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W e d d i n g s
MATCH MADE IN HEAVENPerfect choice for your special day
START THE CELEBRATIONS THE DAY BEFORE
COBBLEHEUGH HOUSEEnjoy exclusive use of this private 3 storey house with its own garden and stunning views of the river and surrounding countryside. It has 6 en-suite bedrooms, a large lounge/ dining room and separate snug both of which have coal fires. Relax before the big day with family and friends for a pre-wedding get together.
What better way to prepare yourself for the day ahead.
Prices on request
WEDDINGS DON’T HAVE TO HAPPEN AT A WEEKENDWe can accommodate you any day of the week. Weddings outwith Friday and Saturday we offer a 20% discount with an enhanced package.
INCLUDED IN YOUR WEDDING
Master of ceremonies
Choice of silver cake stand and knife
Tables set with crisp white linen tablecloth and napkin, the finest cutlery, glassware and crockery
Aisle carpet for the ceremony
Radio microphone & PA system for the speeches
Background music facility
Complimentary overnight accommodation with full Scottish breakfast for the newly weds
Allocation of rooms and discounted rates for friends and family
FOODGET IN TOUCH TO FIND OUT MORE / 01330 822 625Terms and conditions apply, prices are quoted for 2018 and are subject to change, prices reviewed annually March 1st.
Subject to availablity. Contact weddings@banchorylodge.com for full details.
FOOD
Smart Canapés
Greedy Canapés
Starters and Intermediate
ought of Everyone
Main Course
Dessert / Cheeseboards and Bean Blends
Dare to be Different
Drinks Packages
GET IN TOUCH TO FIND OUT MORE / 01330 822 625
SMART CANAPÉS £3.00 each (minimum 3)Mini morsels of deliciousness perfect for your drinks reception – you don’t want your guests getting hungry!
FROM THE OCEANCrayfish Cannellonichilli & lime dip
Scallop Cevichesaffron fusilli
Crab Cakelemon aioli
Smoked Salmon Pin Wheellemon & dill
Poached Shrimpavocado, sesame salsa
Hot Smoked Salmon Moussecucumber, dill
FROM THE FARMChicken Skewer teriyaki
Haggis Bon BonArran mustard
Club Sandwichbite size!
THOUGHT OF EVERYONESo Cheese Tartlettomato tapenade
Port Marinated Blue Cheeseoaties
Compressed Watermelonaged balsamic
BL Cheese Strawsherb houmous
Garden Pea Soup Shotminted crème fraiche
Fruit Skewer natural yoghurt
GET IN TOUCH TO FIND OUT MORE / 01330 822 625 FOOD
GREEDY CANAPÉS £4.00 eachNot so mini morsels but just as delicious!
SURF & TURFCrab and Sweetcorn Tacossalsa verde
Prawn Cocktail Potspiked sauce
Pork Belly apple sauce
Toad in the Holecaramelised onion
SWEET CANAPÉS £4 eachChocolate Palmiers puff pastry wheels
Marshmallowstoasted
Strawberriesdipped in chocolate
THOUGHT OF EVERYONEMixed Bean Falafelparsley tahini
Sun Blush Tomato and Houmousoaties
Goats Cheese Bruschettabasil & balsamic
GET IN TOUCH TO FIND OUT MORE / 01330 822 625 FOOD
STARTERS / INTERMEDIATETo whet the appetite
STARTERSOsso Bucco Ravioli £11.50parmesan, rocket, olive oil
Haggis, Clapshot & Chappit Tatties £8.00Lochnagar malt sauce
Potted Chicken Liver Parfait £9.50pomegranate, orchard apple chutney, melba toasts
Esker Gin Cured Scottish Salmon £13.00Balmoral bread, lemon, dill, caperberries
Confit Gressingham Duck Spring Rolls £10.25kumquat, rice noodle salad, hoisin & orange dressing
Pulled Pork & Black Pudding Roulade £10.50crispbreads, Veg co. sweet chilli jam
Tuna Nicoise £11.50heritage potatoes, egg, olive, fine bean
INTERMEDIATESOMETHING REFRESHINGSorbet Shots £3.00Vodka Mango & Cracked Black Pepper
Pink Champagne
Appletini
INTERMEDIATESOMETHING LIGHTFish £4.50Tuna Tartarrice vinegar, scallion sea herbs
Halibut Cevichecucumber, mango, lime
INTERMEDIATESOMETHING HEARTYSoup £6.50Cullen Skink
Mixed Bean & Spicy Tomato
Moroccan Chicken
Baked White Onion & White Truffle Oil
GET IN TOUCH TO FIND OUT MORE / 01330 822 625 FOOD
MAIN COURSESe star of the show
MAIN COURSESPork Tender Loin £27.00black pudding, apple & parsley, braised potato, glazed carrots, cider jus
Roast Ribeye Scotch Beef £28.00 Yorkshire pudding, pressed potato, market vegetables, red wine jus
Braised Beef Bourguignon £24.00silver skins, mushrooms, shallots, pancetta, fine beans, whipped potato
Scotch Lamb Cutlets £26.50caramelised onions, peas & fèves, fondant potato, spiced sauce
Loin of Highland Venison £28.00haunch croquette, pressed potatoes, carrot & cardamon puree, juniper jus
MAIN COURSESSeared 6oz Sirloin Steak £32.00parmentier potatoes, watercress, béarnaise
Roast Cod £24.00 orange & caraway, fennel risotto, roast vine tomatoes
Crisp Seabass £22.00crayfish, apple & caper salad, saffron potatoes, lime butter sauce
Chicken Corden Bleu £24.50Auld Lochnagar, home baked ham, baby potatoes, mixed greens, cream cheese sauce
GET IN TOUCH TO FIND OUT MORE / 01330 822 625 FOOD
FOOD
DESSERT / CHEESEBOARD / BEANS AND BLENDSGame, set and match
DESSERTS £8.00 each Raspberry Foolchiboust cream, Gin Bothy, toasted almonds, ai basil
Glazed Lemon Tartrhubarb sorbet, crisp meringue, red berry gel & crumb
Iced Banana Parfaitchocolate glaze, caramelised banana, Dark Matter & golden raisin, peanut crumb
Sticky Date Cakesalted caramel sauce, vanilla bean ice cream
Pineapple Carpaccioroasted & compressed, mint, muscovado, Malibu ice cream
SEASONAL DESSERTS £9.50 eachBarra Berry Strawberries (June – August)clotted cream, crisp meringue
Rhubarb Crumble (January – May)proper custard, vanilla ice cream
Inverness Poached Pear (September - December)hot chocolate sauce, honey & ginger ice cream
CHEESEBOARD £9.50selection of cheeses, crab apple jelly, celery, grapes
BEANS AND BLENDSfreshly brewed coffee and a selection of fruit/herbal teas with...
Tablet £3.00
Petit fours £4.00
Add a liqueur to your coffee £3.50
GET IN TOUCH TO FIND OUT MORE / 01330 822 625
FOOD
THOUGHT OF EVERYONEAnyone can have them!
STARTERS
Tomato & Roast Mediterranean Jelly £7.95tomato water, marinade goats cheese, ai basil
So Egg and Truffle Soldiers £7.50pea shoots
Sweet Potato, Quinoa, Green Bean and Peanut Salad £6.95butter milk dressing
Poached Asparagus £7.50olive, tomato concasse, hollandaise sauce
MAIN COURSEPotato Gnocchi £18.00sugarsnaps, broccoli, chilli, spring onion, lemon oil
Butternut Squash Ravioli £18.00roast pumpkin, spinach, crisp sage, parmesan
Black Crowdie Pickled Beetroot Strudel £18.00shallot crème, confit tomatoes
DON’T FORGET THE LITTLE ONES £12.00 pp(choose one from each course) for ages 5 - 12
STARTERSFruit SkewersTomato SoupGarlic Bread
MAIN COURSEMacaroni Cheese or Tomato PastaCheese Burger and ChipsHam Salad with New PotatoesHomemade Fish Fingers, Chips and Peas
DESSERTSIce Cream SundaeWaffles, Nutella and Sliced BananaChocolate Covered Doughnuts
GET IN TOUCH TO FIND OUT MORE / 01330 822 625
FOOD
DARE TO BE DIFFERENTSharing platters - for a more relaxed service and get your guests talking!
STARTERSTuna Nicoise £11.50 heritage potatoes, egg, olives, fine beans
Scottish Charcuterie £12.50cured & smoked meats, bread sticks, crispbreads, olives and pickles
MAIN COURSEFruits of the Sea Platter (market price)Chefs seasonal selection
Chicken Chasseur Hot Pot £21.00button mushrooms, red wine, baby potatoes, sauted broccoli
Carved Whole Fillet of Scotch beef £35.00watercress, parmentier potatoes, Béarnaise sauce
DESSERTSTipsy Laird £9.00like a trifle just a boozy Scottish version
Croque en Bouche £11.00white chocolate mousse, dark chocolate ance
CHEESE TABLE £11.50pp - (Minimum 50) choose up to 5 from our list of local and continental cheeses with cheese biscuits, fruit and French breads, homemade chutneys,roasted nuts, dried fruits, apples, grapes, celery and fresh figs
EVENING FEASTING
SOBERING BUFFET £12.00ppstovies - pickled beetroot & oatcakes and don’t forget the HPmac & cheese pot - garlic bread
BUILD A BUFFET £16.00ppchoose 3 of the following;
BL Sliders John Davidson’s Beef, pulled pork
Large Haggis Balls Arran mustard dip
Bacon, Lorne Sausage or Eggserved in fesh soies
Scottish Seafood Tacos lime, coriander, salsa
Pick ‘n’ Choose Scotch Eggssmoked salmon/black pudding/pork
Fish Finger Sarnie’s pea puree, tartar
Cod Finger Conesea salt & malt vinegar
GET IN TOUCH TO FIND OUT MORE / 01330 822 625
DRINKS PACKAGESe perfect accompaniment
PROSECCO LOVERS £29.25 p.p.Prosecco - glass and a top upfolllowing the wedding service or on arrival
BL White or Red Wine - 2 glassesto accompany your meal
Prosecco - glass for the toasta glass of bubbles to celebrate
CHAMPAGNE ALL ROUND £43.50 p.p.Champagne - glass and a top up two glasses of BL bubbles for guests on arrival
Winechoose from our selected wine list (unlimited during dinner)
Champagne - glass for the toasta glass of BL bubbles to celebrate
LOVE THEM BOTH £37.50 p.p.Prosecco - glass and a top upfolllowing the wedding service or on arrival
BL Winered and white wine (unlimited during dinner)
Champagne - glass for the toasta glass of BL bubbles to celebrate
SOMETHING DIFFERENT (subject to guest numbers)
GIN & BEER HOUR (prices on request)let your guests taste some of the local produce (3 drinks pp)
COCKTAILS (prices on request)served in glass urnsBerry Happy Together/ Just Married/ Blushing Bride
JUGS OF SANGRIA (prices on request)
FOODGET IN TOUCH TO FIND OUT MORE / 01330 822 625Full wine list is available by request
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