Caterware Connection Presentation

Caterware ConnectionCaterware ConnectionPresentation for Chefs & BuyersPresentation for Chefs & Buyers

AgendaAgendaWhat does Caterware do?Values of CaterwareWho is Caterware (Key Management)Types of equipmentRecent customersQuestions?

What does Caterware do?What does Caterware do?

Full Service KitchenEquipment Company

Understand your concept including

your needs / application /

numbers

Plan and work through your

requirements and layout

Produce plans and services layouts using CAD and

REVIT

Supply the Equipment and Project Manage

the Site

Install and Test the Equipment

Train staff on equipment

Maintain equipment

(Service plans available)

Values of CaterwareValues of Caterware

Our Mission Statement

“We will deliver a first class CUSTOMER experience, acting with INTEGRITY to

meet your NEEDS and help your business SUCCEED”.

Values of Caterware Values of Caterware Exceed customer expectationsAct with honesty and integrity at all timesHave the best people deal with customersCommunicate wellBe flexibleOffer variety and value in our equipment brandsEnjoy our work

BEE StatusBEE StatusBlack Owned Business

99%, Level 2 BEE Contributor

Excellent result – Procurement Recognition level 125%

Scorecard compiled by Empowerdex

Branches of CaterwareBranches of CaterwareHead Office Cape Town

Branch in Johannesburg

Branch in Zimbabwe

Support Partners across South Africa

People of CaterwarePeople of Caterware(Key Management)(Key Management)

◦ Peter Holmes: Peter has international experience in sales and operational management. He has worked in a variety of different industries including IT Software, Car Rentals and Document Management. His work has taken him from Australia to New Zealand, Malaysia and the Middle East.

People of CaterwarePeople of Caterware(Directors)(Directors)

◦ Tim Leher: Tim holds a B. Com degree in Economics from the University of Cape Town.  He worked for Procter & Gamble, Inc. in Germany  from 1996-99, and in South Africa from 1999-2001. He served as Category Marketing Manager for P&G for East and West Africa, based in Lagos and Nairobi, from 2001-2003 before relocating to South Africa to build Caterware.

◦ Tom Fehrsen: Tom holds a B. Business Science degree from the University of Cape Town and is a Chartered Accountant.  He worked for Deloitte & Touche in Johannesburg, South Africa   Additionally he worked as an accountant in London and was involved in the African Enterprise Leadership Program as a Coordinator.  

Kitchen Layout (Example)Kitchen Layout (Example)

Some Types of EquipmentSome Types of EquipmentOvens / Combi Steamers

(Bonnet, Eka, Anvil, Zanussi, Electrolux, Imperial, Unox)

Dishwashers(DIHR, Ellectrobar, Zanussi)

Blenders and Vegetable Prep(Robot-Coupe, Dito-Sama, Fimar)

Grills, Fryers, Salamanders(Tecnolnox, Anvil, Bertos)

Standard and Specialised Stainless Fabrication(Tables, Bain Maries, Sinks, Shelves, Grease Traps, etc)

Recent customersRecent customers General: Kusile Power Station, Peter Mokaba World Cup Stadium, Polokwane, 5* Hotel at

Royal Bafokeng Sports Palace, Transnet, Barloworld Motor, Boss Mining

Retail: Shoprite, Checkers, OK Zimbabwe, Woolworths, Spar

Hotels: Hilton, Hotel Verde, Protea Hotels, Mount Nelson Hotel

Hospitals: Groote Schuur, Tygerberg, Intercare (Jnb and Cpt)

Retirement villages: Sommervale, Highlands House, Kingswood Village

Offices & Factories: Forensic Sciences CPT, Lafarge Cement, TRW Canteen, Clicks Head Office Canteen

Food Service: Sodexo, Compass Group SA, Western Province Caterers & Geratec Caterers

Franchises: Wimpy, Steers, Mugg and Bean, Fish Aways, Debonairs, Famous Brands

Contact: Contact:

Whitney GouviasWhitney Gouviaswhitney@caterware.co.zawhitney@caterware.co.za