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Presented to high school students in 2008-2009.
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Animal Exploitation
Zoe E. Masongsong, M.S. November 23, 2009
Culture Learned. Process of learning one's culture is called enculturation.
Shared by the members of a society. No "culture of one."
Patterned. People in a society live and think in ways that form definite patterns.
Mutually constructed through a constant process of social interaction.
Symbolic. Culture, language and thought are based on symbols and symbolic meanings.
Arbitrary. Not based on "natural laws" external to humans, but created by humans according to the "whims" of the society.
Example: Standards of beauty.
Internalized. Habitual. Taken-for-granted. Perceived as "natural."
Dr. Kathleen A. Dahl, Associate Professor of Anthropology, Eastern Oregon University, http://www2.eou.edu/~kdahl/cultdef.html
Social Norms Social norms are the rules for how people should
act in a given group or society.
http://www.alleydog.com/glossary/definition.cfm?term=Social%20Norms
‘It’s Okay to Exploit Animals’
Exploit:
1 ~ to make productive use of : utilize <exploiting your talents> <exploit your opponent's weakness>
2 ~ to make use of meanly or unfairly for one's own advantage
<exploiting migrant farm workers>
http:www.merriamwebster.com
Natural Reactions to Exploitation…
“The question is not, Can they reason? nor, Can they talk? but, Can they suffer?”
Jeremy Bentham, Introduction to the Principles of Morals and Legislation, 1789
“If a being suffers, there can be no moral justification for refusing to take that suffering into consideration.”
Peter Singer, Animal Rights and Human Obligations, 1989
Voices Resisting Social Norms
What is “Animal Rights”?
Animal rights is the philosophy of allowing non-human animals to have the most basic rights that all sentient beings desire: the freedom to live a natural life free from human exploitation, unnecessary pain and suffering, and premature death.
http://stopanimalcruelty.co.uk/netcuwatch/wiar.htm
Animal rights in a nutshell is the belief that all animals (which includes human beings) should not be abused, enslaved, tortured, murdered or otherwise cruelly treated.
http://www.vrg.org/nutshell/animalrights.htm
Types of Animal Exploitation Products:
Clothing Food Testing of cosmetics
Entertainment: Aquariums and Zoos Circuses Rodeos Hunting Fishing Pets
Medical and psychological experiments
Animal Exploitation = $$ Profit $$ Manufacturing Products from Animals:
Leather, fur, wool, cashmere, angora, mohair, down, feathers Beef, pork, fish, seafood, milk, cheese, gelatin, eggs
Selling the Services of Animals: Seeing eye dogs, police dogs Shamu, Keiko, Ling Ling Dolphin therapy, safaris Performing elephants and tigers Rodeo ponies, steers, bulls Deer, elk, moose, pheasants, quail Salmon, trout, marlin, swordfish, whales Cats, dogs, iguanas, parrots, pythons, hamsters Subjects for medical and psychological experiments
Manufacturing Leather Products
Manufacturing Wool Products
Manufacturing Fur Products
Animal Product Manufacturing The number of animals killed for fur in the
U.S. each year is approximately equal to the human population of Illinois.
http://www.veganoutreach.org/advocacy/path.html
Animal Product Manufacturing The number of animals killed in
experimentation in the U.S. each year is approximately equal to the human population of Texas.
http://www.veganoutreach.org/advocacy/path.html
Animal Product Manufacturing The number of mammals and birds farmed
and slaughtered in the U.S. each year is approximately equal to one and two-thirds the entire human population of Earth.
http://www.veganoutreach.org/advocacy/path.html
Over 99% of the Animals Killed in the U.S. Each Year Die to be Eaten
Pigs in Perpetual Prison“Real-life ‘Babes’ see no sun in their limited lives, with no hay to lie on, no mud to roll in. The sows live in tiny cages, so narrow they can’t even turn around.”
Morley Safer, 60 Minutes, 9/19/97
No Parole for Chickens
Battery Cages for Egg-Laying Hens
Battery Cages for Egg-Laying Hens
Manure Pit Under Battery Cages
VEGANISM“Free Range” Poultry
VEGANISM“Home on the Range”? ~Most Cows Live in Feed Lots
VEGANISMBy-Product of the Dairy Industry
VEGANISMIndustrial Fishing
Animal Exploitation ↔ Human Exploitation
Animal exploitation is the model for exploiting humans Slavery Sweatshops Slaughterhouse workers
Animal-product manufacturing causes environmental destruction
Human Supremacy White Supremacy
“Not only did the domestication of animals provide the model and inspiration for human slavery and tyrannical government, but it laid the groundwork for western hierarchical thinking and European and American racial theories that called for the conquest and exploitation of ‘lower races,’ while at the same time vilifying them as animals so as to encourage and justify their subjugation.”
Charles Patterson, Eternal Treblinka, 2002, p. 27
Human Supremacy White Supremacy
“Practices used in the slave trade, for example, such as chaining, whipping, branding and castration, were first used to control and dominate animals…”
Mark Hawthorne, Animal Liberation is Human Liberation, 2007, http://www.opednews.com
The Vocabulary of Exploitation Monkey Ape Gorilla Pig Chicken Rat Cow Dog Bitch Sheep Animal Beast Brutes Vermin
Adapted from Mark Hawthorne, Animal Liberation is Human Liberation, 2007, http://www.opednews.com
Human Rights Violations in the Animal-Product Industries
Human Rights Watch, http://www.hrw.org/reports/2005/usa0105/
Systematic human rights violations:
Employers put workers at predictable risk of serious physical injury even though the means to avoid such injury are known and feasible.
Meatpacking work has extraordinarily high rates of injury. Workers injured on the job may then face dismissal.
Immigrant workers who are undocumented, as many are, risk deportation if they seek to organize and to improve conditions.
Human Rights Violations in the Animal-Product Industries
Environmental Exploitation “The way that we breed animals for food is a threat to the planet. It pollutes our environment while consuming huge amounts of water, grain, petroleum, pesticides and drugs. The results are disastrous.”
Dr. David Brubaker, Center for a Livable Future, Johns Hopkins University, Environmental News Network, 9/20/99
Environmental Exploitation “Millions of gallons of
liquefied feces and urine seeped into the environment from collapsed, leaking or overflowing storage lagoons [like the one shown above at a pig factory farm], and flowed into rivers, streams, lakes, wetlands and groundwater.”
www.veganoutreach.org/whyvegan/environment.html
“By far the most important non-CO2 greenhouse gas is methane, and the number one source of methane worldwide is animal agriculture.”
Environmental Protection Agency, 2004, http://www.epa.gov/globalwarming/publications/ emissions
“Methane is responsible for nearly as much global warming as all other non-CO2 greenhouse gases put together.”
Hansen, James E. and Makiko Sato, “Trends of measured climate forcing agents”, Proceedings of the National Academyof Sciences, 2001, http://www.pnas.org/cgi/ content/full/98/26/14778
=David Pimentel (ecologist), 1997, http://www.news.cornell.edu/releases/Aug97/livestock.hrs.html
MEAT-EATER VEGETARIANVEGAN
http://www.PETA2.org
Amount of Land Needed to Grow a Year’s Supply of Food
Food for Thought…
Food for Thought…
How Americans Really Eat
What is Vegan? Veganism is a philosophy and lifestyle that seeks to exclude
the use of animals for food, clothing, or any other purpose. Vegans do not use or consume animal products of any kind.
The most common reasons for becoming a vegan are ethical commitment or moral convictions concerning animal rights, the environment, human health, and spiritual or religious concerns.
Various polls have reported vegans to be between 0.2% and 1.3% of the U.S. population.
http://en.wikipedia.org/wiki/Vegan
Step 1: Start with Favorite Familiar Meals
Make a list of favorite meals and snacks (including those from restaurants where you eat often).
Identify meals that are vegetarian or that can be made meatless with a few small changes.
Most pizzerias will happily load your pizza with fresh veggies and skip the fatty cheese.
Chinese restaurants will keep the eggs out of you fried rice if you ask.
Adapted from http://www.earthsave.org/support/Transition.pdf
Making the Transition toHealthy Food Choices
Step 2: Experiment with Substitutes
There is a stunning variety of soy and vegetable based meat substitutes on the market that make the transition to meatless meals easier than ever.
You’ll find a variety of veggie burgers, meatless hot dogs,meatless deli meats and other meat replacers in natural foods stores and even in many regular supermarkets.
Adapted from http://www.earthsave.org/support/Transition.pdf
Making the Transition toHealthy Food Choices
Step 3: Broaden Your Horizons
Explore the cuisine of cultures that have perfected plant-based cuisine and add some exciting new foods to your meals. Chinese Thai Japanese Ethiopian Greek
Adapted from http://www.earthsave.org/support/Transition.pdf
Making the Transition toHealthy Food Choices
Step 4: Look Beyond Dairy & Eggs
Look for vegan versions of cheese, butter, yogurt, milk, and mayonnaise. Soy Grains (rice milk) Nuts (almond milk)
Substitute these in recipes where dairy, eggs, or mayonnaise are called for.
Adapted from http://www.earthsave.org/support/Transition.pdf
Making the Transition toHealthy Food Choices
What I Eat…
What I Eat…
What I Eat…
What I Eat…
What I Eat…
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