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Achieving Optimal Health Today Presented by Diane Ronzino, CPN; HM

Why Shaklee?

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Page 1: Why Shaklee?

Achieving Optimal Health Today

Presented by Diane Ronzino, CPN; HM

Page 2: Why Shaklee?

Parameters for Optimal Health

•We need a healthy home environment•We need clean air•We need the purest water possible•We need appropriate daily exercise•We need to choose our diet as close to the original

source as possible•We need to choose daily supplementation to optimize our nutritional intake.

American Medical Assoc., American Cancer Society, American Heart Assoc.

Page 3: Why Shaklee?

Why Supplement Today?

A Quick Overview of

Where We Are Today

Page 4: Why Shaklee?

Health Begins at the Cellular Level

• To protect our trillions of cells from free radical damage– Cells receive over 1,000,000 assaults per day from toxins

• To fight infection from viruses, bacteria, parasites, yeasts• To prevent disease

– Disease - an impairment of the normal state of an organism that interrupts or modifies its vital functions.

What Is What Is Happening To Happening To Your Cells????Your Cells????

Page 5: Why Shaklee?

ProteiProteinn

CarbohydratCarbohydrateses

VitaminsVitamins

MineralsMineralsFatsFats

FiberFiber

WaterWater

OxygeOxygenn

Toxins

Pesticides

Pollutants

Chemicals

Free Radicals

Antibiotics

Steroids

Drugs

Page 6: Why Shaklee?

THERE IS SO MUCH YOU CAN DO TO IMPROVE YOUR HEALTH. TAKE YOUR POWER BACK !

“If the public would just eat up to the low RDA’s, 450,000 deaths per year would be prevented from heart disease, stroke, and cancer. There would be dramatic improvements in 19 major health problems.” USDA

“The average US physician receives 2.5 HOURS OF TRAINING during four years of medical school.” John A. McDougall, MD

“You can do more for your health than your doctor can.”90% you, 10% medical care system.” Center for Disease Control

Page 7: Why Shaklee?

Hippocrates Said:“Let thy food be thy medicine and medicine thy food.”

Page 8: Why Shaklee?

NUTRITION…. The Unregulated Industry

Nutrition is “big business”!The industry is “unregulated”!

•What is in the many vitamins on the market today? Are they chemicals or food?•Where do the ingredients come from? Do we know the ingredients to be safe?•Are those nutrients being delivered and absorbed at the cellular level?•Are they clinically proven to work and are these results published in peer reviewed journals such as JAMA?

Page 9: Why Shaklee?

So Where Do We Start?

As we said in the beginning:•A healthy, toxic free home environment•Clean air•Purest water possible•Appropriate daily exercise•Diet as close to the original source as possible•Daily supplements that are absorbed at the cellular level.

Page 10: Why Shaklee?

Dirty Dozen and the Clean 15

Page 11: Why Shaklee?

Disease Cannot Thrive in an Alkaline Environment

Page 12: Why Shaklee?
Page 13: Why Shaklee?

Nutrients must be delivered at the right time and right place in the body in order to be absorbed at the

cellular level.

Page 14: Why Shaklee?

2010Shaklee improves Vitamin D levels in non-users

14

2009Shaklee Users with lower heart disease risk compared to non-users

SHAKLEE LANDMARK RESEARCH2007Shaklee Users with healthier biomarker levels than non-users

Groundbreaking study of long-term dietary supplement users showed that people who took Shaklee supplements had markedly better health*compared to those who took a multivitamin or no supplement at all.

Page 15: Why Shaklee?

HDL Cholesterol

ShakleeSupplement

Users

SingleMultivitamin

Users

NonSupplement

Users

50.953.3

57.5

55

Key Biomarkers

Page 16: Why Shaklee?

ShakleeSupplement

Users

SingleMultivitamin

Users

NonSupplement

Users

180.1

121.0

Triglycerides

150 145.3

Key Biomarkers

Page 17: Why Shaklee?

ShakleeSupplement

Users

SingleMultivitamin

Users

NonSupplement

Users

4.6

3.2

1.9

C-Reactive Protein

3.0

Key Biomarkers

Page 18: Why Shaklee?

Protein Needs Increase As We Age95% of every cell in your body is protein

• We want more vegetable protein than animal protein• Daily consumption should be at least half of one’s weight• Breakfast is the most important meal of the day and should include protein. A quality protein shake is optimal.• Soy protein is know as “the king of all protein”. Make sure your soy choices are not GMO (genetically modified), are only water washed and not processed. Quality soy protein:

•Increases energy and stabilized blood sugar levels•Protects heart & lowers LDL cholesterol•Phytochemical compounds, called isoflavones reduces risk of breast & prostate cancer•Helps prevent osteoporosis; supports bone density• Develops healthy cells!.•Balances hormones reducing PMS andhot flashes.•Helps in the reduction of weight gain

Page 19: Why Shaklee?

VIVIX - Cellular Anti-Aging Supplement

All natural. Patented. Clinically tested key ingredients. Exclusive to Shaklee.

Even at age 20, we’re already aging at the cellular level. A lifetime of cellular damage eventually contributes to age-related cellular deterioration.

In laboratory studies, Vivix ingredients have been shown to positively impact the four key mechanisms of cellular aging.*

Latest study showing Vivix increasing cellular energy

Current ongoing study UC Berkley on “telomeres”

There are 4 key mechanisms of cellular aging:

1. DNA Damage 3. Declining Cellular Production

2. Genetic Regulators 4. Accumulation of AGE Proteins (gunk)

Page 20: Why Shaklee?
Page 21: Why Shaklee?

NutriFeron – Immune System

Powerful Breakthrough - Increases the production of your body’s natural interferon.• Strengthens your natural immune response process• NutriFeron was Created by Dr. Yasuhiko Kojima, MD, (The Scientist

who discovered Interferon)• Prepares your immune system to better handle invaders• Calls natural “killer cells” to action• Interferon Fights Infection in the body – Everything from the

common cold to debilitating illnesses like Hepatitis C, etc.• Unleashes the potential of your immune system in as little as 3 days

Page 22: Why Shaklee?

Fish Oil and Probiotics• Omega – research shows that consumption of Omega 3 fatty acids

reduces the risk of coronary heart disease, cancer prevention and new research shows the necessity of this important nutrient for brain function. Our proprietary triple molecular distillation process concentrates the beneficial omega-3s and remove harmful contaminants found in fish & fish oils.– Lowers triglycerides and increases HDL, good cholesterol– Thins out blood so less tendency to form clots. In 90% of heart

attacks a blood clot is the cause.– Reduces platelet adhesiveness and lowers blood pressure

• Probiotics - promotes colon health by delivering millions of healthy flora and keeps undesirable bacteria in check; treatment for intestinal, urinary tract infections, digestive disorders & some types of diarrhea; strengthens the immune system, counteracts side effects of antibiotics and destroys excess estrogen and LDL cholesterol.

Page 23: Why Shaklee?

Vitamin D3The most researched nutrient in the past 10 years.

Vitamin D deficiency is a “silent disease” that affects nearly 80% of Americans. It’s “silent” because you can be severely deficient without experiencing any obvious symptoms.

Vitamin D is not really a vitamin. D is actually a prohormone* that eventually converts to an active hormone in the body. This unique characteristic means that there are millions of vitamin D receptor sites throughout the body, in just about every organ. These receptor sites attract vitamin D whenever it’s available. This is why vitamin D can so dramatically affect your health.

• helps the body form and maintain healthy bones and teeth• supports strong digestion and helps protect against colon cancer• strengthens and protects the immune system• improves memory and concentration• encourages proper cell reproduction• is important for breast and prostate health

Page 24: Why Shaklee?

Ask your health care professional to add the

25 Hydroxy D blood test to your lab profile

Page 25: Why Shaklee?

•NUTRITION…. •The Unregulated Industry

•Organizations like NASA come to Shaklee for our expertise.•Over 100,000 tests done on Shaklee nutritional products every year•Meets stringent pharmaceutical manufacturing standards•Clinical research at academic institutions and research centers:

•Stanford University•University of California San Francisco•University of California Berkeley•University of California Davis•Brigham Young University•University of Texas Austin•University of Wisconsin•Toronto Universities•NASA•Kaiser Permanente, Division of Research

Page 26: Why Shaklee?

Vitalized MineralsMultivitamin

Basic-H biodegradable cleaner

Original Instant Protein Soy Protein Isolate

1915 1960’s 1970’s

Liquid-L Non-phosphate laundry detergent

1980’s

EPA EPA Fish Oil Supplement Sustained Release Vita-C®

plant based sustained delivery system

1990’s 2000

Basic-Dphosphate free dish powder

$250 Million Invested in Research & DevelopmentOver 55 Patents & Patents Pending

The Shaklee Philosophy for over 50 Years Our Products are Proven Safe and

Proven Effective #1 Natural Nutrition Company in

Nutriferon Vivix®

CinchTMVitalizer

Minerelles

Enfuselle

Page 27: Why Shaklee?

AcetoneAlkylphenol ethoxylatesAmmoniaA-terpinene A-terpineolAlumnum zirconiumBenezaldehydeBenzyl acetateBenzyl alcoholBisphenol ABrominated flame retardantsBronopolButyl acetateButyl cellosolveCamphorchlorine dioxideChloroformCresolsDiazolidinyl urea

LinaloolLinear alkyl benzene sodium sulfonateMethylene chloride a-pineneMusksNaphthaleneNitrobenzeneParabensParadichlorobenzenePentanePerchloratePerchloroethylenePeroxidePetroleum distallatesPhenolsPhosphatesPhosphoric acid phthalatesPolyethylenePolyethylene terephthalatePolyurethane foam

Polyviny chlorideP-phenylenediaminePropylene glycolSodium hypochloriteSodium laureth sulfateSodium lauryl sulfateStyreneSulfuric acidTeratogensTerpenesTolueneToulene sulfonamide formaldehyde resinTrichloroethaneTriclosanTrimethylbenzeneTripolyphosphateXylene

Dibutyl phthalateHydrochloric acidImidazolidinyl urea Quaternium-15DichlorobenzeneDiethanolamineDiethyl phtalateDimethyl phthalate1,4-dioxaneDioxinDMDM hydantoinEthlyl acetateFormaldehydeFuranshydroquinoneIsopropanolIsopropyl alcoholLeadLimonene

ALWAYS SAFEThings you WON’T find

• No Banned Substances• No 1,4 dioxane (found in foaming agents)• No Phthalates• No Formaldehyde• No Bisphenol-A (found in plastics)• No Triclosan• No Unsafe Nutritional Ingredients like:

aristolochic acid, comfrey, androstenedione, chaparral, germander, kava, bitter orange, organ/glandular extracts, lobelia, pennyroyal, yohimbe or ephedra

• No Artificial Sweeteners or Flavors

Page 28: Why Shaklee?

ALWAYS SAFE4 Steps to Certifying Purity of New Botanicals

STEP ONE:3rd Party IDENTIFICATION

Herbal identification by third-party botanical experts at Philadelphia College of Pharmacy

STEP TWO:VERIFICATION

Herbal verification through phytochemical profilingLC Mass Spec Technique

STEP THREE:ACTIVITY

Quantitative analysis of chemical active(s) by state-of-the-art techniques (HPLC/GCMS/ICP)

3rd party testing for over 350 chemical & biological contaminants

STEP FOUR:3rd Party SAFTY TESTING

Over 100,000 Quality Tests Conducted Each Year

Page 29: Why Shaklee?

GROUND BREAKING RESEARCH STUDIES

ADVANCING SCIENTIFIC KNOWLEDGE about NUTRITION and HEALTH

Over 100 Scientific Publications

ALWAYS WORKS WE GUARANTEE EFFECTIVENESS

Page 30: Why Shaklee?

Product Support Research….

4 Nutriferon studies

7 Vita-Lea studies

6 Soy Protein studies

Page 31: Why Shaklee?

Human parainfluenza virus infection of the airway epithelium: viral hemagglutinin-neuraminidase regulates fusion protein activation and modulates infectivity –Journal of Virology

And our Nutrition Research…

Page 32: Why Shaklee?

3

Recent Scientific Research:o Vitamin E - 15 recent studies show Vitamin E class protects and reduces the growth of cancers of the colon, pancreas, liver, oral cavity, and lungs oProtects against oxidative stress in liver tissue thereby reducing liver cancer incidence. o Vitamin A and Carotenoids - Responsible for directing the development of epithelial cells; origin of 90% of cancer cellso European Union study, 8000 subjects, those with low beta carotene were 2.6 times more likely to get any type of cancer as those with high levels o B Complex & Folic Acid - Repairs genetic damage leading to cervical and breast cancer. o Severe deficiencies caused by most chemotherapy and radiation treatment

Page 33: Why Shaklee?

Recent Scientific Research:o Calcium - Sloan Kettering, 1250 mg per day are needed to prevent colon cancer.o National Institute of Health recommends 1500 mg.o NIH reports decreases incidence of colon and digestive cancers

o Vitamin D3 – Journal of Molecular Biology – 5000IU/day or that adequate to raise serum vitamin D3 to 72 ng/ml may reduce breast cancer incidence by 80%

o Probiotic – Probiotic delivers millions of good bacteria to colon so detoxifies and strengthens immune system.

o Vitamin C – antioxidant and prevents formation of cancer cells.oFish Oil – known for cancer prevention properties.

Page 34: Why Shaklee?

BOTTOM LINEYOU CAN TRUST SHAKLEE

PRODUCTS WHICH ARE BASED ON SCIENCE AND RESEARCH

WE ARE RECOGNIZED AS THE LEADER IN THE INDUSTRY!

WE WILL BE HAPPY TO HELP YOU GET STARTED

ON A SIMPLE PROGRAM!

Page 35: Why Shaklee?
Page 36: Why Shaklee?

Medical Experts say……….

“In the coming decades,

the most important determinants of health and

longevity will be the personal choices made by

each individual”

The Journal of the American Medical Association