MENU DEL DIA

CAPPUCCINO 2.60LATTE 2.50AMERICANO 2.40ESPRESSO 1.85/2.20CAFÉ MACCHIATO 2.60HOT CHOCOLATE 2.75TEA 2.25SPECIALITY TEA 2.35Please ask your server for our selectionLIQUEUR COFFEE 4.95IRISH with Jamieson’s Whiskey CALYPSO with Tia MariaCAFÉ ROYAL with brandy FRENCH with Grand Mariner

POSTRES SELECTION DE CAFÉ

BOMBÓN 2.50/2.95Espresso/double espresso topped with sweet condensed milkBARRACHITO 3.95Espresso layered with condensed milk, Licor 43 and foamed milkCARAJILLO 43 3.95Licor 43 and espresso over ice

CAFÉ DE ESPAÑOL

CREMA CATALANA GF 4.95Vanilla egg custard with a caramelised topping

CHURROS CON DULCE DE LECHE 4.95Spanish donuts with a caramel dip. The classic Spanish treat!

TARTA DE SANTIAGO 5.25Traditional Spanish almond tart. Coffee syrup and vanilla cream

BROWNIE DE CHOCOLATE 5.50Homemade warm chocolate and walnut brownie. Chocolate sauce and vanilla ice cream

CRUMBLE DE DURAZNO 5.50Homemade peach crumble. Vanilla ice cream

QUESOS MEMBRILLO 6.25Selection of Spanish cheeses. Quince paste and bread sticks

HELADO 4.50Three scoops of vailla ice cream topped with chocolate sauce

SORBETE MIXTO GF 4.50Three scoops of sorbet

GRAN POSTRES 9.95Sharing dessert of chocolate brownie, churros and crema catalana

LUNCH AND EARLY EVENING MENUSUNDAY – THURSDAY 12PM – 6.30PM AND FRIDAY 12PM – 5.30PM

ANY THREE TAPAS FROM 12.95 PER PERSON

MENU DEL DIALUNCH AND EARLY EVENING MENU

SUNDAY – THURSDAY 12PM – 6.30PM AND FRIDAY 12PM – 5.30PMANY THREE TAPAS FROM 12.95 PER PERSON

PLATO DE EMBUTIDOS GF 7.50Mixed plate of air dried Spanish sausage: Lomo from the loin, Chorizo and Salchichon Iberico cut from acorn-fed Iberico pigs

SHARING PLATESOur Spanish sharing plates are not included in the set menu, but can be added as a sharing style starter or to accompany your tapas.

SOPA DEL DIA VSoup of the day served with rustic bread TORTILLA DEL DIA V GFSpanish style omelette made with layers of sliced potato, egg and onionPATATAS BRAVAS VFried potatoes. Spicy smoked paprika sauce and aioliHALLOUMI A LA PARRILLA V GFGrilled halloumi marinated in rosemary and lemonBONIATO CON SALSA ROMESCO V GF Roast sweet potato, parsnip and chick peas with chilli and romesco saucePIMENTOS DE PADRON V GFPan fried padron peppers with rock saltPATATAS GRATINADAS V GF Thinly sliced potato baked with garlic, cream and Manchego cheeseTOSTADAS SETAS VTostadas topped with sautéed wild mushrooms, chilli and honeyQUESOS DE CABRA Y MERMELADA DE HIGOS V GFGrilled goats cheese with fig jam and mixed leavesPAN CON TOMATE VSpanish rustic bread with crushed tomato, basil and garlic add Serrano ham for £1.50

MORCILLA GFMorcilla black pudding. Apple, almond and chilli chutneyCARRILLERAS DE CERDO GF Honey glazed pork cheeks braised with chick peas and red wine. Chilli yoghurt garnishPINCHOS DE POLLO GFChicken Skewers marinated with lime, coriander and paprika. Served with a chilli yoghurtCROQUETAS DE JAMON Y QUESOCrisp croquettes stuffed with Serrano ham and Manchego cheeseALBONDIGAS Lamb meatballs with tomato sauce and sweet potato cripsTIRAS DE POLLO GFStrips of chicken breast in a red pepper and almond sauceHUEVOS AL HORNE CON JAMON GF Eggs baked with Serrano ham and piquello peppersTIRAS DE CARNE CON CREMA GF £1.95 SUPPLEMENTSautéed strips of beef and mushrooms finished with a paprika cream

CHORICITOS BARCA TAPAS GFSpanish sausage, onions, peppers and red wine

PEQUENA HAMBURGUESATwo beef sliders, toasted brioche bun, chilli jam. Add Manchego cheese for £1

CALAMARES FRITOBattered squid rings with ailoliGAMBAS PIL PIL GF £1.95 SUPPLEMENTSizzling king prawns with garlic and chilli oilMEJILLONES GFMussels cooked in a saffron creamBUÑUELOS DE BACALOCrispy cod dumplings, pickled samphire and aioli

DORADA A LA PARRILLA GF £1.95 SUPPLEMENTFillet of sea bream served with capers and orange saladBOQUERONES EN VINAGRE GFMarinated silver anchoviesPAELLA DE PESCADO GFSpanish rice dish with prawn, mussels and calamariGAMBAS REBOZADAS £1.95 SUPPLEMENTKing prawns in a crisp chilli and coriander batter. Lime mayonnaise dip

ACIENTUNAS V GF £2.00Marinated Spanish olives

BARRA GALLEGA V £2.95Spanish rustic bread with extra virgin olive oil

PATATAS FRITAS V £2.95French fries

TAPAS DE VEGETABLES TAPAS DE CARNE

TAPAS DE PESCADO

PARA ACOMPANAR

V SUITABLE FOR VEGETARIANS GF GLUTEN-FREE FOR ANY OTHER ALLERGIES, PLEASE SPEAK WITH YOUR SERVER & WE WILL DO OUR BEST TO ACCOMMODATE YOU.

PLATO VALENCIANO GF 11.95Spanish platter of charcutterie, cheeses, bread and marinated olives. Perfect for sharing between two. Platter contains Chorizo Iberica, Lomo, Serrano ham, salchichon, Manchego, Murcia al vino, San Simon and Flor del zujar san simon cheese. Served with house salad