2. Mulberries Mulberries are obtained from the silkworm tree
belonging to the family moraceae of genus Morus. The Scientific
name of this fruit is Morus nigra. L.lack, purple, red, white etc)
in the same plant.The skin is smooth and fragile, and the color
changes from green to red to dark purple as it matures.Mulberry is
a common ingredient in many skin care creams due to its antioxidant
powers.include improving circulation, cardiovascular health and
renal health. Eating mulberries regularly can also prevent cancer
because of a phytoalexin called resveratrol.
3. Retains Hairs Natural Colour: The production of melanin in
your hair is enhanced by mulberries. This allows you to retain your
hairs natural colour. This is great news, especially for people who
suffer from premature greying of the hair. Drinking mulberry juice
on a regular basis can benefit you if you wish to have healthy
hair, whether it is greying or not
4. Promotes Hair Growth: If you suffer from hair loss, mulberry
extracts are a safe and natural alternative to getting chemical or
surgical treatments. You can apply the juice onto your hair to
promote its growth.
5. Rejuvenates Hair Foliicles: Mulberries have properties that
can help make your hair healthier. It is well-known that this berry
promotes hair growth, thus preventing hair loss. It is especially
good for cancer patients who have undergone chemotherapy as the
hair follicles are rejuvenated by the substance extracted from the
fruit.
6. Makes Skin Soft And Radiant: You can also find bath salts
and soaps made of mulberry to make your skin soft and radiant. The
leaves can be used in saunas and hot baths to help open up your
pores as well as detoxify your body. The steam that contains
infused mulberry leaves allows your body to sweat and regulates
your bodys metabolism as well.
7. Treats Dry And Sensitive Skin: Mulberry leaves can be used
to treat extremely dry skin by steeping them in coconut or olive
oil for a few days and applying the oil onto your skin. It can be
used with lotion to treat skin that is dry and prone to
irritation.
8. Treats Skin Problems: The leaves of its tree can be left in
a hot pot of water for 30 minutes or so to treat skin problems as
well as colds, sore throat, fever, etc.
9. Rejuvenates Skin: The process of melanin synthesis is
regulated effectively, allowing you to get the clear and bright
skin that you have always wanted. Experts recommend eating the
fruit or drinking mulberry tea and juice to rejuvenate your
skin.
10. Clears Skin: It has properties that help in clearing out
dark spots and other blemishes on the facial skin.
11. Anti-Ageing Properties: Mulberries, like other berries, are
rich in anti- oxidants which are renowned as effective anti-aging
agents.
12. Improves Vision: Drinking a glass of mulberry juice also
improves vision. It has a high content of Vitamin A which
strengthens our eye sight and relieves eye strain, which is ideal
for people who spend hours on computer. It also protects eyes from
free radicals which is the cause of eye sight loss and retina
degeneration.
13. Maintains Heart Health Eating mulberries proves beneficial
to the hearts health. It strengthens the nervous system and reduces
bad cholesterol thus preventing the blockage in flow of blood. So
it is highly effective in preventing heart attacks and strokes
14. . Cures Certains Diseases: The rich anthocyanin that is
found in the fruits has curative properties for certain diseases
and is also used as natural food colorant.
15. Prevents Cancers: Mulberries are a good source of
resveratrol, a potent phytonutrient that researchers believe to
prevent cancer. It contains high level of anti- oxidants which
stunts the growth of prostrate cells and tumour growth.
16. Calms the nerves: Nutritional content of the berry will
help enhance the blood and indirectly calms the nerves.
17. KIDNEY STONES There are four types of kidney stones. The
most common type of stone is the calcium oxalate stone. These
stones can be prevented by daily consumption of mulberry juice.
Uric acid stones are often found in people with gout, but they may
also occur in those who are dehydrated or who eat a high-protein
diet. Struvite stones are connected with urinary tract infections.
They can grow quickly and become large. Cysteine stones are the
least common, and result from a hereditary disorder that causes the
kidneys to excrete excessive amounts of some amino acids.
Mulberries are added to medicines to strengthen the kidneys
18. Blood purifier: Mulberries are best blood purifier. It also
improves blood circulation.
19. Enhances appetite: Regular consumption of mulberry will
improve the digestive and assimilating function and hence will
enhance the appetite level.
20. Eye vision: Eating mulberries improve eye vision. It also
protects the eye from free radicals which is the cause of eyesight
loss and retina degeneration.
21. Immune system: Mulberry is rich in Vitamin C which
increases immunity to fight against common disease like cold, flu
or any infections.
22. Post Pregnancy: Eating mulberry after childbirth, is good
to bring back energy and health.
23. Brain: Mulberries are best brain tonic to increase memory
and promotes healthy brain.
24. Constipation: Mulberries are rich in fiber which improves
digestion thus prevent constipation.
25. Ageing: Ageing is caused due to cell damage caused due free
radicals. Free radicals are produced due to oxidative stress. But
antioxidants leutin, zea- xanthine, carotene and phytonutrients.
These nutrients neutralize free radicals and protect from ageing.
Eating nutrient rich foods nourishes skin and promote healthy
skin.
26. LIVER & LUNG In Chinese medicine, mulberry leaf tea is
known as a cooling remedy that treats the liver and lung meridians.
It removes lung heat symptoms such as fever, sore throat and cough,
and it clears fire in the liver, that mean it removes symptoms such
as dry, painful and watery eyes.
27. Heart Health: Eating mulberries prove beneficial to the
heart. It strengthens the nervous system and reduces bad
cholesterol thus prevent blockage in the flow of blood. So it is
effective to prevent heart attack and stroke.
28. Anemia: Mulberries are rich in iron which protect against
anemia. It is effective to cure anemia.
29. Diabetes: Flavonoids present in mulberries proves best food
to prevent sharp rise and fall of sugar level in the patient. So it
is effective to prevent the complication in diabetes patient due to
sugar level spike.
30. PAIN Extracts from Mulberry roots have sedative effects .It
has found that it has analgesic and sedative component
damnacanthal. It is recommended to treat menstrual cramps and other
pains. Mulberry fruit juices were found to increase joint health
and mobility. The juice can also help to prevent bone problems like
arthritis and other skeletal disorders. Mulberry has xeronine and
KB-C ingredients which aid in minimizing pain and swelling,
relieving inflammatory conditions, and fortifying weak bones and
ligaments.
31. BLOOD TONIC In Chinese medicine, a mulberry is considered
as blood tonic, as they cleanse the blood and increase its
production and strengthens the entire system
32. Reduces Risk Of Blood Clots And Strokes: Mulberries are
known to improve blood circulation and are beneficial as an
anti-inflammatory that helps to lower the blood pressure and makes
you less susceptible to blood clots and strokes. Mulberry juice may
help to alleviate some of the symptoms if you suffer from anaemia.
In addition to all, these help to prevent heart diseases.
33. Cleanses Blood: n Chinese medicine, mulberries are
considered as a blood tonic. They cleanse the blood, improving its
circulation and helps in strengthening the entire system. It
enriches the blood in the process while soothing and calming the
nerves. It also helps in promoting the metabolism of alcohol.
34. Cleanses Liver And Strengthens Kidney: Mulberries are noted
to strengthen Kidneys and cleanse the liver.
35. PARKINSON DISEASE Neurological diseases called Parkinson
disease are associated with gamma-aminobutyric acid (GABA) cause to
depletion in brain. Antioxidant activity present in White mulberry
leaves is GABA-enriched, which may provide a neuroprotective effect
against cerebral ischemia as well as neurotoxins. White mulberry
leaf extracts contain antidopaminergic activity mediated through
dopamine D2 receptors as documented by (a) Reducing haloperidol and
metoclopramide- induced catalepsy in mice (b) Blocking
amphetamine-induced stereotyped behavior (such as schizophrenia)
(c) And increasing the sensitivity to barbiturates
36. GOUT Morin extracted from white mulberry, at 80 mg/kg,
exhibits hypouricemic action and inhibits xanthine oxidase in
oxonate-induced hyperuricemic rats. The activity on urate uptake in
rat renal brush border membrane vesicles was more potent than that
of the prescription agent probenecid. Morin exhibits similar
activity on urate transport in the human kidney.
37. PARASITIC INFECTIONS The leaves and roots of Mulberry can
suppress the growth of infections caused by parasites. The use of
gooseberry can be traced to traditional folk medicines.
38. OBESITY White mulberry regulates lipid metabolism, body
weight gain, and adipose tissue by changing the expression of
hepatic target genes in high-fat, diet-induced, obese mice.
Melanin- concentrating hormone (MCH) is involved in feeding and
energy metabolism. White mulberry leaf extract exhibits an
antagonistic effect to MCH1 receptor in diet- induced obese mice,
resulting in decreased body weight and adiposity, food intake, and
hepatic lipid accumulation.
39. Prevents Flu And Cold: Mulberry is high in Vitamin C and
flavonoids which makes it a natural immune booster and prevents
flu, cough and cold and other ailments. Mulberry also helps with
gastritis problem and chronic hepatitis.
40. Speeds Up Recovery: Mulberry juice is extremely beneficial
for post-operative patients. It accelerates healing, improves blood
circulation and prevents the onset of infection. It is often used
to speed up recovery after birth and is used as an inflammatory
solution after surgery.
41. Improve Blood Sugar control : Mulberries contain compounds
that support balanced sugar and control blood sugar in diabetic
patients. Flavonoid present in mulberries prevents the rise and
fall of sugar level in patients. So it is highly effective to
prevent complication in diabetic patients due to sugar level
spike