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Cherry pruning
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Pruning cherriesYoung cherry trees need pruning to develop the correct shape, and mature plants will produce a better crop if pruned to encourage fruiting wood
Which? works for you
There are three groups of cherries, based on
different species, and it is important to know
which you have, as established trees are
pruned differently. The great majority of
varieties are sweet cherries, derived from the
European wild cherry Prunus avium.
‘Bigarreau Napoleon’, ‘Celeste’, ‘Early Rivers’,
‘Lapins’ (‘Cherokee’), ‘Merton Glory’, ‘Stella,
June 2012For the full selection of Which? Gardening factsheets, see www.which.co.uk/wgfactsheets
Fruit, veg and nutsexpert advice
All cherry pruning should be carried out in
the growing season. This reduces the risk of
silver leaf disease which is most widespread
in winter. Initial pruning and training of young
trees is best carried out in spring, just as the
buds are breaking. Other pruning to correct
problems and encourage fruiting should be
carried out in summer – more details below.
Initial pruning and training is the same for
all types of cherry. You can train them either
as a free-standing small tree (usually known
as a bush), or as a fan tied on to wires spaced
30cm or less apart. The wires can be
supported on a wall – which has the added
benefits of providing shelter plus storing and
radiating warmth – or on a fence or between
free-standing posts.
‘Summer Sun’, ‘Sunburst’ and ‘Sweetheart’ are
all sweet cherries. The small group of varieties
known as duke cherries, such as ‘May Duke’,
derived from P. x gondouinii, are pruned in the
same way. Acid cherries such as ‘Morello’ have
been developed from the dwarf cherry from
south-east Asia, Prunus cerasus, and are
pruned quite differently once mature.
1. First spring after planting: Firmly attach a cane to the
wires on either side of the plant at an angle of 45º. If there
are no side-shoots, cut the main stem back to 35-45cm.
Cut just above a bud, ensuring there are four healthy buds
below the cut to form new branches. As the new shoots
grow, tie in the two best, removing the others. If the plant
has side-shoots when planted, tie two well-placed shoots
to the canes, then go to step 2.
Training a fan: sweet and acid cherries
2. Second spring after planting: Shorten the two main
branches by two-thirds, cutting just above an upward-
facing bud. Remove any other shoots. As the new shoots
grow, secure three more canes on each side to create a
symmetrical fan, and tie two strong shoots above each
main branch and one below on to these new canes.
3. Third spring after planting: Cut back the eight main
branches by a third. As the shoots grow, cut off any
growing towards the wall, or directly away from it. Tie in
others, adding more canes if necessary, to fill out the fan
in a well-spaced and symmetrical way. Once you have the
fan the size and shape you want, remove the canes and
tie the branches directly to the wires.
1. First spring after planting: A year old cherry tree will normally have several side-branches. Select a group of four that are evenly spaced, the lowest at least 50cm above the
ground. Then remove any branches below these back to the trunk, shorten the main shoot to just above the top branch and shorten the four chosen branches by two-thirds. Cut back to a bud pointing in the way you want the new branch to develop.
Training a bush: sweet and acid cherries
2. Second spring: Remove any shoots growing into the centre, and cut back to the trunk any shoots below the lowest main branch. Shorten all the main branches by about a third. Choose one or two side-shoots on each main branch and shorten these by about a third. Remove any spindly or badly placed side-shoots, and shorten any that remain to about four buds.
3. Third spring: Shorten new growth on all major shoots by about two-thirds. Remove any spindly, badly placed or damaged shoots. Leave any remaining shoots of 23cm or less unpruned, and shorten remaining longer shoots to about four buds.
Sweet cherries fruit on one- and two-year old
wood, and on spurs of older wood, so pruning
concentrates on shortening new shoots to
encourage new spur production.
In early summer, select new side-shoots to
fill in any gaps in the fan and tie them in.
Shorten all other side-shoots to five or six
leaves (pictured). After the fruit has been picked, remove any unhealthy, damaged or
badly placed shoots back to a lower branch. This includes any shoots growing directly
towards or directly away from the wall. Prune back all the side-shoots you have already
shortened to three leaves, or one leaf at the top of the fan.
Pruning a mature sweet cherry fan
Acid cherries fruit predominantly on the
previous year’s growth, so you prune to
remove whole shoots to reduce
overcrowding and encourage growth.
In early summer, work along each rib
of the fan, cutting out crowded and
crossing shoots so that the remaining
ones are spaced 5-10cm apart.
Concentrate on retaining those new
shoots that are developing at the base of
shoots carrying this year’s fruit.
Loosely tie in the shoots you have
retained onto nearby canes or wires.
After the fruit has been picked, cut
back any unhealthy, damaged or badly
placed shoots back to a lower branch. .
Cut all the shoots that have fruited
back to one of the new side-shoots.
Re-tie the new shoots you have retained
to fill the space evenly.
Pruning a mature acid cherry fan
Sweet cherries fruit on one- and two-year old wood, and on spurs of older wood. Overall, they require only light pruning once established. Prune once the fruit has been picked.
First, remove any dead, damaged or diseased branches. Then remove any that are very weak, badly placed, crossing through the centre of the bush or rubbing on other branches.
Shorten the tips of the remaining branches by about a third of their new growth to help encourage the development of fruit buds.
Cut out any side-shoots that are over 30cm long, and thin out very crowded shoots. Leave side-shoots that are less than 15cm long, and shorten others to five or six buds.
Pruning a mature sweet cherry bush
Acid cherries fruit
predominantly on the
previous year’s
growth, so pruning
needs to be much heavier than for sweet
cherries in order to encourage lots of new
growth. Prune once fruit has been picked.
First, remove any dead, damaged or
diseased branches. Then remove anythat
are very weak, badly placed, crossing
through the centre of the bush or rubbing
on other branches.
Remove about a quarter of the
remaining older wood, cutting back to a
main branch or younger side-shoot.
Leave young shoots that are less than
30cm long unpruned. Shorten longer
ones, plus any vigorous new extension
growth on main branches, by about a
third to encourage branching.
Pruning a mature acid cherry bush