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Menu Improvement
of
The Metro’s
RESTAURANTManajemen Resto & Bar
06PA1
By :
Albert Sanjaya – 1501157171
Alvin Christianto – 1501156660
Caroline Engelina – 1501145650
Cynthia Cahya D. – 1501170141
Deny Vandemor – 1501156686
Felicia – 1501148702
Jesslyn Abigail – 1501148665
Vina – 1501155310
Vision & MisionVision :
- Become a new trademark
of fast-food restaurant.
- Create a restaurant that
serves food fast and with
reasonable prices.
Mision :
- Consistently providing
quality products and
services that suit to
customers’ needs and
tastes.
Menu DesignIn our opinion, the menu design is pretty good. But there
are some parts that should be fixed; first one is the font,
should not be a handwriting but should be computer-
printed.
Second one, the food pictures, we prefer the pictures
printed directly in the menu paper instead of printed, cut
and stuck in to the menu paper.
Menu
EffectivenessThe menu info is not complete yet, because for each food,
they didn’t tell about the ingredients so guests may get
confused about the food. Moreover, they also didn’t tell if
those prices already included taxes or not.
Then, the choice of the beverages are too limited; only 4
choices.
Menu EfficiencyAccording to “Fast-food” concept, we don’t agree for using
a book as the menu, because it means that the customers
need to open the menu, flip page by page to make a choice,
and it takes a few time, so it’s not efficient as a fast-food
restaurant at all.
Moreover, if there are any changes about the menu, it takes costs again to re-print the menu.