Transcript
Page 1: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

The good, the bad and the ugly: Climate change’s

potential impact on farmers in Africa

Global Landscapes ForumWarsaw, Poland

16 November 2013

Sepo [email protected]

Page 2: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Scientific research has changed the

world Now it needs to

change itself

A SIMPLE idea underpins science:

“trust, but verify”

Only 14% of published papers

Page 3: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Welcome to the Anthropocene!

50% increase (Btw 2000 and 2050)mostly in developing

countries

3.3 million deaths from

natural hazards in the 40 years

to 2010

Over 400,000 deaths from climate extremes since 2000 with 79% in developing countries

Page 4: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Crop yield changes

Zinyengere , Crespo and Hachigonta., 2013

Page 5: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Transforming Data into Information and Policy

• Uncertainties

• Evidence

• Modeling

• Limitations

• Uncertainty

• Interpretation

• Etc

Page 6: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Climate information at a local scale

Page 7: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Costing the Impacts of Climate Change

Page 8: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Livelihood Vulnerability

Page 9: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

THE HVI AND THE LIVELIHOOD CAPITAL ASSETS

Page 10: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Household Vulnerability

Low vulnerability Moderate vulnerability High vulnerability

Page 11: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Multi-Disciplinary approach

Page 12: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Page 13: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Communicate climate science and impacts including

uncertainties

Page 14: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Research for Impact

Page 15: The good, the bad and the ugly: Climate change’s potential impact on farmers in Africa

www.fanrpan.orgFood, Agriculture and Natural Resources Policy Analysis Network (FANRPAN)

Promote and support strategies for out-scaling proven technologies;

Develop practical research and innovation Integrate climate change into mainstream national

agricultural development policy and planning processes; Extension services (public and non-public) need

foundation training to acquire core proficiencies in CSA from management levels

Engage stakeholders when generating research evidence

Recommendations