Transcript
Page 1: Introduction to Forest Ecology & Measurement

Introduction to Forest Ecology & Measurement

Ellen Powell

Virginia Dept. of Forestry

Page 2: Introduction to Forest Ecology & Measurement

Virginia Department of Forestry

âš« Mission: We protect and develop healthy, sustainable forest resources for Virginians.

âš« Vision: We envision forest resources that support and enhance a healthy living environment.

Page 3: Introduction to Forest Ecology & Measurement

Forest Values

âš« Wildlife habitat

âš« Water quality

âš« Renewable products (fuel, fiber, food)

âš« Oxygen generation and pollutant removal

âš« Carbon sequestration and storage

âš« Recreational spaces

âš« Natural cooling and energy savings

âš« Pollinator sources

âš« Soil building and erosion prevention

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Succession

âš« Succession is a pattern of change in plant communities over time.

âš« Basic forest succession model:

– Grasses & Forbs --> Pioneer Tree Species --> Seral Species --> Climax Species

âš« Disturbance sets succession back to an earlier stage.

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SUCCESSION

âš« Inevitable, continuous, determined by disturbance, a cycle, stages of: (grass, weeds, shrubs, trees)

âš« A fundamental concept in ecology; refers to more-or-less predictable and orderly changes in the composition or structure of an ecological community. Succession may be initiated either by formation of new, unoccupied habitat or by some form of disturbance (e.g. fire, severe windthrow, logging) of an existing community.

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Many Factors Influence a Forest

Hard to Control:

âš« Soils

âš« Nutrients

âš« Moisture

âš« Air (pollution)

âš« Aspect

Easier to Control (in theory):

âš« Sunlight availability

âš« Species selection

âš« Genetics

âš« Competition

âš« Pests (some)

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Growing Conditions: Soil

âš« Moist Soils: Red Maple, Sycamore, Green Ash, Hackberry, Sweetgum, Willow Oak, Loblolly Pine

âš« Intermediate Soils: Yellow-Poplar, White Oak, Northern Red Oak, White Ash, Shortleaf Pine

âš« Drier Soils: Scarlet Oak, Black Oak, Eastern White Pine, Chestnut Oak, Mockernut and Pignut Hickories

âš« Note: Some species occur across a wide range of soils (e.g., southern red oak).

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Topographic Factors

Slope – Degree of steepness

Erosion, soil depth

Aspect – Direction slope faces

SW, warmer and drier (white

oak)

NE, cooler and wetter

(hemlock)

Position – Upper/lower

Soil depth, nutrients

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Growing Conditions: Light

âš« Shade Intolerant: Loblolly and Shortleaf Pines, Northern Red Oak, Scarlet Oak, Yellow-Poplar, Sweetgum, Black Cherry

âš« Moderately Shade Tolerant: White Oak, Southern Red Oak, Hickories, Ashes

âš« Shade Tolerant: Red Maple, Persimmon, American Beech, Slippery Elm, Eastern Hemlock, Flowering Dogwood

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Forest Stratification

âš« Emergent (dominant) trees have crowns above the canopy.

⚫ The canopy level is the “forest roof”, with crowns of co-dominant and intermediate trees

âš« The forest understory consists of young, suppressed or small species of trees and shrubs

âš« The forest floor hosts seedlings; leaf litter; downed logs and other decaying material, and herbaceous plants.

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Forest Structure

Upper Canopy

Dominant/Codominant

Lower Canopy

Intermediate

Understory

Suppressed

Forest Floor

Herbaceous cover

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Forest Management

âš« Dictionary definition: practical application of scientific, economic, and social principles to the maintenance of a forest to meet specific goals

âš« Practical definition: growing trees, in a sustainable way, formany possiblereasons

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Management goals are chosen

by the landowner!

Page 14: Introduction to Forest Ecology & Measurement

Silviculture and Harvesting

âš« Silviculture = growing trees

âš« Silvicultural prescriptions often include harvest of trees.

âš« Harvesting strategies mimic natural processes.

– Fires, floods, storms, insect and disease outbreaks, aging

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Even-Aged Management

âš« Regenerates trees with no or low shade tolerance (e.g. pines)

âš« Over long term, can regenerate more shade tolerants from understory (e.g. oaks under pine)

– Clear Cut

– Seed Tree Cut

– Shelterwood Cut

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Clear Cut

âš« Removes all trees from stand at once, resetting the successional clock.

âš« Economically efficient.

âš« Provides full sunlight to shade intolerant species.

âš« Creates flush of vegetation that may benefit some wildlife (food, cover).

âš« May not be aesthetically pleasing for a few years

âš« Regeneration methods:

– Stump or root sprouts (hardwoods)

– Seed (pine or hardwoods)

– Planting (usually pine)

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Clearcut – Even Aged

âš« All trees within the harvest area are cut and removed

âš« Favors shade-intolerant species

âš« Produces sawtimber, pulpwood, chip n saw

âš« Early successional habitat

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Clear Cutting vs. Land Clearing

âš« Clear cutting is NOT the same as land clearing!

âš« A clear cut is a harvest method that sets the stage for a new forest.

âš« Land clearing may initially look similar, but it leads to a change in land use (e.g., development).

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Seed Tree Harvest

âš« Leaves scattered high-quality trees to disperse seed.

âš« Number left per acre depends on species, crown size, dispersal traits and management goals.

âš« Effective for shade-intolerant species.

âš« Improves control of seed origin (in theory).

âš« Sacrifices some harvest volume.

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Seed-Tree Cut – Even Aged

âš« Favors light-seeded species

– Pine and Poplar

âš« Identify 6-8 good seed bearing trees per acre

âš« Remove the rest of the trees

âš« Seed-trees provide additional habitat

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Seed Tree Harvest

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Shelterwood Harvest

âš« Retains enough trees in initial cut for some percentage of crown closure (often 50-60%)

âš« Effective for many shade tolerances, depending on amount of crown closure

âš« Good control of seed origin (in theory)

âš« Retains some mast production for wildlife

âš« Management intensive

– Multi-phase harvest requires more entries to stand.

– Sacrifice of initial timber volume

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Shelterwood Cut – Even Aged

âš« Favors heavy seeded species

– Oak

âš« Leave 10 -12 seed producing trees per acre

âš« Remove the rest of the trees

âš« Overstory trees help establish reproduction of the stand

âš« Overstory trees may be removed later

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Shelterwood Harvest

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Uneven-Aged Management

Regenerates species

with moderate to

high shade

tolerance âš« Selection Harvest

âš« Group Selection

Harvest

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Selection (Single Tree) Harvest

âš« Works for shade-tolerant species only.

âš« Retains genetically superior, healthiest trees in all size/age classes.

âš« Aesthetically pleasing (minimal visual disturbance).

âš« Time consuming to establish a timber sale.

âš« Damage to soil, water and remaining trees is a concern with multiple stand entries.

⚫ NOT to be confused with diameter-limit cutting or “high-grading.”

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Single Tree Selection – Uneven Aged

âš« Favors shade-tolerant trees

– Beech, Sugar Maple, Hickory

âš« Constantly removing individual trees over time

âš« Multiple entries into the stand

âš« Road layout and proper felling techniques are crucial

âš« Rarely practiced

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Please, No High-Grading!

âš« Common practice through mid-20th century and reason for existence of many low quality hardwood stands today

âš« Removes the best sawtimber, leaving small, deformed, or less healthy trees to grow

âš« Destructive to future forest health and productivity

âš« Unfortunately, still occurs more than it should in Virginia!

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Diameter Limit Cutting – Uneven Aged

âš« Trees above a certain diameter are cut and nothing else

⚫ Considered a “High Grade”

– Taking the Best and Leaving the Rest

âš« Does not favor any species

âš« Not a recommended practice

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Group Selection Harvest

âš« Removes small (1/4- to 2-acre) blocks of trees.

âš« Removes smaller-diameter, poor-formed, unhealthy and undesirable trees.

âš« Stimulates growth of the remaining trees by reducing competition.

âš« Creates gaps in the forest canopy, which can benefit some wildlife species.

âš« Requires care in harvest planning to prevent damage to site.

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Group Selection – Uneven Aged

⚫ Create small “patch clearcuts” throughout the stand

âš« Creates a mosaic of age classes across the stand

âš« Favors intermediate shade-tolerant species

– Northern Red Oak

âš« Benefits many wildlife species

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Group Selection Harvest

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Salvage Cut

âš« Usually performed in stands that have been somehow damaged

– Fire

– Ice

– Insects and Disease

– Natural Disasters

âš« Some revenue generated

âš« Make way for new forest

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Site Preparation

âš« Prepares site for establishment of new trees

⚫ Common methods include…

– Fire

– Chemical applications

– Mechanical methods (e.g., drum chopping, shearing and bedding,windrowing)

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Intermediate Prescriptions

âš« Pre-commercial thinning frees the healthiest trees to grow.

âš« Timber stand improvements

âš« Crop tree release (hardwoods)

âš« Commercial thinning (also generates income)

âš« Prescribed burning reduces fuel load, controls competition, stimulates herbaceous growth.

âš« Herbicide treatments control competition and/or invasives.

âš« Fertilization (not common in Virginia)

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Pre-Commercial Thinning

âš« Usually performed in Pine stands

âš« Used to improve spacing of a younger stand

âš« Improves health of the stand in the future

âš« No income generated

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Commercial Thinning

âš« Performed in Pine and Hardwood stands

âš« Improves spacing

âš« Improves health and vigor of the stand

âš« Produces income

âš« Releases desirable species

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Crop Tree Release - CTR

âš« Usually performed in hardwood stands

âš« Releases desirable trees from competition

⚫ “Crop trees” are identified and trees touching it are cut

âš« No income generated

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Timber Stand Improvement - TSI

âš« Usually performed in Hardwood stands

âš« Removes less desirable species from the stand

âš« Produces some income

âš« Improves stand conditions for desirable trees

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Forestry and Water Quality

âš« Problems from forestry can occur during harvests (mainly from roads and stream crossings).

âš« Forestry Best Management Practices (BMPs) minimize erosion and sedimentation from forestry operations.

âš« BMPs are voluntary in Virginia, but water quality laws are enforceable.

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Forest Management Issues

âš« #1 - Loss of forest land base / urbanization

– Fragmentation

– Parcelization

âš« History of poor management

– High-grading

– Fire suppression

âš« Competition from invasive species

âš« Disease and insect threats


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