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20 Cookies
in 30 minutes!
Easy Homemade
Dried Cranberry Cookies
Kip Kitchen
2
Recipe
Preparation Time: 15 minutesCook Time: 15 minutesTotal Time: 30 minutes
Yield: 20 cookies
Kip Kitchen
3
IngredientsKip Kitchen
200g (1 1/2 cup) wheat flour
140g (3/4 cup) unrefined sugar
100g (1/2 cup) butter at room temperature
100g (3/4 cup) dried cranberries
1 egg
1 tbsp baking powder
4
KitchenwareKip Kitchen
a mixing bowl, a whisk or an electric mixer, a spatula,
and a cookie pan for your oven with a sheet of baking paper
on it
5
Step 1Kip Kitchen
Turn on your oven and set it to 180°C / 400°F.
Break the egg in a mixing bowl and add the unrefined sugar. Beat with a whisk or an electric mixer until foamy. Add small pieces of butter and mix well with a spatula.
6
Step 2Kip Kitchen
Add the flour incrementally (not in one go) and mix with the spatula again.
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Step 3Kip Kitchen
Now add the dried cranberries...
...and mix again.
8
Step 4Kip Kitchen
Place a sheet of baking paper on a cookie pan.
You can choose how you want your cookies to look. Note: You don’t need a cranberry cookies mold.
For a rough surface like the pic below, take some dough with a tablespoon and use another spoon to scrape it onto the pan.
8
Step 4 (continued)Kip Kitchen
For an even surface, take some dough and roll it into a small ball with your hands. Put the dough ball on the pan and slightly flatten it with your palm.
Once you are done, put the pan in the oven for about 15 minutes until the cookies start to turn brown.
9
Result
Kip Kitchen
20 cookies minus the
ones I already ate...
Want more? Get our Top 10 Must-Have Kitchenware for Couples
A FREE Cheat Sheet to Save Time and Effort while Cooking
http://kipkitchen.com/freebies/10
Kip Kitchen