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Dietary management for Atherosclerosis www.plus100years.c om

Dietary management for atherosclerosis

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Page 1: Dietary management for atherosclerosis

Dietary management for Atherosclerosis

www.plus100years.com

Page 2: Dietary management for atherosclerosis

Dietary management for Atherosclerosis

• Atherosclerosis is a condition in which cholesterol calcium and biochemical waste are deposited in the walls of blood vessels. It is an underlying cause of most heart attacks and strokes.

Page 3: Dietary management for atherosclerosis

Principle of diet:• A low calorie, complex carbohydrates, normal protein, restricted fat, low

sodium and potassium, high fiber, high vitamins and mineral diet should be provided.

• Whole milk should be avoided.

• HDL (high density lipoprotein) is good cholesterol that helps to prevent atherosclerosis.

• Omega 3 fatty acids should be included which protects the heart from clots and inflammation and reduces the risk of heart strokes.

Page 4: Dietary management for atherosclerosis

• Drinks and alcohol will be raising blood pressure and triglyceride level. Hence should be restricted.

• Salt should be taken in low amounts.

• Potassium should be restricted as it results in irregular heart beat and may result to death. Hence, Leached fruits and vegetables should be given.

Page 5: Dietary management for atherosclerosis

Foods to be included:• Deep sea fish, Omega 3 fish oil like salmon and tuna, soy milk, almonds, oat

meal, oat bran(contains high amounts of soluble fiber)

• Brown rice, wheat pasta, legumes such as kidney beans, lentils and chick pea can also be included.

Page 6: Dietary management for atherosclerosis

Foods to be avoided:• Saturated fats, trans-fat, cholesterol, refined carbohydrates like sugar foods,

soft drinks, sweet baked foods, and salt were avoided.

• Whole milk dairy products including yogurt, cheese, ice creams, margarine, fried foods, egg yogurt, organ meats are not be included.

Page 7: Dietary management for atherosclerosis

Sample diet for Atherosclerosis Timings Menu Quantity Early morning Black tea 1 cup Breakfast Bice flour dosa

Tomato chutney 2 no.’s½ serving

Mid morning Apple Sweet corn

1 no.1 cup

Lunch RicePulka Ladies finger curryFish curry Salad

2 servings1 no.1 serving½ serving1 serving

Page 8: Dietary management for atherosclerosis

Timings Menu QuantityTea time Green tea

Oats upma 1 cup1 serving

Dinner Pulka RiceEgg white Bottle guard curry Salad

1 no.2 servings11 serving1 serving

Bed time Skimmed milk 1 glass

Page 9: Dietary management for atherosclerosis

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