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CELEBRATING PANCAKE DAY
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• BY :- Esth� r L� inar� s Buad � s
- Marta E� � na Marín O � iv � r
- María � � � astiá F� rri
INGREDIENT � :
2 EGGS, 100 g. FLOUR , 200 ml MILK, SALT ,50 g. BUTTER
Put the flour, eggs and salt in a bowl.
Put the milk in the bowl.
Mix with
a spoon
Poursomebutterin a pan.
Cook for a minute.
Toss the pancake
... and catch it!
The pancake is done.
Eat th � pancak � .
On Pancake Day in Britain , lots of people make and eat pancakes.
It’s delicious!!!!!!!!!!