Vegetable Lumpia in Kare

7/25/2019 Vegetable Lumpia in Kare

1/2

Vegetable Lumpia in Kare-Kare Sauce

Ingredients:

1 pc (small) Onion (sliced)

150 grams Ground Pork150 grams Sitaw (cut into rings)

150 grams Banana Heart (trimmed and sliced)

1 tsp Patis150 grams !a""age (sliced)

15 pc #umpia $rappers (medium round )

t"sp So% Sauce (&or sauce)

' cloes Garlic (minced &or sauce)* t"sp Brown Sugar (&or sauce)

1 pack (50 grams) +uick ,n -as% .are/.are i

!ooking Procedure:

Saut2 onion and pork &or 3 minutes4 dd sitaw "anana 6eart and patis4 !ook &or 5 minutes wit6occasional stirring4 dd * t"sps o& +uick n -as% .are/kare i4 !ook &or 5 minutes4 dd

ca""age4 Stir &or * minutes4 Set aside4

!om"ine *73 cup water sauce ingredients and remaining kare kare powder4 Stir to dissole4Simmer wit6 continuous stirring until t6ick4 Set aside4

$rap eer% * ta"lespoons o& egeta"le miture in lumpia wrapper4 8oll and steam &or 1 minute4

Pour sauce 9ust "e&ore sering4

Pinoy Ham and Cheese Bread Roll

Ingredients:

6 slices, white loaf bread, outed cut o

12 strips of cooked ham

12 strips cheddar cheese

1 egg, beaten

2 cup bread crumbs

honey

cooking oil

Cooking procedure:

Flatten each using slice of bread using the palm of your hand In a big platter lay a

!attened bread "pread some honey, arrange 2 strips of ham and 2 strips of cheese

at one side and roll #pply some pressure for a few seconds to hold and maintain

the roll in shape $eep the roll in the beaten egg then in the bread crumbs, ensure

that the bread is uniformly coated with egg and bread crumbs %epeat process on

the remaining slices of bread, keep aside &eat generous amount of oil in a big

frying pan until it start to smoke, set the sto'e to moderate to low heat Carefully

place each roll with the seam at the bottom in the frying pan, fry for 1 to 1(2

minutes or until )ust browned and constantly !ipping to maintain uniform cooking

*hen done remo'e from pan and drain oil in kitchen paper towels +o ser'e cut the

roll in half crosswise and arrange in a platter

7/25/2019 Vegetable Lumpia in Kare

2/2

Fish Lumpia

Ingredients:

egeta"le oil &or deep &r%ing

* cloes garlic minced1 pc small onion small diced

500g aluma6an galunggong or ot6er &is6 &ried t6en &laked

1/g sac6et GGI GI! S8P* pcs medium singkamas small diced

1 pc medium carrots small diced

; cup green peas

* t"sp minced kinc6a%*0 pcs lumpia wrapper

1 t"sp all purpose &lour mied wit6 3rain using a rack or paper towels to

remoe ecess oil4 Sere wit6 pre&ered dipping sauce on t6e side4