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SPAGHETTIWATERSALTOIL
water
oil
salt
spaghetti
SAUCEPANSIEVEKNIFEWOODEN SPOON
saucepansieve
Woden spoon
First put the water in the saucepan
Second when the water is boiling, put the sphaggeti in the saucepan.
Third check that the spagetthi is soft (“al dente”)
Fourth use a sieve to drain them
Fifth place the spaghetti on a plate
To finish pour oil and salt on the spaghetti.
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