Peas belong to the vegetable family known as legumes whose plants produce pods with enclosed seeds. They are divided into two categories: those with edible pods and those without them.
An edible-podded pea is a cool season vegetable. The peas are planted in the spring. They grow on a vine and require a trellis for support.
Peas will be 2 to 3 inches long when ripe. They should have a crisp pod encasing four to six peas inside. Snow peas have a flat pod while sugar snap peas have a rounded pod.
The soft and tender pods of snow peas or sugar snap peas are often eaten raw. They may also be stir-fried or steamed. Pod peas are nutritious and filling.
http://www.commonweeder.com/category/berries/http://wwww.naturalgardening.com/shop/Veg_Seeds.php3http://chimeraobscura.com/mi/2007/06/http://davesgarden.com/guides/pf/botd.php?date=2007-04-05http://eating.health.com/2008/09/22/what-you-can-make-from-rotisserie-chicken-recipes/4/https://www.cookscountry.com/recipe.asp?recipeids=4911http://shine.yahoo.com/channel/food/sugar-snap-peas-5-ways-454757/http://en.wikipedia.org/wiki/Snap_peahttp://www.tonytantillo.com/vegetables/peas.htmlCHILDRENS LITERATURE:
Pick, Pull, Snap: Where Once A Flower Bloomed by Lola Schasfer
Cloudy with a Chance of Meatballs by Judi Barrett
The Pea Patch Jig by Thacher Hurd
Picking Peas for a Penny by Angela Shelf
Muskrat. Muskrat, Eat Your Peas by Sarah Wilson