Typical Dishes of Madrid

Patatas Bravas: A very common  dish consisting of irregularly-cut fried potatoes covered in a spicy tomato sauce.

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Callos a la MadrileñaThis ripe-based dish is made with chorizo, blood sausage, the hoof and snout

of a cow, sweet paprika, and the tripe of a calf or lamb.

Bocadillo de Calamares: A bocadillo of fried squid rings that can be ordered in practically every bar.