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8 Ways to Ruin Your Business Lunch

8 Ways to Ruin your Business Lunch

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blog - www.andrewchow.sg Page - https://www.facebook.com/Ideasandrew Twitter - http://www.twitter.com/ideasandrew

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Page 1: 8 Ways to Ruin your Business Lunch

8 Ways to

Ruin

Your

Business

Lunch

Page 2: 8 Ways to Ruin your Business Lunch

#1 - Picking the wrong restaurant

Page 3: 8 Ways to Ruin your Business Lunch

Make sure to check what your guest likes to eat and if he/she has any

dietary restrictions. Also make sure you match the type of restaurant to the client you are hoping to impress.

Page 4: 8 Ways to Ruin your Business Lunch

#2 - Forgetting to make a reservation

Page 5: 8 Ways to Ruin your Business Lunch

Minimise or eliminate any form of waiting time. Make sure you have reservations and

arrive early to confirm the table is ready. In addition, Pachter also suggests that you build a relationship with restaurant staff by becoming a regular. This way, you get better

perks which may help you impress your clients further.

Page 6: 8 Ways to Ruin your Business Lunch

#3 - Not being in charge

Page 7: 8 Ways to Ruin your Business Lunch

As a host, make sure you help guide your guest to a good seat and allow your guest to be served first. In addition, Pachter also says: "Don’t have the check come to the table; you

can arrange payment with the restaurant beforehand.

Page 8: 8 Ways to Ruin your Business Lunch

#4 – Failing to keep the table balanced

Page 9: 8 Ways to Ruin your Business Lunch

Be sure not to make your guest feel alone. If he/she wants to have soup, you should also

order an appetiser to match the course. Pachter also suggests that people should

order something they like and know how to eat instead of experimenting with new dishes

at a business meal.

Page 10: 8 Ways to Ruin your Business Lunch

#5 – Using your utensils improperly

Page 11: 8 Ways to Ruin your Business Lunch

If you are not sure about how to use your fork and knife correctly, make sure you

memorise and practise the rules of table etiquette beforehand

Page 12: 8 Ways to Ruin your Business Lunch

#6 – Taking your guest’s bread

Page 13: 8 Ways to Ruin your Business Lunch

Pachter has a simple method of helping people remember which dish and glass is theirs.

All you have to do is remember the 'BMW' acronym, and remember that the “B”, which

stands for bread, should be on your left. “M” in the middle stands for your meal, and “W” on the

right stands for your water.

Page 14: 8 Ways to Ruin your Business Lunch

#7 – Not making or facilitating small talk

Page 15: 8 Ways to Ruin your Business Lunch

Help to keep your guest interested by constantly bringing up topics he/she can relate to. As host,

it is your job to make sure that conversation keeps on flowing and doesn't end up in an

awkward silence.

Page 16: 8 Ways to Ruin your Business Lunch

#8 – Getting drunk

Page 17: 8 Ways to Ruin your Business Lunch

The worst thing to do at a lunch is to get drunk. Know your limits and stay sober.

Page 18: 8 Ways to Ruin your Business Lunch

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