BABY SPINACH & AIR-CURED 15 DUCK BREAST
Button mushrooms, shallots, green beans, honey mustard, sesame dressing
ROASTED BROCCOLI 14
Sweet pickles, chili, sesame, lemon, honey Dijon & sriracha dressing, smoked Applewood cheddar cheese
BURRATA 21
Heirloom tomatoes, pickled purple cauliflower, red mustard greens, celeriac, green sauce
KOREAN BEEF CARPACCIO 19
USDA striploin, 7up, gochujang, cucumber kimchi, tornado potatoes, corn, chili
PAD THAI FRIES 16Sweet potato fries, chicken, prawns, peanuts, dried sakura shrimps, chili, Khun Por’s pad thai sauce
CANADIAN WHITE CLAMS 16 IN CHOP MASALA
Indian tomatoes & onion gravy, whole wheat chapati flatbread
Make it a main course 14
THE DEAN MARTIN 24 SHRIMP COCKTAIL
Four grilled tiger prawns, chunky garlic mash, whiskey butter sauce, flowers topped with a cocktail umbrella
WHIPPED BUFFALO MILK 15 RICOTTA
Truffle honey, grilled bread
TURKEY MEATBALLS 16
Tomato sauce, pecorino cheese, fried bread
Add fresh cut pasta to make it 9 a main course
SOUP OF THE DAY
Ask us for today’s selection
GARGANELLI PASTA & 32 DUCK CONFIT
Dry Riesling, butter, parmesan, cabbage, double-boiled duck broth
HANDMADE RICOTTA 28 CAVATELLI
Coriander rocket pesto, cashew nuts & pecorino cheese, roasted pumpkin
SINGAPORE-STYLE FRIED 28 BEE HOON
Char siew-style pork jowl, crispy pork belly, sambal prawns
THE CHICKEN PARM 29
Breaded basil & yogurt marinated chicken cutlet, mushrooms, sweet peppers, tomato sauce, buffalo mozzarella
BEEF POT ROAST 39
USDA beef short ribs, goat cheese & mascarpone polenta, semi-dried tomato jus, shaved kale
THE PLOUGHMAN’S LUNCH 26
Selection of cheeses, cured meats, kitchen treats, chutney, house pickles, fruit, grilled bread
FINGERLING MASHED 8 POTATOES
SWEET POTATO FRIES 6
Spicy chili lime mayonnaise
SHAVED BRUSSEL SPROUTS 6 & PECORINO CHEESE
SHOE STRING FRIES 6
Roasted garlic aioli
GRILLED SOURDOUGH BREAD 6
POTATO & CHEDDAR PEROGIES 7
SIDE FAREFROM LAND AND SEA
MAPLE MISO COD 42
Chinese broccoli, pepperoncino chili, heirloom radish
FISH & CHIPS 24
Classic tartar sauce, mushy peas
FRESH HOUSEMADE 28 SMOKED SAUSAGE
Szechuan-style gong bao sauce, sweet potatoes, spiced cashew nuts, pork rind
USDA 365 DAY GRAIN-FED 56 STRIPLOIN 340G
Smashed pan-fried potatoes, stout & smoked shallot butter
BÁNH MÌ “SPECIAL COMBO” 31
Vietnamese sausage, foie gras pâté, cured pork belly, coriander, pickled daikon, carrot, cucumber, hot sauce
LOBSTER GRILLED CHEESE 49
Nova Scotia lobster, Grandma’s tomato jam, sour pickles, fried brioche, cucumber salad
BBQ BEEF PO BOY 32
Low & slow beef brisket, Jack Daniel’s spiked barbeque sauce, sour cabbage slaw, baguette
BROCCOLI & BACON 31 CHEESE BURGER
Creamed broccoli, double thick bacon, American orange cheddar, lettuce, tomatoes
COOK & BREW CLASSIC 29 CHEESE BURGER
American cheddar, lettuce, tomatoes, red onions
HAWKER BURGER 32
Char siew-styled pork jowl, crispy pork belly, sambal mayonnaise
BURGERS & BUNS
All burgers are made with USDA beef and served with house-brined sour
pickles and fries
ANNA OLSON’S 14 STEAMED CARROT CAKE
Frozen cream cheese frosting, caramel vanilla sauce
MOLTEN STICKY 14 TOFFEE PUDDING
Caramel sauce, baileys ice cream
(20-minute waiting time)
CHOCOLATE RASPBERRY & 15 HAZELNUT CRUNCH CAKE
Flourless chocolate cake, hazelnuts, chocolate guanaja sorbet
CARAMEL BUTTER TART 13
Tonka bean chantilly, caramelized macadamia nuts, blood orange sherbet
STRAWBERRY BASIL & 15 RHUBARB
Sweet basil cake, balsamic lime strawberries, rhubarb jam, vanilla ice cream
HOUSE-SPUN ICE CREAM 6
Baileys
Guanaja sorbet
Blood orange sherbet
Frozen cream cheese
Vanilla
DESSERT
market price