Weddings...black pudding, apple & parsley, braised potato, glazed carrots, cider jus Roast Ribeye Scotch Beef £28.00 Yorkshire pudding, pressed potato, market vegetables, red wine

W e d d i n g s

MATCH MADE IN HEAVENPerfect choice for your special day

START THE CELEBRATIONS THE DAY BEFORE

COBBLEHEUGH HOUSEEnjoy exclusive use of this private 3 storey house with its own garden and stunning views of the river and surrounding countryside. It has 6 en-suite bedrooms, a large lounge/ dining room and separate snug both of which have coal fires. Relax before the big day with family and friends for a pre-wedding get together.

What better way to prepare yourself for the day ahead.

Prices on request

WEDDINGS DON’T HAVE TO HAPPEN AT A WEEKENDWe can accommodate you any day of the week. Weddings outwith Friday and Saturday we offer a 20% discount with an enhanced package.

INCLUDED IN YOUR WEDDING

Master of ceremonies

Choice of silver cake stand and knife

Tables set with crisp white linen tablecloth and napkin, the finest cutlery, glassware and crockery

Aisle carpet for the ceremony

Radio microphone & PA system for the speeches

Background music facility

Complimentary overnight accommodation with full Scottish breakfast for the newly weds

Allocation of rooms and discounted rates for friends and family

FOODGET IN TOUCH TO FIND OUT MORE / 01330 822 625Terms and conditions apply, prices are quoted for 2018 and are subject to change, prices reviewed annually March 1st.

Subject to availablity. Contact [email protected] for full details.

FOOD

Smart Canapés

Greedy Canapés

Starters and Intermediate

ought of Everyone

Main Course

Dessert / Cheeseboards and Bean Blends

Dare to be Different

Drinks Packages

GET IN TOUCH TO FIND OUT MORE / 01330 822 625

SMART CANAPÉS £3.00 each (minimum 3)Mini morsels of deliciousness perfect for your drinks reception – you don’t want your guests getting hungry!

FROM THE OCEANCrayfish Cannellonichilli & lime dip

Scallop Cevichesaffron fusilli

Crab Cakelemon aioli

Smoked Salmon Pin Wheellemon & dill

Poached Shrimpavocado, sesame salsa

Hot Smoked Salmon Moussecucumber, dill

FROM THE FARMChicken Skewer teriyaki

Haggis Bon BonArran mustard

Club Sandwichbite size!

THOUGHT OF EVERYONESo Cheese Tartlettomato tapenade

Port Marinated Blue Cheeseoaties

Compressed Watermelonaged balsamic

BL Cheese Strawsherb houmous

Garden Pea Soup Shotminted crème fraiche

Fruit Skewer natural yoghurt

GET IN TOUCH TO FIND OUT MORE / 01330 822 625 FOOD

GREEDY CANAPÉS £4.00 eachNot so mini morsels but just as delicious!

SURF & TURFCrab and Sweetcorn Tacossalsa verde

Prawn Cocktail Potspiked sauce

Pork Belly apple sauce

Toad in the Holecaramelised onion

SWEET CANAPÉS £4 eachChocolate Palmiers puff pastry wheels

Marshmallowstoasted

Strawberriesdipped in chocolate

THOUGHT OF EVERYONEMixed Bean Falafelparsley tahini

Sun Blush Tomato and Houmousoaties

Goats Cheese Bruschettabasil & balsamic


STARTERS / INTERMEDIATETo whet the appetite

STARTERSOsso Bucco Ravioli £11.50parmesan, rocket, olive oil

Haggis, Clapshot & Chappit Tatties £8.00Lochnagar malt sauce

Potted Chicken Liver Parfait £9.50pomegranate, orchard apple chutney, melba toasts

Esker Gin Cured Scottish Salmon £13.00Balmoral bread, lemon, dill, caperberries

Confit Gressingham Duck Spring Rolls £10.25kumquat, rice noodle salad, hoisin & orange dressing

Pulled Pork & Black Pudding Roulade £10.50crispbreads, Veg co. sweet chilli jam

Tuna Nicoise £11.50heritage potatoes, egg, olive, fine bean

INTERMEDIATESOMETHING REFRESHINGSorbet Shots £3.00Vodka Mango & Cracked Black Pepper

Pink Champagne

Appletini

INTERMEDIATESOMETHING LIGHTFish £4.50Tuna Tartarrice vinegar, scallion sea herbs

Halibut Cevichecucumber, mango, lime

INTERMEDIATESOMETHING HEARTYSoup £6.50Cullen Skink

Mixed Bean & Spicy Tomato

Moroccan Chicken

Baked White Onion & White Truffle Oil


MAIN COURSESe star of the show

MAIN COURSESPork Tender Loin £27.00black pudding, apple & parsley, braised potato, glazed carrots, cider jus

Roast Ribeye Scotch Beef £28.00 Yorkshire pudding, pressed potato, market vegetables, red wine jus

Braised Beef Bourguignon £24.00silver skins, mushrooms, shallots, pancetta, fine beans, whipped potato

Scotch Lamb Cutlets £26.50caramelised onions, peas & fèves, fondant potato, spiced sauce

Loin of Highland Venison £28.00haunch croquette, pressed potatoes, carrot & cardamon puree, juniper jus

MAIN COURSESSeared 6oz Sirloin Steak £32.00parmentier potatoes, watercress, béarnaise

Roast Cod £24.00 orange & caraway, fennel risotto, roast vine tomatoes

Crisp Seabass £22.00crayfish, apple & caper salad, saffron potatoes, lime butter sauce

Chicken Corden Bleu £24.50Auld Lochnagar, home baked ham, baby potatoes, mixed greens, cream cheese sauce


FOOD

DESSERT / CHEESEBOARD / BEANS AND BLENDSGame, set and match

DESSERTS £8.00 each Raspberry Foolchiboust cream, Gin Bothy, toasted almonds, ai basil

Glazed Lemon Tartrhubarb sorbet, crisp meringue, red berry gel & crumb

Iced Banana Parfaitchocolate glaze, caramelised banana, Dark Matter & golden raisin, peanut crumb

Sticky Date Cakesalted caramel sauce, vanilla bean ice cream

Pineapple Carpaccioroasted & compressed, mint, muscovado, Malibu ice cream

SEASONAL DESSERTS £9.50 eachBarra Berry Strawberries (June – August)clotted cream, crisp meringue

Rhubarb Crumble (January – May)proper custard, vanilla ice cream

Inverness Poached Pear (September - December)hot chocolate sauce, honey & ginger ice cream

CHEESEBOARD £9.50selection of cheeses, crab apple jelly, celery, grapes

BEANS AND BLENDSfreshly brewed coffee and a selection of fruit/herbal teas with...

Tablet £3.00

Petit fours £4.00

Add a liqueur to your coffee £3.50


FOOD

THOUGHT OF EVERYONEAnyone can have them!

STARTERS

Tomato & Roast Mediterranean Jelly £7.95tomato water, marinade goats cheese, ai basil

So Egg and Truffle Soldiers £7.50pea shoots

Sweet Potato, Quinoa, Green Bean and Peanut Salad £6.95butter milk dressing

Poached Asparagus £7.50olive, tomato concasse, hollandaise sauce

MAIN COURSEPotato Gnocchi £18.00sugarsnaps, broccoli, chilli, spring onion, lemon oil

Butternut Squash Ravioli £18.00roast pumpkin, spinach, crisp sage, parmesan

Black Crowdie Pickled Beetroot Strudel £18.00shallot crème, confit tomatoes

DON’T FORGET THE LITTLE ONES £12.00 pp(choose one from each course) for ages 5 - 12

STARTERSFruit SkewersTomato SoupGarlic Bread

MAIN COURSEMacaroni Cheese or Tomato PastaCheese Burger and ChipsHam Salad with New PotatoesHomemade Fish Fingers, Chips and Peas

DESSERTSIce Cream SundaeWaffles, Nutella and Sliced BananaChocolate Covered Doughnuts


FOOD

DARE TO BE DIFFERENTSharing platters - for a more relaxed service and get your guests talking!

STARTERSTuna Nicoise £11.50 heritage potatoes, egg, olives, fine beans

Scottish Charcuterie £12.50cured & smoked meats, bread sticks, crispbreads, olives and pickles

MAIN COURSEFruits of the Sea Platter (market price)Chefs seasonal selection

Chicken Chasseur Hot Pot £21.00button mushrooms, red wine, baby potatoes, sauted broccoli

Carved Whole Fillet of Scotch beef £35.00watercress, parmentier potatoes, Béarnaise sauce

DESSERTSTipsy Laird £9.00like a trifle just a boozy Scottish version

Croque en Bouche £11.00white chocolate mousse, dark chocolate ance

CHEESE TABLE £11.50pp - (Minimum 50) choose up to 5 from our list of local and continental cheeses with cheese biscuits, fruit and French breads, homemade chutneys,roasted nuts, dried fruits, apples, grapes, celery and fresh figs

EVENING FEASTING

SOBERING BUFFET £12.00ppstovies - pickled beetroot & oatcakes and don’t forget the HPmac & cheese pot - garlic bread

BUILD A BUFFET £16.00ppchoose 3 of the following;

BL Sliders John Davidson’s Beef, pulled pork

Large Haggis Balls Arran mustard dip

Bacon, Lorne Sausage or Eggserved in fesh soies

Scottish Seafood Tacos lime, coriander, salsa

Pick ‘n’ Choose Scotch Eggssmoked salmon/black pudding/pork

Fish Finger Sarnie’s pea puree, tartar

Cod Finger Conesea salt & malt vinegar


DRINKS PACKAGESe perfect accompaniment

PROSECCO LOVERS £29.25 p.p.Prosecco - glass and a top upfolllowing the wedding service or on arrival

BL White or Red Wine - 2 glassesto accompany your meal

Prosecco - glass for the toasta glass of bubbles to celebrate

CHAMPAGNE ALL ROUND £43.50 p.p.Champagne - glass and a top up two glasses of BL bubbles for guests on arrival

Winechoose from our selected wine list (unlimited during dinner)

Champagne - glass for the toasta glass of BL bubbles to celebrate

LOVE THEM BOTH £37.50 p.p.Prosecco - glass and a top upfolllowing the wedding service or on arrival

BL Winered and white wine (unlimited during dinner)

Champagne - glass for the toasta glass of BL bubbles to celebrate

SOMETHING DIFFERENT (subject to guest numbers)

GIN & BEER HOUR (prices on request)let your guests taste some of the local produce (3 drinks pp)

COCKTAILS (prices on request)served in glass urnsBerry Happy Together/ Just Married/ Blushing Bride

JUGS OF SANGRIA (prices on request)

FOODGET IN TOUCH TO FIND OUT MORE / 01330 822 625Full wine list is available by request

Documents

Weddings...black pudding, apple & parsley, braised potato, glazed carrots, cider jus Roast Ribeye Scotch Beef £28.00 Yorkshire pudding, pressed potato, market vegetables, red wine