Transcript
Page 1: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 2: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 3: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 4: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 5: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 6: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 7: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 8: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 9: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper
Page 10: Stanford University...Antonio Tabucchi who knew the story that the man was living: let's say he was between fifty and sixty years old, lean, robust, healthy-looking, salt-and-pepper

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