NEPAL COLLEGE OF TRAVEL AND TOURISM MANAGEMENT (NCTTM)

FOOD AND BEVERAGE SERVICE

BEVERAGE

PRESENTED BY3rd semesterGroup ‘A’

PRESENTED TOMr. Anish Maharjan

1. AANYA GURUNG2. ANITA PRAJAPATI3. ABHAY KHANAL4. BIJAY MAGAR5. NIROJ JYU THAKURI

CONTENT

INTRODUCTION OF BEVERAGECLASSIFICATION OF BEVERAGEALCOHOLIC BEVERAGES

FERMENTEDDISTILLEDCOMPOUND

NON-ALCOHOLIC BEVERAGESTIMULATINGREFRESHINGNOURISHING

CONCLUSIONBIBILOGRAPHY

INTRODUCTION OF BEVERAGE

Beverage is an potable liquid. Excludes water.The word beverage derived from Latin word called “bever” which means rest.

www.inhotelmanagement.blogspot.com

CLASSIFICATION OF BEVERAGE

Beverage is classified into two categories:1. Alcoholic 2. Non-alcoholic

Beverage

Alcoholic

Fermented Distilled Compou

nd

Non-alcoholic

Stimulating

Refreshing

Nourishing

Classification chart of Beverages

Joshi B.P. and Shrestha R. (2010)

Alcohol beverage is classified into 3 categories1. Fermented 2. Distilled3. Compound

This contains edible alcohol i.e. ethyl alcohol.It is restricted to drink for the children.

ALCOHOLIC BEVERAGE

www.slideshare.net

FERMENTED ALCOHOL

• Fermented alcohol is prepared by the process of breaking down sugar in liquid form into alcohol and CO2 with the reaction of yeast.• Alcoholic strength is from 5% to 25% alcohol by volume.• Examples: Beer, wines etc.

www.homebrewtalk.com

DISTILLED ALCOHOL•It is an alcoholic beverage containing ethanol that is produced by distilling ethanol produced by means of fermenting grain, fruit, or vegetables.•Alcoholic strength: up to 75.5% alcohol by volume.•Examples: Whiskey, vodka, rum, brandy, tequila etc

www.homedistiller.org

COMPOUND ALCOHOL

•These are the flavored alcohol.•It contains high alcoholic strength.•Examples: Gin, liqueur etc.

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NON-ALCOHOLIC BEVERAGE

• A beverage which does not contain any alcohol or it may contain little alcohol.•It is healthy for health.•it can be classified into three categories.

1. Stimulating2. Refreshing3. Nourishing

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STIMULATING

•Helps to stimulate the vital organs of our body.•Coffee and tea are considered as an stimulating beverage because they contain Caffeine•They are hot beverages usually but they can be cold too.

www.prezi.com

REFRESHING•Refreshing beverage helps to refresh our body as well as our mind.•It helps to kill our thirst.•Types of refreshing beverages• Squash• Aerated water(coke, fanta, pepsi etc)• Spring water• Syrup

Oli G.S. and Chhetri B.B. (2011)

NOURISHING

•Nourishing beverage helps us to gain the energy.•It is healthy for our body.•It contains lots of nutrients.•Juices and milk based are the nourishing beverages.

www.stockport.nhs.uk

CONCLUSION

1. Beverage is an drink which can be alcoholic or non-alcoholic.2. Alcoholic beverage is an beverage which contains edible

alcohol called ethyl alcohol. Classified into 3 categories

Fermented (beer, wines etc.) Distilled(vodka, rum, brandy etc.) Compound(gin, liqueurs etc)

3. Non-alcoholic beverage does not contain alcohol. It is too categorized into 3 categories• Stimulating(tea and coffee)• Refreshing (coke, fanta, spring water etc.)• Nourishing(fruits and vegetable juices and milk based)

BIBILOGRAPHY

•Hotel Management: Introduction of Beverage, Hotel Management, [online], available at, <http://inhotelmanagement.blogspot.com/2011/07/hotel-management-introduction-of.html>, [accessed 19th Jan 2014]•Joshi B.P. and Shrestha R. 2010. Fundamentals of hotel management. Kathmandu: sukunda pustak bhandar.•Alcoholic-beverages-presentation, Slideshare, [online], available at, < http://www.slideshare.net/bhavna123/alcoholic-beverages-presentation>, [accessed 19th Jan 2014]•Fermented beverages, Homebrewtalk, [online], available at, <http://www.homebrewtalk.com/wiki/index.php/Category:Fermented_beverages>, [accessed 19th Jan 2014]•Home Distillation of Alcohol, Homedistiller, [online], available at, <http://homedistiller.org/intro/intro>, [accessed 19th Jan 2014]•Compound alcoholic beverages, fnbclasses.blogspot, [online], available at, <http://fnbclasses.blogspot.com/2010/08/compound-alcoholic-beverages.html>, [accessed 19th Jan 2014]•Non-alcoholic beverages, slideshare, [online], available at, <http://www.slideshare.net/RaviDandotiya/non-alcoholic-beverages>, [accessed 19th Jan 2014]•Stimulating beverages, prezi, [online], available at, <http://prezi.com/ft9hgwewtocc/stimulating-beverages/>, [accessed 19th Jan 2014]•Oli G.S. and Chhetri B.B. 2011. Hotel management principles and practices. Kathmandu, Nepal: Buddha publication.•Nourishing drinks, Stockport, [online], available at, <https://www.stockport.nhs.uk/documents/PIL/42398_TG45.pdf>, [accessed 20th Jan 2014]