jose-lopez-rey-iglesias documents

Fast and sensitive analysis of additives (sweeteners, preservatives, dyes) in nonalcoholic beverages using liquid chromatography with mass spectrometry
Science Fast and sensitive analysis of additives (sweeteners, preservatives, dyes) in nonalcoholic beverages using liquid chromatography with mass spectrometry
Nuclear Magnetic Resonance in the study of metabolites in cheeses with different Denomination of Origin
Science Nuclear Magnetic Resonance in the study of metabolites in cheeses with different Denomination of Origin