Bio Ch 7 Pwpt

Copyright © 2008 Pearson Education, Inc., publishing as Pearson Benjamin Cummings

PowerPoint® Lecture Presentations for

Biology Eighth Edition

Neil Campbell and Jane Reece

Lectures by Chris Romero, updated by Erin Barley with contributions from Joan Sharp

Chapter 7Chapter 7

Membrane Structure and Function

Overview: Life at the Edge

• The plasma membrane is the boundary that separates the living cell from its surroundings

• The plasma membrane exhibits selective permeability, allowing some substances to cross it more easily than others


Concept 7.1: Cellular membranes are fluid mosaics of lipids and proteins

• Phospholipids are the most abundant lipid in the plasma membrane

• Phospholipids are amphipathic molecules, containing hydrophobic and hydrophilic regions

• The fluid mosaic model states that a membrane is a fluid structure with a “mosaic” of various proteins embedded in it


Fig. 7-2

Hydrophilichead

WATER

Hydrophobictail

WATER

Fig. 7-3

Phospholipidbilayer

Hydrophobic regionsof protein

Hydrophilicregions of protein

The Fluidity of Membranes

• Phospholipids in the plasma membrane can move within the bilayer

• Most of the lipids, and some proteins, drift laterally

• Rarely does a molecule flip-flop transversely across the membrane


Fig. 7-5a

(a) Movement of phospholipids

Lateral movement(107 times per second)

Flip-flop( once per month)

Fig. 7-6

RESULTS

Membrane proteins

Mouse cellHuman cell

Hybrid cell

Mixed proteinsafter 1 hour

• As temperatures cool, membranes switch from a fluid state to a solid state

• The temperature at which a membrane solidifies depends on the types of lipids

• Membranes rich in unsaturated fatty acids are more fluid that those rich in saturated fatty acids

• Membranes must be fluid to work properly; they are usually about as fluid as salad oil


Fig. 7-5b

(b) Membrane fluidity

Fluid

Unsaturated hydrocarbontails with kinks

Viscous

Saturated hydro-carbon tails

• The steroid cholesterol has different effects on membrane fluidity at different temperatures

• At warm temperatures (such as 37°C), cholesterol restrains movement of phospholipids

• At cool temperatures, it maintains fluidity by preventing tight packing


Fig. 7-5c

Cholesterol

(c) Cholesterol within the animal cell membrane

Membrane Proteins and Their Functions

• A membrane is a collage of different proteins embedded in the fluid matrix of the lipid bilayer

• Proteins determine most of the membrane’s specific functions


Fig. 7-7

Fibers ofextracellularmatrix (ECM)

Glyco-protein

Microfilamentsof cytoskeleton

Cholesterol

Peripheralproteins

Integralprotein

CYTOPLASMIC SIDEOF MEMBRANE

GlycolipidEXTRACELLULARSIDE OFMEMBRANE

Carbohydrate

• Peripheral proteins are bound to the surface of the membrane

• Integral proteins penetrate the hydrophobic core

• Integral proteins that span the membrane are called transmembrane proteins

• The hydrophobic regions of an integral protein consist of one or more stretches of nonpolar amino acids, often coiled into alpha helices


Fig. 7-8

N-terminus

C-terminus

HelixCYTOPLASMICSIDE

EXTRACELLULARSIDE

• Six major functions of membrane proteins:

– Transport

– Enzymatic activity

– Signal transduction

– Cell-cell recognition

– Intercellular joining

– Attachment to the cytoskeleton and extracellular matrix (ECM)


Fig. 7-9ac

(a) Transport (b) Enzymatic activity (c) Signal transduction

ATP

Enzymes

Signal transduction

Signaling molecule

Receptor

Fig. 7-9df

(d) Cell-cell recognition

Glyco-protein

(e) Intercellular joining (f) Attachment to the cytoskeleton and extracellular matrix (ECM)

The Role of Membrane Carbohydrates in Cell-Cell Recognition

• Cells recognize each other by binding to surface molecules, often carbohydrates, on the plasma membrane

• Membrane carbohydrates may be covalently bonded to lipids (forming glycolipids) or more commonly to proteins (forming glycoproteins)

• Carbohydrates on the external side of the plasma membrane vary among species, individuals, and even cell types in an individual


Synthesis and Sidedness of Membranes

• Membranes have distinct inside and outside faces

• The asymmetrical distribution of proteins, lipids, and associated carbohydrates in the plasma membrane is determined when the membrane is built by the ER and Golgi apparatus


Fig. 7-10

ER1

Transmembraneglycoproteins

Secretoryprotein

Glycolipid

2Golgiapparatus

Vesicle

3

4

Secretedprotein

Transmembraneglycoprotein

Plasma membrane:

Cytoplasmic face

Extracellular face

Membrane glycolipid

Concept 7.2: Membrane structure results in selective permeability

• A cell must exchange materials with its surroundings, a process controlled by the plasma membrane

• Plasma membranes are selectively permeable, regulating the cell’s molecular traffic


The Permeability of the Lipid Bilayer

• Hydrophobic (nonpolar) molecules, such as hydrocarbons, can dissolve in the lipid bilayer and pass through the membrane rapidly

• Polar molecules, such as sugars, do not cross the membrane easily


Transport Proteins

• Transport proteins allow passage of hydrophilic substances across the membrane

• Some transport proteins, called channel proteins, have a hydrophilic channel that certain molecules or ions can use as a tunnel

• Channel proteins called aquaporins facilitate the passage of water


• Other transport proteins, called carrier proteins, bind to molecules and change shape to shuttle them across the membrane

• A transport protein is specific for the substance it moves


Concept 7.3: Passive transport is diffusion of a substance across a membrane with no energy investment

• Diffusion is the tendency for molecules to spread out evenly into the available space

• Although each molecule moves randomly, diffusion of a population of molecules may exhibit a net movement in one direction

• At dynamic equilibrium, as many molecules cross one way as cross in the other direction


Molecules of dye

Fig. 7-11a

Membrane (cross section)

WATER

Net diffusion Net diffusion

(a) Diffusion of one solute

Equilibrium

• Substances diffuse down their concentration gradient, the difference in concentration of a substance from one area to another

• No work must be done to move substances down the concentration gradient

• The diffusion of a substance across a biological membrane is passive transport because it requires no energy from the cell to make it happen


(b) Diffusion of two solutes

Fig. 7-11b

Net diffusion

Net diffusion

Net diffusion

Net diffusion

Equilibrium

Equilibrium

Effects of Osmosis on Water Balance

• Osmosis is the diffusion of water across a selectively permeable membrane

• Water diffuses across a membrane from the region of lower solute concentration to the region of higher solute concentration


Lowerconcentrationof solute (sugar)

Fig. 7-12

H2O

Higher concentrationof sugar

Selectivelypermeablemembrane

Same concentrationof sugar

Osmosis

Water Balance of Cells Without Walls

• Tonicity is the ability of a solution to cause a cell to gain or lose water

• Isotonic solution: Solute concentration is the same as that inside the cell; no net water movement across the plasma membrane

• Hypertonic solution: Solute concentration is greater than that inside the cell; cell loses water

• Hypotonic solution: Solute concentration is less than that inside the cell; cell gains water


Fig. 7-13

Hypotonic solution

(a) Animal cell

(b) Plant cell

H2O

Lysed

H2O

Turgid (normal)

H2O

H2O

H2O

H2O

Normal

Isotonic solution

Flaccid

H2O

H2O

Shriveled

Plasmolyzed

Hypertonic solution

• Hypertonic or hypotonic environments create osmotic problems for organisms

• Osmoregulation, the control of water balance, is a necessary adaptation for life in such environments

• The protist Paramecium, which is hypertonic to its pond water environment, has a contractile vacuole that acts as a pump


Fig. 7-14

Filling vacuole 50 µm

(a) A contractile vacuole fills with fluid that enters from a system of canals radiating throughout the cytoplasm.

Contracting vacuole

(b) When full, the vacuole and canals contract, expelling fluid from the cell.

Water Balance of Cells with Walls

• Cell walls help maintain water balance

• A plant cell in a hypotonic solution swells until the wall opposes uptake; the cell is now turgid (firm)

• If a plant cell and its surroundings are isotonic, there is no net movement of water into the cell; the cell becomes flaccid (limp), and the plant may wilt


• In a hypertonic environment, plant cells lose water; eventually, the membrane pulls away from the wall, a usually lethal effect called plasmolysis


Facilitated Diffusion: Passive Transport Aided by Proteins

• In facilitated diffusion, transport proteins speed the passive movement of molecules across the plasma membrane

• Channel proteins provide corridors that allow a specific molecule or ion to cross the membrane

• Channel proteins include

– Aquaporins, for facilitated diffusion of water

– Ion channels that open or close in response to a stimulus (gated channels)


Fig. 7-15

EXTRACELLULAR FLUID

Channel protein

(a) A channel protein

Solute CYTOPLASM

Solute Carrier protein

(b) A carrier protein

• Carrier proteins undergo a subtle change in shape that translocates the solute-binding site across the membrane


Concept 7.4: Active transport uses energy to move solutes against their gradients

• Facilitated diffusion is still passive because the solute moves down its concentration gradient

• Some transport proteins, however, can move solutes against their concentration gradients


The Need for Energy in Active Transport

• Active transport moves substances against their concentration gradient

• Active transport requires energy, usually in the form of ATP

• Active transport is performed by specific proteins embedded in the membranes


• Active transport allows cells to maintain concentration gradients that differ from their surroundings

• The sodium-potassium pump is one type of active transport system


2

EXTRACELLULAR

FLUID [Na+] high [K+] low

[Na+] low

[K+] high

Na+

Na+

Na+

Na+

Na+

Na+

CYTOPLASM ATP

ADP P

Na+ Na+

Na+

P 3

K+

K+ 6

K+

K+

5 4

K+

K+

P P

1

Fig. 7-16-7

Fig. 7-17Passive transport

Diffusion Facilitated diffusion

Active transport

ATP

How Ion Pumps Maintain Membrane Potential

• Membrane potential is the voltage difference across a membrane

• Voltage is created by differences in the distribution of positive and negative ions


• Two combined forces, collectively called the electrochemical gradient, drive the diffusion of ions across a membrane:

– A chemical force (the ion’s concentration gradient)

– An electrical force (the effect of the membrane potential on the ion’s movement)


• An electrogenic pump is a transport protein that generates voltage across a membrane

• The sodium-potassium pump is the major electrogenic pump of animal cells

• The main electrogenic pump of plants, fungi, and bacteria is a proton pump


Fig. 7-18

EXTRACELLULARFLUID

H+

H+

H+

H+

Proton pump

+

+

+

H+

H+

+

+

H+

–

–

–

–

ATP

CYTOPLASM

–

Cotransport: Coupled Transport by a Membrane Protein

• Cotransport occurs when active transport of a solute indirectly drives transport of another solute

• Plants commonly use the gradient of hydrogen ions generated by proton pumps to drive active transport of nutrients into the cell


Fig. 7-19

Proton pump

–

–

–

–

–

–

+

+

+

+

+

+

ATP

H+

H+

H+

H+

H+

H+

H+

H+

Diffusionof H+

Sucrose-H+

cotransporter

Sucrose

Sucrose

Concept 7.5: Bulk transport across the plasma membrane occurs by exocytosis and endocytosis

• Small molecules and water enter or leave the cell through the lipid bilayer or by transport proteins

• Large molecules, such as polysaccharides and proteins, cross the membrane in bulk via vesicles

• Bulk transport requires energy


Exocytosis

• In exocytosis, transport vesicles migrate to the membrane, fuse with it, and release their contents

• Many secretory cells use exocytosis to export their products


Endocytosis

• In endocytosis, the cell takes in macromolecules by forming vesicles from the plasma membrane

• Endocytosis is a reversal of exocytosis, involving different proteins

• There are three types of endocytosis:

– Phagocytosis (“cellular eating”)

– Pinocytosis (“cellular drinking”)

– Receptor-mediated endocytosis


Fig. 7-20PHAGOCYTOSIS

EXTRACELLULARFLUID

CYTOPLASM

Pseudopodium

“Food”orother particle

Foodvacuole

PINOCYTOSIS

1 µm

Pseudopodiumof amoeba

Bacterium

Food vacuole

An amoeba engulfing a bacteriumvia phagocytosis (TEM)

Plasmamembrane

Vesicle

0.5 µm

Pinocytosis vesiclesforming (arrows) ina cell lining a smallblood vessel (TEM)

RECEPTOR-MEDIATED ENDOCYTOSIS

Receptor Coat protein

Coatedvesicle

Coatedpit

Ligand

Coatprotein

Plasmamembrane

A coated pitand a coatedvesicle formedduringreceptor-mediatedendocytosis(TEMs)

0.25 µm

• In receptor-mediated endocytosis, binding of ligands to receptors triggers vesicle formation

• A ligand is any molecule that binds specifically to a receptor site of another molecule


Fig. 7-20cRECEPTOR-MEDIATED ENDOCYTOSIS

Receptor Coat protein

Coatedpit

Ligand

Coatprotein

Plasmamembrane

0.25 µm

Coatedvesicle

A coated pitand a coatedvesicle formedduringreceptor-mediatedendocytosis(TEMs)

You should now be able to:

1. Define the following terms: amphipathic molecules, aquaporins, diffusion

2. Explain how membrane fluidity is influenced by temperature and membrane composition

3. Distinguish between the following pairs or sets of terms: peripheral and integral membrane proteins; channel and carrier proteins; osmosis, facilitated diffusion, and active transport; hypertonic, hypotonic, and isotonic solutions


4. Explain how transport proteins facilitate diffusion

5. Explain how an electrogenic pump creates voltage across a membrane, and name two electrogenic pumps

6. Explain how large molecules are transported across a cell membrane


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Bio Ch 7 Pwpt