If you can't read please download the document
Upload
the-nutrient-company-tnc-ltd
View
418
Download
0
Embed Size (px)
Citation preview
TheNutrientCompany.com
Start aLactobacillus Culture (LAB)For Horticulture
TNC
TheNutrientCompany.com
Why?
As a basis for biologically active fertilisers
- Organic Growth and Bloom fertiliser for free!
Odour reducer
Composting / Bokashi
Natural growth stimulant
Living soil additive
TheNutrientCompany.com
Get Started
Rice / Carbohydrate source
Water
Container
Mesh / Cloth
Milk
Molasses / Raw sugar
You'll need :-
TheNutrientCompany.com
Rice Wash
Wash / Cook the rice
Collect the water
Cover neck with mesh / cloth
Leave in the open 3-5 days
(Should smell pleasantly sour)
TheNutrientCompany.com
Rice Wash / Milk
Drain the middle layer of therice wash with a siphon
Add milk at 10:1
(10L milk : 1L drained liquid)
Use loose fitting lid -
Keeps anaerobic & avoids bursting
TheNutrientCompany.com
Prep your LAB
Strain LAB whey (liquid) from curds (solids)
Should smell pleasantly sour
- Discard if foul....
Compost curds
TheNutrientCompany.com
Store your LAB
Mix your LAB whey with your sugar source 1:1
Bottle up your finished LAB
- Release pressure regularly
- Or use an airlock
Once naturalised it can
be left alone
Stores @ Room temp
TheNutrientCompany.com
You're done!
Thanks for looking, further details on Lactobacillus (LAB) and
it's uses can be found on TheNutrientCompany.comorWhy not follow us
for updates?
Twitter: @TNCukFacebook: facebook.com/TNCuk