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How to make Cookies of TeaHow to make Cookies of Tea
By Emi KubotaDate: June 12
Ingredients (for 4 people)Ingredients (for 4 people)Margarine ・・・ 100gSuperfine Sugar ・・・ 50gBeaten Egg ・・・ one egg (Medium
size)Soft Wheat Flour ・・・ 180gTea(Mince Rough Fresh Tea Leaf) ・・・ Tablespoon １
Step 1Step 1
Beat margarine at room temperature in a large bowl until creamy.
Add sugar In twice, and mix again until whity.
Feed in the beaten egg a little bit a time in it and mix closely.
StepStep 22
Riddle soft wheat flour twice, and add it in [Step 1], and mix with the paddle.
Add tea in it and mix.
StepStep 33
Bring together [Step 2], and fix up it like a diameter of about 4cm tube.
Wrap up it and cool down an hour in the freezer.
Slice it into 5mm, and bake it in an oven(180℃) about 10 minutes.
CompletionCompletion☆☆ 彡彡
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