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malaysian-palm-oil-council-mpoc-egypt documents
Food
الزيوت والدهون ومنتجاتها: معايير الجودة وطرق كشف الغش باستخدام أجهزة التحاليل الحديثة
Documents
Development of Palm Pil Market in ُgypt
Food
Specialty Fats In Food Industries Chocolate, Bakery & Ice Cream
Food
Palm Oil in cooking
Science
Multi-Functional Products from Palm oil
Science
Palm Based Oleochemicals: An Overview
Science
Potential of palm oil as a feedstock for biodiesel production
Documents
A study on rheological and Tribochemical behavior of Biogreases based on Waste cooking oil and it’s sulfurization
Science
Value added bioactive minor compounds from palm oil by-products
Documents
Renewable resource of palm oleochemicals
Science
Oleo chemicals Market Development Planning and Strategies
Business
AN OVERVIEW OF MALAYSIAN PALM OIL IN THE GLOBAL OILS AND FATS SCENARIO – 2015 & BEYOND
Business
Introduction to Oleo Misr
Science
Application of Oleochemicals in Soap, Detergents and Cosmetic Industries
Science
Current Situation and Future Prospects of Oleochemical Industry
Science
Application of Oleochemicals in Paintings, Plastics, Textile and other Industries
Science
Palm Oil and its Applications in Oleochemicals Industries: an Overview
Business
Palm oil in the global oils & fats market
Technology
Oleomisr State of the Art Technology & R&D
Science
Optimum use of frying oils
Food
The Positive Attributes Required of Edible Oil Used in Deep Frying Applications
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