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Beetroot. Crispy & Soft Goats Cheese. Sticky Walnuts. Baby Cress Salad. 

Pulled Honey Glazed Ham Hock. Grapes. Pine Nuts. Rocket. Parsley.

Home Cured Salmon Gravlax. Home Cured Salmon Gravlax. Cucumber Pickle. Elderflower & Lime Aioli. 

Glazed Brioche Pudding. Marmalade Custard. Caramelised Orange Segments. Basil 

After Eight. Warm Chocolate. Mint. Toasted Nuts. 

Snowdonia Cheese of the Month. House Chutney. Warm Breads. 

£8.00

/academycheshire www.academycheshire.com @academycheshire

£10.00

STARTERS

SWEETS

2 courses 3 courses

Gnocchi. Wild Mushroom & Blush Tomato Ragu. Vintage Parmesan. 

Pan Roast Cod. Katsu Curry. Crispy Mussels. Mango. Coriander.  Slow Cooked Local Pork Belly. Whipped Parsnip. Savoy and Bacon. Cider Sauce   

MAINS

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