• HOUSEMADE CHILLI JAM/HORSERADISH AIOLI – $4 •• HOT ENGLISH, DIJON, WHOLEGRAIN MUSTARD – $2.5 •• GARLIC & HERB BUTTER - $3.5 • • ANCHOVY & CAPER BUTTER - $4 •• GRAVY, MUSHROOM OR PEPPER - $2.5 •• BEARNAISE $4 •

E – $20M – $26

SALT & PEPPER SQUIDserved with an Asian style salad, chips & lime aioli

E – $19M – $26

$24

$24

$20

$24

$24

$24

$2.5

$4$5

1pce – $202pce – $36

$21

$22GRILLED SCALLOPS (GF)with a warm salad of roasted kipfler potato, radicchio, sugar snaps peas & a lemon olive oil vinaigrette

$21GRILLED PORK BELLY (GF)with celeriac & cumin puree with an orange & a star anise glaze

$18

$16

$21

$16CAULIFLOWER AND CUMIN FRITTER (V)with lime yoghurt, parsley & olive oil (can be (VE) without the lime yoghurt)

STEAMED BLACK MUSSELS (GF)with a shallot, white wine, black pepper & parsley sauce

WARM GOAT CHEESE CROUTON SALAD (V)with witlof, radicchio,watercress, walnuts& a honey mustard dressing

WHOLE WILD SHRIMP fried with smoked paprika aioli & lime

WILD RED PRAWNS GFgrilled with braised tomato, olives, fennel & parsley

GREEN LEAFY SALAD (GF)

S – $5L – $7.5

$8.5

$10

$8$10

$6.5

GREEN VEGETABLES (GF)

FRESH GARDEN SALADlettuce, red onion, tomato with a olive oil & balsamic dressing

ROCKET, PEAR AND PARMESAN SALAD (GF)

MASH POTATOES (GF)CAULIFLOWER GRATIN with bechamel sauce & parmesan

S I D E S

SWEET POTATO CHIPSwith rosemary sea salt & lime aioli

SIDEWINDER WEDGESwith rosemary sea salt, sourcream & sweet chilli sauce

CHIPSwith housemade chickensalt & tomato sauce

SNACKS

$10

S- $8.50

S- $8

L- $12.50

L- $10

SOURDOUGH LOAFwith Talinga Olive Oil, aged balsamic, house made dukkah & butter

GARLIC & HERB CIABATTADUCK LIVER & WALNUT PATEwith pickles & sour dough

$16

HALLOUMI FRIESwith a lemon pepper yoghurt, sumac & dukkah

NATURAL OYSTERS (GF)served with shallots & red wine vinegar

KILPATRICK OYSTERSwith bacon, bbq, worcestershire & tabasco sauce

SALT & PEPPER SQUIDwith an asian salad & lime aioli

BUFFALO CHICKEN WINGS (GF)with a side of garlic & parmesan dipping sauce

$9.5

$8.5

$16

3 – $106 – $18

3 – $126 – $22

$20

S – $9L – $13

$18CAESAR SALADcos lettuce, grilled bacon,grana padano parmesan,croûtons, poached free rangeegg & house made dressingADD CHICKEN $6

CRUMBED LAMBS BRAINSon a bed of mash potato with bacon & caramelised onion

PASTA OF THE DAYplease see our daily specials board CURRY OF THE DAY (GF)please see our daily specials board COOPERS PALE SAUSAGESwith caramelized onion& mash potato

HOOD CHICKEN BURGERfried buttermilk chicken,bacon, tomato, cos lettuce& cheddar cheese with aHood smoked jalapenomayo

HALLOUMI BURGER halloumi, tomato & cos lettuce with a Hood smokedjalapeno mayo

CHICKEN OR BEEF SCHNITZELserved with salad & chipsSauces: gravy, mushroom or pepperParmigianaKilpatrick

KING GEORGE WHITINGchoose between Coopers beer battered or grilled, served with a garden salad, chips & tartare sauce

Gluten free base $4

$32

$26

$30

$30

$30

$32

$38

$35

$50

$35

FISH OF THE DAYplease see our daily specials board

ROASTED FENNEL & CHERRYTOMATO GRATIN (V)with a grana padano parmesan &thyme crumble

KING HENRY PORK CUTLET (GF)with green peas, roasted baby carrots, & smoked pancetta lardon

VEAL SHANKS (GF)with mash potato & a sumac gremolata

SMOKED SPATCHCOCK & ROAST PUMPKIN (GF)with a radicchio, parsley & rocket salad & a garlic and caper salsa

ROSEMARY & GARLIC LAMB SKEWER (GF)with grilled basil polenta & an eggplant, zucchini, capsicum and tomato vinaigrette

all steaks are served with baby roastpotatoes and a bed of rocket

200G TENDERLOIN FILLET STEAK

300G SCOTCH FILLETPure Angus

400G FLAT IRON STEAK

700G BLACK ANGUS RIB EYEPlease allow min. 30 mins

CHARGRILLED STEAKS

3 1 5 P o r t r u s h R o a d N o r w o o d S A 5 0 6 7 . 0 8 8 3 3 3 0 0 8 8

$28

$25

SEAFOODlobster, prawn, mussels, cherry tomato, basil & mozzarella

$25MIDGE’Shot cacciatore, cherry tomato, capsicum, red onions, olives, anchovies & chilli

$25YIROSsouvlaki marinated lamb, tomato, red onion & garlic Greek yoghurt

$25LITTLE JOHN’Sgrilled honey sriracha chicken, bacon, spring onion, jalapenos & BBQ sauce

$22MARGHERITAtomato, mozzarella, bocconcini & basil

$25VEGETARIANmushroom, capsicum, spinach, olives & herbs

$22BLANCOgarlic, mozzarella, anchovy, chilli & fresh basil

ITALIAN TREATsalami, capocollo, pancetta, jamon, tomato, basil & mozzarella