SPAGHETTIWATERSALTOIL

water

oil

salt

spaghetti

SAUCEPANSIEVEKNIFEWOODEN SPOON

saucepansieve

Woden spoon

First put the water in the saucepan

Second when the water is boiling, put the sphaggeti in the saucepan.

Third check that the spagetthi is soft (“al dente”)

Fourth use a sieve to drain them

Fifth place the spaghetti on a plate

To finish pour oil and salt on the spaghetti.