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Cooking and Learning English
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Recipe for PorridgeIngredients:
Preparation time: 5 minutes
Cooking time: 1O minutes on the stove, or 2 minutes in the microwave
200 ml of milk and water4 tablespoons of oatsMaple syrup or brown sugar for topping
Preparing porridge
I used :200 ml of water and milkoats
First, I combined milk, water and oats.
Secondly, I stirred milk, water and oats.
After that, I cooked it on the stove for 10 minutes.
Finally, we ate it with maple syrup or brown sugar.
Porridge is a traditional Scottish breakfast, but it is also eaten by
Americans, Canadians, or British people.
Remember
Recipe for Porridge
Preparing porridge
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