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KAREN CHEN
Current Front Office Agent at CBD Hotel Experienced F&B Attendant in Fine Dining
I have a passion to serve, a desire to make guests feel special and want to come
back again. For me, being a receptionist is not only to check the guest in but to
present a philosophy and passion of providing excellent service. My object is to
work in a high profile customer focused hotel as a receptionist, keep learning
and improving myself in hospitality industry. I am a team player, love interacting
with people, self-motivated, extremely punctual and disciplined.
Moreover, you will always see a big smile on my face.
[ Contact Details ]
Mobile: 0411 403 545
Email: Karen.yilunchen@gmail.com
Visa: 572 Vocational Student Visa, expires 05 / 03 / 2016
Will apply Permanent Residence Visa soon
[Experience]
Dec 2014 – Now Front Office Service Agent CBD Hotel
Check in/out guest, taking booking from agencies and direct customers, providing relevant information, answering inquiry, dealing complaint, processing payment and most importantly, ensuring all the guest enjoy their stay.
Jul – Dec 2014 F & B Attendant Pullman Hotel Quay Grand Sydney Harbour
Opening restaurant, managing till and relevant paperwork, assign tables, greeting guests, presenting menu, upselling food & drink, serving, ensuring guests have wonderful dining experience and processing bills.
Jun – Now F & B Attendant William Blue Fine Dining
Opening restaurant, managing till and relevant paperwork, assign tables, greeting guests, presenting menu, upselling food & drink, serving, ensuring guests have wonderful dining experience and processing bills.
6 months
7 months
Nov 13 – May 2014 F & B Attendant Victoria Room at Darlinghurst
Opening restaurant, greeting guests, communicating with party host for customised service, presenting menu, upselling food & drink, serving, ensuring all the guests enjoy their parties or events.
May 2013 – Nov 2014 Section Wait Staff & Host The Rocks Teppanyaki of Kobe Jones
Opening restaurant, greeting guests, training new staff, communicating with party host for customised service, presenting menu, communicate with chef, upselling food & drink, serving, ensuring all the guests enjoy their parties or events.
[ Education ]
William Blue College, Advanced Diploma of Hotel Management
[ Australia Reference ]
Reference on Request
7 months
7 months
Dear Sir or Madam,
My name is Karen. I am a hotel staff and also a hospitality student of
William Blue College with 12 weeks OPERA system training. After working
in hotels and fine dining restaurants for nearly 2 years, I have confirmed
my passion and determination to progress in this fantastic industry. I am a
team player; very positive, punctual and you can always see a BIG SMILE
on my face.
Although my industry placement is on October 2015, I would like to gain
practical experience as a front service agent/ purser/ customer service
agent by bringing my passion from F&B to front office to receive guests
with a BIG WARM SMILE and ensure the excellent customer satisfaction.
I might not have enough experience in front office position yet, but I have
a desire to serve and inspire customers to relax, enjoy, spend money and
come back.
Please give me an opportunity to introduce myself in person.
Thank you.
Yours faithfully,
Karen Chen
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