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The Chocolate Museum Brixton Group B8a Team Chocolate members: Elisabeth White, Taj Kaur Bedi, Laura Cable, Nancy Cook, Samantha Hodges, Louise Stylianou and Claire Begley

Chocolate museum

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The Chocolate Museum

Brixton

Group B8aTeam Chocolate members: Elisabeth White, Taj Kaur Bedi, Laura

Cable, Nancy Cook, Samantha Hodges, Louise Stylianou and Claire Begley

Topic: ChocolateYear Group: Key Stage 2:Year 3Foundation Subjects covered: History, Geography, Art/DT

The Chocolate Museum

The Museum contains a British History of

Chocolate Exhibition- which teaches the production of chocolate.

The Museum stocks and promotes a wide range a artisan chocolates.

Café provides a delightful range of chocolates.

The Museum- Information

Offers a range of a range of fun hands on workshops for

all ages.

Make your own chocolate bars and truffles. Experiment with ingredients and new recipes. Learn the history of world wide trade. Special workshops during half term and holidays that

include chocolate painting.

Price: £3 per child Opening times: 11am- 5pm (Tuesday-Friday)

Educational Workshops

Lesson/Topic Lesson Objectives

Lesson 1- Geography/History Who were the Aztecs?Researching in groups who the Aztecs were, how they lived and what they were famous for.

Lesson 2- Geography/PSHE The Journey of ChocolateLooking at where chocolate originated and how it came to Britain.

Lesson 3-Geography Fair Trade and ConsumptionThinking about the countries that grow cocoa beans and how the farmers are protected.

Lesson 4- History Chocolate Past and PresentDrawing on similarities and differences between the way our society uses chocolate and the way the Aztecs did.

Lesson 5- Art/DT Packaging and AdvertisingDesigning and creating chocolate boxes and advertisements for bake sale.

Lesson 6- Art/DT Bake SaleMake chocolate goods in school and sell them after school to parents, staff and pupils. The money raised to be used towards class trip to chocolate museum.

Lesson Sequence

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