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The top documents tagged [type of wheat]
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Contemporary Baking. Basic Ingredients Baking, unlike cooking, leaves little room for error – if a recipe is not followed precisely, the texture and taste
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Grains, Pasta, Rice. Definition: single, hard _______ Grains are the __________seeds of certain grasses. Most common grains – Wheat – Corn – Rice
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Grains & Cereals
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ARMENIA
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Immigrants Magazine, Issue 78
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