388 Restaurant
American Classic Ice Cream
Atlantic Wine & Spirits
Austin Steak and Ale House
Ayhan’s Shish Kebab
Blackstone Steakhouse
Banfi Vintners
Bare Naked Bakery & Café
Ben’s Kosher Restaurant
Boston Beer Company
California Pizza Kitchen
Cardinali Bakery
Chris & Tony’s
Churrasquiera Carvalhos Rodizio
Chateau Briand
Ciao Baby
Coffee Distributing Corp.
Cupcake Wines
DJ Chef
East Coast Roast
Empire Merchants
Faropian Wine Co.
Fedway Imports
FOUR
Fox Hollow
Francesco’s Bakery
Front Street Bakery
Galleria Ristorante
Hope’s Land of Candy
Iavarone Bros.
J. Lohr Vineyards & Wines
King’s Super Market
La Bottega
Limani Restaurant
LL Dent
Mara’s Homemade
Martha Clara Vineyards
Matteo’s Trattoria
Mercato Kitchen & Cocktails
Mio Posto
Morton’s Steakhouse
New York Gourmet Coffee
On the Border Mexican Restaurant
Oyster Bay Brewing Company
Piccola Bussola
Pop’s Wines and Spirits
Rachel’s Waterside Grill
Rare 650
RS Jones
Seasons 52
SerendipiTea
Seventh Street Café
Southern Wine & Spirits
Spuntino Wine Bar & Italian Tapas
Stew Leonard’s of Carle Place
Sweet Karma Desserts
Sweet Surrender Bake House
Stoli USA
The Culinary Academy of LI
The Brass Rail
The Melting Pot
Thom Thom Steak and Seafood
TWO Steak and Sushi Den
Uncle Bacala’s
Verde Wine Bar & Ristorante
View Grill Restaurant
VINOFIAMMA
West East Bistro
Wild Lizzy’s
Past participants!
Taste & Toast the Town
Featuring the best Restaurants,
Wine, Spirits and Desserts on Long Island
September 13, 2017 Chateau Briand, Carle Place NY
To benefit the
Cerebral Palsy Association of Nassau County
On Wednesday, September 13, from 6:00 to 9:00 pm, we will be holding our 14th annual “Taste & Toast the Town”, a food, spirits and wine tasting event at the Chateau Briand in Carle Place, NY. We would be thrilled if you would join us this year! This brochure contains event details and specifics on how you can take part in this fun event, which benefits the Cerebral Palsy Association of Nassau County. CP Nassau, founded in 1948, operates a comprehensive treatment and rehabilitation center in Roosevelt, NY that has earned international recognition for innovative and high quality programs. We are an independent, nonprofit health agency serving over 1,800 children and adults with cerebral palsy, developmental and other disabilities. CP Nassau is a total therapeutic community meeting the needs of individuals from birth through their senior years. On-site services are provided for people with a broad range of mild to severe disabilities by a highly trained, experienced staff.
We Provide the Highest Quality Services to the
Children and Adults in our Agency.
Ninety cents of every dollar raised goes back into our programs.
Taste & Toast the Town Chairmen
Committee Members
Anne Antonucci
Mary Brosky
Ron Colon
Anthony Fiamma
Edward Fleiss
Daniel Frank
Christopher Kiefel
Karen Kiefel
Spyros Krokidis
Carmela Lage
Christina Pandolfo
Robert McGuire
Karen L. Nielsen
Megan Orbon
Noel Raab
SherryLynn Stromberg
Marc Sacco
Kathryn Wilson
Joe Mandaro & Victor Scotto, Jr.
Event Specifics Participating restaurants, bakeries, wineries and beverage companies will have the opportunity to showcase their gourmet dishes, wine, and spirits to an influential audience of upscale guests. All proceeds will benefit the Cerebral Palsy Association of Nassau County and the over 1,800 children and adults with disabilities we serve.
CP Nassau will provide
• Kitchen & serving equipment.
• One sign per station.
• One 6 ft. front serving table, white tablecloth, plates, forks/spoons, glasses and cocktail napkins.
• Electricity is available. Please request if needed.
• Listing in event program and on CP Nassau websites.
Participant will
• Submit form stating what dish/dishes or beverage will be served.
• Prepare 500 tasting portions of appetizer and/or entrée, dessert, beverage.
• Make sure food is at appropriate temperature per D.O.H. regulations
• Bring a food thermometer
• Decorate tabletop appropriately. (*award is given to best overall table)
• Promote your restaurant/company with promotional pieces: i.e. matches, business cards, menus, pictures etc.
• Provide the staff to serve the food or the beverage you have chosen.
• Must be set up by 5:00 pm.
Set up by 4:30 pm if you are participating in judging competition
If you have any questions please contact:
Michelle Gevirtz
Email: [email protected]
Phone: 516-378-2000 x 351
Fax: 516-223-3384
www.cpnassau.org
www.facebook.com/CPNassauTasteandToasttheTown
Taste & Toast the Town