Auto immune systemdiseases 2015

OrHow your Body Responds Correctly

to Stimuli

•Lupus•multiple sclerosis•type 1 diabetes•rheumatoid arthritis•Parkinson’s•Fibromyalgia•Chronic Fatigue Syndrome•ASD’s ??? •nearly a hundred other known autoimmune diseases.

autoimmune diseases• One in 12 people •one in 9 women•24 million Americans•double the number of people who have cancer•woman is 8 times more likely to have an autoimmune disease than breast cancer•90 percent of Americans say they can't name a single autoimmune disease

•2.2 million women are living with breast cancer •7.2 million women have coronary disease•9.8 million women are afflicted with one of the seven more common autoimmune diseases:•lupus•Scleroderma•rheumatoid arthritis•multiple sclerosis•inflammatory bowel disease•sjogren's • type 1 diabetes.

Disease by the numbers

Rheumatoid Arthritis

Positive RA Factor Blood Test

Joint PainFatigue

Fully VaccinatedStandard Diet

Type 1 diabetes researchers insist that today's rapid rise in this disease cannot be explained by either better diagnostics or by more people suddenly becoming genetically susceptible to type 1 diabetes; rather, a change in environmental factors is the "more plausible explanation.".

Rates of type 1 diabetes •past forty years show that type 1 diabetes, increased fivefold. •childhood-onset type 1 diabetes rates increasing 6 percent a year in children four and under•4 percent in children aged 10 to 14.

Mayo Clinic researchers …if rising rates of lupus are the result of an increased exposure to environmental triggers of some unknown origin.

Autoimmune disease is spreading in almost every industrialized nation, scientists the world over

have dubbed it "the Western disease”

Recent studies suggest that familial autoimmunity plays a part in the pathogenesis of ASDs. •children born in Denmark from 1993 through 2004 •A total of 3325 children were diagnosed with ASDs

Increased risk of ASDs if maternal history:•rheumatoid arthritis•celiac disease•family history of type 1 diabetes.The observed associations between familial autoimmunity and ASDs/infantile autism are probably attributable to a combination of a common genetic background and a possible prenatal antibody exposure or alteration in fetal environment during pregnancy.

Association of family history of autoimmune diseases and autism spectrum disorders

Pediatrics. 2009.

Eugen Bleuler, MD. Two years after the Spanish flu he called the handling of the epidemic as embarrassing for the medical science.

A main concern of him was to promote a sufficient robustness which might help to withstand the negative effects of a flu.

First order strategies are mostly promoted today: drugs and vaccination

But in a new pandemic neither the vaccination will be possible in time nor the drugs will be sufficiently available and/or both might not work. That is, the treatment of the flu is ‘symptomatic’. This means

a) bacterial superinfections are treated with antibiotics,

b) anti-pyretics are given to relieve the symptoms.

Whereas the first strategy is meaningful, there is a lack of scientific evidence in the case of anit-pyretics. •anti-pyretic therapy does more harm than good •nosocomal infections and/or medical errors •6 of every 100 patients dying in a hospital die due to adverse drug reaction, mainly due to anti-inflammatory drugs and anti-pyretics

Nephrologist. A doctor who treats kidney problems, such as inflamed kidneys caused by lupus. Kidneys are organs that clean the blood and produce urine.

Rheumatologist. A doctor who treats arthritis and other rheumatic diseases, such as scleroderma and lupus.

Endocrinologist. A doctor who treats gland and hormone problems, such as diabetes and thyroid disease.

Neurologist. A doctor who treats nerve problems, such as multiple sclerosis and myasthenia gravis.

Hematologist. A doctor who treats diseases that affect blood, such as some forms of anemia.

Gastroenterologist. A doctor who treats problems with the digestive system, such as inflammatory bowel disease.

Dermatologist. A doctor who treats diseases that affect the skin, hair, and nails, such as psoriasis and lupus.

33 yo woman Chronic pain 3 years 2 surgeries, no hope

Before After

the overall “health of American children” has been declining for more than half a century.

Highlighting that decline:• About 97 % of children were healthy in the late 1960s;• About 94% of children were healthy in the late 1970s;• Less than 88 % of children were healthy in 1994• Less than 74 % of children were healthy in 2006 • 26% at least one chronic illness over their lifetime• 50% at least one chronic illness during their childhood• 12% forecast to have at least one chronic illness over their lifetime

Environmental stress and the canaries in the mine shaft

Illness Vaccinated Unvaccinated

Asthma 20 (15.0%) 4 ( 3.3%)

Eczema or allergic rashes 43 (32.3%) 16 (13.2%)

Chronic otitis 26 (19.5%) 8 ( 6.6%)

Recurrent tonsillitis 11 ( 8.3%) 3 ( 2.5%)

sudden infant death syndrome 9 ( 6.8%) 2 ( 1.7%)

Hyperactivity 10 ( 7.5%) 1 ( 0.8%)

a society where more than 50% of its vaccinated children are reported to have at least one chronic illness at some time during their childhood

133 children vaccinated vs 121 remained unvaccinated

VACCINATION DOSE DATA:VACCINATION DOSE DATA: Bir th: Hepatitis B 1 Vaccine 2 Months: DPT, Polio, Hib, Hep B 6 Vaccines 4 Months: DPT, Polio, Hib 5

Vaccines 6 Months: DPT, Hib 4 Vaccines 6-18 Months: Hep B 1 Vaccine 15-18 Months: DPT, Polio, Hib, MMR 8 Vaccines 4-6 Years: DPT, Polio, MMR 7

Vaccines

By the time a child is 6 months old they are to be injected with at leas 47 vaccines; at 18 months at least 67, and at 4-6 years at least 81!- based on the 2009 CDC recommended schedule

Individuals harmed by properly manufactured vaccines had few options for compensation before an court case in the 1950s

•In 1955 about 200 people were paralyzed and ten died after contracting polio from the Salk polio vaccine•certain lots of which contained virus that had not been inactivated in spite of manufacturers’ adherence to federal government standards.

DPT LawsuitsThrough the 1970s and 1980s•the number of lawsuits brought against vaccine manufacturers increased dramatically, and manufacturers• made large payouts to individuals and families claiming vaccine injury, particularly from the combined diphtheria-pertussis-tetanus (DPT) immunization.•mounting legal fees, and large jury rewards, many pharmaceutical companies left the vaccine business•by the end of 1984, only one U.S. company still manufactured the DPT vaccine•other vaccines were losing manufacturers as well.

VACCINATION SIDE EFFECTS:VACCINATION SIDE EFFECTS:

The peak incidence of SIDS occurs between the ages of 2 and 4 months in the US; precisely when the first two routine immunizations are given.

Low adverse event reporting suggests there may be more than 100,000 adverse vaccine reactions yearly. Statistics suggest the number of permanent disabilities is several times the number of deaths.

1 in 175 children who completed the DPT series suffered “severe reactions.” 1 in 300 had seizures.

There is a 94 times greater risk of dying from the DPT vaccine than from whooping cough itself.

(Today’s Chiropractic: March/April 2002)

There is a 3,888 times greater risk of acquiring long-term damage from the DPT vaccine than from whooping cough itself. (Today’s Chiropractic: March/April 2002)

The long term adverse effects of vaccine include autism, hyperactivity, ADD, dyslexia, allergies, cancer and many other conditions that barely existed before the vaccination programs began.

Harris Coulter, Ph.D. (medical historian) revealed childhood immunizations to be “causing a low- grade encephalitis in about 15-20% of all infants.”

A study in the Lancet reported that Crohn’s disease and ulcerative colitis were far more prevalent in vaccinated individuals than non-vaccinated ones.

VACCINATION SIDE EFFECTS:VACCINATION SIDE EFFECTS:

NVICP, those claiming a vaccine injury from a covered vaccine cannot sue a vaccine manufacturer without first filing

a claim with the U.S. Court of Federal Claims

The claim filer is reimbursed according to a formula, provided that all the medical records meet NCVIA standards and that review by the U.S. Department of Justice determines that all legal standards have been met.

The National Childhood Vaccine Injury Act Reporting and Compensation Tables (VIT) list each covered vaccine, its

associated adverse events, and the allowable interval from vaccination to onset of event.

•intussusseption within 30 days of receipt of oral, rhesus-based rotavirus vaccine•brachial neuritis within 0-28 days of receipt of tetanus toxoid•anaphylaxis within 0-4 hours of receipt of a variety of vaccines, etc…

“it is estimated that only 1-10% of events are reported” JAMA 1993

Between mid-1999 & Jan. 4th 2004 there were 128,035 adverse reactions reported to VAERS this may represent between

1.28 million to 12.8 million of the actual vaccine associated adverse reactions

VAERs Vaccine Adverse Events Reporting System

U.S. Department of Health and Human Services published Statistics Reports period ending September 3, 2013

•1989 to 2013•3,387 compensable claims—or money•9,651 claims that were dismissed

The U.S. Court of Federal Claims (aka the vaccine court)• $2,569,336,538.59 for compensable claims• $104,202,681.85 for attorneys’ fees•attorneys’ fees for dismissed claims totaling $56,375,431.34•$15,190,454.29 for interim attorneys’ fees

the vaccines causing the most damage were:

DPT 3,284; Influenza (Trivalent) 1,108; MMR 860; Hepatitis B 591; DtaP 353;

OPV (Oral Polio) 280

The vaccine attributed to causing the most deaths was DTP with 696 deaths.

32 vaccines listed, very few—only 5—had no deaths attributed.

molecular mimicry is an important factor in autoimmune disease

first published in 1985 and since that time substantial evidence has accumulated

causing many autoimmune diseases including: diabetes, lupus, scleroderma, rheumatoid arthritis, multiple sclerosis, chronic fatigue syndrome, autism

“even though the data regarding the relation between vaccination and autoimmune disease is conflicting some autoimmune phenomena are clearly related to immunization”

J.Autoimmun. 2000 feb 14(1) 1-10

ENRICHED FLOUR (WHEAT FLOUR, NIACINAMIDE, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, VEGETABLE OIL (SOYBEAN, COTTONSEED AND HYDROGENATED COTTONSEED OIL† WITH TBHQ AND CITRIC ACID FOR FRESHNESS), SUGAR, CRACKER MEAL, CONTAINS TWO PERCENT OR LESS OF WHEAT STARCH, SALT, DRIED STRAWBERRIES, DRIED APPLES, DRIED PEARS, CORNSTARCH, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), CITRIC ACID, MILLED CORN, MODIFIED WHEAT STARCH, GELATIN, CARAMEL COLOR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL†, MODIFIED CORN STARCH, XANTHAN GUM, SOY LECITHIN, COLOR ADDED, NIACINAMIDE, REDUCED IRON, RED #40, VITAMIN A PALMITATE, YELLOW #6, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN HYDROCHLORIDE (VITAMIN B1), FOLIC ACID, TURMERIC COLOR, BLUE #1.†LESS THAN 0.5g TRANS FAT PER SERVING

Pop tarts

Understanding AGEsadvanced glycation end products, or AGEsAGEs naturally form inside the body when proteins or fats combine with sugars (glycation).•premature aging•red meats•Sugary foods•highly processed•prepackaged products

Cooking methods that Cause AGE’s:•use high temperatures to char foods•Grilling•Roasting•broiling,

chronic illnesses:•Cardiovascular•Liver•Alzheimer’s diseases

AGE’s

•creates inflammation•Activate your immune system

•Macrophages (Big Eaters)•special receptors for AGEs, (RAGEs)•RAGEs bind to the AGEs in your body and get rid of them

Progress of acute inflammation to Disease

Foods High in AGEs• Sugary items such as candy, cookies, cakes, soda, and pastries• Processed foods, including packaged meats and cheese• High-fat (especially red) meats• Fats, including butter, margarine, and oil• Fried foodsFoods Low in AGEs• Fruits and vegetables• Seafood• Whole grains• Low-fat breads• PastaCooking Methods• Use a slow cooker• Cook foods in water through boiling, steaming, or poaching• Marinate foods in acidic or citrus-based sauces

Other Vital Changes• Deep sleep every night• Exercise 20 minutes per day

Cooking Methods

•dry heat promoted AGE formation by more than 10- to 100-fold above uncooked foods in all food categories. •Meats can form AGEs during cooking•fruits, vegetables, and whole grains maintained low AGE levels after cooking

Best Cooking Methods:•moist heat, Boil/Steam•lower temperatures•Crock pots

Best Marinades:•acidic ingredients such as vinegar or lemon juice

Sugar is NOT Sugar•fructose, your body packs on pounds •glucose •Every cell in your body, including your brain, utilizes glucose

Fructose converts (Glucose does not do this) :•free fatty acids (FFAs)•VLDL (the damaging form of cholesterol)•triglycerides, which get stored as fat.

fatty acids from fructose•Cause fat droplets in your liver and skeletal muscle tissues•insulin resistance•non-alcoholic fatty liver disease (NAFLD)•type II diabetes.

•120 calories of glucose, less than one calorie is stored as fat•120 calories of fructose results in 40 calories being stored as fat

•Glucose suppresses the hunger hormone ghrelin and stimulates leptin, which suppresses your appetite•Fructose has no effect on ghrelin and interferes with your brain's communication with leptin, resulting in overeating

Various animal studies have identified health risks associated with GM food consumption, including:InfertilityImmune system compromiseAccelerated aging

Altered genes associated with: cholesterol synthesis, insulin regulation, cell signaling,protein formation

Alterations in: liver, kidney, spleen and gut function

Saanvi 2 yo severe allergies autoimmune disease failure to thrive fully vaccinated

2 months of care skin clearing able to tolerate healthy fats and happy

Factors of a healthy lifestyle •Deep Sleep•Diet of whole, organic, foods•Optimize Your Vitamin D Levels. (3000IU’s per 100 lbs)•Omega-3 fats•High antioxidant foods (Organic)- blueberries, cranberries, blackberries, raspberries, strawberries, cherries, beans, and artichokes•Coconut oil•Resveratrol - red wine, whole grape skins, grape seeds, raspberries, mulberries•Exercise regularly •Eliminate chemicals, toxins – toxic household cleaners, soaps, personal hygiene products, air fresheners, bug sprays, lawn pesticides, insecticides etc..•Avoid pharmaceutical drugs – Pharmaceutical drugs kill thousands of people prematurely every year.

Proper nerve supply – FREE of subluxation

Regular Exercise

Proper Nutrition

Sufficient Rest

Prayer and Meditation

Keep Informed, Stay Healthy:

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60 yo MikeChronic Shoulder pain and High Blood Pressure

BEFORE 90 DAYS AFTER

chronic, degenerative disease of the nerves in your brain and spinal column, caused through a demyelization process.

Myelin is the insulating, around the nerves in your central nervous system,

the myelin is damaged by an autoimmune disease

symptoms, including: Muscle weakness Imbalance, or loss of coordination Astigmatism and vision loss Tremors Studies have shown that Pasturized cow's milk

consumption is correlated with MS prevalence (Neuroepidemiology 1992;11:304-12, and Neuroepidemiology 1993;12:15-27).

Becky dx MS 5 yearsRecovered 9 months

Get the Nervous System Checked Get Direct Sunl ight Eliminate Toxins Oxygenate the Blood ( Green

Juicing) probiotics, digestive enzymes yeast-related treatments.

Depression and Anxiety, = Mineral supplement, omega –3’s, St. John's wor t,

Gentle exercise = yoga, walking Sleep and rest management

Marcia dx Fibromyalgia 10 yrsBefore After

Get your Nervous system Checked Optimize your vitamin D levels – regularly exposing large amounts of your skin

to sunshine, or by using a safe tanning bed.or oral supplement of vitamin D3. Optimize your essential fat intake –omega-3 fats, avoid - processed fats found in most all processed foods. omega-6 fats found in

soy-, canola-, and corn oil =imbed themselves into your cell membranes, distorting the cellular functions.

Eliminate sugar, par ticularly fructose –Cutting out processed foods and sweetened

pasteurized milk and dairy—Studies have shown that cow's milk consumption is correlated with MS prevalence (Neuroepidemiology 1992;11:304-12, and

Avoid aspar tame or commercial fruit juices. Aspartame rapidly metabolizes to methanol a potent neurotoxin, when fruits and vegetables are processed and put into glass jars or cans the methanol dissociates and can be liberated in high quantities.

Eat plenty of raw food –food raw instead of cooked.

Get Educated and Share this Info:

thedoctorwithin.com

Vran.orgVaclib.orgNVIC.orggreenmedinfo.comthinktwice.org

Sanevax.orgvaccinationcouncil.orgvaccinetruth.orgdrsuzanne.netdrtenpenny.com

CLARENCE DARROWThe unvaccinated don’t care what the vaccinated do, or what they read. But now suddenly the vaccinators want to take away the right of anyone to disagree with their beliefs, and even the right to study the issue.

Glycation• result of typically covalent bonding of a protein or lipid molecule with a sugar molecule, such as fructose or glucose, without the controlling action of an enzyme. •All blood sugars are reducing molecules. Glycation may occur either inside the body (endogenous glycation) or outside the body (exogenous glycation).

AGEs are formed by non enzymatic reactions between sugar derived aldehyde groups ‐ ‐and protein amino groupsAGE specific receptors (e.g. RAGE). ‐AGEsincluding: •Diabetes•Atherosclerosis•Alzheimer's disease•renal failure•rheumatoid arthritis

AGEs affect nearly every type of cell in the body•a factor in aging•chronic diseases•vascular complications of diabetes mellitus•proinflammatory mediators in gestational diabetes•Atherosclerosis•kidney disease• Alzheimer's Disease•Cardiovascular disease•Stroke•intracellular damage•Apoptosis (Programed cell death)•Reduced muscle function