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Page 1: El Árbol - Bodega Aranleónaranleon.es/wp-content/uploads/2017/11/ELARBOL2016_eng.pdf · El Árbol de Aranleón 2016 New presentaon for the classic wine from the winery: the majesty

CtradeCaudete3LosMarcos,VentadelMoro46310(VALENCIA)SPAINPhone:+34963631640Fax+34962185150www.aranleon.com·[email protected]

El Árbol de Aranleón 2016

Newpresenta+onfortheclassicwinefromthewinery:themajestyofthepineinourvineyardsasthereflec+onoftheeleganceandseriousnessofourmostcomplexwine.

Thishighlynuancedwinematcheswelltheredmeats.Thesweetfinalsensa+onalongwiththetoastednotesalloweventopairitwithchocolatedesserts.

AWARDS

-92pointsinGuiaPeñin2014-93pointsinGuiaABC2015

REGION:D.O.P.Valencia (Spain)

FORMATSAVAILABLEAvailablein75cl.,150cl.

GRAPESFROMOUROWNORGANICVINEYARDS

100%tempranilloinnonirrigatedtrellisedvineyardsfromFincaMontesanco(county:FontanarsdelsAlforins).Al+tude:650meters.Soil:limestoneandclay.Yield:1,5Kg/vine.Dateofharvest:3rdweekinSeptember

Thedateoftheharvestisdeterminedupontas+ngofthegrapes.

ES-ECO-020-CVAgriculturaUE

Page 2: El Árbol - Bodega Aranleónaranleon.es/wp-content/uploads/2017/11/ELARBOL2016_eng.pdf · El Árbol de Aranleón 2016 New presentaon for the classic wine from the winery: the majesty

CtradeCaudete3LosMarcos,VentadelMoro46310(VALENCIA)SPAINPhone:+34963631640Fax+34962185150www.aranleon.com·[email protected]

El Árbol de Aranleón 2016

VINIFICATION

Thegrapesare handpicked,crushedanddestemmedpriortofermenta+oninour concretevats,withcontroloftemperatureandfermenta+ve macera+onfortwoweeks.

AGEINGThemalolac+cfermenta+ontakesplaceinHungariaandFrenchoakbarrels.Thewinesareagedaberwardsinthesamebarrelsfor12monthswithtwoof“bâtonnage”.TASTINGNOTE:

• Colour:Deepdarkredcolour• Nose:widecomplexityofaromasgoingfromripeblackfruitsto

aroma+cplants,lac+cnotesaswellasmineralhints.

• Mouth:Fineandcomplex.Subtletanninsconfereleganceanddepthrespec+ngthepeculiari+esofthe“terroir”

Suggesteddrinkingtemperature:10º-12ºCANALYSIS

-AlcoholicDegree:14,45%Vol-Sugar: < 2 g/L

-FreeS02:25mg/L-pH:3,5

-TotalAcidity:4,33g/L-Vola+leAcidity:0,5g/L

ES-ECO-020-CVAgriculturaUE