PANE - BREADS & OLIVES - Andiamo...GOURMET STONEBAKED PIZZA Large only 29.5 Salsiccia Italian...

PANE - BREADS & OLIVES Individual TableGarlic Pizza Crust 12.9 15.9Bianco crust with freshly crushed garlic & EVOGarlic Cheese Pizza 14.9 18.9Fresh Bread 7.0Woodfire baked ciabatta with EVO & balsamicWoodfire Olives (GF) 6.5Medley of assorted woodfire olives heated with oil, garlic & chilliGarlic or Garlic & Herb Bread 5.9Classic home-style garlic breadTomato Basil Bruschetta 11.9Fresh chopped tomato, fresh basil, garlic, Spanish onion & EVO

ANTIPASTI - ENTRÉES Individual TableCozze Bianco or Cozze Napoletana (GF) 19.0 29.9Local black mussels served either with garlic, white wine, shallot & cream sauce (Bianco) OR with garlic, basil & Napoletana sauce (both with crusty ciabatta bread)Calamari Fritti 19.9 29.9Calamari rings lightly dusted, deep-fried served with fresh lemon & tartar saucePolpette 19.0 29.0Nonna’s homemade Italian meatballs with crusty ciabatta breadGamberi Arrabbiata (GF) 24.9Hot pot tender tiger prawns in chilli Napoletana with crusty ciabatta breadArancini 13.9Roast pumpkin & mozzarella with Gorgonzola rosso sauce ORSicilian prosciutto & mozzarella with Napoletana saucePolenta Chips 9.0with Gorgonzola dipping sauce additional 3.0

LA MINESTRA - SOUPMinestrone di Verdure (GF) 15.0Homemade vegetable minestrone soup with crusty ciabatta bread

NOTES: Our GF dishes are prepared without gluten, but our kitchens and ovens are not, so please be aware if you are full coeliac. = Meat-free. Olives contain pips, so please use care when consuming. Please use precautions with any food allergies.

All prices inclusive of GST. Credit card fees apply. Public holidays incur 15% surcharge.

SHARE PLATE - ENTRÉESignature Grilled Vegetable Antipasto 33.0 for two 60.0 for fourChargrilled eggplant, zucchini, bocconcini, semi-dried tomatoes, woodfire olives, pickled vegetable, polenta chips with Gorgonzola dipping sauce & chilli crustShared Entrees ‘The Sicilian’ 31.0 for two 58.0 for fourTasting platter with prosciutto arancini, pumpkin & mozzarella arancini, polpette, cozze bianco & chilli crustShared Entrees ‘Vegetarian’ 31.0 for two 58.0 for fourTasting platter with pumpkin & mozzarella arancini, gnocchi tartufi, polenta chips with Gorgonzola dipping sauce, tomato basil bruschetta & chilli crustShared Entrees ‘The Neapolitan’ 34.0 for two 64.0 for fourTasting platter with calamari fritti, polenta chips with Gorgonzola dipping sauce, gamberi arrabbiata, chilli crust & tomato basil bruschetta

ANDIAMO SHARE PLATES

every village needs a trattoria

PASTAPenne Rosa Pomodoro 20.9Slow-cooked caramelised roma tomato & mascarpone cheese, rosa sauce with a hint of chilliLamb Ragu with Pappardelle 29.9Slow-cooked lamb ragu with a hint of chilliHomemade Lasagne 23.9Authentic Italian beef lasagneRoasted Vegetable Lasagne 21.9Layered eggplant, zucchini, baby spinach, béchamel & NapoletanaSpaghetti Bolognese 21.9Traditional meat-based Bolognese sauceSpaghetti & Meatballs 22.9Spaghetti & handmade meatballs like Nonna used to makeTortellini Boscaiola 26.9Fresh tortellini with classic creamy sauce, mushrooms, ham & parsleySpaghetti Aglio e Olio 19.9Garlic, parsley, EVO, toasted breadcrumbs & chilliPenne Soprano 23.9Our favourite Italian sausage with mushrooms & shallots in a delicious creamy rosa saucePenne Alla Norma 22.9Traditional Napoletana, garlic, double-cooked eggplant topped with fresh ricotta & fresh basilPappardelle Fresh Pesto e Pollo 29.9Fresh home-made creamy rocket pesto, chicken, pine nuts & shaved ParmesanSpaghetti Marinara 33.9Seafood speciale! Calamari, tiger prawns, octopus, mussels, garlic & chilli in Napoletana sauce

♦ Gluten Free Penne Pasta add 5.5 (available on all but lasagne) ♦ You may change your pasta selection

TRADITIONAL HANDMADE GNOCCHIGnocchi della Nonna 24.9Fresh gnocchi with Andiamo rich, meat-based Bolognese sauceGnocchi Provençale 25.9Fresh gnocchi with semi-dried tomatoes, double-cooked eggplant, olives & NapoletanaGnocchi Tartufi 28.9Fresh gnocchi with truffled, sautéed mushrooms & wine in a silky cream sauce

RISOTTOPumpkin Risotto (GF) 22.9Creamy roast butternut pumpkin risotto with white wine, garlic & shaved ParmesanPorcini Mushroom Risotto (GF) 27.9Smooth arborio with fresh mushrooms, earthy porcini mushrooms & shaved ParmesanTiger Prawn Risotto (GF) 30.9Tiger prawn, white wine, cherry tomatoes, garlic & Parmesan

SECONDIPollo Cotoletta (Chicken Schnitzel) 26.9Handmade traditional crumbed tender chicken breast served with friesPollo Parmigiana (Chicken Parmi) 32.9Crumbed tender chicken breast with thinly sliced prosciutto, creamy rosa sauce & mozzarella served with friesPollo Josephine 31.9Tender chicken breast with pine nuts, white wine, shallots & ricotta in a spinach cream sauce served with roast potatoes & sautéed spinachScaloppine al Limone 34.9Veal backstrap with white wine lemon sauce served with creamy polentaScaloppine Parmigiana 36.9Tender veal backstrap topped with eggplant & mozzarella cheese in Napoletana sauce served with roast potatoes & sautéed spinachScaloppine Con Funghi 39.9Tender veal backstrap with white wine & sautéed mushrooms served with roast potatoes & sautéed spinachOven Baked Fillet of Cone Bay Barramundi (GF) Market PriceServed with sautéed spinach, zucchini & carrot ribbonsBistecca Calabrese (GF) 44.9Succulent diced aged beef eye fillet marinated in Nonna’s traditional style with herbs, chilli & garlic served with polenta mash & sautéed spinach

♦ (GF) Chicken & veal dishes can be prepared GF as requested ♦ Changes to sides may incur fee

every village needs a trattoria

GOURMET STONEBAKED PIZZA Large only 29.5SalsicciaItalian sausage, bocconcini & fresh basil with EVO drizzlePumpkin Gorgonzola Bianco pizza with roast butternut pumpkin, Gorgonzola, pine nuts, garlic, caramelised onions & sageRoasted Vegetable Chargrilled eggplant, zucchini, semi-dried tomato, garlic & fresh basilLa PotataSliced baked potato, red onion, sour cream & bacon bitsQuattro Formaggi Decadent four cheese (mozzarella, bocconcini, Parmesan, Gorgonzola)El CapoSpicy ground beef, jalapeño peppers, sour cream & smoky paprika

PREMIUM STONEBAKED PIZZA Large only 30.9 SienaBaked Napoletana base topped with fresh rocket, fresh prosciutto, shaved Parmesan & EVO drizzleTiger Prawn e Pesto Tiger prawns, fresh rocket pesto, cherry tomato, light garlicChicken Pesto Shaved ParmesanBianco pizza with chicken, creamy fresh pesto, potato, pine nuts, shaved Parmesan & fresh basilTruffled Mushroom Gorgonzola Sautéed truffled mushroom & GorgonzolaThe OttimoLamb mince, roast potato, sour cream, Spanish onions, garlic, rosemary & lemon

TRADITIONAL STONEBAKED PIZZA Small LargeMargherita 16.9 22.9Mozzarella cheese & fresh basilPepperoni 18.9 24.9Traditional pepperoni pizzaPizza Alla Norma 18.9 24.9Double-cooked eggplant, fresh ricotta & fresh basil with EVO drizzleSpinach 3 Cheese 18.9 24.9Baby spinach, garlic, fresh tomato slices, ricotta, grated Parmesan, mozzarella & pine nutsHawaiian 19.5 26.9Ham & pineappleDel Popolo (House Special) 19.9 27.9Pepperoni, ham, mushrooms, capsicum, garlic & oreganoDiavola 19.9 27.9Spicy hot! Calabrese salami, chilli, red capsicum & olivesMeat Lovers 19.9 27.9Pepperoni, cabanossi, ground beef & hamSupreme 19.9 27.9Cabanossi, ham, mushrooms, capsicum, onions & olives

♦ Half / Half Pizza (traditional only) add 3.0 ♦ (GF) Gluten Free Pizza Base add 5.5♦ Additional Ingredients May Incur Charge

BAMBINI - KIDS (12 & under)Pollo Fritti & Fries 13.9Homemade tender chicken strips lightly crumbed & served with friesChildren’s PastaSpaghetti or penne with Napoletana 12.9OR with Bolognese sauce 14.9Ham & Cheese Pizza 16.0Ham & mozzarella cheese

CONTORNI - SIDES Individual Table

Rosemary Roast Potatoes (GF) 11.9Roast quartered potatoes with rosemaryPolenta Mash with Truffle Oil (GF) 10.9Creamy polenta mash with truffle oil & ParmesanFries 8.9Shoestring Fries

INSALATE - SALADS Side TableHouse Caesar Salad 21.9Andiamo’s specialty homemade Caesar with egg, bacon, croutons & shaved ParmesanWith addition of grilled chicken 5.0Spinach & Feta Salad (GF) 21.9Baby spinach with roast potatoes, semi-dried tomatoes, pine nuts, feta & balsamicPumpkin & Feta Salad (GF) 24.9Roast butternut pumpkin, caramelised onion, feta & toasted pine nutsItalian Tossed Salad (GF) 12.0 15.0Mesclun greens, tomato & cucumber tossed with vinaigretteMediterranean (GF) 13.0 17.0as above with addition of feta, red onion & olivesRucola & Shaved Parmesan (GF) 12.0 15.0Spicy rocket tossed with vinaigrette & topped with shaved Parmesan

NOTES: Our GF dishes are prepared without gluten, but our kitchens and ovens are not, so please be aware if you are full coeliac. = Meat-free. Olives contain pips, so please use care when consuming. Please use precautions with any food allergies.

All prices inclusive of GST. Credit card fees apply. Public holidays incur 15% surcharge.

‘At the Table Nobody Ages’“A TAVOLA NON S’INVECCHIA”

Andiamo Trattoria welcomes you to our humble dining space, where we welcomeall to enjoy well-made, hand-prepared food presented by friendly servers.

Grazie Mille!