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Yashna Islam ID- CSE 052 06665 Department of Computer Science & Engg.

Processing Chocolate!

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Page 1: Processing Chocolate!

Yashna IslamID- CSE 052 06665

Department of Computer Science & Engg.

Page 2: Processing Chocolate!

Introduction

Page 3: Processing Chocolate!

Through a bunch of longprocesses Chocolates makes

itfrom Cocoa beans to Store.

PROCESSES

Page 4: Processing Chocolate!

Harvesting Cocoa Pods

Processing at Factory

FinalizedProduct

Page 5: Processing Chocolate!

Harvest of Cocoa Pods:

Forestero Criollo Trinitario

Cocoa Bean

White Pulpy mass

Page 6: Processing Chocolate!

Processing Cocoa Beans:Step 1: Fermentation

Step 2: Drying & Bagging

Step 3: Winnowing

Step 6: Pressing

Step 5: Grinding

Step 4: Roasting

Page 7: Processing Chocolate!

Cocoa Butter Cocoa Powder Cocoa Mass

Australia, New Zealand, Singapore etc.

Quality inspected and shipped

Page 8: Processing Chocolate!

Chocolate Making Process:

Step 1: Refining

Step 2: Conching

Step 3: Tempering

Page 9: Processing Chocolate!
Page 10: Processing Chocolate!

Have a Y Day!! Good Luck!!!