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The Northwest Michigan Dining Guide is published by Northern Michigan Review, Inc. We're your guide to featured restaurants in northwestern lower Michigan.
Citation preview
Northwest Michigan Dining Guide - Winter 2011-12 1
DINING GUIDE COVER11DINING GDGLOSSY1DINING GDGLOSSY1
A publication of Northern Michigan Review, Inc.
DiningGuideN O R T H E R N M I C H I G A N
WINTER 2011-12
DINING GD COVER1DINING GD COVER1
11_WinterDining.indd 1 10/28/11 11:36 AM
2 Northwest Michigan Dining Guide - Winter 2011-12
GLOSSY2 3
TIDBITS OF OUR MENU:
Fish ‘N’ Chips - (All you can eat Friday Nights)Lightly battered perch or cod fi llets, housemade cole slaw and French fries
Knot BurgerChargrilled, with your choice of goodies
Chicken Salad WrapDried cherries, toasted almonds and other stuff you’ll like
Knot Seafood ChowderLoaded with shrimp, clams, and crab
Jack Daniels BBQ PorkKaiser roll, cole slaw
Rasta PastaCajun dream sauce, broccoli, sauteed mushrooms and peppers, with your choice of grilled chicken or shrmip
Blackened Salmon SaladMixed greens, walnuts, bleu cheese, red onion, tomatoes, dried cherries with cherry vinaigrette
Great Lakes Whitefi shBonfi re style!
Large Screen HDTVs
Lunch & Dinner Daily
Bar Open Nightly
Karaoke Tuesday Nights
Join our
Beer Club!
820 Front Street, Bay Harbor, MI 49770 • 231.439.2770 • knotjustabar.comVisit us at our Leelanau County location • 5019 NW Bayshore Dr., Omena, MI
OPEN 7 DAYS A WEEK, SERVING LUNCH & DINNER - ALL YEAR!
11_WinterDining.indd 2 10/28/11 11:36 AM
Northwest Michigan Dining Guide - Winter 2011-12 3
GLOSSY2 3
The Northwest Michigan Dining Guide is published by Northern Michigan Review, Inc., Copyright 2011, all rights reserved. No part of this publication may be reproduced in any form without written permission from the publisher.
This publication is distributed free at over 500 locations throughout Emmet, Charlevoix, Cheboygan & Otsego counties. For more information contact: Petoskey News-Review, 319 State Street, Petoskey, Michigan or call Christy Lyons, (231)439-9329.
Cover art by Artist Gabriel Buckley - More examples of his work and where it can be seen can be found at www.artistgabrielbuckley.com. Gabriel paints in oils in various styles, and enjoys painting scenes found locally and beyond for you to enjoy!
Petoskey/Bay Harbor/Bay View Page
Map ..................................................................................... 6
Bay Burger .......................................................................... 7
Bob Evans ........................................................................... 9
Buffalo Wild Wings .......................................................... 10
City Park Grill .................................................................... 27
Cormack's Deli .................................................................. 11
El Ranchero Mexican Grill ............................................... 12
Flat Iron Deli ..................................................................... 13
Freshwater Grill ................................................................ 14
Galley Gourmet ................................................................ 15
Garfield's ........................................................................... 16
Jet's Pizza .......................................................................... 17
Jimmy Johns ..................................................................... 18
Knot, just a bar .................................................................. 2
Mim's Mediterranean Grill ............................................. 19
Mitchell Street Pub .......................................................... 20
Odawa Casino Resort - Sage Restaurant ........................ 52
Palette Bistro .................................................................... 26
Papa Lou's Pizza, Pub & Grill ........................................... 21
Roast & Toast Café & Coffee ........................................... 25
Side Door Saloon .............................................................. 23
Southwoods Pub & Grill .................................................. 24
Stafford’s Bay View Inn ...................................................... 8
Stafford’s Perry Hotel - HO Rose Room/Noggin Room .. 22
Terrace Inn ........................................................................ 28
Twisted Olive Cafe ........................................................... 29
Whitecaps ......................................................................... 30
Boyne City/East Jordan Page
Map ................................................................................... 46
Bella Vita........................................................................... 47
Cafe Santé ........................................................................ 54
Lake Street Market .......................................................... 48
Red Mesa Grill ............................................................ 51, 52
Thick 'n Juicy .................................................................... 49
Charlevoix Page
Map ................................................................................... 41
Grey Gables Inn Restaurant ............................................. 42
Stafford’s Weathervane ................................................... 44
Villager Pub ...................................................................... 43
Whitney's Pub & Oyster Bar ............................................ 45
Harbor Springs/Conway/Alanson/Cheboygan Page
Alanson Depot & BC Pizza ............................................... 33
Chang Cuisine ................................................................... 36
Map ................................................................................... 31
Mulligans .......................................................................... 34
Northern Lights Recreation & Sassy Loon Saloon .......... 38
Northwood Family Restaurant ........................................ 32
Pier M33 on the Cheboygan ........................................... 35
Polish Kitchen ................................................................... 40
Stafford’s Pier-Pointer Room/Chart Room ...................... 39
The New York Restaurant ................................................ 37
Elk RapidsPearls New Orleans Kitchen ............................................ 50
Dining GuideNORTHWEST MICHIGAN
WINTER 2011/12
For more information see amenities pages 4 through 5.
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4 Northwest Michigan Dining Guide - Winter 2011-12
4 5
Amenities at a Glance ...Page/ Restaurant Reserva- Breakfast/ Outdoor Bar Takeout/ Child, Enter- Type of FoodMap # & Phone tions Lunch/Dinner Seating Service Delivery Senior tainment or Specialty
33 Alanson Depot & BC Pizza N BLD Y N TO/DL CH N Family owned and operated, casual dining, drive through 231-548-1296/231-548-3636 window available.
7 Bay Burger N BLD N N TO CH N Family friendly roadhouse with sliders as a specialty, arcade 231-487-1170
47 Bella Vita N LD N Y TO CH/S N Casual fine dining Italian restaurant that uses only the 231-582-3341 . freshest ingredients. Focused on providing all of our guests with an outstanding dining experience.
9 Bob Evans N BLD N N TO CH/S N Homestyle cooking at affordable prices. Breakfast, lunch 231-348-7030/989-731-6329 & dinner served daily. Delicious desserts and seasonal favorites.
10 Buffalo Wild Wings N LD Y Y TO CH Y Award-winning Buffalo, NY-Style chicken wings and 231-439-9153 14 Signature Sauces. Full menu includes wraps, salads, appetizers, burgers & specialty drinks. 28 TVs, 5 big screen TV's
54 Cafe Sante Y BLD Y Y TO Y Y European classics/wood fired pizza, pasta, and seafood 231-582-8800
36 Chang Cuisine Acc. LD N N TO N N Enjoy the fresh and flavorful taste of Thai, Chinese 231-526-7107 and Japanese.
27 City Park Grill Acc. LD N Y TO CH Y Fresh seafood, steaks, pasta. Entertainment nightly. 231-347-0101
11 Cormack’s Deli N BLD Y N TO CH N Award winning deli specializing in sandwiches, soups 231-347-7570 and desserts made in our own kitchen
12 El Ranchero & El Rancho N LD Y Y TO CH N Authentic Mexican cuisine, Margarita Specials & Beer 231-487-1022/989-732-0307
13 Flatiron Deli N LD Y N TO DL N Overstuffed sandwiches, Homemade Soups, 231-347-5190 Downtown Petoskey
14 Freshwater Grill N LD Y N TO CH N Fresh Fish, Burgers, Sandwiches, Homemade Soups 231-487-1655 & Chili
15 Galley Gourmet N BLD Y TO TO N N Everyday Gourmet. House-baked desserts 231-439-COOK DL
16 Garfield's Restaurant & Pub Sug. LD N Y TO CH N Appetizers, burgers, steaks, salmon, sandwiches, 231-347-0500 pastas, signature fire strings, salads & desserts, full bar service
42 Grey Gables Inn Sug. D N Y TO CH Y Whitefish, vegetarian, prime rib, steaks, 231-547-9261 Risotto appetizers & brick oven pizzas.
17 Jet's Pizza N LD N N TO N N Serving Lunch & Dinner and by the slice! Pizza, Subs, 231-487-1600 DL Salads, Wings, and many great appetizers. Party Subs! We deliver!
18 Jimmy Johns N LD Y N TO/DL N N Freaky Fast, Freaky Good, Gourmet Sandwiches 231-753-2042
2 Knot, just a bar N LD Y Y TO CH Y Friday fish fry, soups, salads, burgers, sandwiches, 231-439-2770 milkshakes, sundaes
48 Lake Street Market N BLD N N TO N N Sandwiches, salads, handmade pizzas, scones and 231-582-4450 wines
19 Mim's Mediterranean Grill N LD Y N DL CH N Specializing in Greek food, homemade soups, pastas 231-348-9994 TO & lasagna
20 Mitchell Street Pub N LD N Y TO N Y American Style 231-347-1801
34 Mulligan’s Y LD N Y TO CH Y Casual dining, relaxed atmosphere, huge menu with a bit of everything!
37 The New York Restaurant Y D N Y TO Y N Northern Michigan bistro, daily specials; 231-347-0101 award-winning wine list
38 Northern Lights Recreation Rec. LD N Y TO CH Y 1 lb. burgers, ribs, pizza, BBQ wings, whitefish, featuring Sassy Loon Saloon for Late Night game room, billiards & bowling 231-347-3100 8+
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Northwest Michigan Dining Guide - Winter 2011-12 5
4 5
Page/ Restaurant Reserva- Breakfast/ Outdoor Bar Takeout/ Child, Enter- Type of FoodMap # & Phone tions Lunch/Dinner Seating Service Delivery Senior tainment or Specialty
32 Northwood Family Restaurant AAC LD N Y TO CH N Seafood, ribs, chicken, steak, casual atmosphere 231-347-3894
26 Palette Bistro Y LD Y Y TO N N An artistic interpretation of the Mediterranean seasonal bistro
21 Papa Lou’s Pizza Pub & Grill Y BLD Y Y TO N Y Award-winning pizza, steaks, grinders 231-348-FOOD 15 specialty burgers, daily specials, desserts, watch sports here! 50 Pearl’s New Orleans Kitchen Y LD N Y TO Y N Cajun/Creole Cookin’, 231-246-0530 Offering brunch on Sunday
35 Pier M33 on the Cheboygan Sug. 8+ LD Y Y TO CH N The talk of Northern Michigan, new in 2011, on the 231-268-3336 beautiful Cheboygan River, serving eclectic fare by renowned chef Rich Travis.
40 The Polish Kitchen N LD Y N TO CH N Authentic Polish dishes, soups, sandwhiches, 231-838-5377 crepes.
51, Red Mesa Grill N LD Y Y TO CH N Latin-American cuisine,52 231-582-0049 featuring state’s best margaritas
25 Roast & Toast Café & Coffee N BLD Y N TO CH Sundays Fresh, casual and fun, coffee, 231-347-7767 DL soups, salads & sandwiches
52 Sage Restaurant at Y D N Y TO N Y Distinctive Dining Experience Odawa Casino Resort 877-4-GAMING
23 Side Door Saloon N LD Y Y TO N Y Steaks, fish, pasta, famous burgers, 231-347-9291 specialty salads, sandwiches
24 Southwoods Pub & Grill ACC BLD N Y TO CH Y Hearty breakfast, seafood, steaks 231-487-1710
8 Stafford’s Bay View Inn Y BLD Y Y TO CH Y Restored to Victorian elegance. 231-347-2771 “Michigan’s Best Brunch” Sundays
22 Stafford’s Perry Hotel Y BLD Y Y TO CH Y Exquisite international cuisine, H.O. Rose Room gracious service, view of bay 231-347-4000
22 Stafford’s Perry Hotel N LD N Y TO CH Y Enjoy casual dining, international brews Noggin Room and the north’s best entertainment 231-347-4000
39 Stafford’s Pier-Chart Room N D N Y TO CH N Experience exquisite cuisine, 231-526-6201 fine wine, excellent service
39 Stafford’s Pier-Pointer Room Y LD N Y TO CH Y Experience exquisite cuisine, 231-526-6201 sailor’s view of H.S. Yacht Basin
44 Stafford’s Weathervane Y LD Y Y TO CH Y Casual resort atmosphere, great 231-547-4311 views in downtown Charlevoix
28 Terrace Inn Rec. LD Y Y TO CH Y Best planked whitefish, classic 231-347-2410 country inn cuisine, Victorian, homemade
desserts.
49 Thick 'n Juicy N LD Y N Y CH N 50's style diner with fresh burgers, brats 231-582-7700 coney dogs, ice cream, malts, sundaes. There is something for everyone here!
29 Twisted Olive Cafe N BL Y N TO N N Gourmet Mediterranean inspired food 231-487-1230
43 Villager Pub N LD N Y TO CH Y Burgers, ribs, large Mexican menu 231-547-6925 and much more!
30 Whitecaps Restaurant Y LD Y Y TO CH Y Homemade specialties, seafood, 231-348-7092 pasta, ribs, and more
45 Whitney's Pub & Oyster Bar N LD Y Y TO CH Y All fresh food cooked to order, featuring 231-547-0818 fish and seafood, homemade soup.
Reservations: Req-Required; Rec-Recommended; Acc-Accepted; Sug-Suggested; Y-Yes; N-No. Meals served: B-Breakfast; L-Lunch; D-Dinner. Take Out & Delivery: TO-Take-out; DL-Delivery. Child, Senior Citizens: Special menu items or discounts, CH-Children; SR-Seniors.
Prices, Menu Items & Operating Hours in the Dining Guide are Subject to Change.
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6 Northwest Michigan Dining Guide - Winter 2011-12
6 7
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9 Bob Evans
10 Buffalo Wild Wings
27 City Park Grill
12 El Ranchero Mexican Grill
13 Flatiron Deli
14 Freshwater Grill
16 Garfield’s
17 Jet’s Pizza
18 Jimmy John’s
19 Mim’s Mediterranean Grill
20 Mitchell Street Pub
52 Odawa Casino Resort-Sage
26 Palette Bistro
21 Papa Lou’s Pizza Pub & Grill
25 Roast & Toast Cafe & Coffee
23 Side Door Saloon
24 Southwoods Family Restaurant
8 Stafford’s Bay View Inn
22 Stafford’s Perry Hotel - Noggin Room & HO Rose Room
28 Terrace Inn
29 Twisted Olive Cafe
30 Whitecaps
Petoskey • Bay Harbor • Bay View
© Review Directories 2009-10
11 Cormack’s Deli
15 Galley Gourmet
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Northwest Michigan Dining Guide - Winter 2011-12 7
6 7
“Striving daily to be the
areas favorite hamburger joint”
1187 N. US31 Glen’s North Plaza, Petoskey • 487-1170
French FriesChili FriesConey Dogs
Fountain Drinks, Including:Sodas, Shakes & Malts
Northern Michigan’s Family Friendly, Fun Road House
Hot DogsSpecialty Sandwiches
No Nonsense, Just the Basics Done Right!
• Eggs• Bacon• Sausage• Ham
• Hash Browns• Waffl es• Pancakes• Omelets
Slider-Style Sweet Onion Hamburgers & Cheeseburgers on a Steamed Bun
NOW
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8 Northwest Michigan Dining Guide - Winter 2011-12
8 9
Bay View 231-347-2771staffords.com
BayView InnBuilt in 1886, this cottage-style Victorian Inn is steeped in the grace and romance of a bygone
era. Whether you’re in town to enjoy our spectacular northern Michigan winter or live here year-round, count on the Bay View Inn to make every dining experience something to remember.
Prices range $7 to $12
Where yesterday & today come together.Open seasonally, please call for dining hours. Offering a full children’s menu. Private dining and banquet space available.
Great Lakes whitefish
Great Lakes perchPrices range $10 to $24
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Northwest Michigan Dining Guide - Winter 2011-12 9
8 9
BeveragesHot Bottomless Beverages including Coffee, Cappucino, Hot Chocolate & Twinings TeaReal Fruit SmoothiesJuice or MilkIce Cold Bottomless Beverages including Iced Tea, Lemonade & Soft Drinks
Don’t Forget Dessert!Apple Dumpling PieFall Harvest Pumpkin PiePeanut Butter Brownie BitesBack! Pumpkin Supreme PieChocolate Temptation CakePeanut Butter Brownie SundaeCoconut Cream PieFrench Silk Pie
BreakfastBlueberry - Banana French ToastFruit & Yogurt Crepe with Quaker® OatmealVeggie Omelet
Try Something Delicious & Healthy from our Fit from the Farm Menu!
NEW
LunchApple Cranberry Spinach Salad
DinnerGrilled Chicken BreastGrilled Salmon FilletPotato-Crusted Flounder
210 Dickerson Road Gaylord, MI 989-731-6329 • 1910 US 131 Petoskey, MI 231-348-7030
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10 Northwest Michigan Dining Guide - Winter 2011-12
10 11
PETOSKEY
®
buffalowildwings.com
WING IT IN PETOSKEY!
SHARABLES & SIDES
SAVORY SALADS®
HAND-SPUN WINGS™
TENDERS & POPCORN SHRIMP
BIG MOUTH WRAPS & BUFFALITOS®
®
SATISFYING SANDWICHES
BEEFY BURGERS
BONELESS WINGS
WILD FLATBREADS
Ask About Our Kids Meals & Desserts!
AWARD-WINNING SAUCES
®
® ®
COMBOS & RIBS
11_WinterDining.indd 10 10/28/11 11:36 AM
Northwest Michigan Dining Guide - Winter 2011-12 11
10 11
Est. 1976
Monday-Friday 9:30-6:00 2569 Charlevoix Avenue • Petoskey, Michigan 49770
(231) 347-7570 WIFIwww.cormacksdeli.com
GRAPHICS
BEST DELI
Start with soups so good, you’ll plan your week around your favorite!
With over 50 sandwiches and subs at Cormack’s we could only fi t a few of our favorites...
Every Day: Chicken Noodle and Chili
Monday: Chicken & Dumpling, Cream of Broccoli
Tuesday: Tomato Basil and Lobster Bisque
Wednesday: Cream of Potato and Spicy Cheesy Chicken Tortilla
Thursday: Cheddar Vegetable and White Chicken Chili
Friday: Tomato Basil and Boston Clam Chowder
$4.70 a bowl/$9.40 a qt. includes bread, crackers, or roll
Chicken SaladLettuce & Tomato
on a white roll.
Don’t feel like a sandwich?Try our: Quiche, Stuffed Cabbage, Spaghetti Pie,
BBQ Chicken & Pork or Mac-n-Cheese
Save room for our famous...“Death by Chocolate Brownie”
and our other homemade pies, bread pudding and rice pudding.
Guido’s GrinderSalami, ham, provolone, lettuce, tomato, onions, peppers & Italian
dressing on a grilled onion sub bun.
BBCRoast beef, bacon, cheddar, lettuce, tomato & dressing on an onion roll.
Tara’s Garden DreamLettuce, carrots, green peppers, sprouts,
provolone & hummus on sunfl ower bread.
E-BLTEgg salad, bacon,
lettuce, tomato on a white roll.
Harbor ClubGrilled chicken breast, bacon, cheddar cheese, tomato, and guacamole
on a grilled roll.
ReubenCorned Beef Brisket, sauerkraut, swiss &
Thousand Island on grilled rye bread.
Little Traverse Bay ClubSmoked turkey, bacon, swiss, lettuce,
tomato & salad dressing on a white roll.
Tuna MeltTuna salad w/melted swiss
on grilled bread.
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12 Northwest Michigan Dining Guide - Winter 2011-12
12 13
HAPPY HOURMonday-Thursday 5:00-9:00pm
Serving Lunch
& DinnerSpecials
Everyday!
Open 7 Days A Week
231.487.1022 2160 Anderson Rd. Suite 180 Petoskey, Michigan 49770
989.732.0307 1241 West Main St. Gaylord, Michigan 49735
$100 OFFBeer & Liquor Only
11_WinterDining.indd 12 10/28/11 11:36 AM
Northwest Michigan Dining Guide - Winter 2011-12 13
12 13
THEFL TIRON
DELI
Downtown Petoskey
231-347-5190 ph231-347-9340 fax313 Howard Street
#1 BLT - Bacon, Lettuce, Tomato, Mayo .......................................$6.95
#2 CLUB - Turkey, Ham, Bacon, Lettuce, Tomato, Deli Sauce, Mayo ......$7.50
#3 PEPPER TURKEY - Pepper Turkey, Lettuce, Tomato, Honey Mustard, Herb Cheese on Sourdough. .................$6.95
#4 DELI REUBEN - Corned Beef, Deli Sauce, Mayo, Swiss, Mustard, Coleslaw on Rye. ..................................$6.95
#5 ITALIAN DELI - Ham, Turkey, Salami, Provolone, Lettuce, Tomato, Onion, Mayo, Italian Dressing on Italian Bread. .........$7.50
#6 TURKEY CAESAR - Turkey, Lettuce, Tomato, Onion, Caesar Dressing, Parmesan Cheese. .................$6.95
#7 VEGGIE - Swiss, Colby, Lettuce, Tomato, Onion, Sprouts, Peppers, Cucumber, Deli Sauce, Honey Mustard. .................$6.95
#8 EGG SALAD - Bacon, Lettuce, Tomato, Onion on Vegetable. ................$6.95
BUILD YOUR OWNBREADSWhite, Whole Wheat, Rye, Sourdough, Vegetable, Italian, WrapsMEATSTurkey, Ham, Roast Beef, Corned Beef, Salami, Pepper Turkey, Chicken Salad, Tuna Salad, Egg Salad
CONDIMENTSFlatiron Deli Sauce, Flatiron Honey Mustard, Butter, Mayo, Mustard, Dijon Mustard, Miracle Whip, Ketchup
TOPPINGSLettuce, Tomato, Onion, Sprouts, Banana Peppers, Green Olives, Cucumber
CHEESE Swiss, Colby, Provolone
ALSO OFFERINGSalads, Chips, Homemade Soups, Cookies, Cheesecakes, Specialty Cakes and Assorted Beverages. Box Lunches, Catering, Deli Platters, Private Parties and Delivery.
SAND
WICH
SPEC
IALS
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14 Northwest Michigan Dining Guide - Winter 2011-12
14 15
WE’RE OFF THE HOOK!Dine In & Take Out
Tuesday-Saturday 11am-8pm and Sunday 12pm-8pm
Freshwater Grill
231 • 487 • 1655 I 2264 M119 I Petoskey MI, 49770
*Consuming raw or undercooked meats can Increase your risk of food borne illness.
French Fries 1.50Onion Rings 1.95Hushpuppies 1.95
served with french fries, homemade coleslaw, tartar sauce & hushpuppies
Whitefi sh Basket 8.95Perch Basket 14.95
Cod Basket 9.95Chicken Strip Basket 7.95
DEEP-FRIED BASKETS
FRESH SALADS
TABLETOP BASKETS
ADDITIONAL SIDES
SANDWICH BASKETS
served with potato-chips & homemade coleslaw
Whitefi sh Sandwich Basket 8.50served on a bun, with tartar sauce, lettuce & tomato
Hamburger Basket 7.50Tannery Creek Market ground beef served on a bun, with your
choice of american or swiss cheese, & lettuce, onion, tomato
Dilly Chicken Sandwich 7.95served on a bun, with grilled chicken breast, dilly hummus spread,
lettuce & tomato
Roasted Veggie Wrap 7.95house-roasted red pepper, zucchini, mushroom & onion,
with dilly hummus spread & spring greens
Grilled Cheese Sandwich 4.95served on Crookedtree Breadworks white bread, with
american & swiss cheese
Ranch, Italian or Caesar
Garden Salad 7.50Caesar Salad 7.50
add chicken for an additional 2.00
just enough to go around the table
French Fry Basket 3.00Onion Ring Basket 3.95Hushpuppy Basket 3.95
Canned Iced Tea 2.00Vitamin Water 2.00Bottled Water 1.75Fountain Soda 1.50
Pepsi, Diet Pepsi, Wild Cherry Pepsi, Dr. Pepper, Mug Root Beer, Mountain Dew, Sierra Mist,
& Minute Maid Lemonade
Clock Tower Plaza I 2264 M-119 I Petoskey I 231 487-1655
BEVERAGES
*Prices may change
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Northwest Michigan Dining Guide - Winter 2011-12 15
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Kobe Beef Burger* 8 oz. with Lettuce, Onion & Tomato on a Challah Roll. $8.00• Add American, Cheddar, Swiss, Maytag Blue, Smoked Gouda or Provolone 50¢Buffalo Burger* Grilled Buffalo Burger with Lettuce, Onion, & Tomato on a Challah Roll. $8.00Low Fat Turkey Vegetable BurgerHouse-made Lowfat Turkey Vegetable Burger, with Lettuce, Onion and Tomato on Challah Roll. $6.75Veggie BurgerOur own Sesame Quinoa Cake with Portabello Mushroom, Grilled Onions, Spinach and Feta Cheese. $7.50 Add Mushrooms, Avocado, Bacon or Spicy Olives $1.00 ea.Sweet Potato Fries $2.50 Fries $2.00 Cottage Fries $2.00
Turkey or Corned Beef Reuben Oven Roasted Turkey, or Corned Beef, Marinated Slaw, Russian Dressing, and Swiss on Toasted Whole Grain Bread. $7.00Buffalo Chicken Wrap Chicken Fingers, Wing Time Parmesan Garlic Wing Sauce, Ranch Dressing, Tomato and Lettuce in a Wrap. $6.25Oven Roasted Whitefish* Great Lakes Whitefish with Dijon Herb Dill Sauce, Mixed Greens, Tomato & Onion on a Grilled Ciabatta Roll. $7.50Wild Grilled Salmon* Grilled Salmon, Homemade Tartar Sauce, Mixed Greens, Cucumber, Tomato, Onion on a Challah Roll. $9.00BBQ Brisket Sandwich Slow-Braised Beef Brisket with Tangy BBQ Sauce on a Challah Roll with Marinated Slaw. $7.25Mediterranean Chicken Pita Grilled Chicken, Feta, Roasted Red Peppers, Harissa, Spinach & Hummus on Grilled Pita with Cucumber Taziki Sauce $9.00Turkey Brie House Roasted Turkey with Rhubarb Chutney, Brie and Mixed Greens on Toasted Whole Grain Bread. $7.25Eggs Italiano* Two Eggs with Prosciutto, Provolone, Fresh Tomatoes & Basil Pesto on Grilled Ciabatta Roll. $7.50Greek Lamb Gyros Our own Grilled Lamb Gyros, Lettuce, Onions, Tomatoes w/Cucumber Tatziki Sauce on Grilled Pita $7.50Grilled Chicken “Pitadilla” Grilled Chicken, Bacon, Roasted Red Peppers, Swiss, Provolone, and Honey Mustard in a Grilled Pita $6.50Ham & Egg* Two Eggs with Jack Daniel’s Ham and Havarti Cheese on Toasted Wholegrain Bread. $6.50Grilled Ahi Tuna Sandwich* Grilled Ahi Tuna with Grilled Vegetables, Roasted Tomatoes and Garlic Mayonnaise on Whole Grain Bread. $7.50Steak Argentina* Grilled Rubbed New York Strip with Roasted Tomatoes, Grilled Onions, Mixed Greens, Chimichurri Sauce on a Grilled Ciabatta Roll. $8.50Italian Muffaletta Mortadella, Prosciutto, Hot Capicola and Sopressata with Provolone, Fontina and our own Caponata on a Grilled Ciabatta Roll. $8Roma Special Prosciutto, Pancetta, Roasted Tomatoes, Roasted Garlic, Olives & Parmesan.Formaggi Bianco Ricotta, Fresh Mozzarella, Goat Cheese, Parmesan and Roasted GarlicBBQ Chicken Barbecued Chicken, BBQ Sauce, Maytag Blue Cheese.Napa Valley Grilled Portabello Mushrooms with Fresh Spinach, Roasted Tomatoes and Goat Cheese.Roasted Tomato “BLT” Roasted Tomatoes, Spinach, Fresh Mozzarella and Applewood Smoked BaconVery Veggie Roasted Vegetables with Basil, Pesto & Goat CheeseMediterranean Artichokes, Olives, Feta Cheese, Roasted Tomatoes & Mild PeppersMake Your Own Choose up to four pizza toppings. Extra toppings $1.00 each.SIZES Personal 7 inch $5.75, Small 10 inch $10.50, Medium 12 inch $14.50, Large 16 inch $19.50Toppings: Pepperoni, Mushrooms, Onions, Green Peppers, Italian Sausage, Ham, Prosciutto, Country Olive Mixture, Anchovies, Tomato Slices, Pineapple, Broccoli, Mild Pepper Rings, Jalapeño, Ground Beef, Bacon, Grilled Onions, Pancetta, Grilled Chicken, Roasted Veggies and Pesto, Fresh Basil, Fresh Mozzarella, Tomato slices, and Parmesan Cheese.
Greek Salad Romaine, Green Peppers, Tomatoes, Red Onions, Cucumber, Mild Pepper Rings, Beets & Feta. Side $3.50 Full $6 Bowl $25Michigan Mixed Green Lettuce Greens with Dried Cherries, Shaved Red Onion,Maytag Blue Cheese & Toasted Hazelnuts. Side $3.50 Full $6 Bowl $24Cobb Salad Romaine Lettuce with Diced Tomato, Turkey Breast, Applewood Smoked Bacon & Maytag Blue Cheese. Side $4.25 Full $7.75 Bowl $30Fresh Spinach Baby Spinach, Tomatoes, Bacon, Hard Boiled Egg, and Sliced Mushrooms. Side $3.50 Full $6 Bowl $25Garden Salad Romaine, Sliced Tomatoes, Carrots, Radishes, Cucumber, Red Onions, Green Peppers. Side $3.25 Full $5.75 Bowl $25Classic Caesar Romaine, Reggiano Parmigiano, Garlic Croutons and Tomatoes. Side $3.25 Full $5.50 Bowl $25Dressings: Caesar, Greek, Fat Free Balsamic, Chardonnay Vinaigrette, Raspberry Vinaigrette, Blue cheese, Ranch and Smoked Honey Mustard.
Side: 1 person • Full: 2 people or 1 entrée • Bowl: 10-12 People
Add Chicken: Side $1.25 Full $2.50 Bowl $9
Add Ahi Tuna: Full $6 Bowl $19Add Wild Salmon: Full $6 Bowl $19 Add Steak: Full $6 Bowl $19 Add Falafel: Full $2.75 Bowl $8.25
Veggie Delight Mushrooms, Fresh Spinach, Grilled Onions, Roasted Red Peppers, Tomato Slices, Tex Mex Cheese, Sour Cream, Guacamole, & Salsa. $6.00
Grilled Chicken Herb Grilled Chicken with Bell Peppers, Grilled Onions, Tomato Slices, Tex Mex Cheese, Sour Cream, Guacamole and Salsa. $7.50
Cuban Black Bean Slow Cooked Black Beans with Chilies and Rum, Fresh Pineapple and Tex Mex Cheese $6.50
Slow Cooked Spicy Beef Tender Brisket Cooked with Chilies and Cumin, Tex Mex Cheese, Sour Cream, Guacamole and Salsa. $8.00
Tex Mex Cheese Spicy Jack and Cheddar Cheese with Cilantro, Pickled Jalapeños and Cumin, Sour Cream, Guacamole and Salsa. $5.50
Chicken Caesar Wrap Grilled Chicken Breast tossed with Reggiano Parmigiano, Caesar Dressing, Chopped Romaine & Tomato $6.75
Chicken Salad Wrap Chicken & Dried Cherry Salad, Lettuce & Tomato. $6.75
Tuna Salad Wrap Chunk White Tuna with Capers, Fresh Dill, Red Onion, Lettuce & Tomato. $6.50
Athens Chicken Wrap Grilled Chicken Breast, Feta, Spinach, Tomatoes, Cucumber, Red Onions and Greek Vinaigrette. $6.75
Thai Chicken Wrap Grilled Chicken, Fresh Basil, Mint & Cilantro, Red Onion, Tomato, Cucumber, and Thai Sauce. $6.75
Fresh Roasted Turkey Sandwich Turkey, Lettuce and Tomato with Mayonnaise on Wholegrain Bread. $6.50
Hector’s Roast Beast Sandwich Roast Beef, Red Onions, Onion Blossom Horseradish Sauce & Smoked Gouda on Wholegrain Bread. $7.75
Ham It Up Sandwich Jack Daniel’s Ham, Great Lakes Dijon, Havarti, Red Onion, Lettuce and Tomato on Wholegrain Bread. $6.50Veggie Wrap Hummus, Spinach, Tomatoes, Cucumbers, Mushrooms, Green Peppers, Carrots, Mild Pepper Rings, Feta Cheese and Greek Dressing $6Vegan Falafel Wrap Our own Chickpea Falafel with Spinach, Tomatoes, Cucumber, Green Peppers and Garlic-Tahini Sauce in a Sun Dried Tomato Wrap. $6.50Veggie Reuben Field Roast, Marinated Slaw, Russian Dressing and Swiss Cheese on Toasted Whole Grain Bread. $7Grilled Veggie Grilled Eggplant, Balsamic Portobello, Zucchini, Yellow Squash, Red Bell Peppers, and Onion with Pesto, and Provolone on a Grilled Ciabatta Roll. $7.50Grilled Cheese “Pitadilla” Roasted Red Peppers, Swiss, Cheddar, and Feta Cheeses with Pesto on Grilled Pita. $6.50Vegan Spicy Grilled Tofu Grilled Marinated Tofu with Lettuce, Cucumber, Onion, Carrots, Basil, Cilantro, Mint and Lemongrass Sauce in a Sundried Tomato wrap. $7.50Veggie Reuben Field Roast, Marinated Slaw, Russian Dressing and Swiss Cheese on Toasted Whole Grain Bread $7.25
Kids Menu Available!
Pizzas • Sandwiches • Fine Wines • Catering ServicesDinners to Go • Gift Baskets • Delivery Available Including
Beer & Wine with ID
(231)439-2665 • 4181 Main Street, Bay Harborgalleygourmet.com
Open 7 Days • items and prices subject to change
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*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of foodbourne illness espe-cially if you have a medical condition.
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Choose a size:Small 16oz. $7.50Large 24oz. $9.50
Choose a Pasta:Whole Wheat FettucineRegular Fettuccine
Choose a Sauce:Tomato Basil MarinaraCreamy Parmesan AlfredoPesto
Choose Ingredients:Gluten-Free Pasta (Add $1)Pick up to Four Ingredients (Extra Ingredients $1.00 Each)Mushrooms, Spinach, Green Peppers, Italian Sausage, Ham, Diced Tomatoes, Prosciutto, Country Olive Mixture, Anchovies, Bacon, Artichoke Hearts, Roasted Garlic, Grilled Onions, Pancetta, Grilled Chicken, Roasted Veggies, Goat Cheese and Feta.
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OPEN SUNDAY-THURSDAY 11 AM - 10 PM, FRIDAY & SATURDAY 11 AM - 11 PM1301 SPRING STREET • PETOSKEY • 231-347-0500
Garfi eld’s Triple Dipper ...................................9.99Beer-Battered Onion Rings .............................5.29Chicken Tender Basket ...................................7.99Chicken Quesadillas.........................................7.99Golden Fried Mushrooms................................6.29Waffl e Cheese Fries .........................................6.29Mozzarella Cheese Sticks ................................6.49Loaded Potato Skins ........................................6.99Ultimate Nachos ...........8.99 with chicken ....9.99Spinach & Artichoke Dip ................................5.99Chips & Salsa ....................................................2.99Chicken Wings ..................................................7.99Boneless Wings .................................................7.99
Wing SaucesTraditional: Extra-hot & spicyChipotle: Spicy, hot, smoky chili fl avorTiger: Zesty, sweet, spicy citrus fl avorBBQ: Honey style, sweet with a little tanginess
Chicken Quesadilla Salad ................................8.99Cranberry Walnut Chicken Salad ....................8.99Southern Fried Chicken Salad ........................8.99Chicken Caesar Salad .......................................8.99
Small Garden Salad, Small Caesar Salad,Small Cranberry Walnut Salad 3.99
French Onion ....................................................3.99Chicken Tortilla ................................................3.99Loaded Baked Potato Soup .............................3.99
Add a small garden salad, small Caesar salad, Cranberry Walnut salad, or cup of soup for 2.49
Firey Cajun Chicken Pasta ............................12.29Shrimp Alfredo Pasta ......................................12.49Chicken Parmesan Pasta ................................11.99Chicken Alfredo Pasta ......................................9.99
Add a small Garden Salad, Small Caesar Salad, Cranberry Walnut Salad or cup of soup for 2.49
Fish & Chips .....................................................9.99Chicken Tender Dinner...................................9.99Ultimate Combo Dinner ................................12.99Sweet ‘N’ Savory Shrimp Dinner..................11.29Crispy Fried Shrimp Dinner .........................12.99Bourbon Chicken ...........................................11.29Honey BBQ Chicken .....................................10.29Beef or Chicken Fajitas’ Beef or Chicken ..........11.99With shrimp ........13.99 Double Meat Platter 17.99
Combo beef & chicken fajitas at no additional charge.
Our fl ame-grilled burgers are served with choice of French Fries or coleslaw, and topped with mayonnaise, lettuce, pickles, tomatoes and red
onions. Substitute Onion Rings, Fire-String Onions or Waffl e Fries for .99. Substitute Waffl e Cheese Fries for 1.49. Add a small Garden Salad, Small
Caesra Salad, Cranberry Walnut Salad or cup of soup for 2.49
Garfi eld’s Cheese Burger* 1/2 lb. add bacon $1 ..........7.49Blue Cowboy Burger* 1/2 lb ...............................8.99Ultimate “Double Double” Burger* .............10.99Garfi eld’s Grinder Burger* 1/2 lb ......................10.99Big American Burger* ......................................9.99Sliders* 3 mini burgers .............................................8.29Casey’s Blackened Cajun Burger* ...................8.99Boca Burger* ......................................................8.99Turkey Burger* .................................................8.99Mushroom & Onion Cheeseburger* 1/2 lb........8.99Backyard BBQ Burger* 1/2 lb .............................8.99
Served with French fries or cole slaw. Subsitute beer-battered onion rings, Fire-string onions, or waffl e fries for .99. Waffl e cheese fries can be substi-tuted for only 1.49. Add a small garden salad, small Caesar salad, cranberry
walnut salad or cuup of soup for 2.49
Mediterranean Club .........................................8.99Philly Cheese Steak .........................................9.49Turkey Cheddar Melt ......................................7.99Roast Beef & Cheddar Melt ............................7.99Garfi eld’s Club ..................................................8.29Fire-String Onion Chicken Sandwich ............8.49The Whaler Fish Sandwich .............................8.99Buffalo Chicken Sandwich ..............................8.49Grilled Chicken Sandwich Add Bacon, $1 ............7.99
*Because we care about your family’s health, we use only Trans Fat Free oils in our food preparation. Steaks and burgers are prepared to order. NOTICE: Consuming raw or undercooked meats, poultry, seafood or eggs may increase your ristk of toodborne
illness, especially if you have certain medical conditions.
Customize your steak with these great toppings: sautéed onions or sautéed mushrooms or fi re-string onions for 1.29. Add a small Garden
Salad, small Caesar Salad, Cranberry Walnut Salad, or cup of soup for 2.49
Honey BBQ Baby Back Ribs Full rack .............16.99 Half Rack .................10.99Steak & Ribs* 9 oz ........16.99 12 oz .................18.99Steak & Shrimp* 9 oz ....14.99 12 oz .................16.99Garfi eld’s Sirloin Steak* 9 oz ................................11.99 12 oz .................14.99
Fresh-brewed iced tea, coffee, hot tea and fountain drinks, Sensational Strawberry Lemonade
COLOSSAL NEW YORK CHEESECAKECHOCOLATE MOUNTAIN • APPLE CRISP
7 LAYER CHOCOLATE CAKE • PECAN BROWNIE
ENJOY 11:00AM-4PM EVERY DAYDINE AFTER 4, ONLY $1 MORE!
From 5.791/2 Quesadilla ...................................................5.49Penne Pasta w/Chicken ...................................5.99Slider Basket .....................................................5.99Nacho Salad ......................................................5.99Chicken Breast & Salad ...................................5.99
Choose any 2 SELECT TWO items from separate categories
Only 6.79Bowl of Soup Loaded Baked Potato, French Onion or Chicken TortillaSalad Garden Salad, Small Caesar Salad, or Cran-berry Walnut SaladBaked Potato Loaded - your choice of butter, cheese, sour cream, bacon and green onoins1/2 Sandwich & Fries Roast Beef & Cheddar Melt, Turkey Cheddar Melt, or Mediterranean Club. Add $2 for a full sandwichEnjoy any Lunch Special or Select Two item after 4:00pm for only $1 more.
®
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Cajun Poppy Seed Sesame Seed Shredded Parmesan Butter Garlic Romano Turbo Crust®
DON’T FORGET TO FLAVORIZE YOUR CRUST FOR FREE!® Butter + Garlic + Romano = Turbo Crust®
Small Medium Large X-Large Party Tray 6 Slices 8 Slices 10 Slices 15 Slices 30 Slices
11.55 14.15 17.35 20.95 39.95
T b C t®tt
JetsPizza.com
Choice of Toppings: Mushrooms, Pineapple, Italian Sausage, Green Peppers, Tomatoes, Hamburger, Onions, Mild Peppers, Anchovies, Pepperoni, Green Olives, Black Olives, Ham, Jalapeño Peppers, Bacon, Red Onions, Cheddar Cheese, and Spicy Pepperoni. Add Chicken and Feta Cheese for an additional charge.
Choice of Pizza Styles: Small & Large - Deep Dish or Hand Tossed Round;Medium - Hand Tossed Round Only; X-Large & Party Tray - Deep Dish Only;Thin Crust - (cut into squares) Small - 12 squares; Large - 24 squares
Small Medium Large X-Large Party Tray 6 Slices 8 Slices 10 Slices 15 Slices 30 SlicesPremiumMozzarella Cheese 7.59 8.99 10.99 12.99 23.99Each Topping .99 1.29 1.59 1.99 3.99
Super Special: Premium Mozzarella Cheese, Pepperoni, Ham, Mushrooms, Onions, and Green Peppers.
All Meaty: Premium Mozzarella Cheese, Pepperoni, Ham, Bacon, Italian Sausage, and Hamburger.
Veggie: Premium Mozzarella Cheese, Mushrooms, Onions, Green Peppers, Black Olives, and Tomatoes.
Grilled Chicken: Premium Mozzarella Cheese, Grilled Chicken, Onions, Green Peppers, Mild Peppers, & Tomatoes.
Jet 10® 12.54 15.44 18.94 22.94 43.94Premium Mozzarella Cheese, Pepperoni, Ham, Mushrooms, Onions, Green Peppers, Hamburger, Italian Sausage, Bacon, and Black Olives.
New York Bold Fold6 slices (large pizza). Premium Mozzarella Cheese and Spicy Pepperoni 12.58
8 Corner Pizza®8 delicious deep dish slices, each with its own corner crust. Premium Mozzarella Cheese 11.99 Additional Toppings 1.99Also available as your favorite Premium Pizza (for an additional charge): BBQ Chicken, BLT, Hawaiian, Chicken Parmesan, Super Special, All Meaty, Veggie, Grilled Chicken, and Jet 10®.
Build Your Own Jet's Pizza® Any Way You Like It…
Jet's® Wings/Boneless ChickenChoose from Plain, BBQ, Honey BBQ, Mild or Hot Sauce 6.99Dipping Sauces available for an additional cost: Bleu Cheese and Ranch.
Jet's Bread®Freshly baked bread topped with Premium Mozzarella Cheese, Butter, Garlic, and Romano Cheese. Includes Pizza Sauce. 10 Pieces 16 PiecesOriginal Bread 4.99 5.99 Add Pepperoni or Bacon 5.99 6.99
Jet's Triple Cheese Turbo Stix®Premium Mozzarella, Cheddar and Romano Cheese Topped with Butter & Garlic Includes Pizza Sauce.12 Pieces 5.99Jet’s® Dipping Sauces - For additional cost, enjoy one of our dipping sauces: Ranch, Butter Garlic, Jalapeno Cheese, or Pizza Sauce.
SaladsChoose a Jet’s® Salad , add dressing, put top on, shake, remove top and enjoy. Choose from: Italian, Greek, Ranch, Bleu Cheese, Caesar, Catalina, Fat Free Italian & Fat Free Raspberry Vinaigrette. Extra Dressing and Chicken for an additional cost.
Small Medium Large Feeds 1-2 Feeds 2-3 Feeds 3-4 4.99 6.99 8.49
Antipasto Salad: Lettuce, Ham, Salami, Premium Mozzarella Cheese, Tomatoes, and Black Olives.Greek Salad: Lettuce, Feta Cheese, Beets, Tomatoes, Greek Olives, Red Onions, and Pepperoncini.
Caesar Salad: Lettuce, Croutons, and Shredded Parmesan Cheese.
Garden Salad: Lettuce, Tomatoes, Red Onions, Green Peppers, Cheddar Cheese, and Black Olives.
Cinnamon Stix12 pieces of freshly baked bread topped with Cinnamon and Vanilla Icing 3.99
Jet's® Famous SubsAll 8 inch subs served heated 5.99Italian: Ham, Salami, Provolone Cheese, Lettuce, and Tomatoes.Ham & Cheese: Ham, Provolone Cheese, Lettuce,and Tomatoes.Veggie: Onions, Green Peppers, Mushrooms, ProvoloneCheese, Lettuce, Tomatoes, and Black Olives. Steak & Cheese: Steak, Provolone Cheese, Lettuce,and Tomatoes.
Pizza: Ham, Pepperoni, Mushrooms, Premium Mozzarella Cheese, and Pizza Sauce.Classic Grilled Chicken: Grilled Chicken Breast,Provolone Cheese, Lettuce, and Tomatoes.
Chicken Parmesan: Grilled Chicken Breast, Premium Mozzarella Cheese, and Pizza Sauce.
Meatball: Italian Meatballs, Premium Mozzarella Cheese, and Pizza Sauce.
Jet's Boat®Freshly baked pizza dough stuffed with Premium Mozzarella Cheese, Pizza Sauce, and your favorite pizza toppings. Topped with Butter and Romano Cheese. Chicken Parmesan and Meatball also available.Premium Mozzarella Cheese and One Topping 6.99Additional toppings extra.
Deli Boats®Freshly baked pizza dough stuffed with your favorite sub ingredients.Topped with Butter and Romano Cheese.Grilled Chicken, Italian, Veggie, Steak, and Ham & Cheese 6.99
Coke Products Available 20 oz. 2-Liter
Facebook is a registeredtrademark of Facebook, Inc.
CATERINGAVAILABLE!
302 W. MITCHELL STREET • PETOSKEY • 231-487-1600 • Order online at JetsPizza.com
Thin Crust -Thin Crust - (cut(cuttuuuttuttt intintintint intinttintint intntnttntntnntintntninintttntt intt intinn in o sqo sqo sqo sqo so sqo sqsqo so sqo sqsqso sqo sqo sqo sqo so sqo sqo sqso sqo sqoo sqqquaruareuuareuaruareauareuareuareuareareuareuareuauareuareuareuareuareareuuaruarearearereruareuauarearuareuareeuuareuareua s) Ss) Ss) Ss) Ss) Ss) Ss) Ss) S)s)s) Ss) S)) Ss) S))s) SSs) Ss) SSSSs) Ss) SS) mallmallmmmmmmammamam - 12 sqquares; Large - 24 squares
Small Medium Large X-Large Party Tray 6 Slices 8 Slices 10 Slices 15 Slices 30 Slices
10.56 12.86 15.76 18.96 35.96
BBQ Chicken: Grilled Chicken, Premium Mozzarella Cheese, Red Onions, Bacon, and Sweet Baby Ray’s® BBQ Sauce.
BLT: Premium Mozzarella Cheese, Bacon, Lettuce, Tomatoes, and Mayonnaise.
Hawaiian: Premium Mozzarella Cheese, Ham, Pineapple, and Bacon.
Chicken Parmesan: Premium Mozzarella Cheese, Grilled Chicken, Pizza Sauce, Tomatoes, and Parmesan Cheese.
Specialty Pizzas
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8" SUB SANDWICHES
#1 PEPE®Real applewood smoked ham and provolone cheesegarnished with lettuce, tomato, and mayo.
#2 BIG JOHN® Medium rare choice roast beef, topped with yummy mayo, lettuce, and tomato.
#3 TOTALLY TUNA®Fresh housemade tuna, mixed with celery, onions, and our tasty sauce, then topped with alfalfa sprouts, cucumber, lettuce, and tomato. (My tuna rocks!)
#4 TURKEY TOM®Fresh sliced turkey breast, topped with lettuce,tomato, alfalfa sprouts, and mayo. (The original)
#5 VITO® The original Italian sub with genoa salami, provolone, capicola, onion, lettuce, tomato, & a real tasty Italian vinaigrette. (Hot peppers by request)
#6 VEGETARIANLayers of provolone cheese separated by real avocado spread, alfalfa sprouts, sliced cucumber, lettuce, tomato, and mayo. (Truly a gourmet sub not for vegetarians only . . . . . . . . . . . peace dude!)
J.J.B.L.T.® Bacon, lettuce, tomato, & mayo. (The only better BLT is mama's BLT)
#7 GOURMET SMOKED HAM CLUB A full 1/4 pound of real applewood smoked ham, provolone cheese, lettuce, tomato, & real mayo!
#8 BILLY CLUB® Choice roast beef, smoked ham, provolone cheese, Dijon mustard, lettuce, tomato, & mayo.
#9 ITALIAN NIGHT CLUB®Real genoa salami, Italian capicola, smoked ham, and provolone cheese all topped with lettuce, tomato, onion, mayo, and our homemade Italian vinaigrette. (You hav'ta order hot peppers, just ask!)
#10 HUNTER’S CLUB® A full 1/4 pound of fresh sliced medium rare roast beef, provolone, lettuce, tomato, & mayo.
#11 COUNTRY CLUB® Fresh sliced turkey breast, applewood smoked ham,provolone, and tons of lettuce, tomato, and mayo!(A very traditional, yet always exceptional classic!)
#12 BEACH CLUB® Fresh baked turkey breast, provolone cheese, avocado spread, sliced cucumber, sprouts, lettuce, tomato, and mayo! (It's the real deal, and it ain't even California.)
#13 GOURMET VEGGIE CLUB® Double provolone, real avocado spread, sliced cucumber, alfalfa sprouts, lettuce, tomato, & mayo.(Try it on my 7-grain whole wheat bread. This veggie sandwich is world class!)
#14 BOOTLEGGER CLUB® Roast beef, turkey breast, lettuce, tomato, & mayo.An American classic, certainly not invented by J.J. but definitely tweaked and fine-tuned to perfection!
#15 CLUB TUNA®The same as our #3 Totally Tuna except this one hasa lot more. Fresh housemade tuna salad, provolone, sprouts, cucumber, lettuce, & tomato.
#16 CLUB LULU®Fresh sliced turkey breast, bacon, lettuce, tomato, & mayo. (JJ's original turkey & bacon club)
#17 ULTIMATE PORKER™Real applewood smoked ham and bacon with lettuce, tomato & mayo, what could be better!
© 1 9 8 5 , 2 0 0 2 , 2 0 0 3 , 2 0 0 4 , 2 0 0 7 , 2 0 0 8 J I M M Y J O H N ’ S F R A N C H I S E , L L C A L L R I G H T S R E S E R V E D . We R e s e r v e T h e R i g h t To M a k e A n y M e n u C h a n g e s .
All of my tasty sub sandwiches are a full 8 inches of homemade French bread, fresh veggies and the finestmeats & cheese I can buy! And if it matters to you,we slice everything fresh everyday in this store, righthere where you can see it. (No mystery meat here!)
GIANT club sandwichesMy club sandwiches have twice the meat or cheese, try it on my fresh baked thick sliced 7-grain bread or my famous homemade french bread!
$4.50 $5.50
This sandwich was invented by Jimmy John's brother Huey. It's huge enough to feed the hungriest of all humans! Tons of genoa salami, sliced smoked ham, capicola, roast beef, turkey & provolone, jammed into one of our homemade French buns then smothered with onions, mayo, lettuce, tomato, & our homemade Italian dressing.
THE J.J.GARGANTUAN®
$7.50
Established in Charleston, IL in 1983 to add to students GPAand general dating ability.
ok, so my subs really aren't gourmet and we're not french either. my subs just taste a little better, that's all! I wanted to call it jimmy john's tasty sandwiches, but my mom told me to stick with gourmet. She thinks whatever I do is gourmet, but i don't think either of us knows what it means. so let's stick with tasty!
BOX LUNCHES, PLATTERS, PARTIES!
JJ UNWICH®
Same ingredients and price of the sub or club without the bread.
Low Carb Lettuce Wrap
PLAIN SLIMS®$3.50
Any Sub minus the veggies and sauce
slim 1 Ham & cheeseslim 2 Roast Beefslim 3 Tuna saladslim 4 Turkey breastslim 5 Salami, capicola, cheeseslim 6 Double provolone
DELIVERY ORDERS will include a delivery charge of 50¢ per item (+/–10¢).
��JIMMYJOHNS.COM ��
JIMMY TO GO®
CATERING
Soda Pop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.49/$1.69
Giant chocolate chip or oatmeal raisin cookie . . . $1.50
Real potato chips or jumbo kosher dill pickle . . . . $1.00
Extra load of meat . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.30
Extra cheese or extra avocado spread . . . . . . . . . . $0.75
Hot Peppers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $0.25
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freebies (subs & clubs only)
Onion, lettuce, alfalfa sprouts, tomato, mayo, sliced cucumber, Dijon mustard, oil & vinegar, and oregano.
Corporate Headquarters Champaign, IL
PETOSKEY 441 E. MITCHELL ST. 231.753.2042WE DELIVER! 7 DAYS A WEEK
"YOUR MOM WANTS YOU TO EAT AT JIMMY JOHN'S!"®
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AppetizersPita Plate $6.95Warm feta dill dip, cucumber relish, humusand pita crisps
Calamari $8.95Served with our own pasta sauce
Fiery Feta Fries $3.95Our Greek seasoned fries topped with spicy melted feta cheese
Spanakopita $4.95Two Phillo pastry puffs fi lled with spinach & feta cheese
Hummus $3.95Homemade hummus with pita bread. Choose from roasted red pepper, black olive, fetadill dip, roasted garlic, or artichoke
Falafel $4.25Two falafels served with cucumber relish
DEEP FRIED PICKELS $5.95Portabella fries $4.25Chili Cheese Fries $5.95Deep Fried Zucchini $4.95Hand Made Onion Rings $4.95Bosco Cheese Bread Sticks $4.25Seasoned Pita Chips $3.95Fries $2.50Stuffed Grape Leaves $3.25Greek Vegetable Soup $3.95LEMON CHICKEN RICE SOUP $3.95Served every day!
SaladsMediterranean plate $8.00Felafel, hummus, pita bread& tabbouleh
Zeus Super Greek $7.95Fresh greens, kalamata olives, artichoke hearts, tomatoes, beets, red onion and feta cheese
Venus Salad $7.95Fresh greens, garbonzo beans, black olives, artichoke hearts, sunfl ower seeds and goat cheese
Small Greek Salad $2.75Fresh greens, tomatoes, kalamata olive, beets, red onion, and feta cheese
pasta salad $2.75caesar salad & breadstick $7.95Shrimp Caesar Salad & Breadstick $11.95tabbouleh $3.00
Specials2 corn dogs, fries, pop $6.50Coneys $6.00 everyday!Served with fries and pop
Burger, fries & soda $6.00
shrimp basket $6.50Shrimp, Fries, Pop
Clam basket $6.50Clams, Fries, Pop
CHICKEN SHAWARMA PLATE $8.00
Soup & Small Greek salad or pasta salad served with pita bread $5.95
Friday fi sh fryBasket $8.95 Platter $15.95Hand-battered Lake perch, fries & homemade cole slaw
gyros All $5.00Meaty The original beef! Cucumber sauce, onion, tomato
Chicken Grilled chicken, American Cheese, cucumber sauce, onion, tomato
Mediterranean Chicken, Rice, Feta, cucumber sauce, baby spinach, tomato
Chicken Club Chicken, American Cheese, lettuce, tomato, bacon, mayo
Pesto Chicken Chicken, and pesto, Swiss Cheese, baby spinach, tomato, artichoke hearts
Veggie Hummus, baby spinach, tomato, cucumber, feta cheese, cucumber sauce & grilled zucchini
NEPTUNE’S FISH Battered cod fi llet, American cheese, tarter sauce, lettuce,tomato and onion
CHICKEN CAESAR Chicken, Romainlettuce, Parmesan cheese, tomato and Caesar dressing
Gyro, Fries & Drink: $7.50Gyro, Small Salad & Drink: $8.50Gyro, Rice & Small Salad: $8.50
PlatesAll plates are served with a small greekor pasta salad, rice
Chicken Kabob $8.50shrimp Kabob $9.95Steak Kabob $9.95
KidsChicken Fingers, Fries & small Soda $5.00
Corn dog, fries, pop $5.00
Dessert Bakalava $3.95Mediterranean Nut Rolls $4.95
231-348-9994
M I M ’SMediterranean Grill
Fax: 231-348-089911 am - 8 pm Monday - Friday
11 am - 5 pm SaturdayClosed Sunday
Just a 1/2 mile Northof M-119 on US 31
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20 Northwest Michigan Dining Guide - Winter 2011-12
20 21
426 E. Mitchell • Petoskey • (231) 347-1801 • www.mitchellstreetpub.comitems & prices subject to changeAPPETIZERS
FRIED MUSHROOMS Lightly battered served with a creamy horseradish sauce.FRENCH FRIES Unpeeled & The Best!CHICKEN TENDERS White meat strips, battered, deep fried, served with ranch dressing.JALAPENO POPPERS Spicy jalapenos stuffed with cream cheese and deep fried.POTATO SKINS The area’s original and you’ll love them. Served with sour cream, cheddar and baconNACHO SKINS Served with spiced beef or chicken, tomatoes, onions, cheese & jalapeno peppers.ONION RINGS Home made rings, cut large, lightly battered and deep fried.WILD WINGS (CHICKEN) They make your heart sing, they make everything groovy.
Hot (spicy) or not. Blue cheese dip on the side.FRIED CHEESE CURDS Little Miss Muffet's Favorite, 1/2 pound of Wisconsin
white cheddar cheese curds, lightly battered & deep fried.GREAT MEXICAN NACHOS FANTASTICO! Spiced beef or chicken, crispy tortilla chips, fresh tomato,
onions, jalapeno peppers and melted Monterey Jack and cheddar cheese.VEGETARIAN STYLE NACHOS No beef, but lettuce, olives & mushrooms added.COCONUT SHRIMP Crunchy, jumbo shrimp coated in coconut and served
wtih a tangy sweet sauce on the side.SHRIMP JAMMERS A delicious combination of butterflied shrimp & Monterey Jack.WHITE CHILI Tender chicken, combined with roasted chilies, white beans and spices.
Served with a side of Monterey Jack Cheese and taco chips.ONION SOUP Think about the best onion soup you’ve tasted. This is better!RED CHILI Our own meaty recipe served with a side of cheddar cheese, chopped
onions and taco chips for dipping.TOSSED SALAD Simply a great salad by itself or with your meal.JULIENNE SALAD Maurice dressing, fresh lettuce, strips of ham, turkey & swiss.CHICKEN CAESAR SALAD Charbroiled chicken breast, romaine lettuce with creamy Caesar.SPINACH SALAD Fresh spinach with bean sprouts, water chestnuts, hard cooked egg,
bacon, mushrooms, red onion & our homemade sweet & sour dressing.CRUNCHY CHICKEN CHOW MEIN SALAD A salad feast - crunchy chicken strips sit on a bed of crisp salad greens,
tomatoes and mandarin oranges. Garnished with chow mein noodles and served with oriental dressing.
ALMOND MANDARIN SALAD WITH CHICKEN Savor the flavor - Crisp salad greens, bacon, mandarin oranges and red onions are topped by sliced, grilled chicken breast and slivered almonds. Served with oriental dressing.
SIDESFRENCH FRIES Unpeeled and the bestSWEET POTATO FRIES Tender and sweetSIDE SALAD With your meal
PUB BURGERSPUB BURGER Six ounces of ground beef Charbroiled to order* and served on a grilled Kaiser roll with lettuce and tomato.B & B BURGER Pub Burger topped with thick sliced bacon and melted bleu cheese. SWISS MUSHROOM & ONION BURGER Pub Burger with melted Swiss cheese, sautéed mushrooms an onions.BIG BURG Bite the Big One - Double the beef, over 1/2 pound. Cheese on you burger is no extra charge. However, olives, bacon, sauteed mushrooms or onionsare extra/each.CONEY BURGER Pub Burger topped with Pub Red Chili, fresh onions and pickle relish. EURO BURGER Pub Burger layered with sliced ham and Swiss cheese.OLIVE BURGER Pub burger with our home made olive and mayo mix.TURKEY BURGER Charbroiled Turkey Burger with potato chips and a dill pickle.SALMON OR VEGGIE BURGER Salmon or Garden Veggie patty on a grilled Kaiser roll with lettuce and tomato.
SANDWICHESGRILLED CHEESE Nothing ordinary here! Three kinds of cheese, sliced tomato and onion on
ciabatta artisan bread. Add sauteed mushrooms 1.00 Add ham 1.50REUBEN EXTRAORDINARY - Lean corned beef as it used to be, topped with sauerkraut
& cheese, 1000 Island dressing on the side.DELI-STYLE SANDWICH Your choice of plenty of lean Roast Beef, Ham, Turkey or Corned Beef sliced thin
with your choice of cheese. Served with lettuce and tomato on white, wheat or dark rye bread.
FRENCH DIP Lean beef on French roll with chips and plenty of Au Jus for dipping.PUB CLUB Grilled breast of chicken, honey baked ham, bacon, lettuce, tomato and a mild
Dijon mustard sauce. Served on whole wheat toast.CHILI DOG A local favorite. One-quarter pound of all beef wiener with coney sauce and
chopped sweet onion on the side.CHICAGO STYLE HOT DOG A quarter pound frank served with all the stuff that made Chicago dogs famous. PUB STEAK Hailed as one of the best-anywhere! Charbroiled 8 oz, served with french fries, garlic
bread, tomato slices and an o’ring garnish. Add sauteed mushrooms or onions $1 ea.GRILLED CHICKEN SANDWICH So good is this boneless breast of chicken that all our chickens are
volunteers. BBQ sauce and charbroiled to a turn. Served with chips.BUFFALO CHICKEN SANDWICH Lightly breaded chicken breast dipped in a tangy buffalo sauce, deep fried and
topped with blue cheese. Served on a grilled kaiser roll with lettuce and tomato.PATTY MELT Ground beef charbroiled, sauteed onions, melted cheddar and swiss, on deli rye.WHOPPIN WALLEYE DINNER Trophy size walleye, deep fried & served with garlic bread, french fries, cole slaw
& tartar sauce.GRILLED SALMON Tender salmon, grilled to perfection, served with lemon dill sauce, long grain &
wild rice, coleslaw, and lettuce, tomato garnish.LOW CARB Charbroiled Boneless Chicken Breast or Ground Beef Patty with sauteed
mushrooms and Swiss cheese. Served with choice of cottage cheese or cole slaw.BLT You know what’s on it! Thickly sliced, fresh, local bacon, piled high, just the way you like it.VEGGIE SANDWICH Jack cheese, alfalfa sprouts, lettuce, tomato, olives, sauerkraut, onions and fresh
mushrooms. Choice of grilled dark rye, deli rye or your choice of bread. It’s delicious!*Extra salsa, dressing or sour cream - $.50
THE PUB FEATURES A WIDE SELECTION OF PREMIER BEERS, WINES & COCKTAILS
WE WELCOME CARRY-OUTS
POPCORNSelf serve PEANUTS
Ask your Server
THE PUB USES HEALTHY OILS ONLY - NO TRANS FAT
DailyLunch Specials
Monday - Friday
We, at the Mitchell St. Pub,take pride in serving our
menu selections. Each itemis prepared daily from
select high quality products.
Open at 11:30 am Sundays are special at the Pub,
we’re closed. Holidays too!
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Northwest Michigan Dining Guide - Winter 2011-12 21
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317 E. Lake St., Petoskey, MI
348-FOODpapalous@charter.net
“Please enjoy yourself, it’s been
a long road.”
*Not available before 4pm
APPETIZERSMozzarella Alla Caprese - Vine-ripened tomatoes with fresh mozzarella, extra virgin olive oil, aged balsamic vinegar and fresh basil
Crab Cakes - With jumbo lump crabmeat, served with our roasted red bell pepper aioli
Calamari - Parmesan and herb breaded, fried crispy and served with zesty pizzaiola sauce
Bruschetta - Garlic and herb French bread, oven toasted then topped with a medley of fresh tomatoes, Italian herbs and roasted garlic
Mozzarella Wedges - Italian herb, bread-ed, fried crispy and served with marinara
Buffalo Chicken Dip - “Blend of Fiery Goodness”. Comes in a bread bowl with baked cheese on top - tender chicken, creamed cheese & Hot Sauce
Spinach Artichoke Dip - A unique blend of spinach, artichoke hearts, herb seasoning, and cream cheese. Topped with a melted blend of 3 cheeses, served in a handmade bread bowl
Stuffed Mushroom Caps - Stuffed with sausage, Feta cheese, and bread crumbs. Baked in a garlic and herb butter sauce
Breaded Zucchini - Beer battered and deep fried, served with homemade ranch dressing
Bread Sticks - With or without cheese. Hand-made bread sticks, with marinara
Garlic Bread - 12” loaf of homemade bread, with or without cheese, and garlic butter
French Fries - Shoestring potatoes
Black-n-Tan Onion Rings - (Guinness)
Mini Tacos - Beef Filled
Pizza Bites - Deep fried pieces of dough
Chicken Tenders - 4 or 8 pc.
Papa Lou’s Chicken Wings - Deep fried to perfection and sauteed in one of our house made sauces, BBQ, Traditional Hot, Nuclear, or Ultimate Nukes.
SALADS & SOUPSAntipasto - Mixed greens, salami, pepperoni, pepperoncinis, tomatoes, onions, sliced provolone and your choice of dressing
Salad Nicoise - Romaine, kalamata olives, hard boiled eggs, feta cheese, red onions, capers, fresh grilled tuna steak, served with tarragon vinai-grette
Papa Lou’s Salad - Mixed greens, cashews, dried cherries, onion, tomatoes, and raspberry vin-aigrette
Caesar - Romaine, parmesan, tomatoes, crou-tons and Caesar dressing
Greek - Mixed greens, feta cheese, pepper-oncinis, tomatoes, onions, black olives and Italian dressing
Buffalo Chicken Salad - Mixed greens, spicy chicken breast, Bleu cheese crumbles, onions, tomatoes
la minestra del giorno - Soup of the day
Papa Lou’s Chili - A perfect blend of beans, meat, onions and spices topped with melted cheese
Baked French Onion Soup - Served in a baked bread bowl
PASTARolled Lasagna* - A papa Lou’s original great house made ingredients rolled inside wide fresh pasta noodles then baked to a golden brown
Meat* - Hearty meat bolognaise with a blend of 4 cheese, then baked
Chicken* - Grilled chicken and our famous spin-ach artichoke dip, Topped with Alfredo and baked
Veggie* - Roasted zucchini, summer squash, carrots, onions and mushrooms, with a tomato ricotta then oven baked
Sicilian Five-Cheese Ravioli* - Tossed with mild Italian sausage, roasted peppers and onions with a zesty tomato sauce or Alfredo sauce
Fettuccine Alfredo* - Fettuccine pasta sautéed with cream, butter, nutmeg and Parmesan cheese
Spaghetti* - Served with your choice of mari-nara or bolognaise
Papa Lou’s proudly serves Barilla pasta. Gluten free pasta is available.
CHICKEN, BEEF & SEAFOODChicken & Gnocchi* - Sautéed chicken with traditional Italian dumplings, broccoli and roast-ed red peppers in a garlic cream cheese sauce
Chicken or Veal Parmesan* - Breaded chicken breast or veal fried crispy, then topped with our house marinara, mozzarella cheese and then oven baked.
Chicken or Veal Picatta* - Sauteed chicken breast or veal with garlic and capers. Then fi nished with white wine and fresh lemon.
Chicken or Veal Marsala* - Chicken topped with a wild mushroom blend, roasted garlic and Marsala wine sauce
12oz USDA New York Strip - Grilled to your liking served with penne pasta topped with a mushroom demi glaze and vegetable.
Beef tips Ratatouille* - Sautéed fi let of beef tips with fresh bell peppers, sweet Vidalia on-ions, fresh tomatoes, garlic and red wine
Baby Back Ribs* - Smothered in home-made Diablo sauce, the meat falls off the bone
Grilled Ahi Tuna* - Served with a Green peppercorn Red Stag bourbon sauce, accompanied with a Parmesan crab cake
Shrimp Tortellini* - Shrimp sautéed with capicola ham, black olives, garlic, artichokes, capers and tomatoes. Finished with, white wine, olive oil and cheese tortellini
WRAPS & PITASSteak & Cheese - Choice of mushrooms, onions, and green peppers.
Turkey Club - Smoked turkey, ham, bacon, swiss, lettuce, & tomato
Chicken Caesar - Marinated chicken, par-mesan, tomato, & romaine
Hot Wing - Tender chicken, our hot sauce, & swiss cheese
Blacken Chicken - Blackened chicken, Tza Tziki sauce, lettuce, tomato, & cheddar
BUILD YOUR OWN PIZZAMeats - Pepperoni, Burger, Sausage, Bacon, Ham, Meatball, Kielbasa, Canadian Bacon, Turkey, and Anchovies. Pancetta, Capicolla and Gyro meat: add $1+item per size
Veggies - Mushrooms, Onions, Green Pep-pers, Tomatoes, Banana peppers, Pineapple, Garlic, Green olives, Black olives, Broccoli, Spinach, Sliced almonds, Dried cherries, Artichoke hearts, Jalapenos, and Roasted red peppers
Sauces - Ranch, Hot sauce, BBQ, Pesto, Diablo, Basil infused olive oil, Mayo, and Tza Ziki
Feta cheese - add $1+item per size
Chicken - add $1.50+item per size
PAPA LOU’S SPECIALTY PIZZAS
The Landfi ll Pizza - This has just about everything on it. Lg weighs almost 4lbs
Fat Greek Gyro Pizza - Same as the Gyro but bigger and with pizza cheese. Voted most original pizza in 2000 and 2001.
Steak & Cheese Pizza - Grilled steak with your choice of mushrooms, onions and green peppers.
Chicken Toma - Tender chicken breast meat, bacon, red onions, tomatoes and basil.
Turkey Club - Secret sauce, turkey, ham, ba-con, tomatoes & basil.
Big Kahuna Pizza - It’s a Luau Baby! We’re putting ham, pineapple, chicken, red onions and green peppers on this fat boy.
Heap-a-Meat Pizza - For the meat lover, pepperoni, ham, bacon, burger, sausage and kiel-basa. Open up and say AHHH!
Good Fella’s Pizza - Voted Most Original in 2002! Basil infused olive oil, a four cheese blend, pancetta bacon, hot capicolla, turkey, roasted red peppers, red onions and more basil.
Ranchero Veggie Pizza - Homemade ranch dressing for sauce, a four cheese blend and then we start loading on the veggies.
Della Donna - Basil infused olive oil, spinach, roasted red peppers, artichoke hearts, tomatoes, feta cheese, & basil.
Chicken Alfredo Babiana - Alfredo sauce, a blend of four cheeses, chicken breast, roasted red peppers, tomatoes and red onions.
Cheese Burger Pizza - Pizza sauce, ketchup, mustard, burger, bacon, tomatoes, onions, and pickles. Don’t knock it till ya try it!
Tender Lovin Pizza - Diablo sauce, cheese, tender chicken, bacon, ham, onions, and Feta.
1/2 LB. BURGERSYour Burger - Tell us what you want on it (ba-con, grilled mushrooms, and onions are extra)
The Big Papa Burger - Topped with ba-con, ham, lettuce, tomato, sautéed mushrooms and onions, melted provolone & cheddar
Olive Burger - Topped with green olives, let-tuce, tomato and melted Swiss cheese
Mushroom Swiss Burger - Grilled to your liking and topped with grilled mushrooms, melted Swiss
Boston Burger - Coleslaw, provolone cheese, pickles, and French dressing
SANDWICHESReuben - Corned beef on grilled marble rye with kraut, Swiss, and 1000 Island
Turkey Reuben - Grilled turkey, cole slaw, Swiss, and French dressing
Club Sandwich - Ham, turkey, bacon, cheese, lettuce, tomato, & mayo
BLT - Thick cut bacon, lettuce, tomato, and mayo
Grilled Chicken - Marinated chicken breast grilled and topped with lettuce & tomato
Gyro - Seared gyro meat or chicken, on a grilled pita, with Tza ziki, tomato, onion, & Feta
Chicken Salad - Chicken salad, provolone, lettuce, tomato, dried cherries if you choose
Grilled Portabella Mushroom - Mari-nated grilled portabellas caps, on marble rye or Cia-batta. With roasted red peppers, tomatoes, & pesto. (add feta $1.50)
12” GRINDERS 1/2 or FullHot Italian Grinder - Ham & Genoa salami w/homemade dressing, cheese, lettuce, tomatoes and red onions.
Meatball Grinder - We slice up 2” meat-balls, so you can eat it without wearing it, with tomato sauce and cheese.
Pepperoni Grinder - You could call this a pizza grinder. Add toppings from the following: mush-rooms, onions, green peppers and/or ham.
Garden Grinder - Onions, mushrooms, ba-nana & green peppers, black and green olives, toma-toes, lettuce, cheese & ranch dressing.
Turkey Club Grinder - turkey, ham, bacon, tomatoes, lettuce, mayo and cheese.
Chicken Toma Grinder - Chicken, toma-toes, bacon, onions, cheese and our pizza sauce.
Big Kahuna Grinder - Chicken, ham, red onions, green peppers, pineapple, cheese and pizza sauce.
Chicken Alfredo Babiana Grinder - Chicken, Alfredo sauce, roasted red peppers, to-matoes and red onions.
Good Fella’s Grinder - Pancetta bacon, hot capicolla, turkey, roasted red peppers, lettuce and basil infused olive oil.
Chicken Cordon Bleu - Tender chicken, tomato sauce, cheese, onions and green peppers.
Hot Wing Grinder - Hot wing sauce, chicken tenders, pizza cheese and bleu cheese dressing.
Chicken Ranchero - Chicken, tomato, on-ion, black olives and ranch dressing.
Steak & Cheese Grinder - It’s a must have because you’re going to want to have it again & again! Made to order with Mayo and Cheese and your choice of grilled mushrooms, onions and green peppers.
QUESADILLASMango Chicken - Carribean mango mari-nated chicken, grilled pineapple, and bacon,with a blend of four melted cheeses
Steak - Shaved steak, sauteed mushrooms, on-ions, & green peppers, & a blend of 4 cheeses
Chicken - Marinated chicken, a four cheese blend, lettuce & tomato
Sandwiches, wraps and pitas are only available until 4 pm everyday
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N
OGGIN ROOM
STAFFORDS.COM
Stafford’s Perry Hotel has been Petoskey’s favorite gathering place for over 100 years! Located in the heart of downtown Petoskey.
Noggin Room Pub
Where friends meet for food, foam and fun! Casual family-friendly dining, serving 7 days a week.
Live entertainment Friday & Saturday evenings.
H.O. Rose Dining Room
Overlooking Little Traverse Bay, serving breakfast and lunch classic Stafford’s style!
Serving breakfast and lunch year ‘round, dinner seasonally. Call for reservations, 231-347-4000.
Always fresh, always fabulous!
Offering a full children’s menu. Private dining and banquet space available.
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WRAP & ROLL
The Side Door SALOON
APPETIZERS FAMOUS BURGERS
SOUTH OF THE BORDER
FROM THE GARDEN
DINNER SPECIALS
Open Monday-Saturday 11am-Midnight
1200 N. US 31, Petoskey • (231)347-9291Just south of M-119 & US 31 Junction
SANDWICHES
Cheese Quesadilla $5.79Cheddar jack cheese, pico de gallo in a grilled flour tortilla, served with seasoned sour cream.Whitefish Nachos $8.99Corn tortillas with smoked whitefish, Cheddar jack cheese, lettuce, pico de gallo and seasoned sour cream.Zemo’s Giant Pretzel $5.79Served with melted cheese or stone ground mustard.Big Kahuna Baked Brie $7.99Baked Brie served with crackers and apple raspberry sauce.Smoked Whitefish Quesadilla $8.99Herb cream cheese, cheddar jack cheese, pico de gallo and smoked whitefish, served with seasoned sour cream.Greek Pizza $8.99Topped with pesto, artichokes, feta cheese, tomatoes and spinach.Chips & Salsa $6.99Our warm tortilla chips, salsa, guacamole and our seasoned cheese sauce.Homemade Soup & ChiliCup $3.59 Bowl $5.29
Greek Salad or Caesar Salad $7.29with chicken $9.79with blackened chicken $9.79with portabella mushroom $9.79with smoked whitefish $9.99Southwest Salad $8.99Fresh salad greens and cheddar jack cheese tossed with southwestern dressing topped with grilled chicken breast, pico de gallo, corn and black beans. Served with seasoned sour cream .Thai Curry Salad $9.79Our fresh salad greens tossed with grilled chicken, cashews, fresh apples and dried cherries.Roadhouse Raspberry Salad $8.99Fresh salad greens, chicken breast, gorgonzola cheese, sugar roasted nuts, and red grapes. Topped with our Raspberry dressing.
Ruski Wrap $7.69Our all white meat chicken salad made with pineapple, dried cherries, dill, romaine lettuce, wrapped in a flour tortilla. Chicken Club Wrap $7.69A flour tortilla filled with chicken, bacon, tomato, cheese, romaine, and mayo. Southwestern Wrap $7.69A flour tortilla filled with chicken, seasoned sour cream, pico de gallo, cheddar jack cheese and romaine.Thai Curry Wrap $7.69Grilled chicken breast, cilantro, dried cherries, lettuce, fresh apples and our special curry dressing.Buffalo Chicken Wrap $7.69Flour tortilla filled with buffalo chicken, hard boiled egg, parmesan, caesar dressing, tomatoes, bacon bits, croutons. Charlie’s Tuna $7.69A flour tortilla filled with tuna salad, cheddar jack cheese, tomato & romaine. Raspberry Chutney Wrap $7.69Grilled chicken, apple raspberry chutney, feta cheese, lettuce and tomato.Smoked BBQ Chicken Wrap $7.69Smoked cheddar, BBQ sauce, tomatoes, romaine lettuce & grilled chicken breast rolled in a tortilla.Mediterranean Wrap $7.69Pesto chicken, feta cheese, artichokes, spinach and tomatoes, rolled in a flour tortilla.
A Michigan tradition since 1969. Our 1/3 lb. burgers are made from Fresh Ground Beef. Add Cheese - Choices: American, Cheddar, Pepper Jack, Swiss, Gorgonzola.
Tuscan Burger $7.59Our burger served on a focaccia bread, topped with pesto mayo, lettuce and tomato. Big Daddy $6.59The Side Door with lettuce, tomato & mayo. Olive Mushroom Bacon Burger $6.99Our burger served with olive mayo, bacon and mushrooms.The Side Door $6.29Topped with ketchup, mustard, pickle & onion.BBQ Bacon Cheddar Burger $7.59Our burger topped with smoked cheddar, bacon and BBQ sauce.Big Momma $9.49 When you want to wrap your hands around something big and juicy! Two Side Door patties, lettuce, tomato, and mayonnaise.Olive Burger $6.59Topped with an olive mayo mixture.Cajun Bacon Bleu $7.99Our 1/3 lb. burger seasoned with Cajun spices, topped with gorgonzola and bacon.
Chicken Ruski $7.99Our all white meat chicken salad, made with pineapple, dried cherries and dill. Served with Swiss cheese on grilled rye bread. Portabella Mushroom $7.99A large portabella cap marinated & grilled with onion, served on focaccia bread with pesto mayo, fresh spinach & tomato.Grilled Vegetable $7.99Grilled zucchini, roasted red pepper, Swiss, American, fresh tomato, fresh spinach & pesto mayo on focaccia bread.Italian Meatloaf Sandwich $7.99Our homemade Italian meatloaf made with toasted pine nuts, served on focaccia bread with pesto mayo, tomatoes and lettuce.BBQ Pork Sandwich $7.99Our pulled pork on ciabatta bread, topped with cheddar cheese and bacon.Whitefish Sandwich $8.99Our blackened whitefish on ciabatta bread with our special tartar sauce, lettuce and tomato.Buffalo Chicken Sandwich $7.99Buffalo chicken on chabatta bread with herb cream cheese, lettuce and tomato.
Chicken Quesadilla Sonora $8.49A grilled flour tortilla and filled with cheddar jack cheese, chicken in a ranchero sauce, mixed with corn, red peppers, black beans and pico de gallo, served with seasoned sour cream. Buffalo Chicken Quesadilla $8.49A flour tortilla grilled and filled with cheddar jack, gorgonzola, feta cheeses and buffalo chicken served with seasoned sour cream.Steak Quesadilla $8.49A flour tortilla grilled & filled with cheddar jack cheese, sirloin steak, ranchero sauce & pico de gallo, served with seasoned sour cream.Veggie Quesadilla $8.49A flour tortilla grilled & filled with cheddar jack cheese, grilled vegetables, black beans, pico de gallo & ranchero sauce, served with seasoned sour cream.Side Door Tuna Melt $8.49A flour tortilla grilled & filled with cheddar jack cheese, tuna salad, romaine lettuce, red onion & tomatoes, served with seasoned sour cream.Wackiki Quesadilla $8.49A flour tortilla grilled and filled w/ chicken, cheddar jack cheese, pineapple, onion & BBQ sauce.
Friday & Saturday Night Prime Rib $18.99
A 14 oz. cut served with potato, house vegetables, and fresh bread.
5pm to 10pmServed with house potato, vegetable & bread.
Bacon Bleu Steak $15.99Our center cut sirloin wrapped in bacon and topped with gorgonzola and herbed cream cheese.
Blackened Salmon or Mahi Mahi $14.998 oz. fillet served on a Caesar or Greek salad.
Steak Zolie $14.99Our 8 oz. center cut sirloin served over caramelized onions, topped with our own portabella wine sauce.
Blackened Steak $14.99Our 8 oz. center cut sirloin blackened with Cajun seasoning.
Mahi Diablo $14.99Our mahi filet served over pasta, topped with our smoky chipotle sauce & fresh tomato basil.
Blackened Chicken Pasta $12.99A blackened chicken breast served over fettuccini, tossed with fresh spinach, tomato & alfredo.
Seafood Pasta $15.99Jumbo shrimp, scallops, krab and penne pasta in a lobster cream sauce.
Filet Mignon $16.99Our choice 5 oz. filet, seasoned and grilled.
Whitefish Grenoble $15.99Our fresh catch lightly floured & seasoned, sauteed then topped with sauteed lemon, tomato & capers.
Blackened Whitefish $15.99Our fresh catch seasoned with special Cajun spices. Not too spicy, just delicious.
Black Sesame Ahi Tuna $14.99Our tuna steak encrusted in sesame seeds, sautéed medium rare served over a wakame seaweed salad in a sesame ginger dressing with wasabi. A tropic delight.
Shang Hai Tuna $14.99Our 8 oz. Ahi Tuna coated and sauteed in black sesame seeds, topped with our Shang Hai sauce, served over rice and steamed spinach, garnished with fresh ginger and green onions.
“YOU’LL NEVER MISS THE WATER”
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Serving up fresh home-style mealsfor breakfast, lunch and dinner
Breakfast Sampling3 Egg Omelette’s • Steak & Eggs (house favorite)
Fluffy Buttermilk Pancakes • Biscuit & Gravy Platter
Lunch SamplingFresh Burgers (cooked to order) • Homemade Soup’s
Hot & Cold Sandwiches • Crispy Fresh Salads
Dinner SamplingTasty Shrimp Scampi • Mouth watering Hand-Cut steaks
Fresh Local Fish • Quality Mexican Dishes
Close to Hotels & Shopping Happy Hour 3-6pm Daily • Full Service Sports Lounge with Big Screen TV
Daily & Nightly Specials
131Sheridan Road
Spri
ng
Str
eet Hillcrest St.
GFS0031
2818
231.487.1710 1007 Spring St. Petoskey
Open at 8 am 7 days a week
Breakfast served open to close
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Northwest Michigan Dining Guide - Winter 2011-12 25
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BreakfastServed Monday-Saturdayuntil 11 am, Sunday till NoonScrambled Egg Wrap . . . . . . . . . . . . . . . . . . .$5.25Grilled to perfection, served with fresh seasonal fruit and home-fries. Your choice of Denver, Lorraine, or Spicy Veggie
Roast & Toast Style Pancakes . . . . . . . . . . . . .$5.95These hearty whole wheat pancakes come in 3 varieties: plain, blueberry, chocolate chip and are served with real Michigan maple syrup and a side of today's fruit.
English Muffi n Sandwich . . . . . . . . . . . . . . . $1.99Baked eggs, ham and cheddar cheese
Fresh selection of bagels, muffi ns, pastries, house-made granola, slow cooked oatmeal.
SaladsLake Street Salad . . . . . . . . . . . . . . . . . . . . . . $7.25Michigan dried cherries, toasted pecans, mozzarella cheese and chilled chicken breast atop a bed of mixed greens with our house-made Cherry Lemon Vinaigrette
Bleu Bay Salad . . . . . . . . . . . . . . . . . . . . . . . $6.25mixed greens, crumbled bleu cheese, bacon, avocado and red onions, drizzled with house-made bleu cheese dressing.
Soup & Side Specialty Salad . . . . . . . . . . . . . $7.75Choice of side salad version of our signature Lake St. Salad, Blackened Chicken, Oriental Chicken or Chicken Caesar salads with soup.
DinnerAvailable after 2 p.m. Served with choice of soup or salad
Chicken Pot Pie . . . . . . . . . . . . . . . . . . . $7.50House-made chicken gravy with chicken breast,
carrots, and broccoli with a fl aky puff pastry.
Vegetarian Lasagna . . . . . . . . . . . $8.25Roasted zucchini and mushrooms meet a spinach ricotta fi lling in layers of house-made marinara and lasagna noodles.
Stuffed Shells . . . . . . . . . . . . . $8.25Ricotta stuffed shells served wtith marinara.
*New* Grilled SandwichesIn addition to our full menu of Sandwiches and Wraps
Grilled Cheese Pesto . . . . . . . . . . . . . . . . . . . .$5.75uttered bread, roasted onions, homemade pesto, tomatoes,
muenster and cheddar cheese, grilled and pressed
Roasted Veggie . . . . . . . . . . . . . . . . . . . . . . . $6.45Buttered bread, carrots, zucchini, green peppers, onions, garlic,
mushrooms and melted pepper jack cheese. Grilled and pressed
Chicken Quesadilla . . . . . . . . . . . . . . . . . . . $6.45A crispy tortilla with cheddar, mozzarella, diced tomato, avocado and
cilantro. Served with shredded lettuce, a side of sour cream, and salsa
1/2 of any sandwich & soup . . . . . . . . . . . . . $7.50
SoupsOver 100 signature house-made soups4 fresh varieties available every day including a vegetarian
selection! Check our website or call us for today’s soups!
Bowl/Cup .........................................................$3.96/$2.35
The CoffeeOur expert roasters Bob and Chuckie fresh roast our 50 plus varieties, including 10+ Fair Trade Organic choices, twice weekly! We are now offering French Pressed Coffee! Try your favorite or something new in what experts say is the best possible way to enjoy coffee.
Barista Espresso ArtTurtle Mocha Praline Pecan and Caramel Mocha topped with whipped cream
Snow Ball Coconut, vanilla and white chocolate or try the Snowball “Dirty” with a shot of espresso
Accidental Tourist Peanut Butter and Ghiradelli in our bold coffee of the day topped with whipped cream
Ghiradelli Hot Chocolate White or Dark! melted into steamed milk topped with whipped cream
Italian Stallion Coffee with Tiramisu, a splash of cream, and a shot of espresso topped with whipped cream
Zen Three Shots of Espresso, Cinnamon, and Ghiradelli Chocolate all topped of with Coffee and whipped cream
. . . . . . . . . . . . . . . $7.50avy with chicken breast, with a fl aky puff pastry.
asagna. . . . . . . . . . . a $8.25$8.25i and mushrooms meet a hrooms mfi lling in layers of house-filling in l
ra and lasagna noodles.
ells . . . . . . . . . . . . . $8.25$8.25d shells served wtith marinara.th mari
d a shotand
n Zen Threecolate aChoc
pp with whipped cream
delli Hot Chocolate White or Dark! melted ted med milk topped with whipped cream
Stallion Coffee with Tiramisu, a splash of cream, t of espresso topped with whipped cream
on, and Ghiradelli d whipped cream
t of espresso topped with whip
ee Shots of Espresso, Cinnamall topped of with Coffee and
OpenDaily
at 7amwww.roastandtoast.com
309 E. Lake Street, Downtown Petoskey, (231)347-7767
SAMPLING OF OUR MENU
Large selection of organic, fair trade
& flavored coffee beans... Call ahead for pickup.
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Mediterranean Inspired Menu FeaturingSmall Plates ~ Stone-Fired Pizza ~ Large Plates ~ DessertsEuropean Wine Selection ~ Michigan Craft Beers On Tap
Spectacular views of Little Traverse Bay from two stories
Dinner 7 days a week321 Bay Street ~ 231.348.3321www.palettebistropetoskey.com
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432 east lake street downtown petoskey 231.347.0101 cityparkgrill.com join us on
Located in the beautiful
downtown Gaslight District
near Little Traverse Bay,
the historic Perry Hotel
and shopping.
For over 100 years,
City Park Grill has served as
Petoskey’s favorite spot to
wine and dine.
L U N C Hfeaturing five soups & specialty salads daily
lunch specials starting at $7.25house-cured corned beef reuben • $7.95
erik’s burger: house ground beef tenderloin with morel mushrooms & balsamic-gorgonzola aioli • $8.95grilled chicken caprese sandwich with fresh mozzarella, tomato,
basil pesto mayo and balsamic reduction • $7.95Fresh Lake Michigan whitefi sh sandwich served with herb tartar sauce • $8.95
D I N N E Rdinner specials offered nightly
appetizers starting at $5.95sesame crusted calamari with thai coleslaw & spicy plum sauce
hummus with warm pita bread • artichoke dip with sourdough crackersroasted chicken and sun dried tomato eggroll with edamame-avocado sauce
grilled shrimp and balsamic marinated chicken skewerscoconut – curry grilled shrimp over coconut noodle salad with sweet chile sauce
pork, poultry, beef, seafood& pasta entrées starting at $12.95
balsamic-herb chicken breast with bleu cheese saucechicago burger: bacon, mushrooms, swiss cheese and bleu cheese sauce
new york strip steak • morel mushroom demi-glace fi let mignonbig easy linguine with chicken, cajun sausage & bell peppers in a cajun cream sauce
vegetarian mediterranean lasagna with roasted garlic cream sauce shellfi sh fettuccine in alfredo sauce
pecan-encrusted whitefi sh with apple cider cream saucefi sh & chips served with coleslaw & herb tartar sauce
wineguysgroup.com
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1911 2011
1549 Glendale Ave., Petoskey (Bay View) • 231-347-2410 • TheTerraceInn.com
Roasted Cornish Game HenWhole game hen with wild rice and chestnut stuffi ng with a creamy chardonnay sauce
Chicken HemingwayA signature dish featuring Michigan dried cherries in a light cream sauce surrounded by garlic mashed
potatoes and truffl ed mushroomsScaloppini al Marsala
Chicken sauteed in a delectable garlic mushroom Marsala sauce over linguineChicken Parmigiana
Chicken with melted mozzarella and marinara, on a bed of linguiniChicken Piccata
Chicken scaloppini in a piquant sauce of white wine, lemon juice and capersGrilled Pork Chop*
Grilled bone-in thick cut center chop with mustard molasses glaze and apple butterBistro Filet*
8oz tenderloin grilled to your tasteVenison
5 oz grilled loin medallions with a blackberry sauceFlat Iron*
8oz steak, marinated and grilled to order, then fi nished with a tasty merlot zip sauceTop Sirloin*
5oz USDA prime cut, grilled and served with a rosette of warm herbed butterPlanked Whitefi sh
Lightly seasoned, bordered by duchess potatoes, stuffed broiled tomato 10-12ozPasta Puttanesca
Roma tomatoes, Kalamata olives, onions, garlic and artichokesSeafood Alfredo
Shrimp, & mussels pan-seared over fettuccini Alfredo
Serving Dinner Friday & Saturday • 5-9 p.m.Reservations Recommended
The Terrace Inn uses many local & Michigan made
ingredients in our recipes
Sleigh Rides Every Saturday Night in January & February
Friday Night Perch Special • Saturday Night Prime RibTry our Friday Two Dine Fine for $29 Menu • Boutique Wines & Specialty Beer
BAY VIEW TERRACE INNA HISTORIC BED AND
BREAKFAST INN & RESTAURANT
A Sampling of our Menu featuring entrees $14.95-$28.95
CELEBRATING 100 YEARS!
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mediterranean chicken saladPoached chicken with pine nuts, golden raisins, and herbs, served on sourdough
artichoke crostinizaatar spiced artichoke pesto served with grilled chicken and vegetables on a crostini
steak sandwichgrilled sirloin steak served with onions and provolone cheese on an Italian roll
whitefi sh puttanescasmoked paprika sautéed whitefi sh with capers and olives served with lettuce and tomato on sourdough with a puttanesca aioli
turkey clubroasted turkey, applewood smoked bacon, tomato, and cheddar with lemon basil aioli
veggie burgerburger made with garbanzo beans, lentils, zucchini and carrots, served on pita with lettuce, tomato, and roasted red pepper hummus
grilled cheesegrilled cheddar, provolone, and feta cheese on sour dough
souplemon rosemary chicken with orzo soup
soup of the day
Salad
cobb saladmixed greens with egg, seared tuna, tomato, capers, artichoke, with a green goddess dressing
green goat saladmixed greens, pine nuts, tomatoes and a goat cheese boule with a roasted garlic balsamic vinaigrette
roasted beet saladroasted beets marinated in an orange glaze and served with orange segments, candied pistachios and greens
pumpkin saladsage roasted pumpkin served with walnuts, greens and a blueberry vinaigrette
signature pastagarlic linguini with bacon, kalamata olives, and capers in a cream sauce
raviolithree cheese ravioli with a sundried tomato cream sauce
pizza of the daya la carte
side greensricotta cheese
fruit plategrilled chickengrilled steak
lunch
breakfastentrees
eggs monacotwo basted eggs served over grilled challah with asparagus and saffron hollandaise, accompanied with a fruit garnish
omelet of the daythree egg omelet served with toast and truffl e roasted potatoes
bloody mary omeletthree egg omelet, kalamata olives, scallions, and mozzarella cheese, topped with bloody mary concasse, served with truffl e roasted potatoes
crepe marilynrolled crepe and egg with muhammara, provolone cheese, and ham, served with truffl e roasted potatoes - contains nuts
croque madamefrench baked ham and provolone cheese sandwich, layered with bechamel sauce and parmesan cheese and topped with the egg of your choice
quiche of the daydeep dish quiche with a phyllo crust
pancakes vanilla bean cakes served with syrup, whipped cream, and seasonal fruit
french toastfrench toast made with cinnamon sugar and challah bread, served with fruit compote and whipped cream
great grainsfarro, quinoa, steelcut oats, and fl ax seed, served with walnuts, dried cherries and brown sugar
parfaitgreek yogurt, granola, and fresh fruit
a la cartesausage or applewood smoked bacon
truffl e roasted potatoesfresh fruit plate
toast eggs any style
pancakegrilled steak
assorted baked goods
hours: 7am – 3pm | tuesday through saturday | 9am – 2pm | sundayserving breakfast and lunch al l day
Twisted Olive Cafébreakfast • lunch • cater ing
319 bay street | petoskey, michigan | 231-487-1230
www.twistedolivecafe.com | twistedolivecafe@gmail.com
Consuming raw or undercooked eggs or meat may result in a food borne illnesses
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Open 7 days seasonally • Reservations Welcome Meetings/Special Occasions Room
Casual Attire • Barrier Free • Private Rooms Available
Prices and menu items subject to seasonal changes.
Daily Innovative Chef’s Creations
on the bayon the bay
D O W N T O W N P E T O S K E Y
Sampling of Our MenuStarters
$ 3-12Daily Soup · Calamari
Smoked Whitefi sh SpreadCrawfi sh & Mussels Fra Diavlo
Crab Quesadilla Northern White Bean Chili
Tenderloin Sliders
Lunch$ 8-12
Reuben · Cobb Salad Chicken Pot Pie
Whitefi sh & Chips Apple Panini
Maple Glazed Steak Salad
Dinner$14-32
Pork Osso Bucco · Filet Mignon · Whitefi sh Grenoble · Lobster Mac & CheeseCedar Planked Salmon · Baby Back Ribs · Porcini Rubbed Ribeye · Shrimp Pasta Carbonara
215 E Lake Street Downtown Petoskey 231-348-7092
whitecapsrestaurant.com
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30 31
Levering Rd.
31 119
23
75
Pellston
Brutus
Alanson
MuLa
Lake Huron
Mackinac Bridge
Mackinaw City
Ferr
y Ser
Wagoshance Point
Sturgeon Bay
Topinabee
Lake Paradise
Munro Lake
Douglas Lake
C64 Riggsville Robinson
E. Van
weivtnasael P
W ycamp Lake
Larks Lake
Levering
Carp Lake Bliss
Lakeview
yaB liceC
French Lake
ekaL skr aL
Cross Village
Good Hart
Sturgeon Bay
Stutsmanville
Brutus Rd.
N. C
onw
ay
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e
119
EMMET COUNTY
C81
C77
C66 C81
Little T raverse Bay
Burt Lake
Pickerel Lake
Crooked Lake
68
75
C58
C58 31
Burt Lake
Petoskey Bay Shore
A
Indian River
Parke
119
Old
US 2
7
Mitchell Rd.
Afton
Conway
Oden
Gill Rd.
Bay View
Harbor Springs
Cecil Bay
Ellsworth Rd. C58
C71 131
34
S
35
3324
Harbor Springs • Conway • Alanson • Cheboygan
33 Alanson Depot & BC Pizza34 Mulligans35 Pier M33 on the Cheboygan24 Northwood Family Restaurant
Harbor SpringsBrutus
Alanson
La
Topinabee Brutus Rd.
N. C
onw
ay
C81 Burt Lake
Pickerel Lake
Crooked Lake
68
75
C58
C58
Burt Lake
A
Indian River
Parke
119
Old
US 2
7
Mitchell Rd.
Afton R
Conway
Oden
Ellsworth Rd. C58
53
56 2
PETOSKEY, US-31119
Harbor Springs Y acht Basin
Municipal Marina
Josephine Ford Park
Boat Launching Zoll St. Park
Ottawa Indian
Stadium W equetonsing
Electric & W ater Police
Elementary School
Arb
or
Ott
awa
Win
dm
ere
Pin
es C
Trai
ler
Co
urt
Bester
E. Lake
Maple
Elm
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ter Park
Pine
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Colonial
BeachZo
llN
elso
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E. Bay
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Emmet County Medical Care Facility
E. Bluf f
nyder
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High
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38
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40
35 Chang Cuisine36 Mary Ellen’s Place37 New York Restaurant38 Northern Lights Recreation & Sassy Loon Saloon
39 Stafford’s Perry Pointer Room/ Chart Room40 Polish Kitchen
© Review Directories 2009-10
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OPEN FOR LUNCH & DINNER
7 DAYS A WEEK31
31
Oden Road
Ma
in S
tre
et
Blu
mk
e R
oa
d
TO PETOSKEY TO ALANSON
HAPPY HOUR 3PM - 6PM
EVERY DAYFULL SERVICE LOUNGE231.347.3894Winter Hours: Mon-Thurs 11:30am-9pm Fri & Sat 11:30am-10pm • Sun 12-9pm
Lunch & Dinner range from $5-$25
Treat you & your loved one to an unforgettable evening of awesome food & ambience.
Let us create a uniqueexperience for you!
petoskeynews.net/northwood
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Conveniently located on Hwy 31 in downtown Alanson in the historic train depot.Alanson Depot Restaurant • 7568 U.S. 31 • Alanson, MI • 231.548.1296
Kid’s Menu • Take Out • Catering • Daily Specials
6”, 10”, 12”, 14”, 16”, 20” Round Pizzas. 12” Deep Dish Square Pizza.
Call ahead to place an order for pick-up at our drive through window. 231-548-3636 or order on line at
www.bcpizzaalanson.com.
Breakfast 7 am – 2 pm
• Pancakes
• Crepes
• Eggs the way you like them
• Homemade Biscuits and Gravy
• Homemade Corned Beef Hash
• Steak and Eggs
• Several Three Egg Omelets
• Huevos Rancheros
• Homemade Soups • Unique Fresh Salads
• White Fish Platter • Soup and Sandwich Combos • Chicken and Shrimp Baskets
• Chili Dogs • Quesadillas & Taco Salads
• Burgers and Fries • All your favorite sandwiches:
Reuben, Roast Beef Dip, Club, BLT, Chicken Salad Wrap and more!
PizzaDine In: 11am to 9 p.m., 7 days a week.
Pick-up and Delivery: 2 pm-9 pm, Sunday through Thursday
and Friday and Saturday until 11 p.m.
After 4pm• Fresh Fish
• Specialty Pasta’s
• Hand Cut Steaks
• Tex-Mex
• Fresh Roasted Prime Rib
• Homemade Meatloaf
• BBQ Ribs
• Chicken
Lunch starts at 11amSundays at Noon
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Monday
Fresh CatchFriday
“Prime Time” SaturdayFamily Thursday
Tuesday Wednesday50¢ hot wings& $5 pitchers ofCold Domestics
Free kid’s meal with an adult entrée
Fill up on our fantasticfish, at a fantastic price
Whether you’re a Spartan, Wolverine or anything in between. From 12pm-6pm watch the game with $10 unlimited topping pizzas & 5 pitchers. In the evening,enjoy a 10oz cut of our prime rib perfection for just $14.99.
Tex/Mex menuat half price!$2.50 Coronas& $3 Margaritas
Break up yourweek with unlimited shrimp for only $16.99
Take Out Available • free shuttle • open monday-saturday
w w w . d i n e c h e b o y g a n . c o m • w w w . g o o d f o o d b a d s h o t s . c o m3 2 0 n . m a i n s t r e e t • d o w n t o w n c h e b o y g a n • 2 3 1 - 6 2 7 - 2 4 5 9
open monday - saturday • free wifi
APPE-TEE-ZERSDelicious, Fresh and Priced to Make You SmileBruschetta, Loaded Potato Boats, Spinach & Artichoke, Crab, Hummus and Queso Dips, Fried Dill Spears, Mozzarella sticks, Char-grilled Pork Shanks, Sizzlin’ Steak Bites, Shrimp Sizzler, Pot Stickers, Battered ‘Shrooms, Traditional and BonelessMulligan’s Wings. Starting at $6.49.
PIZZASWe‘ve Got Every Topping You Can Think Of!Cheese, Pepperoni, Sausage, Grilled Chicken Pesto, CajunSeafood, Hawaiian, Buffalo, Chicken-Bacon-Ranch. Or build your own! Best pizza in town. All starting at $9.95.
BURGERSOur 1/3 Pounders are Famous around hereMulligan’s Famous Olive, Mushroom Swiss, Blue, Barbecue, and Blazin’ Burgers. Starting at $7.95. Or build ‘em your way!
SANDWICHESMouthwatering Specialties of the HousePatty Melt, Reuben, Chicken Club, Buffalo Chicken, Cuban, BBQ Pulled Pork, Shaved Prime Rib, BLT, and Whitefish. Starting at $7.49. Wraps – Chicken Caesar, Southwest, and Chicken Salad. All starting at $7.49.
IN THE PONDFabulous Fish and Shrimp DinnersAtlantic Salmon...$18.95Great lakes Whitefish...$18.95Pan Fried Perch...$16.95Jumbo Shrimp...$14.95Fish ‘n Chips...$12.95
BIG SHOTSSumptuous Steaks, Chops, Ribs, Chicken & More!Seared Ribeye...$22.95Bourbon Glazed Chop...$15.95Smothered Hanger Steak...$13.95Famous BBQ Ribs...Half Rack...$14.00, Full Rack $19.95Chicken Florentine...$13.95Momma’s Meatloaf...$12.95
GREENSYou’ll Love These Fresh, Crisp SaladsBorder, Traverse Cherry, California Cobb, The Greek, Black and Blue Steak, Baby Spinach, Buffalo Chicken Salad, Caesar.All starting at $7.95.
PiTCHIN PASTAItalian Never Tasted So Good!Devil’s Fettuccine, Pesto Pasta, Roasted Vegetable, Buffalo Pasta, Chicken Fettuccine Alfredo, Greek Penne, Penne Florentine, Sausage Penne, and good old Baked Mac & Cheese. All starting at $7.95.
TEX-MEX and moreYou’ll Love the Way We Do This Stuff!Chimichunga, Burrito, Sizzlin’ Chicken Fajitas, Macho Nacho. All starting at $9.95 And our “Talk of the Town” Build Your Own Quesadilla starting at $7.00.
WE’VE GOT POTCHOSSmothered Waffle Fries!Nacho, Black and Blue, BBQ Pork, and Blazin’ from $7.95.
Catering & Banquet Services Available
‘
Newly Remodeled Banquet/Events Room!
Book your
holidayparties
here.call today!
11_WinterDining.indd 34 10/28/11 11:37 AM
Northwest Michigan Dining Guide - Winter 2011-12 35
34 35
the
NEW
The talk of northern Michigan
Dine on the bea utifu l Inla nd Waterway
from $5 - $16 from $5 - $16including Szechwan Calamari, Lobster Tots,
Spinach & Artichoke Dip, Mediterranean Tapas, Tempura Shrimp and 3 Dipping Sauces,
“Fajita” Skirt Steak Nachos, Spanish Chorizo Stuffed Medjool Dates,
Roasted Red Beet “Greek” Salad, Classic Caesar, Wedge and Cobb Salads
from $12 - $24
from $12 - $24
including Pulled Pork Sandwich, St. Louis Style Baby Back Ribs,
Mixed Grill of House Smoked and Cured Sausages
from $9 - $26 from $9 - $26including Fire Roasted Pork Tenderloin, Steak Fritz, Slow Braised Lamb Shank,
Crab Stuffed Rainbow Trout, Jumbo Sea Scallops, Sautéed Walleye,
Chicken Breast “Under a Brick”, Fish & Chips, Prime Rib Sliders, Monster Club,
Italian Grinder, One “Heck” of a Burger
11_WinterDining.indd 35 10/28/11 11:37 AM
36 Northwest Michigan Dining Guide - Winter 2011-12
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FULL SUSHI MENULIMITED AVAILABILITY
Nigiri Sushi: Tuna, EelSashimi: Tuna Nigiri
Sushi Roll: Avocado, Cucumber, Vegetable, California, Tuna, Spicy Tuna, Eel, Brown Dragon, Red Dragon,
Spider Roll, Tempura Shrimp Roll, Dynamite Roll
Eat in or Takeout. Located in the Fairview Square930 State Street, Suite 8, Harbor Springs
(231)526-7107www.changcuisine.com
Chef SpecialtyTwo fl avor chicken - Sesame chicken and sweet and sour chicken Singapore Noodles - Thin rice noodles, stir-fried with vegetables in indian curry with your choice of meatKorean Beef - Beef, broccoli, carrot and onion cooked in a sweet Korean sauce with sesame oil and seedRoast Duck - Roast duck on top of stir-fried assorted vegetables in garlic sauceHappy Family - Lobster tail, shrimp, lump crab and scallops with vegetables in garlic sauceTeriyaki Chicken
Old Favorites With tofu, chicken, pork or beef, shrimp or House Special Egg Foo Young - A patty of bean sprouts, onion, and eggChop-suey (white or brown sauce) - Assorted vegetables stir-fried with bean sproutChow mein (white or brown sauce) - Vegetables stir-friedon top of crispy noodleLo Mein w/ meat choice - Soft egg noodle pan-friedwith vegetables
Hot Dishes General Tso’s Chicken - Breaded chicken sauteed in spicy sauce. Hunan w/choice of meat - Vegetables stir-fried in spicy Hunan sauce. Tofu, chicken, pork, beef, shrimp or House Special Kung Pao w/choice of meat - Assorted vegetables stir-fried in hoi sin sauce with peanut. Tofu, chicken, pork, beef, shrimp or House Special Princess w/choice of meat - Assorted vegetables stir-fried in a brown spicy sauce. Tofu, chicken, pork, beef, shrimp or House Special Szechuan w/choice of meat - Assorted vegetables stir-fried in a spicy Szechuan sauce. Tofu, chicken, pork, beef, shrimp or House Special
Chinese CuisineAll Chinese DishesChoice of Tofu, Chicken, Pork or Beef, Shrimp or House SpecialBroccoli - Stir-Fried Broccoli and Bamboo ShootsCashew vegetables - Assorted Stir-FriedVegetables with CashewsChinese Vegetables - Assorted Stir-FriedVegetablesPea Pod Vegetables - Stir-FriedVegetables and Pea PodsGarlic Chicken - Stir-Fried Mushrooms,Water Chestnuts, Bamboo and OnionsChicken Almond Dice - Stir-FriedVegetables with AlmondCrispy Chicken - Breaded Chicken with Stir-FriedVegetables inGarlic SaucePepper Steak - Stir-Fried Bell Peppers and Onions with Beef in aBrown SauceMongolian Beef - Stir-Fried Beef and Onions topped with CrispyNoodlesSweet And Sour Chicken - Breaded Chicken with Bell Peppers, Onions and CarrotsOrange Chicken - Breaded Chicken Sauteed with Orange Flavored SauceSesame Chicken - Breaded Chicken Sauteed with Sesame SeedsAlmond Boneless Chicken - Breaded Chicken Breast on top of our Stir-Fried Vegetables
Thai Cuisine Gang curry w/choice of meat - Thai red curry, coconut milk & peanut, green pepper, bamboo, water chestnut, mushroom & peas Gang mas am an w/choice of meat - Potatoes, onion and peanut stir-fried in mas m an curry and coconut milkGreen Curry - Bell peppers, onions, pea pods, mushroom, bamboo and water chestnuts in green curry.Pad Khing Ginger w/choice of meat - Assorted vegetables stir-fried in a ginger Thai saucePad Park w/choice of meat - Assorted vegetables stir-fried in Thai garlic sauce Pad Ped w/choice of meat - Eggplant, mushroom, green pepper and onion stir-fried in Thai curry sauce Pad Prik w/choice of meat - Green pepper, mushroom,jalapeno and onion stir-fried in a spicy Thai garlic sauce Pad Thai w/choice of meat- Pan fried thin rice noodle with pad Thai peanut sauce Drunken Noodles - Pan fried wide rice noodles in spicy sauce with cooking wine
samples from our menuitems & prices subject to change without notice
catering available
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S TA RT E R SSmoked Whitefish Chowder • EdamameRoasted Garlic and Peppers • Escargot
Crab Cakes • Southwest Egg Roll • Smoked Whitefish Ravioli
S A L A D SMixed Field Greens • Caesar Salad • The Best Wedge Ever
Beet Salad • Baby Spinach
E N T R É E SDinners Starting at $16
Crab Stuffed Chicken Breast • Rosemary Roasted Chicken Double Cut Pork Rib Chop • Roast Half Duckling • Baby Back Ribs Vegetarian Cannelloni • Black Pepper Fettuccine • Shaking Beef
Filet Mignon • Great Lakes Whitefish • Prawns in Chili SauceScottish Salmon • Scampi Riva • Colorado Lamb Shank • Tuscan Rib Eye
AWA R D W I N N I N G W I N E L I S TThe New York’s wine list has over 300 vintages. Honored with the Wine Spectator’s Award of Excellence “for having one of the most outstanding restaurant wine lists in the world”
since 1991, The New York offers the perfect wine for every palate, every meal, every occasion. Most vintages are also available for purchase by the bottle or case.
A Sample of our Menu
Eclectic Cuisine in a Comfortable Setting
Overlooking the Waterfront
We are pleased to offer 20% off to diners who place their order before 6pm!101 State Street | Harbor Springs | 231.526.1904 | TheNewYork.com
Reserve The New York Restaurant for Special Occassions
• Rehearsal Dinners
• Wedding Receptions
• Anniversaries
• Birthdays
• Holiday Parties
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The LoadedMeat MassacreVegetarianGreekChicken PestoThe MargheritaThe GambinoTuscan ChickenBuild Your Own
The ReubenChicken SandwichTuna MeltThe BLT300 ClubFrench DipGrilled CheeseTurkey ReubenGyro Sandwich
Famous BurgersSaladsWraps
AppetizersNightly Specials
8865 Harbor-Petoskey Road • Harbor SpringsOpen Everyday 11 am - 1 am
231-347-3100www.NorthernLightsRec.com
See us on Facebook
BOWLING DINING ROOM
Spicy Cajun Pasta
Blackened Chicken Alfredo
Slow Roasted BBQ Ribs
Wet Burritos
Perch & Shrimp Dinner
Blackened Whitefi sh
Fish & Chips
Perch Dinner
Steak or Chicken Fajitas
Perch & Rib Dinner
Dinner Entrees
SAMPLES FROM THE MENU
We can accommodate large parties & special events
of any size!
FULL SERVICE BAR AND RESTAURANT • LIVE ENTERTAINMENT • BOWLING • ARCADE • BILLARDS • MINI-GOLF
SandwichesPizzas
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Harbor Springs 231-526-6201 staffords.com
Pier Restaurant
Pointer Room Dinner FeaturesNorthern Michigan’s finest dining with entrées starting at $19
Classic oak planked whitefish
Hand cut steaks
The Chart RoomFamily casual, yet quite refined with sandwiches starting at $6.95.
Stafford’s Kitchen Classics - $12.95
•
•
•
•
The Wheelhouse Lounge$5 nightly specials and the warmest happy hour in town.
Always fresh, always fabulous!
When it’s time to take a break from your winter passions, stop in for great food that fits your mood. Right at the marina in downtown Harbor Springs, you can warm up with our
signature northern Michigan dishes in pure elegance, or family-friendly comfort.
Serving lunch and dinner year ‘round. Offering a full children’s menu. Special group dining available.
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olishitchenolishitchen
Polish Kitchen 8418 M-119 Harbor Springs, MI 49740
(231) 838-5377
Experience the great atmosphere and great taste of the Polish Kitchen in Harbor Springs
Pierogi stuffed with Meat, Sauerkraut, Potato-Cheese
Kielbasa and Sauerkraut topped with grilled onions and a choice of bread
Potato Pancakes, Bigos and Bread, Stuffed Cabbage (Golabki),
City Chicken, Cutlets, Schnitzels, Dumplings,
Dill Pickle Soup, Beet Borscht, White Borscht (Zurek), Polish Bean Soup,
Best Reuben Sandwich in town!,
BLT's, Turkey, Ham and Club Sandwiches, Crepes and much more......
Please visit our website to view our complete menu .
www.famouspolishkitchen.com
Catering, Delivery and To-Go Orders are Available!
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Park Island
St.
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Belvedere Terrace
Hampton
Eaton Ave.
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Crab Tree Ln.
Kip
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ne
Stockman
May
Belvedere
Fer
ry A
ve.
HurlbutHamilton Pl.
St. Mary's Dr.
Wood
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Clinton
Antrim
Crouter
Mason
Ainslie
Lincoln
Newman
Garfield
Upright
Robinson
Bri
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Thistle Down
Nic
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Park Ave.
Brookside Cemetery
Stover
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Course Clark
Mar
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Cen
ter
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.
Stover Creek
Lakeview
Lo
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Ferry Beach
Boat
Launch
Depot Beach
Round Lake
Bri
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Dr.
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Amy Ln.Chicago
Fair
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Cherry
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OakPetoskey Ave.
Division St.
Car
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ve.
Mic
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n Ave
.
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C&O Club Dr.
Mercer
M
erce
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Stroud C
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An
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Raspberry Bay
Lake
Michigan
Lake
Charlevoix
66
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➞
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31B
oyne City Rd.
➞
44
4543
42
42 Grey Gables
44 Stafford’s Weathervane
43 Villager Pub
45 Whitney’s Pub & Oyster Bar
© Review Directories 2009-10
Charlevoix
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Bridge Street
Belvedere
Olesons Plaza
7-11
Grey Gables
Round Lake
2 FOR $423 Course Dinner
2 Salads, 2 Entrees, 1 Bottle of Wine, 1 DessertServed Daily 4:30-6:00 PM
Light Bar Menu14 item menu includes:Wild Mushroom Risotto
Brick Oven Pizza
Grey Gables Inn RestaurantEst. 1936
231.547.9261On Historic Belvedere Avenue,308 Belvedere Ave.
Open Year-Round
Celebrate your next birthday, anniversary or special occasion with us!Chef/Owners - Darren & Kelly Romano, Culinary Institute of America Graduates
Chef de Cusine Adam Guerriero
Join our Fan Page on facebook.com
Dinner Menu HighlightsJohn Cross Fisheries Whitefish & Walleye
Steam Mussels in garlic and EVOO
Homemade Mushroom Bisque
Spicy Tuna Roll
GG’s Prime Rib
Braised Colorado Lamb Shank “Hunter Style”
Pan Roasted Norwegian Salmon
Black Angus New York Strip
Chicken “Oscar” with Blue Lump Crab Meat
House Smoked BBQ Ribs
Shanghai Spring Rolls
Preferred caterers of Castle Farms I www.greygablesinn.com
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101 ANTRIM STREET, CHARLEVOX 231.547.2799 TERRYSOFCHARLEVOIX.COM
Charlevoix’s Family Friendly Restaurant
Serving 7 days a week with a full bar and wine menu* Appetizers
* Salads* Soups
* Hot and Cold Sandwiches* Villager’s Famous Burgers
* Ribs* Whitefi sh, Walleye and Perch
* Mexican* Kids Menu* Take Out
427 Bridge Street | Downtown Charlevoix 231.547.6925 | www.thevillagerpub.com
30Years InBusiness!
Terry’s Fine DiningFor the last 30 years, Terry Left, the former chef of the Cafe Chauveron of Miami Beach,
has been featuring a selection of local fi sh, steaks, duck and much more. The warm, casual atmosphere along with a full bar and wine menu makes this a local favorite.
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Casual elegance. Comfortable setting. Gracious service. Northern Michigan cuisine with a flair all its own. The Weathervane Restaurant is a favorite among those looking to revel in winter’s embrace. Right next to the landmark drawbridge in downtown Charlevoix, this is the place to relax and enjoy our signature dishes in between your favorite winter pastimes.
MENU FEATURES
Oak planked whitefishCherry chipotle baby back ribsCrispy PerchHand cut steaks
STAFFORD’S KITCHEN CLASSICS - $12.95Served after 5 pm nightly through May
••••••
Always fresh, always fabulous!
Charlevoix 231-547-4311
staffords.com
Warm up to Charlevoix’s Weathervane Restaurant!
Serving lunch and dinner year ‘round. Offering a full children’s menu. Private dining and event space from 15 to 200 guests available.
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WHITNEYSO Y S T E R B A R
A re you ready for a fun place to dine with all fresh food cooked to order by our professional kitchen staff? Whitney’s has what you
are looking for. Great service and wonderful food served in a relaxed atmosphere.
The Whitney’s Crew looks forward to serving you!
307 Bridge Street, Charlevoix Across from the Yacht Basin in
Downtown Charlevoix
231-547-0818www.whitneysofcharlevoix.com
Find us on Facebook
Executive Chef John GilesOwners Gina & Chuck Whitney
Fresh SeafoodHandcut Steaks
Pastas • Sandwhiches
Our full menu is on our website
www.whitneysofcharlevoix.com
New England Oyster Bar& Much More!
Check Out Our Website For Winter Hours
Reservations for parties of 10 or more
Nightly $10 Dinner Specials
Seated before 6:30pm for dinner and receive 15% off your entire bill
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54
48
4951
47
Boyne City • Boyne Falls • East Jordan
47 Bella Vita
54 Café Sante
48 Lake Street Market
51, 52 Red Mesa Grill
49 Thick ‘n Juicy
Downtown Boyne City
© Review Directories 2009
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ANTIPASTIPizzetta con Aglio Cambozola Roasted garlic and cambozola with rosemary pizza bread ....................................10Carpaccio Thinly sliced raw beef tenderloin with lemon, olive oil, mustard, capers, basil, and parmesan cheese ..................10Arancini Siciliana Arborio rice croquettes stuffed with mozzarella, prosciutto, and mushrooms, served with marinara sauce 9Mousse Tartufo Truffl e pâté served with fi re roasted peppers and garlic toast points ..................................................10Conchiglia sulla Galletta Parmigiana Seared sea scallops on parmesan crisps with a red butter sauce ...............10
ZUPPAMinestrone Classic Italian vegetable soup .............................................................................Cup 4 ...............................Bowl 7Caprese con Aragosta Fresh tomato and lobster soup, served cold ...............................Cup 5 ............................. Bowl 8
PASTE E RISOCapelli d’Angelo al Pomodoro Angel hair pasta with fresh tomato and basil .....................................................13Tagliatelle Bolognese Traditional egg pasta ribbons in a classic meat sauce ..........................................................15Penne con Salsiccia Short pasta tubes with andouille sausage, broccoli rabe,
and crumbled ricotta cheese in a tomato cream sauce ...................................................................................................17Fettuccine Alfredo con Fungi Pasta ribbons tossed in a brandy cream sauce with morel mushrooms .....................17Linguini Frutto di Mare Narrow pasta ribbons with prawns, scallops, mussels and roasted garlic in house
made marinara sauce ...........................................................................................................................................19Penne Casalinga Short pasta tubes with chicken, black olives, and tomatoes, tossed in olive oil and garlic ......................17Tortellini Verde Bianco Cheese fi lled spinach pasta rounds with prosciutto, parmesan cheese, and pine nuts,
served in a cream sauce ........................................................................................................................................17Ravioli di Gameroni e Vodka Homemade pasta squares with shrimp in a light basil vodka cream sauce .................19Fettuccini Pesto con Pollo Pasta ribbons with grilled chicken and a fresh pesto cream sauce ................................17Linguini all Romana Narrow pasta ribbons with grilled prawns in a spicy red curry cream sauce ...............................17Risotto ai Funghi di Bosci Arborio rice prepared with a wild mushroom medley and asparagus .............................18
CARNE, POLLAME, E PESCEPollo Piccata Sautéed chicken breast with lemon, butter, capers, and a white wine sauce .............................................20Rollatini di Pollo Breast of chicken rolled with prosciutto, mozzarella, fi g and gorgonzola cream sauce ..........................21Vitello della Casa Tender slices of veal sautéed with butter, lemon, parsley, and a mushroom blend .............................26Saltimbocca Scallopine of veal with fresh sage and duck breast prosciutto in a white wine sauce ....................................28Scampi e Capellini Sautéed prawns in a lemon, butter, garlic and white wine sauce .............................................................. 24Filetto di Manzo al Gorgonzola Filet of beef sautéed with port wine and fi nished with gorgonzola ........................32Bistecca Ribeye Incrostato Herb encrusted grilled Ribeye served with a Tuscan red wine reduction ........................32Luccio Bella Vita Fresh Walleye, pan fried in a mozzarella crust and served with the chef’s sauce selection ....................28
CONTORNIPasta with Marinara Sauce ..........5 Full Order ................................................................. 9Insalata Ceasar Romaine lettuce with traditional Caesar dressing (contains raw egg) ..................................................10With Chicken .................. add 4 With Shrimp ........................................................... add 5
We accept Visa, Master Card and Discover. No personal checks.Each table will be presented with one check. An eighteen percent gratuity may be added to parties of six or more.
We are not responsible for lost or stolen items.
Consumers are advised that the consumption of undercooked foods may increase the risk of food borne illness.
Winter Hours(12/16-3/17):
Thurs-Sat Evenings
02911 Boyne City RoadBoyne City, MI 49712
(231) 582-3341
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And here are our widely acclaimed
- S OM E OF T HEM A RE C OLD -
MR. WUBBLY’S FAT BASS. (6.25) Cranberry chicken salad, swiss & lettuce in a wheat wrap.
PALATE JACK. (6.95) Roast chicken, reggiano parmesan, mini croutons, fresh cracked pepper, romaine, and our amazing caesar dressing in a spinach tortilla.
ONE-EYED TODD. (6.25) Buffalo-spiced chicken breast, muenster, avocado, lettuce, black bean & roasted corn salsa and sour cream in a chipotle tortilla.
THE SIX CENTS. (6.25) Roast turkey, feta spread, cucumber, marinated roasted tomatoes, spring mix & sprouts on wholegrain.
COOL. (6.25) Roast turkey, cheddar, pickles, cucumber, tomatoes, lettuce & mayo on warmed 8-grain bread.
EXCELLENT WILL. (6.25) Garlic pepper turkey, muenster, marinated roasted tomatoes, lettuce & roasted red pepper hummus on 8-grain.
GIRLS PLAY HOCKEY. (6.25) Black Forest smoked turkey & ham, swiss, tomato, lettuce & honey mustard on a baguette.
HOLY TAMIKIMO! (6.50) Roast turkey, smoked ham, applewood-smoked bacon, cheddar, tomato, lettuce, onion & mayo in a whole wheat wrap.
THE DUBY PROJECT. (6.50) Applewood-smoked bacon, avocado, lettuce & tomato with mayo on grilled italian bread.
THE BIG CANOE. (6.25) Black forest ham, genoa salami, provolone, lettuce, pepperoncinis, mayo & yellow mustard on a baguette.
VOTE FOR SAL. (6.25) Corned beef, swiss, cole slaw & 1000 island on pumpernickel.
THE DAILY SPECIAL. (6.25) Corned beef, pastrami, muenster, swiss, tomato, lettuce, mayo & honey mustard on rye.
THE FAMOUS DAVE. (6.25) Roast beef, cheddar, marinated tomatoes & horseradish sauce on rye.
HOMELAND SECURITY. (6.95) Soppressata salami, smoked ham, pastrami, provolone, olive bruschetta, pepperoncinis, lettuce & hoagie dressing folded in herbed flatbread.
(VEG) MISS FIT ATTENDS SERVICES. (5.95) Avocado, cucumber, marinated roasted tomatoes, lettuce, onion, sprouts & roasted red pepper hommus in an herb wrap. Cheese optional.
- OT H ERS OF T HEM A RE HOT -
I THOUGHT HE SAID “C.A.T.” (6.50) Quesadilla version of the Todd: buffalo-spiced chicken, muenster, avocado, and black bean & corn salsa grilled in a chipotle tortilla . Side of sour cream.
FURRY LEWIS. (6.50) Smoked turkey, jalapeño havarti, red onion, mayo & honey mustard grilled on rye; lettuce added after grilling.
ALMOST TO CODE. (6.50) Corned beef, swiss, sauerkraut & 1000 island on rye, grilled.
DANGERMOUSE. (6.50) Pastrami, fresh mozzarella, tomato & housemade basil pesto on sourdough, grilled.
ORIGINAL THIN. (6.50) Smoked turkey, cheddar, marinated roasted tomatoes, pepperoncinis, mayo & dijon on 8-grain, grilled.
HAZARDOUS WAIST. (6.50) Smoked turkey, jalapeño havarti, cole slaw & honey mustard on sourdough, grilled.
INFLECTOR GADGET. (6.95) Genoa salami, smoked ham, capicolla, provolone, tomato, lettuce, pepperoncinis, onion & hoagie dressing, grilled on rustic italian bread.
HIRE ED. (6.50) Barbequed beef (pulled from slow-roasted New York striploin) and cheddar, served warm on a crusty roll.
(VEG) SAFETY FIRST. (6.25) Fresh mozzarella, tomatoes & housemade basil pesto on a baguette, grilled.
- A N D A GREA T MA N Y A RE C U S T OM -
Dream up your own sandwich using any of our ingredients,
There is growing clamor for our
It’s not about twirling dough over your head or having Italian stonemasons fly in from Naples to install a custom wood-fired oven. It’s about the
ingredients: a handmade cracker-like crust full of basil and asiago cheese, brushed with housemade pesto. A deliciously uncomplicated sauce made from chunky San Marzano tomatoes and garlic. Fresh mozzarella. The
same Molinari pepperoni we sell retail. No shortcuts, no preservatives, no bulk ingredients. And that makes all the difference.
- S P EC IA LT Y P IZ ZA S -
PIGS. (14.95) Pepperoni, ham, applewood-smoked bacon, red onion.
LIZZIE. (14.95) Spinach, feta, fresh tomato, bacon, red onion.
PEEPS. (15.95) Pulled BBQ chicken breast, bacon, red onion, cheddar and mozzarella. BBQ sauce instead of tomato.
SAVE AS. (15.95) Pepperoni, feta, roasted garlic, pepperoncinis, olive bruschetta.
ANARCHY. (14.50) Fresh tomato, feta, olive bruschetta, pepperoncinis, red onion.
- P RIC ES & T OP P IN GS - NOTE: All pizzas are twelve inches with eight slices.
CHEESE ONLY: 11.95
FOR 50¢ EACH YOU MAY ADD: Green pepper, toasted pine nuts, red onion, fresh tomato, pepperoncinis, fresh mushrooms, garlic.
FOR $1 EACH YOU MAY ADD: Molinari pepperoni, black forest ham, applewood-smoked bacon, BBQ beef, pulled chicken, Greek feta, artichoke hearts, roasted red peppers, olive bruschetta, caramelized onion, fresh spinach.
We also offer some pretty spiffy
- L E A F Y S A L A D S - AVAILABLE IN INDIVIDUAL AND FAMILY SIZES
MARKET SALAD. Our house green salad features spring mix, cucumber, dried cherries, toasted pine nuts, and Terra Vegetable Chips with a highly addictive sundried tomato vinaigrette.
CHEF SALAD. Same as the Market Salad, but with ham, smoked turkey, cheddar and provolone.
CAESAR SALAD. Romaine, reggiano, housemade croutons, alarmingly good housemade dressing.
- D E L I S A L A D S - AVAILABLE IN ANY QUANTITY, PRICED BY WEIGHT
OUR FAMOUS CRANBERRY CHICKEN SALAD
COLE SLAW - 3-TOMATO RIGATONI - SICILIAN PASTA SALAD
- S O U P S - Honestly made from scratch right here in our kitchen,
and available only in the off-season. Please call or visit our website for today’s selection!
Fine print: items and prices are subject to change as we find necessary.
306 South Lake Street Boyne City, MI 49712
231.582.4450 Additional, surprisingly up-to-date information is available at
www.LakeStreetMarket.com
We are also rather well-known for our
They are fabulous. They are not like anyone else’s. They are why there are hundreds of people all over the country wearing t-shirts that say
“EVERYBODY MUST GET SCONED.” And the bagels? We’re already having trouble keeping up with demand. Great flavors and an authentic crusty-on-the-outside, chewy-on-the-inside texture. Scones and bagels are available along with all sorts of other yummy baked goods in the back of the store. Ask for them...and ask about taking them frozen to
bake at home. And finally, here is a little more information
In addition to everything described on the menu, Lake Street Market features a variety of goods and services sure to appeal to foodies of all stripes. Spontaneous tastings happen whenever it occurs to us.
Our century-old building is cool as heck, and the banter is free. Come in, hang out, and browse our selection of:
HANDCUT STEAKS - JOHN CROSS WHITEFISH RIBS - LAMB - WILD-CAUGHT SHRIMP
SPECIALTY CHEESES - UNIQUE WINES & MICROBREWS COOK’S INGREDIENTS - ARTISANAL CHOCOLATE
LOCAL HONEY - AMERICAN SPOON FOODS RIEDEL - MICHIGAN MAPLE BLOCK
Please ask us about CATERING -- GOURMET GIFT BOXES
DELIVERED LOCALLY AND SHIPPED NATIONWIDE.
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SAMPLING OF MENU
THICK ‘n’ Juicy
YOUR LOCAL 50’S DINER
Munchies & AppetizersChili Cheese Fries. . . . . . . .$4.95
Cheese Sticks . . . . . . . . . . .$4.95
Jalapeno Poppers. . . . . . . . .$4.95
Burgers & SuchDress ‘em up how you want
Big Bopper. . . . . . . . . . . . . .$5.25Thick n Juicy Double 1/4 lb burger
Veggie Burger . . . . . . . . . . .$4.89Served on a Kaiser Roll with Choice of Toppings
Chicken or Philly Steak . . .$5.95Served on a Club Roll with Provolone, Satueed Onions, Green Peppers, Lettuce, Tomato and Mayo
Pulled Pork . . . . . . . . . . . . .$4.89
Strip Basket . . . . . . . . . . . .$6.95
Reuben. . . . . . . . . . . . . . . . .$5.25Served on Rye Bread with Kraut, Swiss Cheese & Thousand Island Dressing
Dogs & BratsConey Island . . . . . . . . . . . .$2.75Served with Mustard and Onions
Just a Dog . . . . . . . . . . . . . $2.25
Bratwurst. . . . . . . . . . . . . . .$4.95Served with Choice of Kraut, Peppers or Onions
Something DifferentThe Tommy . . . . . . . . . . . . .$5.75Original BLT with Homemade Egg Salad
Gyros . . . . . . . . . . . . . . . . . .$5.75Served on Pita Bread with Cucumber Sauce, Lettuce, Tomato and Onions
Chicken & SeafoodChicken Club. . . . . . . . . . . .$5.95Chicken Strip served on a Club Roll with Bacon, Choice of Cheese, Lettuce, Tomato and Mayo.
Cod Fish Basket . . . . . . . . .$7.95Served with Steak Fries, Coleslaw, and Tartar.
Jumbo Shrimp Basket . . . . .$7.95Served with Steak Fries, Cocktail Sauce and Coleslaw
Kid's MealsIncludes a soda, applesauce, fries, and your choice of Burger,Nuggets, Grilled Cheese,Hot Dog or Corn DogJust . . . . . . . . . . . . . . . . . . . .$4.95
Ice Cream Shakes & Malts . . . . . . . . . .$2.75Chocolate, Strawberry, Hot Fudge, Butter Pecan, Bubble Gum, Cool Mint, Raspberry just to name a few.
Chocolate Peanut Parfait & Strawberry Delight Parfait . . . . . $3.00
Homemade Smoothies. . . . . . . . $3.00
Flurries. . . . . . . . . . . . . . . . .$3.00M&M’s, Reese’s Peanut Butter Cup, Hershey’s, Nestle’s Crunch, Oreo, Sprinkles, Gummy Bears, Heath, Butterfi nger
FlavorBurst Soft Serve . . . .$1.75Chocolate Swirl, Strawberry, Butter Pecan, Cotton Candy, Peanut Butter, Mocha Cappuccino & Bubble Gum
DAILY SPECIAL2 Burgers • 2 Friesand 2 Drinks . . . . $10.00 +tax
104 Water Street, Boyne City
231.582.7700Dine In or Carry Out
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Oysters Rockefeller $12.99Fried Green Tomatoes $5.99
Crawfish Cakes $7.99Blackened Alligator $7.99
Fried Chicken Salad $10.99Cherry Pecan Salad $10.49
Creole Bay Scallop Salad $11.99
Blackened Catfish Po' Boy $8.99Fried Shrimp Po' Boy $9.49
Italian Muffuletta $9.99
Blackened Pork Loin $13.99Southern Fried Chicken $12.99
New Orleans Style BBQ Shrimp $18.49Pistachio Tuna Au Poive $19.99
Pearl's Etouffée $16.79Bronzed Shrimp Alfredo $18.99
Delta Catfish $15.99Blackened Salmon Risotto $22.99
Brisket of Beef $15.99Garlic New York Strip Steak $24.99
Bayou Mixed Grill $20.99Louisiana Jambalaya $17.99Whitefish Florentine $17.99
Buttermilk Pie $5.49Hot Fudge Sundae Beignet $5.49
Bananas Foster $5.49Cherry Pecan Bread Pudding $5.49
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Red Mesa Nachos $7.99
Chipotle Hot Wings $8.99
Peruvian Armadillo Eggs $6.99
Flaming Chile Con Queso $8.99
Roasted Pineapple Quesadilla $6.99
Shredded Pork Floutas $5.99
Jack Stuffed Shrimp $8.49
Cuban Black Bean Cakes $5.49
Appetizer Sampler Plate $12.99
Guacamole $7.99
Caribbean Empanadas $5.99
Tortilla Soup Cup $3.99 Bowl 4.99
Fire Roasted Tomato Soup
Cup $3.99 Bowl $4.99
Latino Caesar Salad $7.79
Argentina Steak Salad $11.99
Mango Cashew Chicken Salad $10.99
Shrimp & Avocado Salad $10.99
Corn Roasted Walleye $19.49
Brazilian Steak $15.79
Costa Rican Garlic Steak $18.99
Cuban Black Bean Cakes $10.99
Peruvian Pollo Aji Amarillo $13.99
Jack Stuffed Shrimp $16.29
Jerk BBQ Salmon 17.99
Drunken Shrimp Pasta $14.99
Chipotle Pork Tenderloin $14.99
Cortez Tuna $18.99
Masa Sauteed Whitefish $15.99
Tequila & Lime Marinated Fajitas $15.99
Shrimp Fajitas $18.49
Taco Combination $11.99
Enchilada Platter $13.99
Fredrico Platter $16.99
Maria Special $16.49
Vegetarian Fiesta $14.99
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52 Northwest Michigan Dining Guide - Winter 2011-12
Shrimp Enchiladas $14.49
Steak and Smoky Bean Burrito $13.49
Roasted Chicken Black Bean Burrito $12.49
Shredded Pork Burrito $12.79
Rice and Bean Burrito $10.79
Roast Pork Enchiladas $12.79
Sirloin Steak Enchiladas $13.49
Roasted Chicken Enchiladas $12.49
Soft or Crispy Taco $5.79
Mayan Fry Bread Tostada $6.99
Grouper Taco $7.99
Refried Smoked Pintos $2.29
Stewed Black Beans $2.29
Garlic Green Chili Mashed Potatoes $2.29
Yucatan Gringo Rice $2.29
Panama Red Rice $2.29
Guacamole $7.99
Rice and Beans $2.29
Fresh Vegetable $2.29
Mexican Hot Dog $5.29
Pizza $5.29
Chicken Strips $6.99
Mexican Grilled Cheese $5.29
Taco $5.79
Kid's Hamburguesa $5.99
Caribbean Fish Fingers $7.99
Coconut Bread Pudding $4.99
Homemade Key Lime Pie $4.99
Chocolate Quesadilla $5.99
Habanero Fried ice Cream $4.99
Tres Leches Cake $4.99
Downtown 582.0049
RedMesaGrill.com
1/2 Mile East of State Park 938.2773
Chili Crusted Chicken Twister $7.99
Chicken Caesar Twister $7.99
Club Twister $8.99
Fajita Twister $9.99
Black Bean Cake Twister $7.79
BLT Twister $6.99
Cuban Sandwich $9.99
Poblano Pepper Burger $9.99
Grouper Twister $10.99
Jerked BBQ Pork Sandwich $7.99
Roasted Chicken Black Bean Burrito $8.99
Steak and Smoky Bean Burrito $9.99
Enchilada $6.49
Brazilian Steak $10.49
Pork Burrito $8.99
Rice and Bean Burrito $8.49
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Northwest Michigan Dining Guide - Winter 2011-12 5300314707
$7 - $23
EGGS & QUICHETOMATO BASIL BENEDICT
SWISS OMELET TOWER OF FRENCH TOAST
SPANISH TORTILLA
WILD MUSHROOM SHIRRED EGGS
Hors D’ OeuvreCHARCUTERIE PLATTER
ESCARGOT
COQUILLES ST. JACQUES
DUCK FRENCH ONION SOUP
SaladsBELGIUM ENDIVE
SPINACH & BRIE
SPANISH SARDINE
BLACKBERRY DUCK SALAD
PARISIAN
PANINI &
SANDWICHESPROSCIUTTO & BRIE
MARGHERITA
SALAMI TAPENADE
DUCK CONFIT
MUSSELS & BELGIAN FRIES
PORTUGUESE STYLE
FRENCH CLASSIC • GERMAN STYLE
LONDON’S INDIAN CURRY • GREEK STYLE
WOOD FIRED PIZZASMARGHERITA
ARTICHOKE & GOAT CHEESE
DUCK CONFIT & CARAMELIZED ONIONS
TRUFFLED WILD MUSHROOM
HOMEMADE PASTASSPINACH FETTUCCINI ALFREDO
PAPPARDELLE BOLOGNESE
CHEESE RAVIOLI
SPECIALTIESSTEAK AU POIVRE
CHICKEN FRICASSEE
STEAK & FRITES
SHRIMP PROVENCAL
WHITEFISH A’LA MEUNIERE
BOEUF BOURGUIGNON
PORK TENDERLOIN & FRITES
SALMON FLORENTINE
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54 Northwest Michigan Dining Guide - Winter 2011-12
A distinctive dining experience that combines a superior menu, impeccable service and
a luxurious, intimate setting.
With seating for 350, live-action food stations, a rotisserie and a pizza oven, Waas-no-dé Buffet
is sure to “Dazzle Your Senses.”
Open 24 hours, the Copper Café has an extensive menu of breakfast items, burgers, soups, salads, hot & cold
sandwiches, plus House of Flavors ice cream, sundaes, malts and shakes in the Ice Cream Shop.
Gourmet 2 Go features a unique blend of Michigan products with a wide array of
specialty food, wine and gift items.
Owned and operated by the Little Traverse Bay Bands of Odawa Indians. Odawa Casino Resort reserves the right to cancel or modify any and all promotions at any time without prior notice.
1760 Lears Road • Petoskey, Michigan (877) 4-GAMING • odawacasino.com
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