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Page 1: Grilled Specialties

FAJITAS TEXANASTender sliced beef, chicken and shrimp cooked with bell peppers, onions and tomatoes. Served with beans, rice, guacamole salad, sour cream and flour tortillas. 13.00FAJITASTender sliced beef or chicken cooked with bell peppers, onions and tomatoes. Served with beans, guacamole salad, sour cream and flour tortillas. 12.00PINA TROPICAL FAJITATender sliced chicken, beef, chorizo and pineapple. Served with rice, beans, salad and tortillas. 13.75DELICIOUS FAJITAGrilled chicken and mushrooms with onion, tomato and cheese. Served with rice, beans, guacamole salad and tortillas. 12.25PARRILLADAGrilled steak, chicken and chorizo. Served with rice, beans, tortillas, pico de gallo and salad. 13.00POLLO LOCOChicken breasts prepared with cheese dip and spices. Served with guacamole, sour cream, lettuce, rice, beans and tortillas. 11.25POLLO A LA MEXICANATwo chicken breasts with onions, tomatoes, jalapeños and mushrooms. Served with rice, beans and tortillas. 11.25POLLO RANCHEROTwo chicken breasts topped with red hot sauce. Served with rice, beans and tortillas. 11.25ARROZ CON POLLOGrilled chicken with rice covered with cheese sauce. Served with lettuce, guacamole and pico de gallo. 8.50POLLO A LA CREMAGrilled chicken covered with special cream sauce. Served with rice and avocado salad. 10.75

CHICKEN BACONGrilled chicken strips and bacon. Served with rice, guacamole salad and tortillas. 11.00CARNE ASADATender sliced steak from the grilled. Served with rice, beans, tortillas and tossed salad with sliced avocado, onions, jalapenos and lime. 11.25TACOS DE CARNE ASADA OR POLLO ASADOThree soft tacos with tender sliced steak or chicken from the grill. Served with pico de gallo, salsa and beans. 9.50Tacos al Pastor 9.50Tacos de Chorizo 9.50Tacos de Lengua 9.50EL SINALOENSEChoice of beef tips or chicken with chorizo (Mexican sausage), topped with cheese. Served with rice, beans, guacamole salad and flour tortillas. 11.00CHILAQUILES AHOGADOSA nest of tortilla chips stuffed with your choice of steak or chicken and special sauce. Topped with melted cheese. Served with rice and beans. 9.00MOLCAJETETender slices of chicken, beef, mixed with chorizo. Cooked with onions, tomatoes and bell peppers. Served with rice, beans and shells. 12.50

The consuming of raw or undercooked eggs, meat, poultry, seafood or shellfish may contribute to foodborne illness, especially if you have a medical condition.

Pork DishesCARNITASDeep-fried tender pork, served with rice, beans, salad and tortillas. 10.75CARNITAS EN CHILE VERDEPork prepared in a green sauce, served with rice, beans and tortillas. 10.75CARNITAS EN CHILE COLORADOPork prepared in a red sauce, served with rice, beans and tortillas. 10.75TACO DE CARNITASThree soft tacos with deep-fried tender pork, served with pico de gallo and beans. 9.50

Steak DishesSTEAK A LA MEXICANAGrilled T-Bone steak with onions, tomatoes, jalapeños and mushrooms served with rice, beans and tortillas. 13.00STEAK RANCHEROGrilled T-Bone steak topped with El Agave hot sauce. Served with rice, beans and flour or corn tortillas. 12.75STEAK A LA TAMPIQUENAGrilled T-Bone steak served with rice, beans and tossed salad with sliced avocados, onions, jalapeños, tortillas and lime. 12.50STEAK AND SHRIMPGrilled T-Bone steak and shrimp covered with green sauce and served with rice, beans and tortillas. 13.75

SpecialtiesSpecialtiesGrilledGrilled

PINA TROPICAL FAJITA

EL SINALOENSE'

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