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FAO Economic and Social Development Department
Social protection and agriculture: breaking the cycle of rural poverty
The State ofFood andAgriculture 20
15
#sofa15
Rome, 13 October 2015
FAO Economic and Social Development Department
#sofa15
Social protection: Why FAO? • Most of the poor and hungry live in
rural areas• In informal sector, not modern formal
sector• State of world economy, bleak
prospects• Existing economic distribution difficult to
reform• From protection to production• 2012 GA: Social protection floor• SDGs: Preamble, 1, 5, 10
#sofa2014#sofa15
Most of the extreme poor live in sub-Saharan Africa and South Asia
#sofa2014#sofa15
Most of the extreme poor live in rural areas
#sofa2014#sofa15
Key factors reducing poverty and hunger
• Economic growth necessary, but not sufficient– Needs to be inclusive to reach the poorest
• Increase productivity of smallholder and family farming– Improves incomes and access to food
• Access to rural markets– Provides market and employment opportunities
• Reduce impact of natural and human-made disasters– Of 20 countries in protracted crisis, only Ethiopia
reached the MDG hunger target• Increase coverage of social protection
– Reduces poverty and hunger directly – Fosters economic opportunities and builds resilience
• SP includes interventions to:– reduce social and economic risk and vulnerability– alleviate extreme poverty and deprivation
#sofa2014#sofa15
Most in developing world not covered by social protection
#sofa2014#sofa15
Poorest households more likely to be covered by social protection, but the shares vary
#sofa2014#sofa15
SP protects poor, prevents worse deprivation
• Social protection reduces poverty – In 2013, SP measures prevented 150 m.
people worldwide from falling into poverty.• Social protection reduces food insecurity and
seasonal hunger– Improves quantity and quality of food
consumption, increases dietary diversity• Having a SP system in place enables
governments to react quickly to crises• Gender-sensitive social protection increases
positive impact on food security
#sofa2014#sofa15
Social protection empowers, encourages investment
• Boosts demand for local goods, services, economy • Long-term effects of improved human resources• Increases on- and off-farm investment, production• Helps households manage risk• Reduces burden on social networks and informal
insurance mechanisms• Broadens labour choices, but does not reduce
work effort• Adults tend to move from casual agricultural wage
labour to on-farm activities• Children work less and go to school more • SP affordable in all countries, especially middle-
income countries; LICs could do more with aid
#sofa2014#sofa15
Social protection alone not enough to eliminate poverty
• Addressing chronic poverty and food insecurity requires long-term, predictable social protection and complementary measures
• Social protection, agricultural investments part of rural development strategy
• Programmes necessary to address structural constraints faced by poor households
• Social protection and agricultural investments together build resilience
• e.g. Purchase from Africans for Africa Programme (PAA) creates markets for family farmers to meet demand for social protection programmes. Home grown school-feeding programmes are examples of IPPs. In Africa, they sometimes build on WFP’s Purchase for Progress, P4P.
#sofa2014
Incomes, investment requirements
#sofa2014
Incomes of poor, poverty line
#sofa2014#sofa15
For more information …
The State of Food and Agriculture 2015
Social protection and agriculture:breaking the cycle of rural poverty
FAO‘s major annual flagship publication
Available in: Arabic, Chinese, English, French, Russian and Spanish
www.fao.org/publications/sofa