Traceability and catch information under current … and catch information... · Traceability and...

supporting the UK seafood industry for a sustainable, profitable future

Traceability and catch information

under current fisheries control

regulations

Consumer information under the

new Common Marketing

Organisation regulation

Customs codes

CN03 applies to live, fresh and frozen fishery

products with no added ingredients other than

CN1604 & CN1605 applies to fishery products

with added ingredients or have been further

processed, preserved, treated or cooked

Traceability and catch

information under current

fisheries control regulations

Peter Wilson p_wilson@seafish.co.uk

Fisheries Control regulations

Regulation 1224/2009 establishing a control

system for ensuring compliance with the

Regulation 404/2011providing detailed rules

for implementation

Existing Traceability

• Food Safety – one up/one down

• Fish hygiene – establishment number

• Current CMO – origin

• Fisheries Control – catch or harvest

information

What is the traceability requirement ?

• Certain catch data must be ‘available’

throughout the supply chain

• Fisheries control measure

• Extends buyers and sellers requirements

• Applies to fisheries and aquaculture products

that fall under CN03

• Excludes:

– CN1604 and CN1605

– third country imports

– freshwater products

– direct sale from fishing vessel to consumer

Does this apply to everything?

How is this intended to be done ?

• Products must be put into ‘lots’ before first sale

• A ‘lot’ is a quantity of fishery products or aquaculture

products of the same species coming from the same

area and fishing vessel or fishing vessels or fish farm

• ‘Lots’ must be provided with an identification number

• Information associated with a ‘lot’ shall remain available

at all stages of production

How should information associated

with a ‘lot’ remain ‘available’ at all

stages of production?

• Lots can be merged but remain traceable

• By means of labelling or packaging

• By documentation accompanying it

• Electronically

What information is associated with a ‘lot’?

• Lot ID

• Quantity

• Supplier

• Commercial name

• Scientific name

• Catch area

• Production method

• FAO alpha 3 code

• Name of fishing vessel or vessels

• Date of capture (landing)

• Whether previously frozen

• Lot ID

• Quantity

• Supplier

• Commercial name

• Scientific name

• Catch area

• Lot ID

• Quantity

• Supplier

• Commercial name

• Scientific name

• Catch area

• Lot ID

• Quantity

• Supplier

• Commercial name

• Scientific name

• Catch area

• Lot ID

• Quantity

• Supplier

• Commercial name

• Scientific name

• Catch area

Catch Area

• Non quota – FAO area as under under current

• Quota stocks – area considered for purpose of

classification of a fishing area such as FAO sub-

area, division, sub-division, fishing effort zone

etc. as under buyers and sellers

• Lot ID

• Quantity

• Supplier

• Commercial name

• Scientific name

• Catch area

When do traceability requirements

apply?

• 1 January 2012

• 1 January 2013 electronically for fisheries subject to a

multi-annual plan

• 1 January 2015 electronically for other fishery and

aquaculture products

• Electronic compatibility across Member States

So were from here?

• Fisheries control regulations being amended to

take into account new CMO regulation

• MMO are having to consider enforcement

• Need to update guidance

• Need positive feedback from all sectors

Any Questions?

Consumer information under

the new Common Marketing

Organisation (CMO) regulation

Peter Wilson p_wilson@seafish.co.uk

Existing consumer information

requirements applicable to CN03

products

• CMO (until December 2014)

– Commercial name

– Area where caught of farmed

– Production method

• Additionally under fisheries control

– Scientific name

– Whether previously frozen

Regulation 1379/2013 on the common

organisation of the markets

• Extends current consumer information requirements to

include

– category of fishing gear

– date of minimum durability

– detail required for some catch areas

• Allows for additional voluntary information

• Requires Commission to produce a report on the

feasibility of eco- labelling

Category of fishing gear

• Seines

• Trawls

• Gillnets and similar nets

• Surrounding nets and lift nets

• Hooks and lines

• Dredges

• Pots and traps

More detailed information of fishing

• Trawls

– Beam trawl

– Bottom otter trawl

– Bottom pair trawl

– Midwater otter trawl

– Pelagic pair trawl

– Otter twin trawl

Date of minimum durability

• ‘the date of minimum durability, where

appropriate'

FAO catch areas

Catch area Identification of area

North West Atlantic FAO area 21

North- East Atlantic FAO area 27

Baltic Sea FAO area 27.IIId

Central-Western Atlantic FAO area 31

Central-Eastern Atlantic FAO area 34

South-West Atlantic FAO area 41

South-East Atlantic FAO area 47

Mediterranean Sea FAO areas 37.1, 37.2 and 37.3

Black Sea FAO area 37.4

Indian Ocean FAO areas 51 and 57

Pacific Ocean FAO areas 61, 67, 71, 77, 81 and 87

Antarctic FAO areas 48, 58 and 88

Current CMO catch areas

Indication of catch or production areas

• For Northeast Atlantic (FAO 27) and the Mediterranean

and Black Sea (FAO 37) ‘the name in writing of the sub-

area or division listed in the FAO fishing areas, as well

as the name of such zone expressed in terms

understandable to the consumer, or a map or pictogram

showing that zone’

• For other areas ‘the indication of the name of the FAO

fishing area’

• For freshwater the body of water of origin in the Member

State or third country of provenance

• For aquaculture the Member State or third country in

which the product reached more than half of its final

weight or stayed for more than half of the rearing period

or, in the case of shellfish, underwent a final rearing or

cultivation stage of at least six months

NORTHEAST ATLANTIC – FAO Areas 27 Sub Areas and divisions I to VII

NAME DIVISION NAME

I Barents Sea I a

Barents Sea NEAFC Regulatory Area

Barents Sea Non-NEAFC Regulatory

II Norwegian Sea, Spitzbergen and Bear Island II a

Norwegian Sea

Spitzbergen and Bear Island

III Skaggerak, Kattegat, Sound, Belt Sea and Baltic Sea III a

III b, c

Skaggerak and Kattegat

Sound and Belt Sea or Transition area

Baltic Sea

IV North Sea IV a

Northern North Sea

Central North Sea

Southern North Sea

V Iceland and Faroes Grounds

Iceland Grounds

Faroes Grounds

VI Rockall, Northwest Coast of Scotland and North Ireland (Northwest Coast of

Scotland and North Ireland also known as West of Scotland)

Northwest Coast of Scotland and

North Ireland or as West of Scotland

Rockall

VII Irish Sea, West of Ireland, Porcupine Bank, Eastern English Channel, Western

English Channel, Bristol Channel, Celtic Sea North, Celtic Sea South,

Southwest of Ireland – East and Southwest of Ireland - West

Irish Sea

West of Ireland

Porcupine Bank

Eastern English Channel

Western English Channel

Bristol Channel

Celtic Sea North

Celtic Sea South

Southwest of Ireland – East

Southwest of Ireland - West

Mixed product

• If from same species but a variety of catch areas the

area which is most representative in quantity shall be

stated together with indication that some comes from

different areas

• Note that unlike fisheries control this does apply to

Norwegian/Icelandic sourced fish

‘In terms understandable to the

consumer’

• What is understandable to the consumer?

‘or a map or pictogram showing that

zone’

• This is likely to take up a lot of space

Additional voluntary information

• Date of catch or harvest

• Date of landing

• More detailed information on the type of fishing gear

• Flag state of fishing vessel

• Environmental information

• Information of an ethical or social nature

• Information on production techniques

• Information on nutritional content

Alternative presentation of information

• A Quick Response (QR) code may be used

• For non-prepacked products the information can

be provided at retail by means of billboards or

posters

When does this come into force?

• 13 December 2014

• Products labelled prior to this date which do not

comply can continue to be used until stocks

used up

Defra consultation on implementation

• Introduction new legislation with enforcement

provision

• Amend fish labelling legislation

• Response deadline 12 May 2014

So were from here?

• We are talking to Defra and MM0

• A need to provide guidance

• A need for positive feedback

ANY QUESTIONS?

caught in

the North

Traceability and catch information under current … and catch information... · Traceability and...

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