y Wheat bread and rolls, white (ref01030029 01 03 A004Y Wheat bread and rolls, white (ref

01030030 01 03 A004X Wheat bread and rolls01030031 01 03 A004X Wheat bread and rolls01030032 01 03 A004X Wheat bread and rolls01030033 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030034 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030035 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030036 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030037 01 03 A005K#F04.A Bread and rolls with special ing01030038 01 03 A004X#F28.A Wheat bread and rolls, PROCESS01030039 01 03 A004Y#F28.A0Wheat bread and rolls, white (re01030040 01 03 A004Y#F26.A0Wheat bread and rolls, white (re01030041 01 03 A005K#F04.A Bread and rolls with special in01030042 01 03 A005K#F04.A Bread and rolls with special in01030043 01 03 A005K#F04.A Bread and rolls with special in01030044 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030045 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030046 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030047 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030048 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030049 01 03 A004X#F26.A0Wheat bread and rolls, GENERIC01030050 01 03 A004Y Wheat bread and rolls, white (ref01030051 01 03 A004Y Wheat bread and rolls, white (ref01030052 01 03 A004Y Wheat bread and rolls, white (ref01030053 01 03 A004Y Wheat bread and rolls, white (ref01030054 01 03 A004Y Wheat bread and rolls, white (ref01030055 01 03 A004Y Wheat bread and rolls, white (ref01030056 01 03 A004Y Wheat bread and rolls, white (ref01030057 01 03 A004Y#F26.A0Wheat bread and rolls, white (r01030058 01 03 A004Y Wheat bread and rolls, white (ref01030059 01 03 A004Y Wheat bread and rolls, white (ref01030060 01 03 A04KZ#F04.A0Unleavened or flat bread and si01030061 01 03 A005D Wheat bread and rolls, semi-br01030062 01 03 A005D#F26.A0Wheat bread and rolls, semi-br01030063 01 03 A005D#F26.A0Wheat bread and rolls, semi-br01030064 01 03 A005E Wheat bread and rolls, brown o01030065 01 03 A005E Wheat bread and rolls, brown o01030066 01 03 A005E Wheat bread and rolls, brown o01030067 01 03 A005E Wheat bread and rolls, brown o01030068 01 03 A005E Wheat bread and rolls, brown o01030069 01 03 A005E Wheat bread and rolls, brown o01030070 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030071 01 03 A006R#F04.A0Traditional unleavened breads,01030072 01 03 A005E#F28.A0Wheat bread and rolls, brown o01030073 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030074 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030075 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030076 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030077 01 03 A005E#F26.A0Wheat bread and rolls, brown o

01030078 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030079 01 03 A005E Wheat bread and rolls, brown o01030080 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030081 01 03 A005E#F26.A0Wheat bread and rolls, brown o01030082 01 03 A00EF#F04.A0Processed wheat-based flakes,01030083 01 03 A00ED Wheat bran rolled flakes01030084 01 03 A00EF#F04.A0Processed wheat-based flakes, 01030085 01 03 A00EF Processed wheat-based flakes01030086 01 03 A00EF Processed wheat-based flakes01030087 01 03 A00EF Processed wheat-based flakes01030088 01 03 A00EF Processed wheat-based flakes01030089 A021 01 03 A004G#F28.A Bulgur, PROCESS = Raw, no heat01030090 01 03 A006D A004Y#F04.A0CWheat bread and 01030091 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030092 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030093 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030094 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030095 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030096 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030097 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030098 01 03 A005Y#F04.A0Crackers and breadsticks, INGRE01030099 01 03 A005Y#F04.A0Crackers and breadsticks, INGR01030100 01 03 A005Y#F04.A0Crackers and breadsticks, INGR01030101 01 03 A00EV#F26.A0Wheat semolina porridge, GENE01030102 01 03 A006D Wheat crisp bread01030103 01 03 A006D Wheat crisp bread01030104 01 03 A006E#F04.A0Crisp bread, wheat, wholemeal,01030105 01 03 A006E#F04.A0Crisp bread, wheat, wholemeal,01030106 01 03 A006E#F04.A0Crisp bread, wheat, wholemeal,01030107 01 03 A006D Wheat crisp bread01030108 01 03 A006D Wheat crisp bread01030109 01 03 A006D Wheat crisp bread01030110 01 03 A007B#F28.A Croutons, PROCESS = Toasting / 01030111 01 03 A004F#F27.A0Wheat semolina, SOURCE-COMMO01030112 01 03 A006R#F04.A0Traditional unleavened breads,01030113 01 03 A007P Dried durum pasta01030114 01 03 A007P Dried durum pasta01030115 01 03 A007R#F04.A0Asian-style noodles other than 01030116 01 03 A007R#F04.A0Asian-style noodles other than 01030117 01 03 A007R#F04.A0Asian-style noodles other than 01030118 01 03 A007R#F04.A0Asian-style noodles other than 01030119 01 03 A007R#F04.A0Asian-style noodles other than 01030120 01 03 A00CL#F04.A0Pancakes, INGREDIENT = Wheat 01030121 01 03 A00CL#F04.A0Pancakes, INGREDIENT = Wheat 01030122 01 03 A007P#F04.A0Dried durum pasta, INGREDIENT 01030123 01 03 A007P Dried durum pasta01030124 01 03 A007P Dried durum pasta01030125 01 03 A04LC Pasta wholemeal

01030126 01 03 A007M Dried egg pasta01030127 01 03 A006S Pita bread01030128 01 03 A00EV Wheat semolina porridge01030129 01 03 A00EV Wheat semolina porridge01030130 01 03 A00EV Wheat semolina porridge01030131 01_0026 01 03 A004F#F28.A0Wheat semolina, PROCESS = Raw01030132 01 03 A007P Dried durum pasta01030133 01 03 A001V#F28.A0Triticale grain, PROCESS = Raw, 01030135 01 03 A004P#F28.A0Wheat bran, PROCESS = Raw, no01030134 01 03 A004P#F26.A0Wheat bran, PROCESS = Thermal 01030136 01 03 A004P#F26.A0Wheat bran, PROCESS = Raw, no01030137 01 03 A004P#F26.A0Wheat bran, PROCESS = Raw, no01030138 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030154 01 03 A004P#F28.A0Wheat bran, PROCESS = Raw, no01030139 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030140 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030141 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030142 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030143 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030144 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030145 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030146 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030147 01 03 A004P#F28.A0Wheat bran, PROCESS = Extrusio01030148 01 03 A004P#F26.A0Wheat bran, PROCESS = Raw, no01030149 01 03 A004P#F26.A0Wheat bran, PROCESS = Raw, no01030150 01 03 A004P#F28.A0Wheat bran, PROCESS = Grain mill01030151 01 03 A004P#F04.A0Wheat bran, PROCESS = Grain mil01030152 01 03 A004P#F28.A0Wheat bran, PROCESS = Raw, no01030155 01 03 A004P#F28.A0Wheat bran, PROCESS = Raw, no01030157 01 03 A004P#F26.A0Wheat bran, PROCESS = Raw, no01030156 01 03 A004P#F26.A0Wheat bran, PROCESS = Thermal 01030153 01 03 A004P#F28.A0Wheat bran, PROCESS = Raw, no01030158 01 03 A004P#F28.A Wheat bran, PROCESS = Acidifyi01030159 01 03 A004P#F28.A Wheat bran, PROCESS = Acidifyi01030160 01 03 A004P#F28.A Wheat bran, PROCESS = Acidifyi01030161 01 03 A004P#F28.A0Wheat bran, PROCESS = Alkalizin01030162 01 03 A004P#F28.A0Wheat bran, PROCESS = Alkalizin01030163 01 03 A004P#F28.A0Wheat bran, PROCESS = Alkalizin01030164 01 03 A004P#F28.A Wheat bran, PROCESS = Acidifyi01030165 01 03 A004P#F28.A Wheat bran, PROCESS = Acidifyi01030166 01 03 A004P#F28.A Wheat bran, PROCESS = Acidifyi01030167 01 03 A00EF Processed wheat-based flakes01030168 01 03 A003X Wheat flour01030169 01 03 A003X Wheat flour01030170 01 03 A003X Wheat flour01030171 01 03 A003X Wheat flour01030172 01 03 A003X Wheat flour01030173 01 03 A003X Wheat flour

01030174 01 03 A003X Wheat flour01030175 01 03 A003X Wheat flour01030176 01 03 A003X Wheat flour01030177 01 03 A0BX1#F04.A0Bakery products, INGREDIENT = 01030178 01 03 A0BX1#F04.A0Bakery products, INGREDIENT = 01030179 01 03 A0BX1#F04.A0Bakery products, INGREDIENT = 01030180 01 03 A0BX1#F04.A0Bakery products, INGREDIENT = 01030181 01 03 A003X Wheat flour01030182 01 03 A003X Wheat flour01030183 01 03 A003X Wheat flour01030184 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030185 A019 01 03 A003X Wheat flour01030186 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030187 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = Ot01030188 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030189 01 03 A004A Wheat flour, brown01030190 01 03 A003X Wheat flour01030191 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030192 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030193 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030194 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030195 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030196 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030197 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030198 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030199 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030200 01 03 A003X#F26.A0Wheat flour, GENERIC-TERM = O01030201 A018 01 03 A003Y Wheat flour white01030202 01 03 A003Y Wheat flour white01030203 01_0031 01 03 A003Y Wheat flour white01030204 01 03 A003Y Wheat flour white01030205 01 03 A003Y Wheat flour white01030206 01 03 A003Y Wheat flour white01030207 10005 01 03 A003Y Wheat flour white01030208 01_0032 01 03 A003Y Wheat flour white01030209 01 03 A004B Wheat wholemeal flour01030210 01 03 A004B Wheat wholemeal flour01030211 01 03 A004B Wheat wholemeal flour01030212 01 03 A004B Wheat wholemeal flour01030213 01 03 A004B Wheat wholemeal flour01030214 01 03 A004B Wheat wholemeal flour01030215 01 03 A004B Wheat wholemeal flour01030216 01 03 A004B Wheat wholemeal flour01030217 01 03 A004B Wheat wholemeal flour01030218 01 03 A001N#F28.A Common wheat grain, PROCESS = Boiling01030219 01 03 A003X Wheat flour01030220 01 03 A001N#F21.A0Common wheat grain, PRODUCTIO01030221 01 03 A001N#F21.A0Common wheat grain, PRODUCTIO

01030222 01 03 A001N#F26.A0Common wheat grain, PROCESS =01030223 01 03 A001M#F26.ACommon wheat grain, PROCESS =01030224 01 03 A001M#F21.A0Wheat and similar-, PRODUCTIO01030225 01 03 A004Q#F28.A Wheat germ, PROCESS = Raw, no01030226 01 03 A001M#F26.AWheat and similar-, PROCESS = 01030227 01 03 A001M#F26.AWheat and similar-, PROCESS = 01030228 01 03 A001N#F28.A Common wheat grain, PROCESS =01030229 01 03 A001M#F28.AWheat and similar-, PROCESS = 01030230 01 03 A001M#F28.AWheat and similar-, PROCESS = 01030231 A022 01 03 A004F#F28.A0Wheat semolina, PROCESS = Raw01030232 A023 01 03 A001N#F26.A0Common wheat grain, PROCESS =01030233 A024 01 03 A001N#F26.A0Common wheat grain, GENERIC-T01030234 10006 01 03 A001N#F10.A Common wheat grain, QUALITATIV01030235 A020 01 03 A001N#F10.A Common wheat grain, QUALITATIV01030237 01 03 A001M#F28.AWheat and similar-, PROCESS = 01030236 01 03 A001M#F28.AWheat and similar-, PROCESS = F01040001 01 04 A006R#F04.A0Traditional unleavened breads,01040002 200098 01 04 A008T#F04.A0Unleavened doughs, INGREDIENT 01040003 01 04 A008T#F04.A0Unleavened doughs, INGREDIENT01040004 01 04 A006R#F04.A0Traditional unleavened breads,01040005 01 04 A006R#F04.A0Traditional unleavened breads,01040006 01 04 A006R#F04.A0Traditional unleavened breads,01040007 A005 01 04 A001L#F28.A0Sorghum grain, PROCESS = Raw, 01040008 01 04 A0ESM#F04.APorridge water based (ready to 01040009 01 04 A0ESM#F04.APorridge water based (ready to 01040010 01 04 A0ESM#F04.APorridge water based (ready to 01040011 010340 01 04 A0F0V#F04.A0Porridge (ready to eat), INGRED01040012 01 04 A001L#F26.A0Sorghum grain, PROCESS = Remov01040013 01 04 A003T Sorghum flour01040027 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = 01040029 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = 01040028 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040014 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040015 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040016 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040017 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040018 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040019 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040020 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040021 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040022 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040023 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040024 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040025 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040026 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040030 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = 01040044 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = 01040046 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM =

01040045 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040031 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040032 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040033 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040034 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040035 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040036 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040037 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040038 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040039 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040040 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040041 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040042 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040043 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040047 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM 01040061 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = 01040063 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = 01040062 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040048 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040049 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040050 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040051 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040052 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040053 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040054 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040055 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040056 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040057 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040058 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040059 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040060 01 04 A003T#F26.A0Sorghum flour, GENERIC-TERM = O01040064 01 04 A001L#F28.A0Sorghum grain, PROCESS = Boili01040066 01 04 A001L#F26.A0Sorghum grain, PROCESS = Raw,01040065 01 04 A001L#F26.A0Sorghum grain, PROCESS = Remov01040067 10008 01 04 A001L#F28.A0Sorghum grain, PROCESS = Remov01040068 01 04 A001L#F28.A0Sorghum grain, PROCESS = Raw, 01040069 01 04 A001L#F28.A0Sorghum grain, PROCESS = Drying01040070 010339 01 04 A001L#F28.A0Sorghum grain, PROCESS = Remov01040071 010338 01 04 A001L#F28.A0Sorghum grain, PROCESS = Remova01040072 01 04 A001L#F28.A0Sorghum grain, PROCESS = Remova01040073 010092 01 04 A001L#F28.A0Sorghum grain, PROCESS = Raw, 01040074 010091 01 04 A001L#F28.A0Sorghum grain, PROCESS = Remova01050075 A003 01 05 A001A#F28.A Pearl millet grain, PROCESS = R01050076 01 05 A002T#F27.A0Millet flour, SOURCE-COMMODITIE01050077 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050078 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050079 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050080 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re

01050081 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050082 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050083 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050084 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050085 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050086 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050087 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050088 01 05 A001Z#F26.A0White fonio grain, PROCESS = Re01050089 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050090 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050091 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050092 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050093 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050094 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050095 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050096 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050097 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050098 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050099 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050100 01 05 A002T#F27.A0Millet flour, SOURCE-COMMODITIE01050101 01 05 A002T#F27.A0Millet flour, SOURCE-COMMODITIE01050102 01 05 A002T#F27.A0Millet flour, SOURCE-COMMODITIE01050105 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050103 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050104 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050106 01 05 A002T#F27.A0Millet flour, SOURCE-COMMODITIE01050109 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050107 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050108 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050116 01 05 A000Y#F28.A0Common millet and similar-, PR01050117 01 05 A001A#F28.A Pearl millet grain, PROCESS = R01050121 010056 01 05 A000Y#F28.A0Common millet and similar-, PRO01050110 01 05 A002T#F27.A0Millet flour, SOURCE-COMMODITI01050111 700162 01 05 A0ESM#F04.A0Porridge water based (ready to e01050112 10007 01 05 A001A#F28.A Pearl millet grain, PROCESS = R01050113 01 05 A001A#F28.A0Pearl millet grain, PROCESS = Ro01050114 010083 01 05 A001A#F28.A Pearl millet grain, PROCESS = Co01050115 700382 01 05 A002T#F04.A0Millet flour, SOURCE-COMMODITIE01050118 010247 01 05 A001A#F28.A Pearl millet grain, PROCESS = St01050119 010246 01 05 A001A#F28.A0Pearl millet grain, PROCESS = S01050120 01 05 A04QY#F27.A0Cereal flakes and similar, SOUR01050122 200095 01 05 A00CL#F04.A0Pancakes, INGREDIENT = Pearl mi01050123 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050124 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050125 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050126 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050127 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050128 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE

01050129 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050130 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050131 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050132 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050133 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050134 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050135 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050136 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050137 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050138 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050139 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050140 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050141 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050142 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050143 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050144 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050145 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050146 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050147 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050148 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050149 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050150 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050151 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050152 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050153 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050154 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050155 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050156 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050157 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050158 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050159 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050160 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050161 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050162 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050163 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050164 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050165 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050166 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050167 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050168 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050169 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050170 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITIE01050171 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050172 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050173 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050174 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050175 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050176 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI

01050177 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050178 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050179 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050180 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050181 01 05 A002T#F26.A0Millet flour, SOURCE-COMMODITI01050182 01 05 A0F0V#F04.A0Porridge (ready to eat), INGRED01050200 01 05 A001A#F28.A Pearl millet grain, PROCESS = R01050201 01 05 A001A#F28.A Pearl millet grain, PROCESS = R01050183 01 05 A001A#F26.A0Pearl millet grain, PROCESS = 01050184 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050185 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050186 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050187 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050188 01 05 A001A#F26.A0Pearl millet grain, PROCESS = 01050189 01 05 A001A#F26.A0Pearl millet grain, PROCESS = 01050190 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050191 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050192 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050193 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050194 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050195 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050196 01 05 A001A#F26.A0Pearl millet grain, PROCESS = 01050197 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050202 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050203 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050204 01 05 A001A#F26.A0Pearl millet grain, PROCESS = 01050206 01 05 A001A#F26.A0Pearl millet grain, PROCESS = R01050198 01 05 A008T#F04.A0Unleavened doughs, INGREDIENT =01050199 01 05 A008T#F04.A0Unleavened doughs, INGREDIENT 01050205 01 05 A001A#F28.A Pearl millet grain, PROCESS = So01050207 010250 01 05 A00EN#F04.A0Porridge (in dry form, to be dil01050208 010248 01 05 A0F0V#F04.A0Porridge (ready to eat), INGREDIE01050209 200096 01 05 A0F0V#F04.A0Porridge (ready to eat), INGREDI01050210 01 05 A001B#F26.A0Common millet grain, GENERIC-01050211 01 05 A001B#F28.A0Common millet grain, PROCESS =01050212 01 05 A001B#F28.A0Common millet grain, PROCESS = 01050213 A010 01 05 A000B#F28.A0Finger millet grain, PROCESS = 01050214 A016 01 05 A000E#F28.A0Little millet grain, PROCESS = R01050215 A017 01 05 A000D#F28.A Foxtail millet grain, PROCESS = 01060001 01 06 A002E Amaranth flour01060002 01 06 A0D9X#F28.A0Foxtail amaranth grain, PROCES01060004 01 06 A0D9X#F26.A0Foxtail amaranth grain, GENERI01060003 01 06 A0D9X#F26.A0Foxtail amaranth grain, GENERI01060006 01 06 A0D9X#F26.A0Foxtail amaranth grain, GENERI01060005 01 06 A0D9X#F26.A0Foxtail amaranth grain, GENERI01060007 01 06 A0D9V#F28.A Red amaranth grains, PROCESS =01060008 01 06 A0D9X#F28.A0Foxtail amaranth grain, PROCESS01060019 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = R

01060009 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060010 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060011 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060012 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060013 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060014 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060015 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060016 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060017 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = E01060018 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = R01060020 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Ac01060021 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Ac01060022 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Ac01060023 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Al01060024 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Al01060025 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Al01060026 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Ac01060027 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Ac01060028 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Ac01060029 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Al01060030 01 06 A0BBJ#F28.A0Barley bran (feed), PROCESS = Al01060031 01 06 A002L#F04.A0Barley flour, PROCESS = Removal01060032 01 06 A002L#F28.A0Barley flour, PROCESS = Removal01060033 01 06 A002L#F04.A0Barley flour, PROCESS = Removal01060034 01 06 A002L#F28.A0Barley flour, PROCESS = Roasting01060045 A004 01 06 A000P#F28.A0Barley grains, PROCESS = Raw, n01060054 01 06 A000P#F28.A0Barley grains, PROCESS = Raw, n01060035 01 06 A000P#F28.A0Barley grains, PROCESS = Raw, n01060036 01 06 A000P#F28.A Barley grains, PROCESS = Drying01060038 01 06 A000P#F28.A0Barley grains, PROCESS = Raw, n01060037 01 06 A00CZ#F10.A Barley popped, QUALITATIVE-INFO01060040 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, n01060039 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, n01060041 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, n01060042 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, n01060043 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, n01060044 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, n01060050 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, 01060046 01 06 A000P#F26.A0Barley grains, PROCESS = Raw, n01060047 01 06 A000P#F26.A0Barley grains, GENERIC-TERM = O01060048 01 06 A000P#F26.A0Barley grains, GENERIC-TERM = 01060049 01 06 A000P#F26.A0Barley grains, GENERIC-TERM = 01060051 01 06 A000P#F28.A0Barley grains, PROCESS = Maltin01060052 01 06 A000P#F28.A0Barley grains, PROCESS = Maltin01060053 01 06 A000P#F28.A0Barley grains, PROCESS = Drying 01060055 01 06 A006R#F04.A0Traditional unl F10.A06HR01060056 01 06 A006R#F04.A0Traditional unl F10.A06HR01060057 01 06 A006R#F04.A0Traditional unl F10.A06HR

01060058 01 06 A006R#F04.A0Traditional unl F10.A06HR01060059 01 06 A006R#F04.A0Traditional unl F10.A06HR01060060 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060061 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060062 01 06 A005Q#F04.A0Multigrain (not only rye-wheat) 01060063 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060064 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060065 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060066 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060067 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060068 01 06 A0DRD#F26.ABread, GENERIC-TERM = Other01060069 01 06 A0DRD#F04.A0Bread, INGREDIENT = Oat flour,01060070 01 06 A0DRD#F04.ABread, INGREDIENT = Wheat flou01060071 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060072 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060073 01 06 A0DRD#F04.ABread, INGREDIENT = Flour mix (01060074 01 06 A0DRD#F04.ABread, INGREDIENT = Oat flour01060075 01 06 A005Q#F04.A0Multigrain (not only rye-wheat)01060076 01 06 A005Q#F04.A0Multigrain (not only rye-wheat)01060077 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060078 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060079 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060080 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060081 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060082 01 06 A0DRD#F04.A0Bread, INGREDIENT = Wheat flou01060083 01 06 A0DRD#F04.ABread, INGREDIENT = Buckwheat 01060084 01 06 A005Q#F04.A0Multigrain (not only rye-wheat) 01060085 01 06 A005Q#F04.A0Multigrain (not only rye-wheat)01060086 01 06 A005Q#F04.A0Multigrain (not only rye-wheat)01060087 01 06 A005Q#F26.A0Multigrain (not F10.A06HR01060088 01 06 A005Q#F04.A0Multigrain (not F10.A06HR01060089 01 06 A005Q#F04.A0Multigrain (not F10.A06HR01060090 01 06 A005Q#F04.A0Multigrain (not F10.A06HR01060091 01 06 A005Q#F04.A0Multigrain (not F10.A06HR01060092 01 06 A005Q#F04.A0Multigrain (not F10.A06HR01060093 01 06 A005Q#F04.A0Multigrain (not F10.A06HR01060094 01 06 A005Q#F04.A0Multigrain (not F10.A06HR01060095 01 06 A00EJ Muesli and similar mixed breakfa01060096 01 06 A00EJ Muesli and similar mixed breakfa01060097 01 06 A00EJ Muesli and similar mixed breakfa01060098 01 06 A00EJ Muesli and similar mixed breakfa01060099 01 06 A00EJ Muesli and similar mixed breakfa01060100 01 06 A00EJ Muesli and similar mixed breakfa01060101 01 06 A00EJ Muesli and similar mixed breakfa01060102 01 06 A00EJ Muesli and similar mixed breakfa01060103 01 06 A00DM#F04.AOat popped, INGREDIENT = Refin01060104 01 06 A00DX Rye popped01060105 01 06 A00EJ Muesli and similar mixed breakfa

01060106 01 06 A00EJ Muesli and similar mixed breakfa01060107 01 06 A00EL#F04.A Mixed breakfast cereals, INGREDI01060108 01 06 A0BJV#F26.A0Buckwheat hulls and bran (feed01060109 01 06 A002G Buckwheat flour01060117 01 06 A000N#F26.A0Buckwheat, PROCESS = Drying (de01060112 01 06 A000N#F26.A0Buckwheat, PROCESS = Drying (d01060111 01 06 A002G#F10.A Buckwheat flour, QUALITATIVE-IN01060110 01 06 A002G#F28.A0Buckwheat flour, PROCESS = Remo01060116 01 06 A000N#F26.A0Buckwheat, PROCESS = Extrusion01060113 01 06 A000N#F26.A0Buckwheat, PROCESS = Extrusion01060114 01 06 A000N#F26.A0Buckwheat, PROCESS = Extrusion01060115 01 06 A000N#F26.A0Buckwheat, PROCESS = Extrusion01060118 01 06 A005Y#F04.A0Crackers and br F28.A07JJ$F28.01060119 01 06 A005Y#F04.A0Crackers and br F28.A07JJ$F28.01060120 01 06 A005Y#F04.A0Crackers and br F28.A07JJ$F28.01060121 01 06 A004S Flour mix (like wheat/rye/barley01060122 01 06 A004S Flour mix (like wheat/rye/barley01060123 01 06 A004S#F04.A0Flour mix (like wheat/rye/barley/oats and other), INGREDIEN01060124 01 06 A004S#F04.A0Flour mix (like wheat/rye/barley/oats and other), INGREDIEN01060125 010249 01 06 A001Z#F28.A0White fonio grain, PROCESS = S01060126 01 06 A006R#F04.A0Traditional unleavened breads,01060127 01 06 A006R#F04.A0Traditional unleavened breads,01060128 01 06 A006R#F04.A0Traditional unleavened breads,01060129 01 06 A006R#F04.A0Traditional unleavened breads,01060130 01 06 A006R#F04.A0Traditional unleavened breads,01060131 01 06 A006R#F04.A0Traditional unleavened breads,01060132 01 06 A006R#F04.A0Traditional unleavened breads,01060133 01 06 A006R#F04.A0Traditional unleavened breads,01060134 01 06 A006R#F04.A0Traditional unleavened breads,01060135 01 06 A006R#F04.A0Traditional unleavened breads, 01060136 01 06 A006R#F04.A0Traditional unleavened breads,01060137 01 06 A007P#F04.A0Dried durum pasta, INGREDIENT =01060138 01 06 A007P#F04.A0Dried durum pasta, INGREDIENT =01060139 01 06 A007P#F04.A0Dried durum pasta, INGREDIENT =01060140 01 06 A043N Malt extract01060141 01 06 A00EK Muesli plain01060142 01 06 A00EL#F04.A0Mixed breakfast cereals, INGRED01060143 01 06 A00EL#F04.A0Mixed breakfast cereals, INGRED01060144 01 06 A00EK Muesli plain01060145 01 06 A00EL#F04.A0Mixed breakfast cereals, INGRED01060146 01 06 A00EL#F04.A0Mixed breakfast cereals, INGRED01060147 01 06 A00EK Muesli plain01060148 01 06 A00EK#F04.A0Muesli plain, INGREDIENT = Oat01060149 01 06 A00EL#F04.A0Mixed breakfast cereals, INGRED01060150 01 06 A00EK Muesli plain01060151 01 06 A00EL#F04.A0Mixed breakfast cereals, INGRED01060152 01 06 A00EK Muesli plain01060153 01 06 A00EL#F04.A0Mixed breakfast cereals, INGREDI

01060154 01 06 A00EK Muesli plain01060155 01 06 A00EK Muesli plain01060156 01 06 A00EK#F04.A0Muesli plain, INGREDIENT = Hon01060157 01 06 A00EK#F04.A0Muesli plain, INGREDIENT = Whe01060158 01 06 A00EK Muesli plain01060159 01 06 A00EK Muesli plain01060160 01 06 A00EK#F04.A0Muesli plain, INGREDIENT = Whit01060161 01 06 A00EK Muesli plain01060162 01 06 A00EK#F04.A0Muesli plain, INGREDIENT = Hon01060163 01 06 A00EK#F28.A Muesli plain, PROCESS = Toasting01060164 01 06 A00EK Muesli plain01060165 01 06 A00EK Muesli plain01060166 01 06 A007R#F04.A0Asian-style noodles other than 01060177 01 06 A003B#F28.A0Oat bran, PROCESS = Raw, no he01060167 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060168 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060169 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060170 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060171 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060172 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060173 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060174 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060175 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060176 01 06 A003B#F28.A0Oat bran, PROCESS = Raw, no he01060178 01 06 A003B#F28.A Oat bran, PROCESS = Acidifying01060179 01 06 A003B#F28.A Oat bran, PROCESS = Acidifying01060180 01 06 A003B#F28.A Oat bran, PROCESS = Acidifying01060181 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060182 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060183 01 06 A003B#F28.A0Oat bran, PROCESS = Extrusion/e01060184 01 06 A003B#F28.A Oat bran, PROCESS = Acidifying01060185 01 06 A003B#F28.A Oat bran, PROCESS = Acidifying01060186 01 06 A003B#F28.A Oat bran, PROCESS = Acidifying01060187 01 06 A003B#F28.A0Oat bran, PROCESS = Raw, no he01060188 01 06 A00DN Processed oat-based flakes01060189 01 06 A002Y Oat flour01060190 01 06 A002Y Oat flour01060191 01 06 A00EQ Oat porridge01060192 01 06 A000G#F28.A Oat grain, PROCESS = Raw, no h01060193 01 06 A00DL Oat rolled grains, wholemeal01060194 01 06 A007L#F04.A0Dried pasta, INGREDIENT = Buck01060195 01 06 A007L#F04.A0Dried pasta, INGREDIENT = Mixtu01060196 01 06 A00EX Barley porridge01060197 01 06 A00EN#F04.A0Porridge (in dry form, to be dil01060198 01 06 A00EN#F04.A0Porridge (in dry form, to be dil01060199 01 06 A00EN#F04.A0Porridge (in dry form, to be dil01060200 01 06 A00EN#F04.A0Porridge (in dry form, to be dil01060201 01 06 A00EN#F04.A0Porridge (in dry form, to be dil

01060202 01 06 A00EQ Oat porridge01060203 01 06 A00EQ Oat porridge01060204 01 06 A00EQ Oat porridge01060205 01 06 A00EQ Oat porridge01060206 01 06 A00EQ Oat porridge01060207 01 06 A00EQ Oat porridge01060208 01 06 A00EQ Oat porridge01060209 01 06 A00EQ Oat porridge01060210 01 06 A00EQ#F04.A Oat porridge, INGREDIENT = Appl01060211 01 06 A00EQ#F04.A Oat porridge, INGREDIENT = Appl01060212 01 06 A00EQ#F04.A Oat porridge, INGREDIENT = Apri01060213 01 06 A00EQ#F04.A Oat porridge, INGREDIENT = Oat01060214 01 06 A00EQ Oat porridge01060215 01 06 A00ES Rye porridge01060216 01 06 A00ES Rye porridge01060217 01 06 A00ES Rye porridge01060218 01 06 A00ES Rye porridge01060222 A009 01 06 A04KT#F27.A0Cereal and cereal-like flours n01060219 01 06 A04KT#F27.A0Cereal and cereal-like flours n01060220 01 06 A04KT#F27.A0Cereal and cereal-like flours n01060221 01 06 A000R#F28.A0Quinoa grain, PROCESS = Boiling01060226 01 06 A001K#F28.A0Rye grain, PROCESS = Raw, no h01060223 01 06 A003J Rye flour01060224 01 06 A003J Rye flour01060225 01 06 A003J Rye flour01060227 01 06 A00DY#F10.A Processed rye-based flakes, QUA01060231 01 06 A000A#F28.A0Teff grain, PROCESS = Raw, no h01060232 01 06 A000A#F28.A0Teff grain, PROCESS = Raw, no h01060230 01 06 A000A#F28.A0Teff grain, PROCESS = Raw, no 01060233 01 06 A000A#F28.A0Teff grain, PROCESS = Raw, no h01060228 01 06 A008T#F04.A0Unleavened doughs, INGREDIENT 01060229 01 06 A04KT#F27.A0Cereal and cereal-like flours no

Exact match Country, region Type

Yes/No

No Cultivar missingEcuador CNo Cultivar missingEcuador CNo Cultivar and timEcuador CNo Cultivar and timEcuador CNo Cultivar and timEcuador CNo Brand is missingFinlandNo Brand is missingFinlandNo Brand is missingUSA, Washington DCYes China, BeijingYes China, Beijing Yes China, BeijingNo Brand is missingFinlandNo Sour milk missingGambia Mani Mono pluYes Beras gilingYes Gambia Mani MonoNo Cultivar missingBrazil CNo Cultivar and timBrazil CNo Cultivar and timBrazil CNo Cultivar missingBrazil CNo Cultivar and timBrazil CNo Cultivar and timBrazil CNo Variety missing Australia, New South VYes IndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaYes Brazil, Rio Grande do SulNo Brazil, Rio Grande do SulNo Fermentation ti Brazil, Rio Grande do SulNo Fermentation ti Brazil, Rio Grande do SulNo Fermentation ti Brazil, Rio Grande do SulNo Fermentation ti Brazil, Rio Grande do SulNo Fermentation ti Brazil, Rio Grande do SulNo Cultivar missingPhilippines, Los BaῆosCNo Cultivar and braPhilippines, Los BaῆosCNo Cultivar missingPhilippines, Los BaῆosCNo Cultivar and braPhilippines, Los BaῆosC

Matching comments

Food name in own

language

C: cultivar, V: variety, BC:

breeding clone, B: breed, W:

Indonesia, West Nusa Tenggara province, East Lombok District

No Cultivar missingBrazil CNo Cultivar and timBrazil CNo Cultivar and timBrazil CNo Cultivar and timBrazil CYes India, MysoreNo Variety missing Australia, New South VYes IndiaNo Concentration oIndiaNo Concentration oIndiaNo Concentration oIndiaNo Concentration oIndiaNo Concentration oIndiaNo Concentration oIndiaNo Concentration oIndiaNo Concentration oIndiaNo Concentration oIndiaYes Beras gilingYes UKYes Gambia DempetengoNo Cultivar missingKorea CNo Variety missing Korea, ChungcheongnVNo Variety missing China, Hunan ProvinceVNo Variety missing China, Hunan ProvinceVNo Cultivar missingSri Lanka CNo Variety and herbUSA, Louisiana, ArkansVNo Variety and herbUSA, Louisiana, ArkansV, TNo Variety and herbUSA, Louisiana, ArkansV, TNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Grain type (blacKorea, Cheongju Yes Beras gilingYes Beras gilingYes Gambia Mani FajiringoNo Variety missing Bangladesh V Chal, BR-28, m


Indonesia, West Nusa Tenggara province, East Lombok DistrictIndonesia, West Nusa Tenggara province, East Lombok District

No Brand is missingUSA, Washington DCYes China, BeijingYes China, BeijingYes South AfricaYes Korea, Cheongju Yes IndiaNo Variety missing USA VNo Variety missing USA VYes USA VYes USANo Variety missing Thailand, Phattalung VYes GhanaNo Variety missing China, Hunan ProvinceVNo Variety missing China, Hunan ProvinceVNo Variety missing Korea, ChungcheongnVYes Bangladesh ChiraYes IndiaNo Mutant type misKorea, Cheongju MNo Mutant type misKorea, Cheongju MNo Mutant type misKorea, Cheongju MNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Variety missing China, Beijing VNo Variety missing Korea, ChungcheongnVNo Variety missing China, Fujian VNo Variety missing China, Fujian VNo Cultivar missingChina, Fujian ProvinceCNo Variety missing China, Fujian ProvinceCNo Cultivar missingChina, Fujian ProvinceCNo Cultivar missingChina, Fujian ProvinceCNo Cultivar missingPhilippines, Los BaῆosCNo Cultivar missingPhilippines, Los BaῆosCNo Cultivar and graPhilippines, Los BaῆosCNo Cultivar and graPhilippines, Los BaῆosCNo Cultivar and graPhilippines, Los BaῆosCNo Cultivar missingPhilippines, Los BaῆosCNo Cultivar missingPhilippines, Los BaῆosCNo Cultivar and graPhilippines, Los BaῆosCNo Cultivar and graPhilippines, Los BaῆosCNo Cultivar and graPhilippines, Los BaῆosCNo Variety missing China, Fujian VNo Variety missing China, Fujian VNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincC

No Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincC



No Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Cultivar and fertChina, Jiangsu ProvincCNo Variety missing Korea, ChungcheongnVNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CYes IranYes IranYes Iran, RooranYes Iran, RooranYes Iran, RooranYes Iran, RooranYes Iran, Khomeini ShahrYes Iran, Khomeini ShahrYes Iran, Lenjan Yes Iran, Lenjan Yes Iran, Tarom/NorthYes Iran, Tarom/NorthYes Korea, Cheongju Yes IndiaNo Variety missing Korea, ChungcheongnVNo Cultivar missingKorea CNo Variety missing Thailand, Phattalung VNo Variety missing China, Beijing VNo Variety missing China, Beijing VNo Variety missing China, Beijing VNo Variety missing China, Beijing VNo Variety missing China, Beijing VYes India, MysoreYes IndiaYes New ZelandYes IndiaYes Bangladesh MuriYes Beras gilingYes Sri LankaYes India No Cultivar missingThailand, Mahasarak CNo Facet and cultiv Thailand, Mahasarak CNo Cultivar missingThailand, Mahasarak CNo Cultivar missingThailand, Mahasarak CNo Cultivar and gerThailand, Mahasarak CNo Cultivar and gerThailand, Mahasarak CNo Cultivar and gerThailand, Mahasarak CNo Cultivar and gerThailand, Mahasarak CYes Korea, Cheongju No Missing facet anThailand, Mahasarak C


No Variety missing Thailand, Phattalung VNo Variety missing Korea, ChungcheongnVNo Variety missing China, Beijing VNo Variety missing China, Beijing VYes New ZelandNo Grain type missiBolivia, ChapareYes China, BeijingNo Brand missing USA, Washington DCYes China, BeijingNo Grain type missiChina, BeijingNo Aromatic as descBangladesh Chal, atap, suYes Bangladesh Chal, atop, HYYes New ZelandYes KenyaYes New ZelandYes New ZelandYes China, Beijing Yes China, Beijing Yes China, Beijing No Brand missing USA, Washington DCYes New ZelandYes Ethiopia Kitta/AnbashaYes Ethiopia, Sidama Corn bread, uNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCYes FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing New ZelandNo Brand missing USA, Washington DCYes China, Beijing Yes MalawiNo Soaking time miMalawiYes China, Beijing No Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Genotype missi Sudan, Khartoum GNo Facet and soaki Ghana

Yes China, Beijing Yes China, Beijing No Hybrid missing USA HNo Hybrid missing USA HNo Hybrid missing USAYes New ZelandNo Genotype missi Sudan, Khartoum GNo Transgenic typeUSA H, TNo Transgenic typeUSA H, TYes USAYes China, Beijing No Variety missing USA VNo Variety missing USA VNo Variety missing USA VYes China, Beijing Yes Burkina Faso TôNo Leaf type missinGhana Ga KenkeyNo Leaf type missinGhana Ga KenkeyNo Leaf type missinGhana Ga KenkeyNo Leaf type missinGhana Fanti KenkeyNo Leaf type missinGhana Fanti KenkeyNo Bread type missEthiopia InjeraNo Product not onlyMalawi MadeaYes MalawiYes UKNo % extraction misMalawi White UfaNo % extraction misMalawi MgayewaNo % extraction misEthiopia, Sidama Bequolo, nech’No Package informatKenyaNo Facet missing CameroonNo Genotype missi Brazil GNo Genotype missi Brazil GNo Genotype missi Brazil GNo Genotype missi Brazil GNo Line missing China, Beijing LiNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia C

No Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Cultivar missingCroatia CNo Variety missing Ethiopia NifroNo Genotype missi Brazil GYes Australia, New South WalesYes Australia, New South WalesYes Australia, New South WalesYes IndiaYes Poland, Kujavia ans PomeraniaYes USA H, TNo Line missing China, Beijing LiYes Gambia Tubanyo, roasYes Nigeria Alibo OkaYes Gambia Tubanyo NyelYes Gambia Tubanyo FutoYes Australia, New South WalesNo Hybrid name andUSA H, TNo Hybrid name andUSA H, TNo Hybrid name andUSA H, TNo Hybrid name andUSA H, TNo Hybrid name andUSA H, T

No Hybrid name andUSA H, TNo Hybrid name andUSA H, TNo Hybrid name andUSA H, TNo Grain type and oIndiaNo Grain type missiIndiaNo Bolivia, ChapareNo Ethiopia, Sidama Bequolo, nechNo KenyaYes KenyaYes BeninNo Transgenic typeChina, Beijing TYes Nigeria/Umuahia Oka (Igbo)No Brand and food USA, Washington DCNo Brand missing USA, Washington DCYes Ghana EkuegbemiNo % extraction misMalawi White UfaYes Ethiopia GenfoYes Tanzania, Dar es Salaam TogwaNo The tortilla typeUSA, Washington DCYes New ZelandYes Sri Lanka RotiNo Source is missinIran, RooranNo Source is missinIran, Khomeini ShahrNo Source is missinTurkey LavaşNo Brand and fiber USA, Washington DCYes Europe (UK, France, Netherlands, Germany or BelNo Source, type an China, Beijing Yes Spain, GranadaNo Source, type an USA, Washington DCYes Sri LankaYes Ethiopia Kitta/AnbashaYes Brazil, TocantinsYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes FranceYes France

Yes SpainYes JapanYes South AfricaNo Type missing Europe (UK, France, Netherlands, Germany or BelNo Type missing FinlandNo Type and brand USA, Washington DCNo Type and brand USA, Washington DCNo Brand is missingUSA, Washington DCYes China, Beijing Yes Europe (UK, France, Netherlands, Germany or BelNo Industrial manufEurope (UK, France, Netherlands, Germany or BelNo % of cupuassu peBrazil, TocantinsNo % of cupuassu peBrazil, TocantinsNo % of cupuassu peBrazil, TocantinsNo Wheat type missNew ZelandNo Wheat type missNew ZelandNo Wheat type missNew ZelandNo Wheat type missNew ZelandNo Wheat type missNew ZelandNo Wheat type missNew ZelandYes Europe (UK, France, Netherlands, Germany or BelYes Spain, GranadaYes GhanaYes GermanyYes Bolivia, ChapareYes China, Beijing No Brand missing USA, Washington DCNo Fiber content miNew ZelandYes USANo Brand missing USA, Washington DCYes USANo Proportion is miSpainNo Processing ingreSpainNo Processing ingreSpainYes Spain, GranadaYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes GermanyYes SpainYes China, Beijing No Variety missing USA VNo Variety missing USA VYes China, Beijing No Industrial manufEurope (UK, France, Netherlands, Germany or BelNo Processing ingreGermanyNo Processing ingreGermanyNo Processing ingreSpainNo Processing ingreGermany

No Processing ingreSpainYes New ZelandNo Style missing New ZelandNo Style missing New ZelandNo Brand missing FinlandNo Brand missing New ZelandNo Brand missing FinlandNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCYes IndiaYes FinlandNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Turkey, ÇanakkaleYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelNo Brand and type USA, Washington DCYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes FinlandYes FinlandYes FinlandNo Brand missing USA, Washington DCYes ItalyYes Ethiopia InjeraNo Brand and type USA, Washington DCNo Type missing ItalyNo Instant as descr China, Beijing Yes China, Beijing Yes China, Beijing No Brand missing USA, Washington DCYes Bolivia, ChapareNo Leavening statusChina, Beijing No Leavening statusChina, Beijing Yes FinlandYes FinlandYes FinlandYes Finland

Yes FinlandNo Brand is missingUSA, Washington DCNo Brand missing FinlandNo Brand missing FinlandYes Brand missing FinlandYes Bangladesh Sooji, gomNo Type missing China, Beijing Yes Poland, Kujavia ans PomeraniaNo Variety missing Iran, Isfahan VNo Thermal treatmeIran, Isfahan VNo Bran type missi Europe (UK, France, Netherlands, Germany or BelNo Bran type missi Turkey, AnkaraYes Europe (UK, France, Netherlands, Germany or BelYes IndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Bran type missi Europe (UK, France, Netherlands, Germany or BelNo Bran type missi Turkey, AnkaraYes Spain, GranadaYes Spain, GranadaYes New ZelandYes South AfricaNo Variety missing Iran, Isfahan VNo Thermal treatmeIran, Isfahan VYes IndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaYes China, Beijing Yes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Iran, RooranYes USA V

Yes Turkey, KonyaYes SpainYes South AfricaNo Product name/bSri LankaNo Product name/bSri Lanka Angili No Product name/bSri Lanka HulanNo Product name/bSri Lanka IskiringhaNo Extraction rate China, Beijing No Extraction rate China, Beijing No Extraction rate China, Beijing No Purpose and braUSA, Washington DCNo Type missing IndiaNo Variety missing Iran, Isfahan VNo Variety and the Iran, Isfahan VNo Type missing New ZelandYes Spain, GranadaNo Type missing Serbia, Novi Sad No Variety missing Iran, Isfahan VNo Variety missing Iran, Isfahan VNo Type missing Serbia, Novi Sad No Type missing Serbia, Novi Sad No Type missing Serbia, Novi Sad No Type missing Serbia, Novi Sad No Variety and typeUSA VNo Variety and typeUSA VNo Variety and typeUSA VNo Variety and typeUSA VYes IndiaYes New ZelandYes Bangladesh Ata, sada, pacYes TurkeyYes IrelandYes Bolivia, ChapareYes KenyaYes Bangladesh MaidaYes Spain, GranadaYes Ethiopia, North WolloYes Nigeria, KwaraYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes USA VYes IrelandNo Brand missing USA, Washington DCYes New Zeland

Common wheat grain, PROCESS = Boiling Bolivia, ChapareYes Spain, GranadaNo Cultivar and tra USA CNo Cultivar and tra USA C

No Cultivar missingUSA CNo Cultivar missingUSA CNo Variety missing India VYes New ZelandNo Gluten missing Europe (UK, France, Netherlands, Germany or BelNo Non-organic groIndiaYes Poland, Kujavia ans PomeraniaYes CanadaYes India Yes IndiaNo Type missing IndiaNo Type missing IndiaYes KenyaYes IndiaYes China, Beijing Yes China, Beijing Yes Ethiopia Kitta/AnbashaYes Burkina Faso TôNo Variety and breaSudan, Khartoum VNo Bread type missEthiopia InjeraNo Bread type missEthiopia InjeraNo Bread type and vSudan, Khartoum VYes IndiaYes Ethiopia GenfoYes MalawiYes Tanzania, Dar es Salaam TogwaYes Gambia Kinti MonoNo Variety and decoBurkina Faso, Ouagad VYes US, NebraskaNo Cultivar missingSudan, Khartoum CNo Cultivar missingSudan, Khartoum CNo Cultivar missingSudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivar missingSudan, Khartoum CYes MalawiNo Cultivar missingSudan, Khartoum CNo Cultivar missingSudan, Khartoum C

No Cultivar missingSudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivar missingSudan, Khartoum CNo Variety missing Sudan, Khartoum VNo Cultivar missingSudan, Khartoum CNo Cultivar missingSudan, Khartoum CNo Cultivar missingSudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivan and irr Sudan, Khartoum CNo Cultivar missingSudan, Khartoum CYes Ethiopia NifroNo Variety missing Burkina Faso, Ouagad VNo Variety and decoBurkina Faso, Ouagad VYes KenyaYes China, Beijing Yes Ethiopia, North WolloYes Gambia Kinti NyelengoYes Gambia Kinti FutoYes Ethiopia, North WolloYes BeninYes BeninYes IndiaYes India RagiNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, L

No Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LNo Variety and line Mali V, LYes IndiaYes IndiaYes India, Hisar KanginiNo Variety missing India VNo Variety missing India VNo Variety missing India VYes IndiaNo Variety missing India VNo Variety missing India VNo Variety missing India VYes China, Beijing Yes Nigeria, Benin CityYes BeninNo Injera bread typIndia, Hisar SawankYes NigeriaYes KenyaYes Nigeria, Benin CityYes Nigeria, Abeokuta Burabisko Yes Nigeria FuraYes Gambia Sanyo NyelenYes Gambia Sanyo FutoYes New ZelandYes Burkina Faso Massa (mooréNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State C

No Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Cultivar missingSudan, Darfur State CNo Cultivar and sto Sudan, Darfur State CNo Variety missing India VNo Genotype missi Sudan GNo Genotype missi Sudan GNo Genotype missi Sudan GNo Genotype missi Sudan GNo Genotype missi Sudan G

No Genotype missi Sudan GNo Genotype missi Sudan GNo Genotype missi Sudan GNo Genotype missi Sudan GNo Genotype missi Sudan GYes Burkina Faso Ben-saalgaYes India Yes Burkina FasoNo Cultivar missingBurkina Faso, Bobo-di CNo Cultivar and col Burkina Faso, Bobo-di CNo Cultivar missingBurkina Faso, Ouagad CNo Decortication mBurkina Faso, Ouagad VNo Decortication mBurkina Faso, Ouagad VNo Cultivar missingBurkina Faso, Ouagad VNo Cultivar missingBurkina Faso, Kamboi CNo Cultivar and col Burkina Faso, Kamboi CNo Cultivar and col Burkina Faso, Kamboi CNo Cultivar and col Burkina Faso, Kamboi CNo Cultivar missingBurkina Faso, Ouagad CNo Cultivar and col Mali CNo Cultivar and col Burkina Faso, Nouna CNo Cultivar missingBurkina Faso, Kamboi CNo Cultivar and col Niger CNo Cultivar and col Burkina Faso, Nouna CNo Cultivar and col Mali CNo Cultivar missingBurkina Faso, Tenkod CNo Cultivar and col Burkina Faso, Nouna CYes Burkina FasoYes Burkina FasoYes Burkina FasoYes Gambia Findi MonoYes Gambia Sanyo MonoYes Burkina Faso Bouillie de miNo Brown descriptoIndia VYes India VYes India VYes IndiaYes IndiaYes IndiaYes ArgentinaYes Ethiopia, Southern RegionsNo Variety missing Peru, Lima V KiwichaNo Variety missing Peru, Lima V KiwichaNo Variety missing Peru, Lima V KiwichaNo Variety missing Peru, Lima V KiwichaYes Ethiopia, Southern RegionsYes Ethiopia, Southern RegionsNo Used for human India

No Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Extrusion tempeIndiaNo Used for human IndiaNo % solution and sIndiaNo % solution and sIndiaNo % solution and sIndiaNo % solution and sIndiaNo % solution and sIndiaNo % solution and sIndiaNo % solution and sIndiaNo % solution and sIndiaNo % solution and sIndiaYes New ZelandYes South AfricaYes Ethiopia, SidamaYes Ethiopia, Sidama Gebs, nech’Yes Ethiopia, SidamaYes TurkeyYes IndiaYes USAYes USAYes BrazilYes New ZelandYes New ZelandNo Mutant missing USA MNo Mutant missing USA MNo Mix of varieties DenmarkNo Variety missing Denmark VNo Variety missing Denmark VNo Variety missing Denmark VNo Variety missing Norway, As VNo Variety and irra Norway, As VNo Variety and incuNorway, As VNo Variety missing Norway, As VNo Variety missing Norway, As VNo Germination timBrazilNo Germination timBrazilYes Ethiopia, North WolloNo Bread's name andTurkey LavaşNo Bread's name andTurkey LavaşNo Bread's name andTurkey Lavaş

No Bread's name andTurkey LavaşNo Bread's name andTurkey LavaşNo Descriptors missNew ZelandNo Descriptors missNew ZelandNo Brand missing New ZelandNo Descriptors missNew ZelandNo Descriptors missNew ZelandNo Descriptors missNew ZelandNo Descriptors missNew ZelandNo Descriptors missNew ZelandNo Descriptors missNew ZelandYes FinlandYes FinlandYes FinlandNo Rye type missin FinlandYes Spain, GranadaYes Spain, GranadaYes SpainYes SpainYes Europe (UK, France, Netherlands, Germany or BelNo Rye type missin New ZelandNo Rye type missin New ZelandNo Brand missing New ZelandNo Brand missing USA, Washington DCNo Brand missing New ZelandYes FinlandYes JapanNo Phytase additionJapanNo Phytase additionJapanYes GermanyYes GermanyNo Phytase additionGermanyNo Phytase additionGermanyNo Phytase additionGermanyNo Phytase additionGermanyNo Phytase additionGermanyNo Phytase additionGermanyNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing USA, Washington DCNo Brand missing New ZelandNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand and cereaFinlandNo Brand missing FinlandNo Brand missing New Zeland

No Brand missing New ZelandYes USA, Washington DCNo Not only used asCzech RepublicYes UKYes Czech RepublicNo Grain physical's Czech RepublicYes Czech RepublicYes Czech RepublicNo Variety and ext Poland VNo Variety and ext Poland VNo Variety and ext Poland VNo Variety and ext Poland VNo Facet of facet a Turkey, ÇanakkaleNo Facet of facet a Turkey, ÇanakkaleNo Facet of facet a Turkey, ÇanakkaleYes Spain, GranadaYes Spain, Granada

Flour mix (like wheat/rye/barley/oats and other), INGREDIEN Spain, GranadaFlour mix (like wheat/rye/barley/oats and other), INGREDIEN Spain, Granada

Yes Gambia Findi NyelengNo Injera bread typEthiopia, North WolloNo Injera bread typEthiopia, North WolloNo Injera bread typEthiopia InjeraNo Injera bread typEthiopia InjeraNo Injera bread typEthiopia, Sidama InjeraNo Injera bread typEthiopia, Sidama InjeraNo Injera bread typEthiopia, Sidama InjeraNo Injera bread ty Ethiopia, North WolloNo Injera bread typEthiopia, North WolloNo Injera bread typEthiopia, North WolloNo Injera bread typEthiopia, North WolloNo Percentatge of fItaly/AlgeriaNo Percentatge of fItaly/AlgeriaNo Percentatge of fItaly/AlgeriaYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelNo Brand and ingreFinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand and ingreFinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand and ingreFinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing Finland

No Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandYes China, Beijing Yes IndiaNo Temperature andIndiaNo Temperature andIndiaNo Temperature andIndiaNo Temperature andIndiaNo Temperature andIndiaNo Temperature andIndiaNo Temperature andIndiaNo Temperature andIndiaNo Temperature andIndiaYes IndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaNo % of solution miIndiaYes Europe (UK, France, Netherlands, Germany or BelYes China, Beijing Yes IrelandYes Spain, GranadaYes New ZelandYes South AfricaYes New ZelandYes Czech RepublicYes FinlandNo Brand missing FinlandYes FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing Finland

No Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandYes FinlandNo Brand missing FinlandNo Brand missing FinlandNo Brand missing FinlandYes FinlandYes IndiaYes GermanyYes SpainYes Bolivia, ChapareYes Poland, Kujavia ans PomeraniaYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes New ZelandYes New ZelandYes Ethiopia, Sidama T’yef, qeyyYes Ethiopia, Sidama T’yef, nech’, No Mix of varieties Ethiopia, Sidama T’yef, dibilliq,Yes Ethiopia, North WolloYes Ethiopia, SidamaYes Netherlands

Food name in English

Bread, brown rice-based, INIAP 15, fermented p/f/bkBread, brown rice-based, INIAP 15, pre-germinated grain, fermented p/g/f/bkBread, brown rice-based, INIAP 15, 12h germinated grain, fermented p/g/f/bkBread, brown rice-based, INIAP 15, 24h germinated grain, fermented p/g/f/bkBread, brown rice-based, INIAP 15, 48h germinated grain, fermented p/g/f/bkBreakfast cereal, puffed rice, "El Dorado" pBreakfast cereal, puffed rice, "Funny day", containing sugar pBreakfast cereal, rice, Cocoa Krispies, Kellogg’s pCracker, rice-based p/bkNoodle, rice-based, dried p/dNoodles, rice-based, dried pPorridge formula, ricemeal, commercial, "Maan parhaat" pPorridge, rice and sour milk pPorridge, rice flour-based pPorridge, rice-based pRice bran, BRS Primavera, raw rRice bran, BRS Primavera, 9min microwaved p/mwRice bran, BRS Primavera, 15min microwaved p/mwRice bran, BRS Sertaneja, raw rRice bran, BRS Sertaneja, 9min microwaved p/mwRice bran, BRS Sertaneja, 15min microwaved p/mwRice bran, Calrose, full-fat, raw rRice bran, raw r

p/exp/exp/exp/exp/exp/exp/exp/exp/ex

Rice bran, raw rRice bran, raw p/fRice bran, fermented for 24h p/fRice bran, fermented for 48h p/fRice bran, fermented for 72h p/fRice bran, fermented for 96h p/fRice bran, fermented for 120h p/fRice bran, IR 32, raw rRice bran, IR 32, polishings (inner bran), raw rRice bran, IR 480-5-9, raw rRice bran, IR 480-5-9, polishings (inner bran), raw r

Processing / Influencing

factors

r: raw, d: dried, p: processed, s-: soaked (other or unknown), ws:

Rice bran, extruded at 115ºC and 14%H20Rice bran, extruded at 115ºC and 17%H20Rice bran, extruded at 115ºC and 20%H20Rice bran, extruded at 140ºC and 14%H20Rice bran, extruded at 140ºC and 17%H20Rice bran, extruded at 140ºC and 20%H20Rice bran, extruded at 165ºC and 14%H20Rice bran, extruded at 165ºC and 17%H20Rice bran, extruded at 165ºC and 20%H20

Rice bran, IRGA 417, raw rRice bran, IRGA 417, 9min microwaved p/mwRice bran, IRGA 417, 12min microwaved p/mwRice bran, IRGA 417, 15min microwaved p/mwRice bran, raw rRice bran, Starbonnet, full-fat, raw rRice bran, raw rRice bran, treated with acetic acid (18%) solution p/chRice bran, treated with acetic acid (20%) solution p/chRice bran, treated with acetic acid (22%) solution p/ch

p/chp/chp/ch

Rice bran, treated with HCl (3%) solution p/chRice bran, treated with HCl (4%) solution p/chRice bran, treated with HCl (5%) solution p/chRice flour pRice flour pRice snack (dempetengo), flaked rice, parched pRice, Agb0101, brown, genetically modified, raw rRice, Anjung, conventional, brown, raw rRice, Bar68-1, brown, genetically modified, raw rRice, Bar68-1, brown, genetically modified, raw, milled rRice, Basmati, parboiled p/pbRice, Bengal, rough, nontransgenic, conventional herbicide system, raw rRice, Bengal, rough, transgenic, conventional herbicide system, raw rRice, Bengal, rough, transgenic, liberty herbicide system, raw rRice, Bg 352/Bg300, raw rRice, Bg 352/Bg300, raw rRice, Bg 352/Bg300, raw rRice, Bg 352/Bg300, raw rRice, Bg 352/Bg300, parboiled p/pbRice, Bg 352/Bg300, parboiled p/pbRice, Bg 352/Bg300, parboiled p/pbRice, Bg 352/Bg300, parboiled p/pbRice, Bg 379-2, raw rRice, Bg 379-2, raw rRice, Bg 379-2, parboiled p/pbRice, Bg 379-2, parboiled p/pbRice, Bg403, raw rRice, Bg94-1/At354, raw rRice, Bg94-1/At354, raw rRice, Bg94-1/At354, parboiled p/pbRice, black, raw rRice, boiled p/wbRice, boiled p/wbRice, boiled p/wbRice, BR-28, parboiled, milled p/pb

Rice bran, treated with Ca(OH)2 (18%) solutionRice bran, treated with Ca(OH)2 (20%) solutionRice bran, treated with Ca(OH)2 (22%) solution

Rice, brown, dried, Manischewitz (kosher) p/dRice, brown, raw rRice, brown, germinated, raw r/gRice, brown, raw rRice, brown, raw rRice, brown, raw rRice, Calrose, brown, raw rRice, Calrose, brown, boiled p/wbRice, Calrose, white, raw rRice, Calrose, white, boiled p/wbRice, Chiang Phatthalung, soaked p/wsRice, cooked with oil p/cRice, D68, brown, raw rRice, D68, brown, raw, milled rRice, Dongjin, conventional, brown, raw rRice, flaked pRice, flaked pRice, Giant embryonic, raw rRice, Goami, raw rRice, Green, raw rRice, H-4, raw rRice, H-4, parboiled p/pbRice, Heilongjiang, raw rRice, Iksan483, genetically modified, brown, raw rRice, Indica, brown, raw rRice, Indica, dehulled, raw, milled r/dhRice, Indica, Liangyou 2186, brown, raw rRice, Indica, Liangyou 2186, milled, raw rRice, Indica, Liangyou Kefeng No. 6, brown, genetically modified, raw rRice, Indica, Liangyou Kefeng No. 6, genetically modified, milled, raw rRice, IR 32, brown, raw rRice, IR 32, milled, raw rRice, IR 32, inner endosperm, raw rRice, IR 32, middle endosperm, raw rRice, IR 32, subaleurone endosperm, raw rRice, IR 480-5-9, brown, raw rRice, IR 480-5-9, milled, raw rRice, IR 480-5-9, inner endosperm, raw rRice, IR 480-5-9, middle endosperm, raw rRice, IR 480-5-9, subaleurone endosperm, raw rRice, IRR, brown, raw rRice, IRR, dehulled, milled, raw r/dhRice, Japonica, Huai269, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huai269, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huai269, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huai269, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huai269, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Huaidao6, dehulled, dried, high N fertilization p/dh/d/ft

Rice, Japonica, Huaidao6, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huaidao6, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huaidao6, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huaidao6, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Huaidao7, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huaidao7, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huaidao7, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huaidao7, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huaidao7, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Huaidao9, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huaidao9, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huaidao9, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huaidao9, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huaidao9, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Huajing6, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huajing6, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Huajing6, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huajing6, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Huajing6, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Nanjing43, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Nanjing43, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Nanjing43, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Nanjing43, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Nanjing43, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Ningjing1, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Ningjing1, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Ningjing1, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Ningjing1, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Ningjing1, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Ningjing2, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Ningjing2, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Ningjing2, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Ningjing2, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Ningjing2, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Ningjing3, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Ningjing3, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Ningjing3, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Ningjing3, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Ningjing3, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Sidao10, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Sidao10, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Sidao10, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Sidao10, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Sidao10, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Sujing45, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Sujing45, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Sujing45, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Sujing45, dehulled, dried, moderate N fertilization p/dh/d/ft

Rice, Japonica, Sujing45, dehulled, dried, without N fertilization p/dh/dRice, Japonica, W3668, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, W3668, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, W3668, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, W3668, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, W3668, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Wu9516, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9516, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9516, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9516, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9516, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Wu9520, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9520, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9520, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9520, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9520, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Wu9522, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9522, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9522, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9522, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9522, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Wu9746, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9746, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wu9746, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9746, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wu9746, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Wujing15, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wujing15, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wujing15, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wujing15, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wujing15, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Wuyujing3, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wuyujing3, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Wuyujing3, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wuyujing3, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Wuyujing3, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Xiushui09, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xiushui09, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xiushui09, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xiushui09, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xiushui09, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Xiushui11, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xiushui11, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xiushui11, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xiushui11, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xiushui11, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Xiushui63, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xiushui63, dehulled, dried, high N fertilization p/dh/d/ft

Rice, Japonica, Xiushui63, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xiushui63, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xiushui63, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Xudao3, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xudao3, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xudao3, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xudao3, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xudao3, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Xudao4, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xudao4, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xudao4, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xudao4, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xudao4, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Xudao5, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xudao5, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Xudao5, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xudao5, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Xudao5, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Yanjing2, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Yanjing2, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Yanjing2, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Yanjing2, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Yanjing2, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Yanjing5, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Yanjing5, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Yanjing5, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Yanjing5, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Yanjing5, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Yanjing9, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Yanjing9, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Yanjing9, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Yanjing9, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Yanjing9, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Zaofeng9, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zaofeng9, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zaofeng9, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zaofeng9, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zaofeng9, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Zhendao10, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zhendao10, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zhendao10, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zhendao10, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zhendao10, dehulled, dried, without N fertilization p/dh/dRice, Japonica, Zhendao88, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zhendao88, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zhendao88, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zhendao88, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zhendao88, dehulled, dried, without N fertilization p/dh/d

Rice, Japonica, Zhendao99, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zhendao99, dehulled, dried, high N fertilization p/dh/d/ftRice, Japonica, Zhendao99, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zhendao99, dehulled, dried, moderate N fertilization p/dh/d/ftRice, Japonica, Zhendao99, dehulled, dried, without N fertilization p/dh/dRice, Junam, conventional, brown, raw rRice, Ld 355/Bg450, raw rRice, Ld 355/Bg450, parboiled p/pbRice, milled, steamed p/stRice, milled, raw rRice, milled, raw rRice, milled, raw rRice, milled, steamed p/stRice, milled, cooked p/cRice, milled, raw rRice, milled, cooked p/cRice, milled, raw rRice, milled, steamed p/stRice, milled, raw rRice, milled, steamed p/stRice, milled, raw rRice, milled, raw rRice, Milyang204, genetically modified, brown, raw rRice, Nakdongbyeo, brown, raw rRice, Niaw Dam Peuak Dam, soaked p/wsRice, Panjin Pearl, raw rRice, Panjin Pearl, steamed p/stRice, Panjin Pearl, water-boiled p/wbRice, Panjin Pearl, steamed, water-boiled p/st/wbRice, Panjin Pearl, pressure-cooked p/wbRice, polished, raw, milled rRice, parboiled, milled p/pbRice, polished, raw rRice, puffed pRice, puffed, salted pRice, raw rRice, raw rRice, raw rRice, RD-6, raw rRice, RD-7, brown, germinated, dried g/dRice, RD-8, brown, raw, dehulled r/dhRice, RD-8, brown, water-soaked p/wsRice, RD-8, brown, water-soaked, 1d germinated r/gRice, RD-8, brown, water-soaked, 2d germinated r/gRice, RD-8, brown, water-soaked, 3d germinated r/gRice, RD-8, brown, water-soaked, 4d germinated r/gRice, red, raw rRice, rough, germinated, dried g/d

Rice, Sangyod Phatthalung, soaked p/wsRice, Shindongjin, conventional, brown, raw rRice, Thailand, raw rRice, Tianjin Xiao Zhan, raw rRice, unpolished, raw rRice, white medium grain, polished, boiled p/wbRice, white, long grains, raw rRice, white, Manischewitz's brand (kosher), raw p/dhRice, white, raw rRice, white, short grains, raw rRice, white, sunned, aromatic dRice, white, sunned, polished, milled dRice, whole grain, flakes pRice, whole grain, raw rRicies pBread, corn-based p/f-/bkBread, corn-based, leavened p/fBread, corn-based, leavened, steamed p/f/stBread, corn-based, unleavened p/bkBread, corn-based, ground cornmeal, Washington Cornbread Mix p/f-/bkBread, full corn-based p/f-/bkBread, maize-based p/f-/bkBread, maize-based, unleavened p/bkBreakfast cereal, corn, Frosted Flakes, Kellogg’s pBreakfast cereal, corn, Frosted Flakes, Kellogg’s pBreakfast cereal, corn, KIX, General Mills pBreakfast cereal, cornflakes pBreakfast cereal, cornflakes, "Brüggen" pBreakfast cereal, cornflakes, "Cruncky" pBreakfast cereal, cornflakes, "El Dorado" pBreakfast cereal, cornflakes, Skippy pCorn chips, Super Giant pCorn flour pCorn flour, ground-dried p/dCorn flour, soaked for 1-2d, dried p/d/s-Corn starch pCorn, 113, raw rCorn, 12, raw rCorn, 14, raw rCorn, 22, raw rCorn, 35, raw rCorn, 36, raw rCorn, 37, raw rCorn, 41, raw rCorn, 42, raw rCorn, 43, raw rCorn, 91, raw rCorn, dried, soaked for 1-2 days, grounded and fermented for 1-3d p/d/s-/f

Corn, flake, raw rCorn, ground, raw rCorn, LH82xB73, raw rCorn, LH82xB73, raw rCorn, low phytate, grain, raw rCorn, meal pCorn, Mugtama 45, raw rCorn, NK603xB73 (glyphosate tolerant), raw rCorn, NK603xB73 (glyphosate tolerant), raw rCorn, raw rCorn, raw rCorn, Texas 17W, raw rCorn, Texas 17W, alkali-treated p/chCorn, Texas 17W, boiled p/wbCorn, water-boiled p/wbDough, white maize-based, cooked p/cDumplings, corn-based, boiled in corn leaves p/wbDumplings, corn-based, boiled in corn leaves p/wbDumplings, corn-based, boiled in corn leaves p/wbDumplings, corn-based, boiled in plantain leaves p/wbDumplings, corn-based, boiled in plantain leaves p/wbInjera bread, maize-based, flat, unfermented p/bkMaize bran, raw rMaize cake, baked p/rp/bkMaize flour pMaize flour, 65% extraction pMaize flour, 95% extraction pMaize flour, white, 95% extraction pMaize meal, packaged pMaize paste, yellow, soaked, fermented, dehulled, wet-milled, sieved p/ws/dh/fMaize, 1F5924, dried dMaize, 2E4794, dried dMaize, 2E5305, dried dMaize, 3E4824, dried dMaize, 642, dried dMaize, Bc 183 (1985), dough maturation stage, raw rMaize, Bc 183 (1985), dough maturation stage, raw rMaize, Bc 183 (1985), dough maturation stage, raw rMaize, Bc 183 (1985), full grain maturity, raw rMaize, Bc 183 (1985), full grain maturity, raw rMaize, Bc 183 (1985), milky maturation stage, raw rMaize, Bc 183 (1985), milky maturation stage, raw rMaize, Bc 183 (1986), dough maturation stage, raw rMaize, Bc 183 (1986), dough maturation stage, raw rMaize, Bc 183 (1986), dough maturation stage, raw rMaize, Bc 183 (1986), full grain maturity, raw rMaize, Bc 183 (1986), full grain maturity, raw rMaize, Bc 183 (1986), milky maturation stage, raw r

Maize, Bc 183 (1986), milky maturation stage, raw rMaize, Bc 196 (1985), dough maturation stage, raw rMaize, Bc 196 (1985), dough maturation stage, raw rMaize, Bc 196 (1985), dough maturation stage, raw rMaize, Bc 196 (1985), full grain maturity, raw rMaize, Bc 196 (1985), full grain maturity, raw rMaize, Bc 196 (1985), milky maturation stage, raw rMaize, Bc 196 (1985), milky maturation stage, raw rMaize, Bc 196 (1986), dough maturation stage, raw rMaize, Bc 196 (1986), dough maturation stage, raw rMaize, Bc 196 (1986), dough maturation stage, raw rMaize, Bc 196 (1986), full grain maturity, raw rMaize, Bc 196 (1986), full grain maturity, raw rMaize, Bc 196 (1986), milky maturation stage, raw rMaize, Bc 196 (1986), milky maturation stage, raw rMaize, Bc 488 (1985), dough maturation stage, raw rMaize, Bc 488 (1985), dough maturation stage, raw rMaize, Bc 488 (1985), dough maturation stage, raw rMaize, Bc 488 (1985), full grain maturity, raw rMaize, Bc 488 (1985), full grain maturity, raw rMaize, Bc 488 (1985), milky maturation stage, raw rMaize, Bc 488 (1985), milky maturation stage, raw rMaize, Bc 488 (1986), dough maturation stage, raw rMaize, Bc 488 (1986), dough maturation stage, raw rMaize, Bc 488 (1986), dough maturation stage, raw rMaize, Bc 488 (1986), full grain maturity, raw rMaize, Bc 488 (1986), full grain maturity, raw rMaize, Bc 488 (1986), milky maturation stage, raw rMaize, Bc 488 (1986), milky maturation stage, raw rMaize, boiled p/wbMaize, Caimbé, dried dMaize, dried dMaize, dried dMaize, dried dMaize, dried dMaize, grain, raw rMaize, grain, raw rMaize, Nongda 108, dried dMaize, roasted p/roMaize, soaked, fermented, dried p/ws/f/dMaize, steamed p/stMaize, steamed, dried p/st/dMaize, sundried dMaize, T1A1 (hybrid), transgenic, negative trait expression (NK603: herbicide tolerance), r rMaize, T1A1 (hybrid), transgenic, positive trait expression (NK603: herbicide tolerance), r rMaize, T1A2 (hybrid), transgenic, negative trait expression (NK603: herbicide tolerance), r rMaize, T1A2 (hybrid), transgenic, positive trait expression (NK603: herbicide tolerance), r rMaize, T1B1 (hybrid), transgenic, negative trait expression (NK603: herbicide tolerance), r r

Maize, T1B1 (hybrid), transgenic, positive trait expression (NK603: herbicide tolerance), r rMaize, T1B2 (hybrid), transgenic, negative trait expression (NK603: herbicide tolerance), r rMaize, T1B2 (hybrid), transgenic, positive trait expression (NK603: herbicide tolerance), r rMaize, tender, raw rMaize, tender, sweet, raw rMaize, white, boiled p/wbMaize, white, whole dried kernels dMaize, white, whole grain, dried dMaize, white, whole grain, fresh, raw rMaize, white, whole grain, raw rMaize, Y642, transgenic, dried dMaize, yellow, seed, milled, raw pNixtamal, corn grits, degermed, dried, Super Giant pPopcorn, popped, plain, Orville Redenbacher’s pPorridge, corn grits pPorridge, maize flour-based, 65% extraction pPorridge, maize-based pPorridge, maize-based, fermented p/fTaco shells, maize-based, Old El Paso pBread, brown wheat-based, fine p/f-/bkBread, flat, wheat-based p/bkBread, flat, wheat-based p/bkBread, flat, wheat-based p/bkBread, flat, white wheat flour p/f/bkBread, high fiber, white wheat, Arnold’s Branola p/f-/bkBread, sourdough, whole wheat-based p/fBread, twisted roll, steamed p/stBread, wheat bran flour p/f-/bkBread, wheat bun, plain, hamburger, Super Giant p/f-/bkBread, wheat-based p/f-/bkBread, wheat-based p/f-/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bk

Bread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based p/f/bkBread, wheat-based, for toasting p/f-/bkBread, wheat-based, french bread p/f-/bkBread, wheat-based, French, Super Giant p/f-/bkBread, wheat-based, Italian, Super Giant p/f-/bkBread, wheat-based, raisin, SpringMill p/f-/bkBread, wheat-based, steamed p/f-/stBread, wheat-based, toasted p/f-/bk/tBread, wheat-based, toasted, industrialized p/f-/bkBread, wheat-based, with 3% cupuassu peel flour p/f/bkBread, wheat-based, with 6% cupuassu peel flour p/f/bkBread, wheat-based, with 9% cupuassu peel flour p/f/bkBread, wheaten, cracked wheat p/f-/bkBread, wheaten, malted wheat p/f-/bkBread, wheaten, protein rich p/f-/bkBread, wheaten, raisin wheat p/f-/bkBread, wheaten, superwheat p/f-/bkBread, wheaten, wheatgerm p/f-/bkBread, white wheat-based p/f-/bkBread, white wheat-based p/f-/bkBread, white wheat-based p/f-/bkBread, white wheat-based p/f/bkBread, white wheat-based p/f/bkBread, white wheat-based p/f/bkBread, white wheat-based, Arnold’s p/f-/bkBread, white wheat-based, high fiber p/f-/bkBread, white wheat-based, leavened p/f/bkBread, white wheat-based, Pepperidge Farm p/f-/bkBread, white wheat-based, unleavened p/bkBread, whole and white wheat (50/50) p/f/bkBread, whole and white wheat (50/50), with Bifidobacterium p/f/bkBread, whole and white wheat (50/50), with fungal phytase p/f/bkBread, whole wheat-based p/f-/bkBread, whole wheat-based p/f-/bkBread, whole wheat-based p/f-/bkBread, whole wheat-based p/f/bkBread, whole wheat-based p/f/bkBread, whole wheat-based p/f/bkBread, whole wheat-based, Hard red winter, leavened p/f/bkBread, whole wheat-based, Hard red winter, unleavened p/bkBread, whole wheat-based, steamed p/f-/stBread, whole wheat-based, toasted, industrialized p/f-/bk/tBread, whole wheat-based, with B. longum spp. infantis phytase p/f/bkBread, whole wheat-based, with B. pseudocatenulatum phytase p/f/bkBread, whole wheat-based, with Bifidobacterium p/f/bkBread, whole wheat-based, with fungal phytase p/f/bk

Bread, whole wheat-based, with fungal phytase p/f/bkBread, wholemeal, pure wholemeal p/f-/bkBread, wholemeal, swiss style p/f-/bkBread, wholemeal, swiss style p/f-/bkBreakfast cereal, puffed wheat, "Honey day", containing honey pBreakfast cereal, wheat bran, SanBran pBreakfast cereal, wheat rings, "Weetos", containing cocoa and sugar pBreakfast cereal, wheat, Raisin Bran, Kellogg’s pBreakfast cereal, wheat, Shredded Wheat, Nabisco pBreakfast cereal, wheat, Smacks, Kellogg’s pBreakfast cereal, wheat, Wheaties, General Mills pBulgur, raw rCoffee bread, wheat-based p/f-/bkCracker, club, Keebler p/bkCracker, graham, Honey Maid, Nabisco p/bkCracker, Ritz, Nabisco p/bkCracker, saltine, Nabisco p/bkCracker, Wheat Thins, Nabisco p/bkCracker, white wheat-based p/bkCracker, white wheat-based p/bkCracker, white wheat-based p/f/bkCracker, whole wheat-based p/bkCracker, whole wheat-based p/bkCream of wheat, Farina, regular, dried, Nabisco pCrispbread p/bkCrispbread p/bkCrispbread, wheat bran-based p/bkCrispbread, wheat bran-based p/bkCrispbread, wheat bran-based p/bkCrispbread, wheat-based p/f-/bkCrispbread, wheat-based p/f-/bkCrispbread, wheat-based p/f-/bkCroutons, toasted, seasoned, Super Giant p/tDurum wheat semolina pInjera bread, wheat-based, flat, fermented p/f/bkMacaroni, elbow, Mueller’s pMaccheronccini pasta, durum wheat semolina pNoodle, instant, wheat-based, uncooked pNoodle, wheat-based, uncooked pNoodle, wheat-based, uncooked dNoodles, wheat-based, egg, uncooked, Super Giant p/d/rpiNoodles, white wheat-based, boiled p/wbPancake, wheat-based, leavened pPancake, wheat-based, unleavened pPasta, cheese-flavour, commercial pPasta, commercial, uncooked pPasta, commercial, uncooked pPasta, dark, commercial, uncooked p

Pasta, egg-flavour, commercial, uncooked pPita bread, wheat-based, Kingof Pita p/f-/bkPorridge formula, wheatmeal, commercial, "Ahaa" pPorridge formula, wheatmeal, commercial, "Nalle" pPorridge formula, wheatmeal, domestic pSemolina, wheat, raw rSpaghetti, wheat-based, uncooked pTriticale, grain, raw rWheat bran, Back Cross of Roshan, raw rWheat bran, Back Cross of Roshan, hydrothermaled, dried d/thWheat bran, coarse, raw rWheat bran, coarse, raw rWheat bran, extruded pWheat bran, raw rWheat bran, extruded at 115ºC and 14%H20 p/exWheat bran, extruded at 115ºC and 17%H20 p/exWheat bran, extruded at 115ºC and 20%H20 p/exWheat bran, extruded at 140ºC and 14%H20 p/exWheat bran, extruded at 140ºC and 17%H20 p/exWheat bran, extruded at 140ºC and 20%H20 p/exWheat bran, extruded at 165ºC and 14%H20 p/exWheat bran, extruded at 165ºC and 17%H20 p/exWheat bran, extruded at 165ºC and 20%H20 p/exWheat bran, fine, raw rWheat bran, fine, raw rWheat bran, flour pWheat bran, mixed flour pWheat bran, raw rWheat bran, raw rWheat bran, Tajan, raw rWheat bran, Tajan, hydrothermaled, dried d/thWheat bran, raw rWheat bran, treated with acetic acid (18%) solution p/chWheat bran, treated with acetic acid (20%) solution p/chWheat bran, treated with acetic acid (22%) solution p/chWheat bran, treated with Ca(OH)2 (18%) solution p/chWheat bran, treated with Ca(OH)2 (20%) solution p/chWheat bran, treated with Ca(OH)2 (22%) solution p/chWheat bran, treated with HCl (3%) solution p/chWheat bran, treated with HCl (4%) solution p/chWheat bran, treated with HCl (5%) solution p/chWheat flakes pWheat flour pWheat flour pWheat flour pWheat flour pWheat flour pWheat flour p

Wheat flour pWheat flour pWheat flour pWheat flour product, Raisin Bun p/rpWheat flour product, Rusk Angili p/rpWheat flour product, Rusk Hulan p/rpWheat flour product, Rusk Iskiringha p/rpWheat flour, 50% extraction pWheat flour, 75% extraction pWheat flour, 85% extraction pWheat flour, all-purpose, General Mills pWheat flour, atta pWheat flour, Back Cross of Roshan pWheat flour, Back Cross of Roshan, hydrothermaled p/thWheat flour, kibbled pWheat flour, mixed, white and whole wheat pWheat flour, specialty bread type pWheat flour, Tajan pWheat flour, Tajan, hydrothermaled p/thWheat flour, type 500-1 pWheat flour, type 500-2 pWheat flour, type 850 pWheat flour, type for leavened pastry pWheat flour, Wampum (spring wheat), high phytate-content pWheat flour, Wampum (spring wheat), low phytate-content pWheat flour, Wampum (spring wheat), medium phytate-content pWheat flour, Wampum (spring wheat), medium-high phytate-content pWheat flour, white pWheat flour, white p/dhWheat flour, white p/dhWheat flour, white p/dhWheat flour, white p/dhWheat flour, white p/dhWheat flour, white, packaged p/dhWheat flour, white, refined p/dhWheat flour, whole grain pWheat flour, whole grain dWheat flour, whole grain p/dWheat flour, whole grain pWheat flour, whole grain pWheat flour, whole grain pWheat flour, whole grain pWheat flour, whole grain, Pillsbury pWheat flour, whole meal pWheat grain, boiled p/wbWheat, baking flour pWheat, Bobwhite, MON 71800 (glyphosate tolerant), raw rWheat, Bobwhite, MON 71800 (glyphosate tolerant), raw r

Wheat, Bobwhite, raw rWheat, Bobwhite, raw rWheat, C-306, grown organic, raw rWheat, germ rWheat, gluten, raw rWheat, grown non-organic, raw rWheat, raw rWheat, raw rWheat, raw rWheat, semolina, raw rWheat, vermicelli, raw rWheat, vermicelli, roasted p/roWheat, whole grain, raw rWheat, whole grain, raw rWheat, with gluten, raw rWheat, with gluten, fried p/frBread, sorghum-based, unleavened p/f-/bkDough, white sorghum-based, cooked p/cInjera bread dough, sorghum-based, Tabat, fermented p/fInjera bread, sorghum-based, flat, fermented p/f/bkInjera bread, sorghum-based, flat, unfermented p/bkInjera bread, sorghum-based, Tabat, fermented p/f/bkJowar, raw rPorridge, sorghum-based pPorridge, sorghum-based pPorridge, sorghum-based, fermented p/fPorridge, white sorghum-based pSorghum Fibmigou, white, raw, mechanically-decorticated rSorghum flour pSorghum flour, Dabar, whole grain, dried p/dSorghum flour, Dabar, whole grain, fermented, dried p/f/dSorghum flour, Dabar, whole grain, fermented, boiled, dried p/f/wb/dSorghum flour, Dabar, whole grain, 10KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Dabar, whole grain, 10KGy irradiated, dried p/ir/dSorghum flour, Dabar, whole grain, 10KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Dabar, whole grain, 10KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Dabar, whole grain, 15KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Dabar, whole grain, 15KGy irradiated, dried p/ir/dSorghum flour, Dabar, whole grain, 15KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Dabar, whole grain, 15KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Dabar, whole grain, 5KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Dabar, whole grain, 5KGy irradiated, dried p/ir/dSorghum flour, Dabar, whole grain, 5KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Dabar, whole grain, 5KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Dabar, whole grain, boiled, dried p/wb/dSorghum flour, ground-dried p/dSorghum flour, Karamaka, whole grain, dried p/dSorghum flour, Karamaka, whole grain, fermented, dried p/f/d

Sorghum flour, Karamaka, whole grain, fermented, boiled, dried p/f/wb/dSorghum flour, Karamaka, whole grain, 10KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Karamaka, whole grain, 10KGy irradiated, dried p/ir/dSorghum flour, Karamaka, whole grain, 10KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Karamaka, whole grain, 10KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Karamaka, whole grain, 15KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Karamaka, whole grain, 15KGy irradiated, dried p/ir/dSorghum flour, Karamaka, whole grain, 15KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Karamaka, whole grain, 15KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Karamaka, whole grain, 5KGy irradiated, dried p/ir/dSorghum flour, Karamaka, whole grain, 5KGy irradiated, fermented, boiled, dried p/ir/wb/dSorghum flour, Karamaka, whole grain, 5KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Karamaka, whole grain, 5KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Karamaka, whole grain, boiled, dried p/wb/dSorghum flour, Tabat pSorghum flour, Wad Ahmed, whole grain, dried p/dSorghum flour, Wad Ahmed, whole grain, fermented, dried p/f/dSorghum flour, Wad Ahmed, whole grain, fermented, boiled, dried p/f/wb/dSorghum flour, Wad Ahmed, whole grain, 10KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Wad Ahmed, whole grain, 10KGy irradiated, dried p/ir/dSorghum flour, Wad Ahmed, whole grain, 10KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Wad Ahmed, whole grain, 10KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Wad Ahmed, whole grain, 15KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Wad Ahmed, whole grain, 15KGy irradiated, dried p/ir/dSorghum flour, Wad Ahmed, whole grain, 15KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Wad Ahmed, whole grain, 15KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Wad Ahmed, whole grain, 5KGy irradiated, boiled, dried p/ir/wb/dSorghum flour, Wad Ahmed, whole grain, 5KGy irradiated, dried p/ir/dSorghum flour, Wad Ahmed, whole grain, 5KGy irradiated, fermented, boiled, dried p/ir/f/wb/dSorghum flour, Wad Ahmed, whole grain, 5KGy irradiated, fermented, dried p/ir/f/dSorghum flour, Wad Ahmed, whole grain, boiled, dried p/wb/dSorghum, boiled p/wbSorghum, Fibmigou, white, raw rSorghum, Fibmigou, white, raw, hand-decorticated rSorghum, grain, white, raw rSorghum, raw rSorghum, red, whole grain, dried dSorghum, white, steamed p/stSorghum, white, steamed, dried p/st/dSorghum, white, whole grain, dried dSorghum, whole grain, red, raw rSorghum, whole grain, white, raw rBajra, raw rFinger millet flour pFonio, Dieni, ready-to-cook, raw, dehulled r/dhFonio, Finiba, ready-to-cook, raw, dehulled r/dhFonio, Finiba/Kassangara, ready-to-cook, raw, dehulled r/dhFonio, Kassangara, ready-to-cook, raw, dehulled r/dh

Fonio, Peazo, ready-to-cook, raw, dehulled r/dhFonio, Peazo, ready-to-cook, raw, dehulled r/dhFonio, Petama, ready-to-cook, raw, dehulled r/dhFonio, Peye, ready-to-cook, raw, dehulled r/dhFonio, Tama, ready-to-cook, raw, dehulled r/dhFonio, Tamabe, ready-to-cook,raw, dehulled r/dhFonio, Tamatioi, ready-to-cook, raw, dehulled r/dhFonio, Tioi, ready-to-cook, raw, dehulled r/dhFoniopaddy, Finiba, raw, dehulled and milled r/dhFoniopaddy, Finiba/Kassangara, raw, dehulled and milled r/dhFoniopaddy, Kassangara, raw, dehulled and milled r/dhFoniopaddy, Peazo, raw, dehulled and milled r/dhFoniopaddy, Peazo, raw, dehulled and milled r/dhFoniopaddy, Petama, raw, dehulled and milled r/dhFoniopaddy, Peye, raw, dehulled and milled r/dhFoniopaddy, Tama, raw, dehulled and milled r/dhFoniopaddy, Tamabe, raw, dehulled and milled r/dhFoniopaddy, Tamatioi, raw, dehulled and milled r/dhFoniopaddy, Tioi, raw, dehulled and milled r/dhFoxtail millet flour pFoxtail millet flour pFoxtail millet, raw, grounded rFoxtail millet, PS-4, whole rFoxtail millet, PS-4, dehulled p/dhFoxtail millet, PS-4, dehulled, polished p/dhFoxtail millet, raw rFoxtail millet, SIA-3126, whole rFoxtail millet, SIA-3126, dehulled p/dhFoxtail millet, SIA-3126, dehulled, polished p/dhMillet, raw rMillet, raw dMillet, whole grain, raw rIndian barnyard millet, raw, grounded rMillet paste, fermented, dried flour p/f/dMillet, bulrush, grain, raw rMillet, germinated, roasted p/g/roMillet, ground, water-cooked p/wbMillet, instant fura flour p/rpMillet, steamed p/stMillet, steamed, dried p/st/dMillet, whole grain, flakes pPancake, millet-based pPearl millet flour, Ashana, dehulled seed p/d/dhPearl millet flour, Ashana, dehulled seed, 30 days storage p/d/dhPearl millet flour, Ashana, dehulled seed, 60 days storage p/d/dhPearl millet flour, Ashana, dehulled seed, cooked, dried p/c/d/dhPearl millet flour, Ashana, dehulled seed, cooked, dried, 30 days storage p/c/d/dhPearl millet flour, Ashana, dehulled seed, cooked, dried, 60 days storage p/c/d/dh

Pearl millet flour, Ashana, dehulled seed, irradiated p/ir/dhPearl millet flour, Ashana, dehulled seed, irradiated, 30 days storage p/ir/dhPearl millet flour, Ashana, dehulled seed, irradiated, 60 days storage p/ir/dhPearl millet flour, Ashana, dehulled seed, irradiated, cooked dried, 30 days storage p/ir/c/d/dhPearl millet flour, Ashana, dehulled seed, irradiated, cooked, dried p/ir/c/d/dhPearl millet flour, Ashana, dehulled seed, irradiated, cooked, dried, 60 days storage p/ir/c/d/dhPearl millet flour, Ashana, whole seed pPearl millet flour, Ashana, whole seed, 30 days storage p/d/stPearl millet flour, Ashana, whole seed, 60 days storage p/d/stPearl millet flour, Ashana, whole seed, cooked, dried p/c/dPearl millet flour, Ashana, whole seed, cooked, dried, 30 days storage p/c/dPearl millet flour, Ashana, whole seed, cooked, dried, 60 days storage p/c/dPearl millet flour, Ashana, whole seed, raw, irradiated r/irPearl millet flour, Ashana, whole seed, irradiated, 30 days storage p/ir/sdPearl millet flour, Ashana, whole seed, irradiated, 60 days storage p/ir/sdPearl millet flour, Ashana, whole seed, irradiated, cooked dried, 30 days storage p/ir/c/dPearl millet flour, Ashana, whole seed, irradiated, cooked, dried p/ir/c/dPearl millet flour, Ashana, whole seed, irradiated, cooked, dried, 60 days storage p/ir/c/dPearl millet flour, Dembi, dehulled seed p/d/dhPearl millet flour, Dembi, dehulled seed, 30 days storage p/d/dhPearl millet flour, Dembi, dehulled seed, 60 days storage p/d/dhPearl millet flour, Dembi, dehulled seed, cooked, dried p/c/d/dhPearl millet flour, Dembi, dehulled seed, cooked, dried, 30 days storage p/c/d/dhPearl millet flour, Dembi, dehulled seed, cooked, dried, 60 days storage p/c/d/dhPearl millet flour, Dembi, dehulled seed, irradiated p/ir/dhPearl millet flour, Dembi, dehulled seed, irradiated, 60 days storage p/ir/dhPearl millet flour, Dembi, dehulled seed, irradiated, cooked dried, 30 days storage p/ir/c/d/dhPearl millet flour, Dembi, dehulled seed, irradiated, cooked, dried p/ir/c/d/dhPearl millet flour, Dembi, dehulled seed, irradiated, cooked, dried, 60 days storage p/ir/c/d/dhPearl millet flour, Dembi, dehulled seed,irradiated, 30 days storage p/ir/dhPearl millet flour, Dembi, whole seed p/dPearl millet flour, Dembi, whole seed, 30 days storage p/d/stPearl millet flour, Dembi, whole seed, 60 days storage p/d/stPearl millet flour, Dembi, whole seed, cooked, dried p/c/dPearl millet flour, Dembi, whole seed, cooked, dried, 30 days storage p/c/dPearl millet flour, Dembi, whole seed, cooked, dried, 60 days storage p/c/dPearl millet flour, Dembi, whole seed, raw, irradiated r/irPearl millet flour, Dembi, whole seed, irradiated, 30 days storage p/ir/sdPearl millet flour, Dembi, whole seed, irradiated, 60 days storage p/ir/sdPearl millet flour, Dembi, whole seed, irradiated, cooked dried, 30 days storage p/ir/c/dPearl millet flour, Dembi, whole seed, irradiated, cooked, dried p/ir/c/dPearl millet flour, Dembi, whole seed, irradiated, cooked, dried, 60 days storage p/ir/c/dPearl millet flour, HHB-67 pPearl millet flour, IS 833 pPearl millet flour, IS 843 pPearl millet flour, IS 880004 pPearl millet flour, IS 89111 pPearl millet flour, IS 91333 p

Pearl millet flour, IS 91666 pPearl millet flour, IS 91777 pPearl millet flour, Kabti pPearl millet flour, Tihama pPearl millet flour, YD-X3 pPearl millet gruel, with aromatic ingredients p/rpPearl millet, raw rPearl millet, raw rPearl millet, B 1, yellowish, raw rPearl millet, B 2, gray, raw rPearl millet, Gampela, whole, raw rPearl millet, Gampela, yellow, raw, hand-decorticated rPearl millet, Gampela, yellow, raw, mechanically-decorticated rPearl millet, Gampela, yellow, raw rPearl millet, IKMP 1, yellowish, raw rPearl millet, IKMP 2, gray yellow, raw rPearl millet, IKMP 3, gray, raw rPearl millet, IKMP 5, gray light, raw rPearl millet, IKMP-5, whole, raw rPearl millet, IKMV 8201, gray yellow, raw rPearl millet, KM, gray, raw rPearl millet, L. Nahartenga, yellow blade, raw rPearl millet, L. Zatiib, gray yellow, raw rPearl millet, SG, gray, raw rPearl millet, SOSATC 88, gray yellow, raw rPearl millet, TK, yellow, raw rPearl millet, XX, gray, raw rPearl millet, paste pPearl millet, paste, fermented p/fPearl millet, water-soaked p/wsPorridge, fonio-based pPorridge, millet pPorridge, millet, fermented p/fProso millet, TNAU-145, brown p/dhProso millet, TNAU-145, polished p/dhProso millet, TNAU-145, whole rRagi, raw rSamai, raw rVaragu, raw rAmaranth flour pAmaranth, brown, grain, dried dAmaranth, Centenario, grain, raw rAmaranth, Centenario, grain, extruded p/exAmaranth, Oscar Blanco, grain, raw rAmaranth, Oscar Blanco, grain, extruded p/exAmaranth, red, grain, dried dAmaranth, white, grain, dried dBarley bran, raw r


Barley bran, raw rBarley bran, treated with acetic acid (18%) solution p/chBarley bran, treated with acetic acid (20%) solution p/chBarley bran, treated with acetic acid (22%) solution p/ch

p/chp/chp/ch

Barley bran, treated with HCl (3%) solution p/chBarley bran, treated with HCl (4%) solution p/chBarley bran, treated with HCl (5%) solution p/chBarley flour pBarley flour pBarley flour, white flour, roasted with fenugreek p/dh/roBarley flour, white flour, roasted, milled p/dh/roBarley flour, white flour, roasted, milled with cardamom p/dh/roBarley flour, whole grain p/f/bkBarley, raw rBarley, whole grain, raw rBarley, dehulled p/dhBarley, dried dBarley, grain, raw rBarley, flakes, whole grain pBarley, M955, whole grain, raw rBarley, M955, dehulled p/dhBarley, mix of varieties, whole grain, raw rBarley, Pallas P01, whole grain, raw rBarley, PLPA, whole grain, raw rBarley, PLPB, whole grain, raw rBarley, Sunnita, raw rBarley, Sunnita, raw, 25 kGy irradiated r/irBarley, Sunnita, 25 kGy irradiated, water-soaked, incubated p/ir/wsBarley, Sunnita, fermented p/fBarley, Sunnita, fermented p/fBarley, water-soaked, 24h germinated, dried g/dBarley, water-soaked, 48h germinated, dried g/dBarley, whole grain, dried dBread, flat, white wheat flour and whole barley flour (10%) p/f/bkBread, flat, white wheat flour and whole barley flour (15%) p/f/bkBread, flat, white wheat flour and whole barley flour (20%) p/f/bk

Barley bran, extruded at 115ºC and 14%H20Barley bran, extruded at 115ºC and 17%H20Barley bran, extruded at 115ºC and 20%H20Barley bran, extruded at 140ºC and 14%H20Barley bran, extruded at 140ºC and 17%H20Barley bran, extruded at 140ºC and 20%H20Barley bran, extruded at 165ºC and 14%H20Barley bran, extruded at 165ºC and 17%H20Barley bran, extruded at 165ºC and 20%H20

Barley bran, treated with Ca(OH)2 (18%) solutionBarley bran, treated with Ca(OH)2 (20%) solutionBarley bran, treated with Ca(OH)2 (22%) solution

Bread, flat, white wheat flour and whole barley flour (25%) p/f/bkBread, flat, white wheat flour and whole barley flour (30%) p/f/bkBread, high fiber meal p/f-/bkBread, high fiber p/f-/bkBread, mixed cereals, Bornhoffen whole food p/f-/bkBread, mixed cereals, dutch bran p/f-/bkBread, mixed cereals, golden grain p/f-/bkBread, mixed cereals, mixed grain p/f-/bkBread, mixed cereals, mixed meal p/f-/bkBread, mixed cereals, molenberg p/f-/bkBread, mixed cereals, tank loaf p/f-/bkBread, mixed flour, wheat and oat p/f-/bkBread, mixed flour, wheat and potato p/f-/bkBread, mixed flour, wheat and rye p/f-/bkBread, mixed flour, wheat and sour rye p/f-/bkBread, mixed grains flour p/f-/bkBread, oat flour-based p/f-/bkBread, quinoa and wheat p/f/bkBread, quinoa and wheat p/f/bkBread, rye-based p/f-/bkBread, rye-based, continental rye p/f-/bkBread, rye-based, original pure rye p/f-/bkBread, rye-based, RySoy p/f-/bkBread, rye-based, Schmidt’s p/f-/bkBread, rye-based, swiss rye p/f-/bkBread, sour buckwheat-based p/f-/bkBread, wheat and brown rice p/f/bkBread, wheat and brown rice, crude phytase added p/f/bkBread, wheat and brown rice, purified phytase added p/f/bkBread, wheat and whole amaranth p/f/bkBread, wheat and whole amaranth p/f/bkBread, wheat and whole amaranth, with B. pseudocatenulatum phytase p/f/bkBread, wheat and whole amaranth, with B. pseudocatenulatum phytase p/f/bkBread, wheat and whole amaranth, with fungal phytase p/f/bkBread, wheat and whole amaranth, with fungal phytase p/f/bkBread, wheat and whole amarantht, with B. longum spp. infantis phytase p/f/bkBread, wheat and whole amarantht, with B. longum spp. infantis phytase p/f/bkBreakfast cereal, All Bran pBreakfast cereal, Ceravite pBreakfast cereal, Great Grains, Post pBreakfast cereal, kornies, Kellogg's pBreakfast cereal, mixed grains, Froot Loops, Kellogg’s pBreakfast cereal, mixed grains, Grape Nuts, Post pBreakfast cereal, mixed grains, Grape Nuts, Post pBreakfast cereal, mixed grains, Special K, Kellogg’s pBreakfast cereal, puffed oats, "Sunny day", containing sugar pBreakfast cereal, rye cushions, "Rapeat", for diabetics pBreakfast cereal, Weetbix p

Breakfast cereals, Nutties pBreakfast mixture, mixed grains and raisins, dates and peanuts pBuckwheat bran, dried dBuckwheat flour pBuckwheat, whole grain, dried dBuckwheat, broken whole grain, dried dBuckwheat flour, wholemeal dried p/dBuckwheat flour, dehusked, dried p/dh/dBuckwheat, Kora, raw rBuckwheat, Kora, 120ºC extruded p/exBuckwheat, Kora, 160ºC extruded p/exBuckwheat, Kora, 200ºC extruded p/exCracker, white wheat and infrared stabilized rice bran (10%) p/f/bkCracker, white wheat and infrared stabilized rice bran (2.5%) p/f/bkCracker, white wheat and infrared stabilized rice bran (5%) p/f/bkFlour, mixed grains pFlour, mixed grains pFlour, wheat and oat pFlour, wheat and soybean pFonio, steamed p/stInjera bread, barley and wheat p/d/dh/f/bkInjera bread, teff and white sorghum p/d/dh/f/bkInjera bread, teff-based, flat, fermented p/f/bkInjera bread, teff-based, flat, unfermented p/bkInjera bread, teff-based, red, fermented p/f/bkInjera bread, teff-based, white and red, fermented p/f/bkInjera bread, teff-based, white, flat, fermented p/f/bkInjera bread, wheat and red sorghum p/d/dh/f/bkInjera flour, barley and wheat p/d/dh/f/bkInjera flour, teff and white sorghum p/d/dh/f/bkInjera flour, wheat and red sorghum p/d/dh/f/bkMaccheronccini pasta, durum wheat semolina and broad bean flour (10%), uncooked pMaccheronccini pasta, durum wheat semolina and broad bean flour (30%), uncooked pMaccheronccini pasta, durum wheat semolina and broad bean flour (50%), uncooked pMalt extract pMuesli pMuesli, "Ahaa" containing 30% fruit pMuesli, "Alpen" containing tropical fruit pMuesli, "El Dorado Hedelmatnen" pMuesli, "Hawaijin" containing 30% fruit and sugar pMuesli, "Jordans" containing tropical fruit pMuesli, "Pirkka Hedelmatnen" pMuesli, "Sydanystava" containing oat bran and honey pMuesli, containing 30% fruit and sugar or honey pMuesli, swiss type pMuesli, swiss type, "Ahaa", containing nuts pMuesli, swiss type, "Alpen" pMuesli, swiss type, "Alpen", containing raisins and nuts p

Muesli, swiss type, "Alpen", without sugar pMuesli, swiss type, "El Dorado" pMuesli, swiss type, "Hyvan patvan", containing wheat bran and honey pMuesli, swiss type, "Jordans Special", containing wheat bran pMuesli, swiss type, "Kevyt ja hyva" pMuesli, swiss type, "Perhe" pMuesli, swiss type, "Pirkka", containing sugar pMuesli, swiss type, "Sinun" pMuesli, swiss type, containing sugar or honey pMuesli, toasted, nutoata p/tMuesli, untoasted, RealFoods pMuesli, untoasted, Sanitarium pNoodle, buckwheat-based, dried p/dOat bran, raw r


Oat bran, raw rOat bran, treated with acetic acid (18%) solution p/chOat bran, treated with acetic acid (20%) solution p/chOat bran, treated with acetic acid (22%) solution p/ch

p/chp/chp/ch

Oat bran, treated with HCl (3%) solution p/chOat bran, treated with HCl (4%) solution p/chOat bran, treated with HCl (5%) solution p/chOat fiber, raw rOat flake, raw rOat flour pOat, baking flour pOat, meal pOats, raw rOats, rolled pPasta, buckwheat, uncooked pPasta, four cereals, commercial, uncooked pPorridge formula, barleymeal, commercial, "Nalle" pPorridge formula, cereal mixture pPorridge formula, cereal mixture, commercial, "Ahaa" pPorridge formula, cereal mixture, commercial, "Maan parhaat" pPorridge formula, cereal mixture, commercial, "Nalle" pPorridge formula, cereal mixture, commercial, "Pirkka" p

Oat bran, extruded at 115ºC and 14%H20Oat bran, extruded at 115ºC and 17%H20Oat bran, extruded at 115ºC and 20%H20Oat bran, extruded at 140ºC and 14%H20Oat bran, extruded at 140ºC and 17%H20Oat bran, extruded at 140ºC and 20%H20Oat bran, extruded at 165ºC and 14%H20Oat bran, extruded at 165ºC and 17%H20Oat bran, extruded at 165ºC and 20%H20

Oat bran, treated with Ca(OH)2 (18%) solutionOat bran, treated with Ca(OH)2 (20%) solutionOat bran, treated with Ca(OH)2 (22%) solution

Porridge formula, oatmeal, commercial, "Aamunhyva" pPorridge formula, oatmeal, commercial, "Aamunhyva" quick pPorridge formula, oatmeal, commercial, "Ahaa" pPorridge formula, oatmeal, commercial, "Ahaa" large flakes pPorridge formula, oatmeal, commercial, "Ahaa" small flakes pPorridge formula, oatmeal, commercial, "Elovena" large flakes pPorridge formula, oatmeal, commercial, "Myllyn paras" pPorridge formula, oatmeal, commercial, "Pirkka" pPorridge formula, oatmeal, commercial, "Puurohetki" instant, containing apple pPorridge formula, oatmeal, commercial, "Puurohetki" instant, containing apple and plum pPorridge formula, oatmeal, commercial, "Puurohetki" instant, containing apricot pPorridge formula, oatmeal, commercial, "Sydanystava" old fashioned, containing bran pPorridge formula, oatmeal, domestic pPorridge formula, ryemeal, commercial, "Ahaa" pPorridge formula, ryemeal, commercial, "Maan parhaat" pPorridge formula, ryemeal, commercial, "Nalle" pPorridge formula, ryemeal, domestic pQuinoa, raw rQuinoa flour pQuinoa flour, whole grain pQuinoa, boiled p/wbRye, grain, raw rRye flour pRye flour pRye flour pRye, whole-grain flakes pTeff, red, whole grain, raw r Teff, white, whole grain, raw rTeff, mixed red and white, whole grain, raw rTeff, whole grain, dried dTeff dough, unfermented, raw pTeff flour p

Season Other n Publication year

sampling season

INIAP 15 May - DecembHalf of the rice flour was m All values we 2014INIAP 15 May - DecembHalf of the rice flour was m All values we 2014INIAP 15 May - DecembHalf of the rice flour was m All values we 2014INIAP 15 May - DecembHalf of the rice flour was m All values we 2014INIAP 15 May - DecembHalf of the rice flour was m All values we 2014

Phytate value 1995Phytate value 1995Data expressed 2004

Rice mixed with water, pulpedValues conver 20102005

Values conver 2010Phytate value 1995

Oryza sativaOryza sativa 5 IP forms were 2007Oryza sativa

BRS Primavera Values conver 2012BRS Primavera Power of 758 W. During the rValues conver 2012BRS Primavera Power of 758 W. During the rValues conver 2012BRS Sertaneja Values conver 2012BRS Sertaneja Power of 758 W. During the rValues conver 2012BRS Sertaneja Power of 758 W. During the rValues conver 2012Calrose 1983 Data on DW co 1990

3 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 2015

Values conver 2010The strain of Rhizopus oryzaValues conver 2010The strain of Rhizopus oryzaValues conver 2010The strain of Rhizopus oryzaValues conver 2010The strain of Rhizopus oryzaValues conver 2010The strain of Rhizopus oryzaValues conver 2010The strain of Rhizopus oryzaValues conver 2010

IR 32 Dry season 19bran is outerm 2 Author confirm 1979IR 32 Dry season 19polish is the 2 Author confirm 1979IR 480-5-9 Wet season 1 bran is outerm 2 Author confirm 1979IR 480-5-9 Wet season 1 polish is the 2 Author confirm 1979

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods

additional information on

factors influencing the

number of independent

analytical samples

IRGA 417 Values conver 2012IRGA 418 Power of 758 W. During the rValues conver 2012IRGA 419 Power of 758 W. During the rValues conver 2012IRGA 420 Power of 758 W. During the rValues conver 2012

2 2010Starbonnet 1983 Data on DW co 1990


Oryza sativa 5 IP forms were 2007Supplier: Doves Farm Foods Minerals conv 2012Rice which is parched, flaked and which may then be eaten, o

Oryza sativa Agb0101 Agb0101 is a f 6 Data expressed 2012Oryza sativa ssp. Ja Anjung 2005 and 2006 Fresh weight a 2012Oryza sativa Bar68-1 Grown Mar-JunHerbicide tole 4 Data expressed 2008Oryza sativa Bar68-1 Grown Mar-JunHerbicide tole 4 Data expressed 2008

Basmati Moisture deter 2008Oryza sativa Bengal 1998 and 199 Rough rice is unhulled (also Data expressed 2005Oryza sativa Bengal 1998 and 199 Rough rice is unhulled (also Data expressed 2005Oryza sativa Bengal 1998 and 199 Rough rice is unhulled (also Data expressed 2005

Bg 352/Bg300 Moisture deter 2008Bg 352/Bg300 Moisture deter 2008Bg 352/Bg300 Moisture deter 2008Bg 352/Bg300 Moisture deter 2008Bg 352/Bg300 Moisture deter 2008Bg 352/Bg300 Moisture deter 2008Bg 352/Bg300 Moisture deter 2008Bg 352/Bg300 Moisture deter 2008Bg 379-2 Moisture deter 2008Bg 379-2 Moisture deter 2008Bg 379-2 Moisture deter 2008Bg 379-2 Moisture deter 2008Bg403 Moisture deter 2008Bg94-1/At354 Moisture deter 2008Bg94-1/At354 Moisture deter 2008Bg94-1/At354 Moisture deter 2008

2008Oryza sativa 5 IP forms were 2007Oryza sativa 8 IP forms were 2007Oryza sativaOryza sativa BR-28 3 Data expressed 2013

Data expressed 2004Oryza sativa L. Values conver 2010Oryza sativa L. Brown rice was germinated tiValues conver 2010

Purchased from local super Values conver 19942008

Oryza sativa 2017Calrose Gift of C. E. Grajean Co., SanData expressed 1980Calrose Gift of C. E. Grajean Co., S Data expressed 1980Calrose Gift of C. E. Grajean Co., SanData expressed 1980Calrose Gift of C. E. Grajean Co., Sa Data expressed 1980

Oryza sativa Chiang Phatthalung Soaked for 5h Antinutrients 2010Oryza sativa 4 1993Oryza sativa D68 Grown Mar-Jun 2006, harvest 4 Data expressed 2008Oryza sativa D68 Grown Mar-Jun 2006, harvest 4 Data expressed 2008Oryza sativa ssp. Ja Dongjin 2005 and 2006 Fresh weight a 2012Oryza sativa 3 Data expressed 2013Oryza sativa 2017

Giant embryonic 2008Goami 2008Green 2008H-4 Moisture deter 2008H-4 Moisture deter 2008Heilongjiang 2005

Oryza sativa ssp. Ja Iksan483 2005 and 200 Chimeric plasmid pUBA used Fresh weight a 2012Oryza sativa L., cv Indica 2005 4 Data on DW co 2007Oryza sativa L., cv Indica 2005 4 Data on DW co 2007Oryza sativa Liangyou 2186 2005 4 Data expressed 2007Oryza sativa Liangyou 2186 2005 4 Data expressed 2007Oryza sativa Liangyou Kefe 2005 Insect resiste 4 Data expressed 2007Oryza sativa Liangyou Kefe 2005 Insect resiste 4 Data expressed 2007

IR 32 Dry season 19low protein 2 Author confirm 1979IR 32 Dry season 19Milled rice is 2 Author confirm 1979IR 32 Dry season 19and inner form 2 Author confirm 1979IR 32 Dry season 19middle form is 2 Author confirm 1979IR 32 Dry season 19subaleurone is 2 Author confirm 1979IR 480-5-9 Wet season 1 high protein 2 Author confirm 1979IR 480-5-9 Wet season 1 Milled rice is 2 Author confirm 1979IR 480-5-9 Wet season 1 and inner form 2 Author confirm 1979IR 480-5-9 Wet season 1 middle form is 2 Author confirm 1979IR 480-5-9 Wet season 1 subaleurone is 2 Author confirm 1979

Oryza sativa L., cv IRR= insect-res 2005 Transgenic: ins 4 Data on DW co 2007Oryza sativa L., cv IRR= insect-res 2005 Transgenic: ins 4 Data on DW co 2007Oryza sativa L. Huai269 May-June High N fertili 3 2009Oryza sativa L. Huai269 May-June High N fertili 3 2009Oryza sativa L. Huai269 May-June Moderate N fer 3 2009Oryza sativa L. Huai269 May-June Moderate N fer 3 2009Oryza sativa L. Huai269 May-June No N fertilize 3 2009Oryza sativa L. Huaidao6 May-June High N fertili 3 2009

Oryza sativa L. Huaidao6 May-June High N fertili 3 2009Oryza sativa L. Huaidao6 May-June Moderate N fer 3 2009Oryza sativa L. Huaidao6 May-June Moderate N fer 3 2009Oryza sativa L. Huaidao6 May-June No N fertilize 3 2009Oryza sativa L. Huaidao7 May-June High N fertili 3 2009Oryza sativa L. Huaidao7 May-June High N fertili 3 2009Oryza sativa L. Huaidao7 May-June Moderate N fer 3 2009Oryza sativa L. Huaidao7 May-June Moderate N fer 3 2009Oryza sativa L. Huaidao7 May-June No N fertilize 3 2009Oryza sativa L. Huaidao9 May-June High N fertili 3 2009Oryza sativa L. Huaidao9 May-June High N fertili 3 2009Oryza sativa L. Huaidao9 May-June Moderate N fer 3 2009Oryza sativa L. Huaidao9 May-June Moderate N fer 3 2009Oryza sativa L. Huaidao9 May-June No N fertilize 3 2009Oryza sativa L. Huajing6 May-June High N fertili 3 2009Oryza sativa L. Huajing6 May-June High N fertili 3 2009Oryza sativa L. Huajing6 May-June Moderate N fer 3 2009Oryza sativa L. Huajing6 May-June Moderate N fer 3 2009Oryza sativa L. Huajing6 May-June No N fertilize 3 2009Oryza sativa L. Nanjing43 May-June High N fertili 3 2009Oryza sativa L. Nanjing43 May-June High N fertili 3 2009Oryza sativa L. Nanjing43 May-June Moderate N fer 3 2009Oryza sativa L. Nanjing43 May-June Moderate N fer 3 2009Oryza sativa L. Nanjing43 May-June No N fertilize 3 2009Oryza sativa L. Ningjing1 May-June High N fertili 3 2009Oryza sativa L. Ningjing1 May-June High N fertili 3 2009Oryza sativa L. Ningjing1 May-June Moderate N fer 3 2009Oryza sativa L. Ningjing1 May-June Moderate N fer 3 2009Oryza sativa L. Ningjing1 May-June No N fertilize 3 2009Oryza sativa L. Ningjing2 May-June High N fertili 3 2009Oryza sativa L. Ningjing2 May-June High N fertili 3 2009Oryza sativa L. Ningjing2 May-June Moderate N fer 3 2009Oryza sativa L. Ningjing2 May-June Moderate N fer 3 2009Oryza sativa L. Ningjing2 May-June No N fertilize 3 2009Oryza sativa L. Ningjing5 May-June High N fertili 3 2009Oryza sativa L. Ningjing6 May-June High N fertili 3 2009Oryza sativa L. Ningjing3 May-June Moderate N fer 3 2009Oryza sativa L. Ningjing4 May-June Moderate N fer 3 2009Oryza sativa L. Ningjing3 May-June No N fertilize 3 2009Oryza sativa L. Sidao10 May-June High N fertili 3 2009Oryza sativa L. Sidao10 May-June High N fertili 3 2009Oryza sativa L. Sidao10 May-June Moderate N fer 3 2009Oryza sativa L. Sidao10 May-June Moderate N fer 3 2009Oryza sativa L. Sidao10 May-June No N fertilize 3 2009Oryza sativa L. Sujing45 May-June High N fertili 3 2009Oryza sativa L. Sujing45 May-June High N fertili 3 2009Oryza sativa L. Sujing45 May-June Moderate N fer 3 2009Oryza sativa L. Sujing45 May-June Moderate N fer 3 2009

Oryza sativa L. Sujing45 May-June No N fertilize 3 2009Oryza sativa L. W3668 May-June High N fertili 3 2009Oryza sativa L. W3668 May-June High N fertili 3 2009Oryza sativa L. W3668 May-June Moderate N fer 3 2009Oryza sativa L. W3668 May-June Moderate N fer 3 2009Oryza sativa L. W3668 May-June No N fertilize 3 2009Oryza sativa L. Wu9516 May-June High N fertili 3 2009Oryza sativa L. Wu9516 May-June High N fertili 3 2009Oryza sativa L. Wu9516 May-June Moderate N fer 3 2009Oryza sativa L. Wu9516 May-June Moderate N fer 3 2009Oryza sativa L. Wu9516 May-June No N fertilize 3 2009Oryza sativa L. Wu9520 May-June High N fertili 3 2009Oryza sativa L. Wu9520 May-June High N fertili 3 2009Oryza sativa L. Wu9520 May-June Moderate N fer 3 2009Oryza sativa L. Wu9520 May-June Moderate N fer 3 2009Oryza sativa L. Wu9520 May-June No N fertilize 3 2009Oryza sativa L. Wu9522 May-June High N fertili 3 2009Oryza sativa L. Wu9522 May-June High N fertili 3 2009Oryza sativa L. Wu9522 May-June Moderate N fer 3 2009Oryza sativa L. Wu9522 May-June Moderate N fer 3 2009Oryza sativa L. Wu9522 May-June No N fertilize 3 2009Oryza sativa L. Wu9746 May-June High N fertili 3 2009Oryza sativa L. Wu9746 May-June High N fertili 3 2009Oryza sativa L. Wu9746 May-June Moderate N fer 3 2009Oryza sativa L. Wu9746 May-June Moderate N fer 3 2009Oryza sativa L. Wu9746 May-June No N fertilize 3 2009Oryza sativa L. Wujing15 May-June High N fertili 3 2009Oryza sativa L. Wujing15 May-June High N fertili 3 2009Oryza sativa L. Wujing15 May-June Moderate N fer 3 2009Oryza sativa L. Wujing15 May-June Moderate N fer 3 2009Oryza sativa L. Wujing15 May-June No N fertilize 3 2009Oryza sativa L. Wuyujing3 May-June High N fertili 3 2009Oryza sativa L. Wuyujing3 May-June High N fertili 3 2009Oryza sativa L. Wuyujing3 May-June Moderate N fer 3 2009Oryza sativa L. Wuyujing3 May-June Moderate N fer 3 2009Oryza sativa L. Wuyujing3 May-June No N fertilize 3 2009Oryza sativa L. Xiushui09 May-June High N fertili 3 2009Oryza sativa L. Xiushui09 May-June High N fertili 3 2009Oryza sativa L. Xiushui09 May-June Moderate N fer 3 2009Oryza sativa L. Xiushui09 May-June Moderate N fer 3 2009Oryza sativa L. Xiushui09 May-June No N fertilize 3 2009Oryza sativa L. Xiushui11 May-June High N fertili 3 2009Oryza sativa L. Xiushui11 May-June High N fertili 3 2009Oryza sativa L. Xiushui11 May-June Moderate N fer 3 2009Oryza sativa L. Xiushui11 May-June Moderate N fer 3 2009Oryza sativa L. Xiushui11 May-June No N fertilize 3 2009Oryza sativa L. Xiushui63 May-June High N fertili 3 2009Oryza sativa L. Xiushui63 May-June High N fertili 3 2009

Oryza sativa L. Xiushui63 May-June Moderate N fer 3 2009Oryza sativa L. Xiushui63 May-June Moderate N fer 3 2009Oryza sativa L. Xiushui63 May-June No N fertilize 3 2009Oryza sativa L. Xudao3 May-June High N fertili 3 2009Oryza sativa L. Xudao3 May-June High N fertili 3 2009Oryza sativa L. Xudao3 May-June Moderate N fer 3 2009Oryza sativa L. Xudao3 May-June Moderate N fer 3 2009Oryza sativa L. Xudao3 May-June No N fertilize 3 2009Oryza sativa L. Xudao4 May-June High N fertili 3 2009Oryza sativa L. Xudao4 May-June High N fertili 3 2009Oryza sativa L. Xudao4 May-June Moderate N fer 3 2009Oryza sativa L. Xudao4 May-June Moderate N fer 3 2009Oryza sativa L. Xudao4 May-June No N fertilize 3 2009Oryza sativa L. Xudao5 May-June High N fertili 3 2009Oryza sativa L. Xudao5 May-June High N fertili 3 2009Oryza sativa L. Xudao5 May-June Moderate N fer 3 2009Oryza sativa L. Xudao5 May-June Moderate N fer 3 2009Oryza sativa L. Xudao5 May-June No N fertilize 3 2009Oryza sativa L. Yanjing2 May-June High N fertili 3 2009Oryza sativa L. Yanjing2 May-June High N fertili 3 2009Oryza sativa L. Yanjing2 May-June Moderate N fer 3 2009Oryza sativa L. Yanjing2 May-June Moderate N fer 3 2009Oryza sativa L. Yanjing2 May-June No N fertilize 3 2009Oryza sativa L. Yanjing5 May-June High N fertili 3 2009Oryza sativa L. Yanjing5 May-June High N fertili 3 2009Oryza sativa L. Yanjing5 May-June Moderate N fer 3 2009Oryza sativa L. Yanjing5 May-June Moderate N fer 3 2009Oryza sativa L. Yanjing5 May-June No N fertilize 3 2009Oryza sativa L. Yanjing9 May-June High N fertili 3 2009Oryza sativa L. Yanjing9 May-June High N fertili 3 2009Oryza sativa L. Yanjing9 May-June Moderate N fer 3 2009Oryza sativa L. Yanjing9 May-June Moderate N fer 3 2009Oryza sativa L. Yanjing9 May-June No N fertilize 3 2009Oryza sativa L. Zaofeng9 May-June High N fertili 3 2009Oryza sativa L. Zaofeng9 May-June High N fertili 3 2009Oryza sativa L. Zaofeng9 May-June Moderate N fer 3 2009Oryza sativa L. Zaofeng9 May-June Moderate N fer 3 2009Oryza sativa L. Zaofeng9 May-June No N fertilize 3 2009Oryza sativa L. Zhendao10 May-June High N fertili 3 2009Oryza sativa L. Zhendao10 May-June High N fertili 3 2009Oryza sativa L. Zhendao10 May-June Moderate N fer 3 2009Oryza sativa L. Zhendao10 May-June Moderate N fer 3 2009Oryza sativa L. Zhendao10 May-June No N fertilize 3 2009Oryza sativa L. Zhendao88 May-June High N fertili 3 2009Oryza sativa L. Zhendao88 May-June High N fertili 3 2009Oryza sativa L. Zhendao88 May-June Moderate N fer 3 2009Oryza sativa L. Zhendao88 May-June Moderate N fer 3 2009Oryza sativa L. Zhendao88 May-June No N fertilize 3 2009

Oryza sativa L. Zhendao99 May-June High N fertili 3 2009Oryza sativa L. Zhendao99 May-June High N fertili 3 2009Oryza sativa L. Zhendao99 May-June Moderate N fer 3 2009Oryza sativa L. Zhendao99 May-June Moderate N fer 3 2009Oryza sativa L. Zhendao99 May-June No N fertilize 3 2009Oryza sativa ssp. Ja Junam 2005 and 2006 Fresh weight a 2012

Ld 355/Bg450 Moisture deter 2008Ld 355/Bg450 Moisture deter 2008

Oryza sativa Imported from other countrieValues conver 2012Oryza sativa Imported from 9 Values conver 2012Oryza sativa 5 Values conver 2012Oryza sativa Produced locall 5 Values conver 2012Oryza sativa Produced locally in the vill Values conver 2012Oryza sativa 10 Values conver 2012Oryza sativa 18 Values conver 2012Oryza sativa 27 Values conver 2012Oryza sativa Produced in Le 3 Values conver 2012Oryza sativa Produced in Lenjan county ofValues conver 2012Oryza sativa Produced in th 6 Values conver 2012Oryza sativa Produced in th 2 Values conver 2012

2008Oryza sativa 2017Oryza sativa ssp. Ja Milyang204 2005 and 200 Chimeric plasmid pSB-SU12 wFresh weight a 2012Oryza sativa Nakdongbyeo 6 Data expressed 2012Oryza sativa Niaw Dam Peuak Dam Soaked for 5h Antinutrients 2010

Panjin Pearl 2005Panjin Pearl Rice was steamed with pot for 40 min after 2005Panjin Pearl Rice was cooked with electric pot for 40 min 2005Panjin Pearl Tap water was added with a ratio 1.5:1 (we 2005Panjin Pearl Rice was cooked with a pressure pot for 10 2005

2 2010Oryza sativa 2017

Data expressed 1986Oryza sativa 2017Oryza sativa 3 Data expressed 2013Oryza sativa 5 IP forms were 2007

Hand husked (mixed)-ControlMoisture deter 2008Oryza sativa Data expressed 1994Oryza sativa L. RD-6 Values conver 2010Oryza sativa L. RD-7 Steeped in distilled water, Values conver 2010Oryza sativa L. RD-8 Values conver 2011Oryza sativa L. RD-8 Rough rice seeds were soakeValues conver 2011Oryza sativa L. RD-8 Rough rice seeds were soakedValues conver 2011Oryza sativa L. RD-8 Rough rice seeds were soakedValues conver 2011Oryza sativa L. RD-8 Rough rice seeds were soakedValues conver 2011Oryza sativa L. RD-8 Rough rice seeds were soakedValues conver 2011

2008Oryza sativa L. RD-8 Soaked in tap water at room Values conver 2010

Oryza sativa Sangyod Phatthalung Soaked for 5h Antinutrients 2010Oryza sativa ssp. Ja Shindongjin 2005 and 2006 Fresh weight a 2012

Thailand 2005Tianjin Xiao Zhan 2005

Data expressed 1986Oryza sativa January 2012 Boiled on a sto 10 Values conver 2015Oryza sativa L. Values conver 2010

Data expressed 2004Oryza sativa L. Values conver 2010Oryza sativa L. Values conver 2010Oryza sativa 3 Data expressed 2013Oryza sativa 3 Data expressed 2013

Data expressed 1986

Data expressed 1986Data expressed 1986

200520052005


Zea mays L. Unleavened br 4 Data expressed 2004For the analys 2007Data expressed 2004Data expressed 2004Data expressed 2004Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Data expressed 1986Data expressed 2004

2005Zea mays 95% extractio 10 1993Zea mays 65% extractio 10 1993

2005113 Phytate value 2004

12 Phytate value 200414 Phytate value 200422 Phytate value 200435 Phytate value 200436 Phytate value 200437 Phytate value 200441 Phytate value 200442 Phytate value 200443 Phytate value 200491 Phytate value 2004

Zea mays 3 1993

20052005

Zea mays L. LH82xB73 1998 field trialHybrid formed from the crosAll values we 2002Zea mays L. LH82xB73 1999 field trialHybrid formed from the crosAll values we 2002Zea mays L. Homozygous for the lpa1-1 allele, containi 2000

Data expressed 1986Mugtama 45 Phytate value 2004

Zea mays L. NK603xB73 1998 field trialCorn event NK603 (containingAll values we 2002Zea mays L. NK603xB73 1999 field trialCorn event NK603 (containingAll values we 2002Zea mays L. 2000

2005Texas 17W Gift of California Corn GroweData expressed 1980Texas 17W Gift of California Corn Grow Data expressed 1980Texas 17W Gift of California Corn GroweData expressed 1980

2005Zea mays Dough-based m 4 Data converted 2010Zea mays 5 1993Zea mays 6 1993Zea mays 3 1993Zea mays 6 1993Zea mays 2 1993Zea mays L. A pancake like 5 Data expressed 2004Zea mays L. 10 1988Zea mays L. A mixture of w 5 1988

Supplier: Smiths Flour Mills Minerals conv 2012Zea mays L. 10 1988Zea mays L. 10 1988Zea mays L. Sun dried maize kernels milleFor the analys 2007

Zea mays Yellow maize w 3Zea mays 1F5924 Values conver 2012Zea mays 2E4794 Values conver 2012Zea mays 2E5305 Values conver 2012Zea mays 3E4824 Values conver 2012Zea mays 642 All values con 2012

Bc 183 (1985) 4 days until complete maturPhytate value 1996Bc 183 (1985) 3 days until complete maturPhytate value 1996Bc 183 (1985) 2 days until complete maturPhytate value 1996Bc 183 (1985) 1 days until complete maturPhytate value 1996Bc 183 (1985) Complete maturation Phytate value 1996Bc 183 (1985) 6 days until complete maturPhytate value 1996Bc 183 (1985) 5 days until complete maturPhytate value 1996Bc 183 (1986) 4 days until complete maturPhytate value 1996Bc 183 (1986) 3 days until complete maturPhytate value 1996Bc 183 (1986) 2 days until complete maturPhytate value 1996Bc 183 (1986) 1 days until complete maturPhytate value 1996Bc 183 (1986) Complete maturation Phytate value 1996Bc 183 (1986) 6 days until complete maturPhytate value 1996

Bc 183 (1986) 5 days until complete maturPhytate value 1996Bc 196 (1985) 4 days until complete maturPhytate value 1996Bc 196 (1985) 3 days until complete maturPhytate value 1996Bc 196 (1985) 2 days until complete maturPhytate value 1996Bc 196 (1985) 1 days until complete maturPhytate value 1996Bc 196 (1985) Complete maturation Phytate value 1996Bc 196 (1985) 6 days until complete maturPhytate value 1996Bc 196 (1985) 5 days until complete maturPhytate value 1996Bc 196 (1986) 4 days until complete maturPhytate value 1996Bc 196 (1986) 3 days until complete maturPhytate value 1996Bc 196 (1986) 2 days until complete maturPhytate value 1996Bc 196 (1986) 1 days until complete maturPhytate value 1996Bc 196 (1986) Complete maturation Phytate value 1996Bc 196 (1986) 6 days until complete maturPhytate value 1996Bc 196 (1986) 5 days until complete maturPhytate value 1996Bc 488 (1985) 4 days until complete maturPhytate value 1996Bc 488 (1985) 3 days until complete maturPhytate value 1996Bc 488 (1985) 2 days until complete maturPhytate value 1996Bc 488 (1985) 1 days until complete maturPhytate value 1996Bc 488 (1985) Complete maturation Phytate value 1996Bc 488 (1985) 6 days until complete maturPhytate value 1996Bc 488 (1985) 5 days until complete maturPhytate value 1996Bc 488 (1986) 4 days until complete maturPhytate value 1996Bc 488 (1986) 3 days until complete maturPhytate value 1996Bc 488 (1986) 2 days until complete maturPhytate value 1996Bc 488 (1986) 1 days until complete maturPhytate value 1996Bc 488 (1986) Complete maturation Phytate value 1996Bc 488 (1986) 6 days until complete maturPhytate value 1996Bc 488 (1986) 5 days until complete maturPhytate value 1996

Zea mays L. Prepared by bo 6 Data expressed 2004Zea mays Caimbé Values conver 2012Zea mays Maize grain fr Dried using a forced draft oven at 80°C for 2011Zea mays Maize grain fr Dried using a forced draft oven at 90°C for 2011Zea mays Maize grain fr Dried using a forced draft oven at 100°C fo 2011Zea mays 2017Zea mays 30 Values conver 2015Zea mays All values con 2016Zea mays Nongda 108 All values con 2012Zea mays Zea mays Wet season Whole maize gr 3 All values converted from DW tZea mays Zea mays Zea mays Maize grain fr Dried in the sun for three days until the 2011Zea mays T1A1 MONSANTO transgenic line foAll values co 2016Zea mays T1A1 MONSANTO transgenic line foAll values co 2016Zea mays T1A2 MONSANTO transgenic line foAll values co 2016Zea mays T1A2 MONSANTO transgenic line foAll values co 2016Zea mays T1B1 MONSANTO transgenic line foAll values co 2016

Zea mays T1B1 MONSANTO transgenic line foAll values co 2016Zea mays T1B2 MONSANTO transgenic line foAll values co 2016Zea mays T1B2 MONSANTO transgenic line foAll values co 2016Zea mays 2017Zea mays 2017Zea mays January 2012 Boiled on a sto 10 Values conver 2015Zea mays L. Maize kernels removed fromFor the analys 2007

From whole cob to grains (cob removed)Zea mays White Values conver 2008Zea mays Y642 Insertion of a lysine-rich ge All values con 2012Zea mays L. Rainy season


Zea mays 3 1993Zea mays L. A thin gruel of 10 1988Zea mays L. Porridge prepa 6 Data expressed 2004

1kg of maize flour was mixedValues conver 2010Data expressed 2004Data expressed 1986

Flat bread (Roti): Main dish Values conver 2008Wheat flour ( 8 Values conver 2012Wheat flour ( 23 Values conver 2012Doughs comprising flour (200All values co 2012

Data expressed 20041 1987

2005Local bakery Data expressed 1999

Data expressed 2004Values conver 2008

Triticum vulgare Unleavened br 5 Data expressed 2004All ingredients were mixed i Antinutrients 2011Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016Bread dough was prepared usiAll values co 2016

Bread dough fo 3 All values co 2015Wheat hard flou 3 Values conver 2010Purchased from local super Values conver 1994

1 1987Phytate value 1995Data expressed 2004Data expressed 2004Data expressed 2004

20051 19871 1987

Theobroma grandiflorum Mixed flour containing regulAntinutrients 2011Theobroma grandiflorum Mixed flour containing regulAntinutrients 2011Theobroma grandiflorum Mixed flour containing regulAntinutrients 2011

Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986

3 1987Triticum aestivum Local bakery Data expressed 1999

21 1993The first stag 3 Values conver 2014

Triticum aestivum January 2012 10 Values conver 20152005


Hard red winter and hard redGift of ConAgra- Montana IncData expressed 1980Data expressed 2004

Hard red winter and hard redGift of ConAgra- Montana IncData expressed 1980The bread doug 3 Phytate value 2009The bread doug 3 Phytate value 2009The bread doug 3 Phytate value 2009Local bakery Data expressed 1999

7 19871 1987

The first stag 3 Values conver 2014The bread doug 3 Phytate value 2009

2005Hard red winter Gift of ConAgra- Montana IncData expressed 1980Hard red winter Gift of ConAgra- Montana IncData expressed 1980

20051 1987

The first stag 3 Values conver 2014The first stag 3 Values conver 2014The bread doug 3 Phytate value 2009The first stag 3 Values conver 2014

The bread doug 3 Phytate value 2009Data expressed 1986Data expressed 1986Data expressed 1986Phytate value 1995Data expressed 1986Phytate value 1995Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004

Triticum aestivum 2017Phytate value 1995Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004

1 19871 1987

Crackers were prepared from All values co 20141 19871 1987

Data expressed 20041 19871 19871 1987

43% bran 1 198743% of bran 1 1987

Phytate value 1995Phytate value 1995Phytate value 1995Data expressed 2004

3 All values co 2016Triticum vulgare A pancake like 5 Data expressed 2004

Data expressed 2004Pasta produced 3 All values co 2016

200520052005

Data expressed 2004Triticum aestivum January 2012 Boiled on a sto 10 Values conver 2015

20052005

Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995

Phytate value 1995Data expressed 2004Phytate value 1995Phytate value 1995Phytate value 1995

Triticum aestivum 3 Data expressed 20132005

Triticale rimpaui 30 Values conver 2015Back Cross of 2006 Data on DW co 2009Back Cross of 2006 The wheat brans (300 g) wereData on DW co 2009

1 1987Winter Obtained from commercially Data on DW co 2008

85% bran 1 19873 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 1987

Winter Obtained from commercially Data on DW co 2008Local bakery. Wheat bran; wData expressed 1999Local bakery Data expressed 1999

Data expressed 1986Purchased from local super Values conver 1994

Tajan 2006 Data on DW co 2009Tajan 2006 The wheat brans (300 g) wereData on DW co 2009


2005Type 45 2 1987Type 55 5 1987Type 65 1 1987Type 80 1 1987Wheat flour 9 2 Values conver 2012

Hard red winter and hard redGift of ConAgra- Montana IncData expressed 1980

Values conver 20103 All values co 2015

Purchased from local super Values conver 1994Flour based bakery product Values conver 2008Flour based bakery product Values conver 2008Flour based bakery product Values conver 2008Flour based bakery product Values conver 2008Extraction rate 50% 2005Extraction rate 75% 2005Extraction rate 85% 2005

Data expressed 2004Triticum aestivum 2017

Back Cross of 2006 Data on DW co 2009Back Cross of 2006 Cointainig treated bran. TheData on DW co 2009

Data expressed 1986Local bakery Data expressed 1999

2007 Data on DW co 2008Tajan 2006 95% extraction of Tajan Data on DW co 2009Tajan 2006 Cointainig treated bran. TheData on DW co 2009

2007 Data on DW co 20082007 Data on DW co 20082007 Data on DW co 20082007 Combined with baker's yeastData on DW co 2008

Triticum aestivum Wampum Culture condit 4 All values we 1994Triticum aestivum Wampum Obtained by de 4 All values we 1994Triticum aestivum Wampum Obtained by de 4 All values we 1994Triticum aestivum Wampum Culture condit 4 All values we 1994Triticum aestivum 2017

Data expressed 1986Triticum aestivum 3 Data expressed 2013

All values co 2012Supplier: Odlums Minerals conv 2012

Triticum aestivum January 2012 10 Values conver 2015

Triticum aestivum 3 Data expressed 2013Local bakery. Wheat and whoData expressed 1999

All values we 2014Triticum vulgare Antinutrients 2014

Type 110 1 1987Type 150 6 1987

Hard red winter Gift of ConAgra- Montana IncData expressed 1980Supplier: Odlums Minerals conv 2012


Triticum aestivum January 2012 Boiled on a sto 10 Values conver 2015Triticum aestivum Local bakery Data expressed 1999Triticum aestivum LBobwhite 1999 field trial All values we 2004Triticum aestivum LBobwhite 2000 field trial All values we 2004

Triticum aestivum LBobwhite 1999 field trial All values we 2004Triticum aestivum LBobwhite 2000 field trial All values we 2004

C-306 3 Values conver 2013Data expressed 1986

1 19873 Values conver 2013

Triticum aestivum 30 Values conver 20152 Values conver 2004

Triticum sativum Data expressed 1994Triticum aestivum 2017Triticum aestivum 2017Triticum aestivum 2017

Triticum aestivum 201720052005

Sorghum bicolor (L.) Moench Unleavened br 2 Data expressed 2004Sorghum bicolor The sorghum tô 5 Data converted 2010Surghum bicolour Tabat A starter was taken from preValues conver 2011Sorghum bicolor (L.) Moench A pancake like 6 Data expressed 2004Sorghum bicolor (L.) Moench A pancake like 6 Data expressed 2004Surghum bicolour Tabat A starter was taken from preValues conver 2011Sorghum vulgare 2017Sorghum bicolor (L.) Moench Porridge prepa 4 Data expressed 2004Sorghum bicolor (L.) Moench (Gram) A thin gruel of 10 1988

1kg of sorghum flour was mixValues conver 2010Sorghum margaritiferumSorghum bicolor Fibmigou Performed with a TangentialValues conver 2011

Supplier: Twin Valley Mills Minerals conv 2012Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor L. Dabar Collected seed 3 All values we 2013Sorghum bicolor (L.) 10 1993Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013

Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Sorghum bicolor L. Karamaka Collected seed 3 All values we 2013Surghum bicolour Tabat Sorghum grains were cleaned Values conver 2011Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor L. Wad Ahmed Collected seed 3 All values we 2013Sorghum bicolor (L.) Moench Prepared by bo 3 Data expressed 2004Sorghum bicolor Fibmigou Values conver 2011Sorghum bicolor Fibmigou Traditional decortication wi Values conver 2011

2005Red All values we 2014

Sorghum margaritiferumSorghum margaritiferum

White All values we 2014Surghum bicolour Red Values conver 2008Surghum bicolour White Values conver 2008Pennisetum typhoideum 2017Eleusine coracana Grains were cleaned from soilAll values co 2016Digitaria exilis Dieni The milled gra 1 Values conver 2012Digitaria exilis Finiba The milled gra 1 Values conver 2012Digitaria exilis Finiba/Kassangara The milled gra 1 Values conver 2012Digitaria exilis Kassangara The milled gra 1 Values conver 2012

Digitaria exilis Peazo The milled gra 1 Values conver 2012Digitaria exilis Peazo The milled gra 1 Values conver 2012Digitaria exilis Petama The milled gra 1 Values conver 2012Digitaria exilis Peye The milled gra 1 Values conver 2012Digitaria exilis Tama The milled gra 1 Values conver 2012Digitaria exilis Tamabe The milled gra 1 Values conver 2012Digitaria exilis Tamatioi The milled gra 1 Values conver 2012Digitaria exilis Tioi The milled gra 1 Values conver 2012Digitaria exilis Finiba 1 Values conver 2012Digitaria exilis Finiba/Kassangara 1 Values conver 2012Digitaria exilis Kassangara 1 Values conver 2012Digitaria exilis Peazo 1 Values conver 2012Digitaria exilis Peazo 1 Values conver 2012Digitaria exilis Petama 1 Values conver 2012Digitaria exilis Peye 1 Values conver 2012Digitaria exilis Tama 1 Values conver 2012Digitaria exilis Tamabe 1 Values conver 2012Digitaria exilis Tamatioi 1 Values conver 2012Digitaria exilis Tioi 1 Values conver 2012Setaria italica Bran duster Values conver 2016Setaria italica Straight run Values conver 2016Setaria italica 4 1991Setaria italica PS-4 3 All values we 2014Setaria italica PS-4 Dehusked in a 3 All values we 2014Setaria italica PS-4 Debranned in a 3 All values we 2014Setaria italica Values conver 2016Setaria italica SIA-3126 3 All values we 2014Setaria italica SIA-3126 Dehusked in a 3 All values we 2014Setaria italica SIA-3126 Debranned in a 3 All values we 2014

2005Pennisetum typhoides 1981Pennisetum glaucum Values conver 2008Echinochola frumentacea 4 1991Pennisetum glaucum The millet was 3

Pennisetum typhoides Germination in dark room at 25 C for 84h a 1981Pennisetum typhoides Ground millet cooked with wValues conver 2003Pennisetum spp Flour mix made from pearl miAssumed fresh weight for mineraPennisetum typhoidesPennisetum typhoides

Data expressed 1986Pennisetum spp Prepared from 8 Data converted 2010Pennisetum gluucumAshana Values conver 2010Pennisetum gluucumAshana Stored in polythene bags at Values conver 2010Pennisetum gluucumAshana Stored in polythene bags at Values conver 2010Pennisetum gluucumAshana Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumAshana Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumAshana Cooked for 20 min in a wateValues conver 2010

Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana Values conver 2010Pennisetum gluucumAshana Stored in polythene bags at Values conver 2010Pennisetum gluucumAshana Stored in polythene bags at Values conver 2010Pennisetum gluucumAshana Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumAshana Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumAshana Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumAshana The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi Values conver 2010Pennisetum gluucumDembi Stored in polythene bags at Values conver 2010Pennisetum gluucumDembi Stored in polythene bags at Values conver 2010Pennisetum gluucumDembi Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumDembi Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumDembi Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi Values conver 2010Pennisetum gluucumDembi Stored in polythene bags at Values conver 2010Pennisetum gluucumDembi Stored in polythene bags at Values conver 2010Pennisetum gluucumDembi Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumDembi Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumDembi Cooked for 20 min in a wateValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum gluucumDembi The flour was exposed to gamValues conver 2010Pennisetum typhoi HHB-67 Grains were cleaned from soilAll values co 2016Pennisetum glaucum IS 833 3 Data expressed 1997Pennisetum glaucum IS 843 3 Data expressed 1997Pennisetum glaucum IS 880004 3 Data expressed 1997Pennisetum glaucum IS 89111 3 Data expressed 1997Pennisetum glaucum IS 91333 3 Data expressed 1997

Pennisetum glaucum IS 91666 3 Data expressed 1997Pennisetum glaucum IS 91777 3 Data expressed 1997Pennisetum glaucum Kabti 3 Data expressed 1997Pennisetum glaucum Tihama 3 Data expressed 1997Pennisetum glaucum YD-X3 3 Data expressed 1997Pennisetum glaucum Together with aromatic ingreData on DW co 2006Pennisetum typhoides Moisture deter 1994Pennisetum glaucum Washed grain Data on DW co 2006Pennisetum glaucumB 1, yellowish Values conver 2006Pennisetum glaucumB 2, gray Values conver 2006Pennisetum glaucu Gampela Yellow in colour. Data on DW co 2007Pennisetum glaucu Gampela Traditional decortication wi Values conver 2011Pennisetum glaucu Gampela Performed with a TangentialValues conver 2011Pennisetum glaucu Gampela Values conver 2011Pennisetum glaucumIKMP 1, yellowish Values conver 2006Pennisetum glaucumIKMP 2, gray yellow Values conver 2006Pennisetum glaucumIKMP 3, gray Values conver 2006Pennisetum glaucumIKMP 5, gray light Values conver 2006Pennisetum glaucu IKMP-5 Green in colour. Data on DW co 2007Pennisetum glaucumIKMV 8201, gray yellow Values conver 2008Pennisetum glaucumKM, gray Values conver 2006Pennisetum glaucumL. Nahartenga, yellow blade Values conver 2006Pennisetum glaucumL. Zatiib, gray yellow Values conver 2006Pennisetum glaucumSG, gray Values conver 2006Pennisetum glaucumSOSATC 88, gray yellow Values conver 2006Pennisetum glaucumTK, yellow Values conver 2006Pennisetum glaucumXX, gray Values conver 2006Pennisetum glaucum Data on DW co 2006Pennisetum glaucum Data on DW co 2006Pennisetum glaucum Data on DW co 2006Digitaria exilisPennisetum typhoideumPennisetum spp 47 Data converted 2010Panicum miliaceumTNAU-145 Dehusked in a 3 All values we 2014Panicum miliaceumTNAU-145 Debranned in a 3 All values we 2014Panicum miliaceumTNAU-145 3 All values we 2014Eleusine coracana 2017Panicum miliare 2017Setaria italica 2017Amaranthus cruentus All values con 2004Amaranthus caudatBrown October, 2010Sorted, cleaned and washed All values we 2016Amaranthus caudatCentenario Growing season 2004–2005 All component 2009Amaranthus caudatCentenario Growing season 2004–2007 Phytate value 2009Amaranthus caudatOscar Blanco Growing season 2004–2006 All component 2009Amaranthus caudatOscar Blanco Growing season 2004–2008 Phytate value 2009Amaranthus caudatRed October, 2010Sorted, cleaned and washed All values we 2016Amaranthus caudatWhite October, 2010Sorted, cleaned and washed All values we 2016

3 Values express 2015

Soaked for 16h in average (min: 6h ; max: 31h)

3 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 2015


For the analys 2007Hordeum vulgare L. Dehusked barley, roasted on For the analys 2007

For the analys 2007All values co 2012

Hordeum vulgare 2017Hordeum vulgare L. Phytate value 2016Hordeum vulgare L. Phytate value 2016Hordeum vulgare sp All values co 1999


Hordeum vulgare L.M955 Mutant grain with a P availabPhytate value 2016Hordeum vulgare L.M956 Mutant grain with a P availabPhytate value 2016Hordeum vulgare L. Mix of cv. Meltan (50%), Ca All values co 2001Hordeum vulgare L.Pallas P01 All values co 2001Hordeum vulgare L.PLPA Low-phytate mutants All values co 2001Hordeum vulgare L.PLPB Low-phytate mutants All values co 2001

Sunnita Data on DW co 2007Sunnita y-irradiated using 60Co y-rayData on DW co 2007Sunnita y-irradiated using 60Co y-rayData on DW co 2007Sunnita Fermented with a LactobacilData on DW co 2007Sunnita Fermented with a starch-degData on DW co 2007

Hordeum vulgare sp The seeds were desinfected wAll values co 1999Hordeum vulgare sp The seeds were desinfected wAll values co 1999

All values we 2014Doughs comprising flour (200All values co 2012Doughs comprising flour (200All values co 2012Doughs comprising flour (200All values co 2012

Doughs comprising flour (200All values co 2012Doughs comprising flour (200All values co 2012

Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Phytate value 1995Phytate value 1995Phytate value 1995

20% of wheat content Phytate value 1995Local bakery Data expressed 1999Local bakery Data expressed 1999

Chenopodium quinoa Willd., Chenopodiaceae Bread dough fo 3 All values co 2015Chenopodium quinoa Willd., Chenopodiaceae Bread dough fo 3 All values co 2015

3 1987Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 2004Data expressed 1986Phytate value 1995

Wheat hard flou 3 Values conver 2010Wheat hard flo 3 Values conver 2010Wheat hard flo 3 Values conver 2010

Amaranthus cruentus Composition: 2 3 Values conver 2014Amaranthus cruentus Composition: 5 3 Values conver 2014Amaranthus cruentus Composition: 2 3 Values conver 2014Amaranthus cruentus Composition: 5 3 Values conver 2014Amaranthus cruentus Composition: 2 3 Values conver 2014Amaranthus cruentus Composition: 5 3 Values conver 2014Amaranthus cruentus Composition: 2 3 Values conver 2014Amaranthus cruentus Composition: 5 3 Values conver 2014

Data expressed 1986Data expressed 1986Data expressed 2004Data expressed 1986Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004Phytate value 1995Phytate value 1995Data expressed 1986


Fagopyrum esculentum Moench Phytate value 2012Supplier: Doves Farm Foods Minerals conv 2012

Fagopyrum esculentum Moench Phytate value 2012Fagopyrum esculentum Moench Phytate value 2012Fagopyrum esculentum Moench Phytate value 2012Fagopyrum esculentum Moench Phytate value 2012Fagopyrum escule Kora Data on DW co 2006Fagopyrum escule Kora Data on DW co 2006Fagopyrum escule Kora Data on DW co 2006Fagopyrum escule Kora Data on DW co 2006

Crackers were prepared from All values co 2014Crackers were prepared from All values co 2014Crackers were prepared from All values co 2014Local bakery. Wheat, corn, seData expressed 1999Local bakery Data expressed 1999Local bakery Data expressed 1999Local bakery Data expressed 1999

Digitaria exilisThe grains wer 3 All values we 2014The grains wer 4 All values we 2014

Eragrostis tef A pancake like 5 Data expressed 2004Eragrostis tef A pancake like 4 Data expressed 2004

For the analys 2007For the analys 2007For the analys 2007

The grains wer 3 All values we 2014The grains were sun-dried, dAll values we 2014The grains were sun-dried, dAll values we 2014The grains were sun-dried, dAll values we 2014Pasta produced 3 All values co 2016Pasta produced 3 All values co 2016Pasta produced 3 All values co 2016

2 198761% of wheat, 1 1987

Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995

Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Data expressed 1986Data expressed 1986Data expressed 1986

20053 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20153 Values express 20151 1987

2005Supplier: E. Flahavan & Son Minerals conv 2012Local bakery. Oat fiber; wheaData expressed 1999


Data expressed 1986Fagopyrum esculentum Moench Phytate value 2012

Phytate value 1995Phytate value 1995Phytate value 1995

Oat, wheat, rye and barley Phytate value 1995Oat, wheat, rye and barley Phytate value 1995Oat, wheat, rye and barley Phytate value 1995Oat, wheat, rye and barley Phytate value 1995

Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995Phytate value 1995

Chenopodium quinoa 2017Supplier: Ziegler NaturproduMinerals conv 2012

3 All values co 2015Chenopodium quinoa January 2012 Boiled on a sto 10 Values conver 2015Secale cereale 30 Values conver 2015

Type 110 2 1987Type 150 1 1987


Eragrostis tef (Zucc.) Trott Threshed under the hooves ofFor the analys 2007Eragrotis tef (Zucc.) Trott Threshed under the hooves ofFor the analys 2007Eragrotis tef (Zucc.) Trott Threshed under the hooves ofFor the analys 2007

All values we 2014For the analys 2007

Supplier: Trouw Minerals conv 2012

Biblioid Compiler ID WATER(g) FE(mg)

water iron, total

ph272 SD A 49.77ph272 SD A 50.08ph272 SD A 50.46ph272 SD A 49.98ph272 SD A 44.45ph354 SD A 4.70ph354 SD A 3.32ph004 MF Aph137 SD A 2.30 1.76ph520 SN A 12.40 0.72ph137 SD A 11.40 1.68ph354 SD A 8.471G SN A 85.00ph002 MF A 86.80 0.221G SN A 90.00ph124 SD B 10.30ph124 SD B 2.74ph124 SD B 1.80ph124 SD B 10.33ph124 SD B 2.99ph124 SD B 1.63ph523 SN B 7.50ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph306 SD A 11.80ph306 SD A 47.90ph306 SD A 46.30ph306 SD A 42.10ph306 SD A 42.50ph306 SD A 40.40ph306 SD A 36.10r022 DP, MS B 9.30 10.50r022 DP, MS B 11.10 5.30r022 DP, MS B 10.60 8.90r022 DP, MS B 10.70 4.40

Latest Revision in

Version

Analytical/Biodiversity

Comments on why some

data is not entered

ph124 SD B 11.54ph124 SD B 2.53ph124 SD B 1.82ph124 SD B 1.19r041 DP A 9.80 21.65ph523 SN B 8.80ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph002 MF A 12.20 1.05ph128 SD A 12.80 0.521G SN A 10.00r004 DP, MS, AJV B 11.08 1.27r029 DP, MS B 9.39 0.79r003 DP, MS B 12.40 1.86r003 DP, MS B 11.60 1.52ph005 MF B 10.00 0.23r021 DP, MS B 10.99 3.19r021 DP, MS B 10.42 4.53r021 DP, MS B 12.93 3.61ph005 MF B 13.00 0.49ph005 MF B 12.00 0.26ph005 MF B 13.00 0.44ph005 MF B 13.00 0.44ph005 MF B 13.00 0.99ph005 MF B 12.00 1.02ph005 MF B 12.00 1.12ph005 MF B 13.00 0.64ph005 MF B 13.00 0.30ph005 MF B 12.00 0.35ph005 MF B 13.00 0.50ph005 MF B 13.00 0.39ph005 MF B 12.00 0.38ph005 MF B 11.00 0.18ph005 MF B 13.00 0.30ph005 MF B 13.00 0.98ph511 SN Aph002 MF A 62.50 0.11ph002 MF A 59.80 0.201G SN A 66.00BFCT SD B 12.40 0.70

ph004 MF Aph137 SD A 11.50 3.72ph137 SD A 26.30 1.03ph341 SD A 8.70ph511 SN AIFCT FG A 9.33 1.02ph054 SD, FG B 5.20ph054 SD, FG B Possible mista [3,90]ph054 SD, FG B 13.60ph054 SD, FG B Possible mista [4,80]ph140 SD B 31.63ph081 SD A 75.00r003 DP, MS B 12.30 1.48r003 DP, MS B 11.20 1.33r029 DP, MS B 7.79 1.32BFCT SD A 9.90 6.80IFCT FG A 10.36 4.46ph511 SN Aph511 SN Aph511 SN Aph005 MF B 13.00 0.93ph005 MF B 12.00 0.84ph520 SN B 13.30 0.19r029 DP, MS B 8.44 1.09ph507 SN B 11.60 0.98ph507 SN B 11.80 0.42r007 DP, MS B 11.60 0.98r007 DP, MS B 11.80 0.42r007 DP, MS B 12.30 1.45r007 DP/MS B 12.50 0.57r022 DP, MS B 10.40 1.20r022 DP, MS B 11.60 0.40r022 DP, MS B 11.50 0.30r022 DP, MS B 12.10 0.40r022 DP, MS B 11.90 1.70r022 DP, MS B 10.70 1.60r022 DP, MS B 11.10 0.50r022 DP, MS B 9.40 0.20r022 DP, MS B 10.30 0.60r022 DP, MS B 11.40 1.60ph507 SN B 12.30 1.45ph507 SN B 12.50 0.57ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00

ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00



ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00ph281 SD B 14.00r029 DP, MS B 8.66 0.82ph005 MF B 13.00 0.40ph005 MF B 12.00 0.31ph032 SD A 60.10 0.16ph032 SD A Possible mistak [0,77] 0.64ph032 SD A 2.70ph032 SD A 2.70 0.68ph032 SD A 57.30 0.19ph032 SD A 58.40ph032 SD A Possible mistak [0,66]ph032 SD A 59.70ph032 SD A Possible mistak [0,50] 1.26ph032 SD A 61.90 0.18ph032 SD A Possible mistak [0,60] 0.45ph032 SD A 63.70 0.26ph511 SN AIFCT FG A 9.93 0.65r029 DP, MS B 7.77 0.79r004 DP, MS, AJV B 11.18 1.33ph140 SD B 40.15ph520 SN B 14.10 0.16ph520 SN B 58.60 0.10ph520 SN B 59.20 0.10ph520 SN B 61.40 0.04ph520 SN B 53.40 0.16r041 DP A 10.60 1.00IFCT FG A 10.09 0.72ph048 SD A 13.00IFCT FG A 9.40 4.55BFCT SD A 7.30 0.70ph002 MF A 10.70 0.36ph005 MF B 12.00 0.87ph006 MF A 13.30ph138 SD B 9.44ph138 SD B 8.86ph126 SD B 11.00ph126 SD B 40.07ph126 SD B 44.24ph126 SD B 44.35ph126 SD B 44.40ph126 SD B 43.33ph511 SN Aph138 SD B 9.21

ph140 SD B 35.16r029 DP, MS B 9.05 1.58ph520 SN B 13.40 0.12ph520 SN B 17.20 0.19ph048 SD A 11.00ph296 SD A 66.50 0.16ph137 SD A 12.90 0.70ph004 MF A Detection limit of 8 nm/gph137 SD A 12.90 0.70ph137 SD A 12.80 0.78BFCT SD A 12.80 0.90BFCT SD A 12.20 0.90ph048 SD A 10.00 2.02KEN93 SD A 12.17 0.86ph048 SD A 6.00ph048 SD A 40.00 0.49ph520 SN A 41.10 0.83ph520 SN A 42.30 0.70ph520 SN A 41.80 0.61ph004 MF A Detection limit of 8 nm/gph048 SD A 38.00 0.28ph040 SD A 49.80 5.20ph001 MF, SD A 35.00 3.40ph004 MF Aph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph354 SD A 4.12ph354 SD A 4.19ph354 SD A 3.25ph354 SD A 4.92ph048 SD A Possible mistak [0,00] 0.34ph004 MF A Detection limit of 8 nm/gph520 SN A 12.10 1.03ph081 SD A 10.00ph081 SD A 10.00ph520 SN A 12.20 0.57ph334 SD B 6.30ph334 SD B 6.30ph334 SD B 6.30ph334 SD B 6.70ph334 SD B 4.80ph334 SD B 4.30ph334 SD B 4.50ph334 SD B 6.10ph334 SD B 6.20ph334 SD B 6.00ph334 SD B 6.50ph081 SD A 50.00

ph520 SN A 13.10 1.65ph520 SN A 13.40 0.43ph360 SD B 11.78 2.02ph360 SD B 7.81 2.01ph370 SD A 12.93ph048 SD A 13.00ph334 SD B 6.60ph360 SD B 11.13 2.02ph360 SD B 7.62 2.10ph370 SD A 12.03ph520 SN A 57.90 0.34ph054 SD, FG B 10.20ph054 SD, FG B 6.50ph054 SD, FG B Possible mista [5,20]ph520 SN A 49.30 2.58BF1023 OBE A 83.58 0.79ph081 SD A 69.00ph081 SD A 68.00ph081 SD A 74.00ph081 SD A 71.00ph081 SD A 73.00ph040 SD A 55.80 4.20tu4AnFooD SD A 10.00tu4AnFooD SD A 45.00ph128 SD A 14.00 0.78tu4AnFooD SD A 10.00tu4AnFooD SD A 10.00ph001 MF, SD A 4.90KEN93 SD A 12.70 3.57NG1060 JOJ A Possible mista [1,36]ph301 SD B 6.20 1.30ph301 SD B 6.03 1.46ph301 SD B 6.41 1.39ph301 SD B 6.14 1.85ph312 SD B Possible mista [9,47] 17.83ph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD A

ph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph338 SD Aph040 SD A 53.80 3.50ph301 SD B 7.30 1.40ph142 SD A 5.00ph142 SD A 3.70ph142 SD A 2.00IFCT FG A 9.26 2.49ph304 SD A 10.94ph321 SD B 10.99 1.64ph312 SD B Possible mista [10,20] 11.231G SN B 34.00NG1135 ALC A 8.601G SN A 60.001G SN A 42.00ph142 SD A 13.00ph321 SD B 10.82 2.01ph321 SD B 10.85 2.02ph321 SD B 11.01 1.71ph321 SD B 10.96 5.32ph321 SD B 11.08 2.41

ph321 SD B 11.00 2.32ph321 SD B 11.18 3.65ph321 SD B 11.08 1.76IFCT FG A 68.29 0.71IFCT FG A 74.40 0.54ph296 SD A 58.20 0.82ph001 MF, SD A 4.40KEN93 SD A 13.61 2.59KEN93 SD A 55.08 1.212E SD, FG A 9.70 2.35ph312 SD B 10.40 14.7813V SN A 11.27ph004 MF A Detection limit of 8 nm/gph004 MF Aph081 SD A 88.00tu4AnFooD SD A 75.00ph040 SD A 71.90 3.60ph114 SD A 81.90 18.44ph004 MF Aph048 SD A 31.10ph005 MF A Possible mista [5,40]ph032 SD A 33.00 1.59ph032 SD A 13.20ph318 SD A 20.30ph004 MF A Detection limit of 8 nm/gph009 SD Aph520 SN A 37.30 0.68ph038 SD A Possible mista [4,00] 0.17ph004 MF A Detection limit of 8 nm/gph005 MF Aph040 SD Aph141 SD A 37.30 5.40ph288 SD A 26.08ph288 SD A 33.71 1.04ph288 SD A 31.92 0.98ph288 SD A 32.89 1.07ph288 SD A 34.45 0.96ph288 SD A 31.90 1.00ph288 SD A 33.34 0.97ph288 SD A 32.38 0.97ph288 SD A 32.79 0.97ph288 SD A 34.69 1.09ph288 SD A 29.21 1.01ph288 SD A 30.92 0.89ph288 SD A 31.01 0.99ph288 SD A 34.77 1.01ph288 SD A 32.25 0.98ph288 SD A 32.43 0.95

ph289 SD A 31.85 1.01ph300 SD A 33.40 1.13ph341 SD A 38.50ph009 SD Aph354 SD Aph004 MF A 32.90ph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph520 SN A 37.00 0.75ph009 SD Aph009 SD Aph141 SD A 25.28ph141 SD A 27.36ph141 SD A 28.78ph048 SD A 40.00 1.36ph048 SD A 45.00 1.53ph048 SD A 46.00 0.30ph048 SD A 39.00 1.45ph048 SD A 43.00 1.20ph048 SD A 31.00 1.56ph009 SD Aph038 SD A 28.60ph081 SD A 28.00ph285 SD A 33.10ph296 SD A 21.00 4.04ph520 SN A 31.30 0.68ph004 MF Aph048 SD A 44.00 0.96ph054 SD, FG A Possible mista [3,20]ph004 MF A Detection limit of 8 nm/gph054 SD, FG A Possible mista [3,20]ph309 SD A 34.40ph309 SD A 34.80ph309 SD A 33.10ph038 SD A 30.20ph009 SD Aph009 SD Aph285 SD A 33.80ph309 SD A 37.50ph520 SN A 32.00 0.88ph054 SD, FG A Possible mista [4,40]ph054 SD, FG A Possible mista [4,50]ph520 SN A 42.60 1.00ph009 SD Aph285 SD B 33.40ph285 SD A 31.00ph309 SD A 35.90ph285 SD A 30.80

ph309 SD A 35.40ph048 SD A 35.00 1.41ph048 SD A 45.00 1.04ph048 SD A 44.00 1.08ph354 SD A 1.68ph048 SD A 3.00 2.97ph354 SD A 4.55ph004 MF Aph004 MF Aph004 MF Aph004 MF AIFCT FG A 8.61 3.86ph354 SD A 25.50ph004 MF Aph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph009 SD Aph009 SD Aph317 SD A 1.93 10.20ph009 SD Aph009 SD Aph004 MF A Detection limit of 8 nm/gph009 SD Aph009 SD Aph009 SD Aph009 SD Aph009 SD Aph354 SD A 6.10ph354 SD A 6.20ph354 SD A 5.40ph004 MF Aph320 SD A 12.00 3.63ph040 SD A 47.40 3.50ph004 MF Aph320 SD A 9.68 0.87ph520 SN A 3.60 1.15ph520 SN A 28.10 1.15ph520 SN A 11.70 1.87ph004 MF Aph296 SD A 64.80 1.73ph520 SN A 35.30 0.78ph520 SN A 39.60 0.89ph354 SD A 2.40ph354 SD A 9.50ph354 SD A 8.70ph354 SD A 9.10

ph354 SD A 7.60ph004 MF A Detection limit of 8 nm/gph354 SD A 9.50ph354 SD A 9.36ph354 SD A 9.43BFCT SD A 12.80 1.10ph520 SN A 10.70 0.87ph304 SD A 11.08ph510 SN B 9.00ph510 SN A 5.80ph009 SD Aph512 SN A 13.40ph009 SD Aph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph009 SD Aph512 SN A 12.40ph038 SD A 10.20ph038 SD A 12.70ph048 SD A 11.08ph341 SD A 12.00ph510 SN B 6.00ph510 SN B 5.40ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph520 SN A 2.40 3.22ph009 SD Aph009 SD Aph009 SD Aph009 SD Aph032 SD A 7.90ph054 SD, FG A 11.80

ph136 SD A 8.90 2.03ph289 SD A 14.50 1.10ph341 SD A 11.00ph005 MF A 26.00 0.09ph005 MF A 9.00 1.26ph005 MF A 8.00 5.78ph005 MF A 8.00 2.16ph520 SN A 12.70 0.41ph520 SN A 12.30 1.27ph520 SN A 12.00 1.35ph004 MF A Detection limit of 8 nm/gIFCT FG A 11.10 4.10ph510 SN B 8.90ph510 SN B 8.10ph048 SD A 11.00ph038 SD A 13.00ph509 SN A 14.30ph510 SN B 9.00ph510 SN B 8.30ph509 SN A 14.90ph509 SN A 15.00ph509 SN A 14.70ph509 SN A 14.60ph361 SD B 12.00 6.34ph361 SD B 12.00 8.98ph361 SD B 12.00ph361 SD B 12.00 8.10IFCT FG A 11.34 1.77ph048 SD A 12.00BFCT SD A 12.20 3.80ph318 SD A 10.70 0.80ph128 SD A 12.70 1.17ph296 SD A 8.60 4.79KEN93 SD A 12.25 5.60BFCT SD A 12.80 2.70ph038 SD A 14.60ph269 SD A 11.20 4.72ph319 SD A 7.20ph009 SD Aph009 SD Aph054 SD, FG B 10.80ph128 SD A 13.10 2.34ph004 MF Aph048 SD A 11.00ph296 SD A 66.00 1.10ph038 SD A 15.00ph348 SD B 11.31 3.71ph348 SD B 11.78 3.97

ph348 SD B 11.83 3.48ph348 SD B 11.96 3.89ph305 SD B 11.53 7.01ph048 SD A 10.00ph009 SD Aph305 SD A 11.37 6.72ph304 SD A 11.65ph369 SD A 9.40ph006 MF A 12.80IFCT FG A 8.94 2.98IFCT FG A 9.59 2.02IFCT FG A 7.61 2.09KEN93 SD A 12.47IFCT FG A 10.58 3.97ph520 SN A Possible mistak [63,10] 3.02ph520 SN A 7.20 5.41ph040 SD A 53.60 6.80BF1023 OBE A 82.86 7.77ph106 SD B Possible mista [8,17] 3.34ph040 SD A 54.90 8.10ph040 SD A 54.60 9.20ph106 SD B Possible mista [3,93] 3.79IFCT FG A 9.01 3.95ph040 SD A 65.10 6.30tu4AnFooD SD A 73.00ph114 SD A 85.90 5.111G SN A 87.00ph111 SD B 9.70 2.94ph128 SD A 11.10 2.37ph264 SD B 5.45 3.31ph264 SD B 5.45 3.50ph264 SD B 5.45 2.84ph264 SD B 5.45 2.84ph264 SD B 5.45 3.40ph264 SD B 5.45 3.59ph264 SD B 5.45 3.78ph264 SD B 5.45 3.31ph264 SD B 5.45 3.31ph264 SD B 5.45 3.69ph264 SD B 5.45 3.69ph264 SD B 5.45 2.84ph264 SD B 5.45 3.31ph264 SD B 5.45 3.69ph264 SD B 5.45 3.50ph264 SD B 5.45 3.78ph081 SD A 9.00ph264 SD B 5.45 4.16ph264 SD B 5.45 4.25

ph264 SD B 5.45 4.16ph264 SD B 5.45 4.16ph264 SD B 5.45 4.16ph264 SD B 5.45 4.16ph264 SD B 5.45 4.25ph264 SD B 5.45 4.16ph264 SD B 5.45 4.25ph264 SD B 5.45 4.16ph264 SD B 5.45 4.25ph264 SD B 5.45 4.16ph264 SD B 5.45 4.16ph264 SD B 5.45 4.16ph264 SD B 5.45 4.25ph264 SD B 5.45 4.16ph106 SD B 7.13 2.08ph264 SD B 5.45 3.12ph264 SD B 5.45 3.21ph264 SD B 5.45 3.21ph264 SD B 5.45 3.03ph264 SD B 5.45 3.12ph264 SD B 5.45 3.03ph264 SD B 5.45 3.03ph264 SD B 5.45 2.84ph264 SD B 5.45 2.84ph264 SD B 5.45 2.84ph264 SD B 5.45 2.84ph264 SD B 5.45 2.84ph264 SD B 5.45 3.12ph264 SD B 5.45 3.21ph264 SD B 5.45 2.93ph264 SD B 5.45 3.59ph040 SD A 65.40 3.60ph111 SD B 8.10 4.50ph111 SD B 16.40 3.24KEN93 SD A 11.83 6.40ph520 SN A 11.10 0.94ph269 SD B 13.50 6.861G SN A 68.001G SN A 38.00ph269 SD B 13.10 12.512E SD, FG A 10.10 3.422E SD, FG A 9.40 3.90IFCT FG A 8.97 6.42ph287 SD A 12.06 1.04ph023 SD B 40.80 1.07ph023 SD B 39.60 1.03ph023 SD B 39.40 0.73ph023 SD B 38.30 0.68

ph023 SD B 40.60 1.01ph023 SD B 42.30 0.69ph023 SD B 39.70 0.72ph023 SD B 39.20 1.16ph023 SD B 37.20 0.82ph023 SD B 39.30 0.73ph023 SD B 38.60 0.49ph023 SD B 43.20 0.51ph023 SD B 9.50 47.69ph023 SD B 11.40 26.40ph023 SD B 10.40 26.52ph023 SD B 8.90 25.60ph023 SD B 9.60 37.70ph023 SD B 8.20 23.59ph023 SD B 9.00 49.87ph023 SD B 8.80 26.54ph023 SD B 9.10 52.09ph023 SD B 10.50 12.98ph023 SD B 11.00 15.40ph295 SD A 10.90 15.50ph295 SD A 12.06 8.18ph405 SD A 9.00 0.90ph276 SD B Phytate values 9.40ph276 SD B Phytate values 9.50ph276 SD B Phytate values 9.30ph295 SD A 8.14 9.13ph276 SD B Phytate values 9.50ph276 SD B Phytate values 9.60ph276 SD B Phytate values 9.40ph520 SN A 11.40 2.54ph527 SN A 10.202E SD, FG A 9.00 7.64ph405 SD A 10.00 1.00NG1156 JOJ A 8.41KEN93 SD A 11.02 32.36ph527 SN A 4.3017V SD A Possible mista [22,91] 4.59NG1101 ALC A 7.30 3.341G SN A 58.001G SN A 39.00ph048 SD A 6.00 1.81BF1023 OBE A 41.60 2.42ph112 SD B 5.45 6.26ph112 SD B 5.45 6.39ph112 SD B 5.45 6.58ph112 SD B 5.45 6.16ph112 SD B 5.45 5.64ph112 SD B 5.45 5.46

ph112 SD B 5.45 6.24ph112 SD B 5.45 6.49ph112 SD B 5.45 6.44ph112 SD B 5.45 6.41ph112 SD B 5.45 6.15ph112 SD B 5.45 6.35ph112 SD B 5.45 7.06ph112 SD B 5.45 7.70ph112 SD B 5.45 7.72ph112 SD B 5.45 7.71ph112 SD B 5.45 7.90ph112 SD B 5.45 7.93ph112 SD B 5.45 7.03ph112 SD B 5.45 7.50ph112 SD B 5.45 7.55ph112 SD B 5.45 7.22ph112 SD B 5.45 7.68ph112 SD B 5.45 7.51ph112 SD B 5.45 5.89ph112 SD B 5.45 5.90ph112 SD B 5.45 6.22ph112 SD B 5.45 5.82ph112 SD B 5.45 6.09ph112 SD B 5.45 5.92ph112 SD B 5.45 5.86ph112 SD B 5.45 6.39ph112 SD B 5.45 6.35ph112 SD B 5.45 5.80ph112 SD B 5.45 6.33ph112 SD B 5.45 6.15ph112 SD B 5.45 6.99ph112 SD B 5.45 7.64ph112 SD B 5.45 8.27ph112 SD B 5.45 8.01ph112 SD B 5.45 8.24ph112 SD B 5.45 8.65ph112 SD B 5.45 6.93ph112 SD B 5.45 7.38ph112 SD B 5.45 7.30ph112 SD B 5.45 7.25ph112 SD B 5.45 7.96ph112 SD B 5.45 7.23ph287 SD B 13.49 7.53ph008 SD B 10.20 8.98ph008 SD B 11.30 7.98ph008 SD B 11.70 9.71ph008 SD B 9.10 16.36ph008 SD B 9.40 12.68

ph008 SD B 10.40 8.96ph008 SD B 10.10 6.29ph008 SD B 10.90 8.91ph008 SD B 10.40 12.54ph008 SD B 11.40 8.86ph514 SN A 92.60ph005 MF A 12.40ph514 SN A 23.30ph262 SN, SD B 9.15ph262 SN, SD B 6.52ph506 SN B 7.80 1.72ph111 SD B 20.10 2.32ph111 SD B 8.60 2.30ph111 SD B 6.20 4.23ph262 SN, SD B 10.08ph262 SN, SD B 9.39ph262 SN, SD B 6.65ph262 SN, SD B 9.05ph506 SN B 9.30 3.09ph262 SN, SD B 7.48ph262 SN, SD B 10.47ph262 SN, SD B 6.43ph262 SN, SD B 8.82ph262 SN, SD B 6.59ph262 SN, SD B 5.97ph262 SN, SD B 6.04ph262 SN, SD B 6.63ph514 SN A 93.00ph514 SN A 60.80ph514 SN A 40.701G SN A 89.001G SN A 88.00BF1023 OBE A 93.39 0.55ph276 SD B Phytate values 9.70ph276 SD B Phytate values 9.60ph276 SD B Phytate values 9.90IFCT FG A 10.89 4.62IFCT FG A 11.36 1.26IFCT FG A 14.23 2.34ph333 SD A 10.30ph265 SD B 11.12 18.80ph500 SN B 9.80ph500 SD Bph500 SN B 9.44ph500 SD Bph265 SD B 10.86 10.96ph265 SD B 10.77 11.65ph293 SD A 14.00

ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph048 SD A 12.00ph341 SD A 10.80ph001 MF, SD A 10.40ph001 MF, SD A 9.40ph001 MF, SD A 8.40ph318 SD A 11.10 2.49IFCT FG A 9.77 1.56ph314 SD A 8.90ph314 SD A 8.80ph373 SD A 9.40 4.89ph048 SD A 13.00ph048 SD A 1.00 1.84ph314 SD B 8.80ph314 SD B 8.70ph355 SD A 9.80ph355 SD B 9.30ph355 SD B 8.40ph355 SD B 8.60ph513 SN B 11.25ph513 SN B 10.90ph513 SN B 59.20ph513 SN B 59.05ph513 SN B 59.70ph373 SD A 8.30 4.77ph373 SD A 8.50 4.76ph269 SD A 13.80 45.23ph318 SD A 24.10 0.85ph318 SD A 25.70 0.92ph318 SD A 26.40 0.96

ph318 SD A 27.40 1.04ph318 SD A 27.30 1.10ph048 SD A 38.00 1.22ph048 SD A 39.00 1.29ph048 SD A 33.00 1.43ph048 SD A 44.00 1.19ph048 SD A 40.00 1.07ph048 SD A 34.00 1.23ph048 SD A 46.00 1.37ph048 SD A 42.00 0.76ph048 SD A 32.00 1.78ph354 SD A 64.90ph354 SD A 37.10ph354 SD A 35.20ph354 SD A 33.80ph038 SD A 23.20ph038 SD A 24.50ph289 SD A 33.50 1.66ph289 SD A 33.00 2.28ph009 SD Aph048 SD A 43.00 1.13ph048 SD A 45.00 1.32ph048 SD A 36.00 1.45ph004 MF Aph048 SD A 42.00 1.25ph354 SD A 34.90ph300 SD A 37.40ph300 SD A 37.00ph300 SD A 33.00ph285 SD A 31.50ph285 SD A 34.30ph285 SD A 30.40ph285 SD A 34.20ph285 SD A 33.60ph285 SD A 32.50ph285 SD A 33.50ph285 SD A 34.10ph048 SD A 7.00ph048 SD A 3.00 2.70ph004 MF A Detection limit of 8 nm/gph048 SD A Possible mistak [0,00] 1.45ph004 MF A Detection limit of 8 nm/gph004 MF Aph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph354 SD A 2.95ph354 SD A 1.91ph048 SD A 6.00

ph048 SD A 3.00 1.25ph004 MF A Detection limit of 8 nm/gph134 SD A 8.00ph128 SD A 12.60 2.49ph134 SD A 10.70ph134 SD A 9.10ph134 SD A 9.50ph134 SD A 10.10ph515 SN B 12.20ph515 SN B 11.80ph515 SN B 11.00ph515 SN B 10.50ph317 SD A 2.11 28.19ph317 SD A 3.62 14.94ph317 SD A 2.82 15.35ph038 SD A 13.10ph038 SD A 13.20ph038 SD A 12.20ph038 SD A 13.001G SN A 65.00ph269 SD A 65.60 5.28ph269 SD A 60.10 17.59ph040 SD A 57.80 34.70ph040 SD A 54.50 30.30ph001 MF, SD A 56.50 70.90ph001 MF, SD A 67.80 7.00ph001 MF, SD A 71.60 6.80ph269 SD A 63.30 5.95ph269 SD A 8.60 8.03ph269 SD A 9.10 34.16ph269 SD A 10.90 11.04ph320 SD A 8.96 13.76ph320 SD A 8.85 17.60ph320 SD A 8.67 22.63ph009 SD Aph009 SD Aph354 SD A 9.04ph354 SD A 7.00ph354 SD A 7.78ph354 SD A 8.50ph354 SD A 4.57ph354 SD A 11.09ph354 SD A 8.86ph354 SD A 7.61ph354 SD A 7.50ph354 SD A 7.28ph354 SD A 6.96ph354 SD A 6.78

ph354 SD A 9.04ph354 SD A 7.19ph354 SD A 8.89ph354 SD A 9.76ph354 SD A 5.96ph354 SD A 7.27ph354 SD A 7.37ph354 SD A 10.07ph354 SD A 7.59ph048 SD A 6.00 2.74ph048 SD A 10.00 2.59ph048 SD A 10.00 2.75ph520 SN A 12.20 1.69ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph293 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph292 SD A 14.00ph009 SD Aph520 SN A 9.20 2.34ph128 SD A 10.40 1.47ph038 SD A 10.70ph048 SD A 9.00ph341 SD A 10.60ph048 SD A 8.00ph134 SD A 9.40ph354 SD A 9.40ph354 SD A 9.58ph354 SD A 8.38ph354 SD A 9.26ph354 SD A 7.65ph354 SD A 8.42ph354 SD A 7.51

ph354 SD A 7.92ph354 SD A 7.60ph354 SD A 9.12ph354 SD A 9.09ph354 SD A 8.12ph354 SD A 7.59ph354 SD A 9.06ph354 SD A 8.09ph354 SD A 6.91ph354 SD A 7.44ph354 SD A 6.90ph354 SD A 7.60ph354 SD A 8.32ph354 SD A 9.10ph354 SD A 7.87ph354 SD A 8.77ph354 SD A 8.58IFCT FG A 10.43 7.51ph128 SD A 12.30 4.69ph289 SD A 10.30 4.17ph296 SD A 73.10 1.45ph304 SD A 11.49ph009 SD Aph009 SD Aph048 SD A 12.00ph048 SD A 19.00 1.49ph001 MF, SD A [>150]ph001 MF, SD A 37.70ph001 MF, SD A [>150]ph269 SD A 11.20 [71,10]ph001 MF, SD A 57.00 6.87ph128 SD A 9.50 7.72

ZN(mg) CA(mg) PHYTC-(mg) PPI(mg)

zinc, total calcium, total

547.51409.34406.23475.19449.96

5.300.98 27.65 136.780.46 14.01 14.001.24 26.76 106.32

0.20 10.00 20.000.20 4.140.10 5.00 20.00

5839.474396.154527.024528.344772.894711.92

4042.254282.002076.001952.001948.001989.001957.001892.002026.002003.001981.00

882.00468.90161.10231.60230.00238.40255.60

12.405.70

10.306.50

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)

phytic acid, determined by indirect

precipitation

phytic acid, determined by

direct precipitation

phytic acid, calculated

from phytate phosphorus,

by anion exchange method

Phytic acid, determined

by colorimetry

after an alkaline

phosphatase hydrolyzatio

n

phytic acid, calculated from

phytate phosphorus,

unknown method

phytate phosphorus,

determined by indirect

precipitation

7501.414922.245772.986234.91

63.32 655.004.43 24.62 3839.52

4282.002291.002015.001728.001910.001908.001885.001977.001870.001796.00

1.40 7.111.55 4.42 210.001.20 6.00 180.002.76 12.45 649.122.01 5.00 [865]2.72 36.79 210.241.63 18.56 167.961.03 50.40

[19.6][24.2][24.4]

0.95 273.181.13 197.121.09 183.571.16 95.700.71 231.420.78 194.480.48 95.920.83 53.070.91 281.881.19 214.720.76 267.960.64 73.951.28 258.720.64 268.780.87 110.491.07 127.89

130.920.64 6.260.64 10.610.40 6.00 60.001.32 9.00 99.00

0.602.30 25.31 1548.751.11 18.57 965.47

23.791.68 10.93 742.001.65 792.531.58 612.161.05 116.641.19 45.70

604.330.50 4.00 82.002.88 35.08 219.251.84 17.76 159.841.90 6.00 [741]1.36 25.00 851.001.49 9.19 474.00

24.3531.5440.98

1.24 280.141.02 368.721.63 2.56 183.002.04 5.00 [747]2.04 14.14 291.721.89 10.58 220.502.04 14.14 291.721.89 10.58 220.501.92 13.16 263.101.68 9.63 192.502.801.701.401.402.203.002.402.002.804.701.92 13.16 263.101.68 9.63 192.50

762.00745.00786.00801.00894.00772.00

739.00849.00851.00820.00782.00750.00838.00783.00929.00748.00747.00802.00823.00868.00624.00710.00784.00737.00846.00685.00665.00739.00675.00880.00613.00626.00647.00654.00810.00703.00689.00717.00729.00860.00837.00790.00825.00853.00917.00639.00627.00768.00707.00821.00698.00655.00771.00723.00

800.00706.00689.00760.00746.00793.00748.00741.00822.00822.00890.00696.00741.00797.00808.00877.00737.00737.00792.00784.00879.00740.00752.00765.00786.00853.00764.00766.00817.00820.00877.00708.00704.00785.00787.00859.00670.00658.00721.00691.00748.00667.00640.00696.00621.00789.00664.00671.00

732.00637.00728.00693.00663.00843.00725.00905.00824.00797.00872.00773.00916.00721.00702.00760.00737.00764.00776.00737.00810.00826.00919.00791.00738.00803.00821.00867.00724.00712.00812.00729.00890.00758.00727.00800.00774.00860.00739.00677.00786.00796.00877.00752.00754.00818.00810.00883.00

710.00686.00806.00852.00902.00

2.21 5.00 [823]0.47 94.830.67 23.760.32 15.04 23.940.71 2.58 157.782.04 371.692.05 4.77 371.690.55 10.50 71.740.54 60.941.31 236.430.35 25.391.91 13.43 461.680.40 8.88 29.721.92 7.95 243.530.34 10.38 26.50

12.951.21 7.49 266.001.92 5.00 [704]2.23 12.43 612.86

516.421.15 2.52 131.000.51 7.08 38.000.56 9.06 35.000.44 7.71 14.000.56 9.07 38.00

17.30 187.001.08 8.11 274.001.10 391.501.45 15.09 115.000.84 9.00 656.001.52 4.551.09 176.88

251.431195.391048.113844.802403.192074.271752.981150.92827.38

32.91835.27

558.121.85 5.00 [728]1.76 3.77 55.001.09 4.74 92.001.15 551.800.55 9.051.57 4.62 69.68

1.57 5.92 139.361.57 6.71 183.121.09 10.00 92.001.09 5.00 162.004.32 99.63 621.001.32 20.520.67 197.401.07 65.34 216.000.46 18.41 61.000.54 20.62 76.000.61 16.64 18.00

1.09 62.19 235.601.10 8.30 411.00 116.161.66 14.000.10

0.20 20.50 450.00

0.63 5.01 310.002.20 tr 792.000.90 tr 211.000.11 5.58 0.00

334.51239.87261.42376.00407.46344.52323.75365.27302.88313.02387.09

1.40 2.00

0.79 2.58 275.000.63 2.08 100.002.53 4.062.14 4.89

1.52 687.30408.16

2.52 4.182.20 4.90

0.12 6.38 300.002.20 743.542.37 815.322.41 735.650.13 2.71 196.000.07 41.700.90 2.00 107.000.80 2.00 210.001.00 4.00 200.000.70 2.00 66.000.80 2.00 170.000.88 19.20 282.00 78.303.70 1.00 1089.000.30 tr 297.000.57 2.86 90.000.90 tr 211.002.20 tr 792.002.15 12.004.36 19.96

380.00801.24

1176.50833.51910.72

18.92 19.01320.00600.00690.00790.00850.0010.00

190.00310.00330.00520.00630.00630.0020.00

140.00310.00530.00660.00760.00800.0010.00

180.00260.00260.00520.00600.00570.0010.00

120.00350.00380.00500.00550.00600.0010.0050.00

170.00300.00320.00390.00450.0010.0060.00

1.27 12.10 344.00 97.52744.47

4.753.852.94

2.27 8.91 646.00204.84

1.94 4.81 551.8611.23 22.721.80 26.00 580.00

1.48 0.100.80 30.00 270.001.00 56.00 320.00

4.351.81 4.55 570.752.04 5.17 570.561.82 4.89 0.542.16 4.99 596.572.10 4.71 569.09

2.13 4.63 560.701.94 5.06 541.801.77 4.80 577.980.97 6.35 148.000.77 6.37 221.001.01 8.784.04 16.001.88 24.101.94 17.811.99 5.42

13.80 11.7470.00

0.400.10 1.00 23.000.20 1.00 55.000.60 10.20 205.00 55.132.091.50

518.82

0.45 75.041.54 342.861.05 249.46

49.000.60 20.01 77.000.33 tr

1539.0044.00

1.60 23.10 542.00 152.88119.00

0.83 19.03 87.800.76 18.04 49.260.74 17.38 58.860.73 17.11 46.210.76 17.84 58.870.77 17.33 43.830.78 18.26 119.280.75 17.74 53.100.78 17.76 53.780.76 18.76 64.210.70 17.34 54.500.77 18.49 51.160.77 17.94 44.910.77 17.21 50.200.74 17.43 35.44

0.82 17.65 44.601.53 23.31

63.0063.00

0.53 15.87 38.0063.0044.00

198.00210.00262.00

2.53 61.86 348.001.93 77.38 187.001.23 61.02 302.403.10 67.53 347.702.11 52.33 239.402.33 77.35 296.70

7.00105.67

0.90 1.00 93.00

0.790.73 35.68 20.001.101.37 73.64 156.800.91 0.00

0.88 0.00

330.85302.00403.00

1.25 29.17 176.002.64 127.152.48 405.880.85 16.12 173.00

302.00

2.94 62.27 403.002.04 64.96 253.001.92 61.99 274.40

5.98 76.63 814.80

10.202.501.002.201.97 27.09 679.00

98.0098.00

2.75 147.20 1726.03588.00588.00

91.0091.00

855.001165.001165.00

0.70 9.94 308.001.50 23.10 137.00 39.48

0.76 13.39 153.540.55 15.83 103.000.57 22.12 3.000.79 27.73 158.00

0.62 30.620.58 23.74 7.000.47 14.17 14.00

2.18 17.00 367.000.75 24.55 248.00

170.738.98 673.40

3578.002172.62 612.27

3578.004174.001928.001641.001486.002243.001973.001882.002143.002117.001996.003123.00

2011.30 567.201796.00986.49

170.73

4174.002014.001995.001900.002021.002016.001989.002063.001941.001939.00

0.76 250.25 138.00130.00155.00150.00183.00

1.35 478.000.73 35.28

1.02 25.57 180.491.38 13.08

0.16 6.660.67 42.770.70 4.600.88 tr0.52 11.12 37.000.57 18.38 117.000.78 21.56 420.00

2.85 30.94 632.00

2.68 649.70651.63994.12

115.74304.30629.5156.36

4.02 49.284.27 55.534.394.29 52.710.88 20.40 123.001.17 255.201.55 13.00 227.00

18.75 214.320.66 156.94 160.001.39 46.61

22.72 34.661.55 13.00 147.00

986.371.49 13.45 1102.90

1146.70537.00814.00

2.19 555.721.52 26.74 770.001.902.60 587.400.87 19.38

253.303.59 54.01 913.513.93 50.46 846.91

3.50 57.13 872.883.81 48.69 792.362.93 48.38 388.86

15.03 1026.00313.00

3.56 36.55 408.1022.97

240.00810.96

2.13 29.38 549.000.83 19.42 168.000.88 22.63 165.002.692.85 39.36 638.002.75 20.54 134.001.98 27.19 266.000.69 13.10 296.00 82.840.22 57.070.93 4.58 227.660.74 11.20 75.00 20.400.91 13.20 325.00 90.850.61 4.56 275.431.96 27.60 549.000.69 9.20 237.00 66.660.40 2.00 132.001.500.20 3.00 50.001.24 586.950.89 8.68 490.00

13.43 251.5014.56 108.1513.52 147.1312.95 181.0513.14 207.2313.62 126.6813.99 92.3613.14 171.3313.33 203.4613.24 119.6213.43 87.4913.33 186.1213.43 217.0513.33 128.5914.18 93.7713.52 211.26

7.40 16.00 489.0013.90 257.1816.26 122.16

14.09 151.7313.99 103.7113.62 214.2314.94 128.9817.21 125.0913.05 167.2714.09 205.4914.28 123.9617.02 98.7113.80 249.0213.90 181.4614.28 131.4115.98 106.4013.80 205.75

0.70 3.48 295.0014.47 253.3919.29 123.1016.17 157.8614.09 169.7614.37 208.7315.70 133.6719.86 104.1813.05 162.3514.37 208.2719.48 127.8725.53 100.0014.47 175.7614.75 223.2416.07 139.3119.38 107.3914.09 200.18

0.63 11.20 272.00 77.082.48 716.821.23 468.161.69 18.400.41 6.48 427.001.48 5.03 903.060.20 25.00 40.001.10 56.00 310.001.18 4.35 1307.851.98 9.892.08 6.342.76 27.35 485.000.64 122.411.12 93.541.39 88.181.15 115.141.36 130.80

1.19 97.421.21 83.091.27 18.691.70 112.481.19 55.891.58 48.561.35 27.631.25 60.782.62 498.662.75 590.082.69 598.533.10 420.882.89 521.613.21 408.513.28 416.782.74 412.223.00 427.232.95 438.552.76 367.57

10.45 819.729.60 483.670.45 2.70 191.10

489.241058.85172.33

10.39 817.55895.95994.40443.94

1.80 10.70 522.0018.32 237.07

3.09 19.110.20 8.00 373.50

17.304.14 31.86

16.08 43.072.24 0.46

1.21 416.001.00 31.00 200.001.50 57.00 240.003.21 85.26 761.400.87 149.50

4.85 286.295.91 286.036.16 286.614.94 277.555.85 277.826.02 277.71

4.82 286.205.17 286.795.22 287.355.43 277.665.43 277.415.41 277.859.67 726.34

10.04 727.019.23 727.62

10.13 720.0910.78 720.3510.05 720.629.70 726.289.83 726.659.68 726.929.80 716.55

10.02 720.109.76 718.434.84 269.175.81 268.405.85 270.315.29 263.876.09 263.675.89 264.314.89 269.155.16 270.215.43 260.535.26 263.925.42 261.724.94 270.158.25 682.948.76 684.108.88 685.448.32 676.439.96 676.879.12 677.278.23 682.988.35 685.108.11 684.938.44 678.198.34 676.228.34 677.83

3.63 94.475.39 62.86 317.894.70 44.35 314.004.68 44.15 702.875.91 45.45 401.785.44 36.24 720.27

5.38 8.96 474.885.39 71.92 555.585.35 35.64 316.306.27 44.80 317.185.32 44.30 392.50

709.56

490.86869.55

1.841.27 239.701.59 210.221.89 609.70

872.03761.04

1175.58809.01

2.331054.50537.00711.36

1304.16924.66

1071.601156.20681.82

0.20 6.00 30.000.30 5.00 40.000.14 14.54

749.49198.88648.72

2.53 364.00 306.001.82 16.06 265.001.65 15.27 452.00

3.05 191.09 1857.59310.00230.00350.00280.00

2.43 90.92 1649.093.03 108.86 1963.06

4030.00

1813.001782.001469.002272.001773.001546.002140.001941.001773.004030.002259.002227.002041.002441.002360.002299.002215.002195.002073.00

1.44 290.40

3.54 40.003.29 46.003.57 45.00

19.56 1315.721.50 28.64 386.00

60.0060.00

1.99 85.532.47 739.503.52 80.29 415.80

60.0060.00

2.62 44.20 252.561.27 58.96 226.752.66 57.71 54.962.05 53.93 137.10

2.02 83.172.01 73.022.03 9.21 1106.81

19.35 229.9818.95 268.2218.92 317.22

18.66 357.1918.68 395.49

1.71 66.96 235.601.78 116.51 488.002.16 62.04 288.102.90 67.48 341.601.99 52.14 330.003.31 138.86 316.802.38 59.29 329.400.99 118.61 301.603.14 76.02 408.00

292.61389.58

1.80 26.933.22 85.89

77.002.14 66.86 347.702.38 71.72 330.002.82 68.48 377.601.102.40 63.22 330.60

6.52 1097.403.42 82.45 785.70

0.23 62.70 470.00

2.20

2.49 705.00

2.33 64.21 329.80

1012.001.64 12.95 640.00

1696.701818.001810.001528.30

6.75 244.14 5873.403.76 187.94 2833.575.44 224.58 3721.99

852.49464.38564.55655.98

0.60 38.00 110.000.84 4.87 16.511.04 18.07 260.151.16 61.40 126.00 34.441.41 62.70 389.00 109.191.75 76.000.93 35.001.11 36.000.86 5.06 12.111.67 10.57 1017.281.52 33.03 1201.701.44 10.42 909.719.78 135.93 300.43

11.76 169.54 419.2913.70 173.53 758.04

107.00787.00

2.96 77.74 282.002.53 76.59 927.002.97 81.27 855.001.69 54.29 223.00

2769.002150.002076.002036.002321.002288.002236.002146.002140.002110.002769.002700.002306.001908.002178.002088.002014.002179.002092.002015.00

80.001.26 45.83 871.001.01 20.10 270.00

32.152.33 809.90

2.35 947.60815.40

3.31 198.00 120.002.87 43.61 1340.004.51 29.330.98 47.34

161.09376.00675.00

2.96 396.001.96 51.19 421.204.02 155.002.86 124.003.86 147.002.05 70.01 1371.071.38 65.00

41.50 139.64 1520.00

PPD(mg) PP-(mg) XP IP3(mg) IP4(mg) IP5(mg) IP6(mg)

< LOD 40.00 81.20 72.60< LOD < LOD 29.00 46.20

178.00

23.20 112.20

1.06 9.77 10.82

1722.24 3.501235.20 3.501266.78 3.501282.28 3.501348.44 3.501328.00 3.50

2983.802131.298098.905612.39

IP5_A_IP6 (mg)

phytate phosphorus,

determined by direct

precipitation

phytate phosphorus,

unknown method

convertion factor for phytate

phosphorus

inositol triphosphate

inositol tetraphosphat

e

inositol pentaphospha

te

inositol hexaphosphat

e

inositol penta+hexaphos

phate

2105.35 3.501384.07 3.501619.97 3.501758.82 3.50

10.54 78.14 88.68

6.00 39.38 45.383.62 31.36 34.97

854.00

721.27

37.00 33.00 70.00

355.2171.0417.7635.52

745.95994.60248.6510.6688.80

852.52

37.51 182.17 219.68

47.57

< LOD

< LOD

3.50394.00

218.00< LOD< LOD

< LOD < LOD 29.00 46.20< LOD< LOD < LOD 23.20 52.80< LOD < LOD 34.80 33.00

< LOD

10.00 87.00 97.0024.00 66.00 90.00

35.00 27.00 62.00

882.20645.33

100.00

862.04729.80

200.00

29.00 15.00 44.0034.00 26.00 60.0034.00 15.00 49.0031.00 18.00 49.00

3.50

661.00

199.17

3.50

129.20130.01118.58

601.66

156.60

426.361443.00

314.24501.76

< LOD39.00

31.00 52.00 83.00

3.50561.46

1073.00

< LOD 50.00 116.00 435.60

< LOD

< LOD

3.50

< LOD < LOD < LOD < LOD< LOD

< LOD < LOD < LOD 33.00< LOD< LOD

44.00 25.00 69.00< LOD < LOD < LOD < LOD

78.21

277.00

< LOD

34.96 27.72 9.89 26.28 36.1735.87 27.71 5.48 8.56 14.051.40 0.77 1.55 8.96 10.52

13.90 9.93 23.04 100.49 123.5338.64 70.47 28.89 57.05 85.94

2.80 3.33 3.86 13.19 17.058.69 3.45 4.00 13.66 17.66

42.91 76.41 26.47 32.58 59.052.91 3.46 4.01 27.40 31.42

1.52 0.29 0.90 6.40 7.29

< LOD < LOD

< LOD 81.20 231.00695.00

1103.0094.00

316.00

< LOD < LOD 85.80< LOD< LOD< LOD< LOD< LOD

< LOD

< LOD 45.00 81.20 303.6084.00 135.00 58.00 79.20< LOD 50.00 116.00 435.60

< LOD

< LOD

< LOD164.74

< LOD < LOD 81.20 204.60< LOD 50.00 40.60 389.40< LOD < LOD 29.00 244.20

< LOD 81.20 811.80

< LOD 250.80< LOD

< LOD < LOD 150.80 448.80< LOD < LOD 121.80 646.80< LOD < LOD 133.40 547.80

355.00

3.50

3.50

2965.60405.74209.78

< LOD < LOD756.50

< LOD

129.8769.75

103.9044.79

248.61

1176.00

448.80

3.50

3.503.50

3.50

241.96

13.00 85.00 98.00

335.33455.72

53.69 3.50

94.64105.30 3.50

11.84

513.89

663.84

725.60

35.7070.56

373.59

1.70

767.12553.00452.00370.00

230.00230.00

1.81 6.34 48.02 175.76

130.0020.00

19.38 55.47 48.90 569.9319.09 63.71 49.09 543.9621.59 18.97 31.47 30.7014.62 24.98 28.74 52.4320.65 34.46 25.71 13.563.67 11.92 33.93 149.472.75 14.64 43.92 170.19

46.20 35.00 52.20 191.4037.80 50.00 < LOD 19.80< LOD < LOD < LOD 112.2084.00 < LOD 23.20 26.40

9.50 8.31 18.51 105.346.75 10.39 37.69 207.83

52.00

< LOD < LOD < LOD 26.4075.3128.0432.83

5.75 3.43 11.92 81.38 93.305.52 6.57 38.11 294.86 332.972.92 3.48 4.04 9.19 13.225.53 3.29 11.45 86.86 98.312.79 3.32 7.70 56.97 64.672.84 3.38 15.66 151.47 167.132.79 3.33 3.86 8.78 12.635.54 3.30 19.11 152.23 171.34

< LOD

< LOD112.00< LOD< LOD

< LOD 235.00 371.20 435.6060.00 197.20 290.40

< LOD

8.78 17.56 1518.94< LOD 17.64 1331.82< LOD 17.80 1397.308.95 35.80 1378.30

3.503.50

117.0036.00

102.00

< LOD 50.00 98.60 587.4067.20 90.00 145.00 382.80< LOD 35.00 150.80 620.40< LOD 70.00 110.20 290.40< LOD 50.00 168.20 534.60< LOD 75.00 121.80 429.00< LOD 100.00 208.80 534.6075.60 65.00 145.00 495.00< LOD 80.00 110.20 514.80< LOD 75.00 145.00 534.60< LOD 100.00 174.00 415.80< LOD 90.00 191.40 481.80

67.20 80.00 127.60 277.20< LOD 70.00 156.60 455.40< LOD 55.00 133.40 508.20

30.00 116.00 574.20< LOD < LOD 92.80 745.80< LOD < LOD 81.20 627.00< LOD 45.00 150.80 587.40< LOD < LOD 98.60 514.80< LOD 80.00 139.20 508.20

795.66

< LOD < LOD < LOD 323.4034.80 165.00

< LOD < LOD 121.80 495.00< LOD < LOD 110.20 554.40

35.00 162.40 501.60< LOD 81.20 349.80

< LOD < LOD 127.60 561.00

60.00 214.60 528.00120.00 179.80 488.40

< LOD 50.00 249.40 633.60< LOD 70.00 232.00 574.20< LOD 35.00 220.40 567.60< LOD 45.00 226.20 719.40< LOD 30.00 168.20 514.80< LOD 50.00 203.00 468.60< LOD 120.00 174.00 376.20

30.00 168.20 415.80< LOD < LOD 150.80 448.8096.60 65.00 208.80 666.60< LOD 60.00 214.60 561.00

< LOD 139.20 534.60< LOD < LOD 116.00 547.80< LOD < LOD 104.40 587.40< LOD < LOD 121.80 561.00

24.45 549.39554.14

675.00842.00528.00

139.00

PHYT- PHYTCA:FE

9.91

19.81

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN

inositol tetra+penta+hex

aphosphate

total inositol phosphates (SUM of all

forms)

phytic acid, unknown or

variable method

Phytic acid (by indirect

precipitation) : Iron ratio


precipitation) : Zinc ratio

Phytic acid (by direct




Phytic acid (by K-PHYT kit) :

Iron ratio

2.56

33.9614.86

43.16 19.91

18.22 4.87738.78770.39705.27

47.44 28.5463.18 17.3435.01 16.7218.25 8.1919.74 32.1316.12 24.607.26 20.007.07 6.36

78.33 30.5751.61 17.9044.93 35.0715.98 11.3857.85 19.95

127.77 41.5531.61 12.5811.01 11.84

14.86

47.5938.4811.053.80

25.46 22.3136.93 35.78

20.05 20.006.53 3.52

12.38 7.4320.70 21.88

18.0246.17 17.9331.59 12.90

11.2517.867.09

30.91 23.9414.35 7.2946.07 12.588.46 7.61

39.08 23.30

15.82

17.18 16.06

250.00

6.69 37.01

33.4834.0130.26

5.68 31.7429.1698.07

9.7323.2235.66

550.00

52.1568.3050.7841.70

8.32 26.8345.03

31.92

33.4331.70

1770.002020.00

106.00

27.244.82 33.85

4.00 16.5622.1123.49

8.49 33.56

7.144.254.644.094.983.81

10.374.614.175.405.184.393.764.353.17

3.74

4.29

0.00

0.00

4.7716.19

3.31 9.05

34.974.77

7.52

6.35 4.252.88 6.290.07 0.65

1628.00167.20589.60

1469.60

22.5611.57

320.00

25.0927.87

4.70 13.15

5.14 11.35

2130.00

3.68 42.50

5.76 24.320.78 10.042.99 35.386.14 44.38

3.18 34.0332.69

24.77

17.476.432.624.395.405.152.982.074.385.202.742.015.555.552.952.274.73

5.232.43

3.092.114.362.622.493.404.092.521.965.063.692.672.124.18

12.00 41.966.873.244.164.755.663.742.914.846.213.812.985.246.053.673.104.716.39 42.77

1930.00

19.8127.92

536.437.43 8.247.27 6.29

13.40 9.9116.31 9.55

8.16 8.1210.15 6.792.19 1.468.24 6.555.79 4.645.64 3.054.76 2.03

10.06 4.820.88 18.82

1.91 22.061.39 13.461.17 17.861.47 12.590.71 12.601.31 14.930.69 14.112.86 14.712.02 13.20

4.475.00

17.97 35.93

7.58

31.60 158.02

160.00

0.01 0.0210.54

19.8115.85

3.873.793.693.814.164.31

3.883.743.783.663.823.708.707.997.977.917.717.698.748.208.158.397.948.103.873.853.683.833.663.783.883.583.473.853.503.728.277.587.017.156.956.628.347.857.947.917.197.93

527.713.00 5.843.33 6.626.12 14.882.08 6.744.80 13.13

4.48 8.757.47 10.203.00 5.862.14 5.013.75 7.31

14.8613.21

44.72

231.94

198.99231.50

22.8924.6327.84

29.1130.48

141.66262.67

21.74

18.16

0.31 10.761.09 27.33

1.852.022.83

15.55

24.17573.85

16.66

PHYTCA:ZN PHYTC-:FE PHYTC-:ZN PHYT-:FE PHYT-:ZN PHY:FE

6.58 13.871.65 3.015.34 8.49

4.14

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio

Phytic acid (by anion

exchange) : Iron ratio


exchange) : Zinc ratio

Phytic acid (by unknown

colorimetry) : Iron ratio


colorimetry) : Zinc ratio


method) : Iron ratio


method) : Zinc ratio

Phytic acid (by HPLC/HPAE) :

Iron ratio

85.81

7.2413.40

92.41 42.639.58 7.669.32 10.21

19.5914.4016.54

34.7514.93

11.97 7.43

35.26 66.6879.17 86.51

61.55 43.75

12.55 7.5510.19 8.6247.61 38.5910.59 61.998.99 31.51

81.50 11.1257.78 36.3425.16 14.1844.63 11.5625.16 14.1844.63 11.5615.40 13.5828.64 11.36

15.40 13.5828.64 11.36

85.13 36.84

34.63 21.7875.59 36.27

69.28 11.2832.15 7.3829.61 6.1929.61 3.1520.10 6.72

32.20 25.1335.38

2.14 7.8679.30 77.36

53.26

38.89 39.0038.78 3.1040.97 8.36

47.6124.52

8.46 4.40

16.92 8.8119.74 11.568.65 8.36

15.23 14.7226.06 14.24

29.3037.15 19.92

6.22 13.149.19 13.942.50 2.92

71.45 21.51

10.44

111.99 222.89

25.47 48.74

14.10 34.4819.68 15.72

36.8727.16

44.72

36.1429.41

74.66 247.65

6.43 149.354.46 60.75

11.78

15.71

12.15

21.95 28.19

28.43 28.15

23.98 31.3223.90 27.700.03 0.039.50 27.32

19.99 26.84

20.43 26.1012.58 27.6027.75 32.2917.64 15.1134.63 28.43

44.0329.54

11.33

2.58

9.58 12.71

10.506.407.906.247.725.66

15.206.996.868.327.746.565.786.504.72

5.36

7.10

21.72 13.6110.35 9.6086.15 24.3320.35 11.0916.84 11.2416.10 12.64

1.642.49 2.71

13.77 11.37

16.92 13.95

14.64 20.16

24.18 13.5620.59 12.2821.48 14.15

23.23 13.49

14.88 34.14

14.32 62.27

7.17 43.34

15.01 20.107.58 18.550.22 0.527.15 19.81

8.050.76 1.201.33 2.95

28.23 16.6824.12 32.76

7.43

3.63 17.99

7.64 7.057.80 20.33

26.32 53.34

13.04 21.97

24.02

21.74 40.101.58 3.88

13.3015.36 33.90

5.88 13.8521.60

5.05 14.51

23.924.39

4.61 9.39

19.79 73.23

50.16

22.3934.47

20.84 25.2218.05 21.33

21.21 24.6717.21 20.61

6.76

15.59 25.537.04 20.056.68 18.57

13.60 22.183.75 4.834.16 13.31

0.62 25.47

11.76 27.75

4.01

16.87 47.0054.60

13.47 28.6212.24 37.74

38.44 103.1711.14 60.48

8.84 109.628.319.90

6.39 17.4143.74 82.78

7.774.99

7.80

17.39 28.73

1.05

35.51 23.465.22 17.02

5.93 14.39

32.588.75 18.697.72 13.09

12.19 31.88

19.85

2.24 10.67

5.60 11.9817.80 14.4216.34 27.14

8.36 60.36

12.74 67.1314.25 64.10

19.93

4.794.333.97

20.94 25.49

4.8329.65

19.11 11.69

4.234.99

2.07 53.90

16.32 13.6932.08 27.2317.00 13.1924.23 11.6926.14 16.4121.84 9.4920.40 13.7033.59 30.1219.38 12.87

8.1911.50

26.07 16.1121.15 13.7322.09 13.25

22.33 13.64

16.6724.65 22.73

27.43 202.43

28.04

22.30 14.03

38.58

17.63 86.1416.05 74.6820.51 67.75

0.26 1.951.25 24.84

0.150.461.35

0.17 1.3910.71 60.252.98 78.426.97 62.43

3.043.535.48

8.69 9.4330.26 36.3126.36 28.5211.16 13.07

31.50 68.4826.42

34.44

40.01

1.35 3.5946.19

13.7132.28

13.2723.91 21.29

2.01

1.823.63

PHY:ZN

3.33

5.49


Zinc ratio

6.36

7.185.46

141.00

14.88

14.67

8.58

25.03215.95

4.4310.27

4.73

34.4929.88

33.8932.91

5.946.417.606.60

32.42

41.7537.67

15.67

9.6686.46

26.6370.86

8.26

9.81

6.7543.719.31

14.23

26.19

17.73

61.31

51.08

15.99

1.34

16.8021.66

3.03

35.66

30.84

16.4714.4910.93

11.45

9.2410.83

6.977.72

4.68

5.04

7.054.089.69

12.6755.91

17.7131.0514.42

10.62


02010020 02 01 A00ZX#F28.A0Main-crop potatoes, PROCESS = 02010001 02 01 A011F Potato starch02010002 800302 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010003 02 01 A00ZX#F28.A0Main-crop potatoes, PROCESS = 02010004 800300 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010005 F006 02 01 A00ZX#F28.A0Main-crop potatoes, PROCESS =02010006 F007 02 01 A00ZX#F28.A0Main-crop potatoes, PROCESS =02010007 800303 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010008 02 01 A0BYS Potato crisps from potato slices02010009 02 01 A0BYS Potato crisps from potato slices02010010 800304 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010011 02 01 A00ZX#F26.A0Main-crop potatF28.A07KK02010012 02 01 A011N Fries (finger chips)02010013 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010014 02 01 A011P#F26.A0Potato boiled, GENERIC-TERM = 02010015 10013 02 01 A00ZX#F26.A0Main-crop potatoes, PROCESS =02010016 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010017 02 01 A011D#F28.A Potato flakes, PROCESS = Pulpin02010018 800301 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010019 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010021 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010022 F008 02 01 A00ZX#F28.A0Main-crop potatoes, PROCESS = 02010023 02 01 A00ZX#F28.A0Main-crop potatoes, PROCESS = 02010024 02 01 A011P#F26.A0Potato boiled, GENERIC-TERM = 02010025 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010026 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010027 02 01 A00ZX#F26.A0Main-crop potatoes, PROCESS =02010028 800298 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010029 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010030 800297 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010031 800299 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010032 800296 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010033 02 01 A011P#F20.A0Potato boiled, PART-CONSUMED02010034 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010035 02 01 A00ZX#F20.A0Main-crop potatoes, PROCESS =02010044 F013 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Raw02010049 F014 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Raw02010050 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Raw,02010051 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Raw,02010052 02 01 A010C#F20.A0Sweet potatoes, PROCESS = Raw02010053 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Raw,02010054 02 01 A010C#F20.A0Sweet potatoes, PROCESS = Raw02010036 02 01 A16RD#F20.A0Dried starchy roots and tuber


source)

FoodEx2 CODE

FoodEx2 NAME

01: Potato, sweet potato

and their products; 02:

02010037 02 01 A0ETM#F27.AStarches, SOURCE-COMMODITIES02010039 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Blan02010040 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Blan02010038 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Blan02010041 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Boil02010042 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Boil02010043 02 01 A010C#F28.A0Sweet potatoes, PROCESS = Boil02010045 02 01 A010C#F04.A Sweet potatoes, PROCESS = Fryin02010046 02 01 A010C#F28.A Sweet potatoes, PROCESS = Mic02010047 02 01 A010C#F28.A Sweet potatoes, PROCESS = Mic02010048 02 01 A010C#F28.A Sweet potatoes, PROCESS = Mic02020017 02 02 A00ZZ#F20.A0Cassava roots, PROCESS = Raw,02020021 02 02 A00ZZ#F28.A0Cassava roots, PROCESS = Raw, 02020001 020309 02 02 A16RD#F26.A0Dried starchy roots and tuber p02020002 020311 02 02 A16RD#F26.A0Dried starchy roots and tuber 02020003 020310 02 02 A16RD#F20.A0Dried starchy roots and tuber 02020004 02 02 A16RD#F20.A0Dried starchy roots and tuber 02020005 020308 02 02 A16RD#F26.A0Dried starchy roots and tuber 02020006 020306 02 02 A16RD#F20.A0Dried starchy roots and tuber 02020007 020307 02 02 A16RD#F20.A0Dried starchy roots and tuber 02020008 020168 02 02 A00ZZ#F28.A0Cassava roots, PROCESS = Boilin02020009 02 02 A00ZZ#F28.A0Cassava roots, PROCESS = Boilin02020010 020332 02 02 A008T#F04.A0Unleavened doughs, INGREDIENT02020011 020051 02 02 A16RD#F27.A0Dried starchy roots and tuber 02020012 02 02 A16RD#F27.A0Dried starchy roots and tuber 02020013 02 02 A16RD#F27.A0Dried starchy roots and tuber 02020016 02 02 A00ZZ#F26.A0Cassava roots, GENERIC-TERM = 02020014 02 02 A00ZZ#F26.A0Cassava roots, PROCESS = Boili02020015 02 02 A00ZZ#F26.A0Cassava roots, PROCESS = Ferm02020020 02 02 A00ZZ#F26.A0Cassava roots, GENERIC-TERM = 02020018 02 02 A00ZZ#F26.A0Cassava roots, PROCESS = Boili02020019 02 02 A00ZZ#F26.A0Cassava roots, PROCESS = Ferm02020022 02 02 A00ZZ#F28.A0Cassava roots, PROCESS = Boilin02020023 02 02 A008T#F04.A0Unleavened doughs, INGREDIENT02020024 020330 02 02 A00ZZ#F28.A0Cassava roots, PROCESS = Boilin02020025 020331 02 02 A00ZZ#F28.A0Cassava roots, PROCESS = Boilin02020027 02 02 A010A#F28.A Tannias, PROCESS = Raw, no hea02020028 02 02 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02020030 02 02 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02020026 02 02 A010A#F28.A0Tannias, PROCESS = Boiling02020029 02 02 A010A#F28.A0Tannias, PROCESS = Boiling02030001 02 03 A16RD#F20.A0Dried starchy roots and tuber02030002 02 03 A16RD#F20.A0Dried starchy roots and tuber02030003 02 03 A16RD#F20.A0Dried starchy roots and tuber02030004 02 03 A16RD#F20.A0Dried starchy roots and tuber02030005 020003 02 03 A010B#F19.A0Taros, PROCESS = Grating, PROC02020031 02 02 A0ESM#F04.A0Porridge water F28.A0C0A$F2802020032 020169 02 02 A0F0V#F04.A0Porridge (ready F28.A0C0A$F28

02020033 F015 02 02 A011J Tapioca starch02030015 02 03 A010B#F28.A0Taros, PROCESS = Raw, no heat 02030007 02 03 A0DPK#F20.A0Dasheen taros, PART-CONSUMED-02030006 02 03 A0DPK#F20.A0Dasheen taros, PROCESS = Boil02040001 F004 02 04 A0DPJ#F28.A0Eddoe taros, PROCESS = Raw, no02030008 02 03 A0DPJ#F28.A0Eddoe taros, PROCESS = Boiling02030009 02 03 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02030010 02 03 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02030011 02 03 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02030012 02 03 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02030013 02 03 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02030014 02 03 A010B#F20.A0Taros, PART-CONSUMED-ANALYSED02040002 02 04 A010D#F20.A0Yams, PART-CONSUMED-ANALYSED02040003 02 04 A010D#F26.A0Yams, PROCESS = Boiling, GENE02040006 F017 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040008 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040009 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040010 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040011 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040012 F018 02 04 A010D#F28.A Yams, PROCESS = Raw, no heat 02040013 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040014 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040015 02 04 A010D#F28.A Yams, PROCESS = Raw, no heat 02040017 02 04 A010D#F26.A0Yams, PROCESS = Raw, no heat 02040018 05_0010 02 04 A010D#F28.A Yams, PROCESS = Raw, no heat 02040019 02 04 A010D#F20.A0Yams, PART-CONSUMED-ANALYSED02040020 F019 02 04 A010D#F21.A0Yams, PROCESS = Raw, no heat 02040021 02 04 A010D#F20.A0Yams, PART-CONSUMED-ANALYSED 02040004 02 04 A010D#F28.A Yams, PROCESS = Boiling02040005 020018 02 04 A16RD#F27.A0Dried starchy roots and tuber 02040007 700003 02 04 A010D#F20.A0Yams, PROCESS = Boiling, GEN02040016 02 04 A010D#F28.A Yams, PROCESS = Boiling02050001 02 05 A16RD#F26.A0Dried starchy roots and tuber02050002 02 05 A16RD#F26.A0Dried starchy roots and tuber02050003 02 05 A16RD#F26.A0Dried starchy roots and tuber02050004 02 05 A16RD#F26.A0Dried starchy roots and tuber02050005 02 05 A16RD#F26.A0Dried starchy roots and tuber02050006 020188 02 05 A010H#F20.A0Other tropical root and tuber02050007 020189 02 05 A010H#F20.A0Other tropical root and tuber 02050008 F001 02 05 A00QG#F28.ABeetroots, PROCESS = Raw, no h02050009 02 05 A00QG#F28.ABeetroots, PROCESS = Raw, no h02050010 02 05 A006R#F04.A0Traditional unleavened breads, 02050012 02 05 A010H#F20.A0Other tropical root and tuber02050013 02 05 A010H#F20.A0Other tropical root and tuber02050011 02 05 A010H#F20.A0Other tropical root and tuber 02050014 02 05 A00QF#F10.A0Root and tuber vegetables (excl02050015 02 05 A00QF#F10.A0Root and tuber vegetables (exc

02050016 02 05 A00QQ#F28.AJerusalem artichokes, PROCESS 02050018 F005 02 05 A0DPD#F28.A Lotus roots, PROCESS = Raw, no 02050017 02 05 A0ETM#F27.AStarches, SOURCE-COMMODITIES 02050020 02 05 A16RD#F20.A0Dried starchy roots and tuber02050019 02 05 A16RD#F20.A0Dried starchy roots and tuber 02050021 02 05 A00QR#F28.A Parsnip roots, PROCESS = Raw, n02050022 02 05 A00QV#F28.A Radishes, PROCESS = Raw, no he02050030 02 05 A00RE#F28.A0Turnips, PROCESS = Raw, no hea02050029 02 05 A00RE#F28.A0Turnips, PROCESS = Raw, no hea02050024 02 05 A00RE#F28.A0Turnips, PROCESS = Blanching02050025 02 05 A00RE#F28.A0Turnips, PROCESS = Blanching02050023 02 05 A00RE#F28.A0Turnips, PROCESS = Blanching02050026 02 05 A00RE#F28.A Turnips, PROCESS = Microwave-02050027 02 05 A00RE#F28.A Turnips, PROCESS = Microwave-02050028 02 05 A00RE#F28.A Turnips, PROCESS = Microwave-02050031 F016 02 05 A16FL#F28.A0Chinese water chestnut, PROCES02060010 D063 02 06 A0DQG#F10.APlantains - paradisiaca cultiva02060001 02 06 A0DQG#F28.APlantains - paradisiaca cultivars02060002 300161 02 06 A01LE#F28.A0Plantains, PROCESS = Frying, PRO02060003 300160 02 06 A01LE#F28.A0Plantains, PROCESS = Frying, PRO02060004 300158 02 06 A01LE#F10.A0Plantains, GENERIC-TERM = Othe02060005 300159 02 06 A01LE#F26.A0Plantains, GENERIC-TERM = Othe02060006 300157 02 06 A01LE#F10.A0Plantains, GENERIC-TERM = Othe02060007 300155 02 06 A01LE#F10.A0Plantains, GENERIC-TERM = Othe02060008 300156 02 06 A01LE#F26.A0Plantains, GENERIC-TERM = Othe02060009 300154 02 06 A01LE#F10.A0Plantains, GENERIC-TERM = Othe02060011 02 06 A0DQG#F10.A0Plantains - paradisiaca cultivar02060012 02 06 A0DQG#F10.A0Plantains - paradisiaca cultivar02060013 02 06 A0DQG#F10.APlantains - paradisiaca cultivar02060014 02 06 A0DQG#F10.APlantains - paradisiaca cultivar


Yes/No

Yes India Yes China, Beijing No Cultivar missingSouth Africa/Eastern FCYes USANo Cultivar missingSouth Africa/Eastern FCYes IndiaYes IndiaNo Cultivar missingSouth Africa/Eastern FCNo Brand missing USANo Brand missing USA, Washington DCNo Cultivar missingSouth Africa/Eastern FCNo Missing facet: suBolivia, Chapare ChuñoNo Brand missing USANo Variety missing USA VNo Variety missing Bolivia, Chapare VNo Type missing KenyaNo Variety missing USA VNo Brand missing USANo Cultivar missingSouth Africa/Eastern FCNo Variety missing USA VNo Variety missing USA VYes IndiaYes USANo Variety missing Bolivia, Chapare VNo Variety missing USA VNo Variety missing USA VNo Variety missing USA VNo Cultivar missingSouth Africa/Eastern FCNo Variety missing USA VNo Cultivar missingSouth Africa/Eastern FCNo Cultivar missingSouth Africa/Eastern FCNo Cultivar missingSouth Africa/Eastern FCYes South Africa, King William’s TownYes South Africa, King William’s TownNo Variety missing USA VYes IndiaNo Pink descriptor iIndiaYes Tanzania/MalawiYes USAYes Nigeria, AkureYes USAYes Nigeria, AkureYes Nigeria, Kwara

Matching comments

Food name in own

language



Yes China, Beijing No Blanhing time mTanzania/MalawiNo Blanhing time mTanzania/MalawiNo Blanhing time mTanzania/MalawiYes Malawi MbatataYes GhanaYes Ethiopia MetatishYes GhanaNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiYes Nigeria, AkureYes USANo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VYes Nigeria, KwaraNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VYes Gambia Nyambi, boileYes Bolivia, ChapareYes Ghana, Greater Accra and EasternYes BeninYes Ghana GariYes Ghana GariNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VNo Variety missing Ethiopia, Hwassa VYes GhanaYes GhanaYes Malawi ChinangweYes Ghana, Greater Accra and EasternYes USAYes Nigeria, AkureYes Nigeria, AkureYes Bolivia, ChapareYes GhanaYes Nigeria, Iwo WYes Nigeria, Iwo WYes Nigeria, Iwo WYes Nigeria, Iwo WYes Nigeria, Abeokuta Eberipo No Facet of facet mTanzania, Dar es Salaam TogwaNo Facet of facet mGambia Nyambi, mono

Yes IndiaYes USAYes South Africa, King Wil VYes South Africa, King Wil VYes IndiaYes Ethiopia JongNo Variety and cult VNo Variety and cult VNo Variety and cult VNo Variety and cult VNo Variety and cult VNo Variety and cult VNo Yam type missinNigeria, AkureNo Yam type missinGhanaNo Variety missing India VNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CYes IndiaNo Cultivar missingSri Lanka CNo Cultivar missingSri Lanka CYes USANo Cultivar missingSri Lanka CYes Bangladesh Bon Alu, BivinYes Nigeria, AkureYes India WYes Nigeria, AkureYes Ethiopia BoynaYes BeninNo Variety missing Nigeria V EhuruYes GhanaNo Accession missi Spain, Sevilla A AhipaNo Accession missi Spain, Sevilla A AhipaNo Accession missi Spain, Sevilla A AhipaNo Accession missi Spain, Sevilla A AhipaNo Accession missi Argentina, Jujuy A AhipaNo Anchote root misEthiopiaNo Anchote root misEthiopiaYes IndiaYes USAYes False banana roEthiopia Enset wassaNo False banana rootEthiopia, Sidama AmichoNo False banana rootEthiopia, Sidama Kocho, freshNo False banana rootEthiopia Enset amicho No Root name missinNigeria, UyoNo Root name missinNigeria, Uyo

Kaohsiung,TaiwanKaohsiung,TaiwanKaohsiung,TaiwanKaohsiung,TaiwanKaohsiung,TaiwanKaohsiung,Taiwan

No USAYes IndiaYes China, Beijing No Tuber name missiMalawi UNo Tuber name missiMalawi UYes USANo USAYes USAYes Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiYes IndiaYes IndiaYes Bolivia, ChapareNo Slices thickness BeninNo Slices thickness BeninNo Variety missing Benin VNo Variety missing Benin VNo Variety missing Benin VNo Variety missing Benin VNo Variety missing Benin VNo Variety missing Benin VYes Ghana ApemYes Ghana ApentuYes Ghana ApemYes Ghana Apentu


Potato, raw rPotato starch pPotato, Avalanche, white flesh and skin, raw, peeled rPotato, baby red skin, raw rPotato, BP1, white flesh and skin, raw, peeled rPotato, brown skin, big, raw rPotato, brown skin, small, raw rPotato, Buffelspoort (BP13), white flesh and skin, raw, peeled rPotato, chips, LAY'S Classic, McDonalds p/frPotato, chips, Munchos p/frPotato, Darius, white flesh and skin, raw, peeled rPotato, freezed and sun-dried, boiled p/wbPotato, french fries (McDonald's) p/frPotato, German Butterball, raw, unpeeled rPotato, Imilla, boiled p/wbPotato, Irish potato, raw rPotato, Kennebec, raw, unpeeled rPotato, mashed flakes, dehydrated, Hungry Jack® pPotato, Mondial, white flesh and skin, raw, peeled rPotato, Norland, raw, unpeeled rPotato, Red LaSoda, raw, unpeeled rPotato, red skin, raw rPotato, red skin, raw rPotato, Runa, boiled p/wbPotato, Russet Burbank, raw, unpeeled rPotato, Russet Norkotah, raw, unpeeled rPotato, Russet, raw rPotato, Sifra, white flesh and skin, raw, peeled rPotato, Superior, raw, unpeeled rPotato, Up-To-Date, white flesh and skin, raw, peeled rPotato, Valor, white flesh and skin, raw, peeled rPotato, Van der Plank, white flesh and skin, raw, peeled rPotato, white skin and flesh, peeled, boiled p/wbPotato, white skin and flesh, raw, peeled rPotato, Yellow Finn, raw, unpeeled rSweet potato, brown skin, raw rSweet potato, pink skin, raw rSweet potato, raw rSweet potato, raw rSweet potato, red, raw, peeled rSweet potato, white flesh, raw rSweet potato, white, raw, peeled rSweet potato flour, from peeled, blanched and dried sweet potato p/bl


factors


Sweet potato starch pSweet potato, blanched for 2.5 min p/blSweet potato, blanched for 5 min p/blSweet potato, blanched for 10 min p/blSweet potato, boiled p/wbSweet potato, boiled p/wbSweet potato, boiled p/wbSweet potato, fried in coconut oil p/frSweet potato, microwaved for 30 sec p/mwSweet potato, microwaved for 45 sec p/mwSweet potato, microwaved for 60 sec p/mwCassava, raw, peeled rCassava, raw rCassava flour, Kello, dried p/dCassava flour, Kello, fermented p/f/dCassava flour, Kello, peeled, boiled p/wb/dCassava flour, peeled, blanched, dried p/blCassava flour, Qulle, fermented p/f/dCassava flour, Qulle, peeled, dried p/dCassava flour, Qulle, peeled, boiled p/wb/dCassava, boiled p/wbCassava, boiled p/wbCassava, dough, fermented pCassava, dried, chips dCassava, groud-dried, fermented p/d/fCassava, groud-dried, fermented p/d/fCassava, Kello 44/72, roots, raw rCassava, Kello 44/72, roots, boiled p/wbCassava, Kello 44/72, roots, fermented p/fCassava, Quelle 104/72, roots, raw rCassava, Quelle 104/72, roots, boiled p/wbCassava, Quelle 104/72, roots, fermented p/fCassava, root, boiled p/wbCassava, root, dough, fermented p/fCassava, tuber, boiled p/wbCassava, tuber, boiled pCocoyam, raw rCocoyam, red, raw, peeled rCocoyam, white, raw, peeled rCocoyam, boiled p/wbCocoyam, root, boiled p/wbCocoyam, corm, wild, washed, unpeeled, boiled, dried p/wb/dCocoyam, corm, wild, washed, unpeeled, dried dCocoyam, corm, wild, washed, unpeeled, grated, fermented, dried p/f/dCocoyam, corm, wild, washed, unpeeled, soaked, dried p/ws/dCocoyam, grated, wrapped, streamed p/rpPorridge, cassava, fermented p/fPorridge, cassava, made from cassava flour p

Tapioca, raw rTaro, raw rTaro (dasheen), Esculenta, white fleshed, raw, peeled rTaro (dasheen), Esculenta, white fleshed, peeled, boiled p/wbTaro (eddoe), raw rTaro (eddoe), boiled p/wbTaro, Betenut, paddy-cultivated, raw, peeled rTaro, Betenut, unpland-cultivated, raw, peeled rTaro, KS1, paddy-cultivated, raw, peeled rTaro, KS1, unpland-cultivated, raw, peeled rTaro, Mein, paddy-cultivated, raw, peeled rTaro, Mein, unpland-cultivated, raw, peeled rWater yam, raw, peeled rWater yam, root, boiled p/wbYam, Elephant, raw rYam, Hingurala, raw rYam, Ini ata, raw rYam, Kahata ala, raw rYam, Kombuwalli, raw rYam, ordinary, raw rYam, Raja aIa, raw rYam, Rata ala, raw rYam, raw rYam, Thambala, raw rYam, tuber, raw rYam, white, raw, peeled rYam, wild, raw rYam, yellow, raw, peeled rYam, boiled p/wbYam, dried, chips dYam, Guinea, white, peeled, boiled p/wbYam, root, boiled p/wbAmerican yam bean root, IRNAS N° 11 rAmerican yam bean root, IRNAS N° 4 rAmerican yam bean root, IRNAS N° 5 rAmerican yam bean root, IRNAS N° 9 rAmerican yam bean root, Local rAnchote, roots, raw, peeled rAnchote, roots, whole, raw rBeet root, raw rBeet, red beet, raw rBread, unleavened, false banana p/bkFalse banana root, raw, decorticated rFalse banana root, pulp, fresh, raw rFalse banana root, boiled p/wbFluted pumpkin root, mature plant, raw rFluted pumpkin root, young plant, raw r

Jerusalem artichoke, raw rLotus root, raw rLotus root starch pNyica tuber, peeled, sun-dried dNyica tuber, peeled, boiled, freeze-dried p/wb/dParsnip, raw rRadish, raw rTurnip, raw rTurnip, raw rTurnip, blanched for 2.5 min p/blTurnip, blanched for 5 min p/blTurnip, blanched for 10 min p/blTurnip, microwaved for 30 sec p/mwTurnip, microwaved for 45 sec p/mwTurnip, microwaved for 60 sec p/mwWater chestnut, raw rPlantain, green, raw rPlantain, boiled p/wbPlantain, chips, thick fried slices p/frPlantain, chips, thin fried slices p/frPlantain, Ebang, ripe, fried p/frPlantain, Ebang, roasted p/roPlantain, Ebang, unripe, boiled p/wbPlantain, Essong, ripe, fried p/frPlantain, Essong, roasted p/roPlantain, Essong, unripe, boiled p/wbPlantain, ripe, boiled p/wbPlantain, ripe, boiled p/wbPlantain, unripe, boiled p/wbPlantain, unripe, boiled p/wb


sampling season

Solanum tuberosum Data expressed 19942005

Solanum tuberosumAvalanche Summer Oval shaped white skinned and fleshed potato. Flesh is flourySolanum tuberosum Phytate value 2003Solanum tuberosumBP1 Summer Flat oval shaped white skinned and fleshed potato. Flesh is wSolanum tuberosum 2017Solanum tuberosum 2017Solanum tuberosum Buffelspoort ( Summer Round to oval shaped white skinned and fleshed potato. FlesSolanum tuberosum 3 Data expressed 2003

Data expressed 2004Solanum tuberosum Darius Summer Oval shaped white skinned and fleshed potato. Flesh is flourySolanum tuberosum January 2012 Boiled on a sto 10 Values conver 2015Solanum tuberosum 3 Data expressed 2003Solanum tuberosu German Butterball 3 Data expressed 2003Solanum tuberosu Imila January 2012 Boiled on a sto 10 Values conver 2015

From whole potato to flesh only (peel removed)Solanum tuberosu Kennebec 3 Data expressed 2003Solanum tuberosum 3 Data expresse 2003Solanum tuberosum Mondial Summer Oval shaped white skinned and fleshed potato. Flesh is waxySolanum tuberosu Norland 3 Data expressed 2003Solanum tuberosu Red LaSoda 3 Data expressed 2003Solanum tuberosum 2017Solanum tuberosum Phytate value 2003Solanum tuberosu Runa January 2012 Boiled on a sto 10 Values conver 2015Solanum tuberosu Russet Burbank 3 Data expressed 2003Solanum tuberosu Russet Norkotah 3 Data expressed 2003Solanum tuberosu Russet Phytate value 2003Solanum tuberosum Sifra Summer Round white skinned and fleshed potato. Flesh is waxy/flourSolanum tuberosu Superior 3 Data expressed 2003Solanum tuberosumUp-To-Date Summer Flat oval shaped white skinned and fleshed potato. Flesh is flSolanum tuberosum Valor Summer Oval shaped cream coloured flesh and skin potato. Flesh is wSolanum tuberosum Van der Plank Summer Oval to pear shaped white skinned and fleshed potato. Flesh Solanum tuberosum L. The tubers were washed in disValues conver 2010Solanum tuberosum L. Values conver 2010Solanum tuberosu Yellow Finn 3 Data expressed 2003Ipomoea batatas 2017Ipomoea batatas 2017Ipomea batatas L. 4 1995Ipomoea batatas The detection limit correspoPhytate value 2003Ipomea batata 2000Ipomoea batatas The detection limit correspoPhytate value 2003Ipomea batata 2000Ipomoea batatas The tubers were washed, peelAntinutrients 2014

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

2005Ipomea batatas L. Vegetables we 4 1995Ipomea batatas L. Vegetables we 4 1995Ipomea batatas L. Vegetables we 4 1995Ipomoea batatas (L.) Lam. Boiled in water 7 1988Ipomea batatas 18 1993Ipomoea batatas L. Prepared by bo 2 Data expressed 2004Ipomea batatas 4 1993Ipomea batatas L. Vegetables we 4 1995Ipomea batatas L. Vegetables we 4 1995Ipomea batatas L. Vegetables we 4 1995Manihot esculenta 2000Manihot esculenta Phytate value 2003Manihot esculenta, Kello Data are described on DM basis Manihot esculenta, Kello Data are described on DM basis Manihot esculenta, Kello Data are described on DM basis Manihot esculenta The tubers were washed, peelAntinutrients 2014Manihot esculenta, Qulle Data are described on DM basis Manihot esculenta, Qulle Data are described on DM basis Manihot esculenta, Qulle Data are described on DM basis Manihot esculenta (utilissima Pohl)Manihot esculenta January 2012 Boiled on a sto 10 Values conver 2015Manihot sp. May-Dec,1989Manihot esculenta Values conver 2008

9 19938 1993

Manihot Esculenta Kello 44/72 Variety introduced from UganValues conver 2013Manihot Esculenta Kello 44/72 Variety introduced from UgandValues conver 2013Manihot Esculenta Kello 44/72 Variety introduced from UganValues conver 2013Manihot Esculenta Quelle 104/72 Variety introduced from UganValues conver 2013Manihot Esculenta Quelle 104/72 Variety introduced from UgandValues conver 2013Manihot Esculenta Quelle 104/72 Variety introduced from UganValues conver 2013Manihot sp 26 1993Manihot sp 13 1993Manihot esculenta Crantz Boiled in water 4 1988Manihot sp. May-Dec,1989Xanthosoma sagittifolium Phytate value 2003Collocasia spp. 2000Collocasia spp. 2000Xanthosoma sagittifolium January 2012 Boiled on a sto 10 Values conver 2015Xanthosoma sp 22 1993Colocasia esculenta (L) Schott Collected in a cooking pot f Values convert 2011Colocasia esculenta (L) Schott Sun-dried for 6 days Values convert 2011Colocasia esculenta (L) Schott Grated mechanically and packValues convert 2011Colocasia esculenta (L) Schott Soaked in water at room temValues convert 2011Colocasia esculenta L Grated cocoyam wrapped wiValues conver 2003

1kg of cassava flour was mixValues conver 2010Manihot esculenta (utilissima Pohl)

Manihot esculenta 2017Colocasia esculenta Phytate value 2003Colocasia esculenta Esculenta Values conver 2010Colocasia esculenta Esculenta The tubers were washed in disValues conver 2010Colocasia antiquorum 2017Colocasia antiquorum Prepared by bo 5 Data expressed 2004Colocasia esculenta Betenut Cultivated on land which wasData on DW co 2007Colocasia esculenta Betenut Grown on dry land for 9 monthData on DW co 2007Colocasia esculenta KS1 Cultivated on land which wasData on DW co 2007Colocasia esculenta KS1 Grown on dry land for 9 monthData on DW co 2007Colocasia esculenta Mein Cultivated on land which wasData on DW co 2007Colocasia esculenta Mein Grown on dry land for 9 monthData on DW co 2007Dioscorea alata 2000Dioscorea alata 5 1993Amorphophallus caElephant 2017Dioscorea alata Hingurala Flesh: yellowi 3 All values co 1994Dioscorea alata Ini ata Flesh: light pu 3 All values co 1994Dioscorea alata Kahata ala Flesh: yellowi 3 All values co 1994Dioscorea alata Kombuwalli Flesh: pale ye 3 All values co 1994Amorphophallus sp. 2017Dioscorea alata Raja aIa Flesh: purplish 3 All values co 1994Dioscorea alata Rata ala Flesh: white o 3 All values co 1994Discorea trifida Phytate value 2003Dioscorea alata Thambala Flesh: light or 3 All values co 1994Dioscorea spp. 3 Data expressed 2013Dioscorea rotundata 2000Dioscorea villosa 2017Dioscorea cayenesis 2000Dioscorea spp Prepared by bo 3 Data expressed 2004Dioscorea spp. Values conver 2008Dioscorea rotundatGuinea Yams were wash 3 Phytate assumed to be on fresh Dioscorea rotundata 20 1993Pachyrhizus ahipa IRNAS N° 11 April 2014 All values we 2013Pachyrhizus ahipa IRNAS N° 4 April 2011 All values we 2013Pachyrhizus ahipa IRNAS N° 5 April 2012 All values we 2013Pachyrhizus ahipa IRNAS N° 9 April 2013 All values we 2013Pachyrhizus ahipa Local April 2010 All values we 2013Coccinia abyssinica 6Coccinia abyssinica 6Beta vulgaris 2017Beta vulgarus Phytate value 2003Enset ventricosum Unleavened bre 6 Data expressed 2004Ensete ventricosum Boiled decorticated corm (roFor the analys 2007Ensete ventricosum Mixture of decorticated ens For the analys 2007Ensete ventricosum Root of enset 4 Data expressed 2004Telfairia occidentalis Hook f. April 1996 Age: 50 weeks after plantingAll values co 2000Telfairia occidentalis Hook f. April 1996 Age: 12 weeks after plantingAll values co 2000

Helianthus tuberosus Phytate value 2003Nelumbium nelumbo 2017

2005Nymphaea petersiana Tubers had their outer coats removed, were 2001Nymphaea petersiana Tubers were boiled in tap water for 45 min 2001Pastinaca sativa Phytate value 2003Raphanus sativus The detection limit correspoPhytate value 2003Brassica rapa The detection limit correspoPhytate value 2003Brassica rapa subgroup rapifera 4 1995Brassica rapa subgroup rapifera Vegetables we 4 1995Brassica rapa subgroup rapifera Vegetables we 4 1995Brassica rapa subgroup rapifera Vegetables we 4 1995Brassica rapa subgroup rapifera Vegetables we 4 1995Brassica rapa subgroup rapifera Vegetables we 4 1995Brassica rapa subgroup rapifera Vegetables we 4 1995Eleocharis dulcis 2017Musa x paradisiaca 2017Musa paradisiaca January 2012 Boiled on a sto 10 Values conver 2015Musa sp 3 Data converted from dry weight Musa sp 3 Data converted from dry weight Musa sp Ebang 3 Data converted from dry weight Musa sp Ebang 3 Data converted from dry weight Musa sp Ebang 3 Data converted from dry weight Musa sp Essong 3 Data converted from dry weight Musa sp Essong 3 Data converted from dry weight Musa sp Essong 3 Data converted from dry weight Musa paradisiaca 7 1993Musa paradisiaca 4 1993Musa paradisiaca 6 1993Musa paradisiaca 14 1993


water iron, total

ph006 MF A 74.70ph520 SN A 15.50 0.38SA1016 CvN, MF B 80.20 0.62ph353 SD ASA1016 CvN, MF B 79.90 0.79IFCT FG A 80.72 0.57IFCT FG A 82.97 0.53SA1016 CvN, MF B 77.60 0.80ph025 SD A 0.90ph004 MF A Detection limit of 8 nm/gSA1016 CvN, MF B 73.50 0.94ph296 SD A 74.00 0.56ph025 SD A 39.00ph025 SD B 81.10ph296 SD B 74.20 0.39KEN93 SD B 72.06ph025 SD B 80.50ph025 SD ASA1016 CvN, MF B 77.80 0.73ph025 SD B 81.40ph025 SD B 81.40IFCT FG A 79.72 0.66ph353 SD Aph296 SD B 77.00 0.38ph025 SD B 82.90ph025 SD B 80.70ph353 SD ASA1016 CvN, MF B 79.60 0.74ph025 SD B 80.00SA1016 CvN, MF B 79.10 0.63SA1016 CvN, MF B 79.60 0.69SA1016 CvN, MF B 80.70 0.62ph104 SD A 80.72 1.92ph104 SD A 81.53 2.07ph025 SD B 81.50IFCT FG A 69.21 0.35IFCT FG A 69.58 0.51ph345 SD Aph353 SD Aph351 SD A 60.00ph353 SD Aph351 SD A 56.00ph319 SD A 6.67

Latest Revision in

Version



data is not entered

ph520 SN A 13.50 3.79ph345 SD Aph345 SD Aph345 SD Atu4AnFooD SD A 70.00ph081 SD A 70.00ph040 SD A 65.00 0.70ph081 SD A 52.00ph345 SD Aph345 SD Aph345 SD Aph351 SD A 61.00ph353 SD Atu15BIO MS B 8.48 1.58tu15BIO MS B 6.09 1.80tu15BIO MS B 10.73 1.68ph319 SD A 8.23tu15BIO MS B 8.27 1.62tu15BIO MS B 9.47 1.21tu15BIO MS B 10.45 1.251G SN 60.00ph296 SD A 69.00 0.26tu5AnFooD MS, SN 51.002E SD, FG A 10.20 0.27ph081 SD A 12.00ph081 SD A 12.00ph075 SD B Possible mista [8,48] 1.58ph075 SD B Possible mistak [10,73] 1.68ph075 SD B Possible mistak [6,09] 1.80ph075 SD B Possible mistak [9,47] 1.21ph075 SD B Possible mista [10,45] 1.25ph075 SD B Possible mistak [8,27] 1.62ph081 SD A 65.00ph081 SD A 51.00tu4AnFooD SD A 63.00tu5AnFooD MS, SN 65.00ph353 SD Aph351 SD A 52.00ph351 SD A 71.00ph296 SD A 70.70 0.54ph081 SD A 60.00ph109 SD B 11.36ph109 SD B 11.58ph109 SD B 12.10ph109 SD B 11.9417V SD A 51.36 1.21ph114 SD A 84.60 0.641G SN 88.00

IFCT FG A 75.23 0.81ph353 SD Aph104 SD B 66.62 3.03ph104 SD B 68.10 4.42IFCT FG A 73.49 0.66ph040 SD A 71.50 1.30ph503 SN B 64.80 3.06ph503 SN B 70.50 2.51ph503 SN B 63.60 3.13ph503 SN B 69.40 2.48ph503 SN B 72.40 2.68ph503 SN B 71.70 3.06ph351 SD A 71.00ph081 SD A 72.00IFCT FG B 74.39 1.22

ph375 SD B 65.50 3.42ph375 SD B 73.10 2.77ph375 SD B 71.00 3.13ph375 SD B 74.80 2.57IFCT FG A 74.28 0.77

ph375 SD B 69.90 3.13ph375 SD B 77.10 2.50ph353 SD Aph375 SD B 77.50 2.27BFCT SD A 73.10 1.50ph351 SD A 62.00IFCT FG B 69.35 1.04

ph351 SD A 67.00ph040 SD A 71.50 0.802E SD, FG A 11.90 2.03NG1111 JOJ B Possible mistak [19,63]ph081 SD A 68.00ph278 SD B Possible mista [79,20] 26.21ph278 SD B Possible mista [81,70] 115.29ph278 SD B Possible mista [83,50] 124.74ph278 SD B Possible mista [81,80] 30.58ph278 SD B Possible mista [78,40] 37.375TBIO SN 68.80 4.605TBIO SN 73.00 5.50IFCT FG A 91.24 1.28

ph353 SD Aph040 SD A 54.60 4.40ph001 MF, SD A 76.00 0.70ph001 MF, SD A 85.00 1.10ph040 SD A 49.20 4.80ph323 SD A 80.05 4.73ph323 SD A 88.60 2.83

ph353 SD AIFCT FG A 76.26 3.34ph520 SN A 10.70 1.25ph329 SD B 10.80 8.80ph329 SD B 0.70 2.00ph353 SD Aph353 SD Aph353 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD AIFCT FG A 73.34 0.77IFCT FG A 76.15 0.34ph296 SD A 71.70 0.38HONFO A 6.31 1.24HONFO A 2.95 0.98HONFO B 34.65 0.58HONFO B 58.42 0.42HONFO B 64.00 0.36HONFO B 46.16 0.55HONFO B 57.84 0.40HONFO B 62.45 0.41ph081 SD A 73.00ph081 SD A 68.00ph081 SD A 65.00ph081 SD A 66.00



40.480.08 20.38 0.000.47 4.26

0.38 3.690.28 9.52 55.770.38 8.53 62.580.44 3.28

0.34 4.770.24 31.20

0.27 9.552.08

0.34 5.43

0.34 8.62 59.74

0.26 8.51

0.25 3.84

0.32 3.770.38 3.320.32 3.090.21 4.39 4.820.58 2.82 6.94

0.16 27.50 54.020.14 28.93 63.69

2.38 4.20

2.58 4.56999.48

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

0.14 36.04 0.00

0.30 24.00 12.000.20 15.00 10.000.30 23.80 34.00 15.370.30 26.00 7.00

1.76 4.13

153.9798.12

129.081738.76

57.77492.46155.43

0.60 25.00 60.000.46 28.830.40 30.000.45 48.490.70 48.00 51.001.40 33.00 118.00

< LOD 153.97< LOD 129.08< LOD 98.12< LOD 492.46< LOD 155.43< LOD 57.770.30 18.00 54.000.40 30.00 48.000.60 26.00 59.000.30 18.00

4.22 4.032.71 6.730.68 33.110.50 14.00 37.00

186.14893.04123.06228.96

2.04 1.410.450.20 7.00 20.00

0.17 25.89 64.42

0.80 11.56 29.200.80 9.80 23.110.41 30.18 13.570.59 30.80 18.00 5.20

11.97 50.6010.62 43.4511.28 40.8510.40 46.1311.59 138.3613.30 59.49

2.33 3.010.20 11.00 26.000.26 46.91 16.23

1.28 26.91 40.371.16 17.51 36.321.25 19.52 53.361.06 18.17 49.900.33 16.19 20.99

1.02 21.91 39.430.92 14.31 22.03

0.81 14.09 13.190.35 26.00 59.004.61 4.050.31 44.13 24.71

2.78 2.150.58 18.60 30.00 8.251.06 26.43

4.370.30 6.00 50.00

37.65 21.84104.86 23.2490.09 21.95

148.33 31.4989.64 22.25

1.80 327.00 199.801.80 343.00 249.600.43 17.62 12.68

0.66 85.50 77.00 21.621.33 25.000.09 52.000.64 78.60 58.00 15.986.16 29.93 16.840.92 15.85 5.96

0.35 37.71 7.840.13 63.09 0.002.20 92.80 540.002.00 130.00 390.00

0.67 37.15 25.860.23 13.80 40.440.21 11.600.21 0.570.40 1.190.16 0.320.10 0.120.12 0.090.13 0.270.12 0.130.04 0.200.20 6.00 0.000.20 5.00 0.000.20 2.00 1.000.20 3.00 34.00


35.00

94.00< LOD

15.08106.0021.0019.87

35.00205.00

42.0038.00

51.0047.6146.0047.0073.00

44.00

23.00

0.36< LOD

6.22< LOD

8.49

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

0.350.210.12

0.360.240.15

2.62133.00

61.69

< LOD24.00 58.00 82.0020.00 74.00 94.00

31.00 22.00 53.00

83.006.252.28

125.11

40.66

169.00

3.50

5.10

46.00

3.10

4.553.50

< LOD

5.003.50

0.907.00

3.50

46.00

61.00< LOD< LOD2.162.001.641.001.591.371.00

6.23

PHYT- PHYTCA:FE

338.00

235.80

373.30

254.30

120.00

203.50

152.00

50.02254.0038.70

0.21 2.290.28 1.18

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

3.96

8.234.606.51

3.0134.3510.49

9.91

1.54

8.236.514.60

34.3510.49

3.01

9.7454.00

0.10 0.07

9.91

0.82 3.630.44 2.85

1.17 3.021.401.471.101.574.371.65

1.00 3.131.11 3.111.44 4.241.64 4.67

1.07 3.820.75 2.38

0.49 1.61

3.17 5.12

0.070.020.010.090.05

3.68 11.003.84 13.74

1.48 11.56

1.02 8.980.30 0.270.18 0.64

5.19 24.3116.50 19.32

10.06 17.42

0.04 0.270.10 0.300.05 0.190.02 0.110.02 0.080.04 0.200.03 0.100.04 0.52


46.13 70.79

25.35 61.968.28 19.739.99 16.31

39.63 84.62

22.84 73.232.29

4.34

23.65 58.94

7.66 17.41

10.55

17.47 59.28

6.77 15.3931.37 66.92

5.30 12.09

13.06 33.4510.57 45.07

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

4.952.31

20.290.38

17.83

17.83

19.647.33

5.40

6.73 37.54

1.74 3.28

12.881.13 6.18

2.31 6.30

3.33 16.70

2.01 7.90

16.51

0.84 2.92

0.120.57

0.20 2.22

2.84 3.82

1.37

0.5016.84

PHY:ZN

6.11

7.41

18.15


Zinc ratio

13.32

12.076.85

18.23

8.87

0.078.20

2.91


03010002 03 01 A012S#F26.A0Beans (dry) and similar-, PROC03010003 03 01 A012S#F26.A0Beans (dry) and similar-, GENER03010001 03 01 A012S#F26.A0Beans (dry) and similar-, GENER03010006 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010004 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010005 03 01 A012S#F01.A1Beans (dry) and similar-, SOUR03010009 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010007 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010008 03 01 A012S#F01.A1Beans (dry) and similar-, SOUR03010012 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010010 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010011 03 01 A012S#F01.A1Beans (dry) and similar-, SOUR03010015 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010014 050150 03 01 A012S#F01.A1Beans (dry) and similar-, SOUR03010013 050262 03 01 A012S#F01.A1Beans (dry) and similar-, SOURC03010016 03 01 A012S#F01.A1Beans (dry) and similar-, SOURCE03010017 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010019 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010018 03 01 A012S#F26.A0Beans (dry) and similar-, GENER03010020 03 01 A012S#F26.A0Beans (dry) and similar-, GENER03010023 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010022 03 01 A012S#F26.A0Beans (dry) and similar-, GENER03010024 03 01 A012S#F26.A0Beans (dry) and similar-, GENER03010025 03 01 A012S#F20.A0Beans (dry) and similar-, GENE03010021 03 01 A012S#F26.A0Beans (dry) and similar-, GENERI03010026 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010031 03 01 A013R#F26.A0Bambara groundnut (dry seeds),03010032 03 01 A013R#F28.A0Bambara groundnut (dry seeds),03010033 700354 03 01 A013R#F28.A0Bambara groundnut (dry seeds),03010029 700353 03 01 A013R#F28.A0Bambara groundnut (dry seeds),03010034 700352 03 01 A013R#F28.A Bambara groundnut (dry seeds),03010030 03 01 A013R#F04.A0Bambara groundnut (dry seeds), 03010044 030158 03 01 A013R#F28.A0Bambara groundnut (dry seeds),03010040 030065 03 01 A013R#F10.A0Bambara groundnut (dry seeds),03010041 030066 03 01 A013R#F10.A0Bambara groundnut (dry seeds),03010039 03 01 A013R#F28.A0Bambara groundnut (dry seeds),03010036 03 01 A013R#F28.A0Bambara groundnut (dry seeds), 03010037 03 01 A013R#F28.A0Bambara groundnut (dry seeds), 03010038 03 01 A013R#F28.A0Bambara groundnut (dry seeds), 03010035 03 01 A013R#F28.A0Bambara groundnut (dry seeds), 03010042 03 01 A013R#F28.A0Bambara groundnF06.A06YG$F28.03010043 03 01 A013R#F28.A0Bambara groundnF06.A06YG$F2803010045 03 01 A007R#F04.A0Asian-style noo A011Z#F28.A0C


source)

FoodEx2 CODE

FoodEx2 NAME

01: Pulses (excluding

soybeans) and their products;

03010046 03 01 A012E#F28.A0Black eyed peas (without pods),03010047 03 01 A013C#F10.A1Black gram (dry seeds), QUALIT03010048 03 01 A011Z#F10.A0Beans (fresh seeds without pods03010049 03 01 A013A#F28.A Lima beans (dry), PROCESS = Ra03010050 03 01 A012S#F26.A0Beans (dry) and similar-, PROC03010051 03 01 A012S#F26.A0Beans (dry) and similar-, PROC03010052 03 01 A013C#F10.A0Black gram (dry seeds), QUALIT03010053 03 01 A012T#F26.A0Borlotti or other common beans03010054 03 01 A012S#F10.A0Beans (dry) and similar-, PROCE03010056 03 01 A012T#F10.A0Borlotti or other common beans03010055 03 01 A012T#F10.A0Borlotti or other common beans 03010057 03 01 A012T#F26.A0Borlotti or other common beans03010058 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010059 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010060 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010061 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010062 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010063 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010064 PUA1008 03 01 A013G#F10.A0Mat bean (dry seeds), QUALITAT03010065 PUA0122 03 01 A013G#F10.A0Mat bean (dry seeds), QUALITAT03010066 PUA1101 03 01 A012S#F10.A0Beans (dry) and similar-, GENER03010067 PUA0126 03 01 A012S#F10.A0Beans (dry) and similar-, GENER03010068 PUA1085 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010069 PUA1087 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010070 PUA1088 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010071 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010072 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010073 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010074 PUA1095 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010075 PUA0121 03 01 A013D#F10.A0Mung beans (dry), QUALITATIVE-03010076 PUA1099 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010077 PUA0120 03 01 A012S#F10.A0Beans (dry) and similar-, QUALI03010078 PUA0123 03 01 A012S#F10.A0Beans (dry) and similar-, QUALI03010079 PUA1094 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010080 PUA1009 03 01 A012S#F10.A1Beans (dry) and similar-, SOUR03010081 PUA1010 03 01 A012S#F10.A0Beans (dry) and similar-, SOUR03010082 PUA1048 03 01 A012S#F10.A0Beans (dry) and similar-, PROC03010083 PUA0124 03 01 A012S#F10.A0Beans (dry) and similar-, QUALI03010084 PUA1083 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010085 PUA1084 03 01 A012S#F10.A1Beans (dry) and similar-, GENE03010086 PUA0125 03 01 A012S#F10.A0Beans (dry) and similar-, QUALI03010087 PUA1078 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010088 03 01 A012S#F28.A Beans (dry) and F06.A06YG$F2803010090 03 01 A012S#F10.A0Beans (dry) and similar-, QUALI03010089 03 01 A012S#F10.A0Beans (dry) and similar-, QUALI03010091 03 01 A012S#F26.A0Beans (dry) and similar-, GENER03010092 03 01 A013M#F28.AChickpeas (dry), PROCESS = Boili03010122 02_0002 03 01 A013M#F03.AChickpeas (dry), PHYSICAL-STATE

03010123 B002 03 01 A013M#F03.AChickpeas (dry), PHYSICAL-STATE 03010100 03 01 A013M#F03.A0Chickpeas (dry), QUALITATIVE-IN03010101 03 01 A013M#F03.A0Chickpeas (dry), QUALITATIVE-IN03010102 03 01 A013M#F03.A0Chickpeas (dry), QUALITATIVE-IN03010093 03 01 A013M#F10.A0Chickpeas (dry), QUALITATIVE-03010094 03 01 A013M#F10.A0Chickpeas (dry), QUALITATIVE-03010103 03 01 A013M#F03.A0Chickpeas (dry), QUALITATIVE-IN03010104 03 01 A013M#F03.AChickpeas (dry) F06.A06YG$F2803010105 03 01 A013M#F03.AChickpeas (dry) F06.A06YG$F2803010106 03 01 A013M#F03.AChickpeas (dry) F06.A06YG$F2803010107 03 01 A013M#F03.AChickpeas (dry) F06.A06YG$F2803010108 03 01 A013M#F03.AChickpeas (dry) F06.A06YG$F2803010109 03 01 A013M#F03.AChickpeas (dry) F06.A06YG$F2803010110 03 01 A013M#F03.A0Chickpeas (dry) F06.A06YG$F2803010097 03 01 A013M#F03.AChickpeas (dry), QUALITATIVE-IN03010095 03 01 A013M#F03.AChickpeas (dry), QUALITATIVE-IN03010096 03 01 A013M#F03.AChickpeas (dry), QUALITATIVE-IN03010098 03 01 A013M#F03.AChickpeas (dry), QUALITATIVE-IN03010099 03 01 A00PZ#F03.A0Chickpeas (with pods), PHYSICAL03010111 B001 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010112 02_0001 03 01 A013M#F20.AChickpeas (dry), PART-CONSUM03010117 03 01 A013M#F03.A0Chickpeas (dry), QUALITATIVE-IN03010118 03 01 A013M#F03.A0Chickpeas (dry), QUALITATIVE-IN03010113 03 01 A013M#F10.A0Chickpeas (dry), PART-CONSUME03010114 03 01 A013M#F10.AChickpeas (dry), QUALITATIVE-03010115 03 01 A013M#F03.AChickpeas (dry), QUALITATIVE-IN03010116 03 01 A013M#F03.AChickpeas (dry),F06.A06XT$F2803010119 03 01 A013M#F03.AChickpeas (dry) F06.A06YG$F2803010120 03 01 A013M#F03.AChickpeas (dry),F06.A06YG$F2803010121 03 01 A013M#F03.A0Chickpeas (dry) F06.A06YG$F2803010124 03 01 A012B#F28.A0Borlotti or other common beans03010027 03 01 A012Y#F28.A0Field beans (dry03010028 03 01 A012Y#F28.A0Field beans (dry03010125 B003 03 01 A013C#F26.A0Black gram (dry seeds), GENERI03010126 02_0004 03 01 A013C#F26.A0Black gram (dry seeds), GENERI03010127 B004 03 01 A013C#F03.A0Black gram (dry seeds), PROCESS 03010128 03 01 A012S#F26.A0Beans (dry) and similar-, GENERI03010133 03 01 A013H#F28.A0Broad beans (dry), PHYSICAL-STA03010132 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010131 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010129 03 01 A013H#F20.A Broad beans (dry), PART-CONSUM03010130 03 01 A03VM#F04.A0Legumes based dishes, INGREDIE03010134 03 01 A01BH Chickpea flour03010135 03 01 A01BH#F26.A Chickpea flour, A013M#F28.A0703010136 03 01 A03VM#F04.A0Legumes based dishes, INGREDIEN03010138 03 01 A013M#F28.A0Chickpeas (dry), PROCESS = Irra03010139 03 01 A013M#F28.A0Chickpeas (dry), PROCESS = Irra03010137 03 01 A013M#F28.A0Chickpeas (dry), PROCESS = Irra

F06.A06YG$F28.A07MSF06.A06YG$F28.A07MS

03010140 03 01 A013M#F21.A0Chickpeas (dry), GENERIC-TERM03010141 03 01 A013M#F28.AChickpeas (dry), PROCESS = Canni03010142 PUA1608 03 01 A013M#F28.AChickpeas (dry), GENERIC-TERM 03010143 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010146 03 01 A013M#F03.A0Chickpeas (dry), GENERIC-TERM = 03010144 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010145 03 01 A013M#F20.AChickpeas (dry), GENERIC-TER03010149 03 01 A013M#F03.A0Chickpeas (dry), GENERIC-TERM = 03010147 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010148 03 01 A013M#F20.AChickpeas (dry), GENERIC-TER03010152 03 01 A013M#F03.A0Chickpeas (dry), GENERIC-TERM = 03010150 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010151 03 01 A013M#F20.AChickpeas (dry), GENERIC-TER03010153 PUA1607 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010160 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010154 03 01 A00SL#F26.A0Chickpea sprouts, GENERIC-TER03010155 03 01 A00SL#F26.A0Chickpea sprouts, GENERIC-TER03010156 03 01 A00SL#F26.A0Chickpea sprouts, GENERIC-TER03010157 03 01 A00SL#F26.A0Chickpea sprouts, GENERIC-TER03010158 03 01 A00SL#F26.A0Chickpea sprouts, GENERIC-TER03010159 03 01 A00SL#F26.A0Chickpea sprouts, GENERIC-TERM03010161 03 01 A013M#F26.AChickpeas (dry) F06.A06YG$F2803010162 03 01 A013M#F28.AChickpeas (dry), PROCESS = Raw,03010163 03 01 A013M#F28.AChickpeas (dry), PROCESS = Raw,03010164 03 01 A013M#F28.AChickpeas (dry), PROCESS = Raw,03010165 03 01 A013M#F28.AChickpeas (dry), PROCESS = Raw,03010166 03 01 A013M#F28.AChickpeas (dry), PROCESS = Raw,03010167 PUA2476 03 01 A013M#F28.AChickpeas (dry), PROCESS = Raw,03010168 PUA2478 03 01 A013M#F28.AChickpeas (dry),F06.A06YG$F2803010169 PUA2477 03 01 A013M#F28.AChickpeas (dry),F06.A06YG$F2803010170 PUA2479 03 01 A013M#F28.AChickpeas (dry) F06.A06YG$F2803010171 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010172 PUA2513 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010173 PUA2516 03 01 A013M#F26.A0Chickpeas (dry) F06.A06YG$F2803010174 PUA2515 03 01 A013M#F26.A0Chickpeas (dry) F06.A06YG$F2803010175 PUA2514 03 01 A013M#F26.A0Chickpeas (dry) F06.A06YG$F2803010176 PUA2517 03 01 A013M#F26.AChickpeas (dry), GENERIC-TERM 03010177 PUA2520 03 01 A013M#F26.A0Chickpeas (dry) F06.A06YG$F2803010178 PUA2519 03 01 A013M#F26.AChickpeas (dry) F06.A06YG$F2803010179 PUA2518 03 01 A013M#F26.A0Chickpeas (dry) F06.A06YG$F2803010180 03 01 A00ZQ#F26.A0Dried vegetableF06.A06YG$F2803010181 03 01 A00ZQ#F26.A0Dried vegetableF06.A06YG$F2803010182 03 01 A013M#F10.AChickpeas (dry), QUALITATIVE-I03010183 03 01 A013M#F03.AChickpeas (dry), PHYSICAL-STATE 03010184 03 01 A013M#F03.AChickpeas (dry), PHYSICAL-STATE 03010185 03 01 A012T#F10.A1Borlotti or other common beans 03010186 03 01 A012T#F10.A1Borlotti or other common beans 03010187 03 01 A012T#F26.A0Borlotti or other common beans

03010188 03 01 A012T#F26.A0Borlotti or other common beans 03010189 03 01 A03VM#F04.A0Legumes based dishes, INGREDIEN03010190 03 01 A03VM#F04.A0Legumes based dishes, INGREDIEN03010191 03 01 A012T#F28.A0Borlotti or other common beans 03010192 03 01 A012T#F28.A0Borlotti or other common beans 03010193 03 01 A012T#F28.A0Borlotti or other common beans 03010194 03 01 A012T#F28.A0Borlotti or other common beans 03010195 03 01 A012T#F28.A0Borlotti or other common beans 03010196 03 01 A012T#F28.A0Borlotti or other common beans 03010197 03 01 A012T#F28.A0Borlotti or other common beans 03010198 030119 03 01 A012T#F26.A0Borlotti or other common beans03010200 PUA0269 03 01 A012T#F26.A0Borlotti or other common beans03010199 PUA0272 03 01 A012T#F26.A0Borlotti or oth F06.A06YG$F28.03010201 PUA0271 03 01 A012T#F28.A0Borlotti or oth03010202 PUA0270 03 01 A012T#F28.A0Borlotti or oth03010203 03 01 A012T#F26.A0Borlotti or other common beans03010204 03 01 A012T#F26.A0Borlotti or other common beans03010205 03 01 A012T#F26.A0Borlotti or other common beans03010206 03 01 A012T#F26.A0Borlotti or other common beans03010207 03 01 A012T#F26.A0Borlotti or other common beans03010208 03 01 A012T#F26.A0Borlotti or other common beans03010209 PUA0266 03 01 A012T#F26.A0Borlotti or other common beans03010210 PUA0268 03 01 A012T#F28.A0Borlotti or oth03010211 PUA0267 03 01 A012T#F28.A0Borlotti or oth03010212 03 01 A012T#F26.A0Borlotti or other common beans03010213 03 01 A012T#F26.A0Borlotti or other common beans03010214 03 01 A012T#F26.A0Borlotti or other common beans03010215 03 01 A012T#F10.A0Borlotti or other common beans03010216 03 01 A012T#F10.A0Borlotti or other common beans03010217 03 01 A012T#F10.A0Borlotti or other common beans03010219 03 01 A012V#F28.A0Kidney bean (dry seeds), PROCES03010220 03 01 A012V#F28.A0Kidney bean (dry seeds), PROCES03010218 03 01 A012V#F28.A0Kidney bean (dry seeds), PROCES03010221 03 01 A012V#F28.A0Kidney bean (dry seeds), PROCES03010222 03 01 A0BAL#F28.A0Kidney bean (fresh seeds), PROC03010223 10009 03 01 A012V#F28.A0Kidney bean (dry seeds), PROCES03010224 03 01 A012V#F28.A0Kidney bean (dry seeds), PROCES03010225 03 01 A012V#F10.A0Kidney bean (dry seeds), QUALI03010226 03 01 A012V#F03.A0Kidney bean (dry seeds), QUALIT03010227 03 01 A012V#F03.A0Kidney bean (dry seeds), QUALIT03010228 030120 03 01 A012T#F26.A0Borlotti or other common beans03010230 PUA0262 03 01 A012T#F26.A0Borlotti or other common beans03010229 PUA0265 03 01 A012T#F28.A0Borlotti or oth03010231 PUA0264 03 01 A012T#F28.A0Borlotti or oth03010232 PUA0263 03 01 A012T#F28.A0Borlotti or oth03010234 PUA0273 03 01 A012T#F26.A0Borlotti or other common beans03010233 PUA0276 03 01 A012T#F28.A0Borlotti or oth F06.A06YG$F28.03010235 PUA0275 03 01 A012T#F28.A0Borlotti or oth

F06.A06YG$F28.A07KJF06.A06YG$F28.A07MSF06.A06YG$F28.A07KJF06.A06YG$F28.A07MS


F06.A06YG$F28.A07KJF06.A06YG$F28.A07MSF06.A06YG$F28.A07KJF06.A06YG$F28.A07MSF06.A06YG$F28.A07KJF06.A06YG$F28.A07MS

F06.A06YG$F28.A07KJF06.A06YG$F28.A07MS

03010236 PUA0274 03 01 A012T#F28.A0Borlotti or oth03010237 PUA2529 03 01 A012T#F26.A0Borlotti or other common beans03010238 PUA2532 03 01 A012T#F26.A0Borlotti or oth F06.A06YG$F2803010239 PUA2531 03 01 A012T#F26.A0Borlotti or oth F06.A06YG$F2803010240 PUA2530 03 01 A012T#F26.A0Borlotti or oth F06.A06YG$F2803010241 03 01 A012T#F26.A0Borlotti or other common beans03010242 03 01 A012T#F28.A0Borlotti or other common beans 03010243 03 01 A012T#F26.A0Borlotti or other common beans03010244 03 01 A012T#F10.A1Borlotti or other common beans03010246 PUA0277 03 01 A012T#F26.A0Borlotti or other common beans03010245 PUA0280 03 01 A012T#F26.A0Borlotti or oth F06.A06YG$F28.03010247 PUA0279 03 01 A012T#F28.A0Borlotti or oth03010248 PUA0278 03 01 A012T#F28.A0Borlotti or oth03010249 PUA1839 03 01 A012T#F26.A0Borlotti or other common beans03010250 PUA1840 03 01 A012T#F26.A0Borlotti or other common beans03010251 PUA1841 03 01 A012T#F26.A0Borlotti or other common beans03010252 PUA1842 03 01 A012T#F26.A0Borlotti or other common beans03010253 PUA1843 03 01 A012T#F26.A0Borlotti or other common beans03010254 PUA1844 03 01 A012T#F26.A0Borlotti or other common beans03010255 PUA1845 03 01 A012T#F26.A0Borlotti or other common beans03010256 PUA1846 03 01 A012T#F26.A0Borlotti or other common beans03010257 PUA1847 03 01 A012T#F26.A0Borlotti or other common beans03010258 PUA1848 03 01 A012T#F26.A0Borlotti or other common beans03010259 PUA1849 03 01 A012T#F26.A0Borlotti or other common beans03010260 PUA1850 03 01 A012T#F26.A0Borlotti or other common beans03010261 PUA1851 03 01 A012T#F26.A0Borlotti or other common beans03010262 PUA2525 03 01 A012T#F10.A0Borlotti or other common beans03010263 PUA2528 03 01 A012T#F10.A0Borlotti or oth F06.A06YG$F2803010264 PUA2527 03 01 A012T#F10.A0Borlotti or oth F06.A06YG$F2803010265 PUA2526 03 01 A012T#F10.A0Borlotti or oth F06.A06YG$F2803010266 03 01 A012T#F03.A0Borlotti or other common beans 03010267 03 01 A013N#F28.A Black eyed peas (dry), PROCESS =03010268 03 01 A013N#F26.A0Black eyed peas (dry), PROCESS 03010269 03 01 A013N#F26.A0Black eyed peas (dry), PROCESS =03010270 03 01 A013N#F20.A0Black eyed peas (dry), PROCESS 03010271 03 01 A013N#F20.A0Black eyed peasF06.A06YG$F2803010272 03 01 A013N#F26.A0Black eyed peas03010273 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS =03010274 03 01 A00ZQ#F01.A0Dried vegetables, SOURCE = Blac03010275 03 01 A013N#F10.A0Black eyed peas (dry), QUALITATI03010276 03 01 A0ETY#F01.A0Extracts of plant origin, SOURC03010277 03 01 A0ETY#F01.A0Extracts of plant origin, SOURC03010278 03 01 A0ETY#F01.A0Extracts of plant origin, SOURC03010279 03 01 A0ETY#F01.A0Extracts of plant origin, SOURC03010280 03 01 A03VM#F04.ALegumes based dishes, INGREDIE03010281 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS =03010282 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS 03010283 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC

F06.A06YG$F28.A07KJF06.A06YG$F28.A07MS


F06.A06YG$F28.A07MSF06.A06YG$F28.A07GL

03010284 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS =03010285 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS =03010286 03 01 A013N#F28.A Black eyed peas (dry), PROCESS 03010287 03 01 A00SF#F01.A0Sprouts, shoots and similar, SOU03010288 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS =03010289 03 01 A013N#F28.A Black eyed peas (dry), PROCESS 03010290 03 01 A00SF#F01.A0Sprouts, shoots and similar, SOU03010291 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS =03010292 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS 03010293 03 01 A013N#F28.A0Black eyed peas (dry), PROCESS 03010294 03 01 A013N#F28.A Black eyed peas (dry), PROCESS 03010295 03 01 A00SF#F01.A0Sprouts, shoots and similar, SOU03010296 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010297 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010298 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010299 03 01 A013N#F20.A0Black eyed peas (dry), GENERI03010300 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010301 03 01 A013N#F28.A Black eyed peas (dry), PROCESS =03010302 03 01 A013N#F10.A0Black eyed peas (dry), PROCESS 03010303 03 01 A013N#F10.A0Black eyed peas (dry), QUALITA03010304 03 01 A013N#F10.A0Black eyed peas (dry), QUALITA03010305 03 01 A013N#F10.A0Black eyed peas (dry), QUALITA03010306 03 01 A013N#F10.A0Black eyed peas (dry), QUALITA03010307 B005 03 01 A013N#F10.A0Black eyed peas (dry), QUALITA03010314 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010308 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010309 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010310 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010311 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010312 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010313 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010315 03 01 A013N#F26.A Black eyed peasF06.A06YG$F2803010316 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010317 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010318 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010319 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010320 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010321 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010322 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010323 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010324 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010325 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010326 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010327 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010328 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010329 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010330 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010331 03 01 A013N#F20.A0Black eyed peas (dry), GENERI

03010332 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010333 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010334 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010335 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010336 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010337 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010338 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010339 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010340 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010341 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010342 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010343 03 01 A013N#F10.A1Black eyed peas (dry), GENERIC03010344 03 01 A013N#F20.A0Black eyed peas (dry), GENERI03010345 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010346 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010347 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010348 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010349 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010350 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010351 03 01 A013N#F28.A Black eyed peas (dry), PROCESS 03010352 03 01 A013N#F28.A Black eyed peas (dry), PROCESS 03010353 03 01 A013N#F28.A Black eyed peas (dry), PROCESS 03010354 030050 03 01 A013N#F03.A0Black eyed peas (dry), PHYSICAL03010355 030051 03 01 A013N#F03.A0Black eyed peas (dry), PHYSICAL03010356 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010357 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010358 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010359 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010360 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010361 03 01 A00SF#F01.A0Sprouts, shoots and similar, SO03010362 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010363 03 01 A013N#F26.A0Black eyed peas (dry), GENERIC03010364 03 01 A013N#F10.A0Black eyed peas (dry), GENERIC03010365 B006 03 01 A013N#F10.A0Black eyed peas (dry), QUALITA03010366 03 01 A013H#F28.A Broad beans (dry), PROCESS = Gra03010367 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010368 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010369 03 01 A013H#F06.A Broad beans (dry), PROCESS = S03010370 03 01 A013H#F03.A0Broad beans (dry), GENERIC-TERM03010371 03 01 A013H#F06.A Broad beans (dry), PROCESS = Th03010372 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010373 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010374 03 01 A013H#F28.A Broad beans (dry), PROCESS = Bo03010375 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010376 03 01 A013H#F20.A0Broad beans (dry), GENERIC-TE03010377 03 01 A013H#F03.A0Broad beans (dry), GENERIC-TERM03010380 03 01 A013H#F03.A0Broad beans (dry), GENERIC-TERM03010378 03 01 A013H#F20.A0Broad beans (dry), GENERIC-TE

03010379 03 01 A013H#F20.A0Broad beans (dry), GENERIC-TE03010381 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010382 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010383 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010384 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010385 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010386 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010387 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010388 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010389 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010390 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010391 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010392 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010393 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010394 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010395 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010396 03 01 A013H#F03.A0Broad beans (dry), GENERIC-TERM03010405 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010406 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010397 03 01 A013H#F06.A0Broad beans (dry), GENERIC-TER03010398 03 01 A013H#F26.A Broad beans (drF06.A06YG$F2803010399 03 01 A013H#F06.A0Broad beans (dry), GENERIC-TER03010400 03 01 A013H#F26.A0Broad beans (drF06.A06YG$F2803010401 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010402 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010403 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010404 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010409 03 01 A013H#F26.A Broad beans (dry), GENERIC-TER03010410 03 01 A013H#F26.A Broad beans (dry), GENERIC-TER03010407 03 01 A013H#F26.A Broad beans (dry), GENERIC-TER03010408 03 01 A013H#F26.A Broad beans (dry), GENERIC-TER03010412 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010413 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010414 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010415 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010411 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010416 03 01 A013H#F28.A Broad beans (dry), PROCESS = R03010417 03 01 A013H#F28.A Broad beans (dry), PROCESS = R03010418 03 01 A013H#F26.A0Broad beans (dry), GENERIC-TER03010421 03 01 A013H#F03.A0Broad beans (dry), GENERIC-TERM03010419 03 01 A013H#F20.A0Broad beans (dry), GENERIC-TE03010420 03 01 A013H#F20.A0Broad beans (dry), GENERIC-TE03010422 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010423 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010424 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010425 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010426 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010427 03 01 A013H#F28.A Broad beans (drF06.A06YG$F28

03010428 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010429 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010430 03 01 A013H#F28.A Broad beans (drF06.A06YG$F2803010431 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010432 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010433 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010434 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010435 03 01 A00SF#F26.A0Sprouts, shoots A013H#F28.A0703010436 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010437 B007 03 01 A012Y#F10.A1Field beans (dry seeds), PROCES03010438 B008 03 01 A012Y#F10.A0Field beans (dry seeds), PROCE03010439 B009 03 01 A012Y#F10.A0Field beans (dry seeds), PROCE03010440 03 01 A012S#F20.A0Beans (dry) and similar-, PAR03010451 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Sem03010441 02_0007 03 01 A013V#F26.A0Chickling vetches (dry), GENERIC03010442 03 01 A013L#F28.A0Field (maple) pea (dry seeds), P03010443 B010 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010444 03 01 A013D#F28.A Mung beans (dry), PROCESS = Ra03010445 02_0005 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010449 03 01 A013D#F28.A0Mung beans (dry), PROCESS = Soa03010446 03 01 A013D#F28.A0Mung beans (dry), PROCESS = Soak03010447 03 01 A013D#F28.A0Mung beans (dry), PROCESS = Soak03010448 03 01 A013D#F28.A0Mung beans (dry), PROCESS = Soak03010450 B011 03 01 A013D#F03.A0Mung beans (dry), PHYSICAL-STAT03010454 700171 03 01 A012S#F20.A0Beans (dry) and similar-, GEN03010453 700172 03 01 A012S#F20.A0Beans (dry) and similar-, GENE03010455 700173 03 01 A012S#F20.A0Beans (dry) and similar-, GENE03010452 700174 03 01 A012S#F20.A0Beans (dry) and similar-, PART03010456 700405 03 01 A012S#F26.A0Beans (dry) and similar-, PROCE03010457 03 01 A012X#F03.A0Navy beans (dry seeds), QUALITA03010458 B012 03 01 A014A#F03.A0Horse gram (dry seeds), PHYSICA03010459 03 01 A013Z#F04.A0Lablab beans (dry), PROCESS = Bo03010463 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010464 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010465 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010466 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010467 03 01 A012S#F26.A0Beans (dry) and similar-, GENE03010460 PUA0022 03 01 A012S#F10.A0Beans (dry) and similar-, GENER03010461 PUA0023 03 01 A012S#F10.A0Beans (dry) and similar-, GENER03010462 PUA0024 03 01 A012S#F10.A0Beans (dry) and similar-, GENER03010468 03 01 A013Y#F21.A0Jack beans (dry), PRODUCTION-M03010469 03 01 A012S#F10.A0Beans (dry) and similar-, PROC03010470 03 01 A013Z#F28.A0Lablab beans (dry), PROCESS = R03010471 03 01 A03VM#F04.A0Legumes based dishes, INGREDIEN03010475 03 01 A013Q#F28.A Lentils (dry), PROCESS = Boiling03010476 03 01 A013Q#F10.A0Lentils (dry), QUALITATIVE-INF03010477 PUA2324 03 01 A013Q#F10.A0Lentils (dry), QUALITATIVE-INF03010478 PUA2325 03 01 A00ZQ#F10.A0Dried vegetables, SOURCE-COMMO

03010479 PUA2326 03 01 A00ZQ#F10.A0Dried vegetables, SOURCE-COMMO03010480 PUA2327 03 01 A00ZQ#F10.A0Dried vegetables, SOURCE-COMMO03010481 PUA2328 03 01 A00ZQ#F10.A0Dried vegetables, SOURCE-COMMO03010482 03 01 A013Q#F28.A Lentils (dry), PROCESS = Cooking03010483 B013 03 01 A013Q#F26.A Lentils (dry), GENERIC-TERM = O03010484 PUA2521 03 01 A013Q#F26.A0Lentils (dry), GENERIC-TERM = O03010485 PUA2524 03 01 A013Q#F26.A0Lentils (dry), G F06.A06YG$F2803010486 PUA2523 03 01 A013Q#F26.A0Lentils (dry), G F06.A06YG$F2803010487 PUA2522 03 01 A013Q#F26.A0Lentils (dry), G F06.A06YG$F2803010488 03 01 A013Q#F28.A Lentils (dry), PROCESS = Raw, n03010489 03 01 A013Q#F28.A Lentils (dry), PROCESS = Raw, n03010490 02_0008 03 01 A013Q#F28.A Lentils (dry), PROCESS = Raw, n03010491 03 01 A013Q#F28.A Lentils (dry), PROCESS = Raw, n03010492 03 01 A013Q#F28.A Lentils (dry), PROCESS = Raw, n03010494 03 01 A013Q#F28.A Lentils (dry), PROCESS = Raw, n03010493 03 01 A013Q#F28.A Lentils (dry), PROCESS = Raw, n03010473 03 01 A013Q#F28.A0Lentils (dry), PROCESS = Irradia03010474 03 01 A013Q#F28.A0Lentils (dry), PROCESS = Irradia03010472 03 01 A013Q#F28.A0Lentils (dry), PROCESS = Irradia03010495 03 01 A013Q#F28.A0Lentils (dry), P F06.A06YG$F2803010496 03 01 A013Q#F28.A0Lentils (dry), P F06.A06YG$F2803010497 03 01 A013Q#F28.A0Lentils (dry), P F06.A06YG$F2803010498 03 01 A013Q#F03.A0Lentils (dry), PHYSICAL-STATE = 03010499 B014 03 01 A013Q#F03.A0Lentils (dry), PHYSICAL-STATE =03010500 B015 03 01 A013Q#F03.A0Lentils (dry), PHYSICAL-STATE = 03010504 03 01 A012D#F28.A Lima beans (without pods), PRO03010505 03 01 A012D#F26.A0Lima beans (without pods), GEN03010506 03 01 A013A#F28.A Lima beans (dry), PROCESS = Ra03010507 03 01 A013A#F28.A Lima beans (dry), PROCESS = Ra03010501 03 01 A012D#F28.A0Lima beans (without pods), PROCE03010502 03 01 A012D#F28.A0Lima beans (without pods), PROCE03010503 03 01 A012D#F28.A0Lima beans (without pods), PROCE03010508 03 01 A013A#F28.A Lima beans (dry), PROCESS = Toas03010509 03 01 A013A#F28.A Lima beans (dry), PROCESS = Toas03010510 03 01 A013A#F28.A Lima beans (dry), PROCESS = Toas03010511 03 01 A013A#F28.A0Lima beans (dry)F06.A06YG$F2803010512 03 01 A013A#F28.A0Lima beans (dry)F06.A06YG$F2803010513 03 01 A013A#F28.A0Lima beans (dry)F06.A06YG$F2803010515 03 01 A013A#F26.A0Lima beans (dry), GENERIC-TERM03010514 03 01 A013A#F26.A0Lima beans (dry), GENERIC-TERM03010516 03 01 A013A#F26.A0Lima beans (dry), GENERIC-TERM03010517 030101 03 01 A16QA#F28.AAfrican locust bean (with pods), 03010518 030100 03 01 A012S#F01.A1Beans (dry) and similar-, SOURCE03010519 03 01 A013N#F28.A Black eyed peas (dry), PROCESS =03010520 03 01 A012S Beans (dry) and similar-03010521 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mil03010522 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mil03010523 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi

03010524 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi03010525 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi03010526 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi03010527 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi03010528 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi03010529 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi03010530 03 01 A013S#F28.A0Lupins (dry), PROCESS = Grain mi03010531 PUA1904 03 01 A013S#F10.A0Lupins (dry), QUALITATIVE-INFO 03010532 PUA1906 03 01 A0DCA#F10.A0Lupins (dry) andF06.A06YG$F2803010533 PUA1905 03 01 A013S#F26.A0Lupins (dry), GENERIC-TERM = O03010534 PUA1907 03 01 A0DCA#F26.A0Lupins (dry) andF06.A06YG$F2803010535 03 01 A013S#F28.A Lupins (dry), P F06.A06YG$F2803010536 03 01 A012S#F28.A0Beans (dry) and similar-, PROCE03010537 03 01 A012S#F28.A0Beans (dry) and similar-, PROCE03010538 03 01 A012S#F28.A0Beans (dry) and similar-, PROCE03010539 03 01 A012R#F20.A Pulses (dried legume seeds), 03010540 03 01 A012R#F20.A0Pulses (dried legume seeds), P03010541 03 01 A012R#F20.A0Pulses (dried legume seeds), P03010542 03 01 A012R#F26.A0Pulses (dried F06.A06YG$F28.03010543 03 01 A012R#F26.A0Pulses (dried F06.A06YG$F2803010544 03 01 A00SF#F26.A0Sprouts, shoots and similar, GE03010545 B016 03 01 A013G#F28.A Mat bean (dry seeds), PROCESS 03010546 PUA0089 03 01 A012R#F10.A0Pulses (dried legume seeds), GE03010547 PUA0086 03 01 A012R#F10.A0Pulses (dried legume seeds), GE03010548 PUA0087 03 01 A012R#F10.A0Pulses (dried legume seeds), GE03010549 PUA0088 03 01 A012R#F10.A0Pulses (dried legume seeds), GE03010550 PUA0091 03 01 A012R#F10.A0Pulses (dried legume seeds), GE03010551 PUA0105 03 01 A012R#F10.A0Pulses (dried legume seeds), G03010552 PUA0106 03 01 A012R#F10.A0Pulses (dried l F06.A06YG$F2803010553 PUA0090 03 01 A012R#F10.A0Pulses (dried legume seeds), G03010554 03 01 A012S#F27.A0Beans (dry) and similar-, SOURC03010555 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010556 03 01 A013D#F28.A Mung beans (dry), PROCESS = Boi03010557 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010558 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010559 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010560 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010561 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010562 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010563 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010570 03 01 A013D#F03.A0Mung beans (dry), GENERIC-TERM 03010564 03 01 A013D#F20.A0Mung beans (dry), GENERIC-TE03010565 03 01 A013D#F20.A0Mung beans (dry), GENERIC-TER03010566 03 01 A00SR#F26.A0Mung bean sproF06.A06YG$F2803010567 03 01 A00SR#F26.A0Mung bean sprouF06.A06YG$F2803010568 03 01 A013D#F26.A0Mung beans (dryF06.A06YG$F2803010569 03 01 A013D#F26.A0Mung beans (dryF06.A06YG$F2803010571 03 01 A013D#F03.A0Mung beans (dry), GENERIC-TERM

03010572 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010579 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010580 03 01 A013D#F26.A Mung beans (dryF06.A06YG$F2803010573 03 01 A00SR#F26.A0Mung bean sprouts, GENERIC-TE03010574 03 01 A00SR#F26.A0Mung bean sprouts, GENERIC-TE03010575 03 01 A00SR#F26.A0Mung bean sprouts, GENERIC-TE03010576 03 01 A00SR#F26.A0Mung bean sprouts, GENERIC-TE03010577 03 01 A00SR#F26.A0Mung bean sprouts, GENERIC-TE03010578 03 01 A00SR#F26.A0Mung bean sprouts, GENERIC-TE03010581 10011 03 01 A013D#F28.A Mung beans (dry), PROCESS = Ra03010582 03 01 A013D#F28.A Mung beans (dry), PROCESS = Ra03010583 03 01 A013D#F26.A0Mung beans (dry), GENERIC-TER03010590 PUA2062 03 01 A013D#F03.A0Mung beans (dry), GENERIC-TERM 03010584 PUA2065 03 01 A00ZQ#F26.A0Dried vegetables, GENERIC-TER03010585 PUA2066 03 01 A013D#F26.A0Mung beans (dryF06.A06YG$F2803010586 PUA2063 03 01 A013D#F20.A0Mung beans (dryF06.A06YG$F2803010587 PUA2067 03 01 A013D#F26.A0Mung beans (dryF06.A06YG$F2803010588 PUA2068 03 01 A013D#F26.A0Mung beans (dryF06.A06YG$F2803010589 PUA2064 03 01 A013D#F26.A0Mung beans (dryF06.A06YG$F2803010591 03 01 A013J#F03.A0Garden peas (dry), PHYSICAL-STA03010593 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Irr03010594 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Irr03010592 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Irr03010595 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010596 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010597 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010598 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010599 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010600 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Sem03010601 02_0009 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Sem03010602 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Sem03010603 B017 03 01 A013J#F28.A0Garden peas (dry), PROCESS = Sem03010604 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010605 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010606 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010607 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010608 03 01 A013J#F03.A0Garden peas (dry), GENERIC-TERM03010609 03 01 A013J#F03.A0Garden peas (dry), GENERIC-TERM 03010610 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010611 03 01 A013J#F03.A0Garden peas (dry), GENERIC-TERM 03010612 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010613 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010614 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010615 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010616 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010617 03 01 A013J#F03.A0Garden peas (dry), GENERIC-TERM 03010618 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010619 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM

03010620 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010621 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010622 03 01 A013J#F26.A0Garden peas (dry), GENERIC-TERM03010623 03 01 A013J#F28.A0Garden peas (dryF06.A06YG$F2803010624 03 01 A013P#F28.A0Pigeon peas (dry), PROCESS = Gra03010625 700409 03 01 A013P#F28.A0Pigeon peas (dry), PROCESS = Grai03010626 03 01 A013P#F20.A0Pigeon peas (dry), PART-CONS03010627 03 01 A013P#F28.A0Pigeon peas (dry), PROCESS = Ra03010628 03 01 A013P#F28.A0Pigeon peas (dry), PROCESS = Ra03010629 03 01 A013P#F20.A0Pigeon peas (dry), PART-CONSUM03010630 03 01 A013P#F20.A0Pigeon peas (dry), PART-CONS03010631 03 01 A013D#F28.A Mung beans (dry), PROCESS = Grai03010632 B018 03 01 A012V#F10.A1Kidney bean (dry seeds), QUALI03010633 B019 03 01 A012V#F10.A0Kidney bean (dry seeds), PROCE03010634 B020 03 01 A012V#F10.A0Kidney bean (dry seeds), PROCE03010635 B021 03 01 A013P#F26.A0Pigeon peas (dry), GENERIC-TER03010636 D067 03 01 A012K#F28.A0Pigeon peas (without pods), PR03010637 02_0010 03 01 A013P#F26.A0Pigeon peas (dry), PROCESS = R03010638 B022 03 01 A013P#F03.A0Pigeon peas (dry), PHYSICAL-STAT03010641 PUA2080 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010639 PUA2850 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM 03010640 PUA2081 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010642 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010643 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010644 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010645 B023 03 01 A013B#F28.A0Rice beans (dry), PROCESS = Raw03010646 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010647 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010648 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010651 PUA2078 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010649 PUA2859 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM

03010650 PUA2079 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010652 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010653 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010654 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010657 PUA2074 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010655 PUA2857 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010656 PUA2075 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010658 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010659 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010660 03 01 A013B#F26.A0Rice beans (dry), GENERIC-TERM 03010662 PUA2076 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM

03010661 PUA2077 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM03010663 PUA2858 03 01 A013B#F10.A0Rice beans (dry), GENERIC-TERM 03010664 03 01 A012R#F26.A0Pulses (dried legume seeds), G03010665 03 01 A012R#F26.A0Pulses (dried legume seeds), G03010666 03 01 A012R#F26.A0Pulses (dried legume seeds), G03010667 03 01 A012R#F26.A0Pulses (dried l F06.A06YG$F28.A07MS

03010668 03 01 A012R#F26.A0Pulses (dried l03010669 03 01 A012R#F26.A0Pulses (dried l

03010670 03 01 A012R#F26.A0Pulses (dried l F06.A06YG$F2803010671 03 01 A012R#F26.A0Pulses (dried l F06.A06YG$F28

03010672 03 01 A012R#F26.A0Pulses (dried l F06.A06YG$F2803010673 03 01 A012R#F26.A0Pulses (dried l F06.A06YG$F28

03010674 03 01 A012R#F26.A0Pulses (dried l F06.A06YG$F28





03010687 03 01 A0DCG#F28.AStink beans (dry), PROCESS = Ra

03010688 03 01 A0DCG#F28.AStink beans (dry), PROCESS = Ra03010679 03 01 A0DCG#F26.AStink beans (dry), GENERIC-TERM

03010680 03 01 A0DCG#F28.AStink beans (dry), PROCESS = Boi03010681 03 01 A0DCG#F20.AStink beans (d F06.A06YG$F28

03010682 03 01 A0DCG#F20.AStink beans (dr

03010683 03 01 A0DCG#FF20. Stink beans (dr F06.A06YG$F2803010684 03 01 A0DCG#F28.A0Stink beans (dry), PROCESS = Air

03010685 03 01 A0DCG#F28.AStink beans (dryA0DCG#F06.A06

03010686 03 01 A0DCG#F28.AStink beans (dry), PROCESS = Pr

03010689 03 01 A0DCG#F28.AStink beans (dryA0DCG#F04.A03

03010690 03 01 A0DCG#F28.AStink beans (dryF06.A06YG$F28

03010691 03 01 A0DCG#F28.AStink beans (dryF06.A06YG$F2803010692 03 01 A016D#F01.A0Other seeds (including elsewhere

03010693 03 01 A013F#F26.A0Tepary bean (dry seeds), GENER




03010697 03 01 A013F#F21.A0Tepary bean (dry seeds), PRODU

03010698 03 01 A012S#F10.A1Beans (dry) and similar-, GENE

03010700 03 01 A012S#F03.A0Beans (dry) and similar-, GENER

03010699 03 01 A012S#F10.A1Beans (dry) and similar-, GEN03010701 PUA0042 03 01 A012S#F10.A0Beans (dry) and similar-, GENER

03010702 PUA0041 03 01 A012S#F10.A0Beans (dry) and similar-, GENER






03010708 03 01 A012S#F26.A0Beans (dry) and similar-, GENE

F06.A06YG$F28.A07MSF06.A06YG$F28.A07MS

F06.A06YG$F28.A07MS

03010709 03 01 A012S#F10.A0Beans (dry) and similar-, GENE03010712 03 01 A012S#F03.A0Beans (dry) and similar-, GENER03010713 03 01 A012S#F03.A0Beans (dry) and similar-, GENER

03010710 03 01 A012S#F10.A0Beans (dry) and similar-, GEN03010711 03 01 A012S#F10.A0Beans (dry) and similar-, GEN03010714 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010715 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010716 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010717 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010718 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010719 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010720 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010721 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010722 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010723 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010724 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010725 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010726 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010727 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010728 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03010729 03 01 A012S#F01.A0Beans (dry) and similar-, SOURC03020001 03 02 A03TT Tofu03020002 03 02 A005C#F26.A0Wheat bread andA012F#F28.A0C03020003 03 02 A0DFR#F28.A Soyabeans (with pods), PROCESS03020004 03 02 A0DFR#F28.A Soyabeans (with pods), PROCESS03020005 03 02 A0DFR#F28.A Soyabeans (with pods), PROCESS03020006 03 02 A03TF#F26.A0Textured soy protein, GENERIC-T03020007 03 02 A03TF#F26.A0Textured soy protein, GENERIC-T03020008 03 02 A03TF#F28.A0Textured soy protein, PROCESS = 03020009 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020010 03 02 A0DCH#F20.A0Soyabeans for consumption (dry03020011 03 02 A0DCH#F20.A0Soyabeans for consumption (dry03020012 03 02 A03TT Tofu03020013 03 02 A03TT Tofu03020014 03 02 A03TT#F04.A0Tofu, INGREDIENT = Chicken flav03020015 03 02 A03TT#F28.A0Tofu, PROCESS = Dicing and strip03020016 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020017 03 02 A03TT#F28.A0Tofu, PROCESS = Smoking03020018 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020019 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020020 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020021 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020022 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020023 03 02 A0DCH#F10.ASoyabeans for consumption (dry)03020024 03 02 A0DCH#F10.ASoyabeans for consumption (dry03020025 300017 03 02 A0DCH#F28.ASoyabeans for consumption (dry)03020026 03 02 A0C0T#F01.A0Hydrolysed vegetable proteins, S03020027 03 02 A03TF#F26.A0Textured soy protein, GENERIC-

03020028 03 02 A06HL#F04.A Snacks other than chips and sim03020029 03 02 A0DCH#F10.ASoyabeans for consumption (dry03020030 03 02 A0DCH#F10.ASoyabeans for consumption (dry03020031 03 02 A0DCH#F10.A0Soyabeans for consumption (dry03020032 03 02 A0DCH#F10.A0Soyabeans for consumption (dry03020033 03 02 A0DCH#F10.ASoyabeans for consumption (dry03020034 03 02 A0DCH#F10.A0Soyabeans for consumption (dry03020035 B024 03 02 A0DCH#F10.A0Soyabeans for consumption (dry03020036 03 02 A0DCH Soyabeans for consumption (dry03020038 03 02 A0DCH#F03.ASoyabeans for consumption (dry)03020037 03 02 A0DCH#F20.ASoyabeans for consumption (d03020039 03 02 A03TT Tofu03020040 03 02 A03TT#F04.A0Tofu, INGREDIENT = Flavourings03020041 03 02 A03TT#F04.A0Tofu, INGREDIENT = Flavourings03020042 03 02 A03TT#F28.A0Tofu, PROCESS = Dicing and strip03020044 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020043 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020045 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020046 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020047 03 02 A0DCH#F28.ASoyabeans for consumption (dry),03020048 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020050 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020049 03 02 A0DCH#F26.ASoyabeans for consumption (dry03020051 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020052 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020053 03 02 A0DCH#F10.ASoyabeans for consumption (dry03020054 03 02 A0DCH#F10.ASoyabeans for consumption (dry03020055 03 02 A0DCH#F10.A0Soyabeans for consumption (dry03020056 03 02 A0DCH#F10.ASoyabeans for consumption (dry03020057 03 02 A0DCH#F10.A0Soyabeans for consumption (dry03020058 03 02 A0ETZ#F01.A0Powdered extract of plant origin03020059 03 02 A0DCH#F21.A0Soyabeans for consumption (dry03020060 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020061 03 02 A0DCH#F28.ASoyabeans for consumption (dry03020062 03 02 A0DCH#F28.ASoyabeans for consumption (dry03020063 03 02 A0DCH#F28.ASoyabeans for consumption (dry03020064 03 02 A0DCH#F28.ASoyabeans for consumption (dry03020065 03 02 A0DCH#F26.ASoyabeans for consumption (dry03020066 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020067 03 02 A0DCH#F04.A0Soyabeans for consumption (dry)03020068 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020069 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020070 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020071 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020072 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020073 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020074 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020075 03 02 A00ZQ#F27.A0Dried vegetableA012F#F06.A06

03020076 03 02 A00ZQ#F27.A0Dried vegetableA012F#F06.A0603020077 B025 03 02 A0DCH#F10.A0Soyabeans for consumption (dry03020078 03 02 A04QY#F01.A Cereal flakes and similar, SOURCE03020079 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020080 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020081 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020082 03 02 A0DCH#F26.A0Soyabeans for consumption (dry)03020085 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020083 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020084 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020088 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020086 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020087 03 02 A0DCH#F26.A0Soyabeans for consumption (dry03020089 03 02 A0ETZ#F01.A0Powdered extract of plant origin03020090 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020091 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020092 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020093 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020094 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020095 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020096 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020097 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020098 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020099 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020100 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020101 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020102 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020103 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020104 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020105 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020106 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020107 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020108 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020109 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020110 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020111 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020112 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020113 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020114 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020115 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020116 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020117 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020118 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020119 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020120 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020121 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020122 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020123 03 02 A0EVA#F26.A0Liquid extract of plant origin,

03020124 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020125 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020126 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020127 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020128 03 02 A0EVA#F26.A0Liquid extract o A00SY03020129 03 02 A0EVA#F26.A0Liquid extract o A00SY03020130 03 02 A0EVA#F26.A0Liquid extract o A00SY03020131 03 02 A0EVA Liquid extract of plant origin03020132 03 02 A0ETZ#F01.A0Powdered extract of plant origin03020133 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020134 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020135 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020136 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020137 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020138 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020139 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020140 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020141 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020142 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020143 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020144 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020145 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020146 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020147 03 02 A0EVA#F26.A0Liquid extract of plant origin, 03020148 03 02 A0EVA Liquid extract of plant origin03020149 03 02 A0F0M#F01.A0Nut/seeds paste/emulsion/mass03020150 03 02 A0F0M#F01.A0Nut/seeds paste/emulsion/mass03020151 03 02 A0F0M#F01.A0Nut/seeds paste/emulsion/mass,03020152 03 02 A0F0M#F01.A0Nut/seeds paste/emulsion/mass,03020153 03 02 A03TF Textured soy protein03020154 03 02 A16RC Tempeh (all types)03020155 03 02 A16RC Tempeh (all types)03020156 03 02 A16RC#F28.A Tempeh (all types), PROCESS = F03020157 03 02 A16RC Tempeh (all types)03020158 03 02 A16RC Tempeh (all types)03020159 03 02 A03TT#F28.A0Tofu, PROCESS = Boiling03020160 03 02 A03TT#F26.A0Tofu, QUALITATA03TT#F26.A07X03020161 03 02 A03TT#F26.A0Tofu, QUALITATA03TT#F26.A07X03020162 03 02 A03TT#F26.A0Tofu, QUALITATA03TT#F26.A07X03020163 03 02 A03TT#F26.A0Tofu, QUALITATA03TT#F26.A07X03020164 03 02 A03TT#F26.A0Tofu, QUALITATA03TT#F26.A07X03020165 03 02 A03TT#F28.A0Tofu, PROCESS = Frying03020166 03 02 A03TT#F26.A0Tofu, PROCESS =A03TT#F26.A07X03020167 03 02 A03TT#F26.A0Tofu, GENERIC- A03TT#F26.A07X03020168 03 02 A03TT#F26.A0Tofu, GENERIC- A03TT#F26.A07X03020169 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020170 03 02 A03TT#F26.A0Tofu, GENERIC- A00SY03020171 03 02 A03TT#F26.A0Tofu, GENERIC- A00SY

03020172 03 02 A03TT#F26.A0Tofu, GENERIC- A00SY03020173 03 02 A03TT#F10.A0Tofu, QUALITATIVE-INFO = Soft03020174 03 02 A03TT#F26.A0Tofu, GENERIC- A03TT#F26.A07X03020175 03 02 A03TT#F26.A0Tofu, GENERIC- A03TT#F26.A07X03020176 03 02 A03TT#F26.A0Tofu, GENERIC- A03TT#F26.A07X03020177 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020178 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020179 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020180 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020181 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020182 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020183 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020184 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020185 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020186 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020187 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020188 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020189 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020190 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020191 03 02 A03TT#F28.A0Tofu, PROCESS = Raw, no heat t03020192 03 02 A03TT#F26.A0Tofu, GENERIC-TERM = Other03020193 03 02 A03TT#F26.A0Tofu, QUALITATIA03TT#F26.A07X03020194 03 02 A03TT#F26.A0Tofu, QUALITATIA03TT#F26.A07X


Yes/No

No Other facet becaNigeria, Owerri U Ukpo, karangiNo Other facet becaNigeria, Owerri UNo Other facet becaNigeria, Owerri UNo Other facet becaNigeria ANo Other facet becaNigeria ANo Other facet becaNigeria ANo Other facet becaNigeria ANo Other facet becaNigeria ANo Other facet becaNigeria ANo Other facet becaNigeria ANo Other facet becaNigeria ANo Other facet becaNigeria AYes Nigeria WNo BeninNo The FoodEx2 doesNigeriaYes BeninNo Other facet becaNigeria WNo Other facet becaNigeria, Owerri U Ugba, ukpaka,No Other facet becaNigeria, Owerri UNo Other facet becaNigeria, Owerri UNo Other facet becaNigeria, Owerri U Girigiri, sese,No Other facet becaNigeria, Owerri UNo Other facet becaNigeria, Owerri UNo Other facet becaNigeria, Osun StateNo Other facet becaNigeria, Osun StateNo Other facet becaNigeria WNo Other facet becaCôte d’Ivoire, SinematiLYes Sudan, Western StatesYes Nigeria OkpaYes Nigeria OkpaYes Nigeria OkpaYes Voandzeia subteMalawi NyzamaYes Nigeria/MakurdiYes BeninYes BeninNo Could not identiNigeria, KogiNo Could not identiNigeria, KogiNo Could not identiNigeria, KogiNo Could not identiNigeria, KogiNo Could not identiNigeria, KogiYes Water-boiled desSudan, Western StatesYes Water-soaked desSudan, Western StatesNo Considered as coChina, Beijing

Matching comments

Food name in own

language



Yes Black turtle als New Zeland VNo Other facet for India

Yes New Zeland VYes Lima beans alsoNew Zeland VNo Other facet becaIndia UNo Other facet becaNew Zeland VNo Other facet for India No Other facet becaNew Zeland VNo QUALITATIVE-INFNew Zeland VNo Other facet becauIranNo Other facet becaIranNo Other facet becauNew ZelandNo Other facet becaIndia, Tamil Nadu U, ANo Other facet becaIndia, Tamil Nadu U, ANo Other facet becaIndia, Tamil Nadu U, ANo Other facet becaIndia, Tamil Nadu U, ANo Other facet becaIndia, Tamil Nadu U, ANo Other facet becaIndia, Tamil Nadu U, AYes Also known as India, Tamil Nadu, Western Ghats, Sivagiri ReserveYes Also known as India, Tamil Nadu, WesUNo Other facet becaNigeria, Ibadan ANo Other facet becaIndia, Tamil Nadu, Western Ghats, Seithur reserve No Other facet becaNigeria, Ibadan ANo Other facet becaNigeria, Ibadan ANo Other facet becaNigeria, Ibadan ANo Other facet becaNigeria, Kaduna StateNo Other facet becaNigeria, Kaduna StateNo Other facet becaNigeria, Kaduna StateNo Other facet becaNigeria, Ibadan ANo Other facet becaIndia, Tamil Nadu, WesU, VNo Other facet becaNigeria, Ibadan ANo Other facet bec India, Tamil Nadu, Western Ghats, Coimbatore distrNo Other facet bec India, Tamil Nadu, WesUNo Other facet becaNigeria, Ibadan AYes India, Tamil Nadu, Western Ghats, Sivagiri ReserveNo QUALITATIVE-INFIndia, Tamil Nadu, Western Ghats, Sivagiri ReserveNo Other facet because subspecie missing No Other facet bec India, Tamil Nadu, WesUNo Other facet becaNigeria, Ibadan ANo Other facet becaNigeria, Ibadan ANo Other facet bec India, Tamil Nadu, WesUNo Other facet becaNigeria, Ibadan AYes Bengal gram are Germany, StuttgartNo Other facet becaUSA VNo Other facet becaUSA VNo Other facet becaIndia UYes Malawi KalogondaYes Bengal gram are Bangladesh Chhola, shukn

Yes Bengal gram are IndiaYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VNo Bengal gram are IndiaNo Bengal gram are Bangladesh Chholar dal, vYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VYes Bengal gram arePakistan VYes Bengal gram arePakistan VYes Bengal gram are Pakistan VYes Bengal gram are Pakistan VNo Bengal gram are Pakistan VYes Bengal gram are Pakistan VNo Bengal gram are Pakistan VYes BrazilNo Water-soaked desBrazilNo Water-soaked desBrazilNo Other facet for IndiaNo Other facet for Bangladesh Maskalai dal, Yes IndiaNo Other facet becaEthiopia BrebraYes Ethiopia, Sidama Baqyela, difinNo Other facet becaEgypt, Cairo VNo Other facet becaEgypt, Cairo VNo FoodEx2 does notAlgeria

Yes Ethiopia Shiro wo’tYes Turkey, KonyaNo Other facet for Turkey, Konya

Yes Ethiopia Shiro wo’tYes Egypt, Giza Yes Egypt, Giza Yes Egypt, Giza

Yes Other facet becaIndia VNo Brand: super giaUSA, Washington DCNo Other facet becaSpainNo Other facet as i IndiaNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaEgypt CNo Other facet becaSpainNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VYes IranYes BrazilYes Sri LankaYes New ZelandYes Egypt, Giza Yes Egypt, Menofiya Governorate, local marketNo Water-soaked desEgypt, Menofiya Governorate, local marketYes Water-soaked desEgypt, Menofiya Governorate, local marketYes Water-soaked desEgypt, Menofiya Governorate, local marketNo Other facet becauIndia No Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Is understood c BrazilNo Is understood c BrazilYes India Yes Ethiopia, Sidama Shimbra, diffnYes India No Other facet becaBrazil, Goiás CNo Other facet becaBrazil, Goiás CNo Other facet becaBrazil, Goiás C

No Other facet becaBrazil, Goiás CYes Ethiopia Shiro wo’tYes Ethiopia

Yes Burundi, Buragane VYes Burundi, Imbo VYes Burundi, Kirimiro VYes Burundi, Moso VYes Burundi, Buragane VYes Burundi, Imbo VYes Burundi, Moso VNo Other facet because variety is missing VNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becauBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becaTurkey VNo Other facet becaBurundi, Buragane VNo Other facet becaBurundi, Imbo VNo Other facet becaBurundi, Kirimiro VNo Other facet becaBurundi, Moso VNo Other facet becaTurkey VNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becaBurundi, Kirimiro VNo Other facet becaBurundi, Moso VNo Other facet becaTurkey VNo Other facet becaNicaragua ANo Other facet becaNicaragua ANo Other facet becaNicaragua AYes Egypt, Giza Yes Egypt, Giza Yes Egypt, Giza No Brand: super giaUSA, Washington DCYes Malawi MbwandaYes KenyaYes Egypt, Giza Yes India RajmahYes Ethiopia, Sidama Difin, dereqYes Ethiopia, Sidama Kidney beans, No Other facet because type is missing No Other facet becaBrazil, Goiânia, Santo CNo Other facet becauBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo CNo Other facet becauBrazil, Goiânia, Santo CNo Other facet becaBrazil, Goiânia, Santo C

No Other facet becaBrazil, Goiânia, Santo CNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaSpain, Badajoz, agrifo VNo Other facet becaMexico, Hermosillo VYes SlovakiaNo Other facet becaTurkey VNo Other facet becaNicaragua ANo Other facet becaBrazil, Minas Gerais, VCNo Other facet becauBrazil, Minas Gerais, VCNo Other facet becaBrazil, Minas Gerais, VCNo Other facet becaBrazil, Minas Gerais, VCNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VNo Other facet becaBurundi VYes Spain, Badajoz, agrifood industry V CannelliniNo Water-soaked desSpain, Badajoz, agrifood industry V CannelliniNo Water-soaked desSpain, Badajoz, agrifood industry V CannelliniNo Water-soaked desSpain, Badajoz, agrifood industry V CannelliniYes CanadaYes Black eyed peasNigeria, Osun StateNo Other facet beca VNo Other facet beca VYes Black eyed peasNigeria, Osun StateYes Water-soaked anTurkey, GaziantepYes Water-soaked anTurkey, GaziantepYes Black eyed peasTurkey, GaziantepYes Black eyed peasTurkey, GaziantepYes Black eyed peasNigeria VNo Other facet becaNigeria VNo Other facet becaNigeria VNo Other facet becaNigeria VNo Other facet becaNigeria V

Yes Nigeria, Abeokuta Moin moin (beNo Black eyed peas India, Tamil NaduNo Black eyed peas Egypt, Giza No Other facet becaNigeria C

Portugal, FunchalPortugal, Funchal

No Black eyed peas India, Tamil NaduNo Black eyed peas India, Tamil NaduNo Black eyed peasNigeriaNo Black eyed peasNigeriaNo Black eyed peas India, Tamil NaduNo Black eyed peasNigeriaNo Black eyed peasNigeriaNo Black eyed peas India, Tamil NaduNo Black eyed peas Egypt, Giza No Black eyed peas Egypt, Giza No Black eyed peasNigeriaNo Black eyed peasNigeriaNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaBenin, Transitional S V, LNo Other facet becaNigeria, Kogi State V, LNo Other facet becaBenin, Coastal Sandy V, LYes Black eyed peasNigeriaYes Black eyed peasMalawi KhobweNo Other facet becaIndia VNo Other facet becaIndia VNo Other facet becaIndia VNo Other facet becaIndia VYes Black eyed peasIndiaNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria, Ibadan V, L

No Other facet becaNigeria CNo Other facet becaBenin, Transitional S V, LNo Other facet becaBenin, Sudan-guinea V, LNo Other facet becaBenin, Transitional S V, LNo Other facet becaBenin, Sudan-guinea V, LNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaNigeria CNo Other facet becaBenin, Transitional S V, LNo Other facet becaBenin, Transitional S V, LNo Other facet becaBenin, Transitional S V, LNo Other facet becaNigeria CNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaNigeria, Kogi State V, LNo Other facet becaIndia, Pantnagar VNo Other facet becaIndia, Pantnagar VNo Other facet becaIndia, Pantnagar VNo Other facet becaIndia, Pantnagar VNo Other facet becaIndia, Pantnagar VNo Other facet becaIndia, Pantnagar VYes Black eyed peasIndia, Tamil NaduYes Black eyed peasNigeriaYes Black eyed peasEgypt, Giza Yes Black eyed peasBeninYes Black eyed peasBeninNo Other facet becaBenin, Sudan-guinea V, LNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaBenin, Coastal Sandy V, LNo Other facet becaBenin, Transitional S V, LNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaNigeria CNo Other facet becaBenin, Coastal Sandy V, LYes Black eyed peasIndiaYes Broad beans alsEurope (UK, France, Netherlands, Germany or BelNo Other facet beauSudanNo Other facet beauSudanYes Broad beans alsChina, Nanjing JiangsuNo Other facet becaItaly CNo Other facet becaChina, Nanjing JiangsuYes Water-soaked deChina, Nanjing JiangsuNo Other facet becaChina, Nanjing CYes Broad beans alsBolivia, ChapareNo Other facet becaHolland VNo Other facet becaEgypt, Cairo VNo Other facet becaEgypt, Cairo VNo Other facet becaItaly CNo Other facet becaItaly C

No Other facet becaItaly CNo Other facet becaHolland VNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet beauSudanNo Other facet becaItaly CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CYes Broad beans alsChina, Nanjing CYes Broad beans alsChina, Nanjing CYes Broad beans alsChina, Nanjing CYes Broad beans alsChina, Nanjing CNo Soaking facet usChina, Nanjing CNo Soaking facet usChina, Nanjing CNo Soaking facet usChina, Nanjing CNo Soaking facet usChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CNo Other facet becaChina, Nanjing CYes Broad beans alsNew Zeland VYes Broad beans alsChina, Nanjing JiangsuNo Other facet becaHolland VNo Other facet becaItaly CNo Other facet becaItaly CNo Other facet becaItaly CYes Water-soaked deChina, Nanjing JiangsuNo Water-soaked desChina, Nanjing JiangsuNo Water-soaked desChina, Nanjing JiangsuNo Water-soaked desChina, Nanjing JiangsuNo Water-soaked desChina, Nanjing JiangsuYes Water-soaked deChina, Nanjing Jiangsu

Yes Water-soaked deChina, Nanjing JiangsuYes Water-soaked deChina, Nanjing JiangsuYes Water-soaked deChina, Nanjing JiangsuNo Other facet becaChina, Nanjing JiangsuNo Other facet becaChina, Nanjing JiangsuNo Other facet becaChina, Nanjing JiangsuNo Other facet becaChina, Nanjing JiangsuNo Other facet becaChina, Nanjing JiangsuNo Other facet becaUSA, TucsonYes IndiaYes IndiaYes IndiaNo India, Tamil Nadu UYes SlovakiaNo Other facet used Bangladesh Khesari dal, v

Yes New ZelandNo Also known as muIndiaYes Also known as Germany, StuttgartNo Also known as muBangladesh Mung dal, vanYes Also known as Germany, StuttgartNo Also known as mGermany, StuttgartNo Also known as mGermany, StuttgartNo Also known as mGermany, StuttgartYes Also known as IndiaNo Other facet becaNigeriaNo Other facet becaNigeriaNo Other facet becaNigeriaNo Other facet becaNigeriaNo Other facet becaNigeria Akidi aniYes Haricot beans a Ethiopia, Sidama AdengwarryeYes Macrotyloma uniIndiaYes Also known as LMalawi Mkhugudzw &No Other facet becaIndia, Tamil Nadu U, V, ANo Other facet becaIndia, Tamil Nadu U, V, ANo Other facet becaIndia, Tamil Nadu U, V, ANo Other facet becaIndia, Tamil Nadu U, V, ANo Other facet becaIndia, Tamil Nadu U, V, ANo Other facet becaIndia, Kanjarampettai,U, VNo Other facet becaIndia, Shenbagathoopu,U, VNo Other facet becaIndia, Thanniparai, VirU, VYes India, Tamil Nadu W Kaattuthamba

No Bean type missi India, Hisar Khejri beanYes Nigeria, Ibadan

Yes Ethiopia Shiro wo’tYes Bolivia, ChapareYes New Zeland VYes Egypt, Giza, Agriculture Research Center (ARC), FNo Cannot specify Egypt, Giza, Agriculture Research Center (ARC), F

No Cannot specify Egypt, Giza, Agriculture Research Center (ARC), FNo Cannot specify Egypt, Giza, Agriculture Research Center (ARC), FNo Cannot specify Egypt, Giza, Agriculture Research Center (ARC), FYes IranNo Other facet becaIndiaNo Other facet becauSpain, Badajoz, agrifood industry Vegenat SANo Other facet becaSpain, Badajoz, agrifood industry Vegenat SANo Other facet becaSpain, Badajoz, agrifood industry Vegenat SANo Other facet becaSpain, Badajoz, agrifood industry Vegenat SAYes IranYes SlovakiaYes Bangladesh Mosur dalYes Sri LankaYes India Yes EgyptYes Egypt, Giza No Cannot specify kEgypt, Giza No Cannot specify kEgypt, Giza No Cannot specify kEgypt, Giza No Thermal treatmenEgyptNo Cannot specify sEgyptNo Cannot specify sEgyptYes Ethiopia, Sidama Missir, difin, Yes IndiaYes IndiaYes Malawi KabaifaYes Other facet becaNew Zeland VYes New Zeland VYes Nigeria, AkureNo Thermal treatmenNigeria, AkureNo Thermal treatmenNigeria, AkureNo Thermal treatmenNigeria, AkureNo Cannot specify tNigeria, AkureNo Cannot specify tNigeria, AkureNo Cannot specify tNigeria, AkureNo Water-soaked desNigeria, AkureNo Water-soaked desNigeria, AkureNo Water-soaked desNigeria, AkureNo Other facet becaUSA VNo Other facet becaUSA VNo Other facet becaNew Zeland VNo Locust bean alsoGambiaNo Locust bean alsoGambiaYes Vigna sinensis Kacang panjanNo Other facet becaIndia, Tamil Nadu W KaattukolluYes Ethiopia, Dembecha GibtoYes Ethiopia, Debretabor GibtoNo Cannot specify Ethiopia, Dembecha Gibto


No Cannot specify Ethiopia, Debretabor GibtoNo Cannot specify Ethiopia, Dembecha GibtoNo Cannot specify Ethiopia, Debretabor GibtoYes Ethiopia, Dembecha GibtoYes Ethiopia, Debretabor GibtoYes Ethiopia, Dembecha GibtoYes Ethiopia, Debretabor GibtoYes Turkey UNo Air / heat dryin Turkey UNo Other facet becauFrance U, CNo Other facet becaFrance U, CNo Water-soaked desGermany, StuttgartNo Other facet becaUSA, TucsonNo Other facet becaUSA, TucsonNo Other facet becaUSA, TucsonNo Other facet becaNigeria, Okoyong UsanW OduduNo Other facet bec Nigeria, Okoyong UsanW OduduNo Other facet becaNigeria, Okoyong UsanW OduduNo Other facet becaNigeria, Okoyong UsanW OduduNo Other facet becaNigeria, Okoyong UsanW OduduNo Other facet becaNigeria, Okoyong UsanW OduduYes Also known as IndiaNo Other facet becaNigeria, Ibadan UNo Other facet becaNigeria, Ibadan UNo Other facet becaNigeria, Ibadan UNo Other facet becaNigeria, Ibadan UNo Other facet becaNigeria, Ibadan UNo Other facet becaIndia, Tamil Nadu, Vi UNo Other facet becaIndia, Tamil Nadu, Vi UNo Other facet becaNigeria, Ibadan UYes Kacang hijauNo Other facet becaIndia, Hisar VYes Kacang hijauNo Other facet becaIndia, Hisar VNo Other facet becaIndia, Hisar VNo Other facet becaIndia, Hisar VNo Other facet becaIndia, Hisar VNo Other facet becaIndia, Hisar VNo Other facet becaIndia, Hisar VNo Other facet becaIndia, Hisar VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab V



No Other facet becaIndia, Hisar VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VNo Other facet becaIndia, Punjab VYes KenyaYes Sri LankaNo Other facet becaIndia, Hisar VNo Other facet becaEgypt VNo Other facet becaEgypt VNo Other facet becaEgypt VNo Other facet becaEgypt VNo Other facet becaEgypt VNo Other facet becaEgypt VNo Other facet becaEgypt VNo Whole term usedEurope (UK, France, Netherlands, Germany or BelNo Cannot specify kEgypt, Giza No Cannot specify kEgypt, Giza No Cannot specify kEgypt, Giza No Other facet becauPoland CNo Other facet becauPoland CNo Other facet becauPoland CNo Other facet becauPoland CNo Other facet becauPoland CYes Egypt, Giza Yes Bangladesh MotorYes Argentina VYes IndiaNo Other facet becaArgentina VNo Other facet becaArgentina VNo Other facet becaArgentina VNo Other facet becauPoland CNo Other facet becaEthiopia, Sidama Ater, diffn, deNo Other facet becauItaly CNo Other facet becauPoland CNo Other facet becauItaly CNo Other facet becauPoland CNo Other facet becauPoland CNo Other facet becauPoland CNo Other facet becauPoland CNo Other facet becauPoland CNo Other facet becauItaly CNo Other facet becauPoland CNo Other facet becaIran

No Other facet becaCanadaNo Other facet becauPoland CNo Other facet becauPoland CNo Water-soaked desGermany, StuttgartYes The FoodEx2 doesNigeria, Osun StateYes The FoodEx2 doesNigeriaNo Other fecet becaNigeria, Kogi State V, LYes Malawi NandoloYes Malawi NandoloYes Nigeria, Osun StateNo Other fecet becaNigeria, Kogi State V, LNo The FoodEx2 does Kacang hijauYes Also known as kIndiaYes Also known as kIndiaYes Also known as kIndiaNo Also knonk as piIndia

Yes IndiaNo Also knonk as piBangladesh Arhar dalYes Also knonk as piIndiaNo Other facet becauIndia, Assam, Jorhat U, CNo Other facet becaIndia, Assam, Jorhat U, CNo Other facet becaIndia, Assam, Jorhat U, CNo Other facet becauIndia CNo Other facet becauIndia CNo Other facet becauIndia CYes IndiaNo Other facet becauIndia CNo Other facet becauIndia CNo Other facet becauIndia CNo Other facet becaIndia, Assam, Jorhat U, CNo Other facet becaIndia, Assam, Jorhat U, C

No Other facet becaIndia, Assam, Jorhat U, CNo Other facet becauIndia CNo Other facet becauIndia CNo Other facet becauIndia CNo Other facet becauIndia, Assam, Jorhat U, CNo Other facet becaIndia, Assam, Jorhat U, CNo Other facet becaIndia, Assam, Jorhat U, CNo Other facet becauIndia CNo Other facet becauIndia CNo Other facet becauIndia CNo Other facet becauIndia, Assam, Jorhat U, C

No Other facet becaIndia, Assam, Jorhat U, CNo Other facet becaIndia, Assam, Jorhat U, CNo Other facet becaBangladeshNo Other facet becaBangladeshNo Other facet becaIndia, Tamil NaduNo Other facet becaBangladesh


No Other facet becaBangladeshNo Other facet becaIndia, Tamil Nadu

No Other facet becaBangladeshNo Other facet becaBangladesh

No Other facet becaIndia, Tamil NaduNo Other facet becaBangladesh

No Other facet becaBangladesh

No Other facet becaIndia, Tamil Nadu



No Other facet becaIndia, Tamil Nadu

Yes India, Namphalong

Yes India, Nagaland U Yongchak/ ZongNo Other facet as i India, Nagaland U Yongchak/ Zong

Yes India, NamphalongNo Water-soaked desIndia, Namphalong

No Water-soaked desIndia, Namphalong

No Water-soaked desIndia, NamphalongYes India, Nagaland U Yongchak/ Zong

No Soaking medium India, Nagaland U Yongchak/ Zong

Yes India, Namphalong



No Soaking medium India, Nagaland U Yongchak/ ZongYes India

No Other facet becaUSA, Arizona V




Yes Mexico, Hermosillo W

No Other facet becaIndia, Tamil Nadu C

No Other facet becaIndia U

No Other facet becaIndia UNo Other facet becaNigeria, North central U

No Other facet bec Nigeria, North central U

No Other facet becaNigeria, North central U


No Other facet becaIndia, Tamil Nadu, SaleU



No Other facet becaIndia, Tamil Nadu U

No Other facet becaIndia, Tamil Nadu CNo Other facet becaIndia UNo Other facet becaIndia U

No Other facet becaIndia UNo Other facet becaIndia UNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VNo Other facet becaMalaysia, Serdang VYes Tofu is another China, Beijing No Other facet for Spain, GranadaNo Brand: Hearty USANo Brand: Safeway USANo Brand: Safeway USANo Brand: super gianUSA, Washington DCNo Brand: ManischewUSA, Washington DCNo Brand: Ives USA, Washington DCNo Condired the proNew ZelandNo Condired with skiEurope (UK, France, Netherlands, Germany or BelNo Condired with skiEurope (UK, France, Netherlands, Germany or BelYes Tofu is another China, Beijing Yes Tofu is another China, Beijing Yes Tofu is another China, Beijing Yes Tofu is another China, Beijing No Tofu is another China, Beijing Yes Tofu is another China, Beijing Yes Spain, GranadaYes New ZelandYes South AfricaNo Brand: ArrowheaUSANo Brand: Bulk USAYes Europe (UK, France, Netherlands, Germany or BelYes Ivory coast, BouakéYes BeninNo Brand: Bulk (Fr USANo Brand: Red Mill USA

Yes Kacang kedeleNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VYes IndiaNo Brand: C & W USANo Brand: CrawfordEgypt, Cairo VNo Brand: CrawfordEgypt, Cairo VYes China, Beijing Yes China, Beijing No No soy sauce fl China, Beijing Yes China, Beijing No Other facet becaUSA, Madison-WisconsVNo Other facet becaKorea VYes UnknownYes SlovakiaYes BrazilNo Other facet becaKorea VNo Other facet becaEgypt, Cairo VNo Other facet becaEgypt, Cairo VNo Other facet becaUSA, Madison-WisconsVNo Other facet becaKorea VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Other facet becaUSA, Virginia VNo Brand: Fearn USAYes India, Tamil Nadu W AdutheenikaiNo Other facet becaKorea VYes India Yes New ZelandYes USA, Madison-WisconsinNo Brand: Red mill USANo Brand: Safeway, USANo Other facet becaKorea VYes China, Beijing No Other facet becaKorea VNo Other facet becaKorea VNo Other facet becaKorea VNo Other facet becaChina, Zhejiang HangzCNo Other facet becaChina, Zhejiang HangzCNo Other facet becaChina, Zhejiang HangzCNo Other facet becaChina, Zhejiang HangzCNo Water-soaked desBrazil


No Water-soaked desBrazilYes IndiaYes New ZelandNo Other facet becauChina, Zhejiang HangzCNo Other facet becauChina, Lingshui CNo Other facet becauChina, Zhejiang HangzCNo Other facet becauChina, Lingshui CNo Other facet becaIndia, New Delhi VNo Other facet becauIndia, New Delhi VNo Other facet becauIndia, New Delhi VNo Other facet becaIndia, New Delhi VNo Other facet becauIndia, New Delhi VNo Other facet becauIndia, New Delhi VYes China, Beijing No Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA C

No Other facet becauUSA CNo Other facet becauUSA CNo Other facet becauUSA CNo Other facet becaIndia VNo Other facet becaIndia VNo Other facet becaIndia VNo Other facet becaIndia VNo Brand: Pacific S USAYes China, Beijing No Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Brand: WestsoyUSANo Weight reductionUSANo Spoonable creamyUSANo Brand: GenSoy USANo Brand: Good Se USAYes Sri LankaYes Kacang kedele,Yes Kacang kedele,Yes Kacang kedele,No Brand: Turtle IslUSANo Brand: White WUSAYes Kacang kedele,No Other facet bec USANo Other facet bec USANo Other facet bec USANo Other facet becaUSANo Other facet becaUSAYes Kacang kedele,No Other facet becaUSANo Other facet for USANo Other facet for USANo Other facet becaIndia VNo Other facet becaIndia VNo Other facet becaIndia V

Indonesia, West Nusa Tenggara province, East Lombok DistrictIndonesia, West Nusa Tenggara province, East Lombok DistrictIndonesia, West Nusa Tenggara province, East Lombok District



No Other facet becaIndia VNo Other facet becaUSANo Other facet becaUSANo Other facet becaUSANo Other facet bec USANo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CNo Other facet becaUSA CYes Kacang kedele,No Other facet becaUSA, Washington DCNo Other facet bec USANo Other facet bec USA



African faba bean, seed, raw rAfrican faba bean, seed, roasted p/roAfrican faba bean, seed, cooked, oven-dried p/c/dAfrican locust bean, Boki, mature seeds, raw rAfrican locust bean, Boki, mature seeds, boiled, de-hulled, dried p/wb/dh/dAfrican locust bean, Boki, mature seeds, boiled, de-hulled, fermented, dried p/wb/dh/f/dAfrican locust bean, Obanliku, mature seeds, raw rAfrican locust bean, Obanliku, mature seeds, boiled, de-hulled, dried p/wb/dh/dAfrican locust bean, Obanliku, mature seeds, boiled, de-hulled, fermented, dried p/wb/dh/f/dAfrican locust bean, Obudu, mature seeds, raw rAfrican locust bean, Obudu, mature seeds, boiled, de-hulled, dried p/wb/dh/dAfrican locust bean, Obudu, mature seeds, boiled, de-hulled, fermented, dried p/wb/dh/f/dAfrican locust bean, raw rAfrican locust bean, pulp, raw rAfrican locust bean, pulp, flour pAfrican locust bean, seed, fermented p/fAfrican oil bean, raw rAfrican oil bean, seed, raw rAfrican oil bean, seed, cooked, oven-dried p/c/dAfrican oil bean, seed, roasted p/roAfrican yam bean, seed, raw rAfrican yam bean, seed, cooked, oven-dried p/cAfrican yam bean, seed, roasted p/roAfrican yam bean, steamed, dehulled, soaked, dried p/st/dh/s-/dAfrican yam bean flour pAfzelia bean, dried dBambara groundnut, Ci12, raw rBambara groundnut, raw rBambara groundnut, raw rBambara groundnut, boiled p/wbBambara groundnut, roasted p/roBambara groundnut, boiled with salt p/wsbBambara groundnut, seed, raw rBambara groundnut, seed, red, raw rBambara groundnut, seed, white, raw rBambara groundnut, seed, raw rBambara groundnut, seed, boiled for 30 min, dried p/wb/dBambara groundnut, seed, boiled for 60 min, dried p/wb/dBambara groundnut, seed, boiled for 90 min, dried p/wb/dBambara groundnut, seed, boiled for 120 min, dried p/wb/dBambara groundnut, water-boiled, dried p/wb/dBambara groundnut, water-soaked, dried p/ws/dBean starch, vermicelli p


factors


Bean, black turtle, dried dBean, black, split, raw rBean, brown, dried dBean, butter, dried d

rBean, great northern, dried dBean, green, split, raw rBean, Haricot kidney, raw rBean, pink, dried dBean, pinto and red, dried dBean, pinto and red, cooked, drained p/cBean, pinto, dried d

rrrrrrddrdrrrp/fp/frrdrddrddrdrrdr

Bean, water-soaked p/wsBean, White, California small white, raw rBean, White, California small white, boiled p/wb

dBengal bean, boiled p/wbBengal gram, whole, raw r

Bean, 'Cassia laevigata', seed, raw

Bean, 'Rhynchosia cana', Petchiparai, rawBean, 'Rhynchosia cana', Siruvani, rawBean, 'Rhynchosia cana', Srivilliputhur, rawBean, 'Rhynchosia filipes', Thallaianai, rawBean, 'Rhynchosia rufescens', Courtallam, rawBean, 'Rhynchosia suaveolens', Papanasam, rawBean, 'Vigna aconitifolia', seed, mature, sun-driedBean, 'Vigna aconitifolia', seed, mature, sun-driedBean, 'Vigna ambacensis', TVnu 306, Cream, seed, raw Bean, 'Vigna bourneae', seed, mature, sun-driedBean, 'Vigna luteola', TVnu 24, Brown, seed, rawBean, 'Vigna luteola', TVnu 29, Brown, seed, rawBean, 'Vigna oblongifolia', TVnu 38, Brown-black, seed, rawBean, 'Vigna racemosa', fermented (controlled)Bean, 'Vigna racemosa', fermented (open)Bean, 'Vigna racemosa', rawBean, 'Vigna racemosa', TVnu 105, Brown mottled, seed, rawBean, 'Vigna radiata', var. sublota, seed, mature, sun-driedBean, 'Vigna reticulata', TVnu 225, Light Brown, seed, rawBean, 'Vigna trilobata', seed, mature, sun-driedBean, 'Vigna umbellata', seed, mature, sun-driedBean, 'Vigna unguiculata dekindtiana', TVnu 278, Brown, seed, rawBean, 'Vigna unguiculata', Black, seed, mature, sun-driedBean, 'Vigna unguiculata', Maroon, seed, mature, sun-driedBean, 'Vigna unguiculata', seed, mature, rawBean, 'Vigna unguiculata', seed, mature, sun-driedBean, 'Vigna vexillata macrosperma', TVnu 72, Green-brown, seed, rawBean, 'Vigna vexillata macrosperma', TVnu 73A, Black, seed, rawBean, 'Vigna vexillata', seed, mature, sun-driedBean, 'Vigna vexillata', TVnu 71, Brown, seed, raw

Bean, 'Xylia xylocarpa', seed, sun-dried

Bengal gram, whole, raw rBengal gram, brown, whole grain, raw rBengal gram, brown, whole grain, raw rBengal gram, brown, whole grain, raw rBengal gram, brown, dehulled, raw p/dhBengal gram, brown, hulls, raw rBengal gram, brown, whole grain, roasted p/roBengal gram, brown, whole grain, water-soaked p/wsBengal gram, brown, whole grain, water-soaked p/wsBengal gram, brown, whole grain, water-soaked p/wsBengal gram, brown, whole grain, water-soaked, 2h roasted p/ws/roBengal gram, brown, whole grain, water-soaked, 4h roasted p/ws/roBengal gram, brown, whole grain, water-soaked, 6h roasted p/ws/roBengal gram, brown, whole grain, water-soaked, boiled p/ws/bBengal gram, brown, whole grain, immature, raw rBengal gram, brown, whole grain, immature, boiled p/wbBengal gram, brown, whole grain, immature, fried, boiled p/fr/wbBengal gram, brown, whole grain, immature, roasted p/roBengal gram, brown, whole grain, immature, roasted in pods p/roBengal gram, dal dBengal gram, dehulled, split p/dhBengal gram, white, whole grain, raw rBengal gram, white, whole grain, raw rBengal gram, white, dehulled, raw p/dhBengal gram, white, hulls, raw r

p/s-p/s-/wb

Bengal gram, white, whole grain, water-soaked p/wsBengal gram, white, whole grain, water-soaked, boiled p/ws/wbBengal gram, white, whole grain, water-soaked, boiled, fried, boiled p/ws/wb/fr/wBlack bean, raw rBlack bean, water-soaked, 24h malted, dried p/ws/g/dBlack bean, water-soaked, 48h malted, dried p/ws/g/dBlack gram, dal dBlack gram, split, raw rBlack gram, whole, raw rBrebra flour pBroad bean, whole, raw rBroad bean, Giza 716, raw rBroad bean, Giza 716, fried p/frBroad bean flour, dehulled grain p/dh/dBroad bean stew p/rpChickpea flour pChickpea flour, soaked and boiled seed, dried p/wss/wb/dChickpea stew p/rpChickpea, raw, 5kGy irradiated r/irChickpea, raw, 7.5kGy irradiated r/irChickpea, raw, 10kGy irradiated r/ir

Bengal gram, white, whole grain, NaHCO3-soakedBengal gram, white, whole grain, NaHCO3-soaked, boiled

Chickpea, C-235, grown organic, raw rChickpea, canned, drained, Super Giant p/cnChickpea, Desi, seed, raw rChickpea, grown inorganic, raw rChickpea, Kabuli, Giza 1, whole, dried dChickpea, Kabuli, Giza 1, boiled p/wbChickpea, Kabuli, Giza 1, decorticated p/dhChickpea, Kabuli, Giza 2-L, whole, dried dChickpea, Kabuli, Giza 2-L, boiled p/wbChickpea, Kabuli, Giza 2-L, decorticated p/dhChickpea, Kabuli, Giza 2-U, whole, dried dChickpea, Kabuli, Giza 2-U, boiled p/wbChickpea, Kabuli, Giza 2-U, decorticated p/dhChickpea, Kabuli, seed, raw rChickpea, PBG 1, raw rChickpea, PBG 1, 36h germinated, raw r/gChickpea, PBG 1, 48h germinated, raw r/gChickpea, PBG 1, 60h germinated, raw r/gChickpea, PBG 1, germinated, raw r/gChickpea, PBG 1, germinated, microwaved p/g/mwChickpea, PBG 1, germinated, pressure-cooked p/g/wbChickpea, PBG 1, water-soaked p/wsChickpea, raw rChickpea, raw rChickpea, raw rChickpea, raw rChickpea, raw rChickpea, seed, raw rChickpea, seed, water-soaked, autoclaved, dried p/ws/ac/dChickpea, seed, water-soaked, boiled, dried p/ws/wb/dChickpea, seed, water-soaked, microwaved, dried p/ws/mw/dChickpea, split, raw rChickpea, var. Castellano, seed, raw rChickpea, var. Castellano, seed, water-soaked, drained, cooked, dehydrated p/ws/wb/dChickpea, var. Castellano, seed, water-soaked, drained, cooked, dried p/ws/wb/dChickpea, var. Castellano, seed, water-soaked, drained, dried p/ws/dChickpea, var. Sinaloa, seed, raw rChickpea, var. Sinaloa, seed, water-soaked, cooked, dehydrated, dried p/ws/wb/dChickpea, var. Sinaloa, seed, water-soaked, cooked, dried p/ws/wb/dChickpea, var. Sinaloa, seed, water-soaked, dried p/ws/dChickpea, water-soaked, 24h germinated, dried g/dChickpea, water-soaked, 48h germinated, dried g/dChickpea, white, raw rChickpea, whole, raw rChickpea, whole, raw rCommon bean flour, BRS grafite, black pCommon bean flour, BRS grafite, black, extruded pCommon bean flour, BRS pontal (carioca) p

Common bean flour, BRS pontal (carioca), extruded pCommon bean stew, Kidney p/rpCommon bean stew, Kidney p/rpCommon bean, A321, raw rCommon bean, A321, raw rCommon bean, A321, raw rCommon bean, A321, raw rCommon bean, A410, raw rCommon bean, A410, raw rCommon bean, A410, raw rCommon bean, Baki wake, seed, raw rCommon bean, BRS Radiante, seed, raw with cooking water rCommon bean, BRS Radiante, seed, pressure-cooked, oven-dried with cooking water p/wb/dCommon bean, BRS Radiante, seed, water-soaked, drained, pressure-cooked, oven-dried wp/ws/wb/dCommon bean, BRS Radiante, seed, water-soaked, pressure-cooked, oven-dried with cookp/ws/wb/dCommon bean, Cal1, raw rCommon bean, Calima, raw rCommon bean, Calima, raw rCommon bean, Calima, raw rCommon bean, Calima, raw rCommon bean, Dermaso, raw rCommon bean, Diamante Negro, seed, raw rCommon bean, Diamante Negro, seed, water-soaked, drained, pressure-cooked, oven-driep/ws/wb/dCommon bean, Diamante Negro, seed, water-soaked, pressure-cooked, oven-dried with c p/ws/wb/dCommon bean, Dore, raw rCommon bean, Dore, raw rCommon bean, Horoz, raw rCommon bean, Inta Linea 628-08, bright red, raw rCommon bean, Inta Linea 628-09, dark red, raw rCommon bean, Inta Rojo, non-uniform red, raw rCommon bean, Kidney, 5kGy irradiated, raw r/irCommon bean, Kidney, 7.5kGy irradiated, raw r/irCommon bean, Kidney, 10kGy irradiated, raw r/irCommon bean, Kidney, canned, Super Giant, drained p/cnCommon bean, Kidney, fresh, raw rCommon bean, Kidney, raw rCommon bean, Kidney, raw rCommon bean, Kidney, red, raw rCommon bean, Kidney, red, whole, sun-dried dCommon bean, Kidney, red, whole, boiled p/wbCommon bean, Kwakiul, seed, raw rCommon bean, Ouro branco, seed, raw rCommon bean, Ouro branco, seed, pressure-cooked, oven-dried with cooking water p/wb/dCommon bean, Ouro branco, seed, water-soaked, drained, pressure-cooked, oven-dried wp/ws/wb/dCommon bean, Ouro branco, seed, water-soaked, pressure-cooked, oven-dried with cookip/ws/wb/dCommon bean, Perola, seed, raw rCommon bean, Perola, seed, pressure-cooked, oven-dried with cooking water p/wb/dCommon bean, Perola, seed, water-soaked, drained, pressure-cooked, oven-dried with co p/ws/wb/d

Common bean, Perola, seed, water-soaked, pressure-cooked, oven-dried with cooking watp/ws/wb/dCommon bean, Pink-mottled cream, seed, raw rCommon bean, Pink-mottled cream, seed, water-soaked, drained, cooked, dehydrated, dr p/ws/wb/dCommon bean, Pink-mottled cream, seed, water-soaked, drained, cooked, dried p/ws/wb/dCommon bean, Pink-mottled cream, seed, water-soaked, drained, dried p/ws/dCommon bean, Pinto, raw rCommon bean, raw rCommon bean, Seker, raw rCommon bean, Sen46, black, raw rCommon bean, Talismã, seed, raw rCommon bean, Talismã, seed, pressure-cooked, oven-dried with cooking water p/wb/dCommon bean, Talismã, seed, water-soaked, drained, pressure-cooked, oven-dried with c p/ws/wb/dCommon bean, Talismã, seed, water-soaked, pressure-cooked, oven-dried with cooking w p/ws/wb/dCommon bean, var. A321, seed, raw rCommon bean, var. A321, seed, raw rCommon bean, var. A321, seed, raw rCommon bean, var. A321, seed, raw rCommon bean, var. A410, seed, raw rCommon bean, var. A410, seed, raw rCommon bean, var. A410, seed, raw rCommon bean, var. Calima, seed, raw rCommon bean, var. Calima, seed, raw rCommon bean, var. Calima, seed, raw rCommon bean, var. Calima, seed, raw rCommon bean, var. Dore de Kirundo, seed, raw rCommon bean, var. Dore de Kirundo, seed, raw rCommon bean, White, seed, raw rCommon bean, White, seed, water-soaked, drained, cooked, dehydrated, dried p/ws/wb/dCommon bean, White, seed, water-soaked, drained, cooked, dried p/ws/wb/dCommon bean, White, seed, water-soaked, drained, dried p/ws/dCommon bean, white, whole, raw rCowpea flour pCowpea flour, Cylindrica, cooked seed p/cCowpea flour, Cylindrica, dried p/dCowpea flour, dehulled, soaked, dried p/dh/s-/dCowpea flour, dehulled, water-soaked, dried p/dh/ws/dCowpea flour, dehulled, water-soaked, water-boiled p/dh/ws/wbCowpea flour, fermented, dried p/f/dCowpea flour, germinated seed, dried p/g/dCowpea flour, White pCowpea milk, White p/f

p/fp/fp/f

Cowpea pudding, steamed, smashed p/rpCowpea, raw, 10kGy irradiated r/irCowpea, raw, 10kGy irradiated r/irCowpea, 12 AK, raw r

Cowpea milk, White, fermented with Lactobacillus acidophilusCowpea milk, White, fermented with Lactobacillus plantarumCowpea milk, White, fermented with Lactobacillus plantarum and L. acidophilus

Cowpea, raw, 15kGy irradiated r/irCowpea, raw, 2kGy irradiated r/irCowpea, 24h fermented p/fCowpea, 24h germinated p/gCowpea, raw, 25kGy irradiated r/irCowpea, 48h fermented p/fCowpea, 48h germinated p/gCowpea, raw, 5kGy irradiated r/irCowpea, raw, 5kGy irradiated r/irCowpea, raw, 7.5kGy irradiated r/irCowpea, 72h fermented p/fCowpea, 72h germinated p/gCowpea, Adjawan, smooth, streaked brown, raw rCowpea, Adjohoun, smooth, brown, raw rCowpea, Aiglo, wrinkled, unpigmented, raw rCowpea, Akidi, water-dehulled p/dhCowpea, Atchawe-tola, wrinkled, unpigmented, raw rCowpea, boiled p/wbCowpea, boiled with salt p/wsbCowpea, brown cowpea, Cherodhi, raw rCowpea, brown cowpea, CS-46, raw rCowpea, brown cowpea, CS-88, raw rCowpea, brown cowpea, GC-89691, raw rCowpea, brown, raw rCowpea, CL367, raw rCowpea, CL367, 16h germinated, raw r/gCowpea, CL367, 20h germinated, raw r/gCowpea, CL367, 24h germinated, raw r/gCowpea, CL367, germinated, raw r/gCowpea, CL367, germinated, microwaved p/g/mwCowpea, CL367, germinated, pressure-cooked p/g/wbCowpea, CL367, water-soaked p/wsCowpea, Deux couleurs, smooth, light brown and brown, raw rCowpea, H 113-4, raw rCowpea, IFE BIMPE, raw rCowpea, IFE BROWN, raw rCowpea, IFH 101, raw rCowpea, IT 81D-975, raw rCowpea, IT 83s -797, raw rCowpea, IT81D-699, germinated, raw r/gCowpea, IT81D-699, raw rCowpea, IT82E-18, germinated, raw r/gCowpea, IT82E-18, raw rCowpea, IT84E/108, raw rCowpea, IT84S-2246-4, germinated, raw r/gCowpea, IT84S-2246-4, raw rCowpea, IT85F/3106, raw rCowpea, IT88D-867-11, water-dehulled p/dh

Cowpea, K59, raw rCowpea, Kodjovi, wrinkled, unpigmented with black spots at bottom, raw rCowpea, Kpeikoun, smooth, maroon, raw rCowpea, Kpletchevi, smooth, brown, raw rCowpea, Kplobe wewe, smooth, light brown, raw rCowpea, Kpodjiguegue, smooth, green grey, raw rCowpea, L25, raw rCowpea, Laivi, smooth, creamy, raw rCowpea, Mahounan, smooth, brown, raw rCowpea, Malanville gros grains, wrinkled, unpigmented, raw rCowpea, MP BROWN, raw rCowpea, Nanwi, smooth, pure black, raw rCowpea, Olaudi, water-dehulled p/dhCowpea, PL-1, germinated, raw r/gCowpea, PL-1, raw rCowpea, PL-2, germinated, raw r/gCowpea, PL-2, raw rCowpea, PL-3, germinated, raw r/gCowpea, PL-3, raw rCowpea, raw dCowpea, raw rCowpea, raw rCowpea, seed, black, whole, raw rCowpea, seed, white, whole, raw rCowpea, Sewekoun, smooth, maroon, raw rCowpea, Sokan, smooth, maroon, raw rCowpea, Sowetin, smooth, streaked light brown, raw rCowpea, Teivigboto, smooth, maroon, raw rCowpea, Togovi, wrinkled, unpigmented, raw rCowpea, TVx 3236, germinated, raw r/gCowpea, TVx 3236, raw rCowpea, TVx 3236, raw rCowpea, Vohounvo, smooth, brown, raw rCowpea, white, raw rFaba bean flour pFaba bean, 1 irrigation/week, raw rFaba bean, 2 irrigation/week, raw rFaba bean, acid-soaked p/s-Faba bean, Aguadulce, whole seed, raw rFaba bean, autoclaved, acid-soaked p/ac/s-Faba bean, autoclaved, water-soaked p/ac/wsFaba bean, Big Qinpi, raw rFaba bean, boiled p/wbFaba bean, Caspar, raw rFaba bean, Giza 2, dehulled, raw rFaba bean, Giza 2, whole, raw rFaba bean, Manfredini, whole seed, raw rFaba bean, Manfredini, seed, raw, dehulled r/dh

Faba bean, Manfredini, hulls, raw rFaba bean, Nadwiślański, raw rFaba bean, plant fertilized by 200 kg/ha P2O5 superphosphate and with 50 kg/ha sulphur, r/ftFaba bean, plant fertilized by 200 kg/ha P2O5 superphosphate and with 50 kg/ha sulphur, r/ftFaba bean, plant fertilized by 200 kg/ha P2O5 superphosphate, 1 irrigation/week, raw r/ftFaba bean, plant fertilized by 200 kg/ha P2O5 superphosphate, 2 irrigation/week, raw r/ftFaba bean, plant fertilized with 50 kg/ha sulphur, 1 irrigation/week, raw r/ftFaba bean, plant fertilized with 50 kg/ha sulphur, 2 irrigation/week, raw r/ftFaba bean, plant inoculated with mycorrhiza and fertilized by 200 kg/ha P2O5 superphosphr/ftFaba bean, plant inoculated with mycorrhiza and fertilized by 200 kg/ha P2O5 superphosphr/ftFaba bean, plant inoculated with mycorrhiza and fertilized by 200 kg/ha P2O5 superphosphr/ftFaba bean, plant inoculated with mycorrhiza and fertilized by 200 kg/ha P2O5 superphosphr/ftFaba bean, plant inoculated with mycorrhiza and fertilized with 50 kg/ha sulphur, 1 irriga r/ftFaba bean, plant inoculated with mycorrhiza and fertilized with 50 kg/ha sulphur, 2 irriga r/ftFaba bean, plant inoculated with mycorrhiza, 1 irrigation/week, raw r/ftFaba bean, plant inoculated with mycorrhiza, 2 irrigation/week, raw r/ftFaba bean, Polo, whole seed, raw rFaba bean, Qidou 2, raw rFaba bean, Qidou 2, raw rFaba bean, Qidou 2, autoclaved soaked in acid solution p/ac/s-Faba bean, Qidou 2, autoclaved, water-soaked p/ac/wsFaba bean, Qidou 2, dry heated, soaked in acid solution p/bk/s-Faba bean, Qidou 2, dry heated, water-soaked p/bk/wsFaba bean, Qidou 2, fermented (accelerated), one cycle of starter enrichment p/fFaba bean, Qidou 2, fermented (accelerated), three cycles of starter enrichment p/fFaba bean, Qidou 2, fermented (accelerated), two cycles of starter enrichment p/fFaba bean, Qidou 2, fermented (natural) p/fFaba bean, Qidou 2, steeped for 4 hours p/wsFaba bean, Qidou 2, steeped for 8 hours p/wsFaba bean, Qidou 2, steeped for 12 hours p/wsFaba bean, Qidou 2, steeped for 24 hours p/wsFaba bean, Qidou 2, steeped, germinated for 24h, raw r/gFaba bean, Qidou 2, steeped, germinated for 48h, raw r/gFaba bean, Qidou 2, steeped, germinated for 72h, raw r/gFaba bean, Qidou 2, steeped, germinated for 96h, raw r/gFaba bean, Qidou 2, steeped, germinated for 120h, raw r/gFaba bean, raw rFaba bean, raw rFaba bean, Tinos, raw rFaba bean, Vesuvio, whole seed, raw rFaba bean, Vesuvio, seed, raw, dehulled r/dhFaba bean, Vesuvio, hulls, raw rFaba bean, water-soaked p/wsFaba bean, water-soaked for 12h p/wsFaba bean, water-soaked for 24h p/wsFaba bean, water-soaked for 4h p/wsFaba bean, water-soaked for 8h p/wsFaba bean, water-soaked, fermented p/ws/f

Faba bean, water-soaked, fermented p/ws/fFaba bean, water-soaked, fermented p/ws/fFaba bean, water-soaked, fermented p/ws/fFaba bean, water-soaked, germinated for 120h, raw r/gFaba bean, water-soaked, germinated for 24h, raw r/gFaba bean, water-soaked, germinated for 48h, raw r/gFaba bean, water-soaked, germinated for 72h, raw r/gFaba bean, water-soaked, germinated for 96h, raw r/gFeathertree bean, raw rField bean, black, raw rField bean, brown, raw rField bean, white, raw rGila bean, dehulled, raw p/dhGrass pea, dried dGrass pea, split, dried dGrass pea, split, dried dGreen gram, dal dGreen gram, raw rGreen gram, split, raw rGreen gram, water-soaked, dried p/ws/dGreen gram, water-soaked, 3kGy irradiated, dried p/ws/ir/dGreen gram, water-soaked, 4kGy irradiated, dried p/ws/ir/dGreen gram, water-soaked, 6kGy irradiated, dried p/ws/ir/dGreen gram, whole, raw rGround bean, hulled, raw rGround bean, hulled, boiled p/wbGround bean, hulled, soaked, boiled p/ws/wbGround bean, dehulled, soaked, boiled p/dh/ws/wbGround bean, soaked p/wsHaricot bean, white, whole grain, sun-dried dHorse gram, whole, raw rHyacinth bean, boiled with salt p/wsbItching bean, var. pruriens, Aliyar, raw rItching bean, var. pruriens, Anaikatti, raw rItching bean, var. pruriens, Ayyanarkoil, raw rItching bean, var. pruriens, Seithur, raw rItching bean, var. pruriens, Sivagiri, raw rItching bean flour, var. pruriens, seed, mature, sun-dried p/dItching bean flour, var. pruriens, seed, mature, sun-dried p/dItching bean flour, var. pruriens, seed, mature, sun-dried p/dJackbean, raw rKhejri bean, immature, raw rLablab bean, raw rLentil stew p/rpLentil, boiled p/wbLentil, Brown, raw rLentil, Brown, seed, raw rLentil, Brown, seed, sprouted for 3 days, dried p/g/d

Lentil, Brown, seed, sprouted for 4 days, dried p/g/dLentil, Brown, seed, sprouted for 5 days, dried p/g/dLentil, Brown, seed, sprouted for 6 days, dried p/g/dLentil, cooked whithout discarding the excessive water p/cLentil, dal dLentil, Pardina, seed, raw rLentil, Pardina, seed, water-soaked, cooked, drained, dehydrated, dried p/ws/wb/dLentil, Pardina, seed, water-soaked, drained, cooked, dried p/ws/wb/dLentil, Pardina, seed, water-soaked, drained, dried p/ws/dLentil, raw rLentil, raw rLentil, raw rLentil, raw rLentil, raw rLentil, raw rLentil, raw rLentil, raw, 5kGy irradiated r/irLentil, raw, 7.5kGy irradiated r/irLentil, raw, 10kGy irradiated r/irLentil, seed, water-soaked for 12 h, autoclaved, dried p/ws/ac/dLentil, seed, water-soaked for 12 h, boiled, dried p/ws/wbLentil, seed, water-soaked for 12 h, microwave cooked, dried p/ws/mw/dLentil, whole grain, sun-dried dLentil, whole, brown, raw rLentil, whole, yellowish, raw rLima bean, fresh, raw rLima bean, green baby lima, raw rLima bean, dried dLima bean, raw rLima bean, autoclaved for 10 min, dried p/ac/dLima bean, autoclaved for 15 min, dried p/ac/dLima bean, autoclaved for 20 min, dried p/ac/dLima bean, toasted for 10 min p/tLima bean, toasted for 15 min p/tLima bean, toasted for 20 min p/tLima bean, water-soaked for 3h, dried p/ws/dLima bean, water-soaked for 6h, dried p/ws/dLima bean, water-soaked for 9h, dried p/ws/dLima bean, White Ventura N., raw rLima bean, White Ventura N., boiled p/wbLima beans, baby, dried dLocust bean, pod powder pLocust bean, seed, raw rLong bean, boiled p/wbLongleaf Milkpea, dried dLupin flour pLupin flour pLupin flour, alkaline thermal treatment p/th

Lupin flour, alkaline thermal treatment p/thLupin flour, aqueous thermal treatment p/thLupin flour, aqueous thermal treatment p/thLupin flour, extruded p/exLupin flour, extruded p/exLupin flour, roasted p/roLupin flour, roasted p/roLupin, Bitter, seed, raw rLupin, Bitter, seed, water-soaked, boiled, oven-dried, milled p/ws/wb/dLupin, Sweet, 'Lutop', raw rLupin, Sweet, 'Lutop', seed, water-soaked, boiled, oven-dried, milled p/ws/wb/dLupin, water-soaked p/wsMexican palo verde bean, raw rMexican palo verde bean, raw rMexican palo verde bean, raw rMilletia, seed, dehulled p/dhMilletia, seed, dehulled, autoclaved p/dh/acMilletia, seed, dehulled, toasted p/dh/tMilletia, seed, dehulled, water-boiled p/dh/wbMilletia, seed, dehulled, water-soaked p/dh/wsMilletia, seed, germinated, raw r/gMoth bean, raw rMucuna, Mottle, seed, mature, air-dried, raw dMucuna, seed, mature, air-dried, raw dMucuna, seed, mature, air-dried, raw dMucuna, seed, mature, air-dried, raw dMucuna, seed, mature, air-dried, raw dMucuna, var. utilis, seed, mature, sun-dried, raw dMucuna, var. utilis, seed, mature, sun-dried, water-soaked, autoclaved p/d/ws/acMucuna, White, seed, mature, air-dried, raw dMung bean flour pMung bean, Asha, raw rMung bean, boiled p/wbMung bean, MH 124, raw rMung bean, MH 125, raw rMung bean, MH 318, raw rMung bean, MH 421, raw rMung bean, MH 539, raw rMung bean, MH 560, raw rMung bean, MH 564, raw rMung bean, ML-613, whole, raw rMung bean, ML-613, raw, dehulled r/dhMung bean, ML-613, dehulled, presure-cooked p/dh/wbMung bean, ML-613, water-soaked, germinated p/ws/gMung bean, ML-613, water-soaked, germinated, pressure-cooked p/g/wbMung bean, ML-613, water-soaked, ground, fermented p/ws/fMung bean, ML-613, water-soaked, ground, fermented, deep-fried p/ws/f/frMung bean, ML-613, whole, pressure-cooked p/wb

Mung bean, Muskan, raw rMung bean, PAU911, raw rMung bean, PAU911, water-soaked p/wsMung bean, PAU911, 12h germinated, raw r/gMung bean, PAU911, 16h germinated, raw r/gMung bean, PAU911, 20h germinated, raw r/gMung bean, PAU911, germinated, raw r/gMung bean, PAU911, germinated, microwaved p/g/mwMung bean, PAU911, germinated, pressure-cooked p/g/wbMung bean, raw rMung bean, raw rMung bean, Satya, raw rMung bean, var. Giza-1, seed, whole, raw rMung bean, var. Giza-1, seed, germinated, dried g/dMung bean, var. Giza-1, seed, water soaked, drained, boiled, dried p/ws/wbMung bean, var. Giza-1, seed, water-soaked, dehulled, dried, raw p/d/dhMung bean, var. Giza-1, seed, water-soaked, drained, autoclaved p/ws/acMung bean, var. Giza-1, seed, water-soaked, drained, cooked on microwave, dried p/ws/mw/dMung bean, var. Giza-1, seed, water-soaked, dried, raw p/ws/dPea fiber, raw rPea, 5kGy irradiated, dried p/d/irPea, 7.5kGy irradiated, dried p/d/irPea, 10kGy irradiated, dried p/d/irPea, Agat, dried dPea, Agra, dried dPea, Albatros, dried dPea, Ametyst, dried dPea, Diament, dried dPea, dried dPea, dried dPea, dried dPea, dried dPea, dried, extruded (129ºC) p/d/exPea, dried, extruded (135ºC) p/d/exPea, dried, extruded (142ºC) p/d/exPea, Ergo, dried dPea, field, whole grain, sun-dried dPea, Finale, whole seed, dried dPea, Hermes, dried dPea, Imposant, whole seed, dried dPea, Karat, dried dPea, Koral, dried dPea, Kwestor, dried dPea, Piast, dried dPea, Rodan, dried dPea, Rondo, whole seed, dried dPea, Rubin, dried dPea, split, dried d

Pea, split, dried dPea, Szafir, dried dPea, Tegma, dried dPea, water-soaked, dried p/ws/dPigeon pea flour pPigeon pea flour, dried p/dPigeon pea, Brown fiofio, water-dehulled d/dhPigeon pea, raw rPigeon pea, raw rPigeon pea, steamed, dehulled, soaked, dried p/st/dh/s-/dPigeon pea, White fiofio, water-dehulled d/dhPorridge, mung bean flour pRajmah, black, raw rRajmah, brown, raw rRajmah, red, raw rRed gram, dal dRed gram, raw rRed gram, split, raw rRed gram, whole, raw rRice bean, Beziamah, seeds, light brown, raw rRice bean, Beziamah, seeds, light brown, boiled, drained p/wbRice bean, Beziamah, seeds, light brown, pressure cooked, drained p/wbRice bean, Beziarnah, oven-dried dRice bean, Beziarnah, oven-dried, boiled p/d/wbRice bean, Beziarnah, oven-dried, pressure-cooked p/d/wbRice bean, raw rRice bean, RBL-121, oven-dried dRice bean, RBL-121, oven-dried, boiled p/d/wbRice bean, RBL-121, oven-dried, pressure-cooked p/d/wbRice bean, RBL-121, seeds, greenish brown, raw rRice bean, RBL-121, seeds, greenish brown, boiled, drained p/wb

Rice bean, RBL-121, seeds, greenish brown, pressure cooked, drained p/wbRice bean, RBL-4, oven-dried dRice bean, RBL-4, oven-dried, boiled p/d/wbRice bean, RBL-4, oven-dried, pressure-cooked p/d/wbRice bean, RBL-4, seed, brown, raw rRice bean, RBL-4, seed, brown, boiled, drained p/wbRice bean, RBL-4, seed, brown, pressure cooked, drained p/wbRice bean, RBL-6, oven-dried dRice bean, RBL-6, oven-dried, boiled p/d/wbRice bean, RBL-6, oven-dried, pressure-cooked p/d/wbRice bean, RBL-6, seed, light brown, raw r

Rice bean, RBL-6, seed, light brown, pressure cooked, drained p/wbRice bean, RBL-6, seeds, light brown, boiled, drained p/wbSesbania, raw rSesbania, raw rSesbania, raw rSesbania, water-soaked, 3kGy irradiated, dried p/ws/ir/d

Sesbania, water-soaked, 3kGy irradiated, dried p/ws/ir/dSesbania, water-soaked, 3kGy irradiated, dried p/ws/ir/d



Sesbania, water-soaked, 6kGy irradiated, dried p/ws/ir/d

Sesbania, water-soaked, 6kGy irradiated, dried p/ws/ir/d

Sesbania, water-soaked, dried p/ws/d



Stink bean, raw r

Stink bean, raw rStink bean, ash-soaked, autoclaved p/as/ac

Stink bean, boiled p/wbStink bean, dehulled, water-soaked p/dh/ws

Stink bean, dehulled, water-soaked, boiled p/dh/ws/wb

Stink bean, dehulled, water-soaked, pressure-cooked p/dh/ws/wbStink bean, dry heated p/ro

Stink bean, NaHCO3-soaked, autoclaved p/s-/ac

Stink bean, pressure-cooked p/wb

Stink bean, sugar-soaked, autoclaved p/s-/ac

Stink bean, water-soaked, autoclaved p/ws/ac

Stink bean, water-soaked, autoclaved, fermented, dried p/ws/ac/f/dTamarind, seed, dried d

Tepary bean, Domestic brown, raw r

Tepary bean, Domestic brown, raw r

Tepary bean, Domestic white, raw r

Tepary bean, Domestic white, raw r

Tepary bean, wild, raw r

Velvet bean, black coloured seed coat, raw r

Velvet bean, Black, whole seed, raw r

Velvet bean, Black, dehulled, raw p/dhVelvet bean, Cream, seed, sun-dried d

Velvet bean, Maroon, seed, sun-dried d

Velvet bean, Mottled, seed, sun-dried d

Velvet bean, Mottled, seed, sun-dried d

Velvet bean, seed, mature, sun-dried d

Velvet bean, seed, sun-dried d

Velvet bean, seed, sun-dried d

Velvet bean, underutilized type, raw r

Velvet bean, white coloured seed coat, raw rVelvet bean, White, whole seed, raw rVelvet bean, White, whole seed, raw r

Velvet bean, White, dehulled, raw rVelvet bean, White, dehulled, raw p/dhWinged bean, 034(b), raw rWinged bean, 039(a)a, raw rWinged bean, 042(a), raw rWinged bean, 044(a), raw rWinged bean, 046(b)/ba, raw rWinged bean, 048(a), raw rWinged bean, 050(a), raw rWinged bean, 051(b), raw rWinged bean, 079(c)/b(a), raw rWinged bean, 157(d), raw rWinged bean, 181(b), raw rWinged bean, 184(a)(b), raw rWinged bean, 188(d), raw rWinged bean, 195(b), raw rWinged bean, 201(a), raw rWinged bean, 207, raw rBean curd pBread, soybean flour p/f-/bkEdamame, Hearty brand, raw rEdamame, shelled, Safeway brand, raw rEdamame, shelled, Safeway brand, raw rSoy bacon bits, Super Giant p/rpiSoy bacon, Manischewitz, Light Life p/rpiSoy turkey, Ives p/rpiSoy, grits pSoybean bran, raw rSoybean bran, treated pSoybean curd pSoybean curd pSoybean curd, chicken flavoured pSoybean curd, diced, fried p/frSoybean curd, Lactonic pSoybean curd, smoked p/skSoybean flour pSoybean flour pSoybean flour pSoybean flour, Arrowhead Mills brand pSoybean flour, Bulk brand pSoybean flour, defatted p/d/dtSoybean flour, dehulled, defatted p/dhSoybean flour, roasted p/roSoybean protein, Bulk (Fred Meyer) brand pSoybean protein, textured vegetable, Red Mill brand p

Soybean snack, fried p/frSoybean, Asmara, begining seed (1 week), raw rSoybean, Asmara, begining seed (2 weeks), raw rSoybean, Asmara, beginning maturity seed (4 weeks), raw rSoybean, Asmara, beginning maturity seed (5 weeks), raw rSoybean, Asmara, inmature full green size seed (3 weeks), raw rSoybean, Asmara, mature seed (6 weeks), raw rSoybean, brown, raw rSoybean, C & W brand rSoybean, Crawford, whole, raw rSoybean, Crawford, dehulled p/dhSoybean, curd slab pSoybean, curd slab, flavoured pSoybean, curd slab, soysauce flavoured pSoybean, curd strip pSoybean, Dekabig, raw rSoybean, Daewon, dried dSoybean, dried dSoybean, dried dSoybean, dried dSoybean, Geomjeong, dried dSoybean, Giza 82, raw rSoybean, Giza 82, fried p/frSoybean, Glyphosate-Tolerant Soybean 40-3-2, raw rSoybean, Jinpum n.2, dried dSoybean, Mooncake, begining seed (1 week), raw rSoybean, Mooncake, begining seed (3 weeks), raw rSoybean, Mooncake, beginning maturity seed (5 weeks), raw rSoybean, Mooncake, inmature full green size seed (4 weeks), raw rSoybean, Mooncake, mature seed (6 weeks), raw rSoybean, powder, Fearn brand pSoybean, prennial, dried dSoybean, Puleun, dried dSoybean, raw rSoybean, raw rSoybean, raw rSoybean, Red Mill brand, raw rSoybean, Safeway brand, sweet pSoybean, Seonheuk, dried dSoybean, shrimp favoured, fried p/frSoybean, Sinpaldal n.2, dried dSoybean, Somyeong, dried dSoybean, Taewang, dried dSoybean, Taiwan 75-M, dried, 150Gy irradiated p/d/irSoybean, Taiwan 75-M, dried, 150Gy irradiated p/d/irSoybean, Taiwan 75-P, dried, 150Gy irradiated p/d/irSoybean, Taiwan 75-P, dried, 150Gy irradiated p/d/irSoybean, water-soaked, 24h germinated, dried g/d

Soybean, water-soaked, 48h germinated, dried g/dSoybean, white, raw rSoybean, whole grain flakes pSoybean, ZC3-M, dried, 150Gy irradiated p/d/irSoybean, ZC3-M, dried, 150Gy irradiated p/d/irSoybean, ZC3-P, dried, 150Gy irradiated p/d/irSoybean, ZC3-P, dried, 150Gy irradiated p/d/irSoybeans, Bragg, raw rSoybeans, Bragg, 112kg of P2O5/ha, raw rSoybeans, Bragg, 56kg of P2O5/ha, raw rSoybeans, Punja-1, raw rSoybeans, Punja-1, 112kg of P2O5/ha, raw rSoybeans, Punja-1, 56kg of P2O5/ha, raw rSoymilk, dried pSoymilk, from Baxter soybeans pSoymilk, from Biscay soybeans pSoymilk, from Bygland soybeans pSoymilk, from CX1834 soybeans pSoymilk, from CX1836 soybeans pSoymilk, from Goodwine soybeans pSoymilk, from Kandi soybeans pSoymilk, from Korador soybeans pSoymilk, from NL02 soybeans pSoymilk, from NL06 soybeans pSoymilk, from NL08 soybeans pSoymilk, from NL12 soybeans pSoymilk, from NL17 soybeans pSoymilk, from NL18 soybeans pSoymilk, from NL19 soybeans pSoymilk, from NL20 soybeans pSoymilk, from Norpro soybeans pSoymilk, from Norpro soybeans pSoymilk, from Norpro soybeans pSoymilk, from P9071 soybeans pSoymilk, from Proto soybeans pSoymilk, from Proto soybeans pSoymilk, from Proto soybeans pSoymilk, from Proto soybeans pSoymilk, from Proto soybeans pSoymilk, from Proto soybeans pSoymilk, from Raydor soybeans pSoymilk, from SB2450 soybeans pSoymilk, from Soaord soybeans pSoymilk, from Soyapro soybeans pSoymilk, from Surge soybeans pSoymilk, from Toyopro soybeans pSoymilk, from Toyopro soybeans pSoymilk, from Vinton soybeans p

Soymilk, from Vinton soybeans pSoymilk, from Windsorr soybeans pSoymilk, from X5715 soybeans pSoymilk, JS9650 pSoymilk, JS9650, from germinated seeds pSoymilk, JS9650, from germinated seeds pSoymilk, JS9650, from germinated seeds pSoymilk, Pacific Soy brand pSoymilk, powder pSoymilk, Proto soybean 0 months stored (57% RH and 20ºC) pSoymilk, Proto soybean 0 months stored (84% RH and 30ºC) pSoymilk, Proto soybean 1 month stored (84% RH and 30ºC) pSoymilk, Proto soybean 1 months stored (57% RH and 20ºC) pSoymilk, Proto soybean 2 month stored (57% RH and 20ºC) pSoymilk, Proto soybean 2 month stored (84% RH and 30ºC) pSoymilk, Proto soybean 3 month stored (84% RH and 30ºC) pSoymilk, Proto soybean 3 months stored (57% RH and 20ºC) pSoymilk, Proto soybean 4 month stored (84% RH and 30ºC) pSoymilk, Proto soybean 4 months stored (57% RH and 20ºC) pSoymilk, Proto soybean 5 month stored (84% RH and 30ºC) pSoymilk, Proto soybean 5 months stored (57% RH and 20ºC) pSoymilk, Proto soybean 6 month stored (84% RH and 30ºC) pSoymilk, Proto soybean 7 month stored (84% RH and 30ºC) pSoymilk, Proto soybean 8 month stored (84% RH and 30ºC) pSoymilk, Westsoy brand pSoynut butter, “low carb”, I. M. Healthy brand pSoynut butter, “original creamy”, I. M. Healthy brand pSoynut, GenSoy brand, raw rSoynut, roasted, Good Sense brand p/roSoy-textured vegetable protein (TVP) p/rpiTempeh pTempeh pTempeh, fried p/frTempeh, Turtle Islan brand pTempeh, White Wave brand, White Wave brand pTofu, boiled p/wbTofu, extra firm, prepared with CaCl2, Mori-Nu brand pTofu, extra firm, prepared with MgCl2, Nasoya brand pTofu, firm, prepared with CaCl2, Mori-Nu brand pTofu, firm, prepared with CaSO4, Hinoichi brand pTofu, firm, prepared with MgCl2, Small Planet brand pTofu, fried p/frTofu, fried, prepared with MgCl2, Soy Deli brand pTofu, Japanese traditional, prepared with CaSO4, PacSoy brand pTofu, Japanese traditional, prepared with CaSO4, PacSoy brand pTofu, JS9650 pTofu, JS9650, from germinated seeds pTofu, JS9650, from germinated seeds p

Tofu, JS9650, from germinated seeds pTofu, Kinugoshi type, soft, prepared with CaSO4, PacSoy brand pTofu, prepared with CaSO4, Pete's brand pTofu, prepared with CaSO4, Pete's brand pTofu, prepared with MgCl2, White Wave brand pTofu, Proto soybean 0 months stored (57% RH and 20ºC) pTofu, Proto soybean 0 months stored (84% RH and 30ºC) pTofu, Proto soybean 1 month stored (57% RH and 20ºC) pTofu, Proto soybean 1 month stored (84% RH and 30ºC) pTofu, Proto soybean 2 months stored (57% RH and 20ºC) pTofu, Proto soybean 2 months stored (84% RH and 30ºC) pTofu, Proto soybean 3 months stored (57% RH and 20ºC) pTofu, Proto soybean 3 months stored (84% RH and 30ºC) pTofu, Proto soybean 4 months stored (57% RH and 20ºC) pTofu, Proto soybean 4 months stored (84% RH and 30ºC) pTofu, Proto soybean 5 months stored (57% RH and 20ºC) pTofu, Proto soybean 5 months stored (84% RH and 30ºC) pTofu, Proto soybean 6 months stored (84% RH and 30ºC) pTofu, Proto soybean 7 months stored (84% RH and 30ºC) pTofu, raw pTofu, Silken Style, Mori-Nu pTofu, soft, prepared with CaCl2, Mori-Nu brand pTofu, soft, prepared with CaCl2, Mori-Nu brand p


sampling season

Muchuna flagellipes Values conver 2010Muchuna flagellipes Values conver 2010Muchuna flagellipes Traditionally cooked until sofValues conver 2010Parkia biglobosa (jaBoki September, 2010 All values co 2013Parkia biglobosa (jaBoki September, 2 Boiled for 40min with a gas All values co 2013Parkia biglobosa (jaBoki September, 2 Boiled for 40min with a gas All values co 2013Parkia biglobosa (jaObalinku September, 2010 All values co 2013Parkia biglobosa (jaObalinku September, 2 Boiled for 40min with a gas All values co 2013Parkia biglobosa (jaObalinku September, 2 Boiled for 40min with a gas All values co 2013Parkia biglobosa (jaObudu September, 2010 All values co 2013Parkia biglobosa (jaObudu September, 2 Boiled for 40min with a gas All values co 2013Parkia biglobosa (jaObudu September, 2 Boiled for 40min with a gas All values co 2013Parkia biglobosa 3 All values we 2004Parkia biglobosa Values conver 2008Parkia biglobosaParkia biglobosa Values conver 2008Pentaclethra macrophylla 3 All values we 2004Pentaclethra macrophylla Values conver 2010Pentaclethra macrophylla Traditionally cooked until sofValues conver 2010Pentaclethra macrophylla Values conver 2010Sphenostylis stenocarpa Values conver 2010Sphenostylis stenocarpa Traditionally cooked until sofValues convert 2010Sphenostylis stenocarpa Values conver 2010Sphenostylis stenocarpa Steamed for 5 min to facilit Values convert 2011Sphenostylis stenocarpa Values convert 2011Afzelia africana 3 All values we 2004Vigna subterranea (Ci12 Red and grey 10 Phytate value 2015Vigna subterraneanea 3 Values conver 2013Vigna subterranea 3 Mineral and antinutrietn data aVigna subterranea 3 Mineral and antinutrietn data aVigna subterranea 3 Mineral and antinutrietn data aVoandzeia subterranea Thou. Boiled until so 6 1988Vigna subterraneaVoandzeia subterranea Red Values conver 2008Voandzeia subterranea White Values conver 2008Mucuna utilis Values convert 2009Mucuna utilis Cooked in an aluminum pot hValues convert 2009Mucuna utilis Cooked in an aluminum pot hValues convert 2009Mucuna utilis Cooked in an aluminum pot hValues convert 2009Mucuna utilis Cooked in an aluminum pot hValues convert 2009Vigna subterraneanea Seeds were coo 3 Values conver 2013Vigna subterraneanea Seeds were soa 3 Values conver 2013

2005

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Black turtle Data expressed 1986Phaseolus mungo Roxb. Data expressed 1994

Brown Data expressed 1986Butter Data expressed 1986

Cassia laevigata All values we 1995Great northern Data expressed 1986

Phaseolus aureus Roxb. Data expressed 1994Haricot kidney Data expressed 1986Pink Data expressed 1986

7 Values conver 20124 Values conver 2012

Data expressed 1986Rhynchosia cana Petchiparai The immature and damaged sAll values con 2012Rhynchosia cana Siruvani The immature and damaged sAll values con 2012Rhynchosia cana Srivilliputhur The immature and damaged sAll values con 2012Rhynchosia filipes Thallaianai The immature and damaged sAll values con 2012Rhynchosia rufesceCourtallam The immature and damaged sAll values con 2012Rhynchosia suaveolPapanasam The immature and damaged sAll values con 2012Vigna aconitifolia 1 Values expres 2007Vigna aconitifolia (Jacq.) Marechal Data expresse2012Vigna ambacensis TVnu 306, Cream Moisture was s1997Vigna bourneae Data expresse2012Vigna luteola TVnu 24, Brown Moisture was s1997Vigna luteola TVnu 29, Brown Moisture was s1997Vigna oblongifolia TVnu 38, Brown-black Moisture was s1997Vigna racemosa 3 All values we 2015Vigna racemosa The matured fr 3 All values we 2015Vigna racemosa The matured fr 3 All values we 2015Vigna racemosa TVnu 105, Brown mottled Moisture was s1997Vigna radiata (L.) Wvar. sublobata Data expresse2012Vigna reticulata TVnu 225, Light Brown Moisture was s1997Vigna trilobata (L.) Verdec Data expresse2012Vigna umbellata Data expresse2012Vigna unguiculata dTVnu 278, Brown Moisture was s1997Vigna unguiculata sBlack 1 Values expres 2007Vigna unguiculata sMaroon 1 Values expres 2007Vigna unguiculata ssp. Cylindrica 1 Values express2004Vigna unguiculata subsp. Cylindrica Data expresse2012Vigna vexillata ma TVnu 72, Green-brown Moisture was s1997Vigna vexillata ma TVnu 73A, Black Moisture was s1997Vigna vexillata Data expresse2012Vigna vexillata TVnu 71, Brown Moisture was s1997

Soaked for app 11 Values convert 2007White, California small whiteGifts of L. B. Rockland, Wes Data expressed 1980White, California small whiteGifts of L. B. Rockland, Wes Data expressed 1980

Xylia xylocarpa All values we 1995Stizolobium aterrimum Piper & Tracy Boiled for app 3 1988Cicer arietinum 3 Data expressed 2013

The matured fruits were harvested with their pods, sun-dried and the seeds were removed from the pods, threshed and winnowed. Broken seeds, dust, and other foreign materials were removed to obtain clean seeds. Controlled fermentation: bean flour was autoclaved at 121°C for 15 min. Moisture content of the samples was adjusted to 25% before aseptic inoculation with spore suspension of Aspergillus niger, containing 1.064×10 7 spores/25g of flour (Bhat et al. 1997), and incubated at room temperature (29±3 °C) for 48 h.

Cicer arietinum 2017Cicer arietinum Brown Phytate value 1988Cicer arietinum Brown Phytate value 1988Cicer arietinum Brown Phytate value 1988Cicer arietinum Brown Phytate value 1988Cicer arietinum Brown Phytate value 1988Cicer arietinum Brown The grams were cleaned and roPhytate value 1988Cicer arietinum Brown The grams were soaked in waPhytate value 1988Cicer arietinum Brown The grams were soaked in waPhytate value 1988Cicer arietinum Brown The grams were soaked in waPhytate value 1988Cicer arietinum Brown The grams were soaked in waPhytate value 1988Cicer arietinum Brown The grams were soaked in waPhytate value 1988Cicer arietinum Brown The grams were soaked in waPhytate value 1988Cicer arietinum Brown The grams were cleaned and sPhytate value 1988Cicer arietinum Brown The grams were consumed asPhytate value 1988Cicer arietinum Brown The immature grams were remPhytate value 1988Cicer arietinum Brown The immature grams are removPhytate value 1988Cicer arietinum Brown The immature grams after rePhytate value 1988Cicer arietinum Brown The immature grams in pods Phytate value 1988Cicer arietinum 2017Cicer arietinum 3 Data expressed 2013Cicer arietinum White Phytate value 1988Cicer arietinum White Phytate value 1988Cicer arietinum White Phytate value 1988Cicer arietinum White Phytate value 1988Cicer arietinum White The grams were soaked in waPhytate value 1988Cicer arietinum White The grams were soaked in waPhytate value 1988Cicer arietinum White The grams were soaked in waPhytate value 1988Cicer arietinum White The grams were cleaned and sPhytate value 1988Cicer arietinum White The boiled white grams were Phytate value 1988Phaseolus vulgaris sp All values co 1999Phaseolus vulgaris sp The seeds were desinfected wAll values co 1999Phaseolus vulgaris sp The seeds were desinfected wAll values co 1999Phaseolus mungo 2017Vigna mungo 3 Data expressed 2013Phaseolus mungo 2017Millettia ferruginea (Hoechst.) Baker All values we 2014Vicia faba L. For the analys 2007

Giza 716 All values con 2000Giza 716 Fried at 190°C for 5min All values con 2000

Vicia faba 3 All values co 2016Vicia faba L. Stew prepared 5 Data expressed 2004

Chickpea seeds were washed aValues conver 2010Chickpeas were soaked in disValues conver 2010

Cicer arietinum L. Stew prepared 2 Data expressed 2004Cicer arietinum L Values conver 2007Cicer arietinum L Values conver 2007Cicer arietinum L Values conver 2007

C-235 3 Values conver 2013Data expressed 2004

Cicer arietinum L. Desi Values express20013 Values conver 2013

Cicer arietinum L. Kabuli, Giza 1 Grown in Lower Egypt (cool All values co 1993Cicer arietinum L. Kabuli, Giza 1 Grown in Lower Egypt (cool All values co 1993Cicer arietinum L. Kabuli, Giza 1 Grown in Lower Egypt (cool All values co 1993Cicer arietinum L. Kabuli, Giza 2-L Grown in Lower Egypt (cool All values co 1993Cicer arietinum L. Kabuli, Giza 2-L Grown in Lower Egypt (cool All values co 1993Cicer arietinum L. Kabuli, Giza 2-L Grown in Lower Egypt (cool All values co 1993Cicer arietinum L. Kabuli, Giza 2-U Grown in Upper Egypt (hot aAll values co 1993Cicer arietinum L. Kabuli, Giza 2-U Grown in Upper Egypt (hot aAll values co 1993Cicer arietinum L. Kabuli, Giza 2-U Grown in Upper Egypt (hot aAll values co 1993Cicer arietinum L. Kabuli Values express2001

PBG 1 3 All values we 2014PBG 1 The seeds wer 3 All values we 2014PBG 1 The seeds wer 3 All values we 2014PBG 1 The seeds wer 3 All values we 2014PBG 1 3 All values we 2014PBG 1 Microwave coo 3 All values we 2014PBG 1 15 lb pressure, 3 All values we 2014PBG 1 3 All values we 2014

2 Values conver 2012Cicer arietinum sp All values co 1999Cicer arietinum Moisture deter 2008

Data expressed 1986Cicer arietinum L Values conver 2007Cicer arietinum L. 3 Data expressed2006Cicer arietinum L. Chickpea seeds 3 Data expressed2006Cicer arietinum L. Chickpea seeds 3 Data expressed2006Cicer arietinum L. Chickpea seeds 3 Data expressed2006Cicer arietinum Data expressed 1994Cicer arietinum var. Castellano The seeds were freeze-dried Data expressed2009Cicer arietinum var. Castellano The seeds were freeze-dried Data expressed2009Cicer arietinum var. Castellano The seeds were freeze-dried Data expressed2009Cicer arietinum var. Castellano The seeds were freeze-dried Data expressed2009Cicer arietinum var. Sinaloa The seeds were freeze-dried Data expressed2009Cicer arietinum var. Sinaloa The seeds were freeze-dried Data expressed2009Cicer arietinum var. Sinaloa The seeds were freeze-dried Data expressed2009Cicer arietinum var. Sinaloa The seeds were freeze-dried Data expressed2009Cicer arietinum sp The seeds were desinfected wAll values co 1999Cicer arietinum sp The seeds were desinfected wAll values co 1999Cicer arietinum Data expressed 1994Cicer arietinum For the analys 2007Cicer arietinum Data expressed 1994Phaseolus vulgaris, BRS grafite (black) Values conver 2010Phaseolus vulgaris, BRS grafite (black) Values conver 2010Phaseolus vulgaris, BRS pontal (carioca) Values conver 2010

Phaseolus vulgaris, BRS pontal (carioca) Values conver 2010Phaseolus vulgaris LKidney Stew prepared 3 Data expressed 2004Phaseolus vulgaris LKidney Stew prepared 3 Data expressed 2004Phaseolus vulgaris A321 Sown Match 1990-Havertes June 1990 1993Phaseolus vulgaris A321 Sown Match 1990-Havertes June 1991 1993Phaseolus vulgaris A321 Sown Match 1990-Havertes June 1992 1993Phaseolus vulgaris A321 Sown Match 1990-Havertes June 1993 1993Phaseolus vulgaris A410 Sown Match 1990-Havertes June 1994 1993Phaseolus vulgaris A410 Sown Match 1990-Havertes June 1995 1993Phaseolus vulgaris A410 Sown Match 1990-Havertes June 1996 1993Phaseolus vulgaris Baki wakePhaseolus vulgaris LBRS Radiante 2003 raw beans were grounded intValues express2008Phaseolus vulgaris LBRS Radiante 2003 Values express2008Phaseolus vulgaris LBRS Radiante 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris LBRS Radiante 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris LCal1 Values conver 2007Phaseolus vulgaris Calima Sown Match 1990-Havertes June 1997 1993Phaseolus vulgaris Calima Sown Match 1990-Havertes June 1998 1993Phaseolus vulgaris Calima Sown Match 1990-Havertes June 1999 1993Phaseolus vulgaris Calima Sown Match 1990-Havertes June 2000 1993Phaseolus vulgaris LDermaso Values conver 2007Phaseolus vulgaris LDiamante Neg 2003 raw beans were grounded intValues express2008Phaseolus vulgaris LDiamante Neg 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris LDiamante Neg 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris Dore Sown Match 1990-Havertes June 2001 1993Phaseolus vulgaris Dore Sown Match 1990-Havertes June 2002 1993Phaseolus vulgaris LHoroz Values conver 2007Phaseolus vulgaris Inta Linea 628December 200Bright red seeds Values conver 2013Phaseolus vulgaris Inta Linea 628December 200Dark red seeds Values conver 2013Phaseolus vulgaris Inta Rojo December 200Non-uniform red seeds Values conver 2013Phaseolus vulgaris Kidney Values conver 2007Phaseolus vulgaris Kidney Values conver 2007Phaseolus vulgaris Kidney Values conver 2007

Kidney Data expressed 2004Phaseolus vulgaris LKidney 3 1988

Phaseolus vulgaris Kidney Values conver 2007Phaseolus vulgaris Kidney Data expressed 1994Phaseolus vulgaris LKidney For the analys 2007Phaseolus vulgaris LKidney For the analys 2007Phaseolus vulgarisPhaseolus vulgaris LOuro Branco 2003 raw beans were grounded intValues express2008Phaseolus vulgaris LOuro Branco 2003 Values express2008Phaseolus vulgaris LOuro Branco 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris LOuro Branco 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris LPerola 2003 raw beans were grounded intValues express2008Phaseolus vulgaris LPerola 2003 Values express2008Phaseolus vulgaris LPerola 2003 seeds were soaked in a propoValues express2008

Phaseolus vulgaris LPerola 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris Pink-mottled cream The seeds were freeze-dried Data expressed2009Phaseolus vulgaris Pink-mottled cream The seeds were freeze-dried Data expressed2009Phaseolus vulgaris Pink-mottled cream The seeds were freeze-dried Data expressed2009Phaseolus vulgaris Pink-mottled cream The seeds were freeze-dried Data expressed2009Phaseolus vulgaris Pinto Values conver 1983Phaseolus vulgaris Phytate value 2012Phaseolus vulgaris Seker All values co 2007Phaseolus vulgaris Sen46 December 200Black seeds Values conver 2013Phaseolus vulgaris LTalismã 2003 raw beans were grounded intValues express2008Phaseolus vulgaris LTalismã 2003 Values express2008Phaseolus vulgaris LTalismã 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris LTalismã 2003 seeds were soaked in a propoValues express2008Phaseolus vulgaris var. A321 Jun-1990 Data on DW co1993Phaseolus vulgaris var. A321 Jun-1990 Data on DW co1993Phaseolus vulgaris var. A321 Jun-1990 Data on DW co1993Phaseolus vulgaris var. A321 Jun-1990 Data on DW co1993Phaseolus vulgaris var. A410 Jun-1990 Data on DW co1993Phaseolus vulgaris var. A410 Jun-1990 Data on DW co1993Phaseolus vulgaris var. A410 Jun-1990 Data on DW co1993Phaseolus vulgaris var. Calima Jun-1990 Data on DW co1993Phaseolus vulgaris var. Calima Jun-1990 Data on DW co1993Phaseolus vulgaris var. Calima Jun-1990 Data on DW co1993Phaseolus vulgaris var. Calima Jun-1990 Data on DW co1993Phaseolus vulgaris var. Dore de KJun-1990 Data on DW co1993Phaseolus vulgaris var. Dore de KJun-1990 Data on DW co1993Phaseolus vulgaris White The seeds were freeze-dried Data expressed2009Phaseolus vulgaris White The seeds were freeze-dried Data expressed2009Phaseolus vulgaris White The seeds were freeze-dried Data expressed2009Phaseolus vulgaris White The seeds were freeze-dried Data expressed2009Phaseolus vulgaris 3 Values conver 2013Vigna unguiculata Values convert 2011Vigna unguiculata Cylindrica Antinutrients 2005Vigna unguiculata Cylindrica Antinutrients 2005Vigna unguiculata The dehulled cowpea was soaValues convert 2011Vigna unguiculata Cowpeas were soaked in distiData on DW co 2007Vigna unguiculata Soaked and decorticated cowpData on DW co 2007Vigna unguiculata Cowpea flour was mixed with dData on DW co 2007Vigna unguiculata Cowpeas were soaked in distiData on DW co 2007Vigna unguiculata LWhite All values we 1999Vigna unguiculata LWhite Seeds were cleaned to removeAll values we 1999Vigna unguiculata LWhite All values we 1999Vigna unguiculata LWhite All values we 1999Vigna unguiculata LWhite All values we 1999Vigna ungiculata Steamed cooked cowpea pasValues conver 2003Vigna unguiculata (L.) Walp. subsp. UnguiculataSeeds were sun dried for 2-3Values convert 2012

Values conver 2007Vigna unguiculata (12 AK Data expressed 1991

Seeds were cleaned to remove any particles before soaking in tap water for 12 h. The steeping water was decanted and the beans washed with tap water. Boiling water sterilized at 121ºC for 15 min was used to grind the beans in a warring blender in a 5:7 ratio. Filtration was done by making use of a double-layered cheesecloth. The milk obtained was sterilized in a water bath at 70ºC for 20 min. The milk was then inoculated with the lactobacillus starter organisms to about 2x10( 7) cfu/ml. Inoculation was in two duplicate batches and incubation was at 35ºC for 24 h.Seeds were cleaned to remove any particles before soaking in tap water for 12 h. The steeping water was decanted and the beans washed with tap water. Boiling water sterilized at 121ºC for 15 min was used to grind the beans in a warring blender in a 5:7 ratio. Filtration was done by making use of a double-layered cheesecloth. The milk obtained was sterilized in a water bath at 70ºC for 20 min. The milk was then inoculated with the lactobacillus starter organisms to about 2x10( 7) cfu/ml. Inoculation was in two duplicate batches and incubation was at 35ºC for 24 h.Seeds were cleaned to remove any particles before soaking in tap water for 12 h. The steeping water was decanted and the beans washed with tap water. Boiling water sterilized at 121ºC for 15 min was used to grind the beans in a warring blender in a 5:7 ratio. Filtration was done by making use of a double-layered cheesecloth. The milk obtained was sterilized in a water bath at 70ºC for 20 min. The milk was then inoculated with the lactobacillus starter organisms to about 2x10( 7) cfu/ml. Inoculation was in two duplicate batches and incubation was at 35ºC for 24 h.

Vigna unguiculata L. Walp.

Vigna unguiculata (L.) Walp. subsp. UnguiculataSeeds were sun dried for 2-3Values convert 2012Vigna unguiculata (L.) Walp. subsp. UnguiculataSeeds were sun dried for 2-3Values convert 2012Vigua unguiculata 1985Vigua unguiculata Seeds were placed in petri dishes containi 1985Vigna unguiculata (L.) Walp. subsp. UnguiculataSeeds were sun dried for 2-3Values convert 2012Vigua unguiculata 1985Vigua unguiculata Seeds were placed in petri dishes containi 1985Vigna unguiculata (L.) Walp. subsp. UnguiculataSeeds were sun dried for 2-3Values convert 2012

Values conver 2007Values conver 2007

Vigua unguiculata 1985Vigua unguiculata Seeds were placed in petri dishes containi 1985Vigna unguiculata Adjawan, smooth, streaked Seeds were sundried until 1 Values convert 2012Vigna unguiculata Adjohoun, smooth, brown Seeds were sundried until 1 Values convert 2012Vigna unguiculata Aiglo, wrinkled, unpigmenteSeeds were sundried until 1 Values convert 2012Vigna unguiculata (Akidi Seeds were dehulled with waValues conver 2011Vigna unguiculata Atchawe-tola, wrinkled, un Seeds were sundried until 1 Values convert 2012Vigua unguiculata Cooked until tender, in boiling distilled w 1985Vigna unguiculata (L.) Walp. Boiled until so 4 1988Vigna unguiculata LCherodhi All values con 2000Vigna unguiculata LCS-46 All values con 2000Vigna unguiculata LCS-88 All values con 2000Vigna unguiculata LGC-89691 All values con 2000Vigna catjang 2017

CL367 3 All values we 2014CL367 The seeds wer 3 All values we 2014CL367 The seeds wer 3 All values we 2014CL367 The seeds wer 3 All values we 2014CL367 3 All values we 2014CL367 Microwave coo 3 All values we 2014CL367 15 lb pressure, 3 All values we 2014CL367 3 All values we 2014

Vigna unguiculata Deux couleurs, smooth, ligh Seeds were sundried until 1 Values convert 2012Vigna unguiculata (H 113-4 Data expressed 1991Vigna unguiculata (IFE BIMPE Data expressed 1991Vigna unguiculata (IFE BROWN Data expressed 1991Vigna unguiculata (IFH 101 Data expressed 1991Vigna unguiculata (IT 81D-975 Data expressed 1991Vigna unguiculata (IT 83s -797 Data expressed 1991Vigna unguiculata (IT81D-699 Oval, white, s 3 All values con 2001Vigna unguiculata (IT81D-699 Oval, white, 3 All values con 2001Vigna unguiculata (IT82E-18 Oval, brown, s 3 All values con 2001Vigna unguiculata (IT82E-18 Oval, brown, 3 All values con 2001Vigna unguiculata (IT84E/108 Data expressed 1991Vigna unguiculata (IT84S-2246-4 Oval, brown, r 3 All values con 2001Vigna unguiculata (IT84S-2246-4 Oval, brown, 3 All values con 2001Vigna unguiculata (IT85F/3106 Data expressed 1991Vigna unguiculata (IT88D-867-11 Seeds were dehulled with waValues conver 2011

Vigna unguiculata L. Walp.Vigna unguiculata L. Walp.

Vigna unguiculata (K59 Data expressed 1991Vigna unguiculata Kodjovi, wrinkled, unpigmenSeeds were sundried until 1 Values convert 2012Vigna unguiculata Kpeikoun, smooth, maroon Seeds were sundried until 1 Values convert 2012Vigna unguiculata Kpletchevi, smooth, brown Seeds were sundried until 1 Values convert 2012Vigna unguiculata Kplobe wewe, smooth, light Seeds were sundried until 1 Values convert 2012Vigna unguiculata Kpodjiguegue, smooth, gree Seeds were sundried until 1 Values convert 2012Vigna unguiculata (L25 Data expressed 1991Vigna unguiculata Laivi, smooth, creamy Seeds were sundried until 1 Values convert 2012Vigna unguiculata Mahounan, smooth, brown Seeds were sundried until 1 Values convert 2012Vigna unguiculata Malanville gros grains, wrin Seeds were sundried until 1 Values convert 2012Vigna unguiculata (MP BROWN Data expressed 1991Vigna unguiculata Nanwi, smooth, pure black Seeds were sundried until 1 Values convert 2012Vigna unguiculata (Olaudi Seeds were dehulled with waValues conver 2011Vigna unguiculata PL-1 The cowpea see 3 All values we 2015Vigna unguiculata PL-1 The cowpea see 3 All values we 2015Vigna unguiculata PL-2 The cowpea see 3 All values we 2015Vigna unguiculata PL-2 The cowpea see 3 All values we 2015Vigna unguiculata PL-3 The cowpea see 3 All values we 2015Vigna unguiculata PL-3 The cowpea see 3 All values we 2015Vigna unguiculata (L.) Walp. subsp. UnguiculataSeeds were sun dried for 2-3Values conver 2012Vigua unguiculata 1985

Values conver 2007Vigna unguiculata Black Values conver 2008Vigna unguiculata White Values conver 2008Vigna unguiculata Sewekoun, smooth, maroonSeeds were sundried until 1 Values convert 2012Vigna unguiculata Sokan, smooth, maroon Seeds were sundried until 1 Values convert 2012Vigna unguiculata Sowetin, smooth, streaked l Seeds were sundried until 1 Values convert 2012Vigna unguiculata Teivigboto, smooth, maroonSeeds were sundried until 1 Values convert 2012Vigna unguiculata Togovi, wrinkled, unpigmentSeeds were sundried until 1 Values convert 2012Vigna unguiculata (TVx 3236 Oval, cream, r 3 All values con 2001Vigna unguiculata (TVx 3236 Data expressed 1991Vigna unguiculata (TVx 3236 Oval, cream, 3 All values con 2001Vigna unguiculata Vohounvo, smooth, brown Seeds were sundried until 1 Values convert 2012Vigna catjang 2017

1 1987Vicia faba Plant irrigated every week All values co 1999Vicia faba Plant irrigated every week All values con 1999Vicia faba L. Dried for 30mi 3 Values conver 2009Vicia faba Aguadulce 3 Data expressed 1987Vicia faba L. Wet heated, au 3 Values conver 2009Vicia faba L. Wet heated, au 3 Values conver 2009Phaseolus vulgaris Big Qinpi Big Qinpi are s 3 Values conver 2013Vicia fava January 2012 Boiled on a sto 10 Values conver 2015

Caspar All values co 1997Vicia faba Giza 2 All values con 2000Vicia faba Giza 2 All values con 2000Vicia faba Manfredini 3 Data expressed 1987Vicia faba Manfredini 3 Data expressed 1987

Vigna unguiculata L. Walp.

Vicia faba Manfredini 3 Data expressed 1987Nadwiślański All values co 1997

Vicia faba Plant irrigated every week. PAll values con 1999Vicia faba Plant irrigated every week. PAll values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. PAll values con 1999Vicia faba Plant irrigated every week. PAll values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Plant irrigated every week. All values con 1999Vicia faba Polo 3 Data expressed 1987Phaseolus vulgaris Qidou 2 2007 3 Values conver 2013Phaseolus vulgaris Qidou 2 The seeds of Qi 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Autoclaved for 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Autoclaved for 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Heated as is, i 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Heated as is, 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Mixtures of fa 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Mixtures of fa 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Mixtures of fa 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 Mixtures of fa 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013Phaseolus vulgaris Qidou 2 2007 At the steepin 3 Values conver 2013

Faba bean Data expressed 1986Vicia faba L. 3 Values conver 2009

Tinos All values co 1997Vicia faba Vesuvio 3 Data expressed 1987Vicia faba Vesuvio 3 Data expressed 1987Vicia faba Vesuvio 3 Data expressed 1987Vicia faba L. Dried for 30mi 3 Values conver 2009Vicia faba L. Faba bean was 3 Values conver 2009Vicia faba L. Faba bean was 3 Values conver 2009Vicia faba L. Faba bean was 3 Values conver 2009Vicia faba L. Faba bean was 3 Values conver 2009Vicia faba L. Mixtures of fa 3 Values conver 2009

Vicia faba L. Previous mixtu 3 Values conver 2009Vicia faba L. 3 Values conver 2009Vicia faba L. Previous mixtu 3 Values conver 2009Vicia faba L. After steeping 3 Values conver 2009Vicia faba L. After steeping 3 Values conver 2009Vicia faba L. After steeping 3 Values conver 2009Vicia faba L. After steeping 3 Values conver 2009Vicia faba L. After steeping 3 Values conver 2009Lysiloma watsonii Values conver 1983Phaseolus vulgaris 2017Phaseolus vulgaris 2017Phaseolus vulgaris 2017Entada phoseoloides Merrill All values we 2001Pisum sativum Phytate value 2012Lathyrus sativus 3 Data expressed 2013

Data expressed 1986Vigna radiate 2017Vigna radiata All values we 2002Vigna radiata 3 Data expressed 2013Vigna radiata Soaked overnight in 200 ml oAll values we 2002Vigna radiata Soaked overnight in 200 ml oAll values we 2002Vigna radiata Soaked overnight in 200 ml oAll values we 2002Vigna radiata Soaked overnight in 200 ml oAll values we 2002Vigna radiate 2017Kerstingiella geocarpa harm 3Kerstingiella geocarpa harm Ground beans, 3Kerstingiella geocarpa harm Ground beans, 3Kerstingiella geocarpa harm Ground bean, h 3Kerstingella geocarpa Ground bean, soaked, assumed with hull.Phaseolus adenguarre For the analys 2007Dolichos biflorus 2017Lablab purpureus (L.) Sweet. Boiled until so 4 1988Mucuna pruriens (L.Aliyar March-April 2 After thorough 3 All values con 2011Mucuna pruriens (L.Anaikatti March-April 2 After thorough 3 All values con 2011Mucuna pruriens (L.Ayyanarkoil March-April 2 After thorough 3 All values con 2011Mucuna pruriens (L.Seithur March-April 2 After thorough 3 All values con 2011Mucuna pruriens (L.Sivagiri March-April 2 After thorough 3 All values con 2011Mucuna pruriens (L.var. pruriens April 2008 1 Data expresse2010Mucuna pruriens (L.var. pruriens April 2008 1 Data expresse2010Mucuna pruriens (L.var. pruriens April 2008 1 Data expresse2010Canavalia virosa 3 All values co 2001Prsopsis cineria 4 1991Lablab purpureus Values convert 2008Lens culinarus L. Stew prepared 2 Data expressed 2004Lens esculenta January 2012 Boiled on a sto 10 Values conver 2015

Brown Data expressed 1986Lens culinaris L. Brown Proximate cons2015Lens culinaris L. Brown Lentil seeds were cleaned byProximate cons2015

Previous mixtures of faba bean and demineralised water (ratio 1 : 5, w/v) fermented naturally for 144h at 30 ◦C where Starting on second day and after each consecutive day, inoculated with 10% of the water of the previously fermented mixture, in order to obtain an accelerated fermentation by enrichment of acidifying microbiota. Accelerated fermentation with one cycle of starter enrichment for 24 h and . Fermented at 30 ◦C for 24 h.

Lens culinaris L. Brown Lentil seeds were cleaned byProximate cons2015Lens culinaris L. Brown Lentil seeds were cleaned byProximate cons2015Lens culinaris L. Brown Lentil seeds were cleaned byProximate cons2015

2 Values conver 2012Lens culinaris 2017Lens culinaris Pardina The seeds were freeze-dried Data expressed2009Lens culinaris Pardina The seeds were freeze-dried Data expressed2009Lens culinaris Pardina The seeds were freeze-dried Data expressed2009Lens culinaris Pardina The seeds were freeze-dried Data expressed2009

3 Values conver 2012Lens esculenta Phytate value 2012Lens culinaris 3 Data expressed 2013Lens culinaris Moisture deter 2008Lens esculenta Data expressed 1994Lens culinaris 3 Data expressed 2011Lens culinaris Med Values conver 2007Lens culinaris Med Values conver 2007Lens culinaris Med Values conver 2007Lens culinaris Med Values conver 2007Lens culinaris 3 Data expressed 2011Lens culinaris The rinsed soa 3 Data expressed 2011Lens culinaris The rinsed soa 3 Data expressed 2011Lens culinaris Med For the analys 2007Lens culinaris 2017Lens culinaris 2017P. lunatus L. 4 1988

Green baby lima Data expressed 1986Lima Data expressed 1986

Phaseolus lunatus L. All values con 2001Phaseolus lunatus L. Beans autoclaved at 100ºC aAll values con 2001Phaseolus lunatus L. Beans autoclaved at 100ºC aAll values con 2001Phaseolus lunatus L. Beans autoclaved at 100ºC aAll values con 2001Phaseolus lunatus L. Beans toasted at 204ºC All values con 2001Phaseolus lunatus L. Beans toasted at 204ºC All values con 2001Phaseolus lunatus L. Beans toasted at 204ºC All values con 2001Phaseolus lunatus L. Lima bean were soaked in disAll values con 2001Phaseolus lunatus L. Lima bean were soaked in disAll values con 2001Phaseolus lunatus L. Lima bean were soaked in disAll values con 2001Phaseolus lunatus White Ventura N. Gifts of L. B. Rockland, Wes Data expressed 1980Phaseolus lunatus White Ventura N. Gifts of L. B. Rockland, Wes Data expressed 1980

Baby lime Data expressed 1986

Vigna sinensis 5 IP forms were 2007Galactia longifolia Benth 3 All values co 2001Lupinus albus L. Values conver 2009Lupinus albus L. Values conver 2009Lupinus albus L. The treatment was carried ouValues conver 2009

Lupinus albus L. The treatment was carried ouValues conver 2009Lupinus albus L. The treatment was carried ouValues conver 2009Lupinus albus L. The treatment was carried ouValues conver 2009Lupinus albus L. Values conver 2009Lupinus albus L. Values conver 2009Lupinus albus L. Temperature of 150°C for 8 Values conver 2009Lupinus albus L. Temperature of 150°C for 8 Values conver 2009Lupinus albus Bitter 2014Lupinus albus Bitter Lupin seeds were processed as Bulgur: soake2014Lupinus albus Sweet, 'Lutop' 2014Lupinus albus Sweet, 'Lutop' Lupin seeds were processed as Bulgur: soake2014

Soaked for app 14 Values convert 2007Parkinsonia aculeata Values conver 1983Parkinsonia aculeata Values conver 1983Parkinsonia aculeata Values conver 1983Milletia obanensis Air dried for 48 h Data on DW co 2005Milletia obanensis Air dried for 48 h before proData on DW co 2005Milletia obanensis Air dried for 48 h before proData on DW co 2005Milletia obanensis Air dried for 48 h before proData on DW co 2005Milletia obanensis Air dried for 48 h before pr Data on DW co 2005Milletia obanensis Germinated for 72 h, during Data on DW co 2005Vigna aconitifolia 2017Mucuna veracruz Mottle air-dried for 4 1 Data expresse2005Mucuna pruriens air-dried for 4 1 Data expresse2005Mucuna cochinchinensis air-dried for 4 1 Data expresse2005Mucuna rajada air-dried for 4 1 Data expresse2005Mucuna deeringeana air-dried for 4 1 Data expresse2005Mucuna pruriens var. utilis 1 Data expressed2001Mucuna pruriens var. utilis water-soaked 1 Data expressed2001Mucuna veracruz White air-dried for 4 1 Data expresse2005Phaseolus radiatus 5 IP forms were 2007Vigna radiata (L.) R Asha Autumn The mung bean 3 All values we 2014Phaseolus radiatus 5 IP forms were 2007Vigna radiata (L.) R MH 124 Autumn The mung bean 3 All values we 2014Vigna radiata (L.) R MH 125 Autumn The mung bean 3 All values we 2014Vigna radiata (L.) R MH 318 Autumn/SummThe mung bean 3 All values we 2014Vigna radiata (L.) R MH 421 Autumn/SummThe mung bean 3 All values we 2014Vigna radiata (L.) R MH 539 Autumn/SummThe mung bean 3 All values we 2014Vigna radiata (L.) R MH 560 Autumn/SummThe mung bean 3 All values we 2014Vigna radiata (L.) R MH 564 Autumn/SummThe mung bean 3 All values we 2014Vigna radiata ML-613 2007Vigna radiata ML-613 2007Vigna radiata ML-613 Washed thoroughly in running tap water an 2007Vigna radiata ML-613 Soaked for 12 hours in tap water and then 2007Vigna radiata ML-613 Soaked for 12 hours in tap water and then 2007Vigna radiata ML-613 Soaked overnight in tap water and ground t 2007Vigna radiata ML-613 Soaked overnight in tap water and ground to 2007Vigna radiata ML-613 Washed thoroughly in running tap water an 2007

Vigna radiata (L.) R Muskan Autumn The mung bean 3 All values we 2014PAU911 3 All values we 2014PAU911 3 All values we 2014PAU911 The seeds wer 3 All values we 2014PAU911 The seeds wer 3 All values we 2014PAU911 The seeds wer 3 All values we 2014PAU911 3 All values we 2014PAU911 Microwave coo 3 All values we 2014PAU911 15 lb pressure, 3 All values we 2014

Vigna radiata Moisture deter 2008Vigna radiata (L.) R Satya Autumn The mung bean 3 All values we 2014Phaseolus aureus var. Giza-1 Values expressed as DW were cPhaseolus aureus var. Giza-1 Values expressed as DW were cPhaseolus aureus var. Giza-1 Values expressed as DW were cPhaseolus aureus var. Giza-1 Values expressed as DW were cPhaseolus aureus var. Giza-1 Values expressed as DW were cPhaseolus aureus var. Giza-1 Values expressed as DW were cPhaseolus aureus var. Giza-1 Values expressed as DW were c

1 1987Pisum satinum L Values conver 2007Pisum satinum L Values conver 2007Pisum satinum L Values conver 2007Pisum sativum Agat White-flowered spring pea All values co 1997Pisum sativum Agra White-flowered spring pea All values co 1997Pisum sativum Albatros White-flowered spring pea All values co 1997Pisum sativum Ametyst White-flowered spring pea All values co 1997Pisum sativum Diament White-flowered spring pea All values co 1997Pisum satinum L Values conver 2007Pisum sativum 3 Data expressed 2013Pisum sativum Laguna 3 All values con 2011Pisum sativum 2017Pisum sativum Laguna 3 All values con 2011Pisum sativum Laguna 3 All values con 2011Pisum sativum Laguna 3 All values con 2011Pisum sativum Ergo White-flowered spring pea All values co 1997Pisum sativum L. For the analys 2007Pisum sativum Finale 3 Data expressed 1987Pisum sativum Hermes White-flowered spring pea All values co 1997Pisum sativum Imposant 3 Data expressed 1987Pisum sativum Karat White-flowered spring pea All values co 1997Pisum sativum Koral White-flowered spring pea All values co 1997Pisum sativum Kwestor White-flowered spring pea All values co 1997Pisum sativum Piast White-flowered spring pea All values co 1997Pisum sativum Rodan White-flowered spring pea All values co 1997Pisum sativum Rondo 3 Data expressed 1987Pisum sativum Rubin White-flowered spring pea All values co 1997

3 Values conver 2012

Pisum sativum 3 Values conver 2013Pisum sativum Szafir White-flowered spring pea All values co 1997Pisum sativum Tegma White-flowered spring pea All values co 1997

Soaked for app 18 Values convert 2007Cajanus cajan Values convert 2011Cajanus cajan Antinutrient data assumed on freCajanus cajan (L.) MBrown fiofio Seeds were dehulled with waValues conver 2011Cajanus cajan (L.) Millsp. 3 1988Cajanus cajan (L.) Millsp. 3 1988Cajanus cajan Steamed for 5 min to facilit Values convert 2011Cajanus cajan (L.) MWhite fiofio Seeds were dehulled with waValues convert 2011Phaseolus radiatus 5 IP forms were 2007Phaseolus vulgaris 2017Phaseolus vulgaris 2017Phaseolus vulgaris 2017Cajanus cajan 2017Cajanus cajan 2017Cajanus cajan 3 Data expressed 2013Cajanus cajan 2017Vigna umbellata (T Beziamah 1994, SummerDescription of 4 1999Vigna umbellata (T Beziamah 1994, SummerDescription of 4 1999Vigna umbellata (T Beziamah 1994, SummerDescription of 4 1999Vigna umbellata Beziarnah Light brown, cy 4 All values we 1998Vigna umbellata Beziarnah Light brown, cy 4 All values we 1998Vigna umbellata Beziarnah Light brown, c 4 All values we 1998Vigna umbellata 2017Vigna umbellata RBL-121 Greenish brown, 4 All values we 1998Vigna umbellata RBL-121 Greenish brown 4 All values we 1998Vigna umbellata RBL-121 Greenish brown 4 All values we 1998Vigna umbellata (T RBL-121 1994, SummerDescription of 4 1999Vigna umbellata (T RBL-121 1994, SummerDescription of 4 1999

Vigna umbellata (T RBL-121 1994, SummerDescription of 4 1999Vigna umbellata RBL-4 Brown, slightly 4 All values we 1998Vigna umbellata RBL-4 Brown, slightly 4 All values we 1998Vigna umbellata RBL-4 Brown, slightl 4 All values we 1998Vigna umbellata (T RBL-4 1994, SummerDescription of 4 1999Vigna umbellata (T RBL-4 1994, SummerDescription of 4 1999Vigna umbellata (T RBL-4 1994, SummerDescription of 4 1999Vigna umbellata RBL-6 Light brown, cy 4 All values we 1998Vigna umbellata RBL-6 Light brown, cy 4 All values we 1998Vigna umbellata RBL-6 Light brown, c 4 All values we 1998Vigna umbellata (T RBL-6 1994, SummerDescription of 4 1999

Vigna umbellata (T RBL-6 1994, SummerDescription of 4 1999Vigna umbellata (T RBL-6 1994, SummerDescription of 4 1999Sesbania aculeata All values we 2002Sesbania rostrata All values we 2002Sesbania cannabina All values we 2002Sesbania aculeata Soaked overnight in 200 ml oAll values we 2002

Sesbania rostrata Soaked overnight in 200 ml oAll values we 2002Sesbania cannabina Soaked overnight in 200 ml oAll values we 2002

Sesbania aculeata Soaked overnight in 200 ml oAll values we 2002Sesbania rostrata Soaked overnight in 200 ml oAll values we 2002

Sesbania cannabina Soaked overnight in 200 ml oAll values we 2002Sesbania aculeata Soaked overnight in 200 ml oAll values we 2002

Sesbania rostrata Soaked overnight in 200 ml oAll values we 2002

Sesbania cannabina Soaked overnight in 200 ml oAll values we 2002

Sesbania aculeata Soaked overnight in 200 ml oAll values we 2002

Sesbania rostrata Soaked overnight in 200 ml oAll values we 2002

Sesbania cannabina Soaked overnight in 200 ml oAll values we 2002

Parkia roxburghii G. Don Values conver 2010

Parkia roxburghii April 2009 3 All values con 2015Parkia roxburghii April 2009 The legume see 3 All values con 2015

Parkia roxburghii G. Don Seeds were placed in a roundValues conver 2010Parkia roxburghii G. Don The hulls were removed manuValues conver 2010

Parkia roxburghii G. Don The hulls were removed manuaValues conver 2010

Parkia roxburghii G. Don The hulls were removed manuaValues conver 2010Parkia roxburghii April 2009 Seeds were mix 3 All values con 2015

Parkia roxburghii April 2009 The legume see 3 All values con 2015

Parkia roxburghii G. Don Pressure cooked (3 lit press Values conver 2010



Parkia roxburghii April 2009 Seeds were soa 3 All values con 2015Tamarindus indica All values we 1996

Phaseolus acutifoliusDomestic brown Values conver 1983

Phaseolus acutifoliusDomestic brown Values conver 1983

Phaseolus acutifoliusDomestic white Values conver 1983

Phaseolus acutifoliusDomestic white Values conver 1983

Phaseolus acutifolius var. lalifolius Values conver 1983

Mucuna pruriens var.Black colouredAugust 2012 The collected pods were thorAll values we 2016

Mucuna pruriens (L.)Black(Martha January 2001 3 All values we 2000

Mucuna pruriens (L.)Black(Martha January 2001 3 All values we 2000Mucuna pruriens Cream January and F Figure 5 3 Data expresse2008

Mucuna cochinchinMarron January and F Figure 4 3 Data expresse2008

Mucuna pruriens Mottled January and F Figure 2 3 Data expresse2008

Mucuna cochinchinMottled January and F Figure 6 3 Data expresse2008

Mucuna pruriens (L.) DC. Data expresse1996

Mucuna poggei January and F Figure 1 3 Data expresse2008

Mucuna utilis January and F Figure 3 3 Data expresse2008

Mucuna deeringiana August 2012 The collected pods were thorAll values we 2016

Mucuna pruriens var.White coloureAugust 2012 The collected pods were thorAll values we 2016Mucuna pruriens (L.)White (Marth January 1999 3 All values we 2000Mucuna pruriens (L.)White (Salem January 2000 3 All values we 2000

Mucuna pruriens (L.)White (Marth January 1999 3 All values we 2000Mucuna pruriens (L.)White (Salem January 2000 3 All values we 2000Psophocarpus tetr 034(b) Native source 3 Data converte 1983Psophocarpus tetr 039(a)a Native source 3 Data converte 1983Psophocarpus tetr 042(a) Native source 3 Data converte 1983Psophocarpus tetr 044(a) Native source 3 Data converte 1983Psophocarpus tetr 046(b)/ba Native source 3 Data converte 1983Psophocarpus tetr 048(a) Native source 3 Data converte 1983Psophocarpus tetr 050(a) Native source 3 Data converte 1983Psophocarpus tetr 051(b) Native source 3 Data converte 1983Psophocarpus tetr 079(c)/b(a) Native source 3 Data converte 1983Psophocarpus tetr 157(d) Native source 3 Data converte 1983Psophocarpus tetr 181(b) Native source 3 Data converte 1983Psophocarpus tetr 184(a)(b) Native source 3 Data converte 1983Psophocarpus tetr 188(d) Native source 3 Data converte 1983Psophocarpus tetr 195(b) Native source 3 Data converte 1983Psophocarpus tetr 201(a) Native source 3 Data converte 1983Psophocarpus tetr 207 Native source 3 Data converte 1983

Thin sheets 2005Local bakery Data expressed 1999

2 Data expressed 20052 Data expressed 20052 Data expressed 2005

Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 1986

1 19872 1987

From South 2005From North 2005Chicken flavoured 2005

2005lactonic 2005

2005Local bakery. Soy granulatedData expressed 1999


2 Data expressed 20052 Data expressed 20051 1987

After harvesting, seeds were dehulled and t 1989Glycine max

2 Data expressed 20052 Data expressed 2005

Glycine max 3 IP forms were 2007Glycine max (L.) MeAsmara Fall 2014 3 All values co 2015Glycine max (L.) MeAsmara Fall 2014 3 All values co 2015Glycine max (L.) MeAsmara Fall 2014 3 All values co 2015Glycine max (L.) MeAsmara Fall 2014 3 All values co 2015Glycine max (L.) MeAsmara Fall 2014 3 All values co 2015Glycine max (L.) MeAsmara Fall 2014 3 All values co 2015Glycine max 2017

2 Data expressed 2005Glycine max Crawford All values con 2000Glycine max Crawford All values con 2000

2005Flavoured 2005Soysauce flavoured 2005

2005Glycine max L. Dekabig 2005 Data on DW co 2007Glycine max Daewon Variety used for soybean sa Values conver 2013Phaseolus lunatus Values conver 1983Glycine max Phytate value 2012Glycine max cv BR16 All values co 1999Glycine max Geomjeong Variety used for cooking withValues conver 2013

Giza 82 All values con 2000Giza 82 Fried at 190°C for 5min All values con 2000

Glycine max L. Glyphosate-To 2005 Roundup Ready soybean Data on DW co 2007Glycine max Jinpum n.2 Variety used for soybean sa Values conver 2013Glycine max (L.) MeMooncake Fall 2014 3 All values co 2015Glycine max (L.) MeMooncake Fall 2014 3 All values co 2015Glycine max (L.) MeMooncake Fall 2014 3 All values co 2015Glycine max (L.) MeMooncake Fall 2014 3 All values co 2015Glycine max (L.) MeMooncake Fall 2014 3 All values co 2015

2 Data expressed 2005Neonotonia wightii (Wight & Arn.) Lackey 3 All values co 2001Glycine max Puleun Variety used for bean sproutValues conver 2013Glycine max Merr. Data expressed 1994

Data expressed 1986Glycine max L. 2005 Commercial non trangenic: DeData on DW co 2007


Glycine max Seonheuk Variety used for cooking withValues conver 2013Shrimp flavoured 2005

Glycine max Sinpaldal n.2 Variety used for soybean sa Values conver 2013Glycine max Somyeong Variety used for bean sproutValues conver 2013Glycine max Taewang Variety used for soybean sa Values conver 2013Glycine max L. (MerTaiwan 75-M Spring season, 2004 Values convert 2007Glycine max L. (MerTaiwan 75-M Autumn season, 2004 Values convert 2007Glycine max L. (MerTaiwan 75-P Spring season, 2004 Values convert 2007Glycine max L. (MerTaiwan 75-P Autumn season, 2004 Values convert 2007Glycine max cv BR17 The seeds were desinfected wAll values co 1999

Glycine max cv BR18 The seeds were desinfected wAll values co 1999Glycine max 2017

Data expressed 1986Glycine max L. (MerZC3-M Autumn season, 2004 Values convert 2007Glycine max L. (MerZC3-M Winter/spring season, 2004/2005 Values convert 2007Glycine max L. (MerZC3-P Autumn season, 2004 Values convert 2007Glycine max L. (MerZC3-P Winter/spring season, 2004/2005 Values convert 2007

Bragg Data on DW co 1977Bragg Data on DW co 1977Bragg Data on DW co 1977Punja-1 Data on DW co 1977Punja-1 Data on DW co 1977Punja-1 Data on DW co 1977

Stick shape 2005Baxter 1999 Soybeans were washed and soaAll data were 2004Biscay 1999 Soybeans were washed and soaAll data were 2004Bygland 1999 Soybeans were washed and soaAll data were 2004CX1834 2000 Soybeans were washed and soaAll data were 2004CX1836 2000 Soybeans were washed and soaAll data were 2004Goodwine 1999 Soybeans were washed and soaAll data were 2004Kandi 1999 Soybeans were washed and soaAll data were 2004Korador 2000 Soybeans were washed and soaAll data were 2004NL02 2000 Soybeans were washed and soaAll data were 2004NL06 2000 Soybeans were washed and soaAll data were 2004NL08 2000 Soybeans were washed and soaAll data were 2004NL12 2000 Soybeans were washed and soaAll data were 2004NL17 2000 Soybeans were washed and soaAll data were 2004NL18 2000 Soybeans were washed and soaAll data were 2004NL19 2000 Soybeans were washed and soaAll data were 2004NL20 2000 Soybeans were washed and soaAll data were 2004Norpro 1998 Soybeans were washed and soaAll data were 2004Norpro 1999 Soybeans were washed and soaAll data were 2004Norpro 2000 Soybeans were washed and soaAll data were 2004P9071 2000 Soybeans were washed and soaAll data were 2004Proto 1995 Soybeans were washed and soaAll data were 2004Proto 1996 Soybeans were washed and soaAll data were 2004Proto 1997 Soybeans were washed and soaAll data were 2004Proto 1998 Soybeans were washed and soaAll data were 2004Proto 1999 Soybeans were washed and soaAll data were 2004Proto 2000 Soybeans were washed and soaAll data were 2004Raydor 1999 Soybeans were washed and soaAll data were 2004SB2450 2000 Soybeans were washed and soaAll data were 2004Soaord 1999 Soybeans were washed and soaAll data were 2004Soyapro 2000 Soybeans were washed and soaAll data were 2004Surge 2000 Soybeans were washed and soaAll data were 2004Toyopro 1998 Soybeans were washed and soaAll data were 2004Toyopro 2000 Soybeans were washed and soaAll data were 2004Vinton 1996 Soybeans were washed and soaAll data were 2004

Vinton 2000 Soybeans were washed and soaAll data were 2004Windsorr 1999 Soybeans were washed and soaAll data were 2004X5715 1999 Soybeans were washed and soaAll data were 2004

Glycine max JS9650 November 201Seeds were soa 3 All values con 2014Glycine max JS9650 November 201Seeds were soa 3 All values con 2014Glycine max JS9650 November 201Seeds were soa 3 All values con 2014Glycine max JS9650 November 201Seeds were soa 3 All values con 2014

2 Data expressed 20052005

Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Adverse soybean's storage conditions (84% 2003Proto Adverse soybean's storage conditions (84% 2003

2 Data expressed 20052 Data expressed 20052 Data expressed 20052 Data expressed 20052 Data expressed 2005

Moisture deter 2008Glycine max Collected in 5 IP forms were 2007Glycine max Collected in J 3 IP forms were 2007Glycine max Collected in 5 IP forms were 2007


Glycine max Collected in 5 IP forms were 20072 Data expressed 20052 Data expressed 20052 Data expressed 20052 Data expressed 20052 Data expressed 2005

Glycine max Collected in 5 IP forms were 20072 Data expressed 20052 Data expressed 20052 Data expressed 2005

Glycine max JS9650 November 201Seeds were soa 3 All values con 2014Glycine max JS9650 November 201Seeds were soa 3 All values con 2014Glycine max JS9650 November 201Seeds were soa 3 All values con 2014

Glycine max JS9650 November 201Seeds were soa 3 All values con 20142 Data expressed 20052 Data expressed 20052 Data expressed 20052 Data expressed 2005

Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Mild soybean's storage conditions (84% RH 2003Proto Adverse soybean's storage conditions (84% 2003Proto Adverse soybean's storage conditions (84% 2003Proto Adverse soybean's storage conditions (84% 2003

Glycine max Collected in J 2 IP forms were 2007Data expressed 2004



water iron, total

ph107 SD B 5.05 4.08ph107 SD B 4.98 3.91ph107 SD B 5.36 3.69ph313 SD B 7.59ph313 SD B 6.63ph313 SD B 13.00ph313 SD B 6.40ph313 SD B 6.02ph313 SD B 14.83ph313 SD B 7.02ph313 SD B 6.40ph313 SD B 13.47ph349 SD B 7.00 0.792E SD, FG A Possible mistak 14.00 [230,738]9N A 8.412E SD, FG A 34.90 37.24ph349 SD B 5.70 2.78ph107 SD B 10.19 2.96ph107 SD B 9.79 2.84ph107 SD B 10.12 2.91ph107 SD B 8.95 2.64ph107 SD B 7.65 2.63ph107 SD B 8.05 2.64ph119 SD A 11.09 1.64ph119 SD A 10.60 2.10ph349 SD B 2.20 1.99ph315 SD B 11.70 8.80ph302 SD A 6.70 5.53NG1124 ALC A 6.52 1.69NG1124 ALC A 14.41 1.58NG1124 ALC A 4.17 1.60tu4AnFooD SD A 66.0016N SN 7.302E SD, FG A 8.10 1.292E SD, FG A 7.90 1.93ph260 SN, SD A 8.62 13.77ph260 SN, SD A 8.82 14.74ph260 SN, SD A 10.68 14.11ph260 SN, SD A 10.99 13.68ph260 SN, SD A 11.12 13.71ph302 SD A 5.10 3.67ph302 SD A 9.20 4.00ph520 SN A 14.40 0.84

Latest Revision in

Version



data is not entered

ph048 SD B 3.00 2.63ph006 MF A 10.90ph048 SD B 2.00 0.48ph048 SD B 2.00 1.95ph364 SD B 6.60 14.94ph048 SD B 2.00 2.11ph006 MF A 10.10ph048 SD B 11.00ph048 SD B 3.00 1.99ph032 SD A 2.30 9.09ph032 SD A 57.80ph048 SD A 3.00 1.91ph291 SD B 10.50 6.96ph291 SD B 7.50 6.66ph291 SD B 8.40 8.68ph291 SD B 7.46 18.64ph291 SD B 5.10 8.62ph291 SD B 6.78 5.87pu201 FG, SD A 4.84 7.10pu035 FG, SD B 3.84 6.23pu214 FG, SD B 10.00pu035 FG, SD A 4.24 7.22pu214 FG, SD B 10.00pu214 FG, SD B 10.00pu214 FG, SD B 10.00ph277 SD A 4.75 0.31ph277 SD A 2.79 1.39ph277 SD A 3.91 2.30pu214 FG, SD B 10.00pu035 FG, SD B 4.80 8.00pu214 FG, SD B 10.00pu035 FG, SD A 5.24 8.98pu035 FG, SD B 5.56 5.78pu214 FG, SD B 10.00pu201 FG, SD B 8.74 11.05pu201 FG, SD B 6.28 13.86pu209 FG, SD A 5.70pu035 FG, SD B 5.44 10.78pu214 FG, SD B 10.00pu214 FG, SD B 10.00pu035 FG, SD B 6.94 9.68pu214 FG, SD B 10.00ph254 SN A Possible mista [14,00]ph054 SD, FG B 11.40ph054 SD, FG B Possible mista [2,20]ph365 SD B 5.16 8.25tu4AnFooD SD A 68.00BFCT SD A 8.90 8.80

IFCT FG A 8.56 6.78ph406 SD B 9.58ph406 SD B 9.56ph406 SD B 32.15ph406 SD B 10.20ph406 SD B 0.80ph406 SD B 8.15ph406 SD B 32.15ph406 SD B 32.15ph406 SD B 32.15ph406 SD B 32.15ph406 SD B 32.15ph406 SD B 32.15ph406 SD B 38.44ph406 SD B 24.14ph406 SD B 32.82ph406 SD B 21.78ph406 SD B 19.14ph406 SD B 20.32IFCT FG A 9.18 6.08BFCT SD A 10.50 8.80ph406 SD B 12.25ph406 SD B 12.25ph406 SD B 12.40ph406 SD B 1.10ph406 SD B 28.50ph406 SD B 36.00ph406 SD B 29.60ph406 SD B 35.12ph406 SD B Possible mistak [22,05]ph373 SD A 11.80 8.11ph373 SD A 10.40 8.15ph373 SD A 7.90 8.66IFCT FG A 9.16 4.67BFCT SD A 10.50 3.30IFCT FG A 8.70 5.97ph267 SD A 4.24ph001 MF, SD A 5.00ph331 SD B 9.98ph331 SD B 3.10ph320 SD A 10.70 1.01ph040 SD A 77.50 3.90ph136 SD A 7.33 4.15ph136 SD A 8.64 3.65ph040 SD A 74.40 4.60ph252 SN, SD A 11.40ph252 SN, SD A 11.40ph252 SN, SD A 11.40

ph305 SD B 7.15 4.87ph004 MF A Detection limit of 8 nm/gpu242 FG, SD Bph305 SD A 7.12 4.85ph326 SD B 11.41 5.69ph326 SD B 64.70 1.86ph326 SD B 10.61 5.50ph326 SD B 9.64 6.79ph326 SD B 63.85 2.41ph326 SD B 10.28 6.51ph326 SD B 9.50 6.43ph326 SD B 64.73 2.31ph326 SD B 9.45 6.27pu242 FG, SD Bph268 SD B 9.42 6.25ph268 SD B 44.14 3.58ph268 SD B 44.86 3.53ph268 SD B 44.63 3.60ph268 SD B 44.54 3.55ph268 SD B 45.62 3.37ph268 SD B 45.10 3.40ph268 SD B 18.86 5.19ph032 SD A 1.80 5.50ph373 SD A 8.70 6.76ph005 MF A 9.00 3.79ph048 SD A 13.00 2.40ph252 SN, SD A 11.40pu154 MF, SD A 10.35 6.92pu154 MF, SD A 10.48 6.36pu154 MF, SD A 10.55 6.09pu154 MF, SD A 10.39 6.54ph006 MF A 9.80pu159 MF, SD B 4.20pu159 MF, SD B 3.90pu159 MF, SD B 4.00pu159 MF, SD B 4.30pu159 MF, SD B 5.70pu159 MF, SD B 3.00pu159 MF, SD B 3.90pu159 MF, SD B 5.60ph373 SD A 7.90 7.28ph373 SD A 7.80 7.10ph006 MF A 9.50ph001 MF, SD A 13.40ph006 MF A 9.80ph131 SD B 10.46ph131 SD B 10.01ph131 SD B 10.33

ph131 SD B 10.54ph040 SD B 80.30 2.90ph040 SD B 59.80 2.60ph526 SN B 9.35 6.24ph526 SN B 8.85 8.02ph526 SN B 9.16 7.21ph526 SN B 8.87 7.86ph526 SN B 8.71 6.47ph526 SN B 8.87 5.49ph526 SN B 9.11 6.7514N SN 4.23 35.10pu050 FG, SD B 15.38 4.07pu050 FG, SD B 20.00 3.62pu050 FG, SD B 21.77 3.46pu050 FG, SD B 22.89 3.76ph253 SN, SD B 12.24ph526 SN B 9.36 6.41ph526 SN B 9.21 6.20ph526 SN B 10.08 8.53ph526 SN B 9.11 8.03ph253 SN, SD B 11.95pu050 FG, SD B 10.69 8.18pu050 FG, SD B 10.58 5.30pu050 FG, SD B 14.26 5.17ph526 SN B 9.94 6.41ph526 SN B 8.96 6.45ph253 SN, SD B 12.13ph303 SD B 12.96 5.38ph303 SD B 13.51 6.22ph303 SD B 13.29 5.55ph252 SN, SD B 11.70ph252 SN, SD B 11.70ph252 SN, SD B 11.70ph004 MF Btu4AnFooD SD B 52.00KEN93 SD B 12.14 6.44ph252 SN, SD B 11.70ph006 MF B 12.00ph001 MF, SD B 12.20ph001 MF, SD B 38.00 2.7014N SN 4.42 8.46pu050 FG, SD B 10.74 5.42pu050 FG, SD B 12.36 4.74pu050 FG, SD B 12.79 4.39pu050 FG, SD B 20.77 4.06pu050 FG, SD B 11.19 6.53pu050 FG, SD B 12.47 4.62pu050 FG, SD B 15.26 4.81

pu050 FG, SD B 13.59 4.47pu159 MF, SD B 8.10pu159 MF, SD B 7.30pu159 MF, SD B 7.50pu159 MF, SD B 7.80ph400 SD B 4.11ph134 SD A 8.40ph325 SD B 9.61ph303 SD B 11.57 7.13pu050 FG, SD B 13.22 6.79pu050 FG, SD B 10.56 6.95pu050 FG, SD B 12.84 7.29pu050 FG, SD B 14.14 7.02pu273 FG, SD B 9.35 6.24pu273 FG, SD B 8.85 8.02pu273 FG, SD B 9.16 7.21pu273 FG, SD B 8.87 7.86pu273 FG, SD B 8.71 6.47pu273 FG, SD B 8.87 5.49pu273 FG, SD B 9.11 6.75pu273 FG, SD B 9.36 6.41pu273 FG, SD B 9.21 6.20pu273 FG, SD B 10.08 8.53pu273 FG, SD B 9.11 8.03pu273 FG, SD B 9.94 6.41pu273 FG, SD B 8.96 6.45pu159 MF, SD B 6.30pu159 MF, SD B 5.40pu159 MF, SD B 5.70pu159 MF, SD B 6.10ph297 SD A 11.29ph119 SD A 10.46 1.75ph521 SN B 6.20ph521 SN B 5.70ph119 SD A 10.09 1.65ph505 SN A 6.80ph505 SN A 8.90ph505 SN A 5.10ph505 SN A 7.80ph363 SD B 11.80ph363 SD B 91.92ph363 SD B 76.66ph363 SD B 75.95ph363 SD B 71.5317V SD A 55.56 1.46ph125 SD A 5.54ph252 SN, SD A 8.46ph057 SD, FG B 10.40 4.61

ph125 SD A 5.12ph125 SD A 6.10ph407 SD A 10.10ph407 SD A 10.10ph125 SD A 5.06ph407 SD A 10.30ph407 SD A 9.70ph125 SD A 5.94ph252 SN, SD A 8.46ph252 SN, SD A 8.46ph407 SD A 9.10ph407 SD A 8.60ph135 SD B 12.50 5.55ph135 SD B 12.50 5.66ph135 SD B 12.50 6.68ph110 SD B 44.60 0.06ph135 SD B 12.50 5.62ph407 SD A Possible mista [9,80]tu4AnFooD SD A 68.00ph356 SD B 11.07ph356 SD B 13.20ph356 SD B 10.95ph356 SD B 13.00IFCT FG A 9.42 5.90ph268 SD B 9.58 3.94ph268 SD B 39.39 2.59ph268 SD B 39.10 2.62ph268 SD B 40.47 2.57ph268 SD B 39.65 2.60ph268 SD B 40.73 2.49ph268 SD B 40.13 2.51ph268 SD B 20.02 3.42ph135 SD B 12.50 6.45ph057 SD, FG B 10.56 4.36ph057 SD, FG B 10.71 4.77ph057 SD, FG B 10.06 4.85ph057 SD, FG B 10.74 4.16ph057 SD, FG B 10.16 4.81ph057 SD, FG B 10.71 4.40ph377 SD B Possible mista [11,80] 7.41ph377 SD B 9.80 8.03ph377 SD B Possible mista [12,20] 7.73ph377 SD B 10.00 8.28ph057 SD, FG B 10.25 3.33ph377 SD B Possible mista [10,60] 8.31ph377 SD B 8.00 8.28ph057 SD, FG B 10.74 3.62ph110 SD B 52.06 0.01

ph057 SD, FG B 10.55 4.20ph135 SD B 12.50 5.50ph135 SD B 12.50 5.86ph135 SD B 12.50 5.15ph135 SD B 12.50 6.07ph135 SD B 12.50 5.18ph057 SD, FG B 10.84 3.51ph135 SD B 12.50 5.26ph135 SD B 12.50 5.02ph135 SD B 12.50 5.03ph057 SD, FG B 10.57 5.12ph135 SD B 12.50 6.19ph110 SD B 52.23 0.06ph275 SD B Possible mista [8,49] 5.48ph275 SD B 6.91 5.50ph275 SD B Possible mista [8,47] 6.21ph275 SD B 6.98 6.28ph275 SD B Possible mista [10,57] 4.35ph275 SD B 9.78 4.38ph125 SD A 6.28ph407 SD A 8.90ph252 SN, SD A 8.462E SD, FG A 12.90 6.792E SD, FG A 9.20 6.17ph135 SD B 12.50 6.11ph135 SD B 12.50 9.13ph135 SD B 12.50 5.84ph135 SD B 12.50 4.87ph135 SD B 12.50 6.63ph377 SD B Possible mista [11,70] 7.86ph057 SD, FG B 10.25 4.20ph377 SD B 9.70 8.67ph135 SD B 12.50 5.29IFCT FG A 9.32 5.04ph009 SD Aph380 SD A 7.07ph380 SD A 6.34ph251 SN, SD A 46.99 1.51ph017 SD, FG B 10.20ph251 SN, SD A 48.45 0.72ph251 SN, SD A 47.92 0.75ph299 SD B 8.75ph296 SD A 75.00 1.18ph335 SD B 11.31ph332 SD B 10.57ph332 SD B 10.44ph017 SD, FG B 10.90ph017 SD, FG B 12.50

ph017 SD, FG B 6.90ph335 SD B 11.55ph380 SD A 7.21ph380 SD A 6.73ph380 SD A 7.29ph380 SD A 6.45ph380 SD A 7.39ph380 SD A 6.69ph380 SD A 7.36ph380 SD A 6.51ph380 SD A 7.24ph380 SD A 6.54ph380 SD A 7.29ph380 SD A 6.46ph380 SD A 7.62ph380 SD A 6.75ph017 SD, FG B 10.90ph298 SD B 41.55ph299 SD B 11.40ph298 SD B 48.45ph298 SD B 47.92ph298 SD B 46.99ph298 SD B 46.58ph298 SD B 46.17ph298 SD B 47.04ph298 SD B 46.46ph298 SD B 46.34ph298 SD B 45.93ph298 SD B 46.41ph298 SD B 46.76ph298 SD B 47.16ph298 SD B 47.00ph298 SD B 47.87ph298 SD B 48.27ph298 SD B 48.97ph298 SD B 49.49ph048 SD B 13.00 2.00ph251 SN, SD A 41.55 2.06ph335 SD B 11.30ph017 SD, FG B 10.30ph017 SD, FG B 10.70ph017 SD, FG B 7.40ph251 SN, SD A 46.58 1.58ph251 SN, SD A 46.76 1.47ph251 SN, SD A 47.16 1.46ph251 SN, SD A 45.93 1.65ph251 SN, SD A 46.41 1.60ph251 SN, SD A 46.34 1.64

ph251 SN, SD A 46.17 1.61ph251 SN, SD A 46.46 1.58ph251 SN, SD A 47.04 1.46ph251 SN, SD A 49.49 1.50ph251 SN, SD A 47.00 1.45ph251 SN, SD A 47.87 1.53ph251 SN, SD A 48.27 1.48ph251 SN, SD A 48.97 1.51ph400 SD A 6.07IFCT FG A 9.57 4.50IFCT FG A 8.74 4.99IFCT FG A 8.61 5.50ph367 SD B 5.45 4.65ph134 SD A 9.00BFCT SD A 9.40 5.30ph048 SD A Possible mistak [87,53] 0.26IFCT FG A 9.77 3.93ph368 SD A 8.15BFCT SD A 9.80 7.20ph368 SD A 6.77ph368 SD A 7.08ph368 SD A 7.04ph368 SD A 7.32IFCT FG A 9.95 4.89NG1058 AJV A 9.22 5.02NG1058 AJV A Possible mista [8,95] 3.02NG1058 AJV A Possible mista [7,96] 4.25NG1058 AJV A Possible mista [8,15] 4.77NG1058 ALC A Possible mista [8,05] 6.80ph001 MF, SD A 10.80IFCT FG A 9.28 8.76tu4AnFooD SD A 85.00ph290 SD B 10.69 5.72ph290 SD B 11.54 6.69ph290 SD B 11.17 4.86ph290 SD B 11.56 3.94ph290 SD B 10.18 4.83pu018 FG, SD B 11.20 5.75pu018 FG, SD B 9.38 6.62pu018 FG, SD B 9.50 4.94ph372 SD B 14.90ph405 SD A 85.56 0.79ph259 SN, SD A Possible mistak [56,72]ph040 SD A 76.60 5.20ph296 SD A 62.60 2.40ph048 SD B 10.00pu135 MF, SD B 10.70pu135 MF, SD B 13.42

pu135 MF, SD B 14.35pu135 MF, SD B 14.62pu135 MF, SD B 14.90ph032 SD A 69.00 1.36IFCT FG A 9.71 7.06pu159 MF, SD B Possible mistak [3,90]pu159 MF, SD B 3.70pu159 MF, SD B 3.60pu159 MF, SD B 3.60ph032 SD A Possible mistak [1,60] 7.08ph134 SD A 8.80BFCT SD A 12.20 5.10ph005 MF A 9.00 4.85ph006 MF A 10.90ph034 SD, FG A 8.51 6.68ph252 SN, SD A 9.84ph252 SN, SD A 9.84ph252 SN, SD A 9.84ph252 SN, SD A 9.84ph034 FG A 8.55 6.31ph034 SD, FG A 8.63 5.58ph034 SD, FG A 8.40 6.40ph001 MF, SD A 38.40IFCT FG A 9.20 7.57IFCT FG A 9.75 7.91tu4AnFooD SD A 66.00ph048 SD B 4.00 1.75ph048 SD B 2.00 2.13ph322 SD A 7.70 15.60ph322 SD A 11.80 12.61ph322 SD A 13.40 11.26ph322 SD A 15.50 10.06ph322 SD A 5.87 16.00ph322 SD A 4.99 16.15ph322 SD A 0.83 16.86ph322 SD A 10.50 13.87ph322 SD A 9.49 13.21ph322 SD A 9.31 12.24ph054 SD, FG B 8.50ph054 SD, FG B Possible mista [4,30]ph048 SD B 2.00 1.941G SN 15.001G SN 10.00ph002 MF A 89.00 0.76ph371 SD B 5.82pu191 SD A 12.23pu191 SD A 12.23pu191 SD A 12.23

pu191 SD A 12.23pu191 SD A 12.23pu191 SD A 12.23pu191 SD A 12.23pu191 SD A 12.23pu191 SD A 12.23pu191 SD A 12.23pu280 FG, SD B 9.10 5.64pu280 FG, SD B 11.40 5.58pu280 FG, SD B 8.70 3.93pu280 FG, SD B 11.80 3.79ph254 SN A Possible mista [14,00]ph400 SD A 7.15ph400 SD A 6.87ph400 SD A 7.47ph518 SN B Phytate values 7.93 2.03ph518 SN B Phytate values 16.53 0.98ph518 SN B Phytate values 31.70 0.98ph518 SN B Phytate values 14.30 4.07ph518 SN B Phytate values 19.25 0.91ph518 SN B Phytate values 15.50 1.61IFCT FG A 8.14 7.90pu028 FG, SD B Minerals were 3.74pu028 FG, SD B Minerals were 4.64pu028 FG, SD B Minerals were 3.82pu028 FG, SD B Minerals were 3.65pu028 FG, SD B Minerals were 4.46pu030 FG, SD Bpu030 FG, SD Bpu028 FG, SD B Minerals were 3.88ph002 MF A 5.80 6.22ph274 SD B 9.20 3.54ph002 MF A Possible mista [14,20] 3.95ph274 SD B 8.70 3.56ph274 SD B 8.30 4.22ph274 SD B 9.70 3.97ph274 SD B 8.80 4.01ph274 SD B 8.90 3.10ph274 SD B 8.00 3.13ph274 SD B 9.50 3.44ph250 SD B Possible mistak [0,50] 5.07ph250 SD B Possible mistak [3,85] 4.56ph250 SD B Possible mista [6,53] 4.07ph250 SD B Possible mista [6,00] 6.32ph250 SD B Possible mista [1,50] 6.80ph250 SD B Possible mista [0,62] 4.22ph250 SD B Possible mista [0,60] 5.20ph250 SD B Possible mista [0,53] 4.50

ph274 SD B 9.70 3.25ph268 SD B 9.12 5.18ph268 SD B 20.79 4.44ph268 SD B 40.99 3.36ph268 SD B 42.88 3.26ph268 SD B 41.75 3.32ph268 SD B 41.87 3.31ph268 SD B 42.57 3.10ph268 SD B 42.13 3.01KEN93 SD A 11.39ph005 MF A 9.00 3.14ph274 SD B 8.70 3.56pu178 FG, SD B 9.75 8.75pu178 FG, SD B 11.10 8.58pu178 FG, SD B 10.13 7.10pu178 FG, SD B 10.10 7.73pu178 FG, SD B 10.15 7.28pu178 FG, SD B 10.10 7.19pu178 FG, SD B 10.50 7.52ph009 SD Aph252 SN, SD A 12.88ph252 SN, SD A 12.88ph252 SN, SD A 12.88ph379 SD B 12.08ph379 SD B 12.10ph379 SD B 11.66ph379 SD B 10.38ph379 SD B 12.02ph252 SN, SD A 12.88BFCT SD A 11.70 4.80ph316 SD B 12.62IFCT FG A 9.33 5.09ph316 SD B 10.55ph316 SD B 8.55ph316 SD B 8.24ph379 SD B 10.60ph001 MF, SD A 5.00ph017 SD, FG B 11.10ph379 SD B 12.09ph017 SD, FG B 10.20ph379 SD B 10.62ph379 SD B 11.55ph379 SD B 11.65ph379 SD B 8.37ph379 SD B 8.82ph017 SD, FG B 10.30ph379 SD B 12.29ph032 SD A 0.80 8.13

ph297 SD A 12.68ph379 SD B 12.27ph379 SD B 11.93ph254 SN A 14.00ph119 SD A 9.17 1.70NG1176 A 9.70ph110 SD B 51.80 0.02tu4AnFooD SD A 8.00tu4AnFooD SD A Possible mistak [63,00]ph119 SD A 10.09 1.66ph110 SD B 51.30 0.02ph002 MF A 85.70 1.10IFCT FG A 8.69 6.17IFCT FG A 9.68 6.30IFCT FG A 9.87 6.13IFCT FG A 9.20 3.90IFCT FG A 9.50 0.42BFCT SD A 10.80 2.70IFCT FG A 9.30 5.37pu100 MF, FG, SD B 10.60 6.26pu100 FG, SD B 44.20 3.00pu100 MF, FG, SD B 32.40 2.70ph362 SD B 10.60 6.26ph362 SD B 44.20 1.67ph362 SD B 32.40 2.70IFCT FG A 11.12 4.76ph362 SD B 10.40 6.27ph362 SD B 44.40 1.67ph362 SD B 33.30 3.34pu100 MF, FG, SD B 10.40 6.27pu100 FG, SD B 44.40 3.00

pu100 MF, FG, SD B 33.30 3.34ph362 SD B 10.30 6.28ph362 SD B 44.90 1.65ph362 SD B 31.20 3.44pu100 MF, FG, SD B 10.30 6.28pu100 FG, SD B 44.90 3.00pu100 MF, FG, SD B 31.20 3.44ph362 SD B 10.50 5.37ph362 SD B 45.70 1.63ph362 SD B 33.10 2.68pu100 MF, FG, SD B 10.50 5.37

pu100 MF, FG, SD B 33.10 2.68pu100 FG, SD B 45.70 3.00ph368 SD A 7.39ph368 SD A 9.32ph368 SD A 6.87ph368 SD A 6.99

ph368 SD A 7.05ph368 SD A 5.31

ph368 SD A 7.01ph368 SD A 6.19

ph368 SD A 5.77ph368 SD A 7.46

ph368 SD A 6.40

ph368 SD A 5.43

ph368 SD A 6.74

ph368 SD A 7.21

ph368 SD A 6.10

ph130 SD A Possible mistak [58,20] 1.65

ph282 SD B 4.20 6.96ph282 SD B 4.00

ph130 SD A 59.03 1.88ph130 SD A 55.84 1.78

ph130 SD A 61.52 1.50

ph130 SD A 62.99 1.32ph282 SD B 4.40

ph282 SD B 4.20

ph130 SD A 59.39 1.52

ph282 SD B 4.70

ph282 SD B 3.90

ph282 SD B 4.50 7.98ph364 SD A 8.00 5.80

ph400 SD B 5.23

ph400 SD B 4.72

ph400 SD B 5.15

ph400 SD B 7.92

ph400 SD B 8.40

ph273 SD B 10.85

ph366 SD B 9.63 6.75

ph366 SD B 9.14 5.86pu022 FG, SD B 12.22

pu022 FG, SD B 10.84

pu022 FG, SD B 10.35

pu022 FG, SD B 11.52

pu034 FG, SD B 7.10 6.08

pu022 FG, SD B 11.75

pu022 FG, SD B 10.17

ph273 SD B 9.68

ph273 SD B 10.25ph366 SD B 10.20 6.35ph366 SD B 8.03 5.33

ph366 SD B 10.19 5.51ph366 SD B 10.69 6.64ph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph522 SN Bph520 SN A 61.30 2.86ph038 SD A 27.40ph019 SD Aph019 SD Aph019 SD Aph004 MF Aph004 MF Aph004 MF Aph048 SD A 9.00 3.21ph009 SD Aph009 SD Aph520 SN A 88.60 0.39ph520 SN A 79.50 1.43ph520 SN A 71.40 3.98ph520 SN A 45.70 1.13ph520 SN A 91.60 0.37ph520 SN A 66.60 3.19ph038 SD A 10.80ph048 SD A 8.00ph341 SD A 9.10ph019 SD Aph019 SD Aph009 SD Aph404 SD A 5.73HONVO A 3.40ph019 SD Aph019 SD A

ph002 MF A 3.70 5.59ph283 SD B 72.30ph283 SD B 64.70ph283 SD B 54.60ph283 SD B 33.20ph283 SD B 59.00ph283 SD B 13.00IFCT FG A 5.51 8.29ph019 SD Aph332 SD B 6.51ph332 SD B 7.31ph520 SN A 69.00 2.92ph520 SN A 59.90 3.16ph520 SN A 47.80 3.03ph520 SN A 61.10 1.77ph502 SN B 5.44ph133 SD B Weird phytatev 5.70ph400 SD A 5.16ph134 SD A 6.40ph373 SD A 11.20 8.26ph133 SD B Weird phytatev 5.50ph331 SD B 6.66ph331 SD B 3.10ph502 SN B 5.38ph133 SD B Weird phytatev 6.16ph283 SD B 71.00ph283 SD B 62.30ph283 SD B 46.20ph283 SD B 56.90ph283 SD B 39.30ph019 SD Aph374 SD B 8.30ph133 SD B Weird phytatev 5.98ph006 MF A 8.10ph048 SD A 6.00 3.55ph502 SN A 5.23ph019 SD Aph019 SD Aph133 SD B Weird phytatev 6.08ph520 SN A 2.20 4.27ph133 SD B Weird phytatev 5.88ph133 SD B Weird phytatev 5.67ph133 SD B Weird phytatev 5.91ph255 SN, SD B 12.00ph255 SN, SD B 12.00ph255 SN, SD B 12.00ph255 SN, SD B 12.00ph373 SD A 6.70 8.58

ph373 SD A 7.20 9.84IFCT FG A 5.47 8.22ph048 SD A 11.00 2.59ph255 SN, SD B 12.00ph255 SN, SD B 12.00ph255 SN, SD B 12.00ph255 SN, SD B 12.00ph524 SN B 5.37 9.33ph524 SN B 5.79 11.23ph524 SN B 5.86 10.41ph524 SN B 5.14 8.63ph524 SN B 5.51 10.10ph524 SN B 5.60 9.71ph520 SN A 8.00 6.13ph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD Bph344 SD B

ph344 SD Bph344 SD Bph344 SD Bph284 SD B 94.30ph284 SD B 94.10ph284 SD B 94.10ph284 SD B 94.30ph019 SD Aph520 SN A 3.60 2.81ph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph019 SD Aph019 SD Aph019 SD Aph019 SD Aph019 SD Aph005 MF A 9.00 1.14ph002 MF A 68.80 4.15ph002 MF A 66.50 4.56ph002 MF A 23.30 4.68ph019 SD Aph019 SD Aph002 MF A 79.10 3.64ph019 SD Aph019 SD Aph019 SD Aph019 SD Aph019 SD Aph002 MF A 59.10 5.97ph019 SD Aph019 SD Aph019 SD Aph284 SD B 71.10ph284 SD B 72.00ph284 SD B 72.30

ph284 SD B 73.90ph019 SD Aph019 SD Aph019 SD Aph019 SD Aph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph340 SD Bph002 MF A 82.90 2.98ph004 MF Aph019 SD Aph019 SD A



0.55 117.34 313.340.55 114.19 285.060.51 103.69 236.60

92.4169.5048.3479.0448.0343.5355.7937.4438.45

0.37 9.47 1023.560.77 105.78

8.40 680.300.81 9.60 984.110.65 98.39 323.320.60 84.36 288.670.64 94.99 296.600.33 77.86 382.410.31 64.16 350.930.33 71.81 349.41

2.262.79

1.20 6.93 1710.231.90 30.20 1100.007.37 204.61 1379.11

20.20 15.0620.98 12.0910.27 19.631.10 14.00 238.00

2.02 34.922.39 49.73

12.3410.308.317.395.78

3.32 186.86 980.614.90 167.07 1117.470.08 24.69 0.00

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

3.23 48.69 465.60712.80

2.79 49.20 480.203.40 58.90 284.20

11.39 543.59 728.522.95 46.35 490.00

970.922.63 560.702.95 46.56 543.202.55 168.83 700.311.02 349.672.55 50.05 465.603.77 153.13 312.004.72 142.74 362.604.38 135.84 394.994.74 164.85 400.833.93 184.20 359.014.47 207.04 382.571.34 232.29 400.991.16 253.98 361.56

430.002.01 419.56 417.51

954.00665.00

1470.000.31 8.21 85.730.54 9.28 194.420.75 450.42 297.88

858.001.66 270.56 375.09

475.002.43 396.53 295.650.74 258.90 317.32

1489.001.22 140.69 345.331.07 129.37 317.91

2.27 244.48 383.911365.001037.00

1.47 187.22 385.271520.00945.83

2.62 879.803.04 942.791.25 117.60 342.371.00 24.00 166.002.68 203.00 687.00

3.37 150.00 578.001103.121103.37658.15

1185.36198.40716.43617.44590.30576.72542.80529.23508.87566.35113.7940.3154.7564.6971.71

3.65 46.32 450.003.34 56.00 859.00

702.00702.00849.7269.23

286.00448.00492.80389.28389.75

4.23 179.934.12 203.394.24 218.283.00 55.67 579.002.45 53.00 708.003.05 86.18 679.00

279.261.83 101.00

2.42 28.67 1044.811.03 16.90 196.00 60.772.26 119.82 914.781.96 97.31 689.940.77 28.10 292.00 81.42

695.51658.30593.62

3.26 134.27 710.68

132.003.71 130.55 751.753.42 188.70 885.901.15 58.24 268.281.91 38.44 902.843.71 199.70 759.021.39 64.35 213.292.34 36.79 726.734.00 246.16 524.901.25 78.65 134.032.86 68.82 579.52

154.702.54 139.13 228.261.55 78.43 104.741.53 77.75 91.531.56 77.46 74.751.55 77.87 90.571.41 765.67 71.241.43 76.70 73.132.22 118.30 193.522.85 128.35 412.443.29 262.032.11 63.704.55 192.53 469.80

744.243.87 157.78 108.483.48 117.27 63.563.06 110.92 76.933.54 117.39 67.21

820.82

3.41 290.123.32 298.73

597.303.35 213.00

911.021008.22754.12733.50

608.330.71 34.30 168.00 47.150.96 53.20 325.00 91.256.81 60.37 1518.398.01 46.03 1812.977.42 47.15 1270.856.46 53.86 1192.897.13 45.01 1174.905.80 49.57 2150.677.29 56.72 1279.732.75 180.00 1400.002.30 91.862.68 84.412.17 83.142.34 80.83

1359.405.86 54.20 1772.015.98 55.47 1916.586.18 50.98 1506.166.66 65.99 1124.31

1292.572.97 145.803.17 148.883.10 150.057.20 22.33 1174.385.78 43.88 1587.74

1317.171.83 122.732.17 108.981.99 88.44

898.01832.67709.05

0.401.50 58.00 557.002.78 106.47

970.42994.40

4.75 126.001.52 69.002.46 91.40 1630.003.18 102.683.78 112.043.80 107.863.24 98.972.83 151.963.05 120.652.92 137.23

2.72 115.12

460.271832.00

2.11 91.082.18 155.022.67 172.333.10 161.232.72 167.256.81 60.37 1518.398.01 46.03 1812.977.42 47.15 1270.856.46 53.86 1192.897.13 45.01 1174.905.80 49.57 2150.677.29 56.72 1279.735.86 54.20 1772.015.98 55.47 1916.586.18 50.98 1506.166.66 65.99 1124.317.20 22.33 1174.385.78 43.88 1587.74

1002.423.46

2.80630.96522.91557.06537.53

50.27 1164.240.59 83.223.21 177.382.83 163.543.08 145.20

0.31 1.91193.19

532.762.01 673.79

117.80315.60350.61 98.89314.65 88.10102.12206.31 58.31234.78 65.92278.55

571.21553.82

163.62 46.36182.80 51.18

3.68 77.75 752.504.38 77.98 682.503.88 96.60 778.75

15.18 853.164.07 96.67 1146.25

496.10 139.811.00 22.00 349.00

840.52710.42826.25822.92

3.41 81.73 550.002.71 71.25 8.591.76 39.28 83.041.77 38.92 76.731.73 38.81 70.841.75 38.99 76.831.67 37.04 72.011.68 37.96 71.542.24 55.91 144.364.21 60.35 595.001.78 456.143.24 769.683.49 644.873.02 658.742.25 879.532.07 658.96

55.04103.8299.83

189.002.29 723.39

89.04186.48

2.33 668.566.04 628.01

2.41 860.513.47 77.06 612.504.10 69.83 656.253.68 87.37 1041.254.57 88.07 770.004.01 97.51 735.002.95 915.673.61 126.39 1330.003.48 57.89 743.753.48 77.26 866.252.50 825.443.86 101.31 595.00

13.06 563.69106.66 17.4598.67 287.49

106.33 41.70102.00 353.79132.52 66.06124.67 318.22

354.64537.49 151.23

625.224.01 75.784.45 91.714.73 77.42 875.003.21 90.15 586.254.37 106.82 857.503.50 87.61 892.503.66 86.40 866.25

86.362.01 791.60

135.813.52 78.16 962.503.57 84.10 573.00

1462.00110.59168.59270.35

637.58211.35239.57710.84

1.16 28.75

91.2263.59

775.17831.25

55.86

167.02158.56220.65210.49188.92206.22251.98254.29110.38206.55166.88397.55204.16221.94

1024.651.91 488.64

730.950.68 211.360.71 239.571.46 270.351.49 285.801.51 184.101.47 70.971.52 139.201.52 232.881.49 370.921.45 351.551.43 338.071.42 323.381.34 408.101.40 352.921.37 237.961.39 175.031.38 134.362.54 34.89 443.70

488.64

771.421035.88179.40

285.80338.07323.38370.92351.55232.88

184.10139.2070.97

134.36408.10352.92237.96175.03

920.512.42 78.16 759.002.44 75.20 773.002.80 77.24 791.001.97 97.97 1292.50

1547.003.38 61.00 560.000.14 11.24 15.332.49 43.13 170.00

1102.202.73 69.00 580.00

1062.821050.001106.221139.96

2.67 92.43 375.001.12 32.40 [1,22]1.17 36.89 [1,35]1.11 30.29 [1,4]1.06 30.44 [1,35]2.34 52.53 [1,28]2.92 78.002.71 269.00 339.000.60 60.00 38.001.27 489.55 543.071.93 596.25 573.311.98 657.98 424.612.33 503.57 451.191.64 609.06 510.182.70 608.49 479.631.68 424.42 564.562.53 604.90 428.07

936.100.24 5.77 2.57

0.68 12.80 158.00 45.001.31 48.993.04 711.00

208.10109.26

73.8461.0252.02

0.61 27.16 189.503.61 44.32 218.00

4.03 53.92 235.861550.40

3.89 23.00 133.002.77 47.32

899.913.93 89.02 3760.24

1036.84879.96775.38696.94

3.48 49.95 2194.803.11 45.94 2375.623.57 51.87 2290.003.84 42.003.60 76.13 564.003.31 76.66 585.001.50 31.00 238.002.60 48.58 566.402.52 42.04 519.406.46 323.05 17.545.29 326.34 7.843.46 294.44 3.792.54 253.50 < LOD4.71 348.28 15.964.75 332.54 13.015.95 317.34 13.425.37 295.35 15.494.53 289.63 15.494.53 281.14 13.842.98 613.973.22 647.892.64 47.33 568.40[2.5] 127.00 [930]2.60 449.00 980.000.52 37.80

169.52235.22229.96179.05

177.30168.52166.76184.32190.46188.71195.73

6.73 268.06 770.83 217.345.76 266.07 610.45 172.156.94 274.08 1218.95 343.745.47 281.89 926.45 261.16

848.82705.66689.16647.71

43.64 3.6634.89 0.6850.75 0.6745.76 1.0426.24 2.4154.93 1.81

1.92 154.00 609.002464.261878.591442.701185.101356.67808.20421.44

1701.322.92 109.181.09 93.52 679.182.66 103.561.28 727.66 720.361.50 104.54 665.741.35 81.27 728.721.92 94.85 697.681.18 73.79 716.051.29 96.60 741.521.36 85.07 687.80

139.30119.23100.9587.4280.77

111.31105.36111.41

1.54 88.49 662.803.09 111.78 128.602.69 88.24 99.411.95 62.61 48.391.94 60.78 46.841.98 62.04 45.731.95 61.79 46.971.88 59.44 42.501.88 60.01 42.252.330.40 50.961.19 86.74 698.45

75.81 523.4578.68 358.2767.40 381.9571.92 413.5471.88 396.2470.12 385.6772.50 384.85

21.00716.13696.09650.79

735.891024.91851.60681.11871.00

785.823.49 75.00 377.00

3.10 75.11 413.00

663.354.13 90.00

835.66639.98

763.30675.71781.90

1180.36759.61576.26

672.75635.02

3.67 70.13 581.61

1004.18719.39

1063.89582.05

2.8211.70

10.89 554.302.20 111.00 727.000.90 42.00 255.00

2.667.01 297.07

0.44 19.783.08 134.00 470.002.60 134.00 481.002.69 126.00 465.002.63 71.73 277.000.22 13.70 14.912.10 55.00 674.002.99 139.00 604.00

286.97 1939.98222.00 1054.62209.56 1247.22286.97 1939.98123.88 1054.62209.56 1247.22

2.29 200.00 486.00277.76 1790.21116.76 951.87196.77 1104.55277.76 1790.21210.00 951.87

196.77 1104.55291.53 1829.88121.22 968.66214.66 1177.86291.53 1829.88220.00 968.66214.66 1177.86250.60 1768.52112.94 916.04183.98 1087.13250.60 1768.52

183.98 1087.13208.00 916.04

1898.511396.471778.781869.50

1310.601770.70

1906.301547.87

1762.101832.29

1609.92

1995.43

1921.16

1289.78

2037.63

0.25 8.83 12.90

2.54 288.76 1647.76748.80

0.19 7.46 9.270.27 9.35 12.75

0.18 6.09 7.10

0.20 5.58 7.34822.16

766.40

0.21 7.84 8.80

752.87

739.97

2.91 307.68 620.756.53 158.24 248.40

597.05

571.68

673.44

690.60

934.32

469.04

11.03 94.44 773.57

6.92 42.07 1112.1310.32 853.42 72.40

7.74 592.15 200.42

6.60 511.12 169.48

8.83 745.99 157.93

1.90 265.42 715.33

9.24 777.70 89.70

6.15 404.08 124.88

462.85

415.728.87 91.33 811.794.84 80.73 1014.43

5.70 39.97 944.807.81 43.76 1031.53

713.00748.00610.00693.00688.00727.00743.00676.00702.00750.00752.00748.00697.00750.00700.00708.00

1.65 97.03 987.00400.03

59.00 273.0053.00 253.0069.00 243.00

0.800.804.205.34 182.91 919.10

735.00207.00

0.58 217.45 211.000.72 80.73 446.001.07 523.39 736.001.50 760.67 819.000.37 12.55 130.001.96 245.65 769.00

1044.534.66 763.60

261.00 1333.00155.00 1102.00

1551.001838.27

213.00 1620.00353.00 1879.00

3.95 191.8335.18

157.08342.32626.58259.94965.70

4.01 239.00 443.0059.00 234.00

198.20317.00

1.30 137.33 592.001.82 118.47 889.002.25 377.96 912.001.86 109.21 987.00

0.13 277.24 2.011356.21

1872.007.55 293.040.24 262.18 2.07

0.13 187.22 1.5561.77

152.69449.23226.71704.12

225.00 1405.001100.40

0.42 195.52 1.882003.42

5.69 216.86 1043.40

183.00 1306.0065.00 289.00

0.32 202.87 1.902.32 216.03 1253.000.15 351.97 0.810.25 383.32 2.370.50 216.24 1.99

259.60132.00444.40453.20

7.37 250.04

7.24 271.903.47 195.00 460.004.62 150.41 1041.30

386.32509.52429.44514.80

416.37 248.88297.70 404.16318.19 330.43381.34 274.15315.60 445.05330.40 363.44

3.50 223.09 1878.0016.70 129.0015.50 119.0014.40 149.0019.70 60.0024.30 59.0017.70 131.0020.20 119.0018.50 129.0019.60 152.0016.10 156.0019.10 178.0018.80 154.0020.80 197.0018.40 163.0012.20 172.0016.00 133.0015.30 182.0014.70 185.0015.80 191.0018.80 120.0022.50 160.0018.00 165.0016.60 162.0013.30 153.0016.10 175.0017.80 163.0017.30 128.0020.30 210.0010.70 143.0017.60 126.0014.50 131.0017.60 112.0017.10 151.0026.70 110.00

19.50 88.0015.20 148.0012.80 100.00

38.1927.1427.1429.07

11.00 80.001.53 306.18 800.00

149.00149.00142.00154.00149.00134.00136.00144.00130.00148.00126.00142.00125.0091.0083.00

2.00 133.00178.00 764.0083.00 467.00

219.00 832.00172.00 940.00

2.26 882.701.22 135.941.14 73.402.45 179.55

127.00 431.00108.00 617.00

1.21 69.7635.00 185.0032.00 177.0030.00 188.00

146.00 621.0062.00 357.00

2.33 107.3683.00 596.00

284.00 462.00284.00 210.00

196.52109.20130.19

130.50108.00 157.0026.00 89.0026.00 100.00

188.00 409.00193.00193.00198.00184.00198.00189.00191.00197.00194.00225.00189.00224.00340.00883.00

0.80 158.350.80

26.00 174.0026.00 210.00


78.26

< LOD

202.18299.33

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

4.41 53.80 338.6923.30 47.49 60.93 123.6513.82 46.97 104.07 203.54

478.00< LOD < LOD 77.80 742.67< LOD 4.36 15.17 136.86

3.50

3.50

< LOD

2.74 30.13 235.55

15.00 28.00 118.00 554.0017.00 61.00 253.00 625.0017.00 40.00 217.00 790.0019.00 38.00 165.00 733.0017.00 45.00 168.00 560.0020.00 61.00 214.00 489.0018.00 50.00 197.00 571.0017.00 42.00 162.00 572.00

5.53 30.39 193.414.61 34.11 192.70

305.00

3.503.50

0.00 0.00 138.40 1248.235.38 57.60 207.87 962.546.24 64.54 267.70 777.576.80 69.01 282.65 815.81

0.00 5.81 243.98 1188.3211.64 83.61 386.90 782.5714.04 84.88 399.33 804.69

289.00

716.00219.00

0.00 12.50 215.37 1329.634.79 57.40 327.35 1027.287.69 86.77 336.87 893.318.65 77.65 324.89 856.020.00 0.00 137.02 1072.064.78 58.65 211.19 865.39

10.68 107.62 233.95 671.14

11.25 120.11 251.09 734.5516.00 23.00 80.00 1212.0017.00 44.00 233.00 955.0016.00 33.00 182.00 966.0016.00 26.00 106.00 1173.00

0.00 0.00 154.52 1204.494.51 65.29 240.18 1021.82

11.71 84.55 301.80 827.2211.54 87.15 314.23 863.61

18.00 41.00 218.00 927.0035.00 106.00 307.00 589.0031.00 107.00 303.00 604.0021.00 43.00 222.00 918.00

3.503.50

3.503.50

3.503.50

3.50

3.50

669.80227.91

292.50

604.00

3.50316.40

25.00 37.00 106.00 507.0024.00 60.00 87.00 204.0030.00 71.00 94.00 210.0045.00 72.00 64.00 241.00

561.00

4.95 3.502.32 3.501.17 3.50

< LOD 3.504.17 3.503.52 3.503.58 3.504.25 3.504.18 3.50

388.15 3.50

1.43 18.04 19.47

3.503.503.503.50

135.65 407.89 543.53

57.49 657.23 714.71

8.74 34.95 96.12 305.83

17.89 53.67 116.29 250.4618.29 45.73 118.89 265.219.18 45.88 137.64 311.98

235.00

17.30 83.08 100.39

1365.00384.0097.00

168.17

92.45 642.32 734.77

1068.53

12.43 72.82 339.22

< LOD 17.73 155.37 1390.4160.23 52.81 83.18 147.73

1107.05

1179.82

0.93 18.66 85.84 347.08

17.63 93.73 335.94

11.54 62.09 73.6343.89 78.73 122.6142.19 170.27 212.46

5.02 212.76 217.78

17.18 301.02 318.20

5.13 166.38 171.51124.00

PHYT- PHYTCA:FE

109.56 272.57

60.00

29.93 120.21

1097.152745.47

72.89 140.84

21.09 18.53319.55113.71113.71

21.43294.00

0.080.060.050.050.04

22.59 29.2523.67 22.58

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

6.52 27.2134.06

3.79 8.204.61 7.613.85 8.941.82 8.383.53 9.055.51 8.474.78 29.604.91 30.78

4.89 20.57

23.08 27.0211.83 35.3810.97 39.37

3.97 22.43

2.78 12.074.65 42.67

2.64 27.971.94 29.48

943.003.01 16.76

3.37 25.96

33.2330.71

16.44

396.90255.36368.40

820.46156.40

4.25 18.8518.6416.015.37 37.57

12.34 21.60

237.6013.12 20.09

13.18 25.6612.20 23.0213.90 46.759.46 20.257.47 15.189.44 30.746.91 13.004.92 10.667.83 20.06

227.50

6.35 14.35268.42

1.42 2.99

1.33 2.770.85 1.811.07 2.490.87 1.88

229.33231.42

4.90 23.4410.58 33.54

20.60 22.0919.12 22.4214.91 16.9612.85 18.2915.36 16.3233.17 36.7016.03 17.393.37 50.43

23.40 29.9326.15 31.7314.93 24.1511.85 16.72

15.50 16.1720.81 27.21

785.10744.68768.25

36.782070.00

16.30 65.64

1404.66850.70

20.60 22.0919.12 22.4214.91 16.9612.85 18.2915.36 16.3233.17 36.7016.03 17.3923.40 29.9326.15 31.7314.93 24.1511.85 16.7215.50 16.1720.81 27.21

1631.42281.40943.00591.61

0.11 0.61

1184.59

34.57

0.631.091.091.93

0.911.91

5542.19

832.030.274.420.574.771.296.15

0.93

1.33

15.14

24.7827.03

833.69

893.35

25.40

30.7733.5118.3019.0012.064.779.10

15.1424.6223.9823.4722.6230.1525.0217.2612.499.65

20.10940.22

15.3519.4718.7619.0318.5612.00

9.687.464.117.60

23.8719.5513.619.80

23.51 55.61

6.278.04 42.427.25 29.457.39 21.239.70 19.228.93 30.757.05 17.607.22 33.367.33 16.73

999.772.57 23.02

11.76 30.74

2.82 5.79

0.83 1.69

20.3919.96

36.8537.34

11.57 11.359.25 10.50

26.27 17.4020.67 16.78

0.150.060.060.020.220.106.52 31.42

16.23 61.75

17.12 55.8313.35 44.0815.52 53.2914.71 36.0919.56 59.8920.06 57.0316.92 50.19

17.25 42.77

1760.001.37 12.61

16.60 58.295.063.534.554.534.614.544.33

445.64

438.31448.11504.68

6.05 15.70

1831.13

1946.1132.7428.07

768.731032.29

26.2329.7539.0326.2353.3139.03

24.1548.2928.0224.1526.85

28.0224.6649.5828.9724.6627.3228.9727.8747.5834.3727.87

34.3725.84

20.02 64.23

6.58 21.12

9.70 5.94

16.06 13.59

9.96 37.39

10.82 7.7416.12 17.74

14.52 14.0213.14 11.18

248.00

424.46

1563.52343.96

452.51

447.30

2.263.052.692.693.733.17

25.92 53.15

65.66 38.75


6.49 56.366.18 51.245.42 45.86

0.03

9.23 49.538.60 48.038.62 46.04

12.25 115.5711.28 110.7111.20 104.56

56.65110.86

10.58 57.35

16.00 1.576.09 0.546.01 1.10

13.3013.09

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

14.99 14.28

84.61 17.0312.33 8.28

19.68 16.46

21.0823.11 18.25

20.62 18.08

6.61 25.39

7.21 16.99

6.26 12.218.26 25.48

4.953.114.39

10.49 19.1218.15 28.639.62 22.05

8.61

87.61 42.77

4.01

16.55 10.23

3.203.32

2.05

34.2134.9333.4432.41

17.8424.9126.27

12.35 42.5510.13 33.9811.71 38.16

5.297.31

29.0930.8331.4232.3718.6425.3622.22

26.14

10.10 39.8720.1519.6917.4318.85

78.94

30.36

12.38 33.26

11.48 20.2410.20 15.459.87 19.90

17.27 27.91

7.89 15.98

7.81 14.008.86 25.39

13.66 23.5211.26 18.3113.40 21.6315.48 38.6412.67 31.51

18.38 31.31

15.65 28.43

17.36 35.439.43 17.479.47 15.88

17.10 28.0710.73 16.7012.01 18.1722.06 30.7421.40 36.5512.53 21.1614.57 24.6413.63 32.658.14 15.27

8.343.12

12.12 18.315.44 18.08

12.43 19.4515.49 25.2611.05 23.46

15.95 39.01

15.41 27.119.62 15.90

21.02

18.76 17.30

14.27 31.0713.11 31.3812.17 27.98

8.94 16.414.99 10.853.66 6.76

6.82 21.05

6.49 13.91

5.043.27 12.39

0.28 1.06

11.1323.15

2.61 5.98

2.21 3.39

47.64 94.68

29.42 62.5436.02 75.6530.26 63.58

1.326.30 15.526.26 17.51

15.7227.43 21.5720.67 20.430.10 0.270.05 0.150.03 0.11

0.08 0.340.07 0.270.07 0.220.09 0.290.10 0.340.10 0.30

24.79 21.36

2.19

7.65

15.49

6.65 10.70

6.87 13.20

4.23

90.98

39.23

7.906.45 15.126.46 18.336.42 17.126.01 10.433.00 6.71

21.12 31.799.52 20.01

8.64 21.02

0.50 0.70

1.56 2.56

1.39 2.54

1.16 1.77

0.65 0.96

1.04 2.01

29.20 59.26

24.21 17.04

45.78 36.0426.39 61.3615.65 68.1461.33 54.0929.73 34.8120.40 38.87

16.22

11.32

4.52 10.94

17.15 45.1123.80 48.3925.47 40.1547.18 52.57

1.51

5.260.87

1.17

0.44

24.85 18.17

0.5924.83 53.50

0.530.960.39

5.42

4.694.74 13.13

34.02 22.33

24.09 51.80

1.532.393.95

5.08

4.54

4.90

PHY:ZN

10.02

9.9112.38


Zinc ratio

9.364.647.53

27.54

8.13

6.636.91

9.60

60.5044.3249.2948.23

48.9838.1640.30

71.57

15.9015.19

49.0936.7133.2637.4742.9435.8631.85

37.13

62.7847.9737.3744.45

16.565.07

24.98

21.81

24.01

15.41

3.77

19.07

26.91

6.00

22.97

169.0247.552.29

18.75

5.54

5.98

6.06

6.1211.198.81

17.85

13.62

21.2315.35


04010001 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Antroewa (as plant), PROCESS = 04010002 04 01 A00NF#F26.A0Other lettuces and salad plant04010003 C001 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010004 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010005 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010007 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010009 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010011 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010013 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010015 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010017 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010019 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010021 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010023 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010025 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010027 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010029 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010031 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010033 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010035 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010037 040285 04 01 A00ML#F28.AAmaranth leaves, PROCESS = Raw04010038 C002 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010039 04_0005 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010040 04 01 A00ML#F26.AAmaranth leaves, PROCESS = Raw04010041 04 01 A0DKE#F28.A Chinese amaranth leaves, PROCE04010042 04 01 A0DKD#F28.A Green amaranth leaves, PROCESS04010043 C004 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010044 04_0004 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010045 C003 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010046 04 01 A00KR#F21.A0Leafy vegetables, PROCESS = R04010047 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010048 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010050 040264 04 01 A00ZQ#F27.A0Dried vegetables, SOURCE-COMM04010051 04 01 A00MH#F01.ASpinaches and similar-, SOURCE 04010052 C008 04 01 A00MH#F01.ASpinaches and similar-, SOURCE 04010053 04 01 A00MH#F01.A0Spinaches and similar-, SOURCE04010054 04 01 A00MH#F01.ASpinaches and similar-, SOURCE 04010055 C009 04 01 A0DJS#F28.A0Beetroot leaves, PROCESS = Raw04010056 04 01 A0DJS#F28.A0Beetroot leaves, PROCESS = Raw04010057 04_0008 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010058 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010059 C010 04 01 A00NF#F26.A0Other lettuces and salad plant04010060 C011 04 01 A00NF#F26.A0Other lettuces and salad plant


source)

FoodEx2 CODE

FoodEx2 NAME

01: Leafy vegetables:

fresh; 02: Yellow and orange

04010067 04 01 A0DKB#F28.A Bitterleaves, PROCESS = Raw, no04010068 700301 04 01 A0DKB#F28.A Bitterleaves, PROCESS = Raw, no04010069 700292 04 01 A0DKB#F28.A Bitterleaves, PROCESS = Raw, no04010070 04 01 A0DKB#F28.A Bitterleaves, PROCESS = Raw, no04010061 04 01 A0DKB#F28.A0Bitterleaves, PROCESS = Washin04010062 700293 04 01 A0DKB#F28.A0Bitterleaves, PROCESS = Washin04010063 700295 04 01 A0DKB#F28.A0Bitterleaves, PROCESS = Washin04010065 700294 04 01 A0DKB#F28.A0Bitterleaves, PROCESS = Washing04010066 04 01 A0DKB#F28.A0Bitterleaves, PROCESS = Washin04010072 04 01 A00NL#F21.A0Nightshade, black, PRODUCTION04010073 04 01 A00NL#F21.A0Nightshade, black, PRODUCTION04010074 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010075 04 01 A00NY#F21.A0Blackjack leaves, PRODUCTION-M04010076 04 01 A00ML#F04.A0Amaranth leaves, PROCESS = Bo04010077 04_0010 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Bott04010078 C012 04 01 A00FV#F28.A0Brussels sprouts, PROCESS = Raw04010079 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Buc04010080 04 01 A00MH#F26.ASpinaches and similar-, PROCES04010081 04_0011 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010082 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010086 C013 04 01 A00GF#F26.A0Chinese cabbages and similar-,04010087 04 01 A00GF#F04.A0Chinese cabbages and similar-, 04010088 C014 04 01 A00GD#F28.A Other head brassica (p), PROCES04010089 C015 04 01 A00GC#F28.A White cabbage, PROCESS = Raw,04010093 04 01 A00FY#F28.A0Head cabbages, PROCESS = Raw,04010094 C016 04 01 A00GA#F28.A Red cabbages, PROCESS = Raw, n04010084 04 01 A00FY#F28.A0Head cabbages, PROCESS = Blan04010085 04 01 A00FY#F28.A0Head cabbages, PROCESS = Blan04010083 04 01 A00FY#F28.A0Head cabbages, PROCESS = Blan04010090 04 01 A00FY#F28.A0Head cabbages, PROCESS = Micr04010091 04 01 A00FY#F28.A0Head cabbages, PROCESS = Micr04010092 04 01 A00FY#F28.A0Head cabbages, PROCESS = Micr04010100 04 01 A00NJ#F28.A0Cassava leaves, PROCESS = Raw,04010101 040655 04 01 A00NJ#F28.A0Cassava leaves, PROCESS = Raw,04010102 04_0012 04 01 A00NJ#F28.A0Cassava leaves, PROCESS = Raw,04010103 0500128 04 01 A00NJ#F10.A0Cassava leaves, PROCESS = Raw,04010104 0500126 04 01 A00NJ#F10.A0Cassava leaves, PROCESS = Raw,04010105 0500127 04 01 A00NJ#F10.A0Cassava leaves, PROCESS = Raw,04010099 040656 04 01 A00NJ#F28.A0Cassava leaves, PROCESS = Raw,04010096 040657 04 01 A00NJ#F28.A0Cassava leaves, PROCESS = Boili04010097 040658 04 01 A00NJ#F28.A0Cassava leaves, PROCESS = Boili04010098 040659 04 01 A00NJ#F28.A0Cassava leaves, PROCESS = Boili04010095 040654 04 01 A00NJ#F04.A0Cassava leaves, PROCESS = Boili04010106 040272 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010107 C017 04 01 A00FR#F28.A0Cauliflowers, PROCESS = Raw, n04010108 04 01 A00FR#F28.A0Cauliflowers, PROCESS = Raw, n04010109 D036 04 01 A00FR#F28.A0Cauliflowers, PROCESS = Raw, n04010110 04 01 A0DGS#F28.A Asiatic pennywort, PROCESS = R

04010111 04 01 A0DGS#F28.A0Asiatic pennywort, PROCESS = R04010112 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Chic04010113 04 01 A0ESZ#F21.A0Flowers used as vegetables, P04010115 04 01 A0DJP#F28.A0Climbing wattle, PROCESS = Raw, no heat treatment04010114 04 01 A0DJP#F28.A0Climbing wattle, PROCESS = Blanching04010116 04 01 A00MH#F01.ASpinaches and similar-, SOURCE =04010123 04 01 A00GR#F28.A Stem kale, PROCESS = Raw, no h04010118 04 01 A00GR#F28.A Stem kale, PROCESS = Blanching04010119 04 01 A00GR#F28.A Stem kale, PROCESS = Blanching04010117 04 01 A00GR#F28.A Stem kale, PROCESS = Blanching04010120 04 01 A00GR#F28.A Stem kale, PROCESS = Microwav04010121 04 01 A00GR#F28.A Stem kale, PROCESS = Microwav04010122 04 01 A00GR#F28.A Stem kale, PROCESS = Microwav04010124 04_0014 04 01 A00MG#F01.ASpinach-type leaves, PROCESS = 04010125 C018 04 01 A00MG#F01.ASpinach-type leaves, PROCESS = 04010126 04 01 A00KR#F21.A0Leafy vegetables, PROCESS = R04010127 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = W04010128 04_0016 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010129 C019 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Mori04010130 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010134 200288 04 01 A00NF#F01.A0Other lettuces and salad plants,04010135 04 01 A00NF#F01.A0Other lettuces and salad plants04010136 04 01 A00NF#F01.A Other lettuces and salad plants04010131 04 01 A00NF#F01.A0Other lettuces and salad plants04010132 04 01 A00NF#F01.A0Other lettuces and salad plants04010133 04 01 A00NF#F01.A0Other lettuces and salad plants04010137 04 01 A0DKE#F28.A0Chinese amaranth leaves, PROC04010138 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010139 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010140 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010141 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010142 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010143 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010144 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010145 04 01 A00NF#F26.A0Other lettuces and salad plant04010146 04 01 A00NF#F10.A0Other lettuces and salad plant04010147 04 01 A00NF#F10.A0Other lettuces and salad plant04010148 C021 04 01 A00LK#F28.A0Cresses, PROCESS = Raw, no hea04010149 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010150 C022 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010151 C023 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010152 04 01 A0DGF#F01.A0Other edible flowers, SOURCE = 04010153 04 01 A0DGF#F01.A0Other edible flowers, SOURCE = 04010154 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Pepp04010156 200042 04 01 A16QM#F28.AJew's mallow leaves, PROCESS =04010157 04 01 A16QM#F28.AJew's mallow leaves, PROCESS =04010158 200287 04 01 A16QM#F28.AJew's mallow leaves, PROCESS =04010159 04_0021 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra

04010160 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010161 04 01 A00GL#F26.A0Kales and similar-, PROCESS = B04010162 04 01 A00GL#F04.A0Kales and similar-, GENERIC-TER04010163 04 01 A00KR#F21.A0Leafy vegetables, PROCESS = R04010164 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010165 C024 04 01 A00GD#F26.A0Other head brassica (p), PROCE04010166 D053 04 01 A00GV#F28.A Kohlrabies, PROCESS = Raw, no 04010168 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010167 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Bl04010169 04 01 A00KR#F21.A0Leafy vegetables, PROCESS = R04010170 C025 04 01 A00KX#F28.A0Lettuces (generic), PROCESS = R04010171 04 01 A00KR#F21.A0Leafy vegetables, PROCESS = R04010172 C007 04 01 A00MM#F28.AMalabar nightshades, PROCESS =04010173 200285 04 01 A00MM#F28.AMalabar nightshades, PROCESS =04010174 04 01 A00MM#F28.AMalabar nightshades, PROCESS =04010175 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = W04010176 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = W04010178 04 01 A0DKP#F28.A Red mustard leaves and similar-04010179 C026 04 01 A0DKP#F28.A Red mustard leaves and similar-04010181 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010180 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Bl04010184 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Okra04010182 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Okra04010186 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010185 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Bl04010187 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Sti04010190 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010188 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Bl04010189 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Bo04010191 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Sti04010195 04 01 A00KR#F01.A Leafy vegetables, SOURCE = Melie04010192 04 01 A00KR#F01.A Leafy vegetables, SOURCE = Melie04010193 04 01 A00KR#F01.A Leafy vegetables, SOURCE = Meli04010194 04 01 A00KR#F01.A Leafy vegetables, SOURCE = Melie04010196 C027 04 01 A00GF#F28.A Chinese cabbages and similar-, 04010197 04 01 A0DGF#F21.A0Other edible flowers, GENERIC04010199 04 01 A0DGS#F28.A Asiatic pennywort, PROCESS = R04010198 04 01 A0DGS#F28.A Asiatic pennywort, PROCESS = B04010200 04 01 A00MP#F28.APurslanes, PROCESS = Raw, no h04010201 D062 04 01 A0DGF#F01.A Other edible flowers, SOURCE = 04010202 04 01 A0DGF#F01.A Other edible flowers, SOURCE = 04010203 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010204 C029 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010205 04 01 A00NS#F21.A0Sowthistle leaves, PROCESS = R04010209 C030 04 01 A16QL#F28.A Pumpkin leaves, PROCESS = Raw,04010210 04 01 A16QL#F28.A0Pumpkin leaves, PROCESS = Was04010206 700497 04 01 A16QL#F28.A Pumpkin leaves, PROCESS = Blan04010207 04 01 A16QL#F04.A0Pumpkin leaves, PROCESS = Boili

04010211 04_0023 04 01 A00MB#F28.ARadish leaves (including radish 04010212 C031 04 01 A00MB#F28.ARadish leaves (including radish 04010213 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = W04010214 04 01 A00MF#F28.ARoselle leaves, PROCESS = Raw, 04010215 040315 04 01 A00MF#F28.ARoselle leaves, PROCESS = Raw, 04010216 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010219 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010217 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010218 04 01 A0DGF#F26.A0Other edible flowers, GENERIC-T04010222 04 01 A0DGF#F26.A0Other edible flowers, GENERIC-04010220 04 01 A0DGF#F26.A0Other edible flowers, GENERIC-04010221 04 01 A0DGF#F26.A0Other edible flowers, GENERIC-T04010223 04 01 A0DGF#F26.A0Other edible flowers, GENERIC-T04010225 200044 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = W04010226 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010227 C032 04 01 A00YL#F28.A0Sorrel, PROCESS = Raw, no heat04010228 04 01 A0DGF#F26.A0Other edible flowers, PROCESS 04010229 C033 04 01 A00MJ#F28.A Spinaches, PROCESS = Raw, no h04010230 C005 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010231 C006 04 01 A00ML#F26.A0Amaranth leaves, PROCESS = Ra04010232 04 01 A0DKD#F28.A Green amaranth leaves, PROCESS

04010235 04 01 A00NX#F26.A0Sweet potato leaves, GENERIC-T04010233 04 01 A00NX#F26.A0Sweet potato leaves, GENERIC-T04010234 04 01 A00NX#F26.A0Sweet potato leaves, PROCESS 04010238 04 01 A00NX#F26.A0Sweet potato leaves, GENERIC-T04010236 04 01 A00NX#F26.A0Sweet potato leaves, GENERIC-T04010237 04 01 A00NX#F26.A0Sweet potato leaves, PROCESS 04010241 04 01 A00NX#F26.A0Sweet potato leaves, GENERIC-T04010239 04 01 A00NX#F26.A0Sweet potato leaves, GENERIC-T04010240 04 01 A00NX#F26.A0Sweet potato leaves, PROCESS 04010242 C034 04 01 A00KR#F01.A0Leafy vegetables, PROCESS = Raw04010243 200286 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Taro04010244 04 01 A00KR#F01.A0Leafy vegetables, SOURCE = Taro04010245 04 01 A0F7C#F21.A0Vegetable fern, PROCESS = Raw04010246 04 01 A00MP#F21.APurslanes, PROCESS = Raw, no 04010247 04 01 A00NF#F01.A1Other lettuces and salad plant04010248 04 01 A00ND#F21.A0Watercresses, PROCESS = Raw, 04010249 04 01 A00NC#F21.A0Watercresses and similar-, PR04010250 04 01 A00NA#F28.A Morning glory, PROCESS = Raw, 04010251 04 01 A00NA#F28.A Morning glory, PROCESS = Raw, 04010252 04 01 A00NA#F28.A Morning glory, PROCESS = Raw, 04010253 04_0030 04 01 A00NA#F28.A Morning glory, PROCESS = Raw, 04010254 700300 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010255 200289 04 01 A00KR#F21.A0Leafy vegetables, PROCESS = R04010256 04 01 A00KR#F26.A0Leafy vegetables, PROCESS = Ra04010257 04 01 A00KR#F01.A1Leafy vegetables, SOURCE = Cleo04010258 04 01 A00NC#F21.A0Watercresses and similar-, PR

04020001 D042 01 02 A0DLN#F28.A Baby corn, PROCESS = Raw, no h04020002 F002 04 02 A00QH#F28.ACarrots, PROCESS = Raw, no hea04020003 04 02 A00QH#F28.ACarrots, PROCESS = Raw, no hea04020004 04 02 A00QH#F28.ACarrots, PROCESS = Raw, no hea04020005 F003 04 02 A0DPA#F28.A Coloured carrots varieties, PRO04020006 D045 04 02 A00JM#F28.A0Cucumbers, PROCESS = Raw, no 04020007 D066 04 02 A00KH#F26.A0Pumpkins, PROCESS = Raw, no h04020008 D035 04 02 A00JA#F28.A0Sweet peppers, PROCESS = Raw, 04020009 D078 04 02 A00JS#F28.A0Summer squashes, PROCESS = Ra04030001 D001 04 03 A00KN#F28.A Winter melon, PROCESS = Raw, n04030002 E007 04 03 A01LB#F28.A0Avocados, PROCESS = Raw, no h04030003 D002 04 03 A0DEE#F28.A Common bamboo, PROCESS = Raw04030004 D006 04 03 A00JY#F28.A0Sopropos, PROCESS = Raw, no he04030005 D004 04 03 A00JY#F28.A0Sopropos, PROCESS = Raw, no he04030006 D005 04 03 A00JY#F28.A0Sopropos, PROCESS = Raw, no he04030007 04 03 A00RR#F26.A0Stems/stalks eaten as vegetabl04030008 D009 04 03 A00KL#F28.A0Bottle gourds, PROCESS = Raw, 04030009 D007 04 03 A00KL#F28.A0Bottle gourds, PROCESS = Raw, 04030010 04 03 A00KL#F28.A0Bottle gourds, PROCESS = Raw, 04030011 D008 04 03 A00KL#F28.A0Bottle gourds, PROCESS = Raw, 04030012 D033 04 03 A00JA#F28.A0Sweet peppers, PROCESS = Raw,04030013 D034 04 03 A00JA#F28.A0Sweet peppers, PROCESS = Raw,04030014 D037 04 03 A00RY#F28.A0Celeries, PROCESS = Raw, no hea04030015 D038 04 03 A00JZ#F28.A0Chayote fruits, PROCESS = Raw, 04030018 04 03 A00KQ#F26.A0Other fruiting vegetables, PRO04030016 04 03 A00KQ#F26.A0Other fruiting vegetables, GEN04030017 04 03 A00KQ#F26.A0Other fruiting vegetables, GENE04030019 04 03 A00KQ#F26.A0Other fruiting vegetables, GENE04030022 04 03 A00JY#F28.A0Sopropos, PROCESS = Raw, no he04030020 04 03 A00JY#F28.A0Sopropos, PROCESS = Blanching04030021 04 03 A00JY#F28.A0Sopropos, PROCESS = Boiling04030023 04 03 A00JY#F28.A0Sopropos, PROCESS = Stir frying04030024 D043 04 03 A00JM#F28.A Cucumbers, PROCESS = Raw, no 04030025 D044 04 03 A00JM#F28.A Cucumbers, PROCESS = Raw, no 04030026 D046 04 03 A0DFE#F28.A0Moringa (with pods), PROCESS =04030027 D010 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030028 D019 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030029 D020 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030030 D021 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030031 D022 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030032 D023 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030033 D024 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030034 D025 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030035 D026 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030036 D027 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030037 D028 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030038 D011 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030039 D029 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no

04030040 D030 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030041 D012 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030042 D013 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030043 D014 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030044 D015 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030045 D016 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030046 D017 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030047 D018 04 03 A00JD#F26.A0Aubergines, PROCESS = Raw, no04030048 D031 04 03 A00JD#F28.A0Aubergines, PROCESS = Raw, no 04030049 04 03 A00RR#F10.A0Stems/stalks eaten as vegetabl04030050 04 03 A00RR#F10.A0Stems/stalks eaten as vegetabl04030051 04 03 A00JC#F26.A0Aubergines and similar-, PROCES04030052 04 03 A03VM#F04.A0Legumes based dishes, INGREDIEN04030053 04 03 A03VM#F04.A0Legumes based dishes, INGREDIEN04030054 D061 04 03 A012J#F28.A0Garden peas (without pods), PR04030055 10012 04 03 A012J#F28.A0Garden peas (without pods), PR04030056 04 03 A012J#F10.A0Garden peas (without pods), PR04030057 04 03 A012J#F10.A0Garden peas (without pods), PR04030058 04 03 A012J#F10.A0Garden peas (without pods), PR04030059 04 03 A012J#F10.A0Garden peas (without pods), PR04030060 04 03 A012J#F10.A0Garden peas (without pods), PR04030062 04 03 A0CEQ#F26.A0Field (maple) pea (fresh seeds)04030061 04 03 A0CEQ#F26.A0Field (maple) pea (fresh seeds)04030063 D054 04 03 A0DLY#F28.A0Ivy gourds, PROCESS = Raw, no 04030064 D055 04 03 A0DLY#F28.A0Ivy gourds, PROCESS = Raw, no 04030065 04 03 A00TQ#F28.A Common mushrooms, PROCESS = 04030068 200330 04 03 A0ETG#F26.A0Fungi, PROCESS = Raw, no heat 04030069 200329 04 03 A0ETG#F26.A0Fungi, PROCESS = Raw, no heat 04030071 200331 04 03 A00TR#F28.A0Pearl oyster mushrooms, PROCES04030072 04 03 A0ETG#F26.A0Fungi, PROCESS = Raw, no heat 04030074 200328 04 03 A0ETG#F26.A0Fungi, PROCESS = Raw, no heat 04030076 200327 04 03 A0ETG#F26.A0Fungi, PROCESS = Raw, no heat 04030079 200326 04 03 A00TT#F28.A0Paddy straw mushroom, PROCESS04030082 200040 04 03 A00JF#F28.A0Okra, PROCESS = Washing04030084 D056 04 03 A00JF#F28.A0Okra, PROCESS = Raw, no heat t04030085 04 03 A00JF#F28.A0Okra, PROCESS = Raw, no heat t04030086 040322 04 03 A00JF#F28.A0Okra, PROCESS = Raw, no heat t04030080 04 03 A00JF#F28.A0Okra, PROCESS = Boiling04030087 G017 04 03 A0DND#F28.AOnion bulbs for fresh consumpt04030088 040281 04 03 A0DND#F28.AOnion bulbs for fresh consumpt04030089 040279 04 03 A0DND#F28.AOnion bulbs for fresh consumpt04030090 G018 04 03 A0DND#F28.AOnion bulbs for fresh consumpt04030091 D058 04 03 A00RR#F01.A0Stems/stalks eaten as vegetable04030092 D060 04 03 A0DLX#F28.A0Pointed gourds, PROCESS = Raw,04030093 D064 04 03 A00RR#F28.A Stems/stalks eaten as vegetable04030094 D065 04 03 A00KH#F28.A0Pumpkins, PROCESS = Raw, no h04030095 F009 04 03 A00QV#F28.A0Radishes, PROCESS = Raw, no he04030096 F010 04 03 A00QV#F28.A0Radishes, PROCESS = Raw, no he

04030097 F011 04 03 A00QV#F28.A0Radishes, PROCESS = Raw, no he04030098 F012 04 03 A00QV#F28.A0Radishes, PROCESS = Raw, no he04030099 D068 04 03 A00KB#F28.A0Angled luffas, PROCESS = Raw, n04030100 D069 04 03 A00KB#F28.A0Angled luffas, PROCESS = Raw, n04030101 D071 04 03 A00KM#F28.ASnake gourds, PROCESS = Raw, n04030102 D070 04 03 A00KM#F28.ASnake gourds, PROCESS = Raw, n04030103 D072 04 03 A00KM#F28.ASnake gourds, PROCESS = Raw, n04030104 D040 04 03 A00RR#F01.A0Stems/stalks eaten as vegetable04030105 D041 04 03 A00RR#F01.A0Stems/stalks eaten as vegetable04030106 D073 04 03 A00KN#F28.A Winter melon, PROCESS = Raw, n04030107 040343 04 03 A0DMX#F28.ATomatoes, PROCESS = Raw, no h04030108 D074 04 03 A0DMX#F10.ATomatoes, PROCESS = Raw, no h04030109 040342 04 03 A0DMX#F28.ATomatoes, PROCESS = Raw, no h04030110 D075 04 03 A0DMX#F10.ATomatoes, PROCESS = Raw, no he04030111 D076 04 03 A0DMX#F10.ATomatoes, PROCESS = Raw, no he04030112 D077 04 03 A00JR#F28.A0Courgettes, PROCESS = Raw, no 04010006 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010008 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010010 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010012 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010014 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010016 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010018 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010020 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010022 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010024 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010026 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010028 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010030 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010032 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010034 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010036 700249 04 04 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM04010049 040265 04 04 A00ZQ#F27.A0Dried vegetables, SOURCE-COMM04010064 04 04 A00ZQ#F27.A Dried vegetables, SOURCE-COMM04010071 04 04 A00ZQ#F27.A Dried vegetables, SOURCE-COMM04010155 200043 04 04 A00ZQ#F27.A Dried vegetables, SOURCE-COMM04010177 04 04 A00ZQ#F01.A Dried vegetables, SOURCE = Mori04030066 140039 04 04 A00TY#F01.A0Dried mushrooms, GENERIC-TERM 04030067 140040 04 04 A00TY#F26.A0Dried mushrooms, GENERIC-TER04030070 140038 04 04 A00TY#F26.A0Dried mushrooms, GENERIC-TER04030073 140037 04 04 A00TY#F26.A0Dried mushrooms, GENERIC-TER04030075 140041 04 04 A00TY#F26.A0Dried mushrooms, GENERIC-TER04030077 140036 04 04 A00TY#F26.A0Dried mushrooms, GENERIC-TER04030078 140035 04 04 A00TY#F26.A0Dried mushrooms, GENERIC-TER04030081 200041 04 04 A00ZQ#F01.A0Dried vegetables, SOURCE = Okra04010183 040114 04 04 A00ZQ#F27.A0Dried vegetables, SOURCE-COM04030083 040113 04 04 A00ZQ#F01.A0Dried vegetables, SOURCE = Ok04010208 700496 04 04 A00ZQ#F27.A Dried vegetables, SOURCE-COMM

04010224 200045 04 04 A00ZQ#F26.A0Dried vegetables, PROCESS = W


Yes/No

Leafy vegetables, SOURCE = Antroewa (as plant), PROCESS = BeninNo Plant name missiBeninNo Plant name missiIndiaNo Plant name missiIndiaNo Plant name missiIndiaNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCYes Gambia Morongo, leaveNo Plant name missiIndiaNo Plant name missiBangladesh Data shakYes BeninYes IndiaYes IndiaNo Plant name missiIndiaNo Plant name missiBangladesh Lal shakNo Plant name missiIndiaNo Plant name missiSaudi Arabia, Abha re W AlgalafNo Plant name missiUnknown Afsantin jariNo Plant name missiVietnam W Rau traiYes GambiaYes India Yes IndiaNo Underutilized spIndia UYes South Africa, Alice WYes IndiaYes IndiaNo Plant name missiBangladesh Bat baitta shaNo Plant name missiIndia, Mysore KanneNo Size and plant nIndiaNo Size and plant nIndia

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Yes BeninYes NigeriaYes NigeriaYes Nigeria, Ogun State Ewuro (Yoruba)Yes Nigeria, Ogun State Ewuro (Yoruba)Yes NigeriaYes NigeriaYes NigeriaYes Nigeria, Ogun State Ewuro (Yoruba)Yes South Africa, Alice WYes South Africa, Alice WNo Plant name missiBeninYes South Africa, Alice Picão pretoNo Plant name missiMalawi W BonongweYes Bangladesh Lau shakYes IndiaNo Underutilized spIndia UNo Plant name missiIndiaNo Plant name missiBangladesh SabarangNo Plant name missiIndia UNo Variety missing India VYes Malawi TurniposiNo Variety missing IndiaYes IndiaYes Tanzania/MalawiYes IndiaNo Blanching time Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiYes BeninYes Cote d'Ivoire, Abidjan districtYes Bangladesh Simei alu shakNo Underutilized spSri Lanka, Peradeniya, UNo Underutilized spSri Lanka, Peradeniya, UNo Underutilized spSri Lanka, Peradeniya, UYes Cote d'Ivoire, Dabou, Abidjan districtYes Cote d'Ivoire, Dabou, Abidjan districtYes Cote d'Ivoire, Dabou, Abidjan districtYes Cote d'Ivoire, Dabou, Abidjan districtYes Malawi ChinangweNo Plant name missiGambia Jambanduro leYes IndiaYes India Yes IndiaYes India

Yes India, Mysore Brahmi leavesYes IndiaNo Plant name missiVietnam W Huyet bo

Climbing wattle, PROCESS = Raw, no heat treatment ThailandClimbing wattle, PROCESS = Blanching Thailand

Yes Ghana NkontomireYes Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Blanching time Tanzania/MalawiNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiNo Microwaving timTanzania/MalawiYes Bangladesh Shobuj kochu Yes IndiaNo Plant name missiSouth Africa, Alice WNo Plant name missiIndia, Mysore AdachitkanaNo Bangladesh Dima shakYes IndiaNo Plant name missiVietnam W Rau tau bayYes Côte d'ivoireYes Nigeria, AkureYes Nigeria, AkureYes Nigeria, AkureYes Nigeria, AkureYes Nigeria, AkureYes India, Mysore KilkeeraeNo Plant name missiIndia, Mysore GurchiNo Plant name missiBeninNo Plant name missiBeninNo Plant name missiBeninNo Plant name missiBeninNo Plant name missiBeninNo Plant name missiIndiaNo Plant name missiNigeriaNo Plant name missiNigeria, UyoNo Plant name missiNigeria, UyoYes IndiaNo Plant name missiIndia, Hisar BhakriNo Plant name missiIndiaNo Plant name missiIndiaYes IndiaYes IndiaYes IndiaYes Burkina Faso Bulvaka (moorYes BeninYes Côte d'ivoireNo Plant name missiBangladesh Pat shak

No Plant name missiIndiaNo Kale type missinEthiopia Shiro wo’tNo Kale type missinEthiopia AmberNo Plant name missiVietnam W Bo ngotNo Plant name missiIndia UNo Variety missing IndiaYes IndiaNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiVietnam W Mon vot, monYes IndiaNo Plant name missiSouth Africa, Alice WYes IndiaYes Côte d'ivoireYes IndiaNo Plant name missiIndia, Mysore BalaeNo Plant name missiIndia, Mysore JavanadaYes India Yes IndiaNo Plant name missiThailandNo Plant name missiThailandYes BeninYes Malawi TheleleNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandYes ThailandYes ThailandYes ThailandYes ThailandYes IndiaNo Plant name missiVietnam W Nhan longYes ThailandYes ThailandYes IndiaYes IndiaYes IndiaNo Plant name missiBeninNo Plant name missiIndiaYes South Africa, Alice WYes IndiaYes India, MysoreYes Nigeria UkpoguruYes Malawi Dzungu

Yes Bangladesh Mula shakYes IndiaNo Plant name missiIndia, Mysore BagargunchiYes IndiaYes Gambia Kucha leaves, No Plant name missiIndia, Hisar SanthiNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiBurkina Faso Kirikiri (mooreNo Plant name missiIndia, Mysore AnnaeYes IndiaNo Plant name missiCôte d'Ivoire, Dabou Win-winYes IndiaNo Plant name missiIndiaNo Plant name missiIndiaNo Leaf softness miNigeria, Kebbi State W

No Cultivar missingUSA. Alabama CNo Cultivar and bla USA. Alabama CNo Cultivar and mi USA. Alabama CNo Cultivar missingUSA. Alabama CNo Cultivar and bla USA. Alabama CNo Cultivar and mi USA. Alabama CNo Cultivar missingUSA. Alabama CNo Cultivar and bla USA. Alabama CNo Cultivar and mi USA. Alabama CYes IndiaYes Côte d'ivoireYes IndiaYes Vietnam W Don, rau ronYes Vietnam W Rau samYes Vietnam W Nang bopYes Vietnam W Xa lach songNo Plant name missiVietnam W Luc binhYes IndiaYes IndiaYes Vietnam W Rau muongYes Bangladesh Kolmee shakNo Plant name missiNigeriaNo Plant name missiCôte d'ivoire WNo Plant name missiIndia, Mysore VayunarayaniYes India, Mysore NaribalaeNo Plant name missiVietnam W Keo neo, cu n

Yes IndiaYes IndiaYes India Yes USAYes IndiaNo Shape missing IndiaNo Shape missing IndiaYes IndiaYes IndiaYes IndiaYes IndiaYes IndiaNo Shape and ridgeIndiaNo Shape and ridgeIndiaNo Shape and ridgeIndiaNo Plant name missiIndiaNo Shape and ridgeIndiaNo Shape and ridgeIndiaNo Shape and ridgeIndia No Shape and ridgeIndiaYes IndiaYes IndiaYes IndiaYes IndiaNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandNo Plant name missiThailandYes ThailandYes ThailandYes ThailandYes ThailandNo Shape missing IndiaNo Shape missing IndiaYes IndiaNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India V

No Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VYes IndiaNo Plant name missiNigeria, UyoNo Plant name missiNigeria, UyoNo Plant name missiGhanaYes Ethiopia Shiro wo’tYes Ethiopia Shiro wo’tYes IndiaYes KenyaNo Variety missing Poland, Krakow VNo Variety missing Poland, Krakow VNo Variety missing Poland, Krakow VNo Variety missing Poland, Krakow VNo Variety missing Poland, Krakow VNo Variety missing Poland VNo Variety missing Poland VNo Size missing IndiaNo Size missing IndiaYes India, HisarNo Mushroom name mCôte d'ivoireNo Mushroom name mCôte d'ivoireYes Côte d'ivoireNo Mushroom name mIndia, HisarNo Mushroom name mCôte d'ivoireNo Mushroom name mCôte d'ivoireYes Côte d'ivoireYes Burkina Faso Mana (mooré)Yes IndiaYes India Yes GambiaYes Ghana OkraYes Size missing IndiaYes Nigeria/Ekiti State Yoruba (AluboYes GambiaYes Size missing IndiaYes IndiaYes IndiaYes IndiaNo Shape missing IndiaNo Shape missing IndiaNo Shape missing India

No Shape missing IndiaNo Shape missing IndiaYes IndiaNo Skin type missinIndiaNo Shape missing IndiaNo Shape missing IndiaNo Shape missing IndiaYes IndiaYes IndiaYes IndiaNo Bitterness descrGambiaYes IndiaYes GambiaYes IndiaYes IndiaYes IndiaNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Breeding clone aNigeria, Nsukka BCNo Plant name missiNigeriaYes GambiaYes Côte d'Ivoire, Dabou KosafinaYes Côte d'Ivoire, Dabou FouetYes Burkina Faso Bulvaka (mooréYes NigerYes Nigeria/Western regionNo Mushroom name mNigeria/Western regionNo Mushroom name mNigeria/Western regionNo Mushroom name mNigeria/Western regionNo Mushroom name mNigeria/Western regionNo Mushroom name mNigeria/Western regionNo Mushroom name mNigeria/Western regionYes Burkina Faso Mana (mooré)Yes BeninYes BeninYes Nigeria Ukpoguru

No Plant name missiBurkina Faso Kirikiri (moore


African eggplant, leaves, raw rAfrican lettuce, leaves, raw rAgathi, leaves, raw rAgathi, leaves, raw rAlligator weed, leaves, raw rAmaranth globe, ABS-38-AWKA, raw rAmaranth globe, AKS-33-EKPENE EDIENE x ABS-38-AWKA, raw rAmaranth globe, AKS-33-EKPENE EDIENE, raw rAmaranth globe, EBS-15-NKALAGU x ABS-38-AKWA, raw rAmaranth globe, EBS-15-NKALAGU x AKS-33-EKPENE EDIENE, raw rAmaranth globe, EBS-15-NKALAGU x IMS-20-NJIABA, raw rAmaranth globe, EBS-15-NKALAGU, raw rAmaranth globe, ENS-08-MBU x ABS-38-AWKA, raw rAmaranth globe, ENS-08-MBU x AKS-33-EKPENE EDIENE, raw rAmaranth globe, ENS-08-MBU x EBS-15-NKALAGU, raw rAmaranth globe, ENS-08-MBU x IMS-20-NJIABA, raw rAmaranth globe, ENS-08-MBU, raw rAmaranth globe, IMS-20-NJIABA x ABS-38-AWKA, raw rAmaranth globe, IMS-20-NJIABA x AKS-33-EKPENE EDIENE, raw rAmaranth globe, IMS-20-NJIABA, raw rAmaranth, leaves, fresh, raw rAmaranth, leaves, green, raw rAmaranth, leaves, green, raw rAmaranth, leaves, raw rAmaranth, leaves, raw rAmaranth, leaves, raw rAmaranth, leaves, red and green mixed, raw rAmaranth, leaves, red, raw rAmaranth, leaves, red, raw rArabian wax cissus, wild, leaves, raw rArtemisinin, leaves, raw rAsiatic dayflower, raw rBaobab, leaves, fresh, raw rBathua, leaves, raw rBathua, leaves, raw rBathua, leaves, raw rBathua, leaves, wild, raw rBeet greens, raw rBeetrot, leaves, raw rBengal dayflower, leaves, raw rBenghal dayflower, leaves, water-washed, raw rBetel, leaves, big, raw rBetel, leaves, small, raw r


factors


Bitterleaves, leaves, raw rBitterleaves, leaves, raw rBitterleaves, leaves, raw rBitterleaves, leaves, raw rBitterleaves, leaves, abrased p/aBitterleaves, leaves, completely washed p/aBitterleaves, leaves, completely washed with salt p/aBitterleaves, leaves, midly washed, boiled p/aBitterleaves, leaves, NaCl abrased p/aBlack nightshade, leaves, wild, raw rBlack nightshade, leaves, wild, raw rBlack plum, leaves, raw rBlackjack, leaves, wild, raw rBlite, wild, boiled with salt p/wsbBottle gourd, leaves, raw rBrussels sprouts, raw rBuckwheat, leaves, raw rBuffalo spinach, leaves, raw rBugleweed, raw rButterfly tree, leaves, raw rCabbage, Chinese, raw rCabbage, chinesse, boiled with salt p/wsbCabbage, collard greens, raw rCabbage, green, raw rCabbage, raw rCabbage, violet, raw rCabbage, blanched for 2.5 min p/blCabbage, blanched for 5 min p/blCabbage, blanched for 10 min p/blCabbage, microwaved for 30 sec p/mwCabbage, microwaved for 45 sec p/mwCabbage, microwaved for 60 sec p/mwCassava, leaves, raw rCassava, leaves, raw rCassava, leaves, raw rCassava, mature leaves, raw rCassava, very young leaves, raw rCassava, young leaves, raw rCassava, leaves, destalked, raw rCassava, leaves, destalked, boiled p/wbCassava, leaves, destalked, boiled p/wbCassava, leaves, destalked, boiled p/wbCassava, leaves, boiled with salt p/wsbCassia, leaves, fresh, raw rCauliflower, leaves, raw rCauliflower, raw rCauliflower, raw rCentella, leaves, raw r

Centella, leaves, water-washed, raw rChickpea, leaves, raw rChinese violet, leaves, raw rClimbing wattle, raw rClimbing wattle, blanched p/blCocoyam, leaves, boiled p/frCollard, raw rCollard, blanched for 2.5 min p/blCollard, blanched for 5 min p/blCollard, blanched for 10 min p/blCollard, microwaved for 30 sec p/mwCollard, microwaved for 45 sec p/mwCollard, microwaved for 60 sec p/mwColocasia, leaves, green, raw rColocasia, leaves, green, raw rCommon nettle, leaves, wild, raw rDesert horsepurslane, leaves, water-washed, raw rDima, leaves, raw rDrumstick, leaves, raw rEbolo, leaves, raw rEggplant, leaves, raw rEggplant, leaves, raw rEggplant, leaves, water-soaked p/wsEggplant, leaves, abrased with salt p/aEggplant, leaves, abrased without salt p/aEggplant, leaves, blanched p/blElephant-head amaranth, leaves, water-washed, raw rFalse amaranth, leaves, water-washed, raw rFicus, leaves, raw rFicus, leaves, raw rFicus, leaves, raw rFicus, leaves, raw rFicus, leaves, raw rFloating primrose-willow, leaves, raw rFluted pumpkin, leaves, raw rFluted pumpkin, mature plant, leaves, raw rFluted pumpkin, young plant, leaves, raw rGarden cress, raw rGoat's head, succulent leaves, raw rGogu, leaves, green, raw rGogu, leaves, red, raw rGourd, flowers, raw rGourd, flowers, raw rIndian long pepper, leaves, raw rJew's mallow, leaves, raw rJew's mallow, leaves, raw rJew's mallow, leaves, raw rJute, leaves, raw r

Jute, leaves, raw rKale, boiled p/wbKale, spiced and cooked p/cKatuk, leaves, raw rKilob, leaves, raw rKnol-Khol, leaves, raw rKnol-khol, raw rLeadtree, raw rLeadtree, blanched p/bl

rLettuce, raw rLion's tail, leaves, wild, raw rMalabar nightshade, leaves, raw rMalabar spinach leaves, raw rMalabar spinach, leaves, raw rMilkworts, leaves, water-washed, raw rMoonseed, leaves, water-washed, raw rMustard, leaves, raw rMustard, leaves, raw rNeem tree, raw rNeem tree, blanched p/blOkra, leaves, raw rOkra, leaves, boiled with salt p/wsbPaco (Oke fern), raw rPaco (Oke fern), blanched p/blPaco (Oke fern), stir-fried p/frPagwanban, raw rPagwanban, blanched p/blPagwanban, boiled p/wbPagwanban, stir-fried p/frPagwanpa, raw rPagwanpa, stir-fried p/frPagwanpa, blanched p/blPagwanpa, boiled p/wbPak Choi, leaves, raw rPassion flower, leaves, raw rPennywort, indian, raw rPennywort, indian, blanched p/blPigweed, leaves, raw rPlantain, flowers, raw rPlantain, flowers, raw rPlumed cockscomb, leaves, raw rPonnaganni, raw rPrickly sow-thistle, leaves, wild, raw rPumpkin, leaves, tender, raw rPumpkin, leaves, water-washed, raw rPumpkin, leaves, blanched p/blPumpkin, leaves, boiled with salt p/wsb

Leaves, 'Schismatoglottis calyptr', raw

Radish, leaves, raw rRadish, leaves, raw rRed spiderling, leaves, water-washed, raw rRoselle, leaves, raw rRoselle, sour leaves, raw rSanthi, succulent leaves, raw rSesbania, raw rSesbania, blanched p/blSesbania, boiled p/wbSesbania, yellow, raw rSesbania, yellow, blanched p/blSesbania, yellow, boiled p/wbSesbania, yellow, stir-fried p/frSicklepod, leaves, washed, raw rSilver cock's comb, leaves, water-washed, raw rSorrell, leaves, raw rSpider plant, raw rSpinach, raw rSpiny amaranth, leaves, green, raw rSpiny amaranth, leaves, red and green mixed, raw rSpiny amaranth, wild, tender leaves, raw r

Sweet potato greens, Georgia Jet, raw rSweet potato greens, Georgia Jet, conventional blanched (2.5min) p/blSweet potato greens, Georgia Jet, microwave blanched (30sec) p/blSweet potato greens, Jewel, raw rSweet potato greens, Jewel, conventional blanched (2.5min) p/blSweet potato greens, Jewel, microwave blanched (30sec) p/blSweet potato greens, TU-82-155, raw rSweet potato greens, TU-82-155, conventional blanched (2.5min) p/blSweet potato greens, TU-82-155, microwave blanched (30sec) p/blTamarind, leaves, tender, raw rTaro, leaves, raw rTaro, leaves, raw rVegetable fern, leaves, raw rVegetable purslane, leaves, raw rWater chestnut, leaves, raw rWater cress, leaves, raw rWater hyacinth, leaves, raw rWater spinach, leaves, raw rWater spinach, leaves, raw rWater spinach, leaves, raw rWater spinach, raw rWaterleaf leaves, raw rWaterleaf leaves, wild, raw rWhite gulmohar, leaves, water-washed, raw rWild spider flower, leaves, water-washed, raw rYellow sawah lettuce, leaves, raw r

Babycorn, raw rCarrot, orange, raw rCarrot, raw rCarrot, raw rCarrot, red, raw rCucumber, orange, round, raw rPumpkin, orange, round, raw rSweet pepper, yellow, raw rZucchini, yellow, raw rAsh gourd, raw rAvocado fruit, raw rBamboo shoot, tender, raw rBitter gourd, jagged, smooth ridges, elongate, raw rBitter gourd, jagged, teeth ridges, elongate, raw rBitter gourd, jagged, teeth ridges, short, raw rBlue lotus, stems, raw rBottle gourd, elongate, dark green, raw rBottle gourd, elongate, pale green, raw rBottle gourd, raw rBottle gourd, round, pale green, raw rCapsicum, green, raw rCapsicum, red, raw rCelery stalk, raw rCho-cho-marrow, raw rCowslip creeper, raw rCowslip creeper, blanched p/blCowslip creeper, boiled p/wbCowslip creeper, stir-fried p/frCucumber, bitter, raw rCucumber, bitter, blanched p/blCucumber, bitter, boiled p/wbCucumber, bitter, stir-fried p/frCucumber, green, elongate, raw rCucumber, green, short, raw rDrumstick, raw rEggplant, Brinjal-1, raw rEggplant, Brinjal-10, raw rEggplant, Brinjal-11, raw rEggplant, Brinjal-12, raw rEggplant, Brinjal-13, raw rEggplant, Brinjal-14, raw rEggplant, Brinjal-15, raw rEggplant, Brinjal-16, raw rEggplant, Brinjal-17, raw rEggplant, Brinjal-18, raw rEggplant, Brinjal-19, raw rEggplant, Brinjal-2, raw rEggplant, Brinjal-20, raw r

Eggplant, Brinjal-21, raw rEggplant, Brinjal-3, raw rEggplant, Brinjal-4, raw rEggplant, Brinjal-5, raw rEggplant, Brinjal-6, raw rEggplant, Brinjal-7, raw rEggplant, Brinjal-8, raw rEggplant, Brinjal-9, raw rEggplant, raw rFluted pumpkin, mature plant, stems, raw rFluted pumpkin, young plant, stems, raw rGarden egg, boiled p/wbGrass pea stew p/rpGrass pea stew p/rpGrass pea, fresh, raw rGrass pea, fresh, raw rGrass pea, Krab, maturity stage I, raw rGrass pea, Krab, maturity stage II, raw rGrass pea, Krab, maturity stage III, raw rGrass pea, Krab, maturity stage V, raw rGrass pea, Krab, maturity stage VI, raw rGrass pea, Kwestor, raw rGrass pea, Kwestor, fried p/frKovai, big, raw rKovai, small, raw r

rrrrrrrr

Okra, fruit, washed, raw rOkra, raw rOkra, raw rOkra, raw rOkra, boiled p/wbOnion, big, raw rOnion, raw rOnion, raw rOnion, small, raw rOnion, stalk, raw rParwar, raw rPlantain, stems, raw rPumpkin, green, cylindrical, raw rRadish, elongate, red skin, raw rRadish, elongate, white skin, raw r

Mushroom, 'Agaricus bisporus', rawMushroom, 'Hirneola auriculajudae', fresh, rawMushroom, 'Lentinus brunneofloccosus', fresh, rawMushroom, 'Pleurotus ostreatus', fresh, rawMushroom, 'Pleurotus sajor caju', rawMushroom, 'Psathyrella tuberculata', fresh, rawMushroom, 'Termitomyces letestui', fresh, rawMushroom, 'Volvariella volvacea', fresh, raw

Radish, round, red skin, raw rRadish, round, white skin, raw rRidge gourd, raw rRidge gourd, smooth skin, raw rSnake gourd, long, dark green, raw rSnake gourd, long, pale green, raw rSnake gourd, short, raw rTaro stems, black, raw rTaro stems, green, raw rTinda, tender, raw rTomato, bitter, raw rTomato, green, raw rTomato, raw rTomato, ripe, hybrid, raw rTomato, ripe, raw rZucchini, green, raw rAmaranth globe, ABS-38-AWKA, dried dAmaranth globe, AKS-33-EKPENE EDIENE x ABS-38-AWKA, dried dAmaranth globe, AKS-33-EKPENE EDIENE, dried dAmaranth globe, EBS-15-NKALAGU x ABS-38-AKWA, dried dAmaranth globe, EBS-15-NKALAGU x AKS-33-EKPENE EDIENE, dried dAmaranth globe, EBS-15-NKALAGU x IMS-20-NJIABA, dried dAmaranth globe, EBS-15-NKALAGU, dried dAmaranth globe, ENS-08-MBU x ABS-38-AWKA, dried dAmaranth globe, ENS-08-MBU x AKS-33-EKPENE EDIENE, dried dAmaranth globe, ENS-08-MBU x EBS-15-NKALAGU, dried dAmaranth globe, ENS-08-MBU x IMS-20-NJIABA, dried dAmaranth globe, ENS-08-MBU, dried dAmaranth globe, IMS-20-NJIABA x ABS-38-AWKA, dried dAmaranth globe, IMS-20-NJIABA x AKS-33-EKPENE EDIENE, dried dAmaranth globe, IMS-20-NJIABA, dried dAmaranth globe, leaves, dried dBaobab, leaves, dried dBitterleaves, leaves, dried dBlack nightshade, leaves, dried dJew's mallow, leaves, dried dMoringa, leaves, dried d

ddddddd

Okra, fruit, washed, dried dOkra, leaves, dried dOkra, pods, dried dPumpkin, leaves, dried d

Mushroom, 'Auricularia auricula', driedMushroom, 'Calvatia cyathiformis', driedMushroom, 'Lentinus subnudud', driedMushroom, 'Psathyrella atroumbonata', driedMushroom, 'Schizophyllum commune', driedMushroom, 'Termitomyces microcarpus', driedMushroom, 'Termitomyces robustus', dried

Sicklepod, leaves, washed, dried d


sampling season

Solanum macrocarpon L 5 Data converted 2010Launeae taraxacifolia 5 Data converted 2010Sesbania grandiflora 2017Sesbania grandiflora Pers. 2015Alternanthera philoxeroides Griseb 2015Gongronema latifolABS-38-AWKA Values convert 2008Gongronema latifolAKS-33-EKPENE EDIENE x ABS-38-AWKA Values convert 2008Gongronema latifolAKS-33-EKPENE EDIENE Values convert 2008Gongronema latifolEBS-15-NKALAGU x ABS-38-AKWA Values convert 2008Gongronema latifolEBS-15-NKALAGU x AKS-33-EKPENE EDIENE Values convert 2008Gongronema latifolEBS-15-NKALAGU x IMS-20-NJIABA Values convert 2008Gongronema latifolEBS-15-NKALAGU Values convert 2008Gongronema latifol ENS-08-MBU x ABS-38-AWKA Values convert 2008Gongronema latifolENS-08-MBU x AKS-33-EKPENE EDIENE Values convert 2008Gongronema latifolENS-08-MBU x EBS-15-NKALAGU Values convert 2008Gongronema latifolENS-08-MBU x IMS-20-NJIABA Values convert 2008Gongronema latifolENS-08-MBU Values convert 2008Gongronema latifolIMS-20-NJIABA x ABS-38-AWKA Values convert 2008Gongronema latifolIMS-20-NJIABA x AKS-33-EKPENE EDIENE Values convert 2008Gongronema latifolIMS-20-NJIABA Values convert 2008Amaranthus spAmaranthus gangeticus 2017Amaranthus gangeticus 3 Data expressed 2013

5 Data converted 2010Amaranthus tricolor L. 2015Amaranthus viridis L. 2015Amaranthus gangeticus 2017Amaranthus gangeticus 3 Data expressed 2013Amaranthus gangeticus 2017Cissus rotundifolia Values conver 2016Artemisia annua L. Antinutrients 2012Commelina communis English name not specified inPhytate value 2009Adansonia digitataChenopodium album Data expressed 1994Chenopodium album 2017Chenopodium album English name was procured 2001Chenopodium album L. Values convert 2011Beta vulgaris 2017Beta vulgaris var. bengalensis Hort. 2015Commelina benghalensis 3 Data expressed 2013Commelina benghalensis L. Values for Phy 2006Piper betle 2017Piper betle 2017

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Vernonia amygdalina 5 Data converted 2010Vernonia amygdalinaVernonia amygdalina 3 Minerals given on fresh weight Vernonia amygdalina Delile Values convert 2011Vernonia amygdalina Delile Squeezed mechanically (abrasValues convert 2011Vernonia amygdalina Traditionally 3 Minerals given on fresh weight Vernonia amygdalina The treatment 3 Minerals given on fresh weight Vernonia amygdalina Traditionally 3 Minerals given on fresh weight Vernonia amygdalina Delile Squeezed mechanically (abrasValues convert 2011Solanum nigrum L. Values convert 2011Solanum nigrum L. Nov-06 Values conver 2010Vitex doniana 5 Data converted 2010Bidens pilosa Nov-06 Values conver 2011Amaranthus thunbergli Moq Boiled in salt 4 1988Lagenaria siceraria 3 Data expressed 2013Brassica oleracea var. gemmifera 2017Fagopyrum esculentum English name was procured 2001Enhydra fluctuans Lour. 2015Ajuga macrosperma 3 Data expressed 2013Bauhenia purpurea English name was procured 2001Brassica rapa Chinese 2017Brassica chinesis L. Boiled in salt 6 1988Brassica oleracea var. viridis 2017Brassica oleracea var. capitata f. alba 2017Brassica oleracea subgroup capitata 4 1995Brassica oleracea var. capitata f. rubra 2017Brassica oleracea subgroup capitata Vegetables we 4 1995Brassica oleracea subgroup capitata Vegetables we 4 1995Brassica oleracea subgroup capitata Vegetables we 4 1995Brassica oleracea subgroup capitata Vegetables we 4 1995Brassica oleracea subgroup capitata Vegetables we 4 1995Brassica oleracea subgroup capitata Vegetables we 4 1995

5 Data converted 2010Manihot esculenta 3 Data are described on DM basis Manihot esculenta 3 Data expressed 2013Manihot esculenta Mar 6 1988Manihot esculenta Jan 6 1988Manihot esculenta Feb 6 1988Manihot esculenta Data are described on DM basis Manihot esculenta Data are described on DM basis Manihot esculenta Data are described on DM basis Manihot esculenta Data are described on DM basis Manihot esculenta Crantz Boiled in salt 1 1988Cassia toraBrassica oleracea var. botrytis 2017Brassica oleracea Data expressed 1994Brassica oleracea var. botrytis 2017Centella asiatica (L.) Urban 2015

Centella asiatica Urb. Values for Phy 2006Cicer arietinum L. 2015Asystasia gangetica English name not specified inPhytate value 2009Acacia insunavis 10 Data expressed 2008Acacia insunavis Approximately 10 Data expressed 2008Xanthosoma sp 7 1993Brassica oleracea subgroup acephala 4 1995Brassica oleracea subgroup acephala Vegetables we 4 1995Brassica oleracea subgroup acephala Vegetables we 4 1995Brassica oleracea subgroup acephala Vegetables we 4 1995Brassica oleracea subgroup acephala Vegetables we 4 1995Brassica oleracea subgroup acephala Vegetables we 4 1995Brassica oleracea subgroup acephala Vegetables we 4 1995Colocasia esculenta 3 Data expressed 2013Colocasia antiquorum 2017Urtica urens L. Values convert 2011Trianthema portulacastrum L. Values for Phy 2006Glinus oppositifolius 3 Data expressed 2013Moringa oleifera 2017Gynura crepidioides Benth. English name not specified inPhytate value 2009Solanum melongena 1 2014Solanum macrocarpon 3 Minerals conv 2005Solanum macrocarpon Soaked in wate 3 Minerals conv 2005Solanum macrocarpon Mechanically s 3 Minerals conv 2005Solanum macrocarpon Mechanically s 3 Minerals conv 2005Solanum macrocarpon Blanched in bo 3 Minerals conv 2005Amaranthus tricolor Willd. Values for Phy 2006Digera arvensis Forsk. Values for Phy 2006Ficus mucoso All values co 2004Ficus thonningii All values co 2004Ficus benjamina All values co 2004Ficus religiosa All values co 2004Ficus polita All values co 2004Jussiaea repens L. 2015Telfairia occidentalis Hook f. Values conver 1995Telfairia occidentalis Hook f. April 1996 Age: 50 weeks after plantingAll values co 2000Telfairia occidentalis Hook f. April 1996 Age: 12 weeks after plantingAll values co 2000Lepidium sativum 2017Tribulus terrestris 4 1991Hibiscus cannabinus 2017Hibiscus cannabinus 2017Cucurbita moschata Duchesne ex Poir 2015Cucurbita moschata Duchesne ex Poir 2015Piper longum L. 2015Corchorus olitorius 1 Data converted 2010Corchorus olitorius 5 Data converted 2010Corchorus olitorius 1 2014Corchorus capsularis 3 Data expressed 2013

Corchorus capsularies L. 2015Brassica carinata Prepared by bo 3 Data expressed 2004Brassica carinata Cooked and sea 5 Data expressed 2004Sauropus androgynus English name not specified inPhytate value 2009Gleichenia linearis English name was procured 2001Brassica oleracea var. gongylodes 2017Brassica oleracea 2017Acacia farnesiana 10 Data expressed 2008Acacia farnesiana Approximately 10 Data expressed 2008Schismatoglottis calyptr Phytate value 2009Lactuca sativa 2017Leonotis leonurus Nov-06 Values conver 2010Basella alba 2017Basella alba L. 1 2014Basella alba L. 2015Polygala erioptera DC. Values for Phy 2006Cocculus hirsutus Diels. Values for Phy 2006Brassica campestris Data expressed 1994Brassica juncea 2017Azdirachta indica 10 Data expressed 2008Azdirachta indica Approximately 10 Data expressed 2008Hibiscus esculentus 5 Data converted 2010Abelmoechus esculentus (L.) Moench Boiled in salt 1 1988Asystasiella neesiana 10 Data expressed 2008Asystasiella neesiana Approximately 10 Data expressed 2008Asystasiella neesiana Vegetable samp 10 Data expressed 2008Sauropus androgynus 10 Data expressed 2008Sauropus androgynus Approximately 10 Data expressed 2008Sauropus androgynus Approximately 10 Data expressed 2008Sauropus androgynus Vegetable samp 10 Data expressed 2008Melientha suavis 10 Data expressed 2008Melientha suavis Pierre. Vegetable samp 10 Data expressed 2008Melientha suavis Approximately 10 Data expressed 2008Melientha suavis Approximately 10 Data expressed 2008Brassica rapa var. chinensis 2017Passiflora foetida Phytate value 2009Centella asiatica 10 Data expressed 2008Centella asiatica Approximately 10 Data expressed 2008Portulaca oleracea 2015Musa x paradisiaca 2017Musa paradisiaca L. 2015Celosia argentea 5 Data converted 2010Alternanthera sessilis 2017Sonchus asper (L.) Hill Values convert 2011Cucurbita maxima 2017Cucurbita maxima Duch. Values for Phy 2006Cucurbita pepoCucurbita maxima Duch. Ex Lam. Boiled in salt 4 1988

Raphanus sativus 3 Data expressed 2013Raphanus sativus 2017Boerhaavia diffusa L. Values for Phy 2006Hibiscus sabdariffa L. 2015Hibiscus sabdariffaBoernavia diffusa 4 1991Sesbania grandiflora 10 Data expressed 2008Sesbania grandiflora Approximately 10 Data expressed 2008Sesbania grandiflora Approximately 10 Data expressed 2008Sesbania javanica 10 Data expressed 2008Sesbania javanica Approximately 10 Data expressed 2008Sesbania javanica Approximately 10 Data expressed 2008Sesbania javanica Vegetable samp 10 Data expressed 2008Cassia tora 1 Data converted 2010Celosia argentea L. Values for Phy 2006Rumex patientia 2017Cleome gynandra Plants were de 3 All values co 2015Spinacia oleracea 2017Amaranthus spinosus 2017

2017Amaranthus viridis Values convert 2011

Ipomoea batatas (L.Georgia Jer August-November 1993 3 1995Ipomoea batatas (L.Georgia Jer August-NovemSamples were b 3 1995Ipomoea batatas (L.Georgia Jer August-NovemSamples were b 3 1995Ipomoea batatas (L.Jewel August-November 1993 3 1995Ipomoea batatas (L.Jewel August-NovemSamples were b 3 1995Ipomoea batatas (L.Jewel August-NovemSamples were b 3 1995Ipomoea batatas (L.TU-82-155 August-November 1993 3 1995Ipomoea batatas (L.TU-82-156 August-NovemSamples were b 3 1995Ipomoea batatas (L.TU-82-159 August-NovemSamples were b 3 1995Tamarindus indica 2017Colocosia esculenta 1 2014Colocasia esculenta (L.) Schott 2015Diplazium esculentum English name not specified inPhytate value 2009Portulaca oleracea Phytate value 2009Eleocharis dulcis Phytate value 2009Nasturtium officinale Phytate value 2009Eichhornia crassipes Phytate value 2009Ipomea aquatica Forsk 2015Ipomea aquatica Forsk 2015Ipomoea aquatica Phytate value 2009Ipomoea aquatica 3 Data expressed 2013Talinum triangulareTalinum triangulare 1 2014Delonix elata Gamb. Values for Phy 2006Gynandropsis pentaphylla DC. Values for Phy 2006Limnocharis flava L. English name not specified inPhytate value 2009

Zea mays 2017Daucus carota 2017Daucus carota Data expressed 1994Daucus carota Phytate value 2003Daucus carota 2017Cucumis sativus 2017Cucurbita maxima 2017Capsicum annuum 2017Cucurbita pepo 2017Benincasa hispida 2017Persea sp. 2017Bambusa vulgaris 2017Momordica charantia 2017Momordica charantia 2017Momordica charantia 2017Nymphaea nouchali L. 2015Lagenaria vulgaris 2017Lagenaria vulgaris 2017Lagenaria vulgaris Data expressed 1994Lagenaria vulgaris 2017Capsicum annuum 2017Capsicum annuum 2017Apium graveolens 2017Sechium edule 2017Telosma minor 10 Data expressed 2008Telosma minor Approximately 10 Data expressed 2008Telosma minor Approximately 10 Data expressed 2008Telosma minor Vegetable samp 10 Data expressed 2008Monordica charantia 10 Data expressed 2008Monordica charantia Approximately 10 Data expressed 2008Monordica charantia Approximately 10 Data expressed 2008Monordica charantia Vegetable samp 10 Data expressed 2008Cucumis sativus 2017Cucumis sativus 2017Moringa oleifera 2017Solanum melongenBrinjal-1 2017Solanum melongenBrinjal-10 2017Solanum melongenBrinjal-11 2017Solanum melongenBrinjal-12 2017Solanum melongenBrinjal-13 2017Solanum melongenBrinjal-14 2017Solanum melongenBrinjal-15 2017Solanum melongenBrinjal-16 2017Solanum melongenBrinjal-17 2017Solanum melongenBrinjal-18 2017Solanum melongenBrinjal-19 2017Solanum melongenBrinjal-2 2017Solanum melongenBrinjal-20 2017

Solanum melongenBrinjal-21 2017Solanum melongenBrinjal-3 2017Solanum melongenBrinjal-4 2017Solanum melongenBrinjal-5 2017Solanum melongenBrinjal-6 2017Solanum melongenBrinjal-7 2017Solanum melongenBrinjal-8 2017Solanum melongenBrinjal-9 2017Solanum melongena 2017Telfairia occidentalis Hook f. April 1996 Age: 50 weeks after plantingAll values co 2000Telfairia occidentalis Hook f. April 1996 Age: 12 weeks after plantingAll values co 2000Solanum pscudospinosum 10 1993Pisum sativum Stew prepared 2 Data expressed 2004Lathyrus sativus L. Stew prepared 2 Data expressed 2004Pisum sativum 2017

Lathyrus sativus L. Krab (white flowers) Glossy seeds of intense green colour, hard 2003Lathyrus sativus L. Krab (white flowers) Mat seeds of green colour, hardness 12.9 2003Lathyrus sativus L. Krab (white flowers) Mat seeds of green colour, hardness 12.9 2003Lathyrus sativus L. Krab (white flowers) Mat seeds of olive-yellow colour, hardness 2003Lathyrus sativus L. Krab (white flowers) Mat seeds of yellow-olive-green colour, ha 2003

Kwestor All values con 2000Kwestor Fried at 190°C for 5min All values con 2000

Coccinia cordifolia 2017Coccinia cordifolia 2017Agaricus bisporus 3 Data on DW co 2006Hirneola auriculajudae 1 2016Lentinus brunneofloccosus 1 2016Pleurotus ostreatus 1 2016Pleurotus sajor caju 3 Data on DW co 2006Psathyrella tuberculata 1 2016Termitomyces letestui 1 2016Volvariella volvacea 1 2016Hibiscus esculentus 1 Data converted 2010Abelmoschus esculentus 2017Abelnoschers esculentus Data expressed 1994

Hibiscus esculentus 19 1993Allium cepa 2017Allium cepaAlluim cepaAllium cepa 2017Allium cepa 2017Trichosanthes dioica 2017Musa x paradisiaca 2017Cucurbita maxima 2017Raphanus sativus 2017Raphanus sativus 2017

Raphanus sativus 2017Raphanus sativus 2017Luffa acutangula 2017Luffa acutangula 2017Trichosanthes anguina 2017Trichosanthes anguina 2017Trichosanthes anguina 2017Colocasia esculenta 2017Colocasia esculenta 2017Praecitrullus fistulosus 2017

Solanum lycopersicum 2017Lycopersicon esculentum

2017Lycopersicon esculentum 2017Cucurbita pepo 2017Gongronema latifolABS-38-AWKA Air dried Values conver 2008Gongronema latifolAKS-33-EKPENE EDIENE x A Air dried Values conver 2008Gongronema latifolAKS-33-EKPENE EDIENE Air dried Values conver 2008Gongronema latifolEBS-15-NKALAGU x ABS-38 Air dried Values conver 2008Gongronema latifolEBS-15-NKALAGU x AKS-33- Air dried Values conver 2008Gongronema latifolEBS-15-NKALAGU x IMS-20- Air dried Values conver 2008Gongronema latifolEBS-15-NKALAGU Air dried Values conver 2008Gongronema latifol ENS-08-MBU x ABS-38-AWKAir dried Values conver 2008Gongronema latifolENS-08-MBU x AKS-33-EKPE Air dried Values conver 2008Gongronema latifolENS-08-MBU x EBS-15-NKA Air dried Values conver 2008Gongronema latifolENS-08-MBU x IMS-20-NJIA Air dried Values conver 2008Gongronema latifolENS-08-MBU Air dried Values conver 2008Gongronema latifolIMS-20-NJIABA x ABS-38-A Air dried Values conver 2008Gongronema latifolIMS-20-NJIABA x AKS-33-EK Air dried Values conver 2008Gongronema latifolIMS-20-NJIABA Air dried Values conver 2008Gangronema latifolium 3 Carbohydrates assumed calculatedAdansonia digitataVernonia amygdalina Plants were de 3 All values co 2015Solanum nigrum Plants were de 3 All values co 2015Corchorus olitorius 1 Data converted 2010Moringa oleifera All values we 2003Auricularia auricula (Hoom) Rainy seasonCalvatia cyathiformis (Bosc) MorgRainy seasonLentinus subnudud (Berk) Rainy seasonPsathyrella atroumbonata Rainy seasonSchizophyllum commune Fr. Rainy seasonTermitomyces microcarpus (Berk)Rainy seasonTermitomyces robustus (Beeli) H Rainy seasonHibiscus esculentus 1 Data converted 2010Hibiscus esculentus Values conver 2008Hibiscus esculentus Values conver 2008Cucurbita pepo Moisture does not correspond to the expected value after dr

Cassia tora 1 Data converted 2010

Biblioid Compiler ID WATER(g) FE(mg) ZN(mg)

water iron, total zinc, total

BF1023 SD A 87.97 1.59 0.73BF1023 SD A 90.32 0.97 0.24IFCT FG A 74.43 4.36 0.53ph310 SD Aph310 SD Aph261 SN/SD B 80.40 0.94ph261 SN/SD B 68.20 8.36ph261 SN/SD B 74.20 1.23ph261 SN/SD B 77.20 8.18ph261 SN/SD B 74.70 6.87ph261 SN/SD B 69.70 13.04ph261 SN/SD B 80.30 8.47ph261 SN/SD B 78.10 4.72ph261 SN/SD B 71.10 4.83ph261 SN/SD B 80.50 1.86ph261 SN/SD B 73.60 2.52ph261 SN/SD B 80.40 7.03ph261 SN/SD B 72.60 6.55ph261 SN/SD B 77.10 7.12ph261 SN/SD B 70.40 7.971G SN A 77.00 1.90IFCT FG A 86.85 4.64 0.86BFCT SD A 91.00 8.40 0.98BF1023 SD A 84.21 3.42 2.60ph310 SD Aph310 SD AIFCT FG A 86.37 5.28 1.03BFCT SD A 88.80 6.00 0.96IFCT FG A 85.56 7.25 1.37ph294 SD B 93.10 0.87 0.36ph129 SD A Possible mistak [11,40]ph350 SD B 90.50 4.90 0.501G SN 76.00 1.00ph006 MF A 89.60IFCT FG A 88.77 2.66 0.98ph358 SD A 78.90ph102 SD B 84.80 3.88 0.76IFCT FG A 86.68 5.80 0.16ph310 SD ABFCT SD A 92.30 [7.1] 0.63ph263 SN A 7.91IFCT FG A 84.93 3.00 0.47IFCT FG A 85.92 2.87 0.39



data is not entered

BF1023 SD A 85.74 1.91 1.01NG1018 JOJ A 79.00 0.04 0.00NG1020 JOJ A 21.59 2.08ph108 SD A 83.82 0.84 2.56ph108 SD A 84.65 0.56 1.88NG1020 JOJ A 12.99 1.81NG1020 JOJ A 18.64 2.10NG1020 JOJ A 10.98 2.01ph108 SD A 85.48 0.61 2.01ph102 SD B 67.98 15.88 1.34ph105 SD B 68.00 15.87 13.44BF1023 SD A 91.67 2.30 0.32ph101 SD A 80.48 19.25 9.96tu4AnFooD SD B 84.00 1.30BFCT SD A 90.20 3.10 0.49IFCT FG A 84.39 1.54 0.57ph358 SD B 85.08 6.20ph310 SD ABFCT SD A 88.60 2.80 0.52ph358 SD B 72.64 4.59IFCT FG B 93.19 0.39 0.19tu4AnFooD SD A 94.00 0.70IFCT FG A 89.53 2.67 0.35IFCT FG A 91.85 0.35 0.16ph345 SD AIFCT FG A 91.94 0.24 0.13ph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD ABF1023 SD A 80.29 2.20 2.03tu19AnFood MS A 68.43 18.24BFCT SD A 82.40 4.90 0.45

tu16 KE B 81.40 5.48 3.38tu16 KE B 89.10 1.66 2.28tu16 KE B 82.60 4.25 2.99

tu20AnFood MS A 68.43 15.37 14.36tu20AnFood MS A 82.93 4.35 2.94tu20AnFood MS A 84.90 3.33 2.05tu20AnFood MS A 83.90 2.34 1.71tu4AnFooD SD A 78.00 1.201G SN 68.00 1.10IFCT FG A 87.64 2.42 0.31ph006 MF A 90.76 0.96 0.31IFCT FG A 92.87 1.36 0.18ph310 SD A

ph263 SN A 14.69ph310 SD Aph350 SD B 92.40 5.70 1.40ph030 SD A 80.20ph030 SD A 87.50ph081 SD A 88.00 0.60ph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD Aph345 SD ABFCT SD A 84.70 4.90 0.68IFCT FG A 83.61 3.41 0.82ph102 SD B 57.16 35.94 2.36ph263 SN A 4.86BFCT SD A 91.10IFCT FG A 75.65 4.56 0.72ph350 SD B 92.10 4.30 0.40BF1071 OBE A 74.38 20.12 < LODph519 SN A 89.70 0.82ph519 SN A 88.90 0.56ph519 SN A 88.70 0.34ph519 SN A 88.60 0.57ph519 SN A 89.10 0.55ph263 SN A 16.58ph263 SN A 18.47ph328 SD A Possible mistak [20,30]ph328 SD A Possible mistak [17,01]ph328 SD A Possible mistak [22,24]ph328 SD A Possible mistak [22,48]ph328 SD A Possible mistak [25,82]ph310 SD Aph342 SD A 80.00 2.40 1.00ph323 SD A 75.55 0.67 1.66ph323 SD A 84.48 0.56 0.65IFCT FG A 84.02 6.19 1.52ph405 SD A 80.00 25.60 2.40IFCT FG A 87.42 7.65 0.65IFCT FG A 87.98 9.56 0.63ph310 SD Aph310 SD Aph310 SD BBF1023 BD A 87.75 6.80 0.50BF1023 SD A 85.39 4.20 0.44BF1071 OBE A 84.28 4.84 < LODBFCT SD A 87.60 [9,7] 1.47

ph310 SD Aph040 SD A 83.20 4.60 0.71ph040 SD B 83.60 6.70 0.59ph350 SD B 86.90 1.60 1.00ph358 SD A 92.86 1.22IFCT FG B 86.20 2.51 0.42IFCT FG A 92.78 0.38 0.18ph030 SD B 75.90ph030 SD A 78.90ph350 SD A 92.60 4.20 0.50IFCT FG B 58.90 33.78 11.51ph105 SD A 58.90 33.78 11.51IFCT FG A 89.82 6.45 2.42BF1071 OBE Aph310 SD A 2.75ph263 SN A 5.74ph263 SN A 8.75ph006 MF A 89.80IFCT FG A 88.17 2.84 0.68ph030 SD A 75.00ph030 SD A 81.70BF1023 SD A 90.76 0.32 0.53tu4AnFooD SD A 79.00 1.80ph030 SD A 89.30ph030 SD A 91.00ph030 SD A 80.30ph030 SD A 82.70ph030 SD A 89.30ph030 SD A 89.80ph030 SD A 71.00ph030 SD A 72.20ph030 SD A 84.80ph030 SD A 85.30ph030 SD A 80.80IFCT FG B 93.56 3.78 0.16ph350 SD A 88.40 1.60 0.50ph030 SD A 87.90ph030 SD A 90.90ph310 SD AIFCT FG A 89.14 0.40 0.42ph310 SD ABF1023 SD A 88.60 2.63 1.98IFCT FG B 79.43 3.88 0.99ph102 SD A 89.87 8.94 0.51IFCT FG A 85.82 5.58 0.90ph263 SN A 3.93NG1082 ALC A 90.60tu4AnFooD SD A 89.00 0.70

BFCT SD A 90.70 2.80 0.48IFCT FG 91.19 3.82 0.49ph263 SN A 80.00 0.90ph310 SD A1G SN A 80.00 0.90ph405 SD A 87.00 156.60 8.70ph030 SD A 79.20ph030 SD A 86.40ph030 SD A 86.60ph030 SD A 88.10ph030 SD A 92.70ph030 SD A 93.00ph030 SD A 78.00BF1023 BD A Possible mistak [6,77] 20.66 2.26ph263 SN A 13.25IFCT FG A 93.18 3.67 0.46ph286 SD 88.23 6.50 4.98IFCT FG B 90.31 2.95 0.46IFCT FG A 86.46 6.37 1.57IFCT FG A 86.64 4.58 1.11ph117 SD B 87.67 51.66 0.16

ph324 SD Bph324 SD Bph324 SD Bph324 SD Bph324 SD Bph324 SD Bph324 SD Aph324 SD Bph324 SD BIFCT FG A 71.69 2.84 0.93BF1071 OBE A 82.35 12.36 < LODph310 SD Bph350 SD B 94.40 1.30 0.50ph350 SD B 93.00 4.50 0.30ph350 SD B 96.50 0.70 0.20ph350 SD B 94.30 1.20 0.80ph350 SD A 95.30 0.60 0.20ph310 SD Aph310 SD Bph350 SD A 91.00 1.50 0.30BFCT SD A 87.10 2.20 0.51NG1018 JOJ A 87.60 0.00 0.00BF1071 OBE A 90.20 < LOD < LODph263 SN A 5.30ph263 SN B 4.47ph350 SD A 95.40 1.10 0.20

IFCT FG A 75.44 1.45 1.13IFCT FG A 87.69 0.60 0.25ph006 MF A 86.00ph353 SD AIFCT FG A 86.07 0.71 0.34IFCT FG A 92.80 0.45 0.16IFCT FG A 91.85 0.36 0.11IFCT FG A 93.38 0.69 0.26IFCT FG A 93.15 0.34 0.27IFCT FG A 92.17 0.47 0.13IFCT FG A 73.56 0.81 0.75IFCT FG A 94.56 0.33 0.37IFCT FG A 91.24 1.28 0.43IFCT FG A 90.87 1.15 0.31IFCT FG A 91.60 1.08 0.36ph310 SD AIFCT FG A 94.63 0.34 0.18IFCT FG A 95.17 0.26 0.15ph006 MF A 96.10IFCT FG A 94.50 0.28 0.15IFCT FG A 93.89 0.48 0.15IFCT FG A 92.99 0.38 0.34IFCT FG A 92.87 1.36 0.18IFCT FG A 93.78 0.48 0.10ph030 SD A 88.70ph030 SD A 91.90ph030 SD A 92.10ph030 SD A 79.70ph030 SD A 91.40ph030 SD A 92.50ph030 SD A 93.00ph030 SD A 83.50IFCT FG A 92.96 0.46 0.17IFCT FG A 93.52 0.59 0.19IFCT FG B 85.39 0.73 0.31IFCT FG B 89.95 0.49 0.32IFCT FG B 89.38 0.41 0.23IFCT FG B 89.93 0.37 0.22IFCT FG B 90.94 0.37 0.25IFCT FG B 89.14 0.32 0.19IFCT FG B 90.31 0.32 0.19IFCT FG B 89.44 0.36 0.22IFCT FG B 90.39 0.32 0.19IFCT FG B 90.83 0.50 0.25IFCT FG B 89.07 0.38 0.18IFCT FG B 90.41 0.32 0.19IFCT FG B 90.28 0.44 0.23IFCT FG B 90.65 0.33 0.20

IFCT FG B 89.83 0.34 0.20IFCT FG B 90.02 0.34 0.20IFCT FG B 90.28 0.38 0.21IFCT FG B 89.45 0.36 0.20IFCT FG B 90.57 0.39 0.20IFCT FG B 91.25 0.27 0.16IFCT FG B 89.28 0.42 0.24IFCT FG A 89.83 0.38 0.23IFCT FG A 90.00 0.37 0.21ph323 SD A 23.36 10.42 6.44ph323 SD A 82.20 0.61 1.09ph081 SD A 92.00ph040 SD A 87.20 3.50 0.43ph040 SD A 82.20 4.20 0.68IFCT FG A 73.37 1.58 1.09KEN93 SD B 72.50 4.65ph343 SD B 25.90 2.00ph343 SD B 30.10 2.53ph343 SD B 36.40 3.53ph343 SD B 49.60 3.42ph343 SD A 40.60 3.67ph331 SD B 9.98ph331 SD B 3.10IFCT FG A 92.78 0.38 0.18IFCT FG A 92.40 0.29 0.13ph504 SN A 90.09BF1067 OBE A 90.64 8.81 < LODBF1067 OBE A 90.86 5.15 0.67BF1067 OBE A 92.05 0.94 < LODph504 SN A 89.58BF1067 OBE A 91.94 21.19 < LODBF1067 OBE A 89.62 112.00 < LODBF1067 OBE A 90.41 9.43 < LODBF1023 BD A 90.55 0.52 0.42IFCT FG A 89.06 0.84 0.45ph006 MF 89.601G SN A 90.00 0.60ph081 SD A 91.00 0.50IFCT FG 85.76 0.43 0.3522N SN 85.80 0.471G SN A 93.00 0.10IFCT FG A 84.67 0.53 0.24IFCT FG A 88.35 3.09 0.99IFCT FG A 91.57 0.50 0.23IFCT FG B 87.53 0.26 0.14IFCT FG A 91.73 0.29 0.14IFCT FG A 89.32 0.37 0.16IFCT FG A 89.05 0.36 0.22

IFCT FG A 89.68 0.42 0.18IFCT FG A 89.76 0.41 0.17IFCT FG A 94.99 0.42 0.22IFCT FG A 94.27 0.50 0.26IFCT FG A 94.92 0.47 0.20IFCT FG A 94.81 0.32 0.14IFCT FG A 94.35 0.20 0.11IFCT FG A 91.15 0.77 0.54IFCT FG A 92.67 0.55 0.20IFCT FG 94.41 0.41 0.201G SN A 91.00 0.20IFCT FG 93.21 0.42 0.161G SN A 92.00 0.20IFCT FG A 93.79 0.22 0.11IFCT FG A 93.62 0.30 0.12IFCT FG 92.83 0.52 0.29ph261 SN/SD B 19.60 46.30ph261 SN/SD B 31.80 19.57ph261 SN/SD B 25.80 30.15ph261 SN/SD B 22.80 44.28ph261 SN/SD B 25.30 46.43ph261 SN/SD B 30.30 50.16ph261 SN/SD B 19.70 53.74ph261 SN/SD B 21.80 18.69ph261 SN/SD B 28.90 32.29ph261 SN/SD B 19.50 55.80ph261 SN/SD B 26.40 47.21ph261 SN/SD B 19.60 24.23ph261 SN/SD B 27.90 35.73ph261 SN/SD B 22.90 53.42ph261 SN/SD B 29.50 35.39NG1001 JOJ A 4.631G SN 12.00 3.60ph286 SD A 80.17 6.39 4.80ph286 SD A 86.27 4.30 3.85BF1023 BD A [6,65] 39.96 3.20ph359 SD A 6.2021V A 4.00 36.3121V A 5.30 103.9921V A 2.30 13.3021V A 5.90 112.7921V A 7.20 45.5721V A 9.60 35.9521V A 8.30 68.04BF1023 BD A 10.61 13.57 4.832E SD, FG A 9.90 100.28 4.512E SD, FG A 8.70 30.77 4.66

NG1082 AJV A 84.80

BF1023 BD A 7.28 95.89 2.72

CA(mg) PHYTC-(mg) PPI(mg) PPD(mg)

calcium, total

0.600.87

901.00 63.3349.30

228.00

433.00 50.00330.00 5.42171.00 16.00

4.7417.7032.20

269.00 4.89256.00 10.00245.00 4.90104.19 0.05

203.00319.00 80.00

31.20211.00 18.48

330.14 2.75151.00 19.01

51.70113.00 2.00105.31 3.04207.00 57.98196.00 45.34

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

phytate phosphorus,


precipitation

4.280.81

13.11 [2160]24.06 211.9619.39 161.179.01 [3560]5.22 [1920]6.99 [1840]

19.78 166.981415.60 1.41

1.41 1.510.92

0.38 1.09359.00 38.0094.00 3.0053.99 18.32

355.00 5.3041.40

49.00 10.00156.00 35.6058.46 16.8597.00 5.00

170.00 12.0851.76 11.77

48.00 12.81

8.67[454]

201.00 4.00234.84 0.0046.87 10.90

167.04 26.1093.66 37.0033.04 28.5425.41 21.0311.70 20.94

178.00 42.00705.00 80.0096.70 13.6025.16 18.4838.73 25.66

43.90

164.48 2.2619.00

69.00

129.00 19.00

235.00 10.00216.00 14.41

5253.04 2.0354.45 1.66

1.00314.00 128.0068.00

1232.01 41.673.26 40.401.44 41.001.20 27.101.82 34.701.31 37.20

242.94 1.98505.59 2.70

29.7028.80 4.100.78 11.930.27 5.96

217.00 16.64673.60 16.60 2.40145.00 48.43129.00 43.17

29.2010.6031.30

1.720.58

182.21 38.75120.00 14.00

33.70221.40 127.00 33.63185.70 117.00 33.63158.0019.00 10.70

368.00 47.3334.39 9.81

156.001.23 3.001.23 3.00

421.12 19.7822.30

160.92 0.8494.71 2.4199.98 5.74

9.18191.00 34.69

2.40514.00 97.00

150.00 18.05125.00

34.06 2.5215.60

0.57388.00 32.02344.12 0.52271.00 38.27300.84 8.54

10.00118.00 34.00

147.00 2.00234.00 56.23354.00 30.00

25.80354.00 30.00180.09 57.85

9.32178.81 3.23131.00 30.0787.08 8.2682.29 12.01

359.00 7.40372.00 7.1513.65 163.61

66.93 33.87282.40 26.27

35.5053.0072.00

133.00133.00116.00

27.0025.80

101.00107.00 2.00

0.62162.73 29.40107.06 4.19153.21 12.4687.00

76.51 26.4435.09 19.60

88.20

41.06 17.0321.98 15.8023.06 19.7219.13 14.8120.98 11.5019.39 14.6028.48 356.0010.00 19.7817.62 12.6821.36 13.8416.27 14.39 13.50

16.64 10.8615.42 10.64

1.9515.05 11.8314.75 15.9615.76 17.6838.73 25.6618.64 19.42

16.39 17.5219.25 16.3533.30 85.7422.17 14.6315.59 15.0315.92 13.3219.85 13.4118.95 7.0014.43 15.7517.82 11.0118.33 5.8220.83 15.4116.24 9.4216.10 10.9617.13 15.4614.36 10.55

15.27 8.2414.58 12.7913.39 14.3417.03 12.5517.17 9.5119.95 18.3921.00 11.2918.79 11.4916.59 12.2831.12 36.940.44 6.80

14.00 19.0021.00 108.00 30.2425.90 152.00 40.9528.24 162.00

210.0010.0011.8014.1017.2016.20

34.39 9.8137.12 8.79

3.2223.21 10.2830.88 9.071.82 5.37

5.1226.63 3.90< LOD 9.78< LOD 7.42

< LOD86.12 3.63

5.2070.00 30.0065.00 13.0021.03 13.9020.87 6.9631.00 0.0019.92 8.2831.12 61.0230.76 29.1911.24 15.3324.10 22.5128.44 6.9030.20 1.75

35.76 7.0734.23 1.0713.70 14.9114.96 14.9827.11 13.0424.60 13.4417.90 12.8229.46 25.8540.21 26.4919.68 5.7510.00 30.008.49 1.08

13.00 30.008.90 2.59

10.17 2.3917.26 10.57

7.801750.00 260.00

83.69 3.4458.50 6.89

34.542157.40

21.55 247.592.84 330.12

21.64 183.400.55 174.233.94 247.593.39 91.701.47 146.72

117.993212.07876.48

15.00

17.62

PP-(mg) XP IP3(mg) IP4(mg) IP5(mg) IP6(mg)

< LOD 5.68

3.00 20.00 23.00

IP5_A_IP6 (mg)

IP4_A_IP5_A_IP6(mg)

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate


aphosphate

1.01

0.670.500.270.980.610.15

< LOD 7.004.00 38.00 42.003.00 26.00 29.00

3.973.842.431.043.853.741.10

1.83 122.56

3.50

< LOD 187.44

4.00 23.00 27.003.00 20.00 23.00

< LOD 1.95

3.00 35.00 38.005.00 48.00 53.003.00 35.00 38.00

3.00 25.00 28.001.00 19.00 20.002.00 24.00 26.008.00 41.00 49.004.00 28.00 32.003.00 25.00 28.009.00 42.00 51.004.00 13.00 17.002.00 14.00 16.002.00 13.00 15.003.00 18.00 21.00

0.67 126.061.00 3.00 4.001.00 3.00 4.00

1.00 12.00 13.001.00 7.00 8.000.00 6.00 6.003.00 6.00 9.002.00 3.00 5.001.26 3.00 4.262.58 6.00 8.58

300.00211.00225.00280.00233.00250.00380.00250.00290.00

< LOD 31.02< LOD 33.26< LOD 10.16< LOD < LOD< LOD 55.51

0.21 84.94

< LOD 4.88

15.00

2.00 3.00 5.00

3.00 33.00 36.002.00 19.00 21.001.00 18.00 19.003.00 30.00 33.002.00 13.00 15.002.00 10.00 12.002.00 9.00 11.003.00 12.00 15.00

42.1059.2082.20

120.0098.00

< LOD < LOD 77.80 742.67< LOD 4.36 15.17 136.86

< LOD< LOD

PHYT- PHYTCA:FE PHYTCA:ZN

1.372.391.681.372.022.481.481.751.880.592.240.881.641.761.92

2.61

0.01 0.01124.39

7.92

0.06 0.36

0.03

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


forms)


variable method










Iron ratio


Zinc ratio

1.71 40.12

0.01 0.100.01 0.01

0.00 0.012.90

0.07

0.30 1.91

0.71

11.68

0.56 0.470.52 0.86

0.20 0.260.56 0.960.53 1.020.76 1.21

3.477.20

0.01

0.00 0.090.03

0.184.887.257.906.036.70

0.010.01

135.49107.89303.26209.30215.12

1.51 0.710.90 0.91

0.05 0.59

0.68

2.34 17.721.48 19.64

0.74

0.01 0.030.26 0.81

0.030.040.06

5.34

0.00 0.10

0.184.81

3.30

3.300.03 0.56

0.02

0.11 0.16

0.27 101.11

0.18

26.23 15.35

0.070.24

0.30 0.570.95 0.62

2.61 24.883.06 22.14

820.46156.40

0.100.15 1.350.48

0.020.100.07

4.95

14.86

14.86

4.422.054.233.094.485.922.414.691.424.434.425.233.244.243.53

7.150.05 0.070.14 0.18

0.580.271.170.130.460.220.18

PHYTC-:FE PHYTC-:ZN PHYT-:FE PHYT-:ZN PHY:FE PHY:ZN

0.03 0.080.08 0.371.23 11.84

0.120.020.120.010.020.020.010.030.030.030.080.010.020.020.02

0.10 0.620.16 1.620.12 0.18

0.08 0.470.14 1.030.06 0.35

0.11 1.12

0.59 1.87

0.28 11.77

0.31

1.64 12.221.34 11.52

PHYTCPP:FE

PHYTCPP:ZN














Iron ratio


Zinc ratio

0.19 0.42

21.32 8.2024.48 8.48

23.22 8.24

0.03 0.28

0.08 0.611.01 3.18

0.30 1.91

3.66 8.79

0.38 3.422.85 7.29

4.52 9.76

0.33 0.420.05

0.07 0.88

0.48 4.351.63 5.911.60 14.12

0.12 0.50

3.14

0.17 1.460.36 1.74

2.38 17.612.87 30.87

0.23 1.08

0.54 7.380.38 6.79

0.02 0.340.01 0.13

0.94

11.60 18.57

1.60 11.162.18 5.40

0.05 0.39

1.03 5.05

0.65 0.45

0.40 11.187.85 25.13

0.53 0.59

0.02 0.030.70 3.20

0.58 4.21

0.06 0.411.25 11.37

0.04 0.41

0.69 6.48

0.34 2.590.10 0.470.13 0.64

1.01 3.61

2.36 6.152.36 6.150.73 10.981.44 5.03

9.16 27.49

5.63 28.130.08 0.39

0.44 2.42

1.54 2.322.76 7.77

2.03 4.962.97 9.784.63 17.761.82 5.642.86 4.222.63 11.13

37.19 47.025.07 5.300.84 2.921.02 4.421.13 3.96

2.70 5.983.46 7.03

3.57 7.812.81 10.543.94 5.151.60 14.123.42 19.24

3.22 10.212.34 8.529.94 27.402.53 4.533.10 6.473.05 6.003.07 5.311.85 3.654.16 8.212.59 4.961.54 3.032.61 6.112.10 5.182.90 5.712.97 6.662.71 5.23

2.05 4.083.18 6.333.19 6.772.95 6.222.06 4.715.76 11.392.27 4.662.56 4.952.81 5.79

8.68 14.72

2.18 5.402.56 6.70

0.37 0.80

2.582.74 3.93

1.47

1.32 3.421.67 6.114.94 12.574.99 10.856.57 15.931.58 4.270.41 0.79

1.42 3.890.22 0.623.00 6.712.54 5.712.35 6.463.55 9.515.42 11.552.84 4.744.08 13.121.19 2.85

0.22 0.67

1.00 2.330.67 1.971.72 3.61

0.010.010.010.010.010.010.000.020.000.010.010.020.010.010.01

0.07 1.07

0.74 2.42

0.02 0.64


05010001 050284 05 01 A01KE#F20.A0Star apples, PART-CONSUMED-AN05010002 050734 05 01 A01KE#F20.A0Star apples, PART-CONSUMED-AN05010003 050283 05 01 A01KE#F20.A0Star apples, PROCESS = Raw, n05010004 050735 05 01 A01KE#F20.A0Star apples, PROCESS = Raw, n05010006 E009 05 01 A0DQK#F10.A0Common banana - paradisiaca cu05010007 E010 05 01 A0DQK#F10.A0Common banana - paradisiaca cu05010008 05 01 A0DQK#F28.ACommon banana - paradisiaca cu05010009 05 01 A01LC#F28.A0Common banana, PROCESS = Raw05010010 E011 05 01 A0DQK#F10.A0Common banana - paradisiaca cu05010011 E012 05 01 A0DQK#F10.A0Common banana - paradisiaca cu05010012 05 01 A01BZ#F28.A0Citrons, PROCESS = Raw, no hea05010013 E036 05 01 A01LF#F26.A0Mangoes, PROCESS = Raw, no he05010014 E037 05 01 A01LF#F26.A0Mangoes, PROCESS = Raw, no he05010015 E038 05 01 A01LF#F26.A0Mangoes, PROCESS = Raw, no he05010016 E039 05 01 A01LF#F26.A0Mangoes, PROCESS = Raw, no he05010017 E040 05 01 A01LF#F26.A0Mangoes, PROCESS = Raw, no he05010018 E041 05 01 A01LF#F26.A0Mangoes, PROCESS = Raw, no he05010019 05 01 A01LF#F10.A0Mangoes, PROCESS = Raw, no hea05010020 050254 05 01 A01LF#F10.A0Mangoes, PROCESS = Raw, no hea05010021 E042 05 01 A01LF#F26.A0Mangoes, PROCESS = Raw, no he05010022 E043 05 01 A01JX#F28.A0Mangosteens, PROCESS = Raw, n05010023 08_0027 05 01 A00KF#F10.A0Melons, QUALITATIVE-INFO = Rip05010024 050245 05 01 A0DRM#F20.APurple mombins, PART-CONSUMED05010025 08_0028 05 01 A01LR#F28.A0Jackfruits, PROCESS = Raw, no 05010026 08_0029 05 01 A00KF#F10.A0Melons, PROCESS = Raw, no heat05010027 E045 05 01 A00KF#F28.A0Melons, PROCESS = Raw, no hea05010028 E046 05 01 A00KF#F28.A0Melons, PROCESS = Raw, no heat05010029 05 01 A0DRN#F10.A0Nonis, QUALITATIVE-INFO = Ripe05010030 050241 05 01 A0DZB#F28.A Oranges, PROCESS = Raw, no hea05010031 D059 05 01 A01LG#F28.A0Papayas, PROCESS = Raw, no hea05010032 E049 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no hea05010033 08_0035 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no hea05010034 05 01 A01KC#F20.A0Passionfruits, PART-CONSUMED-05010039 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no he05010040 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no he05010035 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no he05010036 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no he05010037 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no he05010038 05 01 A01LG#F10.A0Papayas, PROCESS = Raw, no he05010041 E050 05 01 A01GM#F28.ACommon peaches, PROCESS = Raw05010042 E053 05 01 A01LP#F28.A0Pineapples, PROCESS = Raw, no 05010043 05 01 A01GB#F26.A0Other not listed other small fr05010044 E056 05 01 A01DB#F28.A Pomelos, PROCESS = Raw, no he


source)

FoodEx2 CODE

FoodEx2 NAME

01: Yellow and orange fruits:

fresh; 02: Fruits: fresh; 03: Fruits:

05010045 E062 05 01 A01HM#F28.ACarambolas, PROCESS = Raw, no05010046 050251 05 01 A01KG#F26.A0Other Miscellaneous fruits with05020002 050041 05 02 A01KN#F28.A Akee apples, PROCESS = Raw, no05020003 700454 05 02 A0DRX#F28.A Chinese black olives, PROCESS =05020004 E001 05 02 A01DJ#F28.A0Apples, PROCESS = Raw, no heat05020005 E002 05 02 A01DJ#F28.A0Apples, PROCESS = Raw, no heat05020006 E004 05 02 A01DJ#F26.A0Apples, PROCESS = Raw, no hea05020007 E003 05 02 A01DJ#F28.A0Apples, PROCESS = Raw, no heat05020008 05 02 A01LB#F28.A0Avocados, PROCESS = Raw, no h05020009 E008 05 02 A0DXC#F26.A0Quinces and similar-, PROCESS 05020010 0600724 05 02 A0F6K#F20.A0Baobab fruits, PART-CONSUMED-05020011 050222 05 02 A0F6K#F28.A0Baobab fruits, PROCESS = Raw, 05020012 05 02 A0DTL#F10.A0European barberries, PROCESS 05020013 05 02 A0DTL#F10.A0European barberries, PROCESS 05020014 05 02 A0DTL#F10.A0European barberries, PROCESS 05020015 05 02 A0DTL#F10.A0European barberries, PROCESS 05020016 05 02 A0DTL#F10.A0European barberries, PROCESS 05020017 E013 05 02 A01EE#F28.A0Blackberries, PROCESS = Raw, no05020018 05 02 A01HG#F20.AFigs, PART-CONSUMED-ANALYSED05020019 05 02 A01LQ#F28.A Breadfruits, PROCESS = Raw, no 05020020 E014 05 02 A01GH#F28.ASour cherries, PROCESS = Raw, n05020021 H007 05 02 A014K#F20.A0Coconuts, PROCESS = Raw, no 05020022 E015 05 02 A01FN#F28.A Blackcurrants, PROCESS = Raw, 05020023 05 02 A01LT#F20.A0Soursops, PART-CONSUMED-ANAL05020024 E016 05 02 A0DPQ#F26.ASoursops and similar-, PROCESS05020025 08_0012 05 02 A01JQ#F28.A0Aonlas, PROCESS = Raw, no heat05020026 05 02 A01HG#F10.AFigs, QUALITATIVE-INFO = Unrip05020027 E020 05 02 A01HG#F28.AFigs, PROCESS = Raw, no heat t05020028 05 02 A01HG#F10.A0Figs, PROCESS = Raw, no heat t05020029 05 02 A01GB#F20.A0Other not listed other small f05020030 050272 05 02 A01LV#F20.A0Other Miscellaneous fruits wit05020031 E021 05 02 A01JQ#F28.A0Aonlas, PROCESS = Raw, no heat05020032 05 02 A01JQ#F28.A0Aonlas, PROCESS = Raw, no heat05020033 E022 05 02 A01DX#F20.A0Table grapes, PROCESS = Raw, 05020034 E023 05 02 A01DX#F20.A0Table grapes, PROCESS = Raw, 05020035 E024 05 02 A01DX#F20.A0Table grapes, PROCESS = Raw, 05020036 E025 05 02 A01DX#F20.A0Table grapes, PROCESS = Raw, 05020037 E027 05 02 A01DX#F20.A0Table grapes, PROCESS = Raw, 05020038 E026 05 02 A01DX#F20.A0Table grapes, PROCESS = Raw, 05020039 05 02 A0CGD#F28.AGuavas, PROCESS = Raw, no heat05020040 E029 05 02 A0CGD#F28.A0Guavas, PROCESS = Raw, no hea05020041 E028 05 02 A0CGD#F28.A0Guavas, PROCESS = Raw, no hea05020042 05 02 A0DRY#F26.A0Figs and similar-, PROCESS = R05020043 05 02 A0DLZ#F28.A0Dosakayi, PROCESS = Raw, no he05020044 05 02 A0DRY#F26.A0Figs and similar-, PROCESS = R05020045 D051 05 02 A01LR#F28.A0Jackfruits, PROCESS = Raw, no h05020046 E030 05 02 A01LR#F10.A0Jackfruits, PROCESS = Raw, no h05020047 08_0018 05 02 A01JZ#F28.A0Jambuls, PROCESS = Raw, no hea

05020048 E031 05 02 A01JZ#F10.A0Jambuls, PROCESS = Raw, no hea05020049 05 02 A01JL#F20.A0 Indian jujubes, PART-CONSUMED05020050 05 02 A01AM#F28.ACapers buds, PROCESS = Raw, no05020051 E032 05 02 A01JD#F28.A0Carandas, PROCESS = Raw, no he05020052 E035 05 02 A01JV#F28.A0Litchis, PROCESS = Raw, no heat05020053 D057 05 02 A01LF#F10.A0Mangoes, QUALITATIVE-INFO = U05020054 050253 05 02 A01LF#F10.A0Mangoes, QUALITATIVE-INFO = U05020055 E044 05 02 A019J#F28.A0Tamarind, PROCESS = Raw, no he05020056 05 02 A01JB#F28.A0Ambarellas, PROCESS = Raw, no 05020057 E051 05 02 A01DP#F28.A Pears, PROCESS = Raw, no heat 05020058 E052 05 02 A0DSE#F28.A0Phalsa fruits, PROCESS = Raw, n05020059 E054 05 02 A01GQ#F28.APlums, PROCESS = Raw, no heat 05020060 E055 05 02 A01LH#F28.A0Granate apples, PROCESS = Raw,05020061 05 02 A01KD#F20.A0Prickly pears, PROCESS = Raw05020062 05 02 A01DR#F26.A0Quinces, PROCESS = Raw, no he05020063 05 02 A01DR#F26.A0Quinces, PROCESS = Raw, no he05020064 05 02 A01DR#F26.A0Quinces, PROCESS = Raw, no he05020065 05 02 A01DR#F26.A0Quinces, PROCESS = Raw, no he05020066 05 02 A01DR#F26.A0Quinces, PROCESS = Raw, no he05020067 05 02 A01DR#F26.A0Quinces, PROCESS = Raw, no he05020068 E059 05 02 A01KA#F28.A Rambutans, PROCESS = Raw, no 05020069 E060 05 02 A01KT#F28.A0Sapodillas, PROCESS = Raw, no h05020070 E061 05 02 A01LT#F28.A0Soursops, PROCESS = Raw, no he05020071 700413 05 02 A01KE#F20.A0Star apples, PART-CONSUMED-AN05020072 E063 05 02 A01EA#F28.A0Strawberries, PROCESS = Raw, n05020073 700411 05 02 A01HD#F20.A0Miscellaneous fruits (generic05020074 E064 05 02 A019J#F20.A0Tamarind, PART-CONSUMED-ANAL05020075 05 02 A01GB#F26.A0Other not listed other small fr05020076 050259 05 02 A0CYJ#F20.A0Tamarind and similar-, PROCE05020077 05 02 A00KJ#F28.A0Watermelons, PROCESS = Raw, n05020078 E065 05 02 A00KJ#F28.A0Watermelons, PROCESS = Raw, n05020079 E066 05 02 A00KJ#F28.A0Watermelons, PROCESS = Raw, n05020080 08_0042 05 02 A00KJ#F10.A0Watermelons, PROCESS = Raw, no05020081 E067 05 02 A01KZ#F28.A0Elephant apples, PROCESS = Raw05020082 08_0043 05 02 A01KZ#F10.A0Elephant apples, PROCESS = Raw05020083 E068 05 02 A01JM#F28.A Chinese jujubes, PROCESS = Raw, no heat treatment05030001 E005 05 03 A01MD Dried apricots05030002 H006 05 03 A01MA#F20.ADried fruit, SOURCE-COMMODIT05030003 E018 05 03 A01MF#$F10. Dried dates, QUALITATIVE-INFO05030004 E017 05 03 A01MF#$F10. Dried dates, QUALITATIVE-INFO05030005 05 03 A01ME Dried vine fruits (raisins etc.)05030006 E057 05 03 A01ME#F26.ADried vine fruits (raisins etc.),05030007 E058 05 03 A01ME#F26.ADried vine fruits (raisins etc.),05040001 E006 05 04 A01GF#F28.A Apricots, PROCESS = Processed05010005 05 04 A01LC#F28.A0Common banana, PROCESS = Boi05040002 E019 05 04 A01HF#F28.A Dates, PROCESS = Processed05040003 05 04 A01LF#F28.A0Mangoes, PROCESS = Boiling05040004 05 04 A0DMD#F28.ATurkey berries, PROCESS = Boilin


Yes/No

Yes NigeriaYes Nigeria, Cross River StateYes NigeriaYes Nigeria, Cross River StateNo Variety missing India VNo Variety missing India VYes Malawi NtochiYes ThailandNo Variety missing IndiaNo Variety missing India VYes Ethiopia TringoNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VYes Malawi MangoYes Variety missing GambiaNo Variety missing India VYes IndiaYes Bangladesh Futi, pakaYes NigeriaNo Yellowish-orangeBangladesh DewaYes Bangladesh Bangee, pakaYes IndiaYes IndiaNo Wild food descriIndia U, WYes GambiaYes IndiaYes IndiaYes Bangladesh Pepe, pakaYes Ethiopia HopiYes Nigeria, OndoYes Nigeria, OndoNo Refrigeration miNigeria, OndoNo Refrigeration miNigeria, OndoNo Storaging missinNigeria, OndoNo Storaging missinNigeria, OndoYes IndiaYes IndiaNo Fruit missing in Mexico, Sinaloa V PingüicoYes India

Matching comments

Food name in own

language



Yes IndiaNo Fruit missing in Nigeria/Southeastern NigeriaYes BeninYes Nigeria Ube okpoko; AtNo Size missing IndiaYes IndiaNo Variety missing India VNo Size missing IndiaYes Malawi OvakadoNo Bael quince specIndiaYes Saudi Arabia UYes GambiaNo Purple descriptoIndian Himalayan Region DaruharidraNo Purple descriptoIndian Himalayan Region DaruharidraNo Purple descriptoIndian Himalayan Region DaruharidraNo Purple descriptoIndian Himalayan Region DaruharidraNo Purple descriptoIndian Himalayan Region DaruharidraYes IndiaNo Fig type missingIndia, Hisar PeepalbantiYes Sri LankaYes IndiaYes IndiaYes IndiaYes Ethiopia IshtaNo Spp missing IndiaYes Bangladesh AmlokiNo Underutilized spIndia UYes IndiaNo Underutilized spIndia UNo Fruit missing in India, Hisar LeshoraNo Fruit missing in NigeriaYes IndiaYes Nigeria, ZariaYes IndiaYes IndiaYes IndiaYes IndiaYes IndiaYes IndiaYes Ethiopia ZeyitunNo Pink descriptor IndiaYes IndiaYes Fig type missingIndia, Hisar BarbantiYes India, Hisar KachriYes Fig type missingIndia, Hisar GullarYes IndiaYes IndiaYes Bangladesh Kalojam

Yes IndiaYes India, Hisar Wild berYes India, Hisar PinjuYes IndiaYes IndiaYes IndiaYes GambiaYes IndiaYes EthiopiaYes IndiaYes IndiaYes IndiaNo Maroon descriptIndiaYes Ethiopia BelesNo Clone missing Spain, Alicante Cn MembrilloNo Clone missing Spain, Alicante Cn MembrilloNo Clone missing Spain, Alicante Cn MembrilloNo Clone missing Spain, Alicante Cn MembrilloNo Clone missing Spain, Alicante Cn MembrilloNo Clone missing Spain, Alicante Cn MembrilloYes IndiaYes IndiaYes IndiaYes Nigeria Udala/AgbaluYes IndiaNo Fruit missing in Nigeria Ofor/tauraYes IndiaNo Fruit missing in India, Hisar PeehlNo Fruit missing in Nigeria AwinYes India Yes IndiaYes IndiaYes Bangladesh Tarmuz, lal, pYes IndiaYes Bangladesh Bel, paka

Chinese jujubes, PROCESS = Raw, no heat treatment IndiaYes IndiaYes IndiaYes IndiaYes IndiaYes Europe (UK, France, Netherlands, Germany or BelNo Type missing IndiaNo Type missing IndiaYes IndiaYes ThailandYes IndiaYes Malawi MangoYes Ghana Bedru


African star apple, peel, raw rAfrican star apple, peel, raw rAfrican star apple, pulp, raw rAfrican star apple, pulp, raw rBanana, Montham, ripe, raw rBanana, Poovam, ripe, raw rBanana, raw rBanana, raw rBanana, red, ripe, raw rBanana, Robusta, ripe, raw rCitron, fresh whole fruit, raw rMango, Banganapalli, ripe, raw rMango, Gulabkhas, ripe, raw rMango, Himsagar, ripe, raw rMango, Kesar, ripe, raw rMango, Neelam, ripe, raw rMango, Paheri, ripe, raw rMango, ripe, raw rMango, ripe, raw rMango, Totapari, ripe, raw rMangosteen, raw rMelon, orange flesh, ripe, raw rMombin, yellow, fruit pulp, raw rMonkey-jack, yellowish-orange flesh, raw rMusk melon, light orange flesh, ripe, raw rMusk melon, orange flesh, raw rMusk melon, yellow flesh, raw rNoni fruit, ripe, raw rOrange, raw rPapaya, raw rPapaya, ripe, raw rPapaya, ripe, raw rPassion fruit, fresh pulp, raw rPawpaw, ripe, yellow, waxed, raw rPawpaw, ripe, yellow, waxed, raw rPawpaw, ripe, yellow, waxed, 4 days refrigerated, raw r/sdPawpaw, ripe, yellow, waxed, 8 days refrigerated, raw r/sdPawpaw, ripe, yellow, waxed, 4 days stored, raw r/sdPawpaw, ripe, yellow, waxed, 8 days stored, raw r/sdPeach, raw rPineapple, raw rPinguica, var 3125, fruit, raw rPomelo, raw r


factors


Star fruit, raw rWhite rubber vine, fruit, raw rAckee fruit, raw rAfrican black olive, raw rApple, big, raw rApple, green, raw rApple, Kashmir, small, raw rApple, small, raw rAvocado pear, raw rBael fruit, raw rBaobab fruit, fruit pulp, raw rBaobab, fruit, raw rBarberry, ripe, unpeeled, dark purple coloured fruit pulp, raw rBarberry, ripe, unpeeled, dark purple coloured fruit pulp, raw rBarberry, ripe, unpeeled, dark purple coloured fruit pulp, raw rBarberry, ripe, unpeeled, dark purple coloured fruit pulp, raw rBarberry, ripe, unpeeled, dark purple coloured fruit pulp, raw rBlackberry, raw rBodhi tree, whole fruit, raw rBreadfruit, raw rCherries, red, raw rCoconut, kernel, fresh, raw rCurrants, black, raw rCustard apple, fresh whole, fruit without seeds rCustard apple, raw rEmblic, raw rFig, green, raw rFig, raw rFig, ripe, raw rFragrant manjack, wihout seeds, raw r

rGooseberry, raw rGrapes, fresh fruit, raw rGrapes, seeded, round, black, raw rGrapes, seeded, round, green, raw rGrapes, seeded, round, red, raw rGrapes, seedless, oval, black, raw rGrapes, seedless, round, black, raw rGrapes, seedless, round, green, raw rGuava, fresh whole fruit, raw rGuava, pink flesh, raw rGuava, white flesh, raw rIndian banyan, whole fruit, raw rIndian cucumber, whole fruit, raw rIndian fig tree, whole fruit, raw rJackfruit, raw rJackfruit, ripe, raw rJambolan, raw r

Fruit, 'Mordii whytii', fruit pulp, raw

Jambu fruit, ripe, raw rJujube, wihout seeds, raw rKarira, raw rKaronda fruit, raw rLitchi, raw rMango, green, raw rMango, unripe, raw rManila tamarind, raw rMello, fresh whole fruit, raw rPear, raw rPhalsa, raw rPlum, raw rPomegranate, maroon seeds, raw rPrickly pear, fresh flesh rQuince, OHM13, fruit, raw rQuince, OHM14, fruit, raw rQuince, OHM2, fruit, raw rQuince, PUM, fruit, raw rQuince, ZM6, fruit, raw rQuince, ZM9, fruit, raw rRambutan, raw rSapota, raw rSoursop, raw rStar apple, white, pulp and seeds, raw rStrawberry, raw rTallow fruit, pulp, raw rTamarind, pulp, raw rVann, whole fruit, raw rVelvet tamarind, fruit pulp, raw rWatermelon (tinda), raw rWatermelon, dark green, raw rWatermelon, pale green, raw rWatermelon, ripe, raw rWood apple, raw rWood apple, ripe, raw rZizyphus, raw rApricot, dried dCoconut, kernel, dried dDates, dried, dark brown dDates, dried, pale brown dRaisins dRaisins, black dRaisins, golden dApricot, processed pBanana, boiled p/wbDates, processed pMango, boiled p/wbTurkey berry, boiled p/wb


sampling season

Chrysophyllum albidumChrysophyllum albidum Phytate method not availableChrysophyllum albidumChrysophyllum albidum Phytate method not availableMusa x paradisiaca Montham 2017Musa x paradisiaca Poovam 2017Musa paradisiaca L/ 8 1988Musa sapientum 10 Data expressed 2008Musa x paradisiaca 2017Musa x paradisiaca Robusta 2017Citrus medica 3 Data expressed 2004Mangifera indica Banganapalli 2017Mangifera indica Gulabkhas 2017Mangifera indica Himsagar 2017Mangifera indica Kesar 2017Mangifera indica Neelam 2017Mangifera indica Paheri 2017Mangifera indica L. 10 1988Mangifera indica var zillMangifera indica Totapari 2017Garcinia mangostana 2017Cucumis melo 3 Data expressed 2013Spondias mombin 3 2009Artocarpus lacucha 3 Data expressed 2013Cucumis melo 3 Data expressed 2013Cucumis melo 2017Cucumis melo 2017Gynochthodes umbellata (L.) RazaApril-May All values co 2016

Carica papaya 2017Carcia papaya 2017Carica papaya 3 Data expressed 2013Passiflora edulis 4 Data expressed 2004Carica papaya 0 days stored on the bench Antinutrient 2008Carica papaya Waxed with mel 3 Antinutrient 2008Carica papaya Waxed with mel 3 Antinutrient 2008Carica papaya Waxed with mel 3 Antinutrient 2008Carica papaya Waxed with me 3 Antinutrient 2008Carica papaya Waxed with me 3 Antinutrient 2008Prunus communis 2017Ananas comosus 2017Ehretia tinifolia L. var 3125 Collected in the yellow stageValues conver 2012Citrus maxima 2017

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Averrhoa carambola 2017Landolphia owariensisBligia sapida Values conver 2008Canarium schweinfurthii Mineral data assumed to be on drMalus domestica 2017Malus domestica 2017Malus domestica Kashmir 2017Malus domestica 2017Persea americana Mill. 5 1988Aegle marmelos 2017Adansonia digitata 2004Adansonia digitataBerberis asiatica Mar–Oct 06 Antinutrients 2011Berberis aristata Mar–Oct 06 Antinutrients 2011Berberis lycium Mar–Oct 06 Antinutrients 2011Berberis jaeschkeana Mar–Oct 06 Antinutrients 2011Berberis pseudumbellata Mar–Oct 06 Antinutrients 2011Rubus sp. 2017Ficus religiosa 4 1991Artocarpus altilis Moisture deter 2008Prunus cerasus 2017Cocos nucifera 2017Ribes nigrum 2017Annona muricata 3 Data expressed 2004Annona squamosa 2017Phyllanthus emblica 3 Data expressed 2013Ficus roxburghi English name was procured 2001Ficus carica 2017Ficus roxburghi English name was procured 2001Cordia dichotoma 4 1991Mordii whytii 3 2009Emblica officinalis 2017Vitis vinifera Antinutrients 2012Vitis vinifera 2017Vitis vinifera 2017Vitis vinifera 2017Vitis vinifera 2017Vitis vinifera 2017Vitis vinifera 2017Psidium guajava 4 Data expressed 2004Psidium guajava 2017Psidium guajava 2017Ficus bengalensis 4 1991Cucumis species 4 1991Ficus glomerata 4 1991Artocarpus heterophyllus 2017Artocarpus heterophyllus 2017Syzygium cumini 3 Data expressed 2013

Syzygium samarangense 2017Ziziphus jujuba 4 1991Capparis decidua 4 1991Carissa carandas 2017Litchi chinensis 2017Mangifera indica 2017Mangifera indica var zillPithecellobium dulce 2017Ximenia americana L. 3 Data expressed 2004Pyrus sp. 2017Grewia asiatica 2017Prunus domestica 2017Punica granatum 2017Opuntia ficus 4 Data expressed 2004Cydonia oblonga MiOHM13 End of SeptembFruits were harvested at commercial ripeni 2014Cydonia oblonga MiOHM14 End of SeptembFruits were harvested at commercial ripeni 2014Cydonia oblonga MiOHM2 End of SeptembFruits were harvested at commercial ripeni 2014Cydonia oblonga MiPUM End of SeptembFruits were harvested at commercial ripeni 2014Cydonia oblonga MiZM6 End of SeptembFruits were harvested at commercial ripeni 2014Cydonia oblonga MiZM9 End of SeptembFruits were harvested at commercial ripeni 2014Nephelium lappaceum 2017Achras sapota 2017Annona muricata 2017Chrysophyllum albidum 3Fragaria x ananassa 2017Detarium microcarpum March Pulp was extra 3 Minerals and anti nutrients assuTamarindus indica 2017Salvadora oleiodes 4 1991Dialium guineense 3 2009Citrullus vulgaris Data expressed 1994Citrullus vulgaris 2017Citrullus vulgaris 2017Citrullus vulgaris 3 Data expressed 2013Limonia acidissima 2017Aegle marmelos 3 Data expressed 2013Zizyphus jujube 2017Prunus armeniaca 2017Cocos nucifera 2017Phoenix dactylifera 2017Phoenix dactylifera 2017

1 1987Vitis vinifera 2017Vitis vinifera 2017Prunus armeniaca 2017Musa sapientum Approximately 10 Data expressed 2008Phoenix dactylifera 2017Mangifera indica L. Boiled in water 8 1988Solanum sp 3 1993


water iron, total

27N SN A 58.90 82.20se1BIO SE, SN A 58.90 [82]27N SN A 67.50 3.25se1BIO SE, SN A 67.50 3.25IFCT FG B 70.13 0.40IFCT FG A 71.32 0.35tu4AnFooD SD A 72.00ph030 SD A 92.00IFCT FG B 70.28 0.24IFCT FG A 71.93 0.28ph040 SD B 89.90 1.00IFCT FG B 88.44 0.51IFCT FG B 86.65 0.38IFCT FG B 88.04 0.29IFCT FG B 85.07 0.43IFCT FG B 88.41 0.36IFCT FG A 87.69 0.51tu4AnFooD SD 82.001G SN B 83.00IFCT FG A 84.14 0.28IFCT FG A 85.52 0.28BFCT SD A 95.00 0.2028N SD A 82.30 3.20BFCT SD A 72.30 0.80BFCT SD A 95.50 < LODIFCT FG A 92.97 0.18IFCT FG B 91.84 0.21ph311 SD 58.32 1.421G SN A 86.00 0.50IFCT FG A 92.04 0.20IFCT FG A 91.47 0.23BFCT SD A 90.50 0.30ph040 SD A 77.80 1.20ph516 SN A 85.25ph516 SN A 85.25ph516 SN A 86.57ph516 SN A 87.68ph516 SN A 89.05ph516 SN A 95.26IFCT FG A 88.31 0.35IFCT FG B 86.06 0.28ph307 SD A 88.70 1.06IFCT FG A 86.97 0.06

Latest Revision in

Version



data is not entered

IFCT FG A 91.18 0.4520N A 75.50 31.612E SD, FG A 6.70 5.13NG1137 ALC A 5.77IFCT FG A 83.01 0.26IFCT FG B 85.54 0.20IFCT FG A 82.79 0.21IFCT FG A 82.91 0.25tu4AnFooD SD A 78.00IFCT FG B 61.36 0.23dp17 DP Possible mistak [10,40] 9.301G SN A 88.00ph100 SD A 72.00ph100 SD A 76.70ph100 SD A 78.00ph100 SD A 79.30ph100 SD A 78.00IFCT FG A 82.94 0.63ph405 SD A 70.00 7.00ph005 MF A 89.00 0.53IFCT FG A 83.61 0.36IFCT FG A 36.14 1.30IFCT FG A 83.27 1.36ph040 SD A 72.30 0.30IFCT FG A 71.55 0.42BFCT SD B 86.70 0.90ph358 SD B 85.85 2.49IFCT FG A 75.60 0.69ph358 SD A 78.24 4.34ph405 SD A 74.00 4.4428N SD A 71.50 2.00IFCT FG A 87.02 1.25ph139 SD A 81.50IFCT FG A 83.88 0.22IFCT FG A 85.07 0.24IFCT FG A 84.46 0.33IFCT FG A 75.30 0.28IFCT FG A 76.90 0.39IFCT FG A 85.55 0.24ph040 SD A 83.50 0.64IFCT FG A 81.22 0.40IFCT FG A 83.79 0.32ph405 SD A 75.00 12.00ph405 SD A 86.00 12.04ph405 SD A 72.00 13.68IFCT FG A 85.52 0.31IFCT FG A 78.56 0.36BFCT SD A 88.20 0.80

IFCT FG A 83.33 0.33ph405 SD A 80.00 5.60ph405 SD A 65.00 3.90IFCT FG A 86.04 0.87IFCT FG A 85.56 0.79IFCT FG 85.14 0.401G SN A 83.00IFCT FG A 74.54 0.71ph040 SD A 68.90 1.30IFCT FG A 86.49 0.28IFCT FG A 77.48 2.01IFCT FG A 84.44 0.25IFCT FG A 83.55 0.31ph040 SD B 80.70 1.00ph308 SD B 72.90ph308 SD B 77.30ph308 SD B 81.40ph308 SD B 78.20ph308 SD B 79.70ph308 SD A 77.60IFCT FG A 80.87 0.37IFCT FG A 73.64 0.49IFCT FG A 80.85 0.29NG1008 A 74.70 2.25IFCT FG A 92.03 0.36NG1153 ALC A 11.06 78.71IFCT FG A 20.83 9.16ph405 SD A 78.00 6.2428N SD A Possible mistak [4,00] 4.10ph006 MF A 93.50IFCT FG A 94.54 0.22IFCT FG A 95.33 0.16BFCT SD A 94.20 0.40IFCT FG A 79.36 0.45BFCT SD A 68.50 0.40IFCT FG A 84.39 0.40IFCT FG A 16.68 2.50IFCT FG A 3.97 3.13IFCT FG A 13.13 4.79IFCT FG A 11.14 3.20ph009 SD AIFCT FG A 19.69 6.81IFCT FG A 21.50 4.26IFCT FG A 85.75 1.12ph030 SD B 94.20IFCT FG A 22.01 0.89tu4AnFooD SD A 86.00ph081 SD A 82.00



1.56 102.75 0.331.56 102.751.04 32.50 0.521.04 32.500.15 6.77 12.490.17 8.73 11.030.20 9.00 22.00

0.09 9.56 10.060.14 5.07 13.980.08 30.90 22.000.12 15.77 85.830.06 19.33 80.240.12 15.54 79.460.10 15.74 90.020.07 11.36 79.490.20 15.11 81.120.10 12.00 25.00

10.00 30.000.08 13.34 75.130.21 4.69 16.750.06 17.00 20.000.20 31.80 0.211.68 57.00 26.000.06 21.00 9.000.09 9.80 12.180.09 9.02 11.110.42 187.560.10 30.00 10.000.08 22.72 22.080.08 15.02 25.440.17 29.00 23.000.45 11.00 83.00 22.80

179.83179.83126.2470.7977.7421.80

0.10 6.98 4.550.10 10.88 8.590.35 58.76 178.540.06 14.03 20.36

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

0.24 4.97 3.802.13 59.782.05 118.49

162.000.09 13.68 0.570.08 6.53 0.640.08 4.72 0.360.05 5.39 0.450.30 7.00 11.000.14 47.95 28.651.80 295.00 2.60[0.7] 47.00 [30]

0.100.440.350.851.32

0.11 23.81 8.9716.10 217.00 63.000.14 40.150.12 23.88 39.880.58 8.00 136.000.21 40.32 9.600.17 16.10 17.00 4.950.22 28.20 15.22

32.00 0.30 8.00123.00 4.80

0.22 78.52 48.59167.00 9.60

1.48 40.70 92.302.20 300.00 1.640.05 20.14 49.34

0.050.05 10.57 1.520.05 11.16 1.270.07 11.27 1.600.10 15.26 1.000.09 18.75 0.690.05 14.22 0.850.24 17.20 13.00 3.920.21 14.22 45.890.23 18.52 55.362.25 266.25 117.503.44 268.32 25.20

12.96 564.48 37.800.17 45.74 68.790.17 35.03 52.940.21 23.00 8.00

0.06 25.36 8.651.60 48.00 15.802.60 136.50 23.800.25 10.81 7.800.24 5.77 2.570.09 27.00 15.26

10.00 30.000.56 8.51 22.550.30 29.20 36.00 9.460.07 6.55 4.830.48 153.00 43.030.10 7.61 3.810.18 10.65 45.710.15 12.80 39.00 11.00

0.53 8.67 5.650.18 17.87 8.320.12 10.05 2.758.32 391.00 0.050.14 15.28 25.07

31.70 70.970.58 149.00 3.071.56 491.40 64.460.70 47.00 1.30

3.900.10 5.29 0.610.07 4.35 0.470.15 12.00 10.000.31 55.71 101.000.26 41.00 121.000.10 46.55 85.600.41 28.57 194.001.41 32.00 390.000.58 66.13 126.000.70 71.20 134.00

11.000.22 73.24 20.340.25 51.83 20.120.26 5.42 112.00

0.42 15.73 106.000.10 11.00 20.000.40 85.00 38.00


3.50

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

17.70 3.50

3.50

26.00 3.50

3.50

29.25 3.507.14 3.50

10.64 3.50

4.40 3.506.65 3.50

3.50

3.50

1.00 3.00 4.00

PHYT- PHYTCA:FE

0.33

0.52

10.90

1.86 27.24

24.77

0.421.69 9.91

5.85 18.27

14.22 50.49

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

AU3

Autor: check

10.67

3.63

0.02 0.124.25

0.76 0.336.42 27.60

4.79 9.91

0.16

0.191.76 5.28

1.72 5.37

0.83 4.420.18 0.620.23 0.25

0.24 0.840.52 0.77

2.34 11.89

3.30 25.76540.00561.00261.00227.00265.00546.00

0.41

0.87 3.50

19.81


0.00 0.020.00 0.02

0.01 0.050.01 0.05

2.64 8.252.67 6.43

3.55 11.074.22 9.89

14.24 70.8517.87 132.4823.18 65.5917.71 89.1718.68 112.4913.46 40.18

22.70 93.035.06 7.908.46 33.02

0.01 0.102.75 1.53

14.865.73 13.414.48 12.23

0.02 0.10

9.34 27.349.36 31.506.49 13.40

1.10 4.512.60 8.51

28.71 33.61

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

0.71 1.570.03 0.50

0.19 0.630.27 0.790.15 0.450.15 0.89

10.54 20.27

1.20 8.08

9.37 32.928.85 23.230.60 4.53

3.07 6.850.75 0.02

5.96 21.88

0.07 0.073.34 97.75

0.58 3.010.45 2.520.41 2.260.30 0.990.15 0.760.30 1.68

9.71 21.6514.64 23.84

18.78 40.0812.44 30.850.85 3.77

2.22 14.28

0.76 3.090.28 1.063.23 16.80

2.69 3.99

1.46 6.841.81 8.881.29 3.77

12.48 25.16

1.29 1.061.44 4.580.80 2.27

<0,01 <0,015.89 17.74

<0,01 <0,010.03 0.52

0.03 0.18

0.23 0.600.25 0.672.12 6.60

18.99 32.2725.60 46.1018.11 84.806.57 46.87

10.54 27.402.23 21.523.54 18.96

0.25 9.160.40 7.978.46 42.67

10.08 25.00

9.41

PHY:ZN


Zinc ratio


06010001 06 01 A014S#F26.A0Other Tree nuts, GENERIC-TERM 06010003 06 01 A014S#F26.A0Other Tree nuts, GENERIC-TERM 06010002 06 01 A014S#F20.A0Other Tree nuts, GENERIC-TERM06010004 06 01 A0F0N#F10.A0Dried nuts and related flours 06010005 06 01 A0F0N#F26.A0Dried nuts and related flours 06010006 06 01 A0F0N#F26.A0Dried nuts and related flours 06010011 06 01 A0F0N#F26.A0Dried nuts and related flours 06010010 06 01 A0F0N#F20.A0Dried nuts and related flours06010012 700039 06 01 A0F0N#F26.A0Dried nuts and related flours 06010013 700038 06 01 A0F0N#F26.A0Dried nuts and related flours 06010016 H001 06 01 A0DYP#F28.A Almonds and similar-, PROCESS 06010015 06 01 A0DYP#F26.A0Almonds and similar-, GENERIC-06010014 06 01 A037E#F26.A0Almond oil, GE A0DYP#F28.A0706010017 A001 06 01 A000M#F10.AAmaranth grains, QUALITATIVE-I06010018 A002 06 01 A000M#F10.A0Amaranth grains, PROCESS = Raw06010020 H004 06 01 A016D#F26.A0Other seeds (including elsewher06010019 H002 06 01 A0F0N#F10.A0Dried nuts and related flours 06010021 H003 06 01 A0F0N#F10.A0Dried nuts and related flours 06010022 0600723 06 01 A0F6H#F28.A Baobab seeds, PROCESS = Raw, n06010023 0400089 06 01 A0F6H#F28.A Baobab seeds, PROCESS = Raw, n06010024 06 01 A016D#F26.A0Other seeds (including elsewher06010025 06 01 A016D#F26.A0Other seeds (including elsewher06010026 06 01 A016D#F26.A0Other seeds (including elsewher06010027 06 01 A016D#F26.A0Other seeds (including elsewher06010028 06 01 A016D#F26.A0Other seeds (including elsewher06010029 06 01 A015K#F10.A1Sesame seeds, QUALITATIVE-INFO 06010030 06 01 A016D#F26.A0Other seeds (including elsewher06010031 400081 06 01 A0F0N#F20.A0Dried nuts and related flours 06010032 06 01 A014G#F28.A Brazil nuts, PROCESS = Raw, no 06010033 06 01 A014C#F01.A0Tree nuts, SOURCE = Breadfruit 06010034 300141 06 01 A0F0N#F01.A0Dried nuts and related flours 06010035 06 01 A0F0N#F10.A0Dried nuts and related flours a06010036 06 01 A014H#F28.A Cashew nuts, PROCESS = Raw, no06010037 06 01 A014H#F28.A Cashew nuts, PROCESS = Raw, no06010038 H005 06 01 A014H#F28.A Cashew nuts, PROCESS = Raw, no06010039 06 01 A0F0N#F27.A0Dried nuts and related flours 06010040 06 01 A0F0N#F10.A0Dried nuts and related flours a06010041 06 01 A0F0N#F10.A0Dried nuts and related flours a06010042 06 01 A0F0N#F10.A0Dried nuts and related flours a06010043 06 01 A018P#F28.A0Wattleseeds, PROCESS = Grain mi06010045 06 01 A016D#F01.A Other seeds (including elsewhere06010044 06 01 A016D#F01.A0Other seeds (including elsewhere06010046 06 01 A016D#F01.A Other seeds (including elsewhere


source)

FoodEx2 CODE

FoodEx2 NAME

01: Seeds, nuts and their products

06010048 160061 06 01 A016D#F20.A0Other seeds (including elsewhe06010047 06 01 A0F0N#F26.A0Dried nuts and related flours 06010049 06 01 A0F0N#F10.A0Dried nuts and related flours 06010050 400084 06 01 A0F0N#F01.A Dried nuts and related flours06010051 06 01 A016D#F26.A0Other seeds (including elsewher06010052 400083 06 01 A0F0N#F26.A0Dried nuts and related flours 06010053 06 01 A016D#F26.A0Other seeds (including elsewher06010054 06 01 A0CGF#F10.A0Pumpkin seeds and similar-, QU06010055 06 01 A0CGF#F10.A0Pumpkin seeds and similar-, PR06010056 06 01 A016D#F26.A0Other seeds (including elsewher06010057 H008 06 01 A016D#F01.A0Other seeds (including elsewher06010058 H009 06 01 A015K#F10.A1Sesame seeds, QUALITATIVE-INFO06010059 H010 06 01 A015K#F10.A0Sesame seeds, PROCESS = Raw, 06010060 H011 06 01 A015K#F10.A0Sesame seeds, PROCESS = Raw, 06010061 06 01 A0F0N#F01.A0Dried nuts and related flours a06010062 06 01 A0F0N#F01.A0Dried nuts and related flours a06010064 06 01 A0F0N#F01.A0Dried nuts and related flours an06010063 06 01 A0F0N#F01.A0Dried nuts and related flours an06010065 06 01 A0F0N#F26.A0Dried nuts and rA00SF#F01.A0506010066 06 01 A0F0N#F01.A0Dried nuts and related flours an06010067 06 01 A0F0N#F01.A0Dried nuts and related flours an06010068 06 01 A012S#F28.A0Beans (dry) and similar-, PROCE06010069 H012 06 01 A015H#F28.A Peanuts, PROCESS = Raw, no hea06010073 030081 06 01 A015H#F28.A Peanuts, PROCESS = Raw, no hea06010074 030082 06 01 A015H#F10.A0Peanuts, PROCESS = Raw, no hea06010070 06 01 A015H#F28.A Peanuts, PROCESS = Grain milling06010071 06 01 A015H#F04.A0Peanuts, PROCESS = Boiling, ING06010072 10016 06 01 A0F0N#F27.A Dried nuts and related flours06010075 06 01 A0F0N#F27.A Dried nuts and related flours06010076 06 01 A0F0N#F27.A Dried nuts and related flours 06010077 06 01 A0F0N#F27.A Dried nuts and related flours 06010078 06 01 A0F0N#F27.A Dried nuts and related flours 06010079 06 01 A014L#F28.A0Hazelnuts, PROCESS = Raw, no h06010080 06 01 A0F0N#F20.A Dried nuts and related flours 06010081 06 01 A014S#F26.A0Other Tree nuts, GENERIC-TERM 06010082 D052 06 01 A016D#F01.A0Other seeds (including elsewher06010083 10015 06 01 A016D#F01.A0Other seeds (including elsewhere06010084 06 01 A016D#F01.A Other seeds (including elsewhere06010085 06 01 A016D#F01.A Other seeds (including elsewhere06010086 700410 06 01 A016D#F10.A Other seeds (including elsewhe06010087 700222 06 01 A016D#F10.A0Other seeds (including elsewhere06010088 06 01 A016D#F03.A0Other seeds (including elsewhere06010089 H014 06 01 A015G#F28.A Linseeds, PROCESS = Raw, no he06010096 06 01 A016D#F01.A0Other seeds (including elsewhe06010092 06 01 A016D#F01.A0Other seeds (including elsewher06010094 06 01 A016D#F01.A0Other seeds (including elsewher06010095 06 01 A016D#F01.A0Other seeds (including elsewher06010090 06 01 A016D#F01.A0Other seeds (including elsewher

06010091 06 01 A016D#F01.A0Other seeds (including elsewher06010093 06 01 A016D#F01.A0Other seeds (including elsewher06010098 06 01 A0DXZ#F28.A Macadamia integrifolia, PROCES06010099 10014 06 01 A014M#F28.AMacadamias, PROCESS = Raw, no06010097 06 01 A0F0N#F27.A Dried nuts and related flours06010100 06 01 A0F0N#F20.A0Dried nuts and related flours06010101 06 01 A0F0N#F20.A0Dried nuts and related flours06010105 06 01 A0F0N#F01.A Dried nuts and related flours 06010106 06 01 A0F0N#F01.A Dried nuts and related flours 06010107 06 01 A0F0N#F01.A Dried nuts and related flours 06010102 06 01 A0F0N#F01.A0Dried nuts and related flours 06010103 06 01 A0F0N#F01.A0Dried nuts and related flours 06010104 06 01 A0F0N#F01.A0Dried nuts and related flours 06010108 06 01 A0F0N#F26.A0Dried nuts and A00SF#F01.A0506010109 06 01 A0F0N#F26.A0Dried nuts and A00SF#F01.A0506010110 06 01 A0F0N#F26.A0Dried nuts and A00SF#F01.A0506010111 06 01 A0F0N#F01.A0Dried nuts and related flours 06010112 06 01 A0F0N#F01.A0Dried nuts and related flours 06010113 06 01 A0F0N#F01.A0Dried nuts and related flours 06010114 06 01 A0F0N#F01.A0Dried nuts and related flours 06010115 06 01 A0F0N#F01.A0Dried nuts and related flours 06010116 06 01 A0F0N#F01.A0Dried nuts and related flours 06010117 06 01 A016D#F26.A0Other seeds (including elsewher06010118 06 01 A0F6H#F28.A0Baobab seeds, PROCESS = Semi-dry06010119 400082 06 01 A016D#F01.A0Other seeds (including elsewher06010120 H013 06 01 A0DBL#F28.A0Black mustard seeds, PROCESS =06010121 06 01 A016D#F03.A0Other seeds (including elsewhere06010122 H015 06 01 A016F#F10.A1Niger seeds, QUALITATIVE-INFO 06010123 H016 06 01 A016F#F10.A0Niger seeds, PROCESS = Raw, no 06010124 06 01 A016F#F03.A0Niger seeds, PROCESS = Raw, no 06010126 06 01 A016D#F26.A0Other seeds (including elsewher06010125 06 01 A016D#F20.A0Other seeds (including elsewhe06010128 06 01 A01BN Peanut butter06010129 06 01 A015H#F20.A Peanuts, PROCESS = Soaking, P06010130 06 01 A015H#F20.A Peanuts, PROCESS = Soaking, P06010127 06 01 A015H Peanuts06010139 06 01 A015H#F28.A Peanuts, PROCESS = Raw, no hea06010140 06 01 A015H#F28.A Peanuts, PROCESS = Raw, no hea06010141 06 01 A015H#F28.A Peanuts, PROCESS = Raw, no hea06010142 030013 06 01 A0F0N#F10.A0Dried nuts and related flours06010143 030012 06 01 A0F0N#F10.A0Dried nuts and related flours 06010144 06 01 A015H#F26.A0Peanuts, PROCESS = Raw, no he06010134 06 01 A015H#F28.A0Peanuts, PROCESS = Mincing / ch06010132 06 01 A015H#F28.A Peanuts, PROCESS = Blanching06010133 06 01 A015H#F28.A Peanuts, PROCESS = Blanching06010131 06 01 A015H#F28.A Peanuts, PROCESS = Blanching06010135 06 01 A0F0N#F27.A0Dried nuts and related flours a06010136 06 01 A015H#F28.A Peanuts, PROCESS = Microwave-

06010137 06 01 A015H#F28.A Peanuts, PROCESS = Microwave-06010138 06 01 A015H#F28.A Peanuts, PROCESS = Microwave-06010146 06 01 A014N#F26.A0Pecans, PROCESS = Raw, no hea06010145 06 01 A0F0N#F03.A0Dried nuts and related flours a06010147 06 01 A016D#F26.A0Other seeds (including elsewher06010148 06 01 A016D#F26.A0Other seeds (including elsewher06010149 06 01 A016D#F26.A0Other seeds (including elsewher06010150 06 01 A0DXV#F28.A Stone pine nut kernels, PROCESS06010151 H017 06 01 A01BV#F28.A Pine nut kernels, PROCESS = Raw06010152 06 01 A014Q Pistachios06010153 06 01 A014Q#F28.A Pistachios, PROCESS = Raw, no h06010154 H018 06 01 A014Q#F28.A Pistachios, PROCESS = Raw, no h06010155 06 01 A015J Poppy seeds06010156 700268 06 01 A015X#F10.A0Pumpkin seeds, PART-CONSUMED06010157 700269 06 01 A015X#F10.A0Pumpkin seeds, PART-CONSUMED-06010158 06 01 A0F0N#F20.A0Dried nuts and related flours06010159 160021 06 01 A016D#F26.A0Other seeds (including elsewhere06010160 H019 06 01 A015Y#F28.A0Safflower seeds, PROCESS = Raw06010161 06 01 A015K#F26.A0Sesame seeds, GENERIC-TERM = 06010162 06 01 A015K#F21.A0Sesame seeds, GENERIC-TERM = 06010163 06 01 A015K#F28.A0Sesame seeds, PROCESS = Raw, 06010164 06 01 A015K#F03.A0Sesame seeds, PROCESS = Raw, no06010165 06 01 A0F0N#F26.A0Dried nuts and related flours 06010166 06 01 A0F0N#F26.A0Dried nuts and related flours 06010167 06 01 A0F0N#F26.A0Dried nuts and related flours 06010168 06 01 A0F0N#F26.A0Dried nuts and related flours 06010169 06 01 A016D#F26.A0Other seeds (including elsewhere06010170 06 01 A0F0N#F26.A0Dried nuts and related flours 06010171 10017 06 01 A0F0N Dried nuts and related flours a06010172 400085 06 01 A0F0N#F20.A0Dried nuts and related flours06010173 H020 06 01 A015L#F28.A0Sunflower seeds, PROCESS = Raw06010174 06 01 A014S#F26.A0Other Tree nuts, GENERIC-TERM 06010176 06 01 A016D#F26.A0Other seeds (including elsewher06010175 06 01 A016D#F26.A0Other seeds (including elsewher06010177 06 01 A014S#F26.A0Other Tree nuts, GENERIC-TERM 06010178 06 01 A0F0N#F10.A0Dried nuts and related flours a06010180 06 01 A0DXG#F26.A0Common walnut, PROCESS = Raw,06010182 06 01 A014R#F28.A0Walnuts, PROCESS = Raw, no hea06010183 H021 06 01 A0DXG#F28.ACommon walnut, PROCESS = Raw,06010179 06 01 A0F0N#F10.A1Dried nuts and related flours06010181 06 01 A0F0N#F20.A0Dried nuts and related flours06010184 200157 06 01 A0F0N#F27.A Dried nuts and related flours06010185 06 01 A018P#F26.A0Wattleseeds, PROCESS = Raw, n06010187 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010188 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010186 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010189 06 01 A018P#F26.A0Wattleseeds, PROCESS = Raw, n06010191 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O

06010192 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010190 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010193 06 01 A018P#F26.A0Wattleseeds, PROCESS = Raw, n06010195 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010196 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010194 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010197 06 01 A018P#F26.A0Wattleseeds, PROCESS = Raw, n06010199 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010200 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010198 06 01 A018P#F26.A0Wattleseeds, GENERIC-TERM = O06010201 060017 06 01 A014S#F26.A0Other Tree nuts, GENERIC-TERM


Yes/No

No Other facet becaUSA, TucsonNo Other facet becaNigeria, Aba AchiNo Other facet becaNigeria, Aba AchiNo Other facet becaNigeria, Cross River StateNo Other facet becaNigeria WNo Other facet becaNigeria WNo Other facet becaNigeria, Akure UNo Other facet becaNigeria, Akure UNo Other facet bec Nigeria OshoshoNo Other facet becaNigeria OshoshoYes IndiaNo Other facet becaUSA VNo Other facet becaUSA, Washington DCYes IndiaYes IndiaNo Other facet becaIndiaNo Other facet becaIndiaNo Other facet becaIndiaYes Saudi Arabia UYes Unkown UNo Other facet becaIndian Himalayan Region DaruharidraNo Other facet becaIndian Himalayan Region DaruharidraNo Other facet becaIndian Himalayan Region DaruharidraNo Other facet becaIndian Himalayan Region DaruharidraNo Other facet becaIndian Himalayan Region DaruharidraYes China, Beijing No Other facet becaUSA, TucsonNo Other facet becaCameroonYes USAYes Nigeria, CalabarYes Nigeria WNo Other facet becaArgentina, OlavarríaYes USAYes New ZelandYes IndiaNo Brand: Planter'sUSA, Washington DCNo Other facet bec Argentina, OlavarríaNo Other facet bec Argentina, OlavarríaNo Other facet bec Argentina, Olavarría Revienta cabalYes genus: Acacia MiNiger Republic, MaradCNo Family of Coloc Nigeria, Owerri U Ogbenwa, ikaNo Family of ColocyNigeria, Owerri UNo Family of Coloc Nigeria, Owerri U

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Food name in own

language



No Other facet bec Nigeria/Akure Ukpa (Igbo), ANo Other facet bec Nigeria WNo Other facet becaIvory coast, Bouaké VYes CameroonNo Other facet becaUSA, TucsonNo Other facet becaCameroonNo Other facet becaUSA, TucsonNo Other facet becaNigeria, UyoNo Other facet becaNigeria, UyoNo Other facet becaUSA, TucsonYes IndiaYes Known as sesamIndiaYes Known as sesamIndiaYes Known as sesamIndiaYes Nigeria, Akure U Purging cassiaYes Nigeria, Akure U Purging cassiaYes Nigeria, Delta StateYes Nigeria, Delta StateNo Other facet bec Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateNo Other facet becaUSA, TucsonYes Also known as pIndiaYes Also known as pGambia Tio, freshYes Also known as pGambia Tio, matureYes MalawiYes Malawi NtedzaYes Also known as pKenyaYes Egypt, MonufiaYes Egypt, MonufiaYes Egypt, MonufiaYes Egypt, MonufiaYes USANo Brand: Ann’s H USA, Washington DCNo Other facet bec USA, TucsonYes IndiaYes KenyaYes Sri LankaYes China, Beijing No Other facet bec Nigeria Oji INUNo Other facet bec NigeriaNo Other facet bec Egypt, IsmailiaYes IndiaYesNo Cannot specify kNo Cannot specify kNo Cannot specify kNo Cannot specify k

India, KarnatakaIndia, KarnatakaIndia, KarnatakaIndia, KarnatakaIndia, Karnataka

No Cannot specify kNo Cannot specify kYes USAYes KenyaNo Brand: Ann’s HoUSA, Washington DCNo Other facet becaNigeria, CalabarYes Nigeria, Sokoto State W Nunu, loda, daYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateNo Other facet bec Nigeria, Delta StateNo Other facet bec Nigeria, Delta StateNo Other facet bec Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateYes Nigeria, Delta StateNo Other facet bec USA, TucsonYes Known as BaobaBeninYes Known as butterCameroonYes IndiaNo Other facet bec Egypt, IsmailiaYes IndiaNo Colour-related i IndiaYes Ethiopia, Sidama Zeyt, nugNo Other facet becaNigeria, Aba OfoNo Other facet becaNigeria, Aba OfoNo Brand: Skippy USA, Washington DCYes Kacang tanahYes Kacang tanahYes Bolivia, ChapareYes Kacang tanahYes New ZelandYes Tanzania/MalawiYes BeninNo QUALITATIVE-INFOBeninYes Other facet becaUSA VYes PROCESS = MincinGhanaNo Cannot specify Tanzania/MalawiNo Cannot specify Tanzania/MalawiNo Cannot specify Tanzania/MalawiNo Brand: Planter'sUSA, Washington DCNo Microwaved timeTanzania/Malawi

India, KarnatakaIndia, Karnataka



No Microwaved timeTanzania/MalawiNo Microwaved timeTanzania/MalawiYes Other facet becauUSA CNo Brand: Ann’s HoUSA, Washington DCNo Other facet becaNiger Republic, MaradCNo Other facet becaNiger Republic, MaradCNo Other facet becaNiger Republic, MaradCYes USAYes IndiaNo Brand: Ann’s HoUSA, Washington DCNo Brand: ParamouUSAYes IndiaNo Brand: McCormiUSA, Washington DCYes SudanYes SudanNo Other facet bec Zimbabwe, Matopos NaWNo Other facet bec Nigeria, Ado-EkitiYes IndiaNo Other facet as gIndiaNo Other facet becaiIndia VYes India Yes Ethiopia, Sidama Selyit’, dereqNo Other facet becaEthiopia A DhainchaNo Other facet becaEthiopia A DhainchaNo Other facet bec Bangladesh DhainchaNo Other facet bec Bangladesh DhainchaNo Other facet bec Nigeria, Cross River St WNo Other facet bec Zimbabwe, Gweru DistrictNo Specific variety KenyaYes CameroonYes IndiaNo Other facet bec USA, TucsonNo Other facet bec Nigeria, Aba UkpoNo Other facet bec Nigeria, Aba UkpoNo Other facet bec Egypt, SinaiNo Other facet bec Argentina, Olavarría Revienta cabalNo Brand: Blue Di USAYes New ZelandYes IndiaNo Brand: Ann’s HoUSA, Washington DCNo Other facet for USA, Washington DCYes Burkina Faso GoussiNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec Australia

No Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec AustraliaNo Other facet bec Nigeria, Umuahia


Acacia, seed, raw rAchi, seed, raw rAchi, seed, dehulled, roasted p/dh/roAfrican breadfruit, seed, ripe fruit, dried dAfrican mango, seed, dried dh/dAfrican mesquite, seed, dried dh/dAfrican pterygota, seed, dried dAfrican pterygota, seed, dehulled, dried d/dhAidan fruit, seed pods, dried dAidan fruit, seed, dried dAlmond, raw rAlmond, Nonpareil marketing, raw rAlmond, Ann’s House of Nuts, oil-roasted, blanched p/ro/blAmaranth, seed, black, raw rAmaranth, seed, pale brown, raw rArecanut, fresh, raw rArecanut, brown, dried dArecanut, red, dried dBaobab, seed, raw rBaobab, seed, raw rBarberry, seed, raw rBarberry, seed, raw rBarberry, seed, raw rBarberry, seed, raw rBarberry, seed, raw rBlack sesame, powder, raw rBlue palo verde, seed, raw rBottle gourd, seed, dehulled, dried p/dh/dBrazil nut, raw rBread fruit, african, seed, raw rBread fruit, seed, wild, dried dBroad-leaf privet, seed flour, defatted p/dtCashew nut, raw rCashew nut, raw rCashew nut, raw rCashews, dried, roasted, Planter’s d/p/roCat's ear, seed flour, defatted p/dtChicory, seed flour, defatted p/dtChinese privet, seed flour, defatted p/dtCole's wattle, seed, raw, milled rColocynth, seed, raw rColocynth, seed, cooked, oven-dried p/c/dColocynth, seed, roasted p/ro


factors


Conophor nut, shelled, raw rConophor nut, seed, dried dh/dCottonseed, seed flour, ISA BC4, dehulled, defatted p/dhCucumber, seed, dehulled, dried p/dh/dDesert sweet acacia, seed, raw rEgusi melon, seed, dehulled, dried p/dh/dFeather tree, seed, raw rFluted pumpkin, mature seed, raw rFluted pumpkin, young seed, raw rFoothills palo verde, seed, raw rGarden cress, seed, raw rGingelly seed, black, raw rGingelly seed, brown, raw rGingelly seed, white, raw rGolden shower, seed flour, dehulled p/dhGolden shower, seed flour, dehulled, defatted p/dh/dtGourd, seed kernel, dried dGourd, seed kernel, boiled, sun-dried p/wb/dGourd, seed kernel, germinated, sun-dried g/dGourd, seed kernel, toasted p/tGourd, seed kernel, toasted p/tGreen/mexican palo verde, seed, raw rGround nut, raw rGroundnut, fresh, raw rGroundnut, mature, raw rGroundnut flour pGroundnut, boiled with salt p/wsbGroundnut, dried dGuava, seed, dried dGuava, seed, dried, roasted p/d/roGuava, seed, dried, roasted p/d/roGuava, seed, dried, roasted p/d/roHazelnut, raw rHazelnut, shelled, dried, Ann’s House of Nuts p/dIronwood, seed, raw rJack fruit, seed, mature, raw rJackfruit, seed, raw rJakfruit, seed rJob’s tears, seed, raw rKola, seed, bitter, dehulled p/dhKola, seed, bitter, dried dLantana, seed kernel, dried dLinseed, raw rLotus, seed, dehulled, raw r/dhLotus, seed, dehulled, 2.5kGy irradiated, raw p/dh/irLotus, seed, dehulled, 5kGy irradiated, raw p/dh/irLotus, seed, dehulled, 7.5kGy irradiated, raw p/dh/irLotus, seed, dehulled, 10kGy irradiated, raw p/dh/ir

Lotus, seed, dehulled, 15kGy irradiated, raw p/dh/irLotus, seed, dehulled, 30kGy irradiated, raw p/dh/irMacadamia nut, raw rMacadamia nuts, raw rMacadamia nut, Ann’s House of Nuts, dried dMangrove swaps, seed, dehulled, dried p/dh/dMarula, wild, seed kernel, air-dried dMelon, seed kernel, dried dMelon, seed kernel, dried dMelon, seed kernel, dried dMelon, seed kernel, boiled, sun-dried p/wb/dMelon, seed kernel, boiled, sun-dried p/wb/dMelon, seed kernel, boiled, sun-dried p/wb/dMelon, seed kernel, germinated, sun-dried g/dMelon, seed kernel, germinated, sun-dried g/dMelon, seed kernel, germinated, sun-dried g/dMelon, seed kernel, toasted p/tMelon, seed kernel, toasted p/tMelon, seed kernel, toasted p/tMelon, seed kernel, toasted p/tMelon, seed kernel, toasted p/tMelon, seed kernel, toasted p/tMesquite, seed, raw rMonkey-bread, seed, dried dMusk melon, seed, dehulled, dried p/dh/dMustard, seed, raw rNabak, seed kernel, dried dNiger seed, black, raw rNiger seed, gray, raw rNiger seed, whole, raw rOfo, seed, raw rOfo, seed, dehulled, roasted p/dh/roPeanut butter, Skippy, Extra Crunchy p/rpiPeanut snack, with skin, soaked, fried p/s-/frPeanut snack, without skin, soaked, fried p/s-/frPeanut, raw rPeanut, raw rPeanut, raw rPeanut, raw rPeanut, seed, red, dried dPeanut, seed, rose, dried dPeanut, Virginia VA 98R, raw rPeanut, coarsely pPeanut, blanched for 2.5 min p/blPeanut, blanched for 5 min p/blPeanut, blanched for 10 min p/blPeanut, dry-roasted, ground, Planter's p/d/roPeanut, microwaved for 30 sec p/mw

Peanut, microwaved for 45 sec p/mwPeanut, microwaved for 60 sec p/mwPecan nut, Desirable, raw rPecan nut, shelled, dried, Ann’s House of Nuts p/dPindan wattle, Broome 18653, seed, raw, milled rPindan wattle, Pt Hedland 17964, seed, raw, milled rPindan wattle, Tanami 18646, seed, raw, milled rPine nut, raw rPine nut, raw rPistachio, Ann’s House of Nuts p/tPistachio, Paramount Farms, raw rPistachio, raw rPoppy seed, McCormick pPumpkin, seed, dehulled, defatted p/dh/dtPumpkin, seed, dehulled, defatted, roasted p/dh/roRed milkwood, wild, seed, dehulled, dried d/dhRose, seed, dried dSafflower, seed, raw rSesame seed, grown inorganic, raw rSesame seed, HT-1, grown organic, raw rSesame seed, raw rSesame seed, whole, raw rSesbania, seed, 10865D, dried dSesbania, seed, 15019D, dried dSesbania, seed, dried dSesbania, seed, dried dSicklepod, seed, dried dSilver leaf tree, seed, dried dSim sim, dried (SGS Germany) dSquash gourd, seed, dehulled, dried p/dh/dSunflower, seed, raw rSweet acacia, seed, raw rUkpo, seed, raw rUkpo, seed, boiled p/wbUmbrella thorn, seed, raw rVila-vila, seed flour, defatted p/dtWalnut, Blue Diamond Growers, raw rWalnut, raw rWalnut, raw rWalnut, black, shelled, dried, Ann’s House of Nuts p/dWalnut, English, shelled, dried, Ann’s House of Nuts p/dWater melon, seed, dried dWattle seed, Lindley, raw rWattle seed, Lindley, roasted for 2min p/roWattle seed, Lindley, roasted for 5min p/roWattle seed, Lindley, roasted for 10min p/roWattle seed, Pruinescens, raw rWattle seed, Pruinescens, roasted for 2min p/ro

Wattle seed, Pruinescens, roasted for 5min p/roWattle seed, Pruinescens, roasted for 10min p/roWattle seed, Saligna, raw rWattle seed, Saligna, roasted for 2min p/roWattle seed, Saligna, roasted for 5min p/roWattle seed, Saligna, roasted for 10min p/roWattle seed, Stolonifera, raw rWattle seed, Stolonifera, roasted for 2min p/roWattle seed, Stolonifera, roasted for 5min p/roWattle seed, Stolonifera, roasted for 10min p/roWonderful kola, seed, raw r


sampling season

Acacia angustissima All values co 1998Brachystegia eurycoma 3 All values con 1997Brachystegia eurycoma Seeds were roa 3 All values con 1997Treculia ajricana Jul-Aug 1981 The fruits were allowed to f Values conver 1981Irvingia gabonensis 3 All values we 2004Prosporis africana 3 All values we 2004Pterygota macrocarpa Values convert 2010Pterygota macrocarpa Values convert 2010Tetraptera tetrapleura 3 Minerals given on fresh weight Tetraptera tetrapleura 3 Minerals given on fresh weight Prunus amygdalus 2017Prunus dulcis Nonpareil marketing 3 Data expressed 2006

Data expressed 2004Amaranthus cruentus 2017Amaranthus cruentus 2017Areca catechu 2017Areca catechu 2017Areca catechu 2017Adansonia digitata 2004Adansonia digitata Assumed that v 2004Berberis asiatica Mar–Oct 06 Antinutrients 2011Berberis aristata Mar–Oct 06 Antinutrients 2011Berberis lycium Mar–Oct 06 Antinutrients 2011Berberis jaeschkeana Mar–Oct 06 Antinutrients 2011Berberis pseudumbellata Mar–Oct 06 Antinutrients 2011

2005Cercidium floridum All values co 1998Lagenaria siceraria Dark brown sha 6 Data presented on dry matter baBertholetia excelssa Purchased from 3 Data expressed 2006Treculia africana Values conver 2009Treculia africana 3 Proximates assumed to be on freLigustrum lucidum Ait All values we 2001Anacardium occidentale Purchased from 3 Data expressed 2006

Data expressed 1986Anacardium occidentale 2017

Data expressed 2004Hypochaeris variegata L. (Baker) All values we 2000Cichorium intybus All values we 1996Ligustrum sinense Lour All values we 2001Acacia colei Antinutrients 2005Citrullus colocyntis Values conver 2010Citrullus colocyntis Traditionally cooked until sofValues conver 2010Citrullus colocyntis Values conver 2010

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Tetratcarpidium conophorum MullRainy season 2003Tetracarpidium conophorum 3 All values we 2004

ISA BC4 After harvesting, seeds were dehulled and t 1989Cucumis sativus Flat, circular 6 Data presented on dry matter baAcacia smallii All values co 1998Cucumeropsis mannii Oval shaped, f 6 Data presented on dry matter baLysiloma microphylum var.thornberri All values co 1998Telfairia occidentalis Hook f. April 1996 Frutis harvested for seeds atAll values co 2000Telfairia occidentalis Hook f. April 1996 Frutis harvested for seeds atAll values co 2000Cercidium microphyllum All values co 1998Lepidium sativum 2017Sesamum indicum 2017Sesamum indicum 2017Sesamum indicum 2017Cassia fistula Antinutrient 2009Cassia fistula Antinutrient 2009Lagenaria sicceraria August 1998 All values co 2001Lagenaria sicceraria August 1998 Boiled at 98ºC for 10 min anAll values co 2001Lagenaria sicceraria August 1998 Water (100 mL) was sprinkledAll values co 2001Lagenaria sicceraria August 1998 Toasted in the free-air oven All values co 2001Lagenaria sicceraria August 1998 Toasted in the free-air oven All values co 2001Parkinsonia aculeata All values co 1998Arachis hypogaea 2017Arachis hypogeaArachis hypogeaArachis hypogaea L. 4 1988Arachis hypogaea L. Boiled until so 7 1988

Guava seeds were washed witAll values we 2013Guava seeds were washed witAll values we 2013Guava seeds were washed witAll values we 2013Guava seeds were washed witAll values we 2013

Corylus avellana Purchased from 3 Data expressed 2006Data expressed 2004

Olneya tesota All values co 1998Artocarpus heterophyllus 2017

A. heterophyllus Moisture deter 20082005

Whole seeds t 3 Minerals and phytate assumed asGarcinia kola Dry, April Dry/fresh weight basis not statLantana camara Samples were dried at 50◦C fValues conver 2011Linum usitatissimum 2017Nelumbo nucifera cv. Gaertn. 5 Data on DW co 2008Nelumbo nucifera cv. Gaertn. The conditions 5 Data on DW co 2008Nelumbo nucifera cv. Gaertn. The conditions 5 Data on DW co 2008Nelumbo nucifera cv. Gaertn. The conditions 5 Data on DW co 2008Nelumbo nucifera cv. Gaertn. The conditions 5 Data on DW co 2008

Nelumbo nucifera cv. Gaertn. The conditions 5 Data on DW co 2008Nelumbo nucifera cv. Gaertn. The conditions 5 Data on DW co 2008Macadamia integrifolia Purchased from 3 Data expressed 2006

From whole nut to edible part inside (outer shell removed)Data expressed 2004

Nypa fruiticans Oven dried at 60◦C for 24h. Antinutrient v 2008Sclerocarya birrea Jun-10 Values convert 2011Citrullus vulgaris August 1998 All values co 2001Citrullus lunatus August 1998 All values co 2001Cucumeropsis manii August 1998 All values co 2001Citrullus vulgaris August 1998 Boiled at 98ºC for 10 min anAll values co 2001Citrullus lunatus August 1998 Boiled at 98ºC for 10 min anAll values co 2001Cucumeropsis manii August 1998 Boiled at 98ºC for 10 min anAll values co 2001Citrullus vulgaris August 1998 Water (100 mL) was sprinkledAll values co 2001Citrullus lunatus August 1998 Water (100 mL) was sprinkledAll values co 2001Cucumeropsis manii August 1998 Water (100 mL) was sprinkledAll values co 2001Citrullus vulgaris August 1998 Toasted in the free-air oven All values co 2001Citrullus lunatus August 1998 Toasted in the free-air oven All values co 2001Cucumeropsis manii August 1998 Toasted in the free-air oven All values co 2001Citrullus vulgaris August 1998 Toasted in the free-air oven All values co 2001Citrullus lunatus August 1998 Toasted in the free-air oven All values co 2001Cucumeropsis manii August 1998 Toasted in the free-air oven All values co 2001Prosopis juliflora All values co 1998Adansonia digitata Values conver 2008Cucurbita moschata Oval shaped, f 6 Data presented on dry matter baBrassica nigra 2017Zizyphus spina-christi Samples were dried at 50◦C fValues conver 2011Guizotia abyssinica 2017Guizotia abyssinica 2017Guizotia abyssinica For the analys 2007Detarium microcarpum 3 All values con 1997Detarium microcarpum Seeds were roa 3 All values con 1997

Data expressed 2004Arachis hypogea 2 IP forms were 2007Arachis hypogea 1 IP forms were 2007Arachis hypogaea L. January 2012 4 Values conver 2015Arachis hypogea 3 IP forms were 2007

Data expressed 1986Arachis hypogea L. 4 1995Arachis hypogaea Red Values conver 2008Arachis hypogaea Rose Values conver 2008Arachis hypogaea VA 98R 3 Data expressed 2006Arachis hypogeae 5 1993Arachis hypogea L. Vegetables we 4 1995Arachis hypogea L. Vegetables we 4 1995Arachis hypogea L. Vegetables we 4 1995

Data expressed 2004Arachis hypogea L. Vegetables we 4 1995

Arachis hypogea L. Vegetables we 4 1995Arachis hypogea L. Vegetables we 4 1995Carya illinoinensis Desirable 3 Data expressed 2006

Data expressed 2004Acacia tumida Broome 18653 Antinutrients 2005Acacia tumida Pt Hedland 17964 Antinutrients 2005Acacia tumida Tanami 18646 Antinutrients 2005Pinus pinea Purchased from 3 Data expressed 2006Pinus sp. 2017

Data expressed 2004Pistachia vera Paramount Fa 3 Data expressed 2006Pistacia vera 2017

Data expressed 2004Curcubita spp Minerals and antinutrients assumCurcubita spp Minerals and antinutrients assumMimusops zeyheri Aug-Oct 09 Phytate value 2010Rosa sp Values conver 2005Carthamus tinctorius 2017

3 Values conver 2013HT-1 3 Values conver 2013

Sesanum indicum Data expressed 1994Sesamum indicum L. For the analys 2007Sesbania sesban 10865D All values con 2001Sesbania sesban 15019D All values con 2001Sesbania aculeata All values con 2001Sesbania rostrata All values con 2001Senna obtusifolia Values conver 2010Terminalia sericea August - Octo The seeds were 3 All values we 2013

Roasted sesame pasteCucurbita maxima Oval shaped, f 6 Data presented on dry matter baHelianthus annuus 2017Acacia farnesians All values co 1998Mucuna sloanei 3 All values con 1997Mucuna sloanei Seeds were boi 3 All values con 1997Acacia tortilis (Forssk.) Hayne ssp. raddiana All values we 2016Cichorium intybus All values we 2001Juglans regia Blue Diamond 3 Data expressed 2006

Data expressed 1986Juglans regia 2017


Citrullus lanatus 3 2015Acacia saligna subsp. Lindley All values we 2013Acacia saligna subsp. Lindley All values we 2013Acacia saligna subsp. Lindley All values we 2013Acacia saligna subsp. Lindley All values we 2013Acacia saligna subsp. Pruinescens All values we 2013Acacia saligna subsp. Pruinescens All values we 2013

Acacia saligna subsp. Pruinescens All values we 2013Acacia saligna subsp. Pruinescens All values we 2013Acacia saligna subsp. Saligna All values we 2013Acacia saligna subsp. Saligna All values we 2013Acacia saligna subsp. Saligna All values we 2013Acacia saligna subsp. Saligna All values we 2013Acacia saligna subsp. Stolonifera All values we 2013Acacia saligna subsp. Stolonifera All values we 2013Acacia saligna subsp. Stolonifera All values we 2013Acacia saligna subsp. Stolonifera All values we 2013Buccholzia coricea Data expressed 2009


water iron, total

ph376 SD A 3.96 2.63ph336 SD A 4.90ph336 SD A 5.90ph402 SD A Weird phytate 7.80 1.48ph349 SD B 4.00 1.27ph349 SD B 8.90 2.02ph120 SD B 7.27ph120 SD B 3.67NG1026 JOJ A 8.81NG1026 JOJ A 8.95IFCT FG A 4.37 4.59ph060 SD, FG B 9.51ph004 MF AIFCT FG A 9.89 9.33IFCT FG A 9.20 8.02IFCT FG A 37.70 1.04IFCT FG A 6.63 2.74IFCT FG A 6.30 3.26dp17 DP B 4.30 6.40fr4 SE B 4.30 6.40ph100 SD A Phytate's dete 63.30ph100 SD A Phytate's dete 65.70ph100 SD A Phytate's dete 62.70ph100 SD A Phytate's dete 71.00ph100 SD A Phytate's dete 70.60ph520 SN A 4.00 1.67ph376 SD A 2.79 2.42Yi2015 A 4.85ph060 SD, FG A 3.07ph103 SD A 8.01 1.53OSABOR B 8.01 1.53ph352 SD A 9.40ph060 SD, FG A 4.39ph048 SD A 4.00 2.27IFCT FG A 4.44 5.95ph004 MF Aph357 SD A 9.60ph346 SD A 8.90ph352 SD A 3.90ph517 SN A 6.40ph107 SD B 6.34 3.56ph107 SD B 6.16 3.24ph107 SD B 6.02 3.54

Latest Revision in

Version



data is not entered

3V A 52.10 1.55ph349 SD B 10.60 2.11ph404 SD B 4.18Yi2015 A 5.69ph376 SD A 6.91 3.12Yi2015 A 5.32ph376 SD A 5.14 4.05ph323 SD A 33.37 6.54ph323 SD A 92.24 0.52ph376 SD A 6.07 3.60IFCT FG A 4.60 17.20IFCT FG A 4.51 13.90IFCT FG A 3.62 14.95IFCT FG A 3.30 15.04ph258 SN, SD B 5.28 17.00ph258 SN, SD B 5.69 22.78ph327 SD A 8.00ph327 SD A 15.00ph327 SD A 12.00ph327 SD A 7.00ph327 SD A 6.00ph376 SD A 4.20 9.10IFCT FG A 6.97 3.441G SN 35.001G SN 4.00tu4AnFooD SD A 8.00tu4AnFooD SD A 49.00KEN93 SD A 5.88ph266 SD A 8.06 12.82ph266 SD A 5.71 8.54ph266 SD A 4.88 6.79ph266 SD A 4.45 3.99ph060 SD, FG A 4.19ph004 MF Aph376 SD A 5.27 3.33IFCT FG A 72.32 0.37KEN93 SD A 51.84 5.93ph005 MF A 47.00 0.77ph520 SN A 9.90 1.85NG1116 ALC A 9.28NG1011 JOJ A 7.20 0.06ph118 SD A 17.27 2.49IFCT FG A 5.48 5.44ph501 SN A 8.25 15.05ph501 SN A 7.80 13.18ph501 SN A 7.64 14.59ph501 SN A 7.50 13.14ph501 SN A 7.40 12.78

ph501 SN A 7.44 9.53ph501 SN A 7.45 8.56ph060 SD, FG A 2.10KEN93 SD A 7.66 2.18ph004 MF Aph256 SN, SD A 41.96 6.15ph116 SD B 10.47 24.61ph327 SD A 9.00ph327 SD A 8.00ph327 SD A 8.00ph327 SD A 18.00ph327 SD A 15.00ph327 SD A 15.00ph327 SD A 12.00ph327 SD A 11.50ph327 SD A 12.00ph327 SD A 8.00ph327 SD A 7.00ph327 SD A 7.00ph327 SD A 7.00ph327 SD A 6.00ph327 SD A 6.00ph376 SD A 2.04 7.252E SD, FG A Possible mista 5.00 9.79Yi2015 A 5.30IFCT FG A 5.67 13.49ph118 SD A 4.22 4.03IFCT FG A 4.65 18.19IFCT FG A 5.66 19.61ph001 MF, SD A 58.40ph336 SD A 5.90ph336 SD A 6.60ph004 MF Aph002 MF A 3.00 2.81ph002 MF A 3.30 2.90ph296 SD A 3.64 2.45ph002 MF A 5.20 6.45ph048 SD A 6.00 0.46ph345 SD A2E SD, FG A 5.10 2.282E SD, FG A 6.20 3.66ph060 SD, FG B 7.09ph081 SD A 5.00ph345 SD Aph345 SD Aph345 SD Aph004 MF Aph345 SD A

ph345 SD Aph345 SD Aph060 SD, FG B 7.40ph004 MF Aph517 SN A 7.20ph517 SN A 7.80ph517 SN A 7.40ph060 SD, FG A 1.47IFCT FG A 5.32 4.50ph004 MF Aph060 SD, FG A 5.74IFCT FG A 4.68 4.50ph004 MF ANG1120 JOJ A 5.47 23.97NG1120 JOJ A 6.10 17.36ph115 SD B 8.9026N SD A 3.25 29.03IFCT FG A 5.24 4.06ph305 SD A 5.13 9.71ph305 SD B 5.46 11.53ph006 MF A Possible mistak [0,53]ph001 MF, SD A 64.20ph339 SD B 8.70ph339 SD B 7.80ph339 SD A 10.50ph339 SD A 9.60ph123 SD B 7.50ph271 SD A 4.70KEN93 SD A 4.92Yi2015 A 3.94IFCT FG A 3.53 5.85ph376 SD A 6.14 3.38ph336 SD A 5.80ph336 SD A 6.30ph280 SD A 5.30 6.43ph347 SD A 6.30ph060 SD, FG A 2.70ph048 SD A 6.00IFCT FG A 3.56 3.21ph004 MF Aph004 MF ABF1000 OBE A 5.07 4.44ph279 SD A Phytate values 7.60ph279 SD A Phytate values 3.30ph279 SD A Phytate values 2.50ph279 SD A Phytate values 2.20ph279 SD A Phytate values 8.20ph279 SD A Phytate values 6.60

ph279 SD A Phytate values 5.10ph279 SD A Phytate values 2.20ph279 SD A Phytate values 9.60ph279 SD A Phytate values 6.40ph279 SD A Phytate values 5.40ph279 SD A Phytate values 3.60ph279 SD A Phytate values 9.00ph279 SD A Phytate values 5.30ph279 SD A Phytate values 4.00ph279 SD A Phytate values 2.5019V SD A 1.34



2.81 77.79 245.86189.25122.24

6.92 16.140.55 19.32 1001.860.59 9.71 2646.64

24.32 5.39 2225.5227.03 6.26 1512.38

3.50 228.00 964.00350.00

3.202.66 181.00 393.002.52 162.00 341.000.56 34.03 414.000.89 61.00 474.001.02 51.00 403.005.20 410.00 73.002.60 410.00 73.00

0.991.130.822.382.91

0.84 327.74 440.004.72 297.46 715.47

2026.70190.00

7.82 151.78 0.707.82 151.78 [0,699]

406.00290.00

5.03 35.81 604.805.34 34.00 929.005.60

1.01

227.008.42

0.49 62.56 599.420.43 40.12 441.050.47 58.28 488.70

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

6.84 42.06 3.201.64 18.34 1538.13

4244.832329.46

2.00 256.93 233.662130.30

3.42 369.95 134.705.20 53.90 24.250.19 0.10 0.104.97 188.80 452.744.83 318.00 1037.008.59 1664.00 845.007.84 1174.00 921.007.77 1283.00 927.00

25.64 87.62 246.2722.80 94.45 198.05

2.20 224.17 490.503.18 54.00 582.002.30 29.00 590.003.40 45.00 860.002.80 83.00 1297.001.40 41.00 505.002.242.90 131.81 251.582.97 113.34 123.842.97 100.70 117.092.89 92.99 101.03

230.0025.003.41 257.67 167.670.29 37.56 141.001.56 117.230.38 106.002.74 5.88 1419.00

550.000.37 22.00 570.000.87 2084.804.86 257.00 1859.007.08 287.18 339.486.91 232.34 322.707.24 241.06 < LOD7.13 211.83 < LOD7.02 216.68 < LOD

6.61 174.01 < LOD6.20 174.92 < LOD

150.001.30 43.91

17.104.45 2.90 4.932.95 360.88 378.79

9.21 345.80 669.077.51 330.60

2519.024.03 402.00 132.004.17 3936.564.98 572.00 1974.003.62 375.00 1709.002.73 291.00

181.05123.10

2.903.30 40.263.29 125.903.21 48.183.79 61.152.66 52.92 987.00

2.85 43.653.66 33.77

170.003.40 25.00 339.00

3.30

180.005.50

2.782.773.70

200.004.18 17.00 883.001.30

290.002.42 135.00 808.007.40

17.17 152.50 63.6016.71 134.00 56.10

587.40 30.06715.95 522.45

3.90 211.00 1083.001.15 189.74 1043.570.95 194.43 945.40

0.002.48 359.00

2145.552185.141933.201708.56240.50

757.85 97.211.72

1901.997.07 176.00 423.002.66 281.58 292.84

202.53173.63

3.52 68.02 2348.56609.05

200.003.01 611.002.94 105.00 1001.003.402.704.56 88.74

< LOD< LOD< LOD< LOD91.8093.40

< LOD< LOD90.4093.60< LOD< LOD91.00< LOD< LOD< LOD

167.72 3.14


1.84

[2111]

22.38

[1229]98.8141.918.17

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

[2340]

[947]

4657.85

1690.00

[443]60.14 726.53 786.6758.02 627.58 685.60

1994.65139.36 632.32 771.67

0.33458.37659.41

0.300.270.18

[2008]0.29

0.190.11

[1907]

[2835]

75.00

1525.00

22.02

[4029][1385]

PHYT- PHYTCA:FE

66.90 181.37110.73 442.76

[0,12][0,13]

0.97 1.190.97 2.38

0.04 0.01

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

0.17 0.0561.69 93.13

0.31 0.460.02 0.05

1.23 0.950.74 0.86

368.00170.00264.00372.00376.00

25.4125.06

45.8935.73

2110.001.66 8.611.23 4.131.46 3.912.14 3.47

110.0011.59 27.90

70.84 237.75

1.91 4.752.07 4.63

1310.00

0.07 0.111.30 12.74

364.00460.00368.00164.00170.00170.00264.00354.00308.00368.00465.00372.00372.00470.00376.00

82.60 93.60

0.22 0.370.27 0.33

9.10 90.066.94 98.08

350.00

30.90 66.13

970.00


7.91 8.66

9.065.54

17.77 27.28

3.56 14.643.60 13.40

33.68 73.2314.64 52.7610.46 39.14

22.29 51.8925.01 15.00

22.59 11.9113.21 17.23

14.25 121.9211.53 101.2111.67 103.02

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

6.34 11.56

2.81 3.90

10.65 9.035.10 21.275.14 9.745.21 11.645.22 11.82

4.56 22.0514.32 18.13

4.27 4.8732.24 48.16

64.90 51.30

753.59 153.85

28.91 37.89

7.81 7.2040.28

0.83 3.24

9.18 39.277.37 46.77

2.61

23.9120.2368.9610.38

181.31 36.75

17.0315.25

9.88

16.60 20.93

15.19 33.07

1.52 0.0322.57 27.51

2.14

6.12 5.937.33 10.92

20.1226.39 33.73

18.49 21.07

PHY:ZN

65.35

21.74


Zinc ratio

9.27

5.49

61.48

65.28

15.1323.8820.9061.5820.66

15.9517.86

60.28

34.35

216.03

1.00

64.84

117.3950.81


07020001 07 02 A03VV#F04.A0Meat based dishes, INGREDIENT


source)

FoodEx2 CODE

FoodEx2 NAME

01: Offal - all types: fresh and

processed (excluding


Yes/No

Yes Iran Ghormeh sabzi

Matching comments

Food name in own

language




Meat, red, cooked with herbs p/rp


factors



sampling season

Unclear meat t 3 Values conver 2012

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

ph032 SD A 66.5

Latest Revision in

Version



data is not entered



0.26 0.16

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

PPD(mg) PP-(mg) XP IP3(mg) IP4(mg) IP5(mg) IP6(mg) IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

PHYT- PHYTCPPI:FE PHYTCPPI:ZN PHYTCA:FE

0.06

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

PHYTCA:ZN PHYTCPP:FE PHYTCPP:ZN PHYTC-:FE PHYTC-:ZN PHYT-:FE PHYT-:ZN


Zinc ratio

Phytic acid (by anion exchange)

: Iron ratio

Phytic acid (by anion exchange)

: Zinc ratio









PHY:FE PHY:ZN


Iron ratio


Zinc ratio


08010001 08 01 A16XE#F01.A1Edible insect adults, SOURCE = 08010002 150010 08 01 A16XC#F01.A Edible insect larvae, SOURCE = 08010003 700250 08 01 A16XE#F01.A1Edible insect adults, SOURCE = A08010004 08 01 A16XE#F01.A1Edible insect adults, SOURCE = 08010005 700291 08 01 A16XE#F01.A1Edible insect adults, SOURCE = T


source)

FoodEx2 CODE

FoodEx2 NAME

01: Insects and grubs


Yes/No

Yes India, Arunachal Pradesh Tonge, BabukYes Nigeria/Ado-Ekiti Maggot (DeltaYes SudanYes India, Arunachal Pradesh TakminYes Nigeria

Matching comments

Food name in own

language




Ant, raw rInsect larva rLocust, boiled p/wbTermite, raw rTermite, roasted p/ro


factors



sampling season

Oecophylla smaragdina All values we 2016Cirina fordaAnacridium melanorodon 3 Proximates given on fresh weighOdontotermes sp. Rainy season (May/June to October) All values we 2016Macrotermes bellicosus Winged termite consumed as snack. Termites had their wings

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

ph270 SD A 70.48 4.6212V SN Possible mista 10.85 5.34NG1066 JOJ A Possible mista 7.47 12.31ph270 SD A 45.78 10.17NG1007 JOJ A 4.30 1.42

Latest Revision in

Version



data is not entered



5.60 22.05 50.493.81 33.162.80 19.23 350.006.64 37.06 76.583.13 226.50 0.003

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation


phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

PHYT- PHYTCA:FE

1.022.41 12.38

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio


0.02 0.03

<0,01 <0,01

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN


Zinc ratio


10010001 100185 10 01 A028A#F28.A0Tilapias and similar, PROCESS = B10020001 100195 10 02 A02DF#F28.A0Herring, atlantic, PROCESS = Boil10030001 100199 10 03 A0C76#F28.A0Threadfins, PROCESS = Raw, no 10070001 100196 10 07 A02JR#F27.A0Stockfish, SOURCE-COMMODITIES 10070002 100200 10 07 A02JR#F01.A0Stockfish, SOURCE = Polynemus 10070003 100186 10 07 A02JR#F27.A0Stockfish, SOURCE-COMMODITIES


source)

FoodEx2 CODE

FoodEx2 NAME

01: Freshwater fish (excluding

offal): fresh and processed


Yes/No

Yes Gambia Furo/furundingYes Gambia Chalo, boiledNo Size missing Gambia Large, freshwatYes Gambia Chalo, driedNo Fish name missiGambia Kujalo, driedYes Gambia Furo/furunding

Matching comments

Food name in own

language




Tilapia fish, boiled p/wbHerring (west african herring), boiled p/wbSpanish fish, large rHerring (west african herring), dried dSpanish fish, dried dTilapia fish, dried d


factors



sampling season

Tilapia sppEthmalosa fimbriataPolynemus quadrifilisEthmalosa fimbriataPolynemus quadrifilisTilapia spp

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

1G SN 75.001G SN 75.001G SN 75.001G SN 20.001G SN 20.001G SN 20.00

Latest Revision in

Version



data is not entered



1.00 49.00 0.001.60 90.00 0.001.00 30.00 0.005.10 395.00 0.009.40 177.00 0.009.90 [4000] 0.00

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation


phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

PHYT- PHYTCA:FEIP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

PHYTCA:ZN PHYTC-:FE PHYTC-:ZN PHYT-:FE PHYT-:ZN PHY:FEPHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN


Zinc ratio


11010001 110086 11 01 A02MJ#F28.A Human milk, PROCESS = Raw, no11010002 110081 11 01 A02LV Cow milk


source)

FoodEx2 CODE

FoodEx2 NAME

01: Milk: fresh and processed

(excluding fermented,


Yes/No

Yes GambiaYes Gambia

Matching comments

Food name in own

language




Milk, breastmilk, raw rMilk, cow, raw r


factors



sampling season

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

1G SN 87.001G SN 88.00

Latest Revision in

Version



data is not entered



0.20 20.00 0.000.30 128.00 0.00

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation


phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate


IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio


PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN


Zinc ratio


12010001 700214 12 01 A036T#F26.A0Seed oils, GENERIC-TERM = Othe12010002 700215 12 01 A036T#F26.A0Seed oils, GENERIC-TERM = Othe12010003 120027 12 01 A037A Peanut oil, edible12020001 120031 12 02 A037P Palm kernel oil, edible


source)

FoodEx2 CODE

FoodEx2 NAME

01: Vegetable fat and oil

(excluding red palm oil); 02:


Yes/No

No Afzelia's seed o Nigeria, EnuguNo Afzelia's seed o Nigeria, NsukkaYes GambiaYes Gambia

Matching comments

Food name in own

language




Afzelia seed's oil rAfzelia seed's oil rGroundnut oil pPalm oil, orange p


factors



sampling season

Afzelia africana 2Afzelia africana 2Arachis hypogeaElaeis guineensis

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

NG1063 JOJ ANG1063 JOJ1G SN 0.001G SN A 0.00

Latest Revision in

Version



data is not entered



0.070.05

0.00 0.00 0.000.00 0.00 0.00

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation


phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate


IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio


PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN


Zinc ratio


13020001 130041 13 02 A03DK Drinking water13030001 13 03 A03KZ Hot chocolate13030002 13 03 A03HG Cocoa powder13030003 13 03 A03HG Cocoa powder13030004 13 03 A03HG Cocoa powder13030005 13 03 A03HG Cocoa powder13030006 13 03 A03HG Cocoa powder13030007 13 03 A03GQ Instant coffee powder13030008 13 03 A03GQ Instant coffee powder13030009 13 03 A03JD#F28.A0Hibiscus infusion flowers, PROC13030010 13 03 A03JD#F28.A Hibiscus infusion flowers, PROC13030011 13 03 A03JD#F28.A Hibiscus infusion flowers, PROC13030012 13 03 A03JD#F28.A Hibiscus infusion flowers, PROC13030013 13 03 A03JD#F28.A0Hibiscus infusion flowers, PROC13030014 13 03 A03JD#F26.A0Hibiscus infusion flowers, PRO13030015 13 03 A03JD#F28.A0Hibiscus infusion flowers, PROC13030016 13 03 A03JD#F26.A0Hibiscus infusion flowers, PRO13030017 13 03 A0D0D#F28.A Hibiscus (infusion seeds), PROCE13030018 13 03 A0D0D#F28.A Hibiscus (infusion seeds), PROCE13030019 13 03 A0D0D#F28.A0Hibiscus (infusion seeds), PROC13030020 13 03 A03HY Tea extract (powder)13030021 13 03 A03HY Tea extract (powder)13050001 13 05 A03SA#F04.A Protein and protein components13070001 050223 13 07 A0BY4#F27.A0Fruit juices (100% from named


source)

FoodEx2 CODE

FoodEx2 NAME

01: Alcoholic drinks; 02:

Drinking water; 03: Tea, herbal


Yes/No

Yes GambiaNo Brand missing USA, Washington DCYes Nigeria, CalabarYes Nigeria, CalabarYes Nigeria, CalabarYes Nigeria, CalabarYes Nigeria, CalabarNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCYes Nigeria, Akure Loiselle, spaniYes Nigeria, Akure Loiselle, spaniNo Fermenting orgaNigeria, Akure Loiselle, spaniNo Fermenting orgaNigeria, Akure Loiselle, spaniYes Nigeria, Ado-EkitiNo Processing (soa Nigeria, Ado-EkitiYes Nigeria, Ado-EkitiNo Processing (soa Nigeria, Ado-EkitiYes Sudan KarkadeYes Sudan KarkadeYes Sudan KarkadeNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCYes New ZelandYes Gambia Sitajio

Matching comments

Food name in own

language




Water rChocolate, hot, instant, Swiss Miss Hot Cocoa Mix pCocoa powder, industrial pCocoa powder, industrial pCocoa powder, industrial pCocoa powder, industrial pCocoa powder, industrial pCoffee for brewing, dried, Maxwell House, Master Blend p/dCoffee, instant, Folger’s p/dRoselle, calyces, raw rRoselle, calyces, soaked, fermented p/s-/fRoselle, calyces, soaked, fermented with Aspergillus flavus p/s-/fRoselle, calyces, soaked, fermented with Saccharomyces cerevisiae p/s-/fRoselle, Green Calyces, dried dRoselle, Green Calyces, soaked in wood ash, dried p/d/asRoselle, Red Calyces, dried dRoselle, Red Calyces, soaked in wood ash, dried p/d/asRoselle, seed, dried dRoselle, seed, water-boiled, dried p/wb/dRoselle, seed, water-boiled, fermented, dried p/wb/f/dTea for brewing, dried, Lipton, Decaffeinated p/dTea, instant, Nestea p/dBeverage powder, Soygen pBaobab, fruit juice r


factors



sampling season

Data expressed 2004Brand #1 Data on DW co 1992Brand #2 Data on DW co 1992Brand #3 Data on DW co 1992Brand #4 Data on DW co 1992Brand #5 Data on DW co 1992


Hibiscus sabdariffa Antinutrient v 2008Hibiscus sabdariffa Soaked in 250 ml of 5% sodiuAntinutrient v 2008Hibiscus sabdariffa Soaked in 250 ml of 5% sodi Antinutrient v 2008Hibiscus sabdariffa Soaked in 250 ml of 5% sodi Antinutrient v 2008Hibiscus sabdariffa Green Calyces Data expressed 2006Hibiscus sabdariffa Green Calyces Data expressed 2006Hibiscus sabdariffa Red Calyces Data expressed 2006Hibiscus sabdariffa Red Calyces Data expressed 2006Hibiscus sabdarrifa L. 3 Phytate value 2004Hibiscus sabdarrifa L. Seeds were boi 3 Phytate value 2004Hibiscus sabdarrifa L. Seeds were boi 3 Phytate value 2004

Data expressed 2004Data expressed 2004Data expressed 1986

Adansonia digitata

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

1G SN 100.00ph004 MF A Detection limit of 8 nm/gph525 SN A 4.90ph525 SN A 1.00ph525 SN A 4.70ph525 SN A 4.70ph525 SN A 1.20ph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph257 SN, SD A 11.10ph257 SN, SD A 9.40ph257 SN, SD A 12.50ph257 SN, SD A 12.80ph076 SD A 6.24 3.16ph076 SD A 1.16 1.92ph076 SD A 7.60 2.98ph076 SD A 1.16 2.38ph378 SD A 4.05ph378 SD A 4.33ph378 SD A 3.95ph004 MF Aph004 MF Aph048 SD A 10.00 2.041G SN 88.00

Latest Revision in

Version



data is not entered



0.00 1.00 0.00

0.64 65.43 713.250.65 28.41 584.100.58 72.33 629.930.49 87.77 662.340.66 115.00 631.33

1905.66442.85658.35491.90

15.26 20.23 1059.4926.45 48.97 306.4011.29 11.69 295.6816.42 15.93 88.96

834.77813.20710.77

3.403.201.80 134.10 819.00[0.7] 47.00 [30]

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation


< LOD

< LOD< LOD

27.0067.00

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

PHYT- PHYTCA:FE

110.0789.64

107.34133.4295.47

28.37 6.8813.52 1.158.41 2.593.16 0.54

4.25

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio


33.92 45.07

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN

0.792.07


Zinc ratio


14010001 14 01 A009Y Butter biscuits14010002 14 01 A009X#F26.A0Biscuits, sweet, plain, GENERIC14010003 14 01 A009X#F04.A0Biscuits, sweet, plain, INGREDIE14010004 14 01 A00AB#F04.A0Biscuits, oat meal, INGREDIENT 14010005 14 01 A009X#F04.A0Biscuits, sweet, plain, INGREDIE14010006 14 01 A00AA#F04.A Biscuits, sweet, wheat wholemeal14010007 14 01 A00AA#F04.A Biscuits, sweet, wheat wholemeal14010008 14 01 A00AA#F04.A Biscuits, sweet, wheat wholemea14010009 14 01 A00AA#F04.A Biscuits, sweet, wheat wholemea14010010 14 01 A00AA Biscuits, sweet, wheat wholemea14010011 14 01 A00AA Biscuits, sweet, wheat wholemea14010012 14 01 A00BG Chocolate cake14010013 14 01 A00AP#F04.A Plain cakes, INGREDIENT = Coffee14010014 14 01 A00AP#F04.A0Plain cakes, INGREDIENT = Wheat14010015 14 01 A00AP Plain cakes14010016 14 01 A009Z Biscuits, chocolate14010017 14 01 A009Z Biscuits, chocolate14010018 14 01 A009Z#F26.A0Biscuits, chocolate, GENERIC-TE14010019 14 01 A009X Biscuits, sweet, plain14010020 14 01 A009X Biscuits, sweet, plain14010021 14 01 A00AB#F04.A Biscuits, oat meal, INGREDIENT = D14010022 14 01 A009X#F04.A Biscuits, sweet, plain, INGREDIE14010023 14 01 A009X#F04.A0Biscuits, sweet, plain, INGREDIE14010024 14 01 A00BR Doughnuts-berliner14010025 14 01 A00BR Doughnuts-berliner14010026 14 01 A00BR Doughnuts-berliner14010027 14 01 A00BC Muffins14010028 14 01 A00CL Pancakes14010029 14 01 A00BZ#F04.A Fruit pie-tarts, INGREDIENT = 14020001 14 02 A034K Family chocolate14030001 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT =14030002 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT 14030003 14 03 A01MA#F04.A0Dried fruit, SOURCE-COMMODITI14030004 14 03 A00EL#F04.A0Mixed breakfast cereals, INGRED14030005 14 03 A00EL#F26.A0Mixed breakfast cereals, GENER14030006 14 03 A00FA#F04.A Cereal bars mixed, INGREDIENT =14030007 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT 14030008 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT =14030009 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT 14030010 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT =14030011 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT 14030012 14 03 A00FA#F04.A0Cereal bars mixed, INGREDIENT =14050001 14 05 A032P Brown cane sugar


source)

FoodEx2 CODE

FoodEx2 NAME

01: Dough-based sweets; 02: Chocolate-based sweets;

14050002 14 05 A032L Refined cane sugar


Yes/No

Yes Europe (UK, France, Netherlands, Germany or BelNo Digestive type mEurope (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelYes Europe (UK, France, Netherlands, Germany or BelNo Brand missing FinlandYes China, Beijing No Brand missing USA, Washington DCNo Brand missing USA, Washington DCYes Nigeria, Ado-EkitiNo Brand missing USA, Washington DCYes USA, Washington DCNo Brand missing USA, Washington DCNo Sandwich type, bUSA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing New ZelandYes Nigeria, Ado-EkitiNo Brand missing USA, Washington DCYes Ghana DoughnutNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCYes Europe (UK, France, Netherlands, Germany or BelNo Brand missing New ZelandNo Brand missing USA, Washington DCNo Brand missing USA, Washington DCNo Granola type anNew ZelandNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandYes India

Matching comments

Food name in own

language



Yes India


Biscuit, butter biscuit p/bk/rpiBiscuit, digestive p/bk/rpiBiscuit, muesli biscuit p/bk/rpiBiscuit, oat and apple p/bk/rpiBiscuit, whole rye meal p/bk/rpiBiscuit, whole wheat and raisins p/bk/rpiBiscuit, whole wheat and raisins p/bk/rpiBiscuit, whole wheat and rye p/bk/rpiBiscuit, whole wheat meal and rye p/bk/rpiBiscuit, whole wheat, "Weetabix" pBiscuit, whole wheat-based pCake, chocolate, without icing, Duncan Hines German Choc. Mix p/rpiCake, coffee cake, butter streusel, Sara Lee p/rpiCake, wheat flour-based p/rpCake, white, lightly iced, Duncan Hines Mix p/rpiCookie, brownie, home-made p/rp/bkCookie, chocolate chips, Super Giant p/bk/rpiCookie, chocolate sandwich, cream-filled, Droxies, Keebler p/bk/rpiCookie, figNewton, Nabisco p/bk/rpiCookie, Nilla Wafers, Nabisco p/bk/rpiCookie, oatmeal-raisin, Keebler p/bk/rpiCookie, peanut butter, Duncan Hines Mix p/bk/rpiCookies, bran, Branettes p/bkDoughnut p/rpDoughnut, cake, sugar-coated, Krispy Kreme p/fr/rpiDoughnut, wheat dough, fried p/f-/frMuffin, English, Thomas p/bk/rpiPancake, Aunt Jemima p/rp/fr/rpiPeach pie, Marie Callender’s p/rpiChocolate and milk bar, Hershey’s p/rpiBreakfast bar, with nuts pCarob bar, Nutoata p/rpiCoconut, dried, sweetened, Baker’s, Shredded p/dGranola, California mix: coconut, raisins, dates, banana, oat flakes, dried pineapple, Ann’s pGranola, Sanitarium pSnackbar, Granny's, "all fruits", Granny's p/rpiSnackbar, Granny's, "apricot and cashew", Granny's p/rpiSnackbar, Granny's, "grape'n'nuts", Granny's p/rpiSnackbar, Granny's, "honey health munch", Granny's p/rpiSnackbar, Granny's, "mixed fruit and nuts", Granny's p/rpiSnackbar, Granny's, "walnut and banana", Granny's p/rpiSnackbar, nuts and oats, Nutoata p/rpiJaggery p


factors


Sugar p


sampling season

2 19873 19871 19871 19871 19873 19871 19871 19872 1987

Phytate value 19952005


Mr Big’s (fast-food restauranValues convert 2012Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 1986

Mr Big’s (fast-food restaura Values convert 2012Data expressed 2004

6 1993Data expressed 2004Data expressed 2004Data expressed 2004Data expressed 2004

1 1987Data expressed 1986Data expressed 2004Data expressed 2004Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1994

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Data expressed 1994


water iron, total

ph009 SD Aph009 SD Aph009 SD Aph009 SD Aph009 SD Aph009 SD Aph009 SD Aph009 SD Aph009 SD Aph354 SD A 6.34ph520 SN A 1.30 1.63ph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph122 SD A Possible mistak 83.80 3.55ph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph048 SD A 4.00ph122 SD A 80.40 2.33ph004 MF A Detection limit of 8 nm/gph081 SD A 32.00ph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph009 SD Aph048 SD A 8.00 2.41ph004 MF A Detection limit of 8 nm/gph004 MF A Detection limit of 8 nm/gph048 SD A 6.00 1.38ph048 SD A 17.00 1.34ph048 SD A 13.00 1.41ph048 SD A 13.00 1.37ph048 SD A 17.00 1.45ph048 SD A 26.00 1.38ph048 SD A 13.00 1.50ph048 SD A 7.00 2.40ph006 MF A 3.90

Latest Revision in

Version



data is not entered

ph006 MF A 0.40



167.00580.00493.00406.00752.00474.00465.00414.00404.00

0.71 39.32 304.00

[17,35] 13.98 20.02

0.50 777.606.33 5.15 37.95

0.80 16.00 269.00

386.002.60 75.16 726.80

2.05 73.79 733.201.35 41.33 539.501.70 43.67 661.201.50 43.76 548.101.71 41.75 381.801.30 36.33 481.001.71 48.02 504.602.81 75.61 418.50

0.00

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

0.00


151.20 155.00 232.00 283.80

< LOD< LOD

< LOD< LOD< LOD< LOD< LOD< LOD< LOD< LOD

< LOD

< LOD< LOD< LOD< LOD

< LOD< LOD

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate


IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio


15.78 42.41

0.48 0.11

154.311.38 0.59

33.31

25.51 27.65

44.90 35.4434.16 39.5039.70 38.6133.74 36.2822.24 22.1229.41 36.7928.53 29.1714.76 14.76

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN


Zinc ratio


15010002 700466 15 01 A0ESV#F26.A0Basils and mints, GENERIC-TERM15010001 700248 15 01 A016T#F26.A0Dried herbs, SOURCE-COMMODITI15010004 15 01 A0ESV#F26.A0Basils and mints, GENERIC-TERM15010003 700221 15 01 A016T#F26.A0Dried herbs, SOURCE-COMMODITI15010005 700219 15 01 A0ESV#F26.A0Basils and mints, GENERIC-TERM15010006 700220 15 01 A0ESV#F26.A0Basils and mints, GENERIC-TERM06010007 700037 06 01 A0CYS#F28.A0Nutmeg seed and similar-, PROCES06010008 160011 06 01 A0CYS#F28.A0Nutmeg seed and similar-, PROCES06010009 06 01 A0CYS#F28.A0Nutmeg seed and similar-, PROCES15010007 700035 15 01 A018Y#F26.A0Peppercorn (black, green and wh15010008 160009 15 01 A018Y#F26.A0Peppercorn (black, green and wh15010009 15 01 A01AD#F26.A Other Root and rhizome spices,15010010 15 01 A019M#F26.A0Other fruit spices, GENERIC-TERM15010011 G019 15 01 A01AF#F28.A Asafetida roots, PROCESS = Dryi15010012 700036 15 01 A019F#F28.A0West African pepper fruit, PROC15010013 160010 15 01 A019F#F28.A0West African pepper fruit, PROC15010014 G031 15 01 A019C#F28.A0Black pepper, PROCESS = Grinding15010015 15 01 A019C#F28.A0Black pepper, PROCESS = Grinding15010016 15 01 A0ESS#F26.A0Leaves used for infusions or ho15010017 040050 15 01 A0F0H#F26.A0Flowers or parts of flower used 15010018 G021 15 01 A018V#F28.A0Cardamom fruit, PROCESS = Dryi15010019 G020 15 01 A018V#F28.A0Cardamom fruit, PROCESS = Dryi15010021 G008 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010022 G001 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010023 G002 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010024 G003 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010025 G004 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010026 G005 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010027 G006 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010028 G007 15 01 A0DMM#F26.ACapsicum annuum hot cultivars,15010029 160001 15 01 A00JB#F28.A0Chili peppers, PROCESS = Raw, n15010020 160002 15 01 A019M#F01.AOther fruit spices, SOURCE = Chi15010030 G022 15 01 A019M#F01.A0Other fruit spices, SOURCE = Ch15010031 160019 15 01 A019V Cinnamon bark15010032 G023 15 01 A01AL#F28.A0Cloves buds, PROCESS = Drying (15010033 160016 15 01 A01AL#F28.A0Cloves buds, PROCESS = Drying (15010034 160017 15 01 A01AL#F28.A0Cloves buds, PROCESS = Drying (15010035 160018 15 01 A01AL#F20.A0Cloves buds, PROCESS = Drying15010037 G009 15 01 A00XF#F28.A0Coriander leaves, PROCESS = Ra15010038 G024 15 01 A018D#F28.A Coriander seed, PROCESS = Dryin15010036 15 01 A016T#F27.A0Dried herbs, SOURCE-COMMODITIES15010039 15 01 A0CSR#F28.A0Culantro leaves, PROCESS = Raw15010040 15 01 A0CSR#F28.A0Culantro leaves, PROCESS = Raw


source)

FoodEx2 CODE

FoodEx2 NAME

01: Herbs and spices; 02:

Condiments

15010041 G025 15 01 A018E#F28.A0Cumin seed, PROCESS = Drying (15010042 15 01 A018E#F28.A0Cumin seed, PROCESS = Drying (d15010043 G010 15 01 A00XG#F28.A Curry leaves, PROCESS = Raw, n15010044 15 01 A00XG#F28.A Curry leaves, PROCESS = Raw, n15010045 C020 15 01 A0DJF#F28.A0Fenugreek leaves, PROCESS = Ra15010053 15 01 A018H#F28.A Fenugreek seed, PROCESS = Raw,15010049 G026 15 01 A018H#F28.A Fenugreek seed, PROCESS = Dryi15010050 15 01 A018H#F26.A0Fenugreek seed, PROCESS = Dryi15010051 15 01 A00ZQ#F26.A0Dried vegetables, SOURCE-COMM15010052 15 01 A018H#F26.A0Fenugreek seed, PROCESS = Dryi15010048 15 01 A018H#F28.A Fenugreek seed, PROCESS = Boil15010046 15 01 A018H#F28.A Fenugreek seed, PROCESS = Boil15010047 15 01 A018H#F28.A Fenugreek seed, PROCESS = Boil15010054 15 01 A018H#F28.A0Fenugreek seed, PROCESS = Grind15010055 G011 15 01 A00GZ#F28.A Garlic, PROCESS = Raw, no heat 15010058 G013 15 01 A00GZ#F26.A0Garlic, PROCESS = Raw, no heat15010059 G012 15 01 A00GZ#F28.A Garlic, PROCESS = Raw, no heat 15010056 160015 15 01 A00ZQ#F27.A Dried vegetables, SOURCE-COMM15010057 15 01 A00ZQ#F27.A0Dried vegetables, SOURCE-COMMOD15010061 G014 15 01 A01AB#F28.A Ginger roots, PROCESS = Raw, n15010062 160012 15 01 A01AB#F28.A Ginger roots, PROCESS = Drying 15010060 15 01 A01AB#F28.A0Ginger roots, PROCESS = Drying (15010063 15 01 A0DGP#F21.A0Lizard tail, PROCESS = Raw, no15010064 15 01 A0DGS#F21.A0Asiatic pennywort, PROCESS = 15010065 07_0012 15 01 A0DGS#F28.A Asiatic pennywort, PROCESS = R15010066 15 01 A0DGC#F28.AWild betel leaves, PROCESS = Ra15010067 G027 15 01 A01AV#F28.A Mace aril, PROCESS = Drying (de15010068 G015 15 01 A0CGZ#F26.A0Turmeric roots and similar-, P15010069 15 01 A0DGT#F26.A0Other species and hybrids of g15010070 15 01 A00XZ#F26.A0Mints, PROCESS = Washing, GEN15010071 G016 15 01 A00YC#F28.A0Spearmint, PROCESS = Raw, no h15010072 G028 15 01 A018J#F28.A0Nutmeg seed, PROCESS = Drying 15010073 160020 15 01 A018J#F28.A0Nutmeg seed, PROCESS = Drying 15010074 G029 15 01 A018K#F01.A0Other spices seeds (p), SOURCE 15010075 C028 15 01 A00YE#F28.A0Parsley, PROCESS = Raw, no hea15010076 160013 15 01 A018Y#F26.A0Peppercorn (black, green and wh15010077 160014 15 01 A018Y#F26.A0Peppercorn (black, green and wh15010078 G030 15 01 A019E#F28.A0Long pepper fruit, PROCESS = Dr15010079 G032 15 01 A015J#F28.A0Poppy seeds, PROCESS = Drying 15010080 15 01 A019M#F01.AOther fruit spices, SOURCE = Chi15010082 15 01 A0DGD#F28.ASiamese cassia, PROCESS = Raw,15010081 15 01 A0DGD#F28.ASiamese cassia, PROCESS = Boili15010083 15 01 A018K#F01.A0Other spices seeds (p), SOURCE 15010084 G033 15 01 A01AC#F28.A0Turmeric roots, PROCESS = Drying15020001 160003 15 02 A042P#F28.A0Salt, PROCESS = Raw, no heat tr15020002 200100 15 02 A044E#F04.A Vegetables-based cooked sauce,15020003 200110 15 02 A044E#F04.A0Vegetables-based cooked sauce,15020004 200099 15 02 A044E#F04.A0Vegetables-based cooked sauce,

15020005 200106 15 02 A044E Vegetables-based cooked sauce15020006 400293 15 02 A044E#F04.A0Vegetables-baseA016T#F01.A0E15020007 400296 15 02 A044E#F04.A0Vegetables-baseA016T#F01.A0E15020008 400294 15 02 A044E#F04.A0Vegetables-baseA016T#F01.A0E15020009 400297 15 02 A044E#F04.A0Vegetables-baseA016T#F01.A0E15020010 400295 15 02 A044E#F04.A0Vegetables-baseA016T#F01.A0E15020011 400298 15 02 A044E#F04.A0Vegetables-baseA016T#F01.A0E15020012 200102 15 02 A044E#F04.A0Vegetables-based cooked sauce,15020013 200108 15 02 A044E#F04.A0Vegetables-based cooked sauce,15020014 140079 15 02 A044C#F04.A0Tomato-containing cooked sauces15020015 200109 15 02 A044E#F04.A0Vegetables-based cooked sauce,15020016 200105 15 02 A044E Vegetables-based cooked sauce15020017 400286 15 02 A044E#F04.A0Vegetables-baseA00KR#F01.A0E15020018 400290 15 02 A044E#F04.A0Vegetables-baseA00KR#F01.A0E15020019 400288 15 02 A044E#F04.A0Vegetables-baseA00KR#F01.A0E15020020 400291 15 02 A044E#F04.A0Vegetables-baseA00KR#F01.A0E15020021 400287 15 02 A044E#F04.A0Vegetables-baseA00KR#F01.A0E15020022 400289 15 02 A044E#F04.A0Vegetables-baseA00KR#F01.A0E15020023 400292 15 02 A044E#F04.A0Vegetables-baseA00KR#F01.A0E15020024 200103 15 02 A044E#F04.A0Vegetables-based cooked sauce15020025 200104 15 02 A044E#F04.A0Vegetables-based cooked sauce15020026 200107 15 02 A044E#F04.A Vegetables-based cooked sauce,15020027 140075 15 02 A044E#F04.A0Vegetables-based cooked sauce,15020028 140074 15 02 A044E#F04.A0Vegetables-based cooked sauce15020029 140076 15 02 A044E#F04.A0Vegetables-based cooked sauce15020030 140077 15 02 A044E#F04.A0Vegetables-based cooked sauce,


Yes/No

No Basil type missinNigeria NchanwuNo Basil type missinNigeriaNo Basil type missinBeninNo Basil type missinNigeriaNo Basil type missinNigeriaNo Basil type missinNigeria

Yes Nigeria EhuruYes Nigeria, Ado-Ekiti AriwoYes Nigeria W

No Spice type missinNigeria UdaNo Spice type missinNigeria, Ado-Ekiti EeruNo Pepper type missiBeninNo Spice type missinIndia, HyderabadYes IndiaYes Nigeria Uziza Yes Nigeria, Ado-Ekiti IyereYes IndiaYes India, HyderabadNo Plant missing in IndiaNo Plant missing in BeninYes IndiaYes IndiaNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VNo Variety missing India VYes GambiaYes GambiaYes IndiaYes Nigeria, Ado-EkitiYes IndiaYes Nigeria, Ado-Ekiti KonofuruYes Nigeria, Ado-Ekiti AridanNo Only the seedcoNigeria, Ado-Ekiti AridanYes IndiaYes IndiaYes India, HyderabadYes Vietnam W Ngo tayYes India

Matching comments

Food name in own

language



Yes IndiaYes India, HyderabadYes IndiaYes IndiaYes IndiaYes Egypt, AlexandriaYes IndiaNo Variety missing India, Hisar VNo Variety missing India, Hisar VYes Variety missing India, Hisar VNo Boiling time misEgypt, AlexandriaNo Boiling time misEgypt, AlexandriaNo Boiling time misEgypt, AlexandriaYes Ethiopia, Sidama Abish, duqyetNo Clove size missi IndiaNo Variety missing India VNo Clova size IndiaYes Nigeria, Ado-Ekiti AyuuYes India, HyderabadYes IndiaYes Nigeria, Ado-Ekiti AjeYes India, HyderabadYes Vietnam W Rau giep caYes Vietnam W Rau maYes Bangladesh Thankuni pataYes Vietnam W La lotYes IndiaNo Plant missing in IndiaNo Plant missing in IndiaNo Plant name missiIndia, Mysore DoddipatreYes IndiaYes IndiaYes Nigeria, Ado-EkitiYes IndiaYes IndiaNo Plant name, sizeNigeria, Ado-Ekiti V AtareNo Plant name, sizeNigeria, Ado-Ekiti V AtareYes IndiaYes IndiaYes India, HyderabadYes ThailandYes ThailandYes Egypt, IsmailiaYes IndiaYes GambiaYes Burkina Faso Bito (mooré)Yes Burkina Faso ToegaYes Burkina Faso Toèga zendo (

No Dried jute leavesBurkina Faso Bulvaka (MoorNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeYes Burkina Faso Manna (mooréYes Burkina Faso Kirikiri (mooreYes Gambia BukoloYes Burkina Faso ToegaNo Jute leaves missiBurkina Faso Bulvaka (MoorNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeNo Moringa dried leCameroon GabayeYes Burkina Faso Manna (mooréYes Burkina FasoYes Burkina Faso Kirikiri (mooreYes Gambia Jambo, plus tiYes Gambia Tia DurangoYes Gambia Njeng and TioYes Gambia Kucha/Domod


African basil (scent leaves), raw rAfrican basil (scent leaves), dried dAfrican basil, leaves, raw rAfrican basil, dried dAfrican basil, raw rAfrican basil, steamed p/stAfrican nutmeg, seed, dried dAfrican nutmeg, seed, dried dAfrican nutmeg, seed, dried dAfrican pepper seed, dried dAfrican pepper seed, dried d

dAjowan, dried, powdered dAsafoetida, dried dBlack African pepper, dried dBlack african pepper, fruit, dried dBlack pepper, dried dBlack pepper, dried, powdered dBlue lotus, leaves, raw rBombax, flower calyces, dried dCardamom, black, dried dCardamom, green, dried dChili pepper, Green, raw rChili pepper, Green-1, raw rChili pepper, Green-2, raw rChili pepper, Green-3, raw rChili pepper, Green-4, raw rChili pepper, Green-5, raw rChili pepper, Green-6, raw rChili pepper, Green-7, raw rChili pepper, raw rChili pepper, dried dChili pepper, red, dried dCinnamon, leaves, dried dClove, dried dClove, fruit, dried dClove, seed, dried dClove, seedcoat, dried dCoriander, leaves, raw rCoriander, seeds, dried dCoriander, dried, powdered dCulantro, leaves, raw rCulantro, leaves, raw r


factors


African spice, 'Cochlospermum spp.', root’s powder

Cumin, seeds, dried dCumin, seeds, dried, powdered dCurry leaves, raw rCurry tree, leaves, raw rFenugreek leaves, raw rFenugreek seed, raw rFenugreek seed, dried dFenugreek seed, Pusa, dried dFenugreek seed, Pusa, germinated, dried g/dFenugreek seed, Pusa, water-soaked, dried p/ws/dFenugreek seed, 5 minutes boiled p/wbFenugreek seed, 10 minutes boiled p/wbFenugreek seed, 15 minutes boiled p/wbFenugreek seed, white, roasted, powdered p/roGarlic, big clove, raw rGarlic, Kashmir, single clove, raw rGarlic, small clove, raw rGarlic, bulb, dried dGarlic, dried, powdered dGinger, fresh, raw rGinger, rhizome, dried dGinger, dried, powdered dHeartleaf houttuynia, leaves, raw rIndian penny worth, leaves, raw rIndian pennywort, raw rLalot pepper, leaves, raw rMace, dried dMango ginger, raw rMentha, leaves, raw rMexican mint, leaves, water-washed, raw rMint, leaves, raw rNutmeg, seed, dried dNutmeg, seed, dried dOmum, dried dParsley, raw rPepper, Alligator, big variety, seed, dried dPepper, Alligator, small variety, seed, dried dPippali, dried dPoppy seeds, dried dRed chilies, dried, powdered dSiamese cassia, leaves, raw rSiamese cassia, leaves, boiled p/wbSweet pepper, seed kernel rTurmeric, dried, powdered dSalt, raw rSauce, out of roselle pSauce, out of dried baobab leaves p/dSauce, out of dried baobab leaves' powder p/d

Sauce, out of dried jute leaves p/dSauce, out of dried moringa leaves, cottonseed oil, onion, peanut paste, tomato, salt, cub pSauce, out of dried moringa leaves, cowpea, cottonseed oil, onion, peanut paste, tomato, pSauce, out of dried moringa leaves, meat, cottonseed oil, onion, peanut paste, tomato, salpSauce, out of dried moringa leaves, meat, cowpea, cottonseed oil, onion, peanut paste, to pSauce, out of dried moringa leaves, smoked fish, cottonseed oil, onion, peanut paste, tomapSauce, out of dried moringa leaves, smoked fish, cowpea, cottonseed oil, onion, peanut papSauce, out of dried okra p/dSauce, out of dried sicklepod leaves p/dSauce, out of flour, fish and tomato pSauce, out of fresh baobab leaves pSauce, out of fresh jute leaves pSauce, out of fresh moringa leaves, cottonseed oil, onion, peanut paste, tomato, salt, cub pSauce, out of fresh moringa leaves, cowpea, cottonseed oil, onion, peanut paste, tomato, pSauce, out of fresh moringa leaves, meat, cottonseed oil, onion, peanut paste, tomato, sal pSauce, out of fresh moringa leaves, meat, cowpea, cottonseed oil, onion, peanut paste, to pSauce, out of fresh moringa leaves, okra, cottonseed oil, onion, peanut paste, tomato, sal pSauce, out of fresh moringa leaves, smoked fish, cottonseed oil, onion, peanut paste, tomapSauce, out of fresh moringa leaves, smoked fish, cowpea, cottonseed oil, onion, peanut papSauce, out of fresh okra pSauce, out of fresh okra and tomato pSauce, out of fresh sicklepod leaves pSauce, out of green leafy vegetables pSauce, out of groundnut pSauce, out of groundnut and pumpkin pSauce, out of sorrel leaves and groundnut p


sampling season

Ocimum gratissimum L. Wet season 2 Phytate determination unknown Ocimum gratissimum L. 3 Not specified if data is on fresh Ocimum gratissimum L. 5 Data converted 2010Ocimum gratissimum L. Also known as c 3Ocimum gratissimum L. Also known as c 3Ocimum gratissimum L. Also known as c 3Monodora myristica 3 Minerals given on fresh weight Monodora myristica Values conver 2005Monodora myristica 3 All values we 2004Xylopia aethiopica 3 Minerals given on fresh weight Xylopia aethiopica Ethiopian Values conver 2005Cochlospermum spp. Values conver 2008Carum copticum 3 Values conver 1992Ferula assafoetida 2017Piper guineense 3 Minerals given on fresh weight Piper guineense Black Values conver 2005Piper nigrum 2017Piper nigrum 3 Values conver 1992Nymphaea nouchali L. Used as medicinal plant to treat indigestio 2015Bombax buonopozense Values conver 2008Elettaria cardamomum 2017Elettaria cardamomum 2017Capsicum annuum Green 2017Capsicum annuum Green-1 2017Capsicum annuum Green-2 2017Capsicum annuum Green-3 2017Capsicum annuum Green-4 2017Capsicum annuum Green-5 2017Capsicum annuum Green-6 2017Capsicum annuum Green-7 2017

Capsicum annuum 2017Cinnamomum tamala Values conver 2005Syzygium aromaticum 2017Eugenia caryophyllus Values conver 2005Tetrapleura tetraptera Values conver 2005Tetrapleura tetraptera Values conver 2005Coriandrum sativum 2017Coriandrum sativum 2017Coriandrum sativum 3 Values conver 1992Eryngium foetidum English name not specified inPhytate value 2009Eryngium foetidum L. 2015

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Cuminum cyminum 2017Cuminum cyminum 3 Values conver 1992Murraya koenigii 2017Murraya koengii Spreng. 2015Trigonella foenum graecum 2017Trigonella Foenum graecum L. Values conver 1989Trigonella foenum graecum 2017Trigonella foenum- Pusa All values con 2003Trigonella foenum- Pusa The soaked seeds were germinaAll values con 2003Trigonella foenum- Pusa Soaked in tap water for 12 hAll values con 2003Trigonella Foenum graecum L. Fifty grams of cleaned fenugValues conver 1989Trigonella Foenum graecum L. Fifty grams of cleaned fenugValues conver 1989Trigonella Foenum graecum L. Fifty grams of cleaned fenugValues conver 1989Trigonella foenum-graecum L. For the analys 2007Allium sativum 2017Allium sativum Kashmir 2017Allium sativum 2017Allium sativum Values conver 2005Allium sativum 3 Values conver 1992Zingiber officinale 2017Zingiber officinale Values conver 2005Zingiber officinale 3 Values conver 1992Houttuynia cordata Phytate value 2009Centella asiatica Phytate value 2009Centella asiatica 3 Data expressed 2013Piper sarmentosum Phytate value 2009Myristica fragrans 2017Curcuma amada 2017Mentha arvensis L. 2015Coleus aromaticus Benth. Values for Phy 2006Mentha spicata 2017Myristica fragrans 2017Monodora fragrans Values conver 2005Trachyspermum ammi 2017Petroselinum crispum 2017Aframomum melegAlligator Values conver 2005Aframomum melegAlligator Values conver 2005Piper longum 2017Papaver somniferum 2017Capsicum annum 3 Values conver 1992Cassia siamea 10 Data expressed 2008Cassia siamea Approximately 10 Data expressed 2008Capsicum annuum L. Values conver 2011Curcuma domestica 2017

Heat the oil i 5 Data converted 2010Several ingred 1 Data converted 2010Soumbala, yeas 1 Data converted 2010

Dried cortea l 5 Data converted 2010Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3

Several ingred 1 Data converted 2010The dried leav 3 Data converted 2010

The tomato con 3 Data converted 2010The fresh leav 4 Data converted 2010

Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3Moringa oleifera Onion and toma 3

Heat the oil i 1 Data converted 2010Heat the oil i 1 Data converted 2010The leaves are 2 Data converted 2010


water iron, total

NG1050 ALC A 79.40NG1001 JOJ A 9.14BF1023 SD A 86.04 2.37NG1009 JOJ A 7.00 2.40NG1009 JOJ A 86.90 0.30NG1009 JOJ A 90.90 0.20NG1026 JOJ A 8.9026N SD A 8.69 45.66ph349 SD B 8.70 1.51NG1026 JOJ A 8.4326N SD A 7.36 333.502E SD, FG A 8.00 95.50ph403 SD A 7.20IFCT FG A 9.42 15.68NG1026 JOJ A 9.1226N SD A 1.34 98.66IFCT FG A 13.18 11.91ph403 SD A 9.60ph310 SD A2E SD, FG A 10.90 8.73IFCT FG A 6.69 7.94IFCT FG A 11.24 8.33IFCT FG B 85.39 1.20IFCT FG B 84.47 1.46IFCT FG B 85.72 1.24IFCT FG B 85.59 1.25IFCT FG B 85.29 1.08IFCT FG B 85.93 0.93IFCT FG B 84.93 0.75IFCT FG A 85.83 1.231G SN A 86.001G SN 8.00IFCT FG A 14.57 6.2326N SD A 2.14 39.14IFCT FG A 26.49 9.4126N SD A 1.12 98.8826N SD A 1.10 69.2326N SD A 12.23 0.88IFCT FG A 86.99 5.30IFCT FG B 8.72 17.64ph403 SD A 3.51ph350 SD A 88.40 3.50ph310 SD A

Latest Revision in

Version



data is not entered

IFCT FG A 10.59 20.58ph403 SD A 6.44IFCT FG A 65.33 8.67ph310 SD AIFCT FG A 86.73 5.69ph401 SD B 10.65 9.11IFCT FG B 7.82 8.47ph337 SD A 13.70 10.87ph337 SD A 14.20 9.61ph337 SD A 13.96 9.46ph401 SD B 69.38 3.05ph401 SD A 73.01 2.60ph401 SD A 77.19 2.02ph001 MF, SD A 18.50 3.76IFCT FG A 64.38 1.05IFCT FG A 64.49 1.01IFCT FG A 64.42 0.8826N SD A 2.32 78.14ph403 SD B 66.70IFCT FG A 81.27 1.9026N SD A Possible mista 1.62 1.97ph403 SD A 7.99ph350 SD B 88.20 11.80ph350 SD A 88.40 4.20BFCT SD A 84.50 3.20ph350 SD B 82.80 2.70IFCT FG A 20.06 22.69IFCT FG A 84.55 2.31ph310 SD Aph263 SN A 5.74IFCT FG A 84.24 8.56IFCT FG A 15.55 2.3326N SD A 3.12 19.38IFCT FG A 9.71 13.65IFCT FG A 77.76 5.5126N SD B 1.32 59.2126N SD B 1.21 29.64IFCT FG A 10.95 7.99IFCT FG A 4.22 10.13ph403 SD A 4.24ph030 SD A 76.60ph030 SD A 87.00ph118 SD A 70.95 1.03IFCT FG A 10.58 46.081G SN 0.00BF1023 BD A 81.31 4.78BF1023 AD A 89.33 11.62BF1023 BD A 89.50 1.25

BF1023 AD A 86.94 2.18M2014 A 72.58 3.87M2014 A 70.10 3.97M2014 A 74.21 2.92M2014 A 70.43 1.86M2014 A 70.36 4.06M2014 A 72.97 3.88BF1023 BD A 85.85 1.54BF1023 AD A 76.39 2.181G SN 88.00BF1023 AD A 90.11 0.83BF1023 AD A 86.14 3.59M2014 A 67.92 4.65M2014 A 67.59 3.28M2014 A 70.47 3.21M2014 A 68.33 2.15M2014 A 71.15 4.46M2014 A 71.41 4.58M2014 A 68.57 1.84BF1023 BD A 91.61 1.93BF1023 BD A 85.21 0.58BF1023 AD A 84.47 6.141G SN 78.001G SN 80.001G SN 87.001G SN 87.00



3.900.96 1.814.10 256.70 0.303.70 15.70 0.632.20 11.00 0.42

9.13 182.62 1504.790.56 7.33 1184.62

9.26 250.13 782.810.92 646.76

779.520.98 266.00 806.00

9.87 167.72 1125.711.24 405.00 383.00

280.2413.50

2.49 1960.204.75 312.00 670.003.71 378.00 721.000.27 18.45 13.380.31 24.10 13.540.26 16.86 13.960.27 18.04 14.560.28 15.87 12.310.31 15.31 12.450.29 24.82 10.390.17 16.85 13.290.30 16.00 30.001.20 150.00 200.001.66 99.83 264.00

3043.45 1546.19 802.451.13 567.00 349.009.89 395.52 918.60

19.78 672.52 877.243.51 114.10 2521.630.68 146.00 38.683.91 718.00 1008.00

887.710.70 192.00

13.50

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

4.29 878.00 445.00823.33

1.18 659.00 40.9928.90

0.54 274.00 18.672.10 153.24 150.203.80 135.00 570.006.00 62.57 507.625.88 61.11 291.985.85 60.74 460.400.77 48.44 42.560.70 41.94 36.270.60 34.85 30.38

179.000.89 20.08 36.550.66 19.00 31.950.81 17.63 35.43

39.07 1299.14 949.45223.11

0.39 18.88 14.509.84 334.49 6109.40

294.430.40 125.001.10 208.001.84 119.00 3.000.60 212.001.16 174.00 691.000.47 13.74 15.52

57.3094.71 2.41

0.75 205.00 48.051.45 148.00 704.00

629.72 261.58 377.835.67 1034.00 895.001.29 288.00 54.329.87 167.76 2125.579.88 286.49 2044.951.52 414.00 503.006.38 1372.00 1109.00

153.22

1.77 836.642.64 122.00 358.00

tr 275.00 0.000.42 380.000.44 13.870.41 < LOD

0.30 10.060.13 0.26 31.150.58 0.38 8.220.42 0.05 42.800.98 0.14 38.130.48 0.40 53.570.65 0.21 32.290.33 114.000.45 < LOD0.20 39.00 10.000.55 < LOD0.41 12.890.14 0.37 38.300.64 0.11 86.790.47 0.45 32.540.90 0.13 36.780.11 0.30 50.070.46 0.30 32.410.76 0.35 39.430.30 59.000.29 85.000.31 56.060.60 133.00 160.000.60 21.00 120.000.40 20.00 80.000.60 99.00 30.00


< LOD

< LOD

< LOD 44.42

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

68.26

18.4015.826.20

480.00

35.84< LOD < LOD

< LOD 13.60

4.00 25.00 29.002.00 14.00 16.00

PHYT- PHYTCA:FE

7.10

[0,14]

66.54 210.71[0,10]

[0,15]

9.9116.51

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

3.95 8.382.57 4.924.12 7.80

0.04

68.45 46.85

0.68 24.460.18 1.401.24 10.021.73 3.871.12 10.980.70 4.91

0.70 26.882.24 13.400.86 6.821.45 4.040.95 46.460.60 6.931.81 5.14

26.4219.8119.814.95


0.06 0.190.01 0.010.18 0.020.18 0.02

2.79 16.33

0.20 8.37

4.35 81.47

0.97 11.302.72 30.60

7.14 13.977.32 19.250.94 4.910.78 4.330.95 5.320.99 5.340.96 4.361.13 3.981.17 3.550.91 7.740.94 4.91

3.59 15.751.73 0.033.14 30.590.79 9.201.07 4.39

243.09 71.150.62 5.634.84 25.54

1.26

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

1.83 10.28

0.40 3.44

0.28 3.421.39 7.095.69 14.86

1.18 5.511.18 5.121.27 5.02

2.342.95 4.072.68 4.803.41 4.331.03 2.41

0.65 3.68262.73 61.52

0.30

0.08 0.160.50

2.58 59.010.57 3.27

0.47 6.3525.57 48.101.65 0.065.55 15.640.83 4.173.04 21.345.84 20.515.33 32.789.26 17.22

0.66 13.43

6.72 88.730.10 3.14

0.39 3.27

6.26 33.82

0.30 3.08

2.59 19.3012.37 28.750.77 17.88

PHY:ZN

6.29


Zinc ratio

13.46

8.88

2.24


16010001 16 01 A03RJ#F04.A0Ready-to-eat fruit-based meal 16010002 16 01 A03RJ#F04.A0Ready-to-eat fruit-based meal f16010003 16 01 A03RK#F04.A0Ready-to-eat mixed meal for chi16010004 16 01 A03RK#F04.A0Ready-to-eat mixed meal for chi16010005 16 01 A03RK#F04.A0Ready-to-eat mixed meal for chi16010006 16 01 A03RK#F04.A0Ready-to-eat mixed meal for chi16010007 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010008 16 01 A03RK#F04.A0Ready-to-eat mixed meal for c16010009 16 01 A03RK#F04.A0Ready-to-eat mixed meal for c16010010 16 01 A03RK#F04.A0Ready-to-eat mixed meal for chi16010011 16 01 A03RK#F04.A0Ready-to-eat mixed meal for ch16010012 16 01 A03RK#F04.A0Ready-to-eat mixed meal for chi16010013 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010014 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010015 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010016 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010017 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010018 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010019 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010020 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010021 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010022 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010023 16 01 A03RE#F04.A0Ready-to-eat cereal-based meal 16010024 16 01 A03QD#F04.A0Infant formula, based on protei16010025 16 01 A03QD#F04.A0Infant formula, based on protei16010026 16 01 A03QZ#F04.A0Cereals with an added high prot16010027 16 01 A0BZF#F04.A0Cereals with an added high pro16010028 16 01 A03QZ#F04.A0Cereals with an added high prot16010029 16 01 A03QZ#F04.A0Cereals with an added high prote16010030 16 01 A03QZ#F04.A0Cereals with an added high prot16010031 16 01 A03QZ#F04.A0Cereals with an added high prot16010032 16 01 A03QZ#F04.A0Cereals with an added high prot16010033 16 01 A03QZ#F04.A0Cereals with an added high prote16010034 16 01 A03QZ#F04.A0Cereals with an added high prote16010035 16 01 A03QZ#F04.A0Cereals with an added high prot16010036 16 01 A03QZ#F04.A0Cereals with an added high prote16010037 16 01 A03QZ#F04.A0Cereals with an added high prot16010038 16 01 A03QZ#F04.A0Cereals with an added high pro16010039 16 01 A03QZ#F04.A0Cereals with an added high prot16010040 16 01 A03QZ#F04.A0Cereals with an added high prot16010041 16 01 A03QZ#F04.A0Cereals with an added high pro16010042 16 01 A03QZ#F04.A0Cereals with an added high pro16010043 16 01 A03QZ#F04.A0Cereals with an added high prot


source)

FoodEx2 CODE

FoodEx2 NAME

01: Infant formulas and ready-to-eat

meals for infants

16010044 16 01 A03QZ#F04.A0Cereals with an added high prot16010045 16 01 A03QZ#F04.A0Cereals with an added high prot16010046 16 01 A03QZ#F04.A0Cereals with an added high prot16010047 16 01 A03QZ#F04.A0Cereals with an added high prot16010048 16 01 A03QZ#F04.A0Cereals with an added high prot16010049 16 01 A03QZ#F04.A0Cereals with an added high prot16010050 16 01 A03QZ#F04.A0Cereals with an added high pro16010051 16 01 A03QZ#F04.A0Cereals with an 04.A042P16010052 16 01 A03QZ#F04.A0Cereals with an added high pro16010053 16 01 A03QZ#F04.A0Cereals with an added high prot16010054 16 01 A03QZ#F04.A0Cereals with an added high prot16010055 16 01 A03QZ#F04.A0Cereals with an added high prot16010056 16 01 A03QZ#F04.A0Cereals with an added high prot16010057 16 01 A03QZ#F04.A0Cereals with an added high pro16010058 16 01 A03QZ#F04.A0Cereals with an added high pro16010059 16 01 A03QZ#F04.A0Cereals with an added high pro16010060 16 01 A03QZ#F04.A0Cereals with an added high pro16010061 16 01 A03QZ#F04.A0Cereals with an added high prot16010062 16 01 A03QZ#F04.A0Cereals with an added high pro16010063 16 01 A03QZ#F04.A0Cereals with an added high pro16010064 16 01 A03QZ#F04.A0Cereals with an added high prot16010065 16 01 A03QZ#F04.A0Cereals with an added high prot16010066 16 01 A03QZ#F04.A0Cereals with an added high prot16010067 16 01 A03QZ#F04.A0Cereals with an added high prot16010068 16 01 A03QZ#F04.A0Cereals with an added high prot16010069 16 01 A03QZ#F04.A0Cereals with an added high prot16010070 16 01 A03QZ#F04.A0Cereals with an added high prot16010071 16 01 A03QZ#F04.A0Cereals with an added high prot16010072 16 01 A03QZ#F04.A0Cereals with an added high prot16010073 16 01 A03QZ#F04.A0Cereals with an added high prot16010074 16 01 A03QZ#F04.A0Cereals with an added high pro16010075 16 01 A03QZ#F04.A0Cereals with an added high prot16010076 16 01 A03QZ#F04.A0Cereals with an added high prot16010077 16 01 A03QZ#F04.A0Cereals with an added high prot16010078 16 01 A03QZ#F04.A0Cereals with an added high prot16010079 16 01 A03QZ#F04.A0Cereals with an added high prot16010080 16 01 A03QZ#F04.A0Cereals with an added high prot16010081 16 01 A03QZ#F04.A0Cereals with an added high prot16010082 16 01 A03QZ#F04.A0Cereals with an added high prot16010083 16 01 A03QZ#F04.A0Cereals with an added high prot16010084 16 01 A03QZ#F04.A0Cereals with an added high prot16010085 16 01 A03QY Simple cereals which have to be 16010086 16 01 A03QY#F09.A Simple cereals which have to be 16010087 16 01 A03QY#F09.A Simple cereals which have to be 16010088 16 01 A03QY#F09.A Simple cereals which have to be 16010089 16 01 A03QZ#F04.A0Cereals with an added high prot16010090 16 01 A03QZ#F04.A0Cereals with an added high prot16010091 16 01 A03QZ#F04.A0Cereals with an added high prot

16010092 16 01 A03QZ#F04.A0Cereals with an added high prot16010093 16 01 A03QZ#F04.A Cereals with an added high prote16010094 16 01 A03QZ#F04.A0Cereals with an added high prot16010095 16 01 A03QZ#F04.A0Cereals with an added high prote16010096 16 01 A03QZ#F04.A0Cereals with an added high prote16010097 16 01 A03QZ#F04.A0Cereals with an added high prote16010098 16 01 A03QZ#F04.A0Cereals with an added high prote16010099 16 01 A03QZ#F04.A0Cereals with an added high prote16010100 16 01 A03QZ#F04.A0Cereals with an added high prot16010101 16 01 A03QZ#F04.A0Cereals with an added high prot16010102 16 01 A03QZ#F04.A0Cereals with an added high prot16010103 16 01 A03QZ#F04.A0Cereals with an added high prot16010104 16 01 A03QZ#F04.A0Cereals with an added high prot16010105 16 01 A03QZ#F04.A0Cereals with an added high prot16010106 16 01 A03QZ#F04.A0Cereals with an added high pro16010107 16 01 A03QB Infant formula, soya-based, pow16040001 16 04 A00KR#F26.A0Leafy vegetables, GENERIC-TERM16040002 16 04 A00KR#F26.A0Leafy vegetables, GENERIC-TERM16040003 16 04 A00KR#F26.A0Leafy vegetables, GENERIC-TERM16040004 040314 16 04 A00KR#F26.A0Leafy vegetables, GENERIC-TERM


Yes/No

Yes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Nigeria, Niger StateYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Nigeria, Niger StateYes Nigeria, Kaduna StateYes Nigeria, Kebbi StateYes Nigeria, Niger StateYes Nigeria, Kaduna StateYes Nigeria, Kaduna StateYes Nigeria, Kebbi StateYes Nigeria, Kaduna StateYes Nigeria, Kaduna StateYes Nigeria, Kebbi StateYes Nigeria, Kebbi StateYes Nigeria, Niger StateNo Processed pulsesSri Lanka ThriposhaNo Processed pulsesSri Lanka Aggala (ThripoYes Beras merahYes Tim berasYes Ethiopia, Addis AbabaYes Zambia, LusakaYes Zambia, LusakaYes Senegal, DakarYes Senegal, DakarYes Thailand, BangkokYes Thailand, BangkokYes Thailand, BangkokYes Thailand, BangkokYes Ethiopia, Addis AbabaYes Ethiopia, Addis AbabaYes Ethiopia, Addis AbabaYes Ethiopia, Addis AbabaYes Ethiopia, Addis AbabaYes Zambia, LusakaYes Zambia, Lusaka

Matching comments

Food name in own

language




Yes Malawi, LilongweYes Malawi, LilongweYes Uganda, KampalaYes Uganda, KampalaYes Uganda, KampalaYes Uganda, KampalaYes Uganda, KampalaNo Missing facet (faSenegal, DakarNo FOS and sodium Senegal, DakarYes Senegal, DakarYes Senegal, DakarNo Lecithin missingSenegal, DakarNo Lecithin missingSenegal, DakarNo Lecithin and FOSIndonesia, JakartaNo Lecithin and FOSIndonesia, JakartaNo Lecithin and FOSIndonesia, JakartaNo Lecithin and FOSIndonesia, JakartaNo Lecithin and FOSIndonesia, JakartaNo Lecithin and FOSIndonesia, JakartaNo FOS missing Indonesia, JakartaYes Indonesia, JakartaNo FOS and lysine mIndonesia, JakartaNo FOS and lysine mIndonesia, JakartaYes Indonesia, JakartaNo FOS and lysine mIndonesia, JakartaNo FOS and lysine mIndonesia, JakartaNo FOS and lysine mIndonesia, JakartaNo Lecithin missingPhilippines, ManilaNo FOS missing Philippines, ManilaNo Lecithin and so Philippines, ManilaNo Lecithin and so Philippines, ManilaNo FOS and sodiumPhilippines, ManilaNo Lecithin and so Philippines, ManilaNo FOS missing Philippines, ManilaYes Thailand, BangkokYes Thailand, BangkokYes Thailand, BangkokNo FOS and nicotiniChina, BeijingYes Mongolia, UlaanbaartarYes Mongolia, UlaanbaartarYes Mongolia, UlaanbaartarYes New ZelandYes Beras MerahYes Rasa PisangYes Kacang HijauYes Korea, SeulYes Korea, SeulYes Korea, Seul

Indonesia, West Nusa Tenggara province, East Lombok DistrictIndonesia, West Nusa Tenggara province, East Lombok DistrictIndonesia, West Nusa Tenggara province, East Lombok District

Yes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulYes Korea, SeulNo Other processingChina, BeijingNo Brand missing New ZelandNo Plant name missiNigeria, CalabarNo Plant name missiNigeria, CalabarNo Plant name missiNigeria, CalabarNo Plant name missiGhana


Baby food, commercially produced (apple, banana) p/rpiBaby food, commercially produced (apple, blueberry) p/rpiBaby food, commercially produced (apple, pear, oat, blueberry) p/rpiBaby food, commercially produced (apple, pear, oatmeal) p/rpiBaby food, commercially produced (brown rice, vegetables) p/rpiBaby food, commercially produced (carrot, rice flour, beef, pea) p/rpiBaby food, commercially produced (corn, millet) p/rpiBaby food, commercially produced (orange, banana, potato) p/rpiBaby food, commercially produced (peach, pineapple, tomato, orange, banana) p/rpiBaby food, commercially produced (potato, beef, brown rice) p/rpiBaby food, commercially produced (potato, carrot, pea) p/rpiBaby food, commercially produced (rice, groundnut) p/rpiBaby food, corn based, commercially produced p/rpiBaby food, corn based, commercially produced p/rpiBaby food, corn based, commercially produced p/rpiBaby food, maize based, commercially produced p/rpiBaby food, maize based, commercially produced p/rpiBaby food, maize based, commercially produced p/rpiBaby food, millet based, commercially produced p/rpiBaby food, millet based, commercially produced p/rpiBaby food, millet based, commercially produced p/rpiBaby food, millet based, commercially produced p/rpiBaby food, millet based, commercially produced p/rpiInfant flour pInfant flour, balls pInfant flour, cereal-based, commercial, fortified pInfant flour, cereal-based, commercial, fortified, water-boiled p/bInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified p


factors


Infant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, commercially produced, fortified pInfant flour, cereal-based, farex pInfant flour, cereal-based, fortified pInfant flour, cereal-based, fortified pInfant flour, cereal-based, fortified pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced p

Infant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, commercially produced pInfant flour, rice-based, fortified pInfant flour, Soylac p

rrr

Snake weed, leaves, medicinal use, raw r

Green leaves, 'Chromolina oduratum', medicinal use, rawGreen leaves, 'Emilia santifolia', medicinal use, rawGreen leaves, 'Ipomoea asarifolia', medicinal use, raw


sampling season

4 months 20054 months 20057 months 20059 months 20056 months 20059 months 2005Guinea corn/millet pap, rea Values convert 20094 months 20059 months 20059 months 20056 months 2005Rice/groundnut pap, ready tValues convert 2009Guinea corn pap, ready to e Values convert 2009Guinea corn pap, ready to e Values convert 2009Tuwo, ready to eat complemeValues convert 2009Maize pap, ready to eat comValues convert 2009Maize Porridge (pate), read Values convert 2009Maize pap, ready to eat comValues convert 2009Fura nono, ready to eat comValues convert 2009Millet pap, ready to eat co Values convert 2009Fura nono, ready to eat comValues convert 2009Millet pap, ready to eat co Values convert 2009Fura nono, ready to eat comValues convert 2009Pulse-based food Moisture deter 2008Pulse-based food Moisture deter 2008Commercial for 2 IP forms were 2007Commercial for 4 IP forms were 2007Oats; barley; 1 Values conver 2010Maize; soyflou 1 Values conver 2010Maize, dried 1 Values conver 2010Maize, millet, 1 Values conver 2010Maize, sorghum 1 Values conver 2010Jasmine rice ( 1 Values conver 2010Jasmine rice ( 1 Values conver 2010Rice (94%), soy 1 Values conver 2010Jasmine rice (9 1 Values conver 2010Teff, whole (5 1 Values conver 2010Pre-cooked oat 1 Values conver 2010Pre-cooked oat 1 Values conver 2010Wheat flour, d 1 Values conver 2010Peanuts, wheat 1 Values conver 2010Wheat flour; s 1 Values conver 2010Whole maize; p 1 Values conver 2010

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Maize flour:so 1 Values conver 2010Unrefined maize 1 Values conver 2010Maize, soya, ca 1 Values conver 2010Maize, soya, ca 1 Values conver 2010Soya, maize, ca 1 Values conver 2010Soya, maize, ca 1 Values conver 2010Maize, sorghum 1 Values conver 2010Roasted wheat 1 Values conver 2010Cereal flours ( 1 Values conver 2010Rice flour, soy 1 Values conver 2010Wheat flour, s 1 Values conver 2010Cereal flours ( 1 Values conver 2010Rice flour, cor 1 Values conver 2010Rice, soya, mix 1 Values conver 2010Rice, soya, ch 1 Values conver 2010Mung bean, ric 1 Values conver 2010Rice, brown ri 1 Values conver 2010Rice, beef, bro 1 Values conver 2010Mung bean, spi 1 Values conver 2010Mung bean, ric 1 Values conver 2010Rice, corn, ch 1 Values conver 2010Rice, mung bea 1 Values conver 2010Brown rice, ric 1 Values conver 2010Brown rice, ric 1 Values conver 2010Mung bean, ric 1 Values conver 2010Brown rice, ric 1 Values conver 2010Rice, corn, ban 1 Values conver 2010Rice flour, soy 1 Values conver 2010Milk solids, wh 1 Values conver 2010Rice flour, soy 1 Values conver 2010Rice flour, soy 1 Values conver 2010Milk solids, ri 1 Values conver 2010Rice flour, so 1 Values conver 2010Wheat flour, mi 1 Values conver 2010Rice flakes, mi 1 Values conver 2010Rice flakes, te 1 Values conver 2010Rice flour (71 1 Values conver 2010Rice, sugar, so 1 Values conver 2010Rice groats, d 1 Values conver 2010Wheat flour, wh 1 Values conver 2010Rice flour. For 1 Values conver 2010

Data expressed 1986Fortified infa 2 IP forms were 2007Fortified infa 2 IP forms were 2007Fortified infa 2 IP forms were 2007Rice flour, mixed skim milk powder, soy pr 2005Rice flour, mixed skim milk powder, soy pr 2005Rice flour, mixed skim milk powder, soy pr 2005

Rice flour, mixed skim milk powder, soy pr 2005Rice flour, waxy rice, a-rice flour (3–6 mon 2005Rice flour, pea flour, organic millet, waxy 2005Rice flour, organic millet, waxy rice, a-rice 2005Rice flour, mixed rice flour, organic millet, 2005Rice flour, mixed dried milk (3-36 months) 2005Rice flour, mixed dried milk (5-36 months) 2005Rice flour, mixed dried milk (9-36 months) 2005Rice flour, mixed skim milk powder, organ 2005Rice flour, organic brown rice, SPI, whey 2005Rice flour, mixed skim milk powder (3-6 m 2005Rice flour, mixed skim milk powder (6-9 m 2005Rice flour, mixed skim milk powder (9-12 2005Rice flour, mixed skim milk powder (12-36 2005White rice ground to powder,Values conver 2010

Data expressed 1986Chromolina oduratum Shrub with green leaves whichAll values co 1995Emilia santifolia Small herb with mediumsized All values co 1995Ipomoea asarifolia Scrambling shrub with light- All values co 1995Euphorbia hirta


water iron, total

ph039 SD A 81.50ph039 SD A 83.20ph039 SD A 85.30ph039 SD A 82.40ph039 SD A 87.10ph039 SD A 87.20ph121 SD A 90.01 2.19ph039 SD A 81.20ph039 SD A 81.20ph039 SD A 83.90ph039 SD A 89.40ph121 SD A 81.05ph121 SD A 92.20ph121 SD A 93.63 1.14ph121 SD A 87.11ph121 SD A 91.10ph121 SD A 71.30ph121 SD A 92.41ph121 SD A 82.30ph121 SD A 92.05 2.69ph121 SD A 84.81ph121 SD A 91.25ph121 SD A 82.03ph005 MF A 10.00 3.22ph005 MF A 20.00 0.90ph002 MF A 1.90 8.04ph002 MF A 85.60 0.32ph037 SD A 3.80 22.03ph037 SD A 7.70 6.92ph037 SD A 7.10 3.53ph037 SD A 0.60 4.17ph037 SD A 0.60 2.98ph037 SD A 0.62 0.99ph037 SD A 0.57 0.50ph037 SD A 0.62 0.50ph037 SD A 0.52 0.50ph037 SD A 6.40 7.86ph037 SD A 3.30 8.03ph037 SD A 5.80 8.20ph037 SD A 0.70 16.09ph037 SD A 1.10 17.70ph037 SD A 7.70 7.20ph037 SD A 7.00 1.49

Latest Revision in

Version



data is not entered

ph037 SD A 5.30 40.72ph037 SD A 5.40 20.72ph037 SD A 4.10 9.78ph037 SD A 4.00 10.85ph037 SD A 4.00 10.56ph037 SD A 3.50 15.63ph037 SD A 3.00 21.44ph037 SD A 0.80 4.07ph037 SD A 1.70 17.40ph037 SD A 1.10 9.69ph037 SD A 0.00 7.10ph037 SD A 1.10 9.20ph037 SD A 1.60 8.17ph037 SD A 0.15 6.49ph037 SD A 0.20 7.68ph037 SD A 0.20 9.18ph037 SD A 0.19 8.98ph037 SD A 0.43 2.89ph037 SD A 0.11 9.49ph037 SD A 0.13 7.09ph037 SD A 0.16 6.29ph037 SD A 0.20 3.89ph037 SD A 0.32 10.37ph037 SD A 0.26 8.18ph037 SD A 0.15 8.29ph037 SD A 0.12 8.59ph037 SD A 0.15 6.09ph037 SD A 0.09 9.49ph037 SD A 0.20 11.18ph037 SD A 0.09 9.89ph037 SD A 0.07 12.89ph037 SD A 0.13 10.39ph037 SD A 0.06 11.69ph037 SD A 0.17 10.18ph037 SD A 2.57 13.15ph037 SD A 3.44 13.71ph037 SD A 1.10 1.88ph037 SD A 0.25 8.08ph037 SD A 1.02 10.39ph037 SD A 1.40 9.27ph037 SD A 0.36 4.58ph048 SD A 5.00ph002 MF A 1.20 14.03ph002 MF A 1.80 12.96ph002 MF A 1.70 13.76ph039 SD A 3.50ph039 SD A 3.60ph039 SD A 4.10

ph039 SD A 4.00ph039 SD A 3.70ph039 SD A 4.00ph039 SD A 3.60ph039 SD A 4.60ph039 SD A 1.60ph039 SD A 1.20ph039 SD A 1.50ph039 SD A 2.70ph039 SD A 2.90ph039 SD A 3.60ph039 SD A 2.90ph039 SD A 3.80ph039 SD A 3.00ph137 SD A 4.00 9.98ph048 SD A 8.00 5.58ph330 SD A 81.80 0.88ph330 SD A 94.40 0.82ph330 SD A 88.20 1.774GH SN 74.40 45.90



11.0012.0072.0092.0082.0053.00

0.42 3.19 0.0119.0015.0051.0056.00

0.030.00

0.37 5.55 0.000.020.000.030.000.01

0.59 6.34 0.000.020.010.01

1.97 123.301.23 68.005.40 343.740.33 67.332.98 28.866.65 110.765.67 190.451.69 23.861.89 42.741.69 5.961.69 9.941.89 8.941.69 10.943.28 76.752.80 40.612.92 31.095.76 72.494.55 52.421.57 293.511.30 337.59

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

7.39 119.327.66 127.711.90 50.832.11 120.961.92 73.922.32 70.455.04 140.652.28 24.80

12.09 178.913.16 285.821.60 129.000.40 18.790.30 17.713.39 356.462.20 439.121.90 455.092.89 364.312.09 275.816.79 473.484.49 412.465.19 455.275.09 363.274.49 397.722.59 506.684.39 407.395.09 348.584.99 347.483.80 494.551.40 388.226.89 483.566.80 458.682.00 553.287.10 486.711.30 404.311.85 574.841.74 200.841.68 207.694.99 293.271.68 325.641.87 503.854.28 8.971.77 836.005.24 425.245.11 432.575.41 415.71

313.00332.00366.00

308.00375.00380.00487.00465.00299.00307.00402.00333.00378.00451.00306.00241.00252.00

4.80 436.80 220.803.19 167.44 460.00

611.52 21.66134.96 14.28141.60 10.50

5.29 176.00 665.00


21.58 266.83 288.412.59 28.51 31.10

554.09482.15143.94296.87432.0090.4846.7156.7055.54

313.31598.17493.51508.35535.34303.18107.07

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

560.98561.97433.92408.96441.01429.71580.32465.19142.42215.70144.3917.716.99

127.74193.61222.58216.0774.92

297.6193.850.00

60.80284.26255.62169.80179.7378.93

260.4823.98

275.81264.66159.90265.55

0.0033.80

185.93135.66735.4232.5418.9312.00

32.60 257.87 290.4743.21 264.16 307.3719.66 178.91 198.57

PHYT- PHYTCA:FE

0.00

0.00

0.00

3.24 6.206.36 5.47

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

2.081.480.50

1.23 12.45


3.078.402.276.273.676.40

13.058.208.46

10.2810.063.596.715.422.852.723.796.48

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

1.242.444.003.403.762.482.44

10.300.742.001.830.170.081.772.272.182.172.342.821.19

1.412.472.821.851.881.172.470.192.511.851.392.05

0.231.226.508.200.280.180.24

46.871.782.051.24

1.87 4.566.97 14.27

PHY:ZN

5.359.41

19.597.652.68

18.5324.125.652.913.173.46

10.0922.4917.829.31

12.4120.388.67


Zinc ratio

8.017.73

24.1020.4224.2219.5712.1321.501.247.199.524.722.503.979.30

12.387.873.784.622.20

1.266.68

10.394.083.721.677.231.814.224.118.443.95

1.9311.288.51

15.552.041.070.30

5.586.083.69


17010001 17 01 A0C0T#F26.A0Hydrolysed vegetable proteins,17010002 17 01 A0C0T#F26.A0Hydrolysed vegetable proteins,17010003 17 01 A0C0T#F26.A0Hydrolysed vegetable proteins,17010004 17 01 A0C0T#F26.A0Hydrolysed vegetable proteins,17010005 17 01 A03TE#F04.A0Meat imitates, INGREDIENT = Hyd17010006 17 01 A03TE#F04.A0Meat imitates, INGREDIENT = Hyd17010007 17 01 A03TE#F04.A0Meat imitates, INGREDIENT = Hy17010008 17 01 A03TE#F04.A0Meat imitates, INGREDIENT = Hy17010009 17 01 A03TE#F04.A0Meat imitates, INGREDIENT = Hy


source)

FoodEx2 CODE

FoodEx2 NAME

01: Food supplements and similar


Yes/No

No Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandNo Brand missing New ZelandYes New ZelandYes New ZelandYes New ZelandNo Specific flavour New ZelandNo Specific flavour New Zeland

Matching comments

Food name in own

language




Vegetable protein, Nutmeat p/rpiVegetable protein, Nutolene p/rpiVegetable protein, Protose p/rpiVegetable protein, Soygen p/rpiVegetable protein, textured, "beef" p/rpiVegetable protein, textured, "chicken" p/rpiVegetable protein, textured, "ham" p/rpiVegetable protein, textured, "vegetable goulash" p/rpiVegetable protein, textured, "vegetable" p/rpi


factors



sampling season

Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986Data expressed 1986

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

ph048 SD A 51.00 0.73ph048 SD A 52.00 1.18ph048 SD A 55.00 2.28ph048 SD A 37.00 1.81ph048 SD A 8.00 8.56ph048 SD A 9.00 6.55ph048 SD A 4.00 7.21ph048 SD A 8.00 6.79ph048 SD A 8.00 8.81

Latest Revision in

Version



data is not entered



1.48 26.95 137.201.68 28.32 177.601.64 62.10 189.002.04 44.10 245.704.01 538.20 579.604.16 417.69 518.705.37 407.04 700.804.15 452.64 966.002.79 218.96 496.80

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation


phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate


IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio


16.01 9.1512.73 10.507.01 11.40

11.50 11.925.73 14.316.70 12.368.22 12.94

12.04 23.064.77 17.65

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN


Zinc ratio


18060001 18 06 A049A Baking yeast18060002 18 06 A049A Baking yeast


source)

FoodEx2 CODE

FoodEx2 NAME

01: Sweeteners and flavorings; 02: Colorants; 03: Other food


Yes/No

Yes Europe (UK, France, Netherlands, Germany or BelNo Brand missing USA, Washington DC

Matching comments

Food name in own

language




Yeast, bakers' pYeast, dried, Fleishmann’s p/d


factors



sampling season

1 1987Data expressed 2004

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples


water iron, total

ph009 SD Aph004 MF A Detection limit of 8 nm/g

Latest Revision in

Version



data is not entered



34.00

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation


< LOD

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate


IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio


PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN


Zinc ratio


19010001 19 01 A03YZ#F04.A0Sandwich and sandwich-like dis19010002 19 01 A03YZ#F04.A0Sandwich and sandwich-like dis19010003 19 01 A03YZ#F04.A0Sandwich and sandwich-like dis19010004 19 01 A03YZ#F04.A0Sandwich and sandwich-like dis19010005 19 01 A007R#F04.A0Asian-style noodles other than 19010006 19 01 A03TE#F26.A0Meat imitates, PROCESS = Proc19020001 19 02 A03XX#F04.A0Vegetable based dishes, INGREDI19020002 19 02 A0CEN#F04.A0Savoury pies and tarts, INGRED19020003 19 02 A0CEN#F04.A0Savoury pies and tarts, INGREDI19020004 19 02 A03VT#F04.A0Beans, meat, and vegetables mea19020005 19 02 A03VM#F04.A0Legumes based dishes, INGREDIEN19020006 19 02 A03XX#F04.A0Vegetable based dishes, INGREDI19020007 19 02 A03XX#F04.A0Vegetable based dishes, INGREDI19020008 19 02 A03XX#F04.A0Vegetable basedF26.A07XE$F2819020009 19 02 A03XX#F04.A0Vegetable based dishes, INGRED19020010 19 02 A008T#F04.A0Unleavened doughs, INGREDIENT 19020011 19 02 A008T#F04.A0Unleavened doughs, INGREDIENT 19020012 19 02 A03VT#F04.A0Beans, meat, and vegetables mea19020013 19 02 A03VM#F04.A0Legumes based dF28.A0CQZ19020014 19 02 A03VS#F04.A0Beans and vegetF28.A07GR19020015 19 02 A03XX#F04.A0Vegetable based dishes, INGRED19020016 19 02 A040Q#F04.A Pasta, cooked, with mixed sauc19020017 200101 19 02 A03XX#F04.A0Vegetable based dishes, INGRED19020018 19 02 A03XA#F04.A0Meat loaf, INGREDIENT = Wheat 19020019 19 02 A03VV#F04.A0Meat based dishes, INGREDIENT 19020020 19 02 A03VV#F04.A0Meat based dishF10.A0F2S19020021 19 02 A040M#F04.A0Pastas and rice (or other cerea19020022 19 02 A040R#F04.A0Pasta, cooked, with vegetables19020023 19 02 A03XX#F04.A0Vegetable based dishes, INGRED19020024 19 02 A0CDN#F04.A0Mixed soups, INGREDIENT = Onio19020025 19 02 A03XY#F04.A0Creamed vegetable mix, INGREDI19020026 19 02 A0F0V#F04.A0Porridge (ready to eat), INGREDI19020027 300162 19 02 A0F0V#F04.A0Porridge (ready F26.A07XE19020028 19 02 A03XX#F04.A0Vegetable based dishes, INGREDI19020029 19 02 A041G#F04.A0Rice and vegetables meal, INGR19020030 19 02 A041G#F04.A0Rice and vegetables meal, INGR19020031 19 02 A041G#F04.A0Rice and vegetables meal, INGR19020032 19 02 A041G#F04.A0Rice and vegetables meal, INGR19020033 19 02 A041G#F04.A0Rice and vegetables meal, INGRE19020034 19 02 A041G#F04.A0Rice and vegetables meal, INGRE19020035 010037 19 02 A16GF#F04.A0Rice, fish/seafood and vegetabl19020036 19 02 A041G#F04.A0Rice and vegetables meal, INGRE19020037 19 02 A16GF#F04.A0Rice, fish/seafood and vegetabl


source)

FoodEx2 CODE

FoodEx2 NAME

01: Industrial recipes; 02:

Homemade / Food service

19020038 19 02 A16GF#F04.A0Rice, fish/seafood and vegetabl19020039 010288 19 02 A040Z#F04.A0Rice based dishes, cooked, ING19020040 19 02 A041G#F04.A0Rice and vegetables meal, INGRE19020041 19 02 A041G#F04.A0Rice and vegetables meal, INGRE19020042 19 02 A041G#F04.A0Rice and vegetables meal, INGRE19020043 19 02 A041G#F04.A0Rice and vegetables meal, INGRE19020044 19 02 A040Z#F04.A0Rice based dishes, cooked, INGR19020045 010036 19 02 A041J#F04.A0Rice, meat, and vegetables mea19020046 19 02 A041J#F04.A0Rice, meat, and vegetables mea19020047 19 02 A041J#F04.A0Rice, meat, and vegetables meal19020048 010285 19 02 A040Z#F04.A0Rice based dishes, cooked, ING19020049 19 02 A041X#F04.A0Fish soup, INGREDIENT = Cassava19020050 140043 19 02 A041X#F04.A0Fish soup, INGREDIENT = Bitterl19020051 19 02 A041S#F04.A0Mixed vegetableA012S#F28.A0C19020052 140054 19 02 A0CDN#F04.A0Mixed soups, INGREDIENT = Leafy19020053 140055 19 02 A041Q#F04.A0Legume (beans) soup, INGREDIE19020054 140078 19 02 A042A#F04.A0Fruit soup, INGREDIENT = Doum 19020055 140056 19 02 A041S#F04.A Mixed vegetables soup, INGREDI19020056 19 02 A041S#F04.A1Mixed vegetables soup, INGREDIE19020057 19 02 A03XS#F04.A0Fish and vegetables meal, INGR19020058 19 02 A03XS#F04.A0Fish and vegetables meal, INGR19020059 020008 19 02 A03XS#F04.A0Fish and vegetables meal, INGRE19020060 19 02 A03XS#F04.A1Fish and vegeta A012S#F28.A0CQ


Yes/No

No Recipe name misEurope (UK, France, Netherlands, Germany or BelNo Recipe name misEurope (UK, France, Netherlands, Germany or BelNo Recipe name misEurope (UK, France, Netherlands, Germany or BelNo Recipe name misEurope (UK, France, Netherlands, Germany or BelNo Brand missingNo Recipe name misNew ZelandNo Anchote root misEthiopia Itto anchootteYes MalawiYes Malawi ChitumbuwaYes Nigeria, Ado-Ekiti Moin-moinYes Ethiopia Shiro wo’tYes Ghana FufuYes GhanaNo Cassava's processNigeria, Abeokuta Eba imoyo Yes Sri Lanka SambolYes Ghana BankuYes Ghana BankuYes Nigeria, Abeokuta Cowpeas and yNo Corn's processingNigeria, Abeokuta Gbegiri with eNo Plantain's procesNigeria, Abeokuta Stewed beans aYes Iran Gheimeh Yes IranNo Cereals can not Burkina Faso Babenda (mooYes Nigeria, Ado-EkitiYes Iran ShamiNo Bean's red varietIran Abgousht No Noodles (unclearIran AshNo Noodles (unclearSri Lanka String hopperYes Ghana OkraYes GhanaYes GhanaYes Beras gilingNo Facets of facets BeninYes Ethiopia Itto buqqeeYes GhanaYes GhanaYes GhanaYes GhanaNo Recipe procedureSri LankaNo Recipe procedureSri LankaNo Recipe procedureNigeria, Abeokuta Alapafufu witNo Recipe procedureSri LankaNo Recipe procedureSri Lanka

Matching comments

Food name in own

language





No Recipe procedureSri LankaNo Rice with beans Gambia Tiakere ChuroNo Recipe procedureSri LankaNo Recipe procedureSri LankaNo Recipe procedureSri LankaNo Recipe procedureSri LankaYes Iran Adas polo Yes Nigeria, Abeokuta JollofriceYes Iran IstamboliNo Recipe procedureSri LankaYes Gambia Mani NyankanNo Products missingNigeria, Abeokuta Okazi soup andNo Products missing Nigeria, Abeokuta Ogbono soup No Processing of thNigeria, AbeokutaYes Nigeria, Abeokuta Edikang-ikong Yes Nigeria, Abeokuta Miyan Kuka wiYes Gambia Teng Kulo DajYes Nigeria, Abeokuta Miyan TaushewYes Nigeria, Abeokuta Pounded yam anNo Tuber different Nigeria, Abeokuta YampottageNo Tuber different Nigeria, AbeokutaNo Tuber different Nigeria, Abeokuta IkokoreNo Tuber different Nigeria, Abeokuta Amala and Ala


French toast p/rpiFrench toast p/rpiFrench toast, whole wheat bread p/rpiFrench toast, whole wheat bread p/rpiNoodles, instant, Mi ABC, cooked p/c/rpiVeggie pattie mix, instant p/rpiAnchoottee root's stew p/rpBanana cake, boiled banana p/rp/wbBanana cake, fried banana p/rp/frBean pudding, steamed p/rpBroad bean and lentils stew p/rpCassava and plantain, pounded, boiled pCassava dish, groud-dried, fermented, with beans p/rpCassava dish, peeled, smashed, fried, sprinkled over fish and vegetables p/rpCoconut kernel, scraped, uncooked, with lime juice and onion pCorn, boiled, with cassava dough p/rpCorn, boiled, with cassava dough p/rpCowpea and yam, cooked with vegetables and fish p/rpCowpea stew, mashed with cornpaste p/rpCowpea stew, with vegetables p/rpGrass pea stew, cooked with meat and potato p/rpMacaroni, cooked, with meat p/rpMaize, with vegetables and fish dish p/rpMeat pie p/rpMeat, red, cooked with chickpea flour and egg p/rpMeat, red, cooked with potato, red and pinto beans and chickpeas p/rpNoodles, cooked with red beans, lentils, chickpeas and herbs p/rpNoodles, wheat, homemade, raw coconut p/st/rpOkra, stew p/rpPeanut paste soup, with other ingredients p/rpPepper mash, hot pepper, mashed with ingredients p/rpPorridge, rice and mung bean flour pPorridge, ripe plantain with other ingredients p/rpPumpkin stew p/rpRice stew, with other ingredients p/wb/rpRice stew, with other ingredients p/wb/rpRice stew, with other ingredients p/wb/rpRice stew, with other ingredients p/wb/rpRice with bean pod curry p/wb/rpRice with bean pod curry p/pb/wb/rpRice, boiled, pounded with groundnut stew and smoked fish p/rpRice, boiled, with coconut ‘Sambol’ (tempered in coconut oil) p/wb/rpRice, boiled, with fish, soy-textured vegetable protein (TVP), bitter gourd, deep-fried in co p/pb/wb/rp


factors


Rice, boiled, with green spinach leaf curry, dried anchovies, onions p/wb/rpRice, boiled, with groundnuts p/wbRice, boiled, with jack fruit and yellow pumpkin curry p/wb/rpRice, boiled, with lentil curry p/wb/rpRice, boiled, with lentil curry p/wb/rpRice, boiled, with soy-textured vegetable protein (TVP) and lentil curry p/pb/wb/rpRice, cooked with lentils p/rpRice, cooked with meat and vegetables p/rpRice, cooked, with meat, green beans and potatoes p/rpRice, lentil and cabbage curry p/pb/wb/rpRice, steamed, with groundnuts p/stSoup, cassava with dry fish ans vegetables p/rpSoup, green leafy vegetables with nuts and vegetables p/rpSoup, green leafy vegetables with tomatoes, peppers, fermented beans and melon seeds p/rpSoup, green leafy vegetables, stockfish, cowleg, beef, snails, salt, onion, bouillon cube, andp/rp

p/rpSoup, palm fruit based p

p/rpSoup, yam with beans and melon seeds p/rpYam, boiled, cooked with dried fish and vegetables p/rpYam, fried with fish and eggs p/rpYam, grated, cooked with fish and vegetables p/rpYam, paste with vegetables, fish and fermented beans p/rp

Soup, kuka (Adansonia digitata) leaves, ground beans, tomatoes, pepper, onions

Soup, spinach, yakuwa (Hibiscus sabdarifa) leaves


sampling season

1 19871 19873 19871 1987

Instant noodle 3 IP forms were 2007Data expressed 1986

Coccinia abyssinica Stew prepared 3 Data expressed 2004A mixture of w 2 1988A mixture of w 6 1988Mr Big’s (fast-food restauranValues convert 2012Stew prepared 2 Data expressed 2004

11 199312 1993

Mannihot esculenta L Gari sprinkled over the mixtuValues conver 2003Coconut sambol (Cocos nucifeMoisture deter 2008

14 19937 1993

Vigna ungiculata/Dioscorea rotundata Boiled yam cooked together wValues conver 2003Vigna ungiculata Mashed stewed beans servedValues conver 2003Vigna ungiculata Beans stewed with tomatoes, Values conver 2003

4 Values conver 20127 Values conver 2012

The leaves of 6 Data converted 2010Mr Big’s (fast-food restauranValues convert 2012Muton, composi 5 Values conver 2012Muton, composi 2 Values conver 2012

4 Values conver 2012Steamed refined wheat flourValues conver 2008

Hibiscus esculentus With tomatoes, 7 1993Arachis hypogeae With tomatoes, 3 1993

With tomatoes, 15 19935 IP forms were 2007

Musa sp Porridge prepa 3 Data converted from dry weight Cucurbita spp Stew prepared 4 Data expressed 2004Oryza sativa With tomatoes, 11 1993Oryza sativa With tomatoes, 5 1993Oryza sativa With cowpeas, 1 1993Oryza sativa With cowpeas, 4 1993

Raw rice: Boiled in 3 times t Values conver 2008Parboiled rice: Boiled in 3 t Values conver 2008

Oryza sativa Boiled ground rice pounded Values conver 2003Values conver 2008

Parboiled rice: Boiled in 3 t Values conver 2008

Species/Subspecies

Cultivar/Variety/

Accession Name

Comments on data

processing/methods




analytical samples

Raw rice: Boiled in 3 times the volume of water, until the water is entirely absorbed. Coconut sambol (Cocos nucifera): Scraped coconut flavored with chillypowder, onions and lime juice. Sometimes tempered with onions in coconut oil.

Parboiled rice: Boiled in 3 Values conver 2008Oryza sativa

Raw rice: Boiled in 3 times Values conver 2008Raw rice: Boiled in 3 times Values conver 2008Parboiled rice: Boiled in 3 Values conver 2008Parboiled rice: Boiled in 3 Values conver 2008

3 Values conver 2012Oryza sativa Rice cooked with tomatoes, pValues conver 2003

7 Values conver 2012Parboiled rice: Boiled in 3 Values conver 2008

Oryza sativaMannihot esculenta L Gari cooked to a paste with hValues conver 2003

Ogbono (Irvingia gabonensis) Values conver 2003Colocynthis citrulus L Soup contains green leafy veValues conver 2003

Soup contains green leafy vegValues conver 2003Soup contains kuka (AdansoniValues conver 2003

Soup contains spinach, yakuwValues conver 2003Dioscorea rotundata Boiled yam pounded to a smoValues conver 2003Dioscorea rotundata Boiled yam cooked together wValues conver 2003Dioscorea rotundata Chunked yam fried alongside wValues conver 2003Dioscorea rotundata Grated yam cooked together wValues conver 2003Dioscorea rotundata Yam flour cooked to a paste Values conver 2003


water iron, total

ph009 SD Aph009 SD Aph009 SD Aph009 SD Aph002 MF A 81.10 1.02ph048 SD A 9.00 2.81ph040 SD A 79.40 5.20tu4AnFooD SD A 70.00tu4AnFooD SD A 30.00ph122 SD A 87.60 4.05ph040 SD A 86.10 3.30ph081 SD A 69.00ph081 SD A 58.0017V SD A 29.42 4.90ph005 MF A 42.00 1.71ph081 SD A 73.00ph081 SD A 72.0017V SD A 58.54 0.9517V SD A 37.70 2.0417V SD A 46.91 3.10ph032 SD A 66.50ph032 SD A 57.10BF1023 BD A 84.97 2.74ph122 SD A 91.10 3.09ph032 SD A 42.90ph032 SD A 73.00ph032 SD A 80.80ph005 MF A 65.00 0.93ph081 SD A 90.00ph081 SD A 88.00ph081 SD A 86.00ph002 MF A 88.80 0.44HONFO A 70.71 0.37ph040 SD A 88.50 2.60ph081 SD A 68.00ph081 SD A 68.00ph081 SD A 70.00ph081 SD A 68.00ph005 MF A 71.00 0.46ph005 MF A 67.00 0.6717V SD A 32.58 14.90ph005 MF A 66.00 0.12ph005 MF A 67.00 1.95

Latest Revision in

Version



data is not entered

ph005 MF A 70.00 0.551G SN 83.00ph005 MF A 73.00 0.72ph005 MF A 72.00 0.55ph005 MF A 73.00 0.90ph005 MF A 66.00 0.59ph032 SD A 54.3017V SD A 30.38 6.78ph032 SD A 61.20ph005 MF A 73.00 0.431G SN 63.0017V SD A 39.54 1.4417V SD A 17.73 8.0717V SD A 49.08 3.7217V SD A 57.84 3.3417V SD A 50.32 2.761G SN 64.0017V SD A 49.93 3.4517V SD A 50.93 2.2017V SD A 44.83 4.3017V SD A 36.78 5.2017V SD A 27.85 6.3817V SD A 46.10 4.04



16.0016.00

430.00415.00

0.60 9.173.10 152.88 427.700.50 39.30 64.00 18.401.20 3.00 102.001.70 5.00 504.006.51 5.70 31.670.56 18.80 81.00 22.940.40 31.00 96.001.00 30.00 178.000.32 2.610.89 213.440.60 7.00 95.000.80 2.00 18.000.49 1.700.74 1.620.23 3.240.38 45.900.33 39.470.46 < LOD3.57 3.08 19.431.26 46.820.18 17.550.06 14.210.27 118.650.40 47.00 38.000.80 4.00 81.000.30 33.00 35.000.25 8.870.12 0.080.44 20.80 75.00 26.180.50 6.00 123.000.60 5.00 113.000.40 33.00 118.000.60 16.00 96.000.47 79.170.32 80.190.53 0.810.35 19.720.56 81.51

PHYTCPPI(mg)

PHYTCPPD(mg)

PHYTCPP(mg)

PHYTCA (mg)


precipitation







by colorimetry

after an alkaline


n


phytate phosphorus,

unknown method

phytate phosphorus,


precipitation

0.63 53.400.30 6.00 60.000.52 29.970.36 50.680.47 61.830.22 91.460.33 42.042.72 4.180.25 17.070.32 67.770.80 11.00 120.001.42 2.302.91 2.630.62 3.261.54 1.260.93 1.940.60 36.00 30.001.13 1.901.59 0.830.36 2.920.48 2.592.18 2.381.49 2.26


1.70 11.53 13.23

3.50

3.5028.00 52.00 80.0040.00 31.00 71.00

39.00 26.00 65.0035.00 36.00 71.00

13.55 35.73 49.28

3.5040.00 35.00 75.00

40.00 32.00 72.0037.00 30.00 67.00

IP5_A_IP6 (mg)

phytate phosphorus,


precipitation

phytate phosphorus,

unknown method


phosphorus



e


te


e


phate

PHYT- PHYTCA:FE

1.04 12.688.42

29.37

2.08 14.33

0.05 0.8110.59 23.67

0.15 0.340.07 0.220.09 1.41

12.0111.99

3.699.91

22.2110.78 43.05

0.02 0.07

2.44 16.89

14.53 16.5910.08 24.56

0.00 0.1513.63 5.523.54 14.48

IP4_A_IP5_A_IP6(mg)

IPSUM (mg)

PHYTCPPI:FE

PHYTCPPI:ZN

PHYTCPPD:FE

PHYTCPPD:ZN


aphosphate


forms)


variable method










Iron ratio

8.19 8.3619.81

3.52 5.677.81 13.905.78 13.04

13.16 41.0012.66

0.05 0.156.81

13.19 21.0714.86

0.13 0.160.03 0.090.07 0.520.03 0.080.06 0.21

4.950.05 0.170.03 0.050.06 0.800.04 0.530.03 0.110.05 0.15


1.1212.87 13.65

0.66 0.48

0.53 0.54

9.4110.0311.56

9.91

18.66

PHYTCPP:FE

PHYTCPP:ZN


Zinc ratio














Iron ratio

PHY:ZN

2.21

20.777.58

11.629.39

20.56

15.95

19.2011.90


Zinc ratio

Reference ID Citation

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Greffeuille V and Mouquet-Rivier C (Eds), Icard-Vernière C., Ouattara L., Avallone S., Hounhouigan J., Kayodé P., Amoussa W., Fatoumata B.H., 2010. Traditional recipes of millet-, sorghum- and maize based dishes and related sauces frequently consumed by young children in Burkina Faso and Benin – Projet européen INSTAPA, ISBN-number: 978-90-8585-903-3. Wageningen University Publisher, The Netherlands, 136p. available at : http://www.nutripass.ird.fr/ressources-liens-utiles/ressources.

Ramírez-Cárdenas, L., Leonel, A.J., Costa, N.M.B. (2008). Effect of domestic processing on nutrient and antinutritional factor content in different cultivars of common beans | Efeito do processamento doméstico sobre o teor de nutrientes e de fatores antinutricionais de diferentes cultivares de feijão comum. Ciencia e Tecnologia de Alimentos 28(1), 200-213. http://www.scopus.com/inward/record.url?eid=2-s2.0-45849126105&partnerID=40&md5=beb865c1799ea791ee7e247f59373959

Greffeuille V and Mouquet-Rivier C (Eds), Icard-Vernière C., Ouattara L., Avallone S., Hounhouigan J., Kayodé P., Amoussa W., Fatoumata B.H., 2010. Traditional recipes of millet-, sorghum- and maize based dishes and related sauces frequently consumed by young children in Burkina Faso and Benin – Projet européen INSTAPA, ISBN-number: 978-90-8585-903-3. Wageningen University Publisher, The Netherlands, 136p. available at : http://www.nutripass.ird.fr/ressources-liens-utiles/ressources.

Ramírez-Cárdenas, L., Leonel, A.J., Costa, N.M.B. (2008). Effect of domestic processing on nutrient and antinutritional factor content in different cultivars of common beans | Efeito do processamento doméstico sobre o teor de nutrientes e de fatores antinutricionais de diferentes cultivares de feijão comum. Ciencia e Tecnologia de Alimentos 28(1), 200-213. http://www.scopus.com/inward/record.url?eid=2-s2.0-45849126105&partnerID=40&md5=beb865c1799ea791ee7e247f59373959

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· XLS file · Web view2018-04-25 · 11. 2014 49.77 547.50699999999995. 2014 50.08 409.34399999999999. 2014 50.46 406.22800000000001. 2014 49.98 475.19. 2014 44.45 449.95499999999998