Basic: Bulgarian wine regions

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Melinda SzabóLinda Wine Reviews____________________________lindawinereviews.wordpress.com____________________________twitter @lindawinereview____________________________facebook.com/lindawinereviewsinstagram.com/lindawinereviews

Basic 1:78 468 ha vineyards are in Bulgaria

Basic 2:The grape production is around 240 thousand tons.

Basic 3:The wine production is over 1.000.000 hl.

Basic +:From the 2015 harvest more than 50 million litres wine are for export. That year the production was 130 million liters.

Danubian Plain (North Bulgarian)

● Varieties:

Muscat Ottonel, Cabernet Sauvignon, Merlot, Chardonnay, Aligoté, Pamid, Gamza

● Wineries:

Chateau Burgozone

Seven Generations

Black Sea (East Bulgarian)

● Varieties:

Dimyat, Riesling, Muscat Ottonel, Ugni blanc, Sauvignon blanc, Traminer, and Gewürztraminer

● Wineries:

Dives Estate

Boyar winery

Rose Valley (Sub-Balkan)

● Varieties:

Muscatel, Riesling, Rkatsiteli, Cabernet Sauvignon and Merlot

● Wineries:

Chateau Copsa

Sopot winery

Thracian Lowland (South Bulgarian)

● Varieties:

Merlot, Cabernet Sauvignon, Muscatel and Pamid

● Wineries:

Dragomir Winery Estate

Minkov Brothers Winery

Villa Terres Winery

Struma River Valley (Southwest Bulgarian)

● Varieties:

Shiroka melnishka loza, Cabernet Sauvignon and Merlot

● Wineries:

Villa Melnik

Medi Valley

Orbelia Winery

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About Linda:

A strong connection with wines and wine business was always an important part of her life.

She is a highly qualified wine expert,Copenhagen based.

Education:Viticulture and Oenology EngineerDistillery technicianWSET Award

Experiences:Hungary, South Africa, New Zealand