W I N E
H O U S E W I N E S
$7 glass | $20 bottle Cabernet Sauvignon • Merlot • Pinot Noir
Chardonnay • Pinot Grigio • Sauvignon Blanc Moscato • White Zinfandel
S A N G R I A. . . . . Featuring. . . . .
Signature House Made RecipesRed or White — $8 glass
W H I T E & B L U S H W I N E S Listed lightest and sweetest, down to crisper then,
full-bodied wines to help with your selection glass bottle
Mirassou Moscato 8 22California — Intense fruit aromas of orange blossom, ripe pineapple & lush tropical fruits with a delightful, effervescent finish
S.A. Prum “Essence” Riesling 9 30Mosel, Germany — Fruity-style featuring lemon bar & apple tart
Covey Run Riesling 7 25Washington State — Flavors of Peach and Apricot, create a well-balanced white wine with crisp acidity
Ecco Domani Pinot Grigio 8 26delle Venezie IGT, Italy — Pale straw color, delicate floral aromas, with a crisp refreshing finish
Santa Margherita Pinot Grigio 12 42Trentino-Alto Adige, Italy — Hints of quince, with a fresh harmonious tangy fruit finish
Starborough Sauvignon Blanc 8 26Marlborough, New Zealand — Aromas of citrus fruit, with lime & grapefruit, hints of stone fruit & a juicy, refreshing finish
William Hill Estate Winery 9 32Sauvignon Blanc North Coast, California — A round & balanced wine, featuring rich flavors of pear, lemongrass & citrus with a crisp finish
King Estate Pinot Gris 10 36Oregon — Honeysuckle, Bartlett pear and pineapple are framed by mineral, rose petal and lemon zest
J Vineyards Pinot Gris 10 34California — Honeydew, orange, Asian pear & tangerine; crisp acidity with tastes of jasmine flower and minerality, clean finish
W H I T E & B LUS H W I N ES( C O N T I N U E D )
glass bottle
Darkhorse Rose 7 24California — Flavors of fresh red fruit, subtle minerality & a hint of floral notes
Fleur de Mer Rose 10 39Côtes de Provence, France — An elegant rose, featuring aromas of fresh watermelon, cherry, subtle citrus, lavender; medium-bodied with soft texture and mineral finish
William Hill Estate Winery Chardonnay 9 30North Coast, California — Aromas of ripe mandarin orange, grapefruit, peach & pear frame brown spice & a creamy mouthfeel
Kendall-Jackson Chardonnay 10 32California — “Vitners Reserve” Tropical flavors of pineapple, mango & papaya, with vanilla & honey on the finish
Francis Ford Coppola Chardonnay 10 36California — “Diamond Series” Juicy apple, cantaloupe & pear flavors pair with a crème brulee finish
Jordan Chardonnay 60Russian River Valley, CA — Aged in French Oak, featuring stone fruits & a succulent finish
Sonoma-Cutrer Chardonnay 12 42Sonoma Coast, CA — Aromas of apple pie, Bosc pear, & white peach accented with oak spice, hint of vanilla & toasted nuts
S PA R K L I N G W I N E S glass bottle
La Marca Prosecco (187mL) 10 39Italy — Fresh citrus, floral & honey notes, with a lively effervescence
J Vineyards Brut “Cuvee 20” 50Russian River Valley, California — Asian pear, lime zest & vanilla frame lively acidity & layers of lemon & toast
Moet and Chandon Brut Rose “Imperial” 100Champagne, France — Dominated by wild strawberries, full bodied with zestful & fruity assertiveness
William Wycliff Brut Rose Champagne 8 34California — Fresh layers of raspberries, strawberries & hints of pear & citrus create a crisp finish
Moet and Chandon Brut “Imperial” 75Champagne, France — Smooth & crisp with lively lemon & lime flavors, full of apple & honey notes
Dom Perignon Brut 225Champagne, France — Soft delicate flavors are tickled with white peach & violets with complexity & length
R E D W I N E S Listed lightest and lush down to medium-bodied then,
full and bold wines to help with your selection
glass bottleWilliam Hill Estate Winery Pinot Noir 9 32Central Coast, CA — Ripe flavors of raspberry, boysenberry with firm acidity & smooth mouthfeel
A-Z Wineworks Pinot Noir 12 47Oregon — Racy with bright red fruit and fine tannins in harmony
MacMurray Estate Vineyards Pinot Noir 10 38Russian River Valley, CA — Dark fruit aromas with notes of pomegranates, cherries & lavender with a smooth, rich finish
Ruffino Chianti 9 30Chianti DOCG, Italy — Fruity & floral, hints of spice & hazelnut
Fontanafredda Barolo 75Serralunga d’Alba, Piedmont, Italy — Intense overtones of vanilla & spices with a velvety texture
Apothic Red Blend 8 28California — Bold red fruits, with subtle spice combine with layers of soft vanilla and mocha with a smooth mouthfeel and finish
Allegrini “Palazzo delle Torre” 12 40Veneto, Italy IGT — A “Baby Amarone” – this red wine uses dried grapes to create a well-balanced, mature and velvety blend
Prophecy Red Blend 9 30California/Washington State — Ripe red raspberry, plum jam, cherries jubilee & hints of toasted oak & cocoa powder
Alamos Malbec 8 28Mendoza, Argentina — Dark cherry & blackberry flavors, with hints of brown spice and vanilla; full tannins & long finish
Carnivor Zinfandel 8 28California — Intense dark fruit flavors of blackberry & plum, matched with mocha, dark chocolate, black pepper & baking spice create this bold wine with a smooth finish
Chateau Souverain Merlot 8 28California — Black cherry, plum & blueberries with hints of brown spice & baking chocolate; soft acidity & fruit-driven finish
William Hill Estate Winery Merlot 10 32Central Coast, California — Aromas of blackberry & toasty oak set the palate of decadent black cherry, pepper and chocolate
Francis Ford Coppola Merlot 10 36California — “Diamond Series” Dark succulent fruit, with aromatics of raspberry, blueberry & leather
R E D W I N E S( C O N T I N U E D )
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William Hill Estate Winery Cabernet Sauvignon 9 32North Coast, California — Rich dark fruit, toasted oak & caramel with a smooth mouth-feel and long, pleasing finish
Columbia Winery Cabernet Sauvignon 10 36Washington State — Rich & full-bodied, flavors of blackberry & currant layer with toasty oak & cocoa to create this Washington gem
Francis Ford Coppola 10 36Cabernet Sauvignon California — “Diamond Series” Classic flavors with a youthful maturity, as well as complexity on the palate
HAND-SELECTED INTENSE & DEEP RESERVE
R E D W I N E Sbottle
Frei Brothers Reserve Merlot 45Dry Creek Valley, California — Ripe dark cherry, blackberry & plum frame hints of bing cherry & baking spice & earthy herbs; medium-bodied with rich aromatics of toasted oak
Il Poggione, Brunello di Montalcino 120Piedmont, Italy — Intense ruby color, notes of cherry and leather, spices and underwood and softened tannins
Renato Ratti Barolo “Marcenesco” 82Italy — Balanced & elegant, gentle traces of tobacco & licorice weave with dark cherry, plum and savory herbs & finish with velvety finesse
Gallo Signature Series Zinfandel 70Dry Creek Valley, California — This wine boasts rich notes of baked & dried fruits, peppery & bold, with soft edges & long vanilla finish
Louis M. Martini Cabernet Sauvignon 65Napa Valley, California — Deep burgundy color, complex aromas and concentrated flavors of blackberry, black cherry and cassis frame toasted cedar and a long and rich finish
Orin Swift Cellars “Abstract” 66Grenache/Syrah/Petite Syrah Blend – California Aromatic notes of cherries, ripe black plums and raspberries billow with hints of coffee, mocha and caramel
Allegrini Amarone delle Valpolicella Classico 84DOCG Veneto, Italy — Very refined and impressive structure & depth recalling notes of dried berries & baking spices create this highly-awarded Italian classic wine
A F T E R D I N N E R D R I N K S All Served with Freshly Brewed House Blend Coffee - $8
Whitecaps Signature CoffeeRumHaven Coconut Rum, Ricura Caribbean Cream,
topped with Whipped Cream
Irish CoffeeJameson Irish Whiskey, topped with Whipped Cream & Crème de Menthe
Italian CoffeeAmaretto diSaronno and Kahlua, topped with Whipped Cream
Mexican CoffeeCafé Patron Tequila and Kahlua topped with Whipped Cream
Nuts & BerriesFrangelico Liqueur and Chambord, topped with Whipped Cream
Nutty IrishmanBaileys Irish Cream and Frangelico Liqueur
topped with Whipped Cream
Grand CoffeeGrand Mariner and Cointreau, topped with Whipped Cream
A F T E R D I N N E R C O R D I A L S U G G E S T I O N S
All are served Neat, in a 2 ounce Pour Rocks available Upon Request
S C O T C H
Johnnie Walker Green Label 15 Johnnie Walker Gold Label 25Johnnie Walker Blue Label 35The Macallan 12 Year 15The Macallan 18 Year 25
B O U R B O N
Gentleman Jack 12Woodford Reserve 12Bullet 12Jack Daniels Single Barrel 15Makers Mark 46 15Grand Marnier 100 Year 25Jack Daniels Frank Sinatra Blend 35
Ask your Server for More Offerings Available
D E S S E R TS E L E C T I O N S
Peanut Butter ExplosionAn explosive combination of fudge brownies,
layered in velvety smooth peanut butter mousse, rich chocolate cake & finished with brownie chunks, peanut butter chips and drizzled in chocolate fudge
Chocolate DynamiteChocolate, Chocolate and more Chocolate… Need we say More? Careful, it’s Dynamite!
Chocolate Cake with a fabulous chocolate filling, and fudge-like dark chocolate layer on top
Mango and Raspberry MousseLight genoise cake holds a classic raspberry mousse,
topped with a show-stopper mango mousse – sumptuous!
Strawberries and CreamA Layered yellow genoise cake smothered
with strawberries and luscious whipped cream – sweet and delicious –
an old-Fashioned classic American treat
Chocolate TruffleA dense and rich flourless chocolate torte,
topped with a hand-poured chocolate glaze
Key Lime TartThe lovely taste of fresh Florida limes in a
light citrus cream is cooling and refreshing anytime of the year!