PORK CHORIZO
MEDIUM HEAT...........................................................6.00/LB
BREAKFAST SAUSAGE.................................................6.00/LB
HOT ITALIAN
SAUSAGE................................................7.00/LB
SWEET ITALIAN SAUSAGE..........................................7.00/LB
GROUND PORK..............................................................6.00/LB
FAJITA
MEAT..................................................................7.00/LB
PORK CHOPS..................................................................7.00/LB
LOIN
ROAST....................................................................9.00/LB
SHOULDER ROAST........................................................6.50/LB
SIRLOIN ROAST.............................................................9.00/LB
TENDERLOIN.................................................................11.00/LB
BABY BACK RIBS..........................................................8.00/LB
SPARE RIBS....................................................................7.00/LB
BACON............................................................................11.00/LB
PORK BELLY
CURED, SMOKED, FULLY COOKED........................11.00/LB
HAM..................................................................................6.50/LB
HAM HOCK......................................................................5.00/LB
HAM STEAK....................................................................6.50/LB
PIG HEAD...........................................................................20.00
HALF HOG........................................................................550.00
WHOLE HOG....................................................................950.00
MORTIMER FARMSMORTIMER RAISED PORK
CUTS AND PRICING
TURKEY
WHOLE............................................................................3.99/LB
LEG & THIGH...................................................................4.75/LB
BREAST (BONELESS)...................................................8.99/LB
HALF................................................................................4.99/LB
WINGS.............................................................................4.25/LB
CHICKEN
WHOLE............................................................................4.25/LB
HALF................................................................................5.25/LB
WINGS/DRUMSTICKS...................................................4.50/LB
LEG/THIGH......................................................................5.25/LB
GIBLETS..........................................................................2.50/LB
MORTIMER FARMSMORTIMER RAISED POULTRY
CUTS AND PRICING
CUT GRAIN/GRASS
LIVER................................................................................5.00/LB
OXTAIL.............................................................................5.00/LB
RACK RIBS..........................................................................11/12
SHOULDER STEAK.............................................................8/9
FAJITA..................................................................................8/9
GROUND BEEF....................................................................7/8
BOTTOM ROUND.................................................................8/9
BRISKET..............................................................................10/11
CHUCK ROAST....................................................................9/10
RIB ROAST..........................................................................14/15
CUBE STEAK........................................................................7/8
EYE OF ROUND....................................................................8/9
FLANK STEAK......................................................................8/9
FLAT IRON............................................................................8/9
NECK BONES.......................................................................5/6
NY STRIP............................................................................18/19
PORTERHOUSE.................................................................18/19
PRIME RIB ROAST............................................................18/19
RIB STEAK.........................................................................18/19
ROUND STEAK....................................................................8/9
SHANKS...............................................................................6/7
SHORT RIBS........................................................................6/7
SIRLOIN ROAST................................................................11/12
SKIRT STEAK......................................................................8/9
STEW MEAT........................................................................7/8
T-BONE..............................................................................18/19
TENDERLOIN...................................................................20/21
SIRLOIN.............................................................................11/12
TRI TIP................................................................................8/9
MORTIMER FARMSMORTIMER RAISED BEEF
CUTS AND PRICING
"RANCH PACK" 30-LBS | 300.00 8-LBS STEAKS 8-LBS ROASTS 2-LBS SHANKS 3-LBS RIBS 3-LBS FAJITA OR STEW 7-LBS GROUND HALF BEEF 220-LBS | 1800.00 60-LBS STEAKS 4-LBS TENDERLOIN 60-LBS ROASTS 12-LBS SHANKS 20-LBS RIBS 20-LBS FAJITA OR STEW 44-LBS GROUND WHOLE BEEF 440-LBS | 3000.00 120-LBS STEAKS 8-LBS TENDERLOIN 120-LBS ROASTS 24-LBS SHANKS 40-LBS RIBS 40-LBS FAJITA OR STEW 88-LBS GROUND "GRILL PACK" 25-LBS MIX PACK | 320.00 4-LBS RIBEYE 3-LBS T-BONE 3-LBS PORK CHOPS 5-LBS SIRLOIN OR SKIRT 5-LBS GROUND BEEF 5-LBS PORK SAUSAGE
MORTIMER FARMSBEEF & PORK FAMILY PACKS
Grain Finished Black Angus Beef Grass Fed Black Angus Beef"RANCH PACK" 25-LBS | 300.00
6-LBS STEAKS 6-LBS ROASTS 2-LBS SHANKS
3-LBS RIBS 3-LBS FAJITA OR STEW
5-LBS GROUND
HALF BEEF 190-LBS | 1800.00 50-LBS STEAKS
4-LBS TENDERLOIN 50-LBS ROASTS 12-LBS SHANKS
15-LBS RIBS 15-LBS FAJITA OR STEW
44-LBS GROUND
WHOLE BEEF 380-LBS | 3000.00 100-LBS STEAKS
8-LBS TENDERLOIN 100-LBS ROASTS 24-LBS SHANKS
35-LBS RIBS 35-LBS FAJITA OR STEW
78-LBS GROUND
PorkHALF HOG 60-LBS | 550.00
10-LBS CHOPS
8-LBS SIRLOIN
6-LBS ROASTS
6-LBS HAM
8-LBS GROUND
6-LBS FAJITA
6-LBS SAUSAGE
6-LBS BACON
4-LBS RIBS
PorkWHOLE HOG 125-LBS | 950.00
22-LBS CHOPS
16-LBS SIRLOIN
14-LBS ROASTS
12-LBS HAM
12-LBS GROUND
12-LBS FAJITA
14-LBS SAUSAGE
13-LBS BACON
10-LBS RIBS
All meats are raised by Mortimer Farms.
Black Angus Beef is dry aged for 28 days.ALL PACKAGE WEIGHTS ARE APPROXIMATE. TOTAL BOX
WEIGHT WILL MATCH OR EXCEED LISTED BOX WEIGHT.
SUBSTITUTIONS MAY APPLY. 1/2 DOWN AT TIME OF ORDER.
REMAINDER DUE AT PICKUP. PRICES SUBJECT TO CHANGE.